Address
157 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
The Ancient Mariner in Auckland Menu
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A'SALT & BATTERY-
Fish of the Day N/A
- Please check with the galleyslaves
-
Fresh Snapper $7.00
- Battered - Crumbed OR Grilled $8.00
-
Fresh Tarakihi $5.90
- Battered - Crumbed OR Grilled $6.90
- Home-made Paua Fritter (Chatham Island) $4.80
- Battered Oysters - Seasonal pricing N/A
- Battered Scallops $1.90 each
- Calamari Rings $1.10 each
- Home-made Fish Cake $2.80
- Battered New Zealand Green-lipped Mussels $1.10
- Salmon Skewers $4.00 each
- Prawn Skewers $4.00 each
LAND AHOY!- Home-made & thick-cut Potato Chips $4.00
- Home-made & hand-cut Kumara Chips $5.40
- Home-made mushy peas $4.00
- Home-made Potato Fritter $0.90
- Home-made Kumara Fritter $1.90
- Chicken Nuggets $0.70 each
-
Pineapple Fritter $2.00
- with cinnamon sugar
-
Hotdog $2.80
- Battered on a Stick
- Sausage $2.00
-
Coleslaw-style Salad $4.50
- with Herbed Mayo dressing
QUAY TO A SUCCESSFUL BURGERY- All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
-
Hamburger $6.00
- Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
-
Steak Burger $8.90
- Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
-
Chicken Burger $7.80
- Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
-
Fish Burgers N/A
- Three Choices, all battered, with Lemon Aioli
- Tarakihi Burger $9.00
- Snapper Burger $10.20
-
Fish of the Day Burger N/A
- Please check with the galleyslaves
DESSERT ISLAND-
Pineapple Fritter $2.00
- sprinkled with cinnamon sugar
CONDIMENTS OF THE CAPTAIN- Watties Rip 'n Dip can $2.00
- 60ml Tomato Sauce $1.10
- 60ml Tartare Sauce $1.20
- 60ml Garlic Aioli $1.80
- 60ml Malt Vinegar $0.60
- Gluten Free White Vinegar $0.60
GLUTEN FREE MENU - Our GF Menu is also free of Egg, Nut and Dairy-
Fish of the Day N/A
- please check price with galleyslaves
-
Fresh Snapper $7.00
- Battered
-
Fresh Snapper $8.00
- Grilled
-
Fresh Tarakihi $5.90
- Battered
-
Fresh Tarakihi $6.90
- Grilled
-
Battered Home-made Paua Fritter $4.80
- with paua from the Chatham Island
-
Battered Oysters N/A
- Seasonal pricing
- Battered Scallops $1.90 ea
- Battered Mussels $1.10
- Salmon Skewers $4.00
- Prawn Skewers $4.00 ea
- Home-made & thick-cut Potato Chips $4.00 scoop
- Home-made & hand-cut Kumara Chips $5.40 scoop
- Home made Mushy Peas $4.00
- Home-made Potato Fritter $0.90
-
Hotdog $2.80
- Battered on a stick
- Sausage $2.00
- Pineapple Fritter $2.00
-
Coleslaw-style Salad $4.50
- with Garlic Mayo dressing
Nearby Sample Menus
-
Crumbed Fillet Fingers $38.90
- Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.
-
Mini Ribs $14.90
- Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
- Extra Blue Cheese Sauce or Red Wine Jus $6.50
-
Lazy Aged Sirloin $42.90
- 500g. Perfectly aged sirloin, for maximum flavour.
-
Banana Split $13.50
- Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
-
Cajun South Island Salmon $34.90
- Salmon fillet encrusted in true southern flavours, baked and topped with a light lemon butter sauce.
- Hand Cut Wedges Aioli and Ketchup $8.00
- Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
-
Hawaiian mignon $38
- Wrapped in bacon, sweetly grilled garnished with pineapple
-
NZ mussels $18 / $35
- Steamed with garlic, chilli and white wine fragrant and succulent
-
Shaslick marinara $38
- Portions of best fillet, skewered with bacon wrapped scallops and prawns
-
Lamb kebabs $15 / $33
- Choice cubes, marinated, skewered with pepper and tomatoes
- Fish and chips $12
-
Lamb brains $15 / $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce
- Potato croquette $3
-
Chicken angelica $30
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts. Heavenly!
- 2.vegetarian sate $13
-
23.King prawn chilli $ 15.00
- Stir fried kingprawn with vegetables in spicy chilli
-
20.Oseng Klaten $ 12.00
- (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
- 7.oseng klaten tempu $12
-
2.Rendang Padang $ 14.00
- Traditional Indonesian beef cooked with lemon grass, lime leaf, garlic and galangga in coconut cream
-
5.Kalio Ikan $13.00
- fish fillet cooked with special curry paste in coconut cream(rice included)
-
27.Ayam Serai $ 12.00
- Fried crispy chicken served with special lemon grass sauce
-
13.Oseng-Oseng $11.00
- (chicken, lamb or beef) stir fried meat and vegetables with special sauce
-
62 SWEET BASIL (PAD KRAPAO) $13.90
- With green beans, bamboo shoots & market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
- Chicken, Tofu $7.50/$13.90
- Chicken, Beef, Pork or Tofu $13.90
-
106 THAI FRIED RICE (KHAO PAD)
- Egg & pepper w/ spring onion & coriander.
