Tea Talk in Auckland Menu

Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
Doughnut of the day...chefs seasonal choide $12.0
Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
Cheeseburger $14.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0

Grilled Lamb Pizza $18.50
- Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
Salami Pizza $15.50
- Dried Salami, Oregano, Mozzarella & Garlic Oil
Grilled Shawarma
- Chicken Pita w/ tomato Ghurkins, onions, hummos & tahini, Lamb, Pita w/ tomato, Ghurkins, Onion, Garlic Sauce
Mix Grill $18.50
- Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
Add extra eggs $26.00
Fatoush Salad
- Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
With Chicken $13.50
Kofta Mezze $26.00
- Over 300g of mince lamb grilled, served w/ hummus, Mediterranean salad, gherkins pita, sumac onion, mint yogurt salad

Fries $7.50
- bowl of fries in house Aioli
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Pizza of the day $20
- ask your waiter/waitress changes daily.
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Calamari $14.50
- Crumbled calamari and Aioli
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Arancini balls $14
- mushroom Arancini balls garlic Aioli

Cumin Rice $5.00
- Rice cooked with cumin seeds
Vegetarian $50.00
- Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
Chicken Korma $15.50
- Tender boneless chicken pieces cooked in selected spices with creamy cashew nut gravy
Malai Kofta $13.50
- Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
Tandoori Platter $20.00
- Combination of chicken tikka, seekh kebab & chicken wings
Popadom 4 for $2.50
Butter Prawns $18.00
- Prawns cooked with butter, cream & tomato
Kashmiri Pulao $6.00
- Rice cooked with dried fruits & nuts

Mattar Mushroom $15.00
- Mushrooms & peas cooked with onions & ginger, with a touch of garlic
Keema Mattar (Lamb only) $19.00
- Cooked with green peas in a spicy sauce
Badami Gosht $19.00
- Cooked in creamy gravy topped with almonds
Bhuna - Kohinoor's Special $17.50
- Chicken pieces cooked in chef's unique spice mix and with very little added water
Prawn Jalfrezi $20.50
- Shelled prawns cooked with onion and vegetables in tomato gravy
Aaloo Gobi $13.50
- Potatoes & cauliflower florets cooked with exotic spices, ginger & fresh coriander
Gajar Halwa (traditional style) $5.50
- Rich Indian style grated carrot pudding cooked with dry fruits
Chicken Tikka H $11.50 F $20.00
- Boneless chicken pieces marinated overnight in Tandoori spices & smoke roasted in the Tandoor

Grilled Salmon Zen $14.80
Chicken Curry Zen $8.90
Salmon & Tuna Bowl $8.90
Chicken Miso Katsu Ramen $12.50
- Crumbed chicken with original miso sauce on top.
Vegetable Roll (4 pieces) $5.00
Chicken Miso Katsu Zen $14.80
Pork Roll (4 pieces) $5.00
Double Chicken Bowl $8.90

Kadahi Panner $9.99
- Home made cheese cooked with diced onions, capsicums & tomatoes.
Full $16.50
Gulab Jamun $5.00
Paneer Paratha $4.50
Chicken Kolhapuri $9.99
- Hot and spicy chicken cooked in kolhapuri masala.
Lamb Roganjosh $11.99
- Chunks of lamb cooked in a thick curry sauce.
Main Course:
- Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
Shahi Paneer $9.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.

Spicy refried beans w a jalapeno salsa $7.50
Blackened Market Fish $31.50
- Black Quinoa and Corn Salad with a Yellow Capsicum Sauce
Pop Corn Fried Chicken $9.50
- with house made tomato relish
Pulled beef brisket w pickled beets $7.50
Taco Salads (Served in at Corn Tortilla)
- Grilled Fish, Shredded Iceberg & Tomato Salsa $7.00
Chocolate & Orange Pave $13.00
- Pecan Praline, Orange & Chocolate Chip Ice Cream
Pop-corn shrimp w/ shredded iceberg $12.00

Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
Kumara Fries $8
- Served with black pepper Aioli
Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50

Nearby Sample Menus