Address
2 Motupipi Street, Takaka, Takaka, Tasman, 7110, New Zealand
Telegraph Hotel in Tasman Menu
Are you the owner? Manage this listing for free.
Telegraph Hotel in Tasman has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Buonissimo offers many options including Gnocchi Buonissimo Café and Ravioli Spinach & Ricotta. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta from . The Apple Shed offers Mango and Chicken tikka.
Nearby Sample Menus
-
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
-
Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
- Salmon $6.50
-
Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.
-
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
- Bacon $4.50
-
Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
-
Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
- 1/2 Chips $2.50
- Chocolate Explosion $3.60
- Bacon Burger $6.00
-
Party Pack $25.00
- 25 nuggets, chips, 3 sauces
- Crumbed Dory $3.80
- Fish Burger $7.10
- Kidd Burger $3.90
- Curry Roll $3.10
-
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
-
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
-
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
-
Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
-
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
-
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
-
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
-
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
- Prawn Twisters $15.50
- Ham & Cheese Croissant $12.00
- French Toast $9.50
-
Fish 'n' Chips $18.00
- pan fried
- HQ's Giant Beef Burger $24.00
- Chips - Small / Large $6.50/$8.00
- Smoked Salmon Rosti Plate $19.50
- Raw Board N/A
- Junior size hawaiian pizza $12.00
- All our pizza base are handmade
-
Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
- Gluten free options available on request.
-
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
- -Side salad $8.00
-
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
-
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
- - Prawns/Mixed Seafood $12.50
- - Chicken/Beef/Tofu/BBQ Pork $9.50
-
L65. Succulent Fried Rice
- Stir fried rice with egg, mixed vegetables and your choice of:
-
L17. Perfect Cashew Nuts
- Roasted cashew nuts stir fried with vegetables in signature sauce with your choice of:
- - Combination (Chicken +Beef+ BBQ Pork) $11.50
- - Chicken/Beef/Tofu $10.50
- - Prawns/Mixed Seafood $13.00
-
1. Chicken Won Tons $7.00
- Five crispy fried wontons, filled with chicken and herbs, served with sweet & sour dipping sauce.
-
Southern Fried Chicken $4.00
- Chicken only
- Pork Strips Meal
- Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
- -Small $11.00
- No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
- -Large $14.50
- - Medium $15.80
- Meat Only all orders require 24hrs notice please
- Garlic and herb buttered hot ciabatta $7.00
- Affogato $11.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
- Fries with citrus aioli (GF) $8.00
- Market fish with fennel risotto, pickled vegetables and grissini Market price
- The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
- Stir fried rice noodle with beef in soy sauce $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- Spareribs & bitter melon on rice $7.95
- Stir fried rice noodle/chow mein in soy sauce $7.95
- Singapore style fried vermicelli $7.95
- Deep fried cod fillet & tofu on rice $7.95
- Beef fried rice $7.95
- Shredded pork fried rice noodle/chow mein $7.95
- Nuts: - Small or Large Bowl $3.00 / $6.00
-
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
-
Dolmades $5.00
- Greek stuffed vine leaves
-
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
-
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
-
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
-
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
-
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
-
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
-
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
-
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
-
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
-
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
-
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
-
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
-
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
- Salted almond toffee
- Add salmon $5.00
- IN A HURRY?
- Tomato, avocado $12.00
- SIDES
-
RIB EYE STEAK $32.00
- New potatoes, spring salad, horseradish sauce GF
-
HOKEY POKEY ICE-CREAM SLICE
- Ice-cream, vanilla biscuit, salted-caramel sauce
-
RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
- Scoop of chips $3.80
- Mini spring rolls $0.60
- Fish $3.80
- Half scoop chips $3.00
- 2 mini hotdogs n/a
- Chicken nuggets $0.60
- Sausage $3.50
- Kids box w/ chips $5.00
- Chips $8
-
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
-
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
- Side vegetables $7
-
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
-
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
- Potatoes croquets (4) $6
- Bread & butter $4
- Chicken Thigh $5.00
- Salad $3.00
- TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
- Seasonal Vegetables $7.00
- Garlic Flat Bread $7.00
- Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
-
Chef's Choice $22.00
- Ask for today's delight!
- 6 Pork dumplings, soy, chilli, lemon $15.00
Telegraph Hotel
Phone
035259445
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Pub Food
Features
EFTPOS , Visa , Wheelchair accessible , Breakfast , Cash , Groups , Quick Bites , Lunch , Group Meal , Seating , Drinks , No Takeaway , Free Wifi , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
2 Motupipi Street, Takaka, Takaka, Tasman, 7110, New Zealand
- Tasman Bar Menus
- Tasman Bar Food Menus
- Tasman Pub Food Menus
- Tasman Region Bar Menus
- Tasman Region Bar Food Menus
- Tasman Region Pub Food Menus