Telegraph Hotel in Tasman Menu

Telegraph Hotel in Tasman has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Buonissimo offers many options including Gnocchi Buonissimo Café and Ravioli Spinach & Ricotta. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta from . The Apple Shed offers Mango and Chicken tikka.

Nearby Sample Menus

T.O.A.D Hall Store & Cafe (sample menu)
  • Hashbrown $2.50
  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
  • Soup of the Day $10.00
    • Check with our friendly wait staff for the latest tasty soup flavour.
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • Papadelle Bolognese $23.00
    • Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
  • Avocado $4.50
  • Homemade Gluten Free Bread $2.00 extra
Richmond Takeaways (sample menu)
  • Budget Pack $25.50
    • 4 fish, 2 sausages, 2 S.C chips
  • Plain Burger $4.90
  • Nugget Dinner $13.00
    • 12 nuggets, chips, 2 sauces
  • Half Hotdog $2.00
  • Flounder Fillet $4.00
  • Fish of the Day $3.80
  • Plain Donut $2.20
  • Chicken Schnitzel $3.80
Armadillo's (sample menu)
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
KT's Takeaways Motueka (sample menu)
  • VEGETARIAN BURGER $6.90
  • SAVOURIES (Mince or Mushroom) $3.00
  • TEXAS PORK PATTIES $3.80
  • BUTTER CHICKEN TOPPA $3.80
  • EXTRA FILLING From $1.00
  • HOT DOGS $3.60
  • 2 MINI HOTDOGS, 1/2 CHIPS or
  • POTATO FLIPS $0.80 ea
Wheelhouse Takeaways (sample menu)
  • Dumpling Steamed or fried 12 eac $10.00
  • 1 Scoop normal or shoestring $3.50
  • Beer Battered $5.00
  • 1/2 Wedges seasoned $3.00
  • Steak Burger $6.90
  • 1/2 Beer Battered $3.00
  • 1/2 Scoop normal or shoestring $2.50
  • Vegetarian Burger $5.90
Headquarters Cafe & Bar (sample menu)
  • Chips - Small / Large $6.50/$8.00
  • Mushroom Bruschetta $16.60
  • Kids Platter $10.50
  • Low Crab Chicken Burger $15.50
  • HQ Mini Breakfast $17.00
  • Greek Lamb Salad $19.00
  • Grilled Steak Sandwich $18.50
  • Ham & Cheese Croissant $12.00
Moutere Inn (sample menu)
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Pepperoni $23
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Edamame $7
    • Steamed soy beans
  • Salt and pepper squid $9
    • With nuoc nam
  • (gluten free base add $2)
  • Mushroom, Blue Cheese, Onion & Rosemary $23
Vanilla Bean Cafe (sample menu)
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Pasta of the Day N/A
    • ask our friendly staff
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Soup of the day $12.50
    • please ask our friendly staff
The Courthouse Cafe (sample menu)
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • Lunch is from 12-2.30
  • Medium $4.99
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • Spinach, tomato or mushrooms $3.50
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • Add smoked Salmon or Bacon for extra $4.00
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
The Wholemeal Cafe (sample menu)
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Toast $3.5
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Wilted greens $3
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Tomato fresh or fried $3
Precinct Dining Co (sample menu)
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
Hooked on Marahau (sample menu)
  • LAMB SHANK $29.00
    • Leek, pea, fresh lemon, Israeli couscous
  • Blue Rock or Wangapeka Brie
  • EGGS $12.00
    • Poached/fried, sourdough toast
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey GF
  • RIB EYE STEAK $32.00
    • New potatoes, spring salad, horseradish sauce GF
  • TOASTED CIABATTA $6.00
  • TRAMPER’S BREAKFAST $18.50
    • Poached eggs, bacon, ciabatta,, kasundi
  • Gluten Free Bread Available $2.00 (2 slices)
Naked Possum Cafe (sample menu)
  • Seasoned wedges
    • Served with chilli and sour cream
  • Tahr salad $18.00
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • Pizza bread $6.00
  • Chocolate or berry sundae
  • Smoked chicken open sandwich $21.00
  • Steak open sandwich $21.00
  • Dry cured bacon salad $18.00
Petite Fleur at Seifried Estate (sample menu)
  • Warm Garlic Bread $8.50
    • With herbs
  • Hamburger and Fries $12.50
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Taster Tray $15.50
    • Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
The Cellar Door Restaurant & Cafe (sample menu)
  • 3 patties $29.50
  • Whitebait patties, fresh bread & salad with lemon
  • Profiteroles, Icecream and Chocolate Ganache N/A
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
  • Green Salad $7.00
  • 2 patties $19.50
  • Garlic Flat Bread $7.00
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
Telegraph Hotel

Telegraph Hotel

location

Address

2 Motupipi Street, Takaka, Takaka, Tasman, 7110, New Zealand

phone

Phone

035259445

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Pub Food

features

Features

EFTPOS ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating ,  Drinks ,  No Takeaway ,  Free Wifi ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Motupipi Street, Takaka, Takaka, Tasman, 7110, New Zealand
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