Address
2 Motupipi Street, Takaka, Takaka, Tasman, 7110, New Zealand
Telegraph Hotel in Tasman Menu
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Telegraph Hotel in Tasman has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Buonissimo offers many options including Gnocchi Buonissimo Café and Ravioli Spinach & Ricotta. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta from . The Apple Shed offers Mango and Chicken tikka.
Nearby Sample Menus
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SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
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SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
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MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
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NACHOS $9.00
- Homemade nacho chips topped with beans, grilled cheese and sour cream.
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CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
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CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
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TORTILLAS $8.00
- Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
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KING PRAWNS $34.00
- Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
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Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
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Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
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Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
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Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
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Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
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Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
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Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
- EGG BURGER $5.80
- STEAK & Onion, Mushroom or Cheese $4.00
- BBQ CHICKEN & BACON $8.20
- POTATO FLIPS $0.80 ea
- 4 CHICKEN NUGGETS, 1/2 CHIPS
- OKIWI BAY OYSTERS $2.50
- HAM & EGG SANDWICH $2.00
- EXTRA MEAT & MUSHROOM $2.00
- Jam Wrap $2.80
- Kumara $5.00
- Extra crumbed or grilled $1.00
- Cheese Burger $5.90
- Gurnard $4.00
- Rig $3.00
- Onion Ring $0.70
- Mussels $1.00
- French Toast $9.50
- Southwest Chicken Salad $18.00
- Chips - Small / Large $6.50/$8.00
- Wedges - Plain $7.50
- Eggs on Toast $8.00
- Sweet Chilli Cheese Bread $10.50
- Selections - Platter for one $12.50
- Mini Hotdog & Chips $9.50
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Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
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Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
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Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
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Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
- Junior size hawaiian pizza $12.00
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Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
- Cheese rolls $2.00
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Curly potato fries $8.00
- Served with aioli
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
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Fries & Aioli $7
- Add cheese & bacon $3
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
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Beer Battered Fish & Chips $23
- With seasonal salad
- Mushroom, Blue Cheese, Onion & Rosemary $23
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
- All pizza bases are made here at the Inn
- (gluten free base add $2)
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
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House Flatbreads $9.00
- topped with parmesan and basil pesto
- Lemon posset with cassis sorbet and ginger snap $14.00
- Vanilla bean brulee with white chocolate and berry coulis $14.00
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
- Chocolate truffle (GF) $4.50
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
- Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Dolmades $5.00
- Greek stuffed vine leaves
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Proper Crisps $3.50 /$8.00
- Small or Large pack
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Prosciutto $9.00
- sliced Italian ham
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
- Salmon $6
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
- Toast $3.5
- Tomato fresh or fried $3
- Mushroom $3
- Hash browns $3
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Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
- Pickles N/A
- Oat & Raisin N/A
- Hot Chilli N/A
- Mayo N/A
- Thinly Cut Sour Cream & Chives N/A
- Lettuce N/A
- Italian Dressing N/A
- Turkey & Ham N/A
- Pie meals served with sauce, mixed salad and seasoned wedges
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Seasoned wedges
- Served with chilli and sour cream
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Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
- Pizza bread $6.00
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Kid's platter $9.00
- A selection of finger Food
- -Or 1 cake $13.00
- Anatoki smoked salmon open sandwich $21.00
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-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
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Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
- Bread & butter $4
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300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
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Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
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Soup of the day $12
- with home baked bread
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Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
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Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
- Roasted olives, paprika, garlic, herbs $8.00
- Bruschetta, TCD’s daily selection $15.00
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Chef's Choice $22.00
- Ask for today's delight!
- Chicken Thigh $5.00
- Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
- Salad $3.00
- House Vinaigrette $7.00
Telegraph Hotel
Phone
035259445
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Pub Food
Features
EFTPOS , Visa , Wheelchair accessible , Breakfast , Cash , Groups , Quick Bites , Lunch , Group Meal , Seating , Drinks , No Takeaway , Free Wifi , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
2 Motupipi Street, Takaka, Takaka, Tasman, 7110, New Zealand
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