The Albany in 276 State Highway 17 Menu

BRUNCH MENU BRUNCH MENU
  • Egg on toast (GF) $9.00
    • 2 eggs cooked to your liking served on five grain toast,with grilled tomato
  • Corn Fritters (GF) $14.50
    • Corn Fritters Served with crispy bacon and sour cream.with a bouquet salad
  • Egg Benedict (GF) $17.00
    • Poached eggs, wilted spinach on an english muffin topped with hollandaise sauce of bacon
  • Pancakes (GF) $16.00
    • Served with kapiti vanilla bean ice cream and berry coulis
  • Omelette (GF) $15.00
    • 3-Egg omelette with your choice of the following: Mushroom, Cheese Onion, Ham, Bacon and Tomato
  • Vegetarian Breakfast $18.00
    • 2 eggs cooked to your liking with grilled tomatoes, avocado, creamy mushrooms and hash browns, served on five grain bread
  • The Albany Stack (GF) $18.50
    • Sandwich Style Stack between two Slices of toasted Ciabatta, Lettuce, tomato, Bacon and a fried egg, Served with grails aioli
  • Big Breakfast (GF) $23.00
    • 2 eggs Cooked to your liking, bacon, breakfast Sausages, grilled tomatoes, baked beans, hash browns and creamy mushroom sauce served with toast.
PIZZA PIZZA
  • Margherita (GF, V) $16.50
    • Tomato and onion topped with mozzarella and fresh basil
  • Hawaiian (GF) $18.50
    • Classic ham and pineapple topped with mozzarella
  • Chicken and Cranberry(GF) $21.00
    • Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce mozzarella
  • The Garden of Eden (GF, V) $21.00
    • Roasted Pumpkin, Kumara and fresh basil. Topped with pine nuts, feta and mozzarella
  • Meat Lovers (GF) $21.00
    • Bacon, ham, salami, meatballs, chorizo and onion, topped with BBQ sauce and mozzarella
  • Tandoori Chicken (GF) $21.00
    • Chicken breast with mango, spinach, red onion, basil and banana topped with a raita and mozzarella
  • Kai Moana (GF) $13.50
    • Garlic prawns, Squid, Crab meat, Chopped Coriander and tomato
NOTE NOTE
  • GF-Gluten free variation available
  • V-vegetarian

