Tea Talk in Auckland Menu

Tea Talk in Auckland has no menu available, but can choose from many other options such as POTATO TOP or STEAK & CHEESE from Le K K Bakery. Food Shack offers many options including Samosa and Bread Pakoda. Down Under Bar & Cafe includes a wide range like Pizza bread served with dips or Toasted muesli. Teriyaki Chicken and from . St Pierre's Sushi offers Top Well Bakery and Mince Savory.

Nearby Sample Menus

  • O Gamja 2 $32
    • Ham, onion, mozzarella cheese on potato wedge
  • Ultra bento combo $15
    • (Ultra bento & Ramen)
  • Kimchi pot stew (tuna/ pork) $24
  • Classic chive fritter $24
  • Potato wedge with aioli sauce $19
  • Spicy stir fried Korean sausage $35
    • with pork belly
  • Chicken nuggets $19
  • Stir fried chilli chicken $29
    • (cheese $2.00)
  • Paneer paratha $7.00
  • Dal bati churma $8.50
  • Tandoori roti $2.00
  • Pav bhaji $5.99
  • Aloo kulcha $5.50
  • Gobi paratha $6.00
  • Puri $1.00
  • Butter naan $2.50
  • Death Valley Chicken $16.00
    • Possibly Hottest Consumable Sauce in the world at 7 million scovilles
  • Hakka Noodles $9.00
    • stir fry noodles tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
  • Momos (Dumplings) $9.00
    • Served with spicy tomato chutney
  • Butter Chicken / Chicken Tikka Masala / Chicken Korma $11.00
  • Chicken Tawa Liver / Kheema Ghotala $14.00
  • Suicide Bomber chicken ( Fiery Hot Chilli Paste) $16.00
  • Butter Chicken / Chicken Tikka Masala / Chicken - Lamb - Veg Korma $13.50
  • Veg Masala Noodles / Chicken Triple Schezwan / Veg Triple Schezwan / Chicken Manchurian M $9.00 / L $14.00
  • Canter Valley duck​ patĕ & crostini $12
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • -Feta $42.00
    • light and tangy
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Olives & chat masala wafers $12
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Piatto Pizzas $12
  • Wedges & Sour Cream $5.00
  • Banana Milkshake $3.00
  • Fettuccine Alla Amatriciana $14.50
    • Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
  • Create Your Own Pizza $20.00
    • 5 Toppings
  • Alla Mafiosi $20.00
    • Spinach, Bacon, Shrimps, Garlic
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Catari $18.50
    • Mushroom, Ham, Bacon, Oregano, Mozzarella
  • Tropical $20.00
    • Mushroom, Ham, Pineapple, Banana, Mozzarella, Chicken
  • Cub's Steak $16
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • Side Sauce $4.00
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Pork Spare1/2 Rack $26.00
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Chicken Nuggets $16
  • Butter Chicken $11.99
    • Tender boneless chicken partially cooked in tandoor & finished in mild tomato creamy based gravy with a tint of dry fenugreek leaves.
  • Lamb Karahi $12.99
    • Boneless lamb pieces finished in thick onion gravy with abundance of fresh coriander & capsicum.
  • Lamb Seekh Kebab (One Piece) $5.00
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
  • Chicken Fried Rice $10.99
    • Steamed rice tossed in wok with chicken, egg, spring onion, cabbage, carrot and fresh coriander.
  • Butter Naan $2.00
    • The famous Indian bread made from wheat flour cooked in tandoor garnished with butter.
  • Sauces Available
  • Pickle $1.99
  • Aloo Gobhi $10.99
    • Dry/little juicy blend of potatoes & cauliflower.
  • French toast $14.50
    • With caramelised banana, bacon, maple syrup & icing sugar
  • Humble french fries large $7.50
    • Garlic aioli or sweet chilli sour cream
  • Fruit salad $5.90
  • -vietnamese stuffed baguette $7.70
  • -spinach, feta & mushroom with baguette $14.50
  • - with baby spinach & mushroom $14.00
  • Toasted muesli $10.00
    • Milk or yoghurt topped with honey fruit
  • Chicken nuggets & humble french fries $9.50
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Miang Kham $12.00
    • Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
  • Gai Yarng Wichian $25.00
    • Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
  • Khao Greab Nah Moo $16.00
    • Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
  • Salmon Zap $12.00
    • Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
  • Sticky rice $3.00
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Somtum Thai $8 / $14
    • Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
  • Crispy Rice Soup $5.00
  • Non-Marinated Rib $18.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Lunch Box (Incl Soy Stew) $8.00
  • Jelly Noodle $10.00
  • Fried Rice $3.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Abomasums $18.00
    • Pork / Beef
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • Grilled haloumi $4.00
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • Roasted vine tomatoes $4.00
  • Creamy mushrooms $5.00
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • Gluten free sandwich $ 7.50
  • -Chicken, spinach & spices
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
  • Scones $ 3.00
  • Sausage Rolls $ 4.50
  • Pies $ 6.50
    • Chicken & leek
  • Slices and Cakes $ 4.00
  • ANY 2 SIDES $7.00
  • CHICKEN SUPREME $12.90/$16.90
    • tomato base sauce, onion, capsicum, mushrooms, ham, chicken, pineapple, mozzarella cheese
  • CHEESE EXTREME $8.90/$11.90
    • tomato base sauce mozzarella cheese
  • CAN $2.00
  • WEDGES $3.99
  • CHICKEN NUGGETS 6 PCS $4.99
  • KIWI BLOKES PIZZA L$15.90/J$19.90
    • Tomato base Sauce, Salami, Onion Jalapenos, Chilli Beans. Ham. Bacon. Beef Chicken Garlic, Per-Per Sauce. Per-Pen Mayo. Mozzarella Cheese. BBQ Swirl
  • CHIPS $3.99
  • Verdure di Stagione $9.50
    • Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
  • Filetto di Manzo $44.50
    • Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
  • Pancia di Maiale $41.50
    • Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
  • Kumara fries $7.50
    • bowl of kumara fries
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Garden salad $12.50
    • Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • Fegatini al Marsala $21.50
    • Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
  • .Chicken $3.80 each
  • Chicken Cordon Bleu $3.00
  • 2-FRENCH STICK $2.50
  • Chicken cake $1.00 each
  • Battered fish $2.60
  • Spring roll $2.00 each
  • Cabanossi Sausage $2.60
  • 3-CHEESE LOAF $2.80
Tea Talk

Tea Talk

location

Address

94 Rosedale Road, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094792955

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Coffee and Tea

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
94 Rosedale Road, Rosedale, Auckland, Auckland, 0632, New Zealand
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