The Bach Alehouse & Cafe in Auckland Menu

SHARED PLATTERS FOR 2 SHARED PLATTERS FOR 2
  • Served with a side of fries
  • Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
TAPAS MENU TAPAS MENU
  • Sticky plum baby ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
  • Fiery oven baked buffalo wings $11.00
    • These have a complex heat and satisfying crunch
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • Prosciutto, sud dried tomato & herb crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • Rosti bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • Add a bucket of fries $8.00
    • Rustic or curly
SHARE PLATTERS SHARE PLATTERS
  • With fries on the side $22.00
    • Serves x2
  • -Snack attack & dips
  • -Build a burger
  • -Bread cheese & dips
  • Check out our cabinet options
LUNCH & DINNER LUNCH & DINNER
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • Chick 'N burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
  • Toasty towers $10.90
    • Made with white or multigrain bread, choose from the following 3 options:
  • -Streaky bacon, lettuce & tomato
  • -Cajun chicken, cheese & lettuce
  • -Smokey ham, cheddar cheese and grilled pineapple
  • Fries $8.00
    • Rustic or curly, your choice with side sauce
BREAKFAST BREAKFAST
  • Big breakie $18.50
    • Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Backyard lambs fry & bacon $16.50
    • Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta

Nearby Sample Menus

  • Yum
    • Your choice of meat cooked with lemon juice, chilli and vegetables.
  • - Squid $17.50
  • - Roast Duck (Slices) $22.00
  • Combination Meat $2.00
  • - Squid $20.00
  • Rice $2.00 per person
  • Gang Gari
    • Traditional Thai yellow curry with potatoes, onion and coconut cream.
  • Pra Ram Long Song
    • Your choice of meat stir fried with Thai peanut sauce and seasonal vegetables.
  • Stir fried tofu and fresh vegetables on rice $15
    • (or rice noodles)
  • Fried spring rolls on rice $12
    • with salad and sauce
  • Grilled lemon grass chicken on rice $15.5
    • with salad
  • Fresh Vietnamese tofu summer rolls $7
    • with soya dip
  • Chilli garlic prawns on vermicelli $17
  • Vietnamese chicken noodle - Pho ga $14
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Vietnamese beef stew on rice $16
  • Grilled lemon grass chicken on vermicelli $15.5
  • Lamb S$9.9/$12.9/L$16.9
  • 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
  • Cheese
  • Bolognese S$9/$12/L$14
  • Vegetarian S$6/$9/L$11
  • Chicken Masala $9.90
    • Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • Beef S$9.9/$12.9/L$16.9
  • Each Dish $12.00
  • Chicken Oyster Sauce
  • Chicken Biryani
  • Chilli Lamb
  • Prawn Fried Rice
  • Prawn Chowmein
  • Goat Palau
  • Each Dish $12.00
  • Gai pud pug (mild) $15.90
    • Stir fried chicken with vegetable and oyster sauce
  • Gang kiew wahn goong $20.90
    • Tiger prawn cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
  • Gang kiew wahn gai $16.90
    • Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
  • Thod man kaopoad (v) $7.50
    • Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce.
  • Plamerk pad gratiam priktai (mild) $20.90
    • Stir fried squid with garlic, courgettes and leak
  • Gai pad num peung supparot (mild) $15.90
    • Stir fried chicken with honey , pineapple, spring onion and cashew nuts
  • Pad ped pla kha-pong $21.90
    • Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
  • Pla yang see-iew (mild) $21.90
    • Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
  • Wilted Spinach $4.50
  • - Go Veggie option (grilled seasonal veggies & falafel)
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • - Crispy dry cured streaky bacon
  • Bratwurst $5.00
  • - with grilled banana, bacon & berry compote
  • French Toast $19.50
  • Porridge $14.50
  • Rogan Josh $11.50
    • Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Kashmiri spices
  • Hara Bhara Kebab $10.50
    • Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
  • Rasmalai Plate $3
  • Veg/ Chicken Hakka Noodles $10.50
  • Papadom $2.50
  • Tandoori Chicken (Half/ Full) $8.50/$14.50
    • Tender chicken marinated in yoghurt, ginger, garlic and a combination of spices cooked in tandoor
