Thai Marina in Kapiti Coast Menu

LUNCH MENU LUNCH MENU
  • Beef, pork or chicken $11.50
  • Lamb, duck or crispy pork $12.50
  • King Prawns, Scallops or squid $13.50
  • Curries
    • red curry/ green curry/ paneang curry
  • Stir fried
    • cashew nuts/ fresh chilli, garlic & sweet basil leaves/ oyster sauce/ garlic & pepper/ mixed vegetables
  • Noodles-rice
    • noodle soup/Pad Thai/Pad See-Ew/fried rice
  • Soup
    • Tom Yum/Tom Kha
  • Thai spicy salad $11.50
    • Grilled beef or pork salad
  • Larb salad $11.50
    • minced beef, pork or chicken
  • Chicken Satay $9.50
    • served with Jasmine rice
  • Roti bread $4.50
    • served with peanut sauce
  • Vegetarian menu $9.00
  • Extra rice $2.50
  • Extra vegetables $2.50
  • Extra Cashews $3.00
  • Extra meat $4.00
APPETIZERS APPETIZERS
  • Spring roll $7.00
    • lightly spiced minced chicken, vermicelli and vegetables filling, deeply fried and served with sweet chilli sauce
  • Pork on toast $7.00
    • minced chicken and prawn mixed with egg, spices, special wrapped and served with homemade sauce
  • Chicken Satay $7.50
    • marinated chicken, grilled on stick and served with peanut sauce
  • Thai fish cake $8.00
    • deep fried fish patties mixed with spices and curry paste served with homemade plum sauce
  • Prawn cake $8.00
    • deep fried prawn patties mixed with eggs, spices served with homemade plum sauce
  • Prawn Tempura $8.00
    • deep fried prawn dipped with crispy powder, spices, served with sweet chilli sauce
  • Squid ring $7.50
    • deeply fried squid ring served with Thai sweet chilli sauce
  • Curry puff $7.00
    • minced chicken sweet potato, onion, carrot, yellow curry, wrapped in puff pastry, deep fried, served with sweet chilli sauce
  • Roti bread $4.50
    • Thai style bread served with peanut sauce
  • Specially mixed appetisers $12.00
    • a selection of delicious appetisers including chicken wing, spring roll, chicken satay, fish cake, curry puff, pork on toast and served with various sauce
SOUP SOUP
  • Chicken $8.50
  • King prawn $11.00
  • Mixed seafood $12.00
  • Tom Yum
    • a very famous Thai style hot and sour soup, flavoured with lemon grass, galangal, lemon juice, mushroom and coriander
  • Tom Kha
    • delicious hot and sour coconut soup, flavoured with galangal, lime leaves, lemon juice and coriander
THAI SPICY SALAD (a choice of soft and tender meat, sliced or chopped mixed with shallot, fresh chilli, onion, cucumber, tomato, lemon juice, chilli sauce, fish sauce and finished with celery and coriander) THAI SPICY SALAD (a choice of soft and tender meat, sliced or chopped mixed with shallot, fresh chilli, onion, cucumber, tomato, lemon juice, chilli sauce, fish sauce and finished with celery and coriander)
  • Grilled Sirloin $17.50
  • Grilled Pork $17.50
  • Prawn, squid $20.00
  • Seafood $20.00
  • Crispy pork $20.00
  • Num Tok $17.50
    • beef, pork or chicken
  • Larb $17.50
    • minced beef, pork or chicken
GRILL AND SIZZLING DISHES (a choice of soft and tender meat, marinated especially grilled served on a hot plate with steamed vegetables, topped with oyster sauce, garlic sauce, chilli sauce or tamarind sauce) GRILL AND SIZZLING DISHES (a choice of soft and tender meat, marinated especially grilled served on a hot plate with steamed vegetables, topped with oyster sauce, garlic sauce, chilli sauce or tamarind sauce)
  • Tamarind duck(half duck) $17.50
  • Grilled Sirloin(weeping tiger) $17.50
  • Grilled Pork $17.50
STEAMED DISHES STEAMED DISHES
  • Seafood sauna $20.00
    • mixed seafood, prawn, squid, scallops, mussels, fish fillet steamed with curry paste, vegetables, coconut milk and sweet basil leaves
  • Pla Ma -Now (Whole fish or fish fillet) $20.00
    • steamed fish in lemon sauce, fresh chilli, garlic, finished with vegetables and coriander
CURRIES CURRIES
  • Beef, pork, chicken $15.50
  • Lamb, duck, crispy pork $17.50
  • King prawn, scallop or squid $20.00
  • Fish fillet or whole fish $20.00
  • Red Curry
