Tea Talk in Auckland Menu

Tea Talk in Auckland has no menu available, but can choose from many other options such as POTATO TOP or STEAK & CHEESE from Le K K Bakery. Food Shack offers many options including Samosa and Bread Pakoda. Down Under Bar & Cafe includes a wide range like Pizza bread served with dips or Toasted muesli. Teriyaki Chicken and from . St Pierre's Sushi offers Top Well Bakery and Mince Savory.

Nearby Sample Menus

  • - add egg $2.00
  • Wok Fry Chicken with Chef Special Sauce $18.00
    • •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • - add avocado $3.00
  • Warm Thai Beef Salad $18.00
    • Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
  • - add side of chip $3.50
  • Howick house big breakfast with free range streaky bacon, Portobello mushroom, grilled tomato, cabanossi sausages, hash browns, free range eggs any style on multigrain sourdough served with tomato relish $20.00
  • Free range eggs / hash brown $3.00
  • Speak Italiano $33.50
    • In Tony's marinade topped with capsicum relish
  • Steak Sandwich $19.90
    • sauteed beef strips with mushrooms, mesclun, cherry tomatoes on thick wholegrain toast
  • Lamb Shanks
    • Braised in tomato, rosemary, red wine, served on spinach and mash
  • Chicken, Pesto and Brie Burger $18.50
    • panfried chicken breast
  • Chicken Burger $18.50
    • panfried; on lettuce, tomato, brie, pesto with deepfried onion rings and fries
  • Seafood Basket $27.90
    • fish, filo prawns, squid, crumbed mussels, chips
  • Clafoutis $11.90
    • chocolate sponge with cherries, individually baked with a gooey chocolate centre, with a ramekin of ice cream
  • Mash $4.50
  • Satay sauce $3.50
  • 31. Satay on Rice $10.50
    • Chicken satay with peanut sauce on rice
  • 78. Gaeng Dang Jay $12.50
    • Red curry with bean curd with coconut milk and vegetable.
  • 2. Spring Roll 4 pcs $5.50
    • Crispy deep fried thai style spring roll with chicken minced, vegetables and vermicelli
  • 12. Tom Yum Talay $15.50
    • Spicy mixed seafood soup
  • 30. Pad Peanut Sauce $14.50
    • Stir fried chicken, beef or pork with peanut sauce and vegetables
  • 46. Pad Priew Wan Talay $17.50
    • Stir fried mixed seafood with sweet & sour sauce & vegetables.
  • 48. Pad Kaprow Talay $17.50
    • Stir fried mixed seafood with hot chilli, basil leaves and vegetables
  • Salt and Pepper Calamari $16.90 / $25.90
    • Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
  • Soup of the Day $10.00
    • Ask about our soup of the day
  • Fried Egg $3.00
  • Roquefort Steak $40.90
    • Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
  • Classic Surf and Turf $43.90
    • Tender Eye fillet topped with garlic prawns and béarnaise sauce
  • Bazza's Loaf $9.90
    • Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
  • Scallop and Sirloin Steak $40.90
    • Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
  • Sticky Date Pudding for the Soul $13.50
    • Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • E06] Bowl of White Rice $1.50
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • R07] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with white rice]
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • E04] Chicken Tom Yam Soup $6.00
    • (Mild or Spicy)
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
  • Vegetarian(Small / Large) $17.00/$22.00
    • - onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives
  • Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
    • - salmon, scallops, shrimps, spinach and mozarella
  • Spicy Chicken(Small / Large) $19.00 / $27.00
    • - spicy chicken breast with apricot sauce, red onion and crispy bacon
  • Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
  • Desserts All $10.50
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
  • Quattro Stagioni (Small / Large) $18.00/$24.00
    • - mushrooms, ham, shrimp,and salami
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • 2pcs garlic & herb butter toast $4.50
  • Garden salad $6.00
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • Homemade WonTon (Deep Fried) 4 for $3.00
  • Cheese Burger $4.50
  • (3) 1 Fish, 2 Mussel, 2 Oyster, 1 Scallop, 1 Potato Fritter
  • Snapper $8.50
  • (2) 2 Fish, 1 Sausage (plain), 1 Crabstick, 2 Potato Fritter
  • Bacon Egg Burger $5.50
  • Hamburger $3.80
  • Tomato $1.50
  • Combination Seafood $13.00
  • Broccoli Salad $6.50
  • Spring Roll x 2 $5.00
  • Combination Meat $11.00
  • All Noodles are Fried with Egg, Onion, Mushroom, Beansprout and Vegetable
  • Scallop Mini Katsu $15.00
  • Chicken Katsu Don $13.50
  • Beef $11.00
  • -Two Cheeses $19.00
  • New Zealand Snapper $27.00
    • Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
  • Fudgy Chocolate Brownie $12.00
    • Raspberry coulis, vanilla bean ice cream
  • ●To Share
  • Classic Beef Burger 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
  • Till 11 am
  • Yard Breakfast $24.00
    • Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
  • Market Soup $13.00
    • Bread & butter
  • Hot Chips $5.50
  • Chicken Nuggets & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Prawn Twisters & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Samosas & Chips $7.50
  • Lamb/ Chicken Madras $10.00
  • Samosa $2.00
  • Butter Chicken $9.50
  • Beef Vindaloo $9.50
  • Butter Chicken Mini Combo Everyday $10.00
  • Chicken Korma $9.50
  • Chicken Wings $1.50
  • Chicken Tikka $2.00
  • Aioli $8.00
  • Please check blackboard for specials N/A
  • All our pizzas are prepared with a homemade tomato sauce, mozzarella, parmesan and fresh garden herbs on a thin gourmet crust.
  • Pizza Bread $6.00 Sm / $10.00 Lrg
    • With Garlic oil, fresh herbs and hummus.
  • Soup of the Day $13.00
    • With toasted bagel stick - see blackboard.
  • Angus Beef Burger $21.00
    • With bacon, Swiss cheese, béarnaise sauce and fries.
  • Eggs on Toast Any Style $13.00
    • With tomato relish. (choose sides to suit)
  • Fish & Chips or Chicken Tenders & Chips $9.50
  • Cold Noodles $14.00 bowl
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Chicken wing $4.50 ea
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Lamb stick $1.60 ea
  • Fresh sliced potatoes / seasoning sea tangle $8.00
Tea Talk

Tea Talk

location

Address

94 Rosedale Road, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094792955

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Coffee and Tea

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
94 Rosedale Road, Rosedale, Auckland, Auckland, 0632, New Zealand
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