The Bach Alehouse & Cafe in Auckland Menu

SHARED PLATTERS FOR 2 SHARED PLATTERS FOR 2
  • Served with a side of fries
  • Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
TAPAS MENU TAPAS MENU
  • Sticky plum baby ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
  • Fiery oven baked buffalo wings $11.00
    • These have a complex heat and satisfying crunch
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • Prosciutto, sud dried tomato & herb crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • Rosti bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • Add a bucket of fries $8.00
    • Rustic or curly
SHARE PLATTERS SHARE PLATTERS
  • With fries on the side $22.00
    • Serves x2
  • -Snack attack & dips
  • -Build a burger
  • -Bread cheese & dips
  • Check out our cabinet options
LUNCH & DINNER LUNCH & DINNER
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • Chick 'N burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
  • Toasty towers $10.90
    • Made with white or multigrain bread, choose from the following 3 options:
  • -Streaky bacon, lettuce & tomato
  • -Cajun chicken, cheese & lettuce
  • -Smokey ham, cheddar cheese and grilled pineapple
  • Fries $8.00
    • Rustic or curly, your choice with side sauce
BREAKFAST BREAKFAST
  • Big breakie $18.50
    • Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Backyard lambs fry & bacon $16.50
    • Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta

Nearby Sample Menus

  • 13. Tom Kha Goong $11.50
    • King prawn soup with coconut milk and galangal
  • 18. Yum Talay $16.50
    • Hot & Spicy mixed seafood cooked with lemon juice & salad
  • 26. Pad Num Mun Hoi $14.50
    • Stir fried beef with oyster sauce and vegetables
  • 14. Tom Kha Gai $11.50
    • Chicken soup with coconut milk and galangal
  • 28. Pad Ped $15.50
    • Stir fried lamb, chicken, beef or pork with red curry paste and vegetables
  • 69. Pad Puk Sai Khing $12.50
    • Stir fried mixed vegetables and ginger with soya bean sauce
  • 78. Gaeng Dang Jay $12.50
