Tea Tree Cafe in Auckland Menu

Tea Tree Cafe in Auckland has no menu available, but can choose from many other options such as Lamb burger or Cheese burger from Kebab Fuel. Siostra offers many options including Smoked Almonds and Marinated Olives. Got Pasta includes a wide range like Fusilli or Rigatoni. Chicken Teriyaki and Beef Teriyaki from . Victoria Sushi Bar offers Mellow and Breakfast.

Nearby Sample Menus

  • Kakiagedon R $10 / S $6
  • Vegetable soy based ramen $12
  • Rice $2.5
  • Edamame $4.5
  • Ponzu chicken don $12 / S $6.5
  • Vegetable ramen $12
  • Teriyaki salmon don $15 / S $8
  • Spicy miso base base soup ramen $13
  • Add bacon $ 18.50
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • Hotdog of the week $14
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Avocado $4.50
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Free range bacon $6.50
  • Kadhai Chicken $13.99
    • Chicken cooked with traditional recipe & spices
  • Chicken Tikka - 150 gm $5.99
    • Chicken marinated in Indian spices & herbs roasted in Tandoor
  • Sarson Da Saag/Makki Di Roti $8.99 pl
  • Chicken Pakora - 150 gm $5.99
    • Chicken marinated in Indian spices & herbs & deep fried
  • Allo Parantha $5.99 pl
  • Chicken Tikka Masala $13.99
    • Chicken cooked in delicious onion tomato gravy
  • Chicken Saagwala $13.99
    • Chicken cooked with spinach and tomato gravy
  • Lamb Biryani $8.99 ea
  • Pan Fried market fish $43
    • Spinach and ricotta cannelloni, red pepper sauce
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Jafa hot chocolate $14
    • Grand Mariners & Frangelico with hot chocolate
  • Harissa spiced prawns cutlets $39
    • Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
  • Roasted wild salmon $41
    • Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
  • Dessert N/A
    • Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
  • Coffee and cake $17
    • Mascarpone cream, Arabica coffee jelly
  • Cream of Pumpkin and coconut soup $18
    • Coconut sambal
  • 1 Tartare Sauce
  • 2 FRITTERS
  • Hash brown $1.00
  • Steak Onion Toasted $3.50
  • Snapper Burger $4.80
  • Bacon Onion Toasted $3.50
  • $4 CHIPS
  • Super Burger $5.90
  • Quarter chicken and chips $7.00
  • Kids meal A $5.50
    • 1 chicken drumstick, chipsm gravy and 1 pepsi 355ml can range
  • -Medium $13.00
  • Extra
  • Apple crumble $5.50
  • -Beef $7.00
  • -Medium $14.00
  • Pineapple $0.50
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • -2 courses $39.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • -Add bread & a side dish for $9.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • -3 courses $49.00
  • Combination Meat Tofu & Vege $16.80
  • Roast Duck With Noodles In Soup $8.80
  • Rice With Beef Brisket $8.80
  • Salted Jellyfish $10.80
  • Baked Prawn With Butter And Garlic $30.00
  • Prawn With Vermicelli $25.00
  • Fish Fillet With Tofu On Rice $8.80
  • Rice With Beef & Tomato $8.80
  • Sweet & Sour Won Ton $10.00
  • Meat / Cashew Nuts $3.50
  • Staek & Veges Soft Noodle $12.50
  • Prawn $12.50
  • Sweet Corn $2.50
  • Beef & Cashewnuts $12.50
  • Steak Egg Fu Yoong $10.50
  • Beef Satay Sauce $10.50
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Toasted bagel $6.80
    • Served with jam & cream cheese
  • Pumpkin soup $8.90
    • Served with 2 slice of toast
  • Chicken nuggets & chips $7.80
  • Eggs benedict $13.80
    • Served with bacon or salmon, poached eggs with hollandaise sauce
  • Steak breakfast $19.80
    • Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Cream mushroom $13.80
  • BLAT
    • lettuce, avocado, tomato and aioli on toasted Turkish pide, with fries and tomato sauce
  • Healthy Start
    • fresh tomato, avocado, grain toast and a poached free range egg, with citrus dressing and topped with parmesan cheese
  • Sweet Corn Fritter $13.00
    • corn and courgette fritter with fresh herbs, fresh salad, avocado, with sour cream and tomato relish on side
  • Chicken And Chorizo Fettuccine $16.00
    • chicken, chorizo, red/green capsicum, parmesan cheese and fresh herbs bound together in wine and creamy sauce on fettuccine
  • Butternut Pumpkin Soup $9.50
    • blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
  • Fries And Nuggets $10.00
    • with tomato sauce
  • Fries $6.00
    • with tomato sauce
  • With smoked salmon, red onion, caper, avocado and cream cheese on side $13.00
  • Teriyaki Salmon Don $15.00
  • Hokke Fish $13.00
  • Vanilla & Green Tea Ice Cream $6.00
  • Small $9.00
  • Banana Tempura & Ice Cream $9.50
  • Pork Gyoza Dumpling (6pcs) $6.50
  • Salmon Tuna Sashimi Set $21.00
  • Nigiri Sushi Set $24.50
  • Kumara fries $7.50
    • bowl of kumara fries
  • Pane pizza $9.50
    • pizza bread served with olive oil and balsamic (v)
  • Fried Cheese Balls $15.50
    • The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
  • Marinara $29.50
    • Tomato, mixed seafood, basil, garlic, and mozzarella
  • Duo di Anatra $44.50
    • Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
  • Tagliatelle Pomodoro $28.50
    • Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
  • Capricciosa $28.50
    • Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
  • Quatro Stagione $28.50
    • Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
  • -Fish of the day $6.50
  • Steamed and buttered seasonal vegetables $8.50
  • Angus scotch fillet - 250g $35.50
    • Flame grilled black angus steak wrapped in bacon and served with crushed baby potatoes, seasonal vegetables and a mushroom & brandy cream sauce.
  • Mushroom & spinach tagliatelle (V) $24.50
    • Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
  • Two filled soft tortillas wraps per portion.
  • Baked brie $14.50
    • Round of brie baked with rosemary and garlic and served with crostini.
  • Edamame creek sliders(V)
    • Spicy chicken/pulled pork/steak, brie & onion jam/falafel
  • -Chicken $6.50
  • Prawn
  • PLATES $12.50
    • serve with rice and salad
  • Teriyaki salmon
  • Teriyaki chicken
  • Chicken udon
  • Teriyaki tofu
  • Crispy prawn/chicken
  • Udon
    • noodle soup in a bowl with vegetable
Tea Tree Cafe

Tea Tree Cafe

location

Address

474 Swanson Road, Ranui, Auckland, Auckland, 0612, New Zealand

phone

Phone

098336280

email

Email

None

clock

Opened hours

7:30 AM to 2:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Lunch ,  Seating ,  Local cuisine ,  Outdoor Seating

Location
474 Swanson Road, Ranui, Auckland, Auckland, 0612, New Zealand
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