-
15 FRESH MINT ROLL (POH PIA SOD) $8.50
- With fresh mint & mixed leaves, served w/ Thai lemon sauce. (Chicken, Prawn or Tofu)
- Chicken, Beet pork or Tofu $13.90
- Chicken or Pork $7.50/$13.90
- Prawns $8.50/$15.90
-
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
-
Palak paneer $13.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach
-
Laccha paratha $4.00
- Multi layered wheat bread cooked in our clay oven
-
Chicken mushroom masala $16.00
- Sauteed mushroom cooked with chicken in a special way
- Mint sauce $3.00
- -Full $17.00
-
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
-
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy
-
Vegetables
- Mushroom, potato, onion
- Side Dishes
- Marinated Beef
- 1. Marinated Squid $13.00
- Marinated Beef
-
4. Assorted Meat BBO $38.00
- For 2 persons
- King Prawn
- Side Dishes
- set 1 special set $15.00
- box 3 fish katsu $18.90
- box 4 sashimi $18.90
-
party 1 60 small roll $35.00
- salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
- fried party 2 $50.00
- set 6 sauce katsu set $15.00
- dish 2 sauce katsu & rice $10.90
-
party 9 sashimi $55.00
- 4 big rolls, 12 small rolls
- Mixed seafood/Prawn $13.50
- Mixed seafood/Prawn $13.50
- W8 Fresh Chili Stirfry
- Mixed seafood/Prawn $13.50
- R5 Spicy Fried Rice
-
S2 Tom Kha Soup
- (Coconut Cream Soup)
- R3 Chili & Basil Fried (Hot & Spicy)
- Mixed seafood / Prawn $13.50
-
BACON BACKFIRE BURGER $18.50
- Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
-
CORN FRITTERS $17.90
- Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
-
CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
-
FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
- - BACON $17.90
-
EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
-
BENE
- Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
-
THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
- Bacon and Egg Pie $3.00
- Steak Pie $2.80
- 4 - Spring Roll $2.00
- 11 - Chicken Nuggets 6 for $2.50
- Chicken Pie $3.00
- Bacon n Egg Quiche $3.50
- Potato Top Pie $3.00
- 7 - Chicken Drumsticks $1.80
- -Add Mozzarella $2.00
-
Hawaiian $20.00
- Topped with Ham and Pineapple
-
Salt and Pepper Calamari $18.00
- Served with Green Salad, Mandarin Segments, Mayonnaise, and House Dressing
-
Char Grilled Chicken Burger $22.50
- Char Grilled Seasoned Chicken Breast and Chips
-
Lynda's Snickers Cheesecake $12.50
- Served with cream and ice cream
-
Garlic Prawns $18.50
- 13 Shelled Black Tiger Prawns, Fresh Garlic Butter and Lemon
-
Jamaican Fajitas $24.00
- 2 Tortillas Lettuce, Tomato, Red onion, Salsa, Sour Cream and Char Grilled Jamaican Jerk Spiced Chicken (Spicy)
-
Cajun Breaded Chicken Fillets $20.00
- Served with Chipotle Mayonnaise and Chips
- Potato Mash $6.5
-
Chocolate Fondant $12.5
- Rich Chocolate fondant with whipped cream served with marshmallows & fruits
-
Coffee Toffee $12
- Combination of Grand Mariner, Jameson's Gold, Irish Cream, Creme de Cucao, Toffee nut with a single espresso shot
-
Prawn and Chorizo Penne $25
- Penne pasta with Spanish chorizo, marinated prawns and fresh basil leaves, tossed with tomato pesto
- Fried Eggs $6.5
-
Angus Prime Eye Fillet $29
- Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
-
Pork Belly $27
- Your choice of Crispy or soft pork belly with garlic kumara mash, caramelised peas in a merlot jus
-
Trio De Sorbet $10
- Premium Berry, lemon & feljoa sorbet
- Muffins, Ginger Gems, scones $3.50
- Panini, tramezzini, corda, pide, ruben $7.90
-
Cajun Chicken and Vegetables $13.50
- Tender Cajun Chicken in a hot salad of pan fried veg and noodles
-
Pork and Fennel spaghetti and meats. $12.50
- Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
- Homemade Sausage Roll $4.50
-
BLAT $12.50
- Bacon, lettuce, avocado and tomato with a serving of chips
-
Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
- Scottish Baps filled with bacon and egg $6.50
- Kumara & apple roll
- -Teriyaki chicken/beef
- Msg free
- Cream cheese & Pineapple roll
- All $ 1.70
- -Seaweed/chicken/lobster salad
- All $ 2.50
- Miso Soup $ 2.50
- Pumpkin roll $7.80
- Salmon dynamite $7.80
- Gyoza (dumpling) $3.00
- Combination/vege/teriyaki chicken/salmon/seafood $9.90
- Curry katsu don $13.50
- Chicken inari $2.00
- Chicken katsu $7.80
- Wakame
The Ancient Mariner
Phone
096233399
Opened hours
Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Fast Food , Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Takeout , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Kid Friendly , Seating , Cards accepted , Local cuisine , Dinner , Child-friendly
157 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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