Address
1 Aranui Road, Aranui Rd, Best Island, Mapua, Tasman, 7005, New Zealand
The Apple Shed Cafe & Bar in Nelson Menu
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LUNCH- Garlic and herb buttered hot ciabatta $7.00
- Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
- Creamy seafood chowder with grilled ciabatta $17.00
- Chilli squid with tzatziki and hot chilli dipping sauce $15.00
- Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
- Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
- Market fish with fennel risotto, pickled vegetables and grissini MP
- Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
- Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
SIDES- Garden salad with candied walnuts and mint dressing $7.00
- Fresh ciabatta with flavoured butter $7.00
- Fries with citrus aioli $7.00
DESSERTS- Lemon posset with cassis sorbet and ginger snap $14.00
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
- Chocolate truffle $4.50
- Affogato $9.50
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Affogato $14.50
- with liqueur
Nearby Sample Menus
- ANCHOR SEAFOOD MEDLEY A delicious combination of cooked battered seafood served with dipping sauce, seasonal salad & golden fries. $26.50
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STEAK SANDWICH $19.50
- 110g Porterhouse steak, honey streaky bacon, leafy greens and tomato, on ciabatta bread with garlic aïoli and onion marmalade served with golden fries.
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SOUP OF THE DAY $11.50
- A fusion of flavours using our beautiful Nelson region’s fresh produce, combined with subtle herbs and spices - served with warm garlic bread.
- West Coast whitebait pattie $ 8.00
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SALT AND PEPPER SQUID $18.90
- Crispy crusted salt and pepper calamari drizzled with a smoked paprika aïoli dipping sauce served with French fries and a garden fresh side salad.
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CHICKEN SALAD $19.50
- Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
- Side of seasonal vegetables $6.00
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OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.
- Seafood $ 49.00
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Salmon Sashimi $20.00
- Premium Marlborough Ora King salmon (9 pieces)
- Beef $ 50.50
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Sushi platters are portioned per person and include 11 pieces of assorted Sushi $21.50
- 1 person
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Vegetarian Roll $15.50
- Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
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Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
- New Zealand Wakame and Goma wakame
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Edamame Beans $8.00
- Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
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Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
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11 Salt & Pepper King Tiger Prawns (Tom Rang Muô̕i) $11
- Home made salt & pepper spread on deep-fried black King tiger prawns in shell
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Seafood $18
- Prawn, Squid, Scallops
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7 Salt & Pepper Chicken Nibbles (Cánh Gā Rang Muô̕i) $10
- Home made salt & pepper spread on deep-fried marinated chicken wings
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12 King Prawn Cutlets Coated in Young Green Rice (Tôm Chiên Côm̕) $12
- Served with house made chili sauce - Hot and spicy on request
- Chicken $14
-
79 Vietnamese Crepe Pancake (Banh Xeo) $16
- Pan-Fried Pork, Prawn, onion and sprouts wrapped in a sizzling rice crepe, served with home-made sauce, lettuce and fresh herbs
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28 Tofu Curry (Dâu Hũ Xāo Cāri) $14
- Stir-Fried Tofu with curry paste, capsicum, onion, dried mushrooms
- Combination $16
- BBQ N/A
- Italian Herbs & Cheese N/A
- Sweet Chilli N/A
- White Chip Macadamia N/A
- Meatball N/A
- M&M N/A
- Egg and Cheese N/A
- Tuna N/A
- Edamamae, soy miri $7
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Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made co ee porter BBQ sauce
- Haloumi, portobello mushroom, caramelised onion jam $19
- Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
- Wild goat balls, spicy napoli sauce, ciabatta $12.5
- Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
- Cajun spiced shoestring fries, aiol $8
- Cajun fried chicken wings, chilli $16
- Mini Hot-Dog & Fries $9.00
- Cheese & Cracker Platter (serves 2) $15.00
- Small Mixed Platter $16.00
- Large Mixed Platter $30.00
- Fish Bites & Fries $9.00
- Chicken Nuggets & Fries $9.00
- Baby Sausages & Fries $9.00
- Basket of Fries $5.00
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Italian $15.00
- Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
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Simplicity $11.00
- Extra virgin olive oil and garlic topped with mozzarella and parmesan.
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Chips and Salsa $5.00
- Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)
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Californian $19.00
- Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
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New Mexican $15.00
- Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!
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Chocolate Mousse $9.00
- Our rich and decadent chocolate mousse is made fresh in house!
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Mt Arthur $23.00
- Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, chevre goat cheese, mozzarella, feta, artichoke hearts, roasted red capsicums, kalamata olives, fresh spinach. Topped with hot marinara sauce and parmesan!
