Teolbo in Auckland Central Menu

Teolbo in Auckland Central has no menu available, but can choose from many other options such as Italian Breakfast or Omelets from Mr Bon Bakery & Cafe. Ding Dong Lounge offers many options including Curly Fries and Onion Rings. The Fish and Chippery includes a wide range like Chicken Nuggets or Beer Battered in our home made beer batter. Pork Roll and Vietnamese Spring Roll (3 pcs) from . Hai Phong offers The Golden Hut Takeaway and Vegetables.

Nearby Sample Menus

Industry Zen (sample menu)
  • Sashimi & Tempura
  • Just the Menchi $12
  • Seasonal Vegetables w Sushi & Sashimi
  • 3. Fresh Sushi & Sashimi
  • Menchi x Tempura
  • Yum Yum Prawn w Sushi & Sashimi
  • Menchi x Beef
  • Tempura & Teriyaki Chicken
Nol-Bu-Ne Restaurant (sample menu)
  • KOREAN SUSHI(10 pieces) $9.50
  • GINSENG CHICKEN SOUP $13.00
  • SQUID SAUNA $16.00
  • COLD NOODLE $11.00
  • YUKGAEJANG(spicy beef soup) $12.00
  • CHIK SPICY COLD NOODLE $13.00
  • KIMCHI PANCAKE $15.00
  • JAPCHAEBAP(beef fried noodle) $11.00
Rakuten (sample menu)
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Ebi Tempura 4pcs $14.50
    • 4 pieces of prawn tempuras with dipping sauce
  • Udon $12.90/$8.50
    • Japanese style noodle in bonito broth
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Sashimi Don $15.90/$11.50
    • Marinated raw fish with yuzu pepper and spring onion on sushi rice
Kang Nam Station (sample menu)
  • Korean BBQ chicken $14.00
  • Fried Sanma $17.00
  • Steamed Pork Hock $30.00
  • Udon Noodle $14.00
  • Chicken Cuttlet $15.00
  • Meat & Vege Steamboat $35.00
  • Octopus & beef Steamboat $35.00
  • Shrimp Vege Fried with Rice $15.00
Japanese Dining You (sample menu)
  • ●Teriyaki
  • -With rice M $5.00 / L $6.00
  • Deep Fried
  • -Half Size $8.00
  • -Half Size $8.00
  • You curry (beef)
  • Vegetable Kakiage Don $7.00
    • Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
  • Beef bowl $7.00
    • Bowl of rice topped with beef and onion in a soy based sauce
Hello Mister (sample menu)
  • * Crispy Chicken
  • * Crispy Pork
  • Rice Noodle Soup
  • Baby Mi (each) $ 5.OO
  • * Chicken
  • * Peking Duck
  • Noodles
  • Peking Duck
Metro Foods (sample menu)
  • Chicken Tikka $6.99
  • Galab Jamun $3.99
  • vegetable Biryani $9.99
  • Mixed Vege $4.99
  • Lamb Biryani $9.99
  • Butter Chicken $6.99
  • Butter Chicken $6.99
  • Okra (Bhindi) $4.99
A Little Italy (sample menu)
  • FETTUCCINE VEGETARIANA $23.00
    • mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
  • MARGHERITA $18.00
    • fresh tomato
  • CAPRICCIOSA $23.00
    • salami, mushroom, capers, olives, anchovies & fresh tomato
  • HAWAIIAN $18.00
    • ham and pineapple
  • POLLO PARMIGIANA $26.00
    • tender loin chicken in tomato garlic basil sauce & mozzarella, parmesan cheeses
  • ANTIPASTO MISTO $18.00
    • selected meats, seafood, pickles, vegetables, olives, cheeses etc
  • CATARI $18.00
    • ham and mushroom
  • PRAWNS COCKTAIL $14.00
    • avocado & prawns with olive oil lemon, herbs & seafood dressing
1920s Cafe (sample menu)
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
  • TOASTED BAGEL YOUR CHOICE OF $12.00
    • Smoked salmon, cream cheese, red onion, capers and lemon
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • CREAMY MUSHROOMS $15.50
    • in a herb cream sauce served on toasted ciabatta
  • Open BLAT Sandwich
    • With salad, bacon, tomato, avocado and fries
  • Veg Option As Per Season
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
  • Seasoned wedges w Bacon and Sour Cream $10.00
21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour (sample menu)
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Streaky, bacon, smoked, salmon, chorizo $6
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Fries $8
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Toast selection and preserves $8
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
Shoya Japanese Cuisine (sample menu)
  • Shoyu Ramen $11.90
  • Vegetable Yakisoba $12.90
    • Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
  • Ebi Fry Prawn / NZ Salmon $9.00
  • Seafood Yakisoba $12.90
    • Japanese stir fried noodles with seafood, vegetables and yakisoba sauce
  • Tonkotsu Miso Chashu (extra pork) / Tonkotsu Miso Chicken $14.90
  • Tonkotsu Shoyu Negi (green onion) $13.90
  • Tonkotsu Chashu Ramen (extra pork) / Tonkotsu Chicken Ramen $14.90
  • Miso Negi (green onion) $12.90
Angie's Kitchen (sample menu)
  • Braised Beef $11.50
    • Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
  • Ice Kacang $6.50
    • Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
  • Lychee $5.50
  • Large $14.00
  • Sambal Tempeh $15.50
    • Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
  • Briyani Chicken $14.50
    • Basmati rice cooked with Indian spices with boneless chicken
  • Sago Pudding $5.50
    • Steamed sago pearls topped with gula melaka and coconut cream
  • Chicken Kari Kapitan $11.50
    • Chicken curry cooked Nyonya style with fresh ingredients-yummy
Dogs Bollix Irish Bar (sample menu)
  • toasties $8.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • chips $7.00
  • Pizza (3 options) $10.00
  • Vegie Nachos $7.00
  • Something to go with your drink
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
Celia's Pies (sample menu)
  • All other pies $7.50
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Vegetarian
    • With tasty cheese mornay
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Moroccan spiced lamb
    • & vegetables
Pho Viet (sample menu)
  • Ha Noi style crab noodle soup $11.00
  • Hue-style spicy beef noodle $11.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Saigon style beef w vermicelli $11.00
  • Duck noodle soup w bamboo shoots $11.00
  • Vietnamese summer rolls $8.00
  • Beef noodle soup w well-done brisket $11.00
  • Sweet & sour pork ribs on rice $12.00
Teolbo

Teolbo

location

Address

18 Beach Road, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

+64 9-366 6611

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
18 Beach Road, Auckland CBD, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Snowman Cafe

BannSang

1920s Cafe

Mahuhu Expresso

Thai E-Sarn

Kushi Japanese Kitchen & Bar

Metro Foods

Joy Bong Thai Restaurant and Bar