Telegraph Hotel in Tasman Menu

Telegraph Hotel in Tasman has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Buonissimo offers many options including Gnocchi Buonissimo Café and Ravioli Spinach & Ricotta. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta from . The Apple Shed offers Mango and Chicken tikka.

Nearby Sample Menus

  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
  • KIDS QUESEDILLA $9.00
    • Chargrilled pulled chicken and cheese quesadilla served with sour cream.
  • - Add avocado $4.00
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • SMOKING BARREL BIG BREAKFAST $24.00
    • Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • Fries $8.00
    • Crispy chunky fries served with aioli & tomato sauce
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • Pancakes $12.95
    • Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
  • Bacon Bagel $16.00
    • Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
  • Bacon & Eggs $16.50
    • Anyways eggs with toast and crispy strips of bacon.
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • MUSSEL PATTIES (Homemade) $3.70
  • CHIPS
  • BACON BURGER $6.50
  • PLAIN BURGER $4.90
  • SAUSAGES (plain or battered) $3.80
  • CURRY ROLLS $3.00
  • ONE FILLING $2.80
  • GIANT BURGER $9.40
  • Smoked Salmon Rosti Plate $19.50
  • HQ Mini Breakfast $17.00
  • Mushroom Bruschetta $16.60
  • Mini Hotdog & Chips $9.50
  • Garlic Bread $9.50
  • Eggs on Toast $8.00
  • Bacon Benedict $18.50
  • Southwest Chicken Salad $18.00
  • 1. Chicken Won Tons $7.00
    • Five crispy fried wontons, filled with chicken and herbs, served with sweet & sour dipping sauce.
  • L66. Thai Spicy Fried Rice
    • Stir fried rice with bamboo shoot, green bean ,onion and fresh basil & chilli and your choice of:
  • - Prawns/Mixed Seafood $11.50
  • - Chicken/Beef/Tofu $9.00
  • - Chicken/Beef/Tofu $10.00
  • - Chicken Beef/Tofu/BBQ Pork $10.00
  • L47. Beef Mussamun $10.50
    • Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
  • - Prawns/Mixed Seafood $12.50
  • Pork Sausage, Roast Capsicum & Olives $23
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • All pizza bases are made here at the Inn
  • Pepperoni $23
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Salt and pepper squid $9
    • With nuoc nam
  • Edamame $7
    • Steamed soy beans
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Fried rice noodle with beef & vegetable $7.95
  • Beef & bitter melon on rice $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Beef fried rice $7.95
  • Dried scallop & egg white fried rice $7.95
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Prosciutto $9.00
    • sliced Italian ham
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Avocado and Feta Smash $19
    • add bacon
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Bagel $7
    • w. cream cheese and jam
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • Spinach, tomato or mushrooms $3.50
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • Add smoked chicken $4.50
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • Subway Club N/A
  • Capsicum N/A
  • Apple Slices N/A
  • Cucumber N/A
  • Lettuce N/A
  • Italian Dressing N/A
  • Onion N/A
  • Avocado Toasties N/A
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Baby potatoes $6
  • Chips $8
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • Fries $3.00
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • House Smoked Salmon $5.00
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Pizza Caprese $22.00
    • Heritage local tomatoes, Milk Drop mozzarella & fresh basil
  • TCD burger, handmade bun & relish $19.50
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
Telegraph Hotel

Telegraph Hotel

location

Address

2 Motupipi Street, Takaka, Takaka, Tasman, 7110, New Zealand

phone

Phone

035259445

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Pub Food

features

Features

EFTPOS ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating ,  Drinks ,  No Takeaway ,  Free Wifi ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Motupipi Street, Takaka, Takaka, Tasman, 7110, New Zealand