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Funghi Town $21.00
- Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
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West Coast whitebait omelette $22
- Willow Creek eggs, green salad, focaccia
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Home smoked salmon sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
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Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad
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Crumbed chicken, Willow Creek fried egg sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
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Spanish Cold meat platter $25
- Serrano Ham, chorizos, salchichón
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Spanish style meatball $18
- tomato & onion sauce, sautéed potatoes, salad
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Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
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Rib eye steak $32
- sautéed potato, green beans, asparagus
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Chunky Fries $8.90
- Served with aioli
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Sticky Toffee Pudding $11.90
- Served warm with sticky toffee sauce pecan praline and cream
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Passionfruit & Lemon $8.00
- Passion fruit pulp, lemon juice, yoghurt and milk
- Red Bull 250ml Can LGE $6.00
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Vege Delight $15.90
- Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan
- Eggs $3.50 EA
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Toasted Sandwich $9.90
- Your choice of 3 fillings. Served with fries. Ham / Cheese / Onion / Tomato / Egg / Mushroom / Pineapple / Bacon. Extra fillings $1.50 EA
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Apple Strudel $11.90
- House made apple strudel, topped with sliced almonds. Served with whipped cream
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Berry mess $15.00
- A combination of mixed berries, whipped cream meringue & kapiti vanilla ice cream
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Chicken liver pate $16.00
- Made in house accompanied with toasted bread
- All children's meals are $15 each and include a free dessert as below
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Morroccan chicken skewers $16.50
- With taztaziki dipping sauce
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250grm Rump (GF) - monteiths beer match - original. $28.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
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Spanish omelette $18.00
- Red peppers, roasted potato, spring onion & chorizo sausage, served with toasted vienna bread
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Chicken narcho $18.00
- Cajun spice chicken cheese baked & served with lashings of sour cream
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Cream brulee $15.00
- Served with kapiti vanilla ice cream blueberry compote and short bread
- -Small $6.90
- Mexican Desserts Specials
- -Black Beans
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Nachitos $5.50
- House made, Gluten -Free Corn Chips with Cheese
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“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
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Nachos $10.50
- House Made, Gluten-free Corn Chips, Topped with Melted Cheddar Cheese, our freshly made Black Beans, your Choice of Meat or Veggie Toppings and Guacamole.
- -2 Tacos $8.00
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Burrito or Burrito Bowl
- Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling
- - Entree (edamame, salad, octopus ball)
- CHICKEN ROLL (4p) $7.00
- SQUID NIGIRI (3p) $7.00
- with rice $19.50
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JAPANESE CURRY
- Mild taste Japanese curry with vegetables
- MINI VEGETABLE TEMPURA (5pc) $7.50
- SHRIMP NIGRI (3p) $7.00
- - Assorted Sushi & Sashimi (9pc)
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Mixed snack tray $21.9
- Olives, spiced nuts, bier sticks, pastrami and pickled veg
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Organic Juices $6.0
- Apple & Feijoa / Sparkling Blackcurrant
- House salad $5.0
- Guacamole & chilli cheese sauce $8.0
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The vic's beef nachos $17.9
- with corn chips and homemade guacamole
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Salmon Fillet $29.9
- chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
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Smoothies $6.5
- Mango / Berry / Banana
- Pulled beef brisket & blue cheese sauce $14.9
- TANDOORI PRAWNS Succulent prawns in their shells marinated in mild spices, skewered and cooked in the tandoor oven $ 13.98 (Mains $ 22.98)
- VEGETABLE SAMOSAS Home-made pastry pockets stuffed with mildly spiced vegetables $ 4.98
- ALOO MATAR Tender succulent peas and potatoes cooked in a onion and tomato gravy garnished with coriander $ 11.98
- CHICKEN TIKKA MASALA Grilled pieces of chicken cooked in a onion, tomato, capsicum gravy garnished with coriander and capsicum $ 16.98
- SAAG ALOO Tender diced potatoes cooked with onions and tomatoes in a fresh spinach gravy garnished with julienne ginger $ 12.98
- TANDOORI PLATTER A combination of four of the above scrumptious meat delicacies served as an entrée platter enough for two people $ 18.98
- KADAI PANEER A north-Indian delicacy - home-made cottage cheese cooked in a dry gravy of onions, capsicums and tomatoes $ 14.98
- KASHMIRI KEBAB Tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven (dairy & artificial colour free) $ 9.98 (Mains $ 16.98)
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Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
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SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
- GARLIC BREAD $ 5.00
-
Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
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HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
- COLESLAW or GREEN FRESH SALAD $ 5.00
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Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
- SALMON MUFFIN $ 5.00
The Apple Shed Cafe & Bar
Phone
035403381
Opened hours
Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Seafood , Vegetarian
Features
Takeaway , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Bar Not Available , Groups , Quick Bites , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
1 Aranui Road, Aranui Rd, Best Island, Mapua, Tasman, 7005, New Zealand
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