Address
6/303 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Thai House Express in 6/303 Victoria Street Menu
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THAI HOUSE EXPRESS MENU- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Vegetables $16.50
- Seafood $16.50
- Vegetables $13.50
- Red Curry
- Deep Fried Chicken with Mixed Vegetables $13.50
- Sweet & Sour
- Chicken, Beef or Pork $13.50
- Seafood $16.50
-
Spring Rolls $ 7.50
- 5 pcs
-
Satay Chicken Keb $ 7.50
- 4 pcs
-
Stuffed Mushrooms $7.50
- 4 pcs
- Curry puffs 4 pcs $ 7.50
-
Prawns Tempura $ 9.00
- 4 pcs
- Egg Noodle Soup w/ BBQ Pork $ 12.50
- Wonton Soup with BBQ Pork $12.50
- Duck Noodle Soup $16.50
- Beef Noodle Soup $12.50
- Chicken Noodle Soup $12.50
-
Roti w/ Satay Sauce $ 6.00
- 5 pcs
- Tom Yum Soup
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Tom Kha Soup
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Satay Noodle Soup $12.50
- Deep Fried Chicken Noodle Soup $13.50
- Green Curry
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Panang Curry
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Thai Spicy Salad
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $16.50
- Stir Fried Mixed Vegetables
- Chicken, Beef or Pork $13.50
- Prawns $13.50
- Seafood $16.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Mushrooms
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Vegetables $13.50
- Garlic & Pepper
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Curry Powder
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Satay Sauce
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Grilled Chicken with Satay Sauce $14.50
- Sweet Chili Sauce
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Ginger
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Basil
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Cashew Nuts
- Chicken, Beef or Pork $14.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Oyster Sauce
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Chilli
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Chilli Paste
- Chicken, Beef or Pork $13.50
- Prawns $16.50
- Seafood $16.50
- Vegetables $13.50
- Steamed Chicken Rice $13.50
- Deep Fried Chicken Rice $13.50
- Crispy or BBQ Pork on Rice $16.50
- Crispy Pork with Kailan $16.50
- Roast Duck with Rice $16.50
- Laab Duck $16.50
- Laab Chicken $14.50
- Spicy Fried Rice
- Chicken, Beef or Pork $13.50
- Combination $13.50
- Seafood or Prawns $16.50
- Vegetables $13.50
- Fried Noodles
- Chicken, Beef or Pork $13.50
- Combination $13.50
- Seafood or Prawns $16.50
- Vegetables $13.50
- Spicy Fried Noodles
- Chicken, Beef or Pork $13.50
- Combination $13.50
- Seafood or Prawns $16.50
- Vegetables $13.50
- Phad Thai Noodles
- Chicken, Beef or Pork $13.50
- Combination $13.50
- Seafood or Prawns $16.50
- Vegetables $13.50
- Fried Yellow Noodles
- Chicken, Beef or Pork $13.50
- Combination $13.50
- Seafood or Prawns $16.50
- Vegetables $13.50
- Grilled Beef with Lemon Juice $14.50
- Pork Hock on Rice $14.50
- Pork Hock with Egg Noodles $14.50
- Fried Rice
- Chicken, Beef or Pork $13.50
- Combination $16.50
- Seafood or Prawns $16.50
- Vegetables $13.50
- Goye Si Mee
- Chicken, Beef or Pork $13.50
- Combination $16.50
- Seafood or Prawns $16.50
- Vegetables $13.50
- Fried Noodles with Gravy Sauce (Raad Nah)
- Chicken, Beef or Pork $13.50
- Combination $13.50
- Seafood or Prawns $16.50
- Vegetables $13.50
- Thai Laksa (Seafood) $16.50
Nearby Sample Menus
- Pork with Pickled Cabbage $12.00
- Prawn with Tofu $13.00
- Pork Ribs/Meatball on Rice $13.00
- Pork Ribs with Veges $9.00
- Sweet & Sour Fish Fillet $12.00
- Cold Noodles with Beef & Veges $11.00
- Pork & Cabbage $12.00
- Egg & Tomato on Rice $12.00
-
Bone Broth $15.00
