Address
2 Motupipi Street, Takaka, Takaka, Tasman, 7110, New Zealand
Telegraph Hotel in Tasman Menu
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Telegraph Hotel in Tasman has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Buonissimo offers many options including Gnocchi Buonissimo Café and Ravioli Spinach & Ricotta. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta from . The Apple Shed offers Mango and Chicken tikka.
Nearby Sample Menus
- Spinach $3.00
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Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
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Grain Toast $13.00
- A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
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Pasta $12.00
- Papadelle pasta with a meaty tomato sauce and with parmesan cheese
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TOAD Green Salad $8.00
- Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
- Sourdough Ciabatta N/A
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Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
- Bacon $4.50
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Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
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Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
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Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
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Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
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Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
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Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
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Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
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Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
- All 3 Deals Include
- GIANT BURGER $9.40
- GF HOTDOGS $3.80
- VEGETARIAN ROLLS $3.00
- CHICKEN PATTIES $3.70
- - Per Scoop $3.40
- SEAFOOD (CRAB) STICKS $1.80
- BACON PATTIES $3.00
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10. TomYum Soup
- A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
- - Prawns/Mixed Seafood $12.50
- - Prawns/Mixed Seafood $10.00
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L47. Beef Mussamun $10.50
- Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
- - Combination (Chicken +Beef+ BBQ Pork) $11.50
- - Prawns/Mixed Seafood $12.50
- - Chicken /Beef/Tofu $10.00
- 107. Fried Rice $5.00
- Pork Sausage, Roast Capsicum & Olives $23
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Fries & Aioli $7
- Add cheese & bacon $3
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Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
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Wedges with Sour Cream $9.50
- Add cheese & bacon $3
- All pizza bases are made here at the Inn
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
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Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
- Garlic Bread $8
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Southern Fried Chicken $4.00
- Chicken only
- -Pork/Beef $6.50
- - Medium $15.80
- Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
- -Medium $3.00
- Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
- - Large $19.00
- -Small $8.00
- Garlic and herb buttered hot ciabatta $7.00
- Lemon posset with cassis sorbet and ginger snap $14.00
- Affogato $11.00
- Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- Market fish with fennel risotto, pickled vegetables and grissini Market price
- -With liqueur
- Wilted greens $3
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Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
- Avocado $3
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Pancakes $16
- Banana and maple syrup with Berries or bacon
- Tomato fresh or fried $3
- Toast $3.5
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
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Check out our lunch N/A
- specials board for more options.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
- White chocolate & almond truffle
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RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
- Toasted ciabatta, quince paste
- SIDES
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RIB EYE STEAK $32.00
- New potatoes, spring salad, horseradish sauce GF
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BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
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EGGS $12.00
- Poached/fried, sourdough toast
- Local jam, cream cheese $10.00
- -Option of either 2 cakes $17.00
- -Or 1 cake $13.00
- Homemade wild game pie meal
- Tahr open sandwich (GF) $21.00
- -Sm $6.00
- Extra's Cheese $ 2.00 - Bacon $ 5.00
- Steak salad $18.00
- Chocolate or berry sundae
- Pineapple ring $2.50
- 2 nuggets n/a
- Mussels $0.60
- Mini spring rolls $0.60
- Hotdog $3.80
- Scoop of chips $3.80
- Crabsticks $2.50
- Fish $3.80
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Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
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Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
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Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
- Hamburger and Fries $12.50
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Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
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Red Wine Chocolate Mousse $13.50
- With berry coulis
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Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
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Chick Pea Curry $21.50
- Served with cumin infused rice
- Side salad $7
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
- Baby potatoes $6
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Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
- Potatoes croquets (4) $6
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
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Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
- Prosciutto $5.00
- Profiteroles, Icecream and Chocolate Ganache N/A
- Roasted olives, paprika, garlic, herbs $8.00
- House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
- Prawns $5.00
- Salad $3.00
- Fries $3.00
Telegraph Hotel
Phone
035259445
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Pub Food
Features
EFTPOS , Visa , Wheelchair accessible , Breakfast , Cash , Groups , Quick Bites , Lunch , Group Meal , Seating , Drinks , No Takeaway , Free Wifi , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
2 Motupipi Street, Takaka, Takaka, Tasman, 7110, New Zealand
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