Temaki Truck in Auckland Menu

Nearby Sample Menus

4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
23. SHREDDED SPRING ONION $4.00
31. SHIO-DARE GYOZA 6pc $9.00
- Special spring onion dressing on Gyoza
- with free range poached egg $11.00
- with tantan free range spicy pork mince and poached egg $17.00
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
36. KARAAGE CHICKEN DON $12.00
- Karaage chicken on rice with free range egg, salad & mayo

Deep fried spicy chicken (on bone) $22.00
Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
Thai Style Deep Fried Fresh Blue Cod / Northern China Style Stew Fried Fish / steam blue cod with chopped chill & Garlic seasonal
Stir-fried pork sliced with roast duck sauce $23.00
S/S pork with Ginger $24.00
Salted Egg York with Prawns $36.00
Spicy beef tripe $22.00
Steamed dumpling H $6.00 / F $12.00

Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
-Add Satay Sauce $3.00
5 pm - Late And Weekends
Khao Phat Muu $16.50
- Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
Neua Naam Tok $16.50
- Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
Phad Si Ew $16.50
- Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
-Add Free Range Egg $2.50
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic

Extra Fried Egg $3.00
17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.
19 PAD THAI (Mild)
- Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
20 KOW PAD (Mild)
- Thai style fried rice with egg and vegetables.
14 PAD MED MAMUANG (Medium) $11.00
- Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.
3 TOM KHA GAI (Mild) $8.50
- Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
- Prawns $12.50

Lasagne Vegetarian $21.99
- Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
Penne al Puttanesca $21.99
- Tomato, mushroom, onion, olives, capers & fresh chillies
Dolmades $12.50
- with Greek Yogurt
Moussaka $23.50
- Layers, Beef mince, eggplant & potatoes with bechamel cream
Ravioli Beef $21.99
- Tomato sauce, basil pesto
Special S $22.50 / L $32.50
- Mushroom, onion salami, ham, olives, bacon & Capsicum
Naxos S $21.50 / L $29.99
- Mushroom, Ham & Pineapple
French Fries S $7.00

LAMB SHANK $21.00
- Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables
beer battered fish bites w/ tartar sauce $12.00
cocktail sausages (cheerios) w/ tomato sauce $9.00
Tuesday - T-Bone & Fries
CLASSIC MARGHERITA
- sliced tomato, basil & mozzarella
- button mushroom & thyme
PASTA OF THE DAY
- See staff for details
ROAST CHICKEN
- w/ creamy brie, cranberry jelly, mushrooms & rocket & mozzarella

Pavlova Smash $12.00
- A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
Crispy Skin Salmon with Citrus Hollandaise $36.00
- Perfectly cooked salmon fillet with a gentle citrus hollandaise.
Seared Scallops in a Coconut and Lime Reduction $38.00
- Beautiful seared scallops in a delicate sauce to compliment but not overpower.
Mushroom Fettuccine $28.00
- Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
Pepper Sauce $5.00
Pea and Parmesan Risotto $28.00
- A hearty dish with delicate flavours, a classic mash up of old school and new.
Grande Tony's $55.00
- For those who want the biggest steak, guaranteed 650 grams of prime scotch fillet softened in our special Tony's marinade.
Brandy Snaps $12.00
- A retro dessert treat, served with lashings of whipped cream.

Baklava $5.00
- Filo pastry filled with nuts topped soaked in syrup served with cream
Chef´s special: roast lamb $25.00
- Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
Chicken kebab
Koshary $10.00
- Rice, pasta and lentils topped with tomato sauce and fried onions
Goulash $6.50
- Filo pastry filler with minced beef, egg and cheese
Small (one) $6.50
- Served with tahini sauce, salad, and a choice of either bread or rice
Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream
Lamb on rice $15.00
- Served with salad, pickles and your choice of yogurt or tahini

Egg Foo Yung $12.80
- BBQ Pork / Chicken / Prawn
Fried Wonton $8.00
- 12 pcs
Crispy Duck (Half) / Braised Duck (Half) $15.80
Small Pork Wonton Soup $6.00
Roast Duck (Half) $18.80
Kelp / Salted Chicken / Steamed Chicken with Chilli Sauce / Boiled Chicken with Sauce $6.00
Sweet Corn & Chicken Soup $6.00
Spring onion pancake with pork floss $5.00
- 2 pcs