- with turmeric, ginger, apple cider, vinegar & nutritional yeast
- Half $20.00
- Large $ 12.00
-
Feed 3 $45.00
- 3/4 chicken + 3 sides or salads
- Mac’n Cheese Balls & Twistie Dust $9.00
- Kimchi & Vegan Mayo $9.00
- Free range. Brined for 12 hours. Fried over Manuka
- Poutine $9.00
-
Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
-
Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
-
Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
-
Lemon crepes $15.50
- w lemon honey & berry compote (v)
-
Granola $12.50
- w seasonal fruit & yoghurt(GF / V)
-
Energise $19.50
- poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
-
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
-
Piperade $17.00
- scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
-
Chicken Bulgogi $15.00
- stir-fried slices of chicken breast, onion, carrot and cabbage with spicy chilli sauce
- Deep Fried plaice $15.00
-
Squid and Pork Bulgogi $30.00
- marinate squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
-
Spicy Cold Kimchi Noodles $12.00
- thin noodles mixed with Kimchi
-
Jab Che L $30.00 M $20.00
- stir fried noodles, vegetables and pork.
-
Ginseng Chicken Soup $20.00
- boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
-
Spicy Conch Shells Mixed $25.00
- seasoned conch shells and vegetables with spicy chilly sauce
-
Steamed Tofu & Kim-Chi L $30.00 M $20.00
- steamed sliced tofu with stir - fried pork and Kim chi
- -Large
- -Seafood $23.80
-
G9 $31.80
- Stir fried combination seafood (squid, prawn, scallop, macadamia)
-
G5 $27.90
- Stir fried prawns balls with pineapple, capsicum and onion topped with homemade sweet and sour sauce or honey sauce
-
B3 $18.80
- Fried green beans with chicken and homemade chilli sauce
-
K5 $12.80
- Beef with green pepper, served with rice
-
J2 $7.80
- Rice congee with minced beef and lettuce
- -Small $15.80
-
Salt And Pepper Calamari $12.50
- With sriracha aioli
-
Sweet And Sour *
- Just like chinese takeout, minus the pineapple pieces
- -Add Egg $1.50
-
Today’S Soup $10.00
- With warm ciabatta and garlic butter
-
Spaghetti Bolognese $15.00
- With shaved parmesan
-
Chicken Parmigiana $22.00
- With steak fries and salad
-
Fettuccine Carbonara $17.00
- With parmesan
-
Sweet Chilli *
- A well-known classic
-
Chorizo & Prawn Salad $19.5
- w/ garlic croutons, cherry tomatoes & mango dressing
-
Green Eggs & Ham $15.5
- scrambled eggs w/ parsley, streaky bacon & toast
-
Pad Thai $19.5
- fried rice noodles w/ chicken, shrimps, mung bean salad, peanuts & lime
-
Minted Pea and Kumara Cakes $17.5
- w/ roast pepper aioli & salad
-
Bagel /Toast $7.5
- (sourdough, grain, gf bread replacement extra 1) w/ raspberry jam & cream cheese or butter w/ vegemite or marmalade
- Grilled vine tomatoes $4.5
-
Crepes $15.5
- w/ blueberry chia compote, fresh berries & mascarpone
-
Pytti Panna $19.5
- Swedish bubble & squeak- pan-fried potato & deli meats topped w/ fried egg & beetroot chutney
- Salad And Gravy $8.50
- BEEF
- 1 Large Coleslaw
- Medium $28.00
- Medium $25.00
- Small $10.50
- Large $36.50
- Small FROM
-
Sweet & Sour Chicken $30.00
- Deep fried chicken with spicy sweet and sour sauce
- L=Large / M=Medium
-
Spicy Tofu Soup $30.00
- Boiled tofu slices with seafood mix and an egg
-
Beef and Cabbage Soup $13.00
- Boiled with beef ribs, dried cabbage and soybean paste
-
Marinated Scotch Fillet Steak $22.00
- Broiled 2 pieces of steaks with sweet soy sauce on a special plate with sliced onion and mushroom
-
Steamed Tofu & Kim-Chi L $30 M $20
- Steamed sliced tofu with stir-fried pork and kim-chi
-
Spicy Pork & Potato Stew $30.00
- Stewed pork, sliced pork and tofu in spicy soup
-
Squid and Pork Bulgogi (for two people) $30.00
- Marinated squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
-
FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
-
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
-
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
-
LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
-
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
-
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
-
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
-
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
-
Eggs $12.00
- Any style on white, brown or GF
-
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
-
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
-
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
-
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
-
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
-
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
-
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
-
Banh Chuoi / Banana Cake $8.50
- Vietnamese banana cake with creamy coconut ice cream
-
Pho / Noodle Soup chicken
- Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
-
Cua Sot Me / Soft Shell Crab $19.00
- Deep fried soft shell crab tossed in sweet and sour tamarind sauce
-
Che / Rice Pudding $10.50
- Black sticky rice pudding with coconut cream and seasonal fruit
-
Goi / Vietnamese Mint And Cabbage Salad ginger chicken
- Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
-
Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
-
Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
-
Banh Kep La Dua / Pandan Waffles $10.50
- Pandan infused waffles served with mango ice cream and condensed milk
-
Pickle $2.50
- Tangy Indian preserve
-
Chettinadu (Chicken/Lamb/Beef)(Chefs Special) $14.50
- Chicken cooked in Chettinadu way with black pepper, garlic, ginger and herbs
-
Shahi Lamb/Beef $14.00
- Cooked in creamy tomato gravy
-
Saagwala (Fish/Prawns) $17.50
- Cooked harmoniously with Spinach, onion, garlic & tomato
-
Parantha $3.50
- Indian Bread with countless layers
-
Saagwala (Spinach) (Chicken/Lamb/Beef) $14.50
- cooked in and skillfully blended with spinach in an exotic curry
-
Chicken Tikka Masala $9.00/$14.00
- Tandoori Chicken morsels cooked in a Delicious(half/whole)
-
Sirka Piyaz $2.00
- Onion dipped in Vinegar dressing
-
Horopito Chilli Beef Wrap $17.90
- Tender strips of grilled beef, shredded cheddar cheese, spicy Horopito chilli sauce and rawslaw. Alternative sauces available on request.
- Crumbed Mushrooms $5.90
-
Chicken Tenders $12.90
- 4 crispy chicken tenderloins with honey mustard dressing.
- Lite Cut 200g $31.9
- Lite Cut 200g $29.9
- Lite Cut 200g $29.9
-
Source Your Sauce $2.20
- Béarnaise, Byron Bay Chilli , Cheese Sauce , Creamy Mushroom , Dianne , Garlic Aioli, Garlic Cream , Guacamole, Honey Mustard Dressing, Honey Sweet Chilli, Horseradish Aioli, Mexicana Tomato Salsa, Mint Sour Cream, Napoletana , Pepper Sauce , Tomato Chilli Jam or Wasabi Aioli.
- Fried Egg $2.00
- Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
- Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
- Mango, raspberry & white chocolate cakes $6.50
- Date Scone $4.50
- Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
- Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
- Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
Thai House Express
Phone
078395980
Opened hours
Mon
10:30 AM to 9:30 PM
Tue
10:30 AM to 9:30 PM
Wed
10:30 AM to 9:30 PM
Thu
10:30 AM to 10:30 PM
Fri
10:30 AM to 10:30 PM
Sat
10:30 AM to 10:30 PM
Sun
10:30 AM to 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
Takeaway , Vegetarian Friendly , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
6/303 Victoria Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Thai Menus
- Waikato Region Thai Menus