Temaki Truck in Auckland Menu

TEMAKIS TEMAKIS
  • (Freshly made to order Temakis)
  • SPICY SALMON TEMAKI
  • KIMCHI PORK TEMAKI
  • TERIYAKI CHICKEN TEMAKI
  • VEGGIE TOFU TEMAKI
    • Vegan option available. Please ask!
  • KARAAGE CHICKEN
    • Japanese marinated fried chicken!
  • RENKON CHIPS
    • Tin sliced lotus flower roots fried and served with edamame

Nearby Sample Menus

  • Bread pakoda $1.80
  • Bhel puri $6.00
  • Dabeli $5
  • Undhiyu puri-papad, pickle & chaas $8.50
  • Onion Uttapam $8.00
  • -Small $7.50
  • Garlic bread $2.50
  • Veg pulao with Kandhi/Raita $8.50
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • Black Pudding $5.50
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • Free range poached egg $2.50
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • Authentic Turkish Dishes
  • Mixed $12.00
  • Add to your Meal
  • Kiymali $15.00
    • tasty mince and onion, topped with egg
  • Hummus
  • Falafel $11.00
  • Tahini Sauce
  • Dips served with Hot Turkish Bread One meze $8.00 Two mezes $14.00
  • Pizza Bread $6.50 S / $9.50 L
  • Rocket and Parmesan Salad $9.50
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Pescatore $17.50 S / $25.50 L
    • Tomato, cheese, king prawns, mussels, calamari, anchovies, pesto sauce
  • Lasagne $16.00 L
    • Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
  • Quattro Stagioni $15.00 S / $19.00 L
    • Tomato, cheese, mushroom, ham salami, shrimps
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
  • Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Lamb Rump $32.00
    • Sliced lamb rump served medium rare on a bed of garlic mashed potato, ratatouille and topped with vegetable crisps.
  • Eye Fillet Salad $22.00
    • Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
  • Eye Fillet Steak $34.00
    • Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
  • Hawaiian $24.00
    • Wood fire roasted pineapple, Champagne ham, Mozzarella topped with fresh chive sour cream.
  • *Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.
  • Vegetarian $24.00
    • Roasted tomato, artichoke, roast capsicum, red onion, olives, herbs, mozzarella cheese, topped with pesto aioli.
  • Caramelised Lemon Tart $9.50
    • Served with vanilla bean cream
  • Salt and Pepper Calamari $16.50
    • Deep fried calamari tubes, squid sauce, grilled lemon, salad garnish
  • Green Salad $8.5
    • Stables dressing
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • Asian Slaw $9.5
    • Tamarind, peanut, coriander
  • Old Fashioned Beef Burger $24
    • Cheese, onion rings, salad, gherkins, fries. Bun $3
  • Broccolini $12.5
    • Soy sauce, edamame, ginger, crispy shallots
  • Fresh Seafood $26
    • Caper mayo, lemon, rocket
  • Panna Cotta $13.5
    • Marinated local strawberries, biscuit crumbs
  • Taupo Beef Sirloin (250g) $36
    • Roast red capsicum salsa, Shoestring fries, chimichurri
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • MINI KEBAB CHICKEN PITA $8.00
  • MOUSSAKA $14.00
  • MINI KEBAB LAMB PITA $8.00
  • MINI KEBAB CHICKEN + RICE + SALAD $10.00
  • LAMB SHISH KEBAB $15.00
  • SHAHRZAD SPECIAL $10.00
  • CHICKEN SALAD $12.50
  • CHICKEN SHIS KEBAB $14.00
    • filled marinated shaped round metal skewers & BBQ served with hummus salad sauce and rice
  • SAMOSA CHAAT $5.00
  • SEV PURI $5.00
  • METHI THEPLA (8 pcs) $7.00
  • DAHI PURI $5.00
  • JOWAR ROTI (6 pcs) $7.00
  • SAMOSA $1.00 / or $1.50
  • PANI PURI $5.00
  • FRESH PARATHA (8 pcs) $7.00
  • Crumbed beef cheek $19
    • With chimichurri
  • Andiamo tiramisu $15
  • Banana and Caramel crumble with vanilla ice cream $15
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Vegetable salad $9
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Market fish $38
    • Your waiter will advise
  • House made cannelloni $28
    • With spinach and ricotta in Napoli sauce
  • Our legend in the marking chipotle lime potatoes (GF) $9.00
  • Buttermilk soaked southern fried chicken $19.00
    • Lettuce, avocado, chipotle mayo
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • Farm mix (V) $70.00
    • A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
  • Grandma's chocolate cake $12.00
    • With candied hazelnut
  • Manuka smoked pulled pork (DF) $19.00
    • With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
  • Southern chicken and waffle $17.00
    • Belgian waffle with pure canadian maple syrups infused with chilli
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Boiled fish with pickled cabbage $24
  • Sauteed Sliced fish in rice with sauce $24
  • Tsing Yi
    • stemmed soy sauce
  • Stir-fried sliced fish with black fungus $24
  • Soy milk (sweet/ original) $3.50
  • Jellyfish $12
    • with shredded radish
  • Dry fried string beans $16
  • Nanjing boiled salted duck $12
  • Lamb flap $3.50
    • In soyer sauce
  • Lamb curry S$5/L$8
    • With potatoes
  • Chop suey S$5/L$8
    • With beef
  • Pan fried fish $6.00
    • With vegetables
  • Kumara $3.00ea
    • Boiled with or without coconut cream
  • Plain rice $2.00cup
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Bacon spaghetti $10.00
    • In creamy sauce
  • All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
  • choose your N/A
    • bread, meat and then three salad/cheese selections
  • Potato Fritter 80c
  • Mustard English N/A
  • Sweet Chili N/A
  • Aioli N/A
  • Mustard American N/A
  • Coleslaw $4.50
Temaki Truck

Temaki Truck

location

Address

Auckland, New Zealand

phone

Phone

+64 210 825 1537

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Auckland, New Zealand
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