    • choice of meat, cooked in red curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
  • Green Curry
    • choice of meat, cooked in green curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
  • Massaman curry
    • a typical dish from south of Thailand, choice of meat slowly cooked in massaman curry paste, coconut milk, potatoes, carrot, pumpkin, onion, roasted peanuts
  • Yellow Curry
    • choice of meat, especially cooked in yellow curry paste with coconut milk, potatoes, carrot, pumpkin, onion, fried shallot
  • Panaeng Curry
    • choice of meat, cooked in rich Panaeng curry paste with coconut milk, long bean, courgette, cauliflower, broccoli, red pepper, ground peanuts and finished with basil leaves and lime leaves
  • Jungle Curry
    • choice of meat, cooked in red curry paste, bamboo, courgette, long bean, cauliflower, broccoli, red pepper and lime leaves
  • Tropical Curry
    • choice of meat, cooked in red curry paste, coconut milk, bamboo, courgette, long bean, carrot, red pepper, pineapple, basil leaves and lime leaves
  • Shushi curry
    • prawn, squid, fish fillet, scallop, mussels special dish of seafood, cooked in rich sushi curry with coconut milk mix vegetables and finished with lime leaves
EXTRAS EXTRAS
  • Extra rice $2.50
  • Extra meat $4.50
  • Extra prawns $5.00
  • Extra cashew nuts $4.00
  • Extra vegetables $2.50
  • Coconut rice $3.50
STIR FRIED STIR FRIED
  • Beef, pork, chicken $15.50
  • Lamb, duck, crispy pork $17.50
  • King prawn, scallop or squid $20.00
  • Fish fillet or whole fish $20.00
  • Cashew nut and pineapple
    • choice of meat, stir-fried with courgette, red pepper, mushroom, onion, spring onion, cauliflower, broccoli, celery, cashew nut, pineapple and homemade sauce
  • Oyster sauce
    • choice of meat, marinated in spices and oyster sauce, stir fried with cauliflower, broccoli, bok choy, mushroom, carrot, onion, red pepper, spring onion and bean paste
  • Ginger
    • choice of meat, stir-fried with fresh ginger, cauliflower, broccoli, celery, mushroom, carrot, onion, red pepper, spring onion and bean paste
  • Black beans
    • choice of meat, stir-fried with crunchy black beans, bamboo, courgette, long bean, cauliflower, broccoli, cabbage, onion, red pepper
  • Pad Praram
    • choice of meat, stir-fried with mixed vegetables finished with homemade satay sauce
  • Fresh chilli, garlic and sweet basil leaves
    • choice of meat, stir-fried with sweet basil sauce, courgette, long bean, bamboo, carrot, red pepper, mushroom, onion
  • Roasted chilli sauce
    • choice of meat, stir-fried with roasted sweet chilli paste, courgette, celery, red pepper, mushroom, onion, cauliflower, spring onion, broccoli, sweet basil leaves
  • Sweet and sour sauce
    • choice of meat, stir-fried with homemade sweet and sour sauce, tomato, cucumber, pineapple, carrot, onion, spring onion, red pepper
  • Fresh chilli
    • choice of meat, stir-fried with fresh chilli, courgette, celery, red pepper, mushroom, onion, spring onion, cauliflower, broccoli
  • Gallic and pepper
    • choice of meat, stir-fried with a special blend of garlic, pepper, served on a bed of steamed vegetables
  • Red curry paste
    • choice of meat, stir-fried with red curry paste, courgette, long bean, bamboo, carrot, red pepper, lime leaves and sweet basil leaves
  • Pad Satay Special
    • choice of meat, slowly mixed coconut milk with yellow curry, sweet chilli paste and stir fried with courgette, celery, red pepper, onion, mushroom, cauliflower, broccoli, spring onion
  • Drunk stir fried
    • choice of meat, stir-fried with fresh chilli, whole baby pepper, red pepper, courgette, long bean, carrot, mushroom, bamboo sweet basil and lime leaves
  • Choo Chee curry paste
    • choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
  • Thai Marina fish
    • crispy deep fried fish cooked in a sweet chilli and tamarind sauce, topped with coriander
  • Three in one
    • deep fried fish fillet or whole fish with three special homemade sauces