  • Paneer Tikka Masala $10.50
    • Cottage cheese cooked in onion tomato capsicum and fresh Indian Spices
  • Masala Dosa $8.50
  • Toasty $7.50
    • Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
  • Pan fried scallops $16.50
    • Served in a white wine dill sauce with a salad garnish.
  • Pepper steak madagascar $33.50
    • Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
  • Nürnberger sausages $16.50
    • Served with sauerkraut and bread
  • Beef
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut beef schnitzel.
  • -served with salad greens. $12.50
  • -served with nuremberg sausage & salad greens. $14.50
  • Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
  • Fried Vermicelli with Shredded Pork $16.00
  • -Whole $48.00
  • Egg Fried Rice $12.00
  • Stir Fried Thick Noodle in Shang-Hai Style $16.00
  • Salt & Pepper Squid $25.00
  • Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
  • Vegetarian Fried Noodle / Dry Fried Yee-Noodle $16.00
  • Eggs on Toast $12.50
    • Eggs served any style with fruit chutney on toast
  • Pulled Pork Sandwich $17.50
    • BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
  • Classic BLT $15.50
    • Bacon, Lettuce, Tomato, Cream Cheese with chips
  • Vespa Big Breakfast $21.50
    • Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
  • Veggie Nacho (V) $14.50
    • Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
  • Toasted Muesli (V) $9.50
    • Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey
  • Toasted Bagel / Five Grain Toast
  • Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
  • chicken with thick sweet sauce S($20)/M($28)/L($36)
  • black thick soy bean paste with noodle R($9)/L($11)
  • stir fried of combination veges and sliced squid and sea- cucumber $34.00
  • deep fried of pork with spicy and sweet sauce and combination fried rice or R($15)/L($17)
  • vege and seafood soup with noodle R($13)/L($15)
  • deep fried of beef/pork/chicken with spicy and sweet sauce $34.00
  • d ( serve 6-7) $170.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
  • deep fried of beef/pork/chicken with thick sweet sauce $34.00
  • GOONG PAD PHED $26.90
    • marinated king prawns stir fried in hot wok, red curry sauce WARM
  • GANG KEAO WAN
    • green curry vegetable bamboo shoot MEDIUM
  • YUM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Tofu
  • OPTION 1
    • Pad Sam Ross Chicken, Panang Chicken Curry MILD/California beef WARM green curry prawn and chicken MEDIUM/Pug Pad Khing(stir fried vegetables light soy sauce ginger)MILD
  • GANG MASSAMAN
    • sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
  • OPTION 2
    • Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)
  • TOM YAM
    • traditional hot & sour soup with mushroom and tomato WARM
  • EVIL JUNGLE PRINCE $24.00
    • pork red curry sweet basil capsicum, kaffir lime leaves HOT
  • Tomatoes / Potatoes $3.50
  • FREE RANGE EGGS
  • Soup of the Day $11.90
    • with garlic foccacia
  • Smoked Chicken $19.90
    • with mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast
  • Smoked Salmon Scrambled $19.90
    • feta, spinach, mushrooms, topped with sour cream, salsa, avocado & whole grain toast
  • Blat $18.50
    • open style on grilled foccacia with bacon, lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
  • - Salmon $19.90
  • Children's half size portions available $12.50
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
  • PULLED PORK BURGER $21.90
    • Southern Style Barbeque, Coleslaw served with Hand Cut Chips
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
    • Tomato, Avocado, Lemon Fennel Olive Oil
  • Streaky Bacon $4.90
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
  • Choice of Free Range Eggs $4.90
  • Sausages $5.90
The Bach Alehouse & Cafe

The Bach Alehouse & Cafe

location

Address

2/Andrew Mckee Avenue, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092568571

email

Email

None

clock

Opened hours

5 AM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Finger Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
2/Andrew Mckee Avenue, Auckland Airport, Auckland, Auckland, 2022, New Zealand