Tea Talk in Auckland Menu

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Tea Talk in Auckland has no menu available, but can choose from many other options such as POTATO TOP or STEAK & CHEESE from Le K K Bakery. Food Shack offers many options including Samosa and Bread Pakoda. Down Under Bar & Cafe includes a wide range like Pizza bread served with dips or Toasted muesli. Teriyaki Chicken and from . St Pierre's Sushi offers Top Well Bakery and Mince Savory.

Nearby Sample Menus

Prawn $13
Chicken $10
Fish $4.50
Steak $4.50
Sweet Corn $2
Chicken $10
Chicken $9.50
Special $6

Chicken sweetcorn $7.50
Chips $2.00
- Minimum
Squid ring $0.80
Special chow mein / Special on rice $14.00
-BBQ pork, sliced beef / Pork / Chicken $10.00
Pork & mushrooms & cashew nuts $14.50
BBQ pork wonton $9.00
-Vegetable $8.50

Soup $16.50
- Ask to our staff for today's soup
Grilled Cypriot Halloumi $30.00
- With grilled vegetables, zesty orange slivers, olive oil and pide (V)
Olives & Feta $7.50
- Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)
Cheese Board for Two $30.00
- A selection of New Zealand and European cheeses served with fig chutney & crackers
French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
Patata Bravas $7.00
- Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella

TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
- Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
- loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family

Scallop Mantle $5.90
Salmon Sashimi $9.90
- finest 6 pieces
Prawn Tempura Roll $10.90
- 8 rolls
Spicy Prawn Salad $12.90
- veges with prawns, avocado with handmade spicy dressing
All $17
Mentai Chips $5.90
- w/specially blended mentai mayo
Torikara $10.90
- deep fried seasoned chicken
Deep Fried Camembert Cheese $7.90

NZ Salmon Fillet $24.80
- grilled, served on mash with salad, lemon dressing & balsamic reduction
Corellis Muesli $12.80
- Homemade with grated apple berries & banana, and yoghurt
Buddha Bowl $18.80
- Chickpea & Vegetable Curry with brown rice, quinoa salad, nuts & seeds
Fruit Crumble $7.50
- Apple & berry served with yoghurt or cream
Trio of Ice cream $7.50
- Choose of our ice cream flavours
Eggs each $3.00
Salmon Mash $16.80
- Potato mash, spinach, smoked salmon, topped with a poached egg & Hollandaise
Chocolate Brownie $5.50
- Served warm with cream or yoghurt

HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
Wedges $9.00
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
Curly fries $9.00
CLASSIC PIZZA
- with baby spinach feta pesto tomato & mozzarella cheese
FISH FINGERS $11.50
- with fries & petit salad

Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)

- 8 pieces Fresh Salmon Supreme
- 2 pieces Seaweed Salad Gunkan
Spicy Dragon Roll
Fresh Salmon Nigiri
- 4 pieces Smoked Salmon & Avocado
- For Kids! (Serves 6-10)
Tasty Tuna
8PC. DBL AVO $7.30

Extras
w/ beef, bacon & egg $17.50
Chefs Special
- (check our board)
bacon $4.00
add chicken $5.00
Gourmet Burger with Fries $14.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
avocado $3.00
fries & aioli $6.50

Salt and pepper calamari $15.00
- tartare, petit salad and lemon wedge
Sichuan duck salad $20.50
- cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
- with a blue cheese sauce, celery batons and a spring onion sprinkle
Hawaiian $18.50
- ham, grilled pineapple, bacon, red onion with a chipotle aioli
Beef brisket nachos $16.50
- mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
Tempura fish bites $8.00
- with tartare and tomato sauce
Lamb rump 200g $25.00
- pea risotto and harissa with a green herb oil
Add 3.00 For (gf)

½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
Angus sirloin served French style with fries, salad and red wine jus [gf] $28
Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
Goraka sour tuna loin, with mango salsa and crackers [gf] $28
Add chargrilled chicken $28
Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28

CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
COCONUT RICE $4.00
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
SOY SAUCE PORK & TOFU WITH RICE $10.00
GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00

B $7.00
- 2 Things, $1.00 Chips
Special roasted chicken $11.90
- Pacific style
B $15.00
- 2 Thighs, 2 drumsticks, $2.00 Chips, 1 can drink
A $10.00
- 1 Wing, 1 thigh, 1 drumstick, 1 chips, 1 can drink
Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
Chicken 1 chips - nibbles 1 can
A $5.00
- 2 Chicken wings, 1 chicken sausage, $1.00 Chips
B $5.00
- 1 Thigh, $2.00 Chips

Port wine cheddar $10.00
Pork and shrimp gyosa
- With dipping sauce
-Fish 'n chips or steak, egg & chips $16.00
- Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
Fresh from the kitchen
Thai red beef curry $18.50
- With steamed rice
Main
-Ice cream sundae with banana & chocolate sauce
French fries $5.00
- With tomato sauce