Nearby Sample Menus

  • Combination / Shrimp $13.00
  • Fish cakes / Battered moro bars $3.00
  • Roast pork mushroom / Steak mushroom / Chicken mushroom $12.00
  • Steak / Bacon $4.80
  • C $23.00
    • 4 fish, 2 spring rolls, 2 donuts and 2 scoop of chips
  • Jumbo $6.80
  • Roast pork / Steak / bacon / Chicken $11.50
  • Donuts $1.60
  • Bacon & Egg $4.70
  • ChopSuey $13.00
  • Chop Suey $10.50
  • Black Bean Sauce &Veg $13.50
  • Fried Rice $11.50
  • Egg $1.20
  • Foo Young $12.50
  • Fried Rice $13.00
  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
  • Portuguese Prawns $21
    • cooked in garlic, chilli, lemon & worcester sauce
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
  • Crab, Chilli and Avocado Remoulade $17
    • served with toast
  • NZ Cheese - Winstone Aged Cheddar $12
  • Battered Fish Tacos $18
    • with tomato, coriander, avocado salsa & lime aioli
  • Garlic Bread $11
  • Beer Battered Fish & Chips $24
    • with hand cut chips, pea puree & wasabi tartare
  • Squid Rings (each) $1.00
  • Served battered, crumbed or grilled N/A
  • Small chips, potato fritter and sauce included N/A
  • Jam Wrap $2.90
  • Battered Sausage (Kapiti Coast Meats) $3.20
  • Chips (Small Scoop, Fresh or Frozen) $2.50
  • Terakihi $7.00
  • Chatham Is.Blue Cod (seasonal) $7.00
  • Sichuan Chicken With Vegetable $10.00
  • Meal Deal B Special $12.00 $15.70
    • 3 Fish, 1 Sausage, 3 Potato Fritters, 1 Scoop Chips
  • Potato Fritter $0.80
  • Bacon Pack $9.00
    • (2 Bacon, 2 Egg, Salad, Chips)
  • Steak Black Bean Sauce $11.00
  • Combination Seafood $12.00
  • 1/2 doz Battered Mussel $6.00
  • Cheese $2.50
  • Hot Chilli Mild Chilli Tomato Yoghurt Garlic Yoghurt Satay Bbq Mayonnaise
  • -All kababs served with salad & your choice of sauces
  • Mixed Vege $9.00
  • Fries $3 / $4.5
  • Hummus & Tabouli $8.50
  • Cheese $1.00
  • Mixed $10.00
  • Zuchini $9.00
  • Egg $4.50
  • Small $12.50
  • Nasi Goreng (Fried Rice)
  • Jumbo $7.00
  • Large $12.50
  • Steak Pineapple
  • Mushroom $4.50
  • Chips $3.00
  • Chicken Shish, Lamb Shish or Mixed Shish $17.50
    • Skewered and grilled tender lamb rump or corn-fed chicken cubes served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
  • Choose from Lamb, Chicken, Vegetarian (zucchini and carrot fritters or felafels), Mixed (chicken and lamb) $15.00
  • Spicy Adana Meal $16.50
    • Hot spicy skewered minced beef served with feta salad, rice, fries, yogurt and chilli harissa sauce, turkish bread, humus and jacik.
  • Small $10.00 Large $11.00
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Mixed Iskender (lamb and chicken)
  • Felafel (vegetarian)
  • Home-made Rich Chocolate Cake $6.50
    • with berry coulis
  • CHICKEN NUGGETS $0.60
  • PAUA FRITTER $3.00
  • 2 FISH, 2 HOT DOGS, 2 SAUSAGES, 2 SCOOPS OF CHIPS + 2 POTATO FRITTER $20.00
  • FISH CAKES $2.50
  • SQUID RINGS $1.00
  • DONUT $2.00
  • 6 $5.00
  • CURRY ROLL $2.50
  • Thursday Roast Pork & Beef Carvery $18.00
  • Lamb Fry $6.00
  • Thursday Roast Beef Carvery $12.00
  • Tuesday Roast Pork Carvery $12.00
  • Friday Changes every week $12.00
  • Fish in white Sauce $6.00
  • Tuesday Roast Pork & Beef Carvery $18.00
  • Cold Takeaway Dinners Available mains $6.00
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • Pinetree Platter $20.00
    • Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
  • Spicy chicken wings with sweet chilli dipping sauce $10.00
  • Pizza and Handle of beer combo $20.00
  • The Big Meat $18.00
    • Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
  • Salt n pepper squid with aioli $10.00
  • Wedges with sweet chilli and sour cream $10.00
  • Vege Out $18.00
    • Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
  • for every topping added on $2.00
  • Mince
  • Moroccan Lamb
  • Triple ‘B’ (beef, bacon, blue vein)
  • Choc, Chilli, Beef
  • Bacon & Egg
  • Coconut & Kumara
  • Steak & Stout
  • Mince & Cheese
  • Hummus $12.50
    • served with wholemeal toast
  • Nachos $13.00
    • corn chips served with salsa cheese and sour cream
  • Scone $4.50
    • seved with jam and cream
  • Ice Cream Sundae $9.00
    • chocolate or caramel
  • Chips $7.50
    • lightly salted
  • Apricot Yoghurt cake $7.00
    • with cream
  • Bacon and Egg Pie and salad $18.50
  • Muffin $4.50
    • blueberry with bran
  • Mixed Vegeterian $9.50
  • Mujiver $1.50
  • Mixed $9.50
  • Lamb & Mujiver $10.00
  • Lamb & Falafel $11.50
  • Mixed $11.00
  • Lamb $9.50
  • Kofte Meat Ball $11.50
Thai Marina

Thai Marina

location

Address

52 Marine Parade, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042988844

clock

Opened hours

5 PM to 10:30 PM (Tue-Thu), 12:30 PM to 2:30 PM, 5 PM to 10:30 PM (Fri-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
52 Marine Parade, Paraparaumu Beach, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand