Tea Talk in Auckland Menu

Crispy Onions $5.00
Crumbed Camembert $15.90
- Coated in sesame and poppy seed crumb and served with cranberry sauce.
Top Any Steak with Prawns $8.90
Golden Chicken Schnitzel $31.90
- Crumbed chicken breast served with any sauce from the grill selection.
Vanilla Creme Brulee $13.50
- A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
The T-Bone $42.90
- 500g the best of both, eye and sirloin grilled on the bone
Buffalo Wings $14.90
- Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
Extra Sauce $5.00

Monthly specials POA
- Check the board for the seasonal choice
Cream cheese $4.00
- and conserve
Fix & Fogg $4.50
- peanut butter
P & H $15.90
- Pea and feta mash, ham of the bone
Bagel types n/a
- Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
With Prosciutto $12.90
Lemon curd $4.50
Pea & feta mash (v) $10.90

Kumera Chips M $5.60
1/4 Chicken with Chips or Rice or Salad $9.00
2 Whole Chicken with large chips, large salad & large rice $57.00
1/2 Chicken with Chips or Rice or Salad $13.50
Chicken, Bacon & Avocado $12.50
- Chicken Breast, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
Whole Chicken with Medium Chips $23.90
Salads includes mesclun, lettuce, carrot, white and red cabbage, red onion, tomato and cucumber
1/4 Chicken Potato & Gravy Coleslaw $9.90

DF=Dairy Free / GF= Gluten Free / S=Spicy
Tequila Chicken $16.00
- Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
Available until 9:30 pm
Spanish Olives $8.00
- Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
Duck Fat Potatoes $9.00
- Slow roasted baby potatoes cooked in duck fat
Kiwi Catch $20.00
- Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
Caramel Chocolate Pie $12.50
- Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
Prawns & Scallops $20.00
- Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds

Bagels $2.00
- sourdough based traditionally chewy bagels. Available with a mixed seeds topping
Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
- flavoured with olive oil and rosemary
Light grain rolls $1.50
English muffins $1.50
- very light, soft interior with crisp shell
Wholemeal rolls $2.00
Corda $ 2.00
Loaf $5.50
Mixed grain $6.00
- wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec

Choose a Fillet From Window weight price + $2.00 cooking
After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
Chips $4.00
Every Portion of Beer Battered Fish is 120 to 140 Grs -
Lemon Pepper $2.00
Trevally $5.00
Homemade Aioli $2.80
Crumbed Onion Rings (3xpieces) $1.00

Prawn chilli served with rice $15.00
-Full $14.00
- 8 Pcs
-Half $8.00
- 5 Pcs
Served with rice
Lamb kadai $13.00
Chicken 65 served with rice $12.00
Chicken feast $30.90
- 9 pices of chicken, regular chips, 2 355ml coca cola cans
Chicken hakka noodles $13.00

NZ Snapper $12.90
- 2 Battered Fillets, regular French fries, tartare sauce.
Bacon, Egg and Hash Brown on Toast $10.90
Angus Steak Burger $11.90
- Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
NZ Hoki $8.90
- 2 Battered Fillets, regular French fries, tartare sauce.
Hoki Delight $8.90
- Battered Hoki fillet, fresh salad with tartare sauce on a premium bun.
Salmon Salad $15.00
Archer's Burger $9.90
- Grilled lamb patty, fresh salad, sliced cheese and beetroot with mayonnaise and peri peri mayo on a premium bun.
Snapper Extreme $11.90
- Battered Snapper fillet, fresh salad, sliced cheese with tartare and seafood sauce in a premium bun.

Chocolate samosa with vanilla $12.00
- Dark chocolate wrapped in a steaming hot samosa served with ice-cream
Brownie sundaee $13.00
- Layer of fudgy brownie topped with vanilla ice cream and nuts
Lamb seekh (GF) $12.00
- Mince rubbed with powder spices, chillies, freshly chopped mint cooked on skewer in tandoor oven and served with mint sauce
Butter chicken (GF) $11.00
- Served with rice and naan
Classic chicken tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
Dal tadka (GF) $14.00
- A hearty stew of lentils tempered with indian spices
Bombay lamb masala (GF) $20.00
- Succulent lamb, well done and cooked in curry sauce
Vermicelli & hazelnut kheer $12.00
- Hot vermicelli pudding flavoured with cardamom and dry fruits

30. PLA RAD PRIK $19.90
- Battered fish fillet topped with tasty tamarind sauce and chilli
13. PLAR GOONG $17.90
- Prawn Salad tossed with lemongrass, Thai herbs and chili paste
Jasmine Rice $1.50
33. KUA GLING $17.90
- Very hot & very spicy minced chicken with chilli and Thai spices
46. OYSTER SAUCE TOFU $14.90
- Stir fried with vegetarian oyster sauce and vegetables
32. PLA NEUNG MANAO $22.90
- Steamed whole snapper with garlic, chilli in lemon sauce
Chicken or Beef or Pork $14.90
Seafood $18.90

Eggs Benedicts $8.00
- (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
Chicken Sub $5.00
- (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
Fish Meal $7.00
- (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
Hawaiian Chicken Burger $4.00
Cheese Burger $3.50
1 Fish + Chips + 375Ml Can Pepsi $4
Mini Baguette N/A
Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50

Nearby Sample Menus