Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Yasai steamed gyoza $10.00
Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
Grilled duck ramen $23.00
Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
Pork ribs $10.50
Pork ribs in a korean barbecue sauce with mixed sesame seeds
Edamame $7.80
Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Prawn gyoza $10.00
Five tasty fried prawn dumplings served with a dipping sauce
Half a Tea-stained egg $1.00
Yasai itame $19.00
Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime