Address
2 Motupipi Street, Takaka, Takaka, Tasman, 7110, New Zealand
Telegraph Hotel in Tasman Menu
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Telegraph Hotel in Tasman has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Buonissimo offers many options including Gnocchi Buonissimo Café and Ravioli Spinach & Ricotta. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta from . The Apple Shed offers Mango and Chicken tikka.
Nearby Sample Menus
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Garlic Loaf $8.00
- Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
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Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
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King Kahuna $21.00
- Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
- Ham $4.00
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Mini Kahuna $15.00
- Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
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Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
- Homemade Gluten Free Bread $2.00 extra
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Pumpkin Smash $19.00
- A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
- Kumara Chips $6.30
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Nugget Dinner $13.00
- 12 nuggets, chips, 2 sauces
- Crab Stick $1.70
- Tomato Sauce (Rip'N Dip) $2.00
- Chicken Schnitzel $3.80
- Fish Burger $7.10
- Flounder Fillet $4.00
- Bacon, Steak, Ham $1.00
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Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
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Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
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Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
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Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
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Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
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Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
- Mushroom Bruschetta $16.60
- Garlic Bread $9.50
- Superseed Granola Cup $14.50
- Mini Hotdog & Chips $9.50
- Chicken Nuggets & Chips $8.50
- Low Crab Chicken Burger $15.50
- Prawn Twisters $15.50
- Chips - Small / Large $6.50/$8.00
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Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
- -With half serve of crispy potato $21.50
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Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
- We can accommodate your dietary requirement, please advise your wait-staff
- -With half serve of crispy potato $20.50
- Junior fish battered or grilled $12.00
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Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
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Chicken $19.50
- Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
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Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
- Garlic Bread $8
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
- All pizza bases are made here at the Inn
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Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
- Mushroom, Blue Cheese, Onion & Rosemary $23
- Pepperoni $23
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Citrus Tart $9.50
- served with ice cream
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
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Fish and Chips $12.00
- crumbed gurnard bites and fries
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
- Deep fried cod fillet & tofu on rice $7.95
- Mushroom & bean sprouts stirred with noodle $7.95
- Minced pork & olive leaves fried rice $7.95
- Dried scallop & egg white fried rice $7.95
- House special fried rice $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- Ginger & green onion stirred with mein $7.95
- Sticky rice with preserved meat $7.95
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Dolmades $5.00
- Greek stuffed vine leaves
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
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Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
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Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
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Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
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Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
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Avocado and Feta Smash $19
- add bacon
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Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
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Portobello Mushrooms $14
- On toast with pesto and parmesan
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Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
- Hollandaise $3
- Salmon $6
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Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
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Check out our lunch N/A
- specials board for more options.
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Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
- Wilted greens $3
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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COCONUT PAVLOVA
- Passion fruit curd, cream
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HOKEY POKEY ICE-CREAM SLICE
- Ice-cream, vanilla biscuit, salted-caramel sauce
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FISH AND CHIPS
- Tomato sauce
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RAW ENERGY SALAD $11.00
- Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
- Chocolate & coffee truffle
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SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
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MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
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GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
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-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
- Anatoki smoked salmon open sandwich $21.00
- -Sm $7.00
- Chocolate or berry sundae
- Smoked chicken salad $18.00
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-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
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Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
- Smoked chicken open sandwich $21.00
- Soup of the Day $11.50
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Warm Garlic Bread $8.50
- With herbs
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Dessert Platter $14.50
- A combination of the above - serves 1
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Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
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Chocolate Brownie $13.50
- With vanilla ice cream
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German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
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Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
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Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Telegraph Hotel
Phone
035259445
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , Pub Food
Features
EFTPOS , Visa , Wheelchair accessible , Breakfast , Cash , Groups , Quick Bites , Lunch , Group Meal , Seating , Drinks , No Takeaway , Free Wifi , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
2 Motupipi Street, Takaka, Takaka, Tasman, 7110, New Zealand
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