Telegraph Hotel in Tasman Menu

Telegraph Hotel in Tasman has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Buonissimo offers many options including Gnocchi Buonissimo Café and Ravioli Spinach & Ricotta. The Gumboot And The Morepork includes a wide range like Cheesecake or Brownie. Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta from . The Apple Shed offers Mango and Chicken tikka.

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • AFFOGATO $12.00
    • Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
  • 'NAUGHTY' SNICKERS $14.00
    • Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
  • - Add avocado $4.00
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • BEEF TACO $13.00
    • Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
  • SMOKING BARREL BBQ PORK SPARE RIBS $19.00
    • Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • CARNIVORE PLATTER FOR TWO $39.00 per person
    • Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
Richmond Takeaways (sample menu)
  • Tomato Sauce (Rip'N Dip) $2.00
  • Chocolate Donut $2.40
  • Hot Dog $3.00
  • Chicken Schnitzel $3.80
  • Tomato Sauce Large Bottle $5.80
  • Flounder Fillet $4.00
  • Chicken Nugget $1.00
  • Steak & Onion Roll $3.20
Headquarters Cafe & Bar (sample menu)
  • Eggs on Toast $8.00
  • B.L.A.T $16.50
  • Grilled Steak Sandwich $18.50
  • Mini Hotdog & Chips $9.50
  • Superseed Granola Cup $14.50
  • Southwest Chicken Salad $18.00
  • Fish 'N' Chips $8.50
  • Soft Prawn Tacos $18.00
Chai You (sample menu)
  • - Prawns/Mixed Seafood $11.50
  • 2. Vegetables Spring Rolls $7.00
    • Eight crispy veggie rolls served with a sweet & sour dipping sauce.
  • - Prawns/Mixed Seafood $12.50
  • L19. Healthy Ginger
    • Fresh ginger seared in hot oil, stir-fried with vegetables, your choice of:
  • L21. Awesome Oyster Sauce
    • Stir fried vegetable with oyster sauce with your choice of
  • - Prawns/Mixed Seafood $10.00
  • 3. Golden Tiger Prawns $7.50
    • Six crumbed prawns served with a Thai sweet chilli sauce.
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
Moutere Inn (sample menu)
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • (gluten free base add $2)
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Edamame $7
    • Steamed soy beans
  • Garlic Bread $8
  • Pork Sausage, Roast Capsicum & Olives $23
Richmond Roast House & Cafe (sample menu)
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
  • -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
  • -Medium $3.00
  • -Medium $17.50
  • -Small $11.00
  • -Small $11.00
  • Lamb $6.00 ea
  • Lamb
The Apple Shed (sample menu)
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • -With liqueur
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Garlic and herb buttered hot ciabatta $7.00
Eastern Cuisine Restaurant and Takeaway (sample menu)
  • Ginger & green onion stirred with mein $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Singapore style fried vermicelli $7.95
  • Dried scallop & egg white fried rice $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Beef fried rice $7.95
  • Spareribs & bitter melon on rice $7.95
Vanilla Bean Cafe (sample menu)
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Bagel $6
    • w. cream cheese
  • Fish of the Day N/A
    • please ask our friendly staff
The Wholemeal Cafe (sample menu)
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Chorizo $4
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Hooked on Marahau (sample menu)
  • Add salmon $5.00
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • SALAD GREENS $8.00
    • Green herb dressing
  • Salted almond toffee
  • RICOTTA LEMON CHEESECAKE
    • Lemon curd, ricotta, ginger
  • FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
  • SUMMER FISH PIE $18.00
    • White & smoked fish, prawns, butter puff, herbs
Naked Possum Cafe (sample menu)
  • Dry cured bacon salad $18.00
  • Homemade veggie lasagne $20.00
    • Served with mixed salad
  • Extra's Cheese $ 2.00 - Bacon $ 5.00
  • Kid's platter $9.00
    • A selection of finger Food
  • Bowl of sliced beef sausages $6.50
    • served with tomato sauce
  • Hot wild berry tart $12.00
  • Seasoned wedges
    • Served with chilli and sour cream
  • -Or 1 cake $13.00
Muses Cafe (sample menu)
  • Kids box w/ chips $5.00
  • Chicken nuggets $0.60
  • Scoop of chips $3.80
  • Squid rings $0.60
  • 2 mini hotdogs n/a
  • 2 nuggets n/a
  • Mussels $0.60
  • Crabsticks $2.50
Petite Fleur at Seifried Estate (sample menu)
  • Fish of the Day & Fries $12.50
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • Warm Garlic Bread $8.50
    • With herbs
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Dessert Platter $14.50
    • A combination of the above - serves 1
  • German Sausage & Fries $12.50
The Cellar Door Restaurant & Cafe (sample menu)
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Fish, pan fried, warm potato salad, capers, aoili $19.00
  • TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
  • Bruschetta, TCD’s daily selection $15.00
  • Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
  • Pizza Caprese $22.00
    • Heritage local tomatoes, Milk Drop mozzarella & fresh basil
  • Chicken Thigh $5.00
  • Roasted olives, paprika, garlic, herbs $8.00
Telegraph Hotel

Telegraph Hotel

location

Address

2 Motupipi Street, Takaka, Takaka, Tasman, 7110, New Zealand

phone

Phone

035259445

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Pub Food

features

Features

EFTPOS ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Group Meal ,  Seating ,  Drinks ,  No Takeaway ,  Free Wifi ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Motupipi Street, Takaka, Takaka, Tasman, 7110, New Zealand
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