Nearby Sample Menus

  • KIDS BUTTER CHICKEN $5.00
  • VEGETABLE MANCHURIAN DRY/GRAVY $11.99
    • soy sauce salt ginger garlic spices mixed vegetable
  • RASGULLA $4.00
  • DINNER SPECIAL $12.00
    • 1 full curry, rice, 1 naan & Excludes seafood & tandoori
  • BUTTER/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cubes roasted tandoori cooked in tomato blended in butter sauce with herbs spices and nuts
  • VEG MINCHOW SOUP $6.00
    • fried noodles with vegetables
  • GARLIC NAAN $3.00
    • traditional bread cooked in clay oven garnished with garlic
  • BALTI KEBAB CURRY $10.99
    • medium spiced lamb kebab cooked in tandoor & simmered in balti sauce
  • Tiramisu $13.00
    • Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
  • Four Seasons $17.50
    • Mushrooms, ham, spicy Italian sausage and prawns
  • Penne Volare $17.00
    • Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
  • Tagliatelle Bolognese $17.00
    • Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
  • Hawaiian $16.50
    • Ham and pineapple
  • Chicken $17.50
    • Fresh chicken pieces, spinach, onion and mushrooms
  • Risotto Di Pollo $17.00
    • Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
  • Risotto Vegetariano $17.00
    • Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
  • Steak $4.50
  • Veges $8.50
  • Beef $10
  • BBQ Pork $11
  • Curry Roll $3
  • BBQ Pork $10
  • Prawn $13
  • Medium $7
  • Add organic marinated tofu $5.00 extra
  • Three cheese scone $5.50
    • Sea salt butter
  • -For two $30.00
    • Half chicken, salad, bread
  • Chicken fat roasted agria potatoes $10.00
    • Gravy optional, from 6pm
  • Warm baguette $6.00
    • Sea salt butter
  • Rotisserie chicken, salad from the cabinet, warm bread
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • Special burger & baguette
    • See special board
  • Hummus Dips $7.00
  • Lamb Combo $15.50
  • Lamb on Rice with salad $13.00
  • Lamb with Rice $7.00
  • Lamb $4.00
  • Turkish delight 4 pieces $4.00
  • Garlic Bread $3.50
  • Chicken works $12.00
  • Steamed Rice & Tea $1.50
    • Per person, dine - in only no packaging
  • Roast Duck Noodles Soup $16.00
  • Green Beans with Beef / Chicken/ BBQ Pork $25.00
  • Chicken with Sar Cha Sauce / Chicken with Black Bean Sauce / Chicken with Cashew Nuts & Vegetables $25.00
  • Ma Po To Fu $23.00
    • Bean Curd with hot sauce & pork mince
  • King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
  • Squid with Black Bean Sauce / Hot & Spicy Squid / Salt & Pepper Squid / Maggi Sauce with Squid $26.00
  • Seafood with vegetable / Seafood with Sar cha Sauce / Seafood with Black Bean Sauce $28.00
  • Seasonal vegetables with avocado oil $8
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Selection of olives $9
    • Rosemary & garlic
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Avocado cannelloni $16
    • Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
  • Selection of breads $7
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • TWO MEAL SPECIAL WITH RICE $12.00
  • FRIED RICE $12.00
    • choice of roast chicken, roast pork, BBQ pork or roasted duck
  • LAKSA WITH RICE OR NOODLE $10.00
  • LAKSA WITH RICE OR NOODLE $10.00
  • BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
  • ROAST DUCK WITH RICE $12.00
  • CHICKEN LAKSA $10.00
  • SOY CHICKEN WITH RICE $10.00
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Vege of the day MP
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Pickles $8
  • Hangi-style kumara, tomato & chilli sauce $10
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
  • JSH Steak tatare - truffle / parmesan $24.50
  • Candied kumara baked New Orleans style w pecans N/A
  • Calamari schnitzel - EVO / parsley / lemon $20.50
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
  • Truffle chipotle & horseradish béarnaise - Black Angus sirloin, Steak Fiorentina $2.50
  • Peanut slaw N/A
  • Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
  • Chicken Wrap $ 8.00
    • Chicken, spinach, pesto & parmesan
  • Sausage Rolls $ 4.50
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
  • -Date & orange
  • Gluten free sandwich $ 7.50
  • Slices and Cakes $ 4.00
  • - Thai beef & pork
  • -Cheese
  • Beef Ginger (Thick egg noodles) (CF) (GF) (LC) $14.00
    • Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion.
  • Grilled Teriyaki Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • Served with, broccoli, cauliflower, red capsicum, carrot and onion.
  • Massaman Curry with Lamb (Jasmine rice) (CF) (GF) ( LC) $14.50
    • With red capsicum, potato and onion topped with fried onion.
  • Wok-Fried Scallops (Rice or soba noodles) (CF) (GF) (LC) $16.00
    • Marinated in soba sauce. Served with ginger, mushroom, capsicum,pineapple and zucchini garnished with coriander and spring onion.
  • -Chicken $13.50
  • Yellow Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • Served with banana, egg, celery, spring onion and coconut cream
  • Cashew Chicken (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
    • Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
  • -Seafood $15.50
  • Black Abalone
  • Grilled Squid Hand $3.8
  • Masonry Clam
  • Spicy Beef And Tripe $8.8
  • Sliced Lotus Roots $4.8
  • Crab Stick $5.8
  • Beef Slices $10.8
  • Hot Pot Noodles $2.8
  • Flying Dragon Sushi $26.00
    • 8 pcs
  • Yakitori $7.50
  • Soft Shell Crab Sushi $9.50/$18.00
    • 4 pcs / 8 pcs
  • Sushi & Sashimi Set $24.90
  • Chicken Teri & Karage Set $23.90
  • Beef Yakiniku Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Salmon Avocado Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Beef Tataki $16.00
  • Red bean soup w/boba $6.50
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Taro shaved ice w/condensed milk $11.80
  • Mochi ball(red bean/peanuts $5.00
The Albany

The Albany

location

Address

276 State Highway 17, Albany, Auckland, Auckland, 0793, New Zealand

phone

Phone

094159515

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon-Tue), 11 AM to 10:30 PM (Wed), 11 AM to 11 PM (Thu-Fri), 11 AM to 11:30 PM (Sat), 11 AM to 10 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , Finger Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Sunday Roast ,  Gastro Pub

Location
276 State Highway 17, Albany, Auckland, Auckland, 0793, New Zealand
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