Thai Aroy Maak in Masterton Menu

Thai Aroy Maak in Masterton has no menu available, but can choose from many other options such as New York Style Aoraki Salmon Bagel or Manuka Smoked Bacon Bagel from Revive Espresso Limited. Taylor's on Jackson offers many options including Wairarapa Olivo + Lot 8 extra virgin olive oils and Olives, orange peel, rosemary, vanilla. Alissas Patisserie includes a wide range like Tuna, Ham, Chicken, Bacon or Mushroom, Tomato, Capsicum. The Satay Kingdom and Seafood Satay from . Satay Kingdom Cafe offers Pioneer Bakery & Coffee 2 Go and 2 Drums & Chips.

Nearby Sample Menus

  • Indian Worf's Diced pieces of chicken, capsicum, onion, sauteed with some Indian herb and roll with omelette and lawa chapati (Indian wholemeal bread) $7.99
  • Shahi Paneer $14.49
    • Homemade Indian cheese cooked in a creamy sauce with almond paste and spices
  • Indian Green Salad $5.00
  • Cheese and Onion Naan $3.99
  • Spices of India Platter $18.99
    • A combination of tandoori chicken, chicken tikka, seekh kebab and prawns
  • Beef Vindaloo $9.49
    • Diced beeff marinated left overnight to pickle hot spices and vinegar sauce
  • Channa Masala $7.99
    • Chick peas cooked with onion, ginger and garlic in mediumium spices
  • Beef Hariyali $17.49
    • Diced beef cooked with green spinach, mint flavour sauce
  • Chicken & rice $7.70
  • Mixed Iskender $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Chicken Kebab N/A
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Turkish Delight $3.20
    • Family of four confections based on gel of starch and sugar.
  • Mixed Shish $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Chocolate Cake $5.50
    • chocolate cake
  • Baklava $4.00
    • Filo pastry filled with chopped nuts and sweetened with honey syrup.
  • Warm Chicken Salad $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
  • Raspberry Ice-cream Sundae $8.00
  • Margarita $16.00
    • Double cheese & herb
  • Fish Burger $17.00
    • Crumbed hoki portions, salad, cheese & tartare sauce served with fries.
  • Garlic Bread $7.50
    • Master Loaf served with home-made creamy garlic butter
  • Works Wedges $15.00
    • Served with melted cheese, bacon & sour cream
  • All pizzas are 10"
  • Master Meat Lovers $16.00
    • Salami, ham, bacon, meatballs & BBQ swirl
  • Ham Burger $12.00
    • Served with a side of fries and tomato sauce.
  • Seasonal Fresh Vegetables $6.50
  • Angus Beef Bavette $16.00
    • char-grilled Angus beef served medium rare with creamy cauliflower puree & a fresh parsley, caper & lemon sauce
  • Akaroa Salmon Fillet (GF) $37.00
    • palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel
  • $55 FOR THREE COURSES
  • All steaks served with seasonal vegetables & chunky Agria potato steak-cut fries or baked potato with sour cream & chive
  • Prime New Zealand Angus Beef Pasture-Fed
    • Raised on the natural grasslands of the Central North Island, marbled, fine-textured, flavoursome & well-aged
  • - Vegetarian cooked breakfast with two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
  • Beer-Battered Onion Rings $9.00
    • deep-fried & seasoned with chef’s secret blend of spices
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • + Vege - $8.00
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • + Pork belly and bacon - $13.00
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • + Pork belly - $11.00
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • + Bacon - $10.00
  • Lasagne $10.00
    • vege
  • Pasta
    • chorizo / smoked chicken
  • Biscotti $4.50
  • Omelette $14.50
  • - Add bacon $3.50
  • Big Daddy Bacon & Eggs $16.80
  • Muffins $4.50
    • sweet/savoury
  • BLT with Avocado $14.50
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Toast $14.00
    • Smashed Avocado, whipped Feta, a poached Egg + Beetroot relish on ciabatta
  • Kids Waffles $10.50
    • bacon, fresh banana + maple syrup
  • Wedges $14.50
    • Bacon, Cheese, fresh Tomato Salsa, Sour Cream LARGE
  • Fish and Chips $8.00
    • battered fish piece served with fries
  • Toasted Muesli $10.50
    • cranberry + pecan; served with yoghurt, in-house berry compote, honey + fruit
  • Chicken and Chips $8.50
    • crumbed chicken tenders served with fries
  • Eggs Benedict $16.50
    • Two Poached Eggs on brioche muffins with hollandaise/Smoked Salmon
  • Toast $16.00
    • Creamy Mushroom on ciabatta; add Bacon /Avocado $4.50
  • Wing $1.80
  • 4 Mixed pieces & chips $11.90
    • one thigh, one rib, one drumstick and one wing
  • Ham, cheese and pineapple $4.50
  • Rib $3.30
  • Small box $3.20
  • Breast and 1/2 scoop chips $5.80
  • Rib and 1/2 scoop of chips $5.80
  • Bacon & Egg $4.50
  • Lake house breakfast $19.00
    • Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
  • Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
  • Pasta of the day $17.00
  • Fish of the day $23.00
  • Roasted vegetable salad (GF) $17.50
    • Garlic roasted italian vegetables mixed with salad greens and a balsamic dressing
  • Beef and bacon burger $22.00
    • House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
  • -200g Scotch fillet $23.00
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • SAUSAGE ROLLS $2.50
  • BREAKFAST $5.80
  • SPRING ROLL $2.80
  • BACON & EGG SAV $2.60
  • GOURMET SANDWICH $6.00
  • SALADS $5.50
  • BLAT $5.50
  • BREAD BASKETS $2.60
  • 19 Chicken Pieces & Chips $47.00
  • 10 Squid Rings with Chilli sauce $8.00
  • 20 Chicken Pieces & Chips $50.00
  • 1 Big Chicken Piece & Chips $5.00
  • 15 small Spring rolls or Shrimps spring Rolls $4.00
  • Wedges $5.50
    • with sour cream & sweet chili
  • Drumstick & Chips $3.50
  • Bacon & egg Muffins $5.00
  • 3 Fish
  • Corn Fritter $2.80
  • Kumara Fritter $1.70
  • Sausage $2.00
  • 2 Sausages
  • Wedges $4.20
  • Kumara Chips $4.20
  • Hamburgers $3.50
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • STUFFED SAUSAGE $2.50
  • EGG $2.50
  • TOAST $0.60
  • BACON & EGG $3.60
  • BACON $2.50
  • SAUSAGE ROLLS $1.90
  • MINCE $3.60
  • LASAGNE $3.00
Thai Aroy Maak

Thai Aroy Maak

location

Address

14c Queen Street, Masterton, Wellington, 5810, New Zealand

phone

Phone

063708896

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 9:30 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
14c Queen Street, Masterton, Wellington, 5810, New Zealand
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