Address
18 Beach Road, Auckland CBD, Auckland, 1010, New Zealand
Teolbo in Auckland Central Menu
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Teolbo in Auckland Central has no menu available, but can choose from many other options such as Italian Breakfast or Omelets from Mr Bon Bakery & Cafe. Ding Dong Lounge offers many options including Curly Fries and Onion Rings. The Fish and Chippery includes a wide range like Chicken Nuggets or Beer Battered in our home made beer batter. Pork Roll and Vietnamese Spring Roll (3 pcs) from . Hai Phong offers The Golden Hut Takeaway and Vegetables.
Nearby Sample Menus
- Menchi x Tempura
- Menchi x Sashimi
- (Japanese pork broth ramen on a sizzling hotplate)
- 6. Chicken Teriyaki w Tempura Prawn and veges
- Seafood Ramen
- Seasonal Vegetables w Sushi & Sashimi
- Vege Ramen (not vegetarian)
- 2. Entree, Four pieces of today's bites
- Pani puri chaat $5.00
- Fish pakora (fritter) $6.00
- Plain paratha $2.00
- 2 curries, rice & 2 roti $8.00
- Bhelpuri chaat $5.00
- Plain paratha $2.00
- Papri chaat $5.00
- Tikki chaat $6.00
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Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
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Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi
-
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
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Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
-
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
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Vege Ten Don $13.90/$9.50
- Vegetable tempuras on rice
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Edamame $6.00
- Boiled soybeans
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Takoyaki $8.00
- 4 pieces octopus balls
-
Seafood Paella $28.95
- Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
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Smoke Salmon and Capers Risotto $21.50
- Salmon, capers, Arborio rice on a cream reduction sauce and parmesan
- and homemade tomato relish, and toast
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Spicy Prawns $18.50
- Cooked in spicy tomato salsa, ginger, garlic and dry gin served in iceberg lettuce
-
Provence
- Chicken and herb sausage, smoked bacon, anchovies, semi dried tomato, mozzarella
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Calamari and Char Grilled Capsicum Risotto $21.00
- Calamari, capsicum, tomato napolitana, Arborio rice and roasted garlic
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Grilled Chicken Salad $18.50
- Tomato, cucumber, red onion, salad green roasted, almond, feta cheese and sweet apricot dressing
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Four Cheese Penne $20.50
- Blue vein, camembert, feta, Grande pedano, sundried tomato and basil pesto in a rich cream sauce
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
- Additional toppings:
-
Pullman club sandwich( DF and GF on request) $ 20
- Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
- Vegetable Kakiage R $7.00 / U $8.00
-
A $1.00
- Miso Soup
- Deep fried salmon don S $12.00 / HS $7.00
- Katsu (with egg) R $9.50 / U $10.50
- Salmon sashimi don S $12.00 / HS $7.00
- Vegetable Curry
- M= Medium / L = Large
- Today's Curry (Please check our whiteboard)
- * Crispy Chicken
- Served With Nuoc Mam Sauce, Hoisin Sauce, Chilli Mayo
- * Crispy Chicken
- * Crispy Pork
- Mayo
- * Traditional Pork
- Baby Mi (each) $ 5.OO
- Spring onions
-
French toast $13.50
- With maple syrup, bacon & caramelized banana
-
Eggs any style $9.50
- On wholegrain toast
-
Fries $6.50
- With aioli
-
Cajun chicken caesar salad $13.50
- With parmesan cheese & poached egg
-
Eggs benedict
- With poached eggs, spinach, english muffin & hollandaise sauce
- -Smoked salmon $17.00
-
Thai chicken curry $14.50
- With rice & salad greens
-
Wedges $8.00
- With sour cream
- Dal Makhani $4.99
- Lamb Biryani $9.99
- Palak Paneer $4.99
- Chick Peas $3.99
- vegetable Biryani $9.99
- Okra (Bhindi) $4.99
- Paneer Chana $4.99
- Bread Pakora $1.50
- Parmesan
- -large $2.00
- -medium $9.00
- -medium $9.00
- ·Carbonara
- -medium $6.00
- -medium $7.00
- ·Bolognese
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- PORK RIBS ON RICE $13.50
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- PAD THAI $12.50/15.00
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YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- Thai Chicken wings (4 pieces) $6.50
-
Grilled Veggie on Ciabatta w/ Halloumi $18.00
- Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
-
Garlic Bread $6.00
- Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
- ●Fresh or Toasted Wraps (All served with golden fries) $12.00
-
Roast of the day $12.00
- Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
-
Corned Beef & Cabbage $22.00
- Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
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Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
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Homemade Pie of the day $20.00
- Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
-
Breakfast Baguette $12.00
- Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
- Tonkotsu Negi Ramen (green onion) $13.90
- -Tempura Prawn / Extra Pork (2 pcs) $3.00
- Shio Ramen $12.90
- Miso Chashu Ramen
- ●Extra Toppings
- Tonkotsu Miso Chashu (extra pork) / Tonkotsu Miso Chicken $14.90
- Salmon $16.00
- Chashu Stir Fried Cabbage $7.00
-
Pork sinigang $15.00
- Famous filipino savoury & sour pork tamarind soup, with pork & vegetables
- Extra meat $2.00
-
Longsilog $14.50
- Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
-
Caesar $12.50
- Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
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Bagnet platter $23.00
- Double cooked crispy & sliced pork belly on a green salad bedding
-
Sirloin steak $22.00
- 250g sirloin steak mushroom or dew sauce served with salad & chips
-
Fish escabeche $19.50
- Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
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Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
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Vegetarian
- rice mixed with vegetables
-
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
-
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
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Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
- Cup Noodle small $2.20
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Beef
- Rice mixed with vegetables and beef
- Cup Noodle large $3.00
- Cup Noodle medium $2.50
Teolbo
Phone
+64 9-366 6611
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Korean
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
18 Beach Road, Auckland CBD, Auckland, 1010, New Zealand
- Auckland Central Asian Menus
- Auckland Central Korean Menus
- Auckland Region Asian Menus
- Auckland Region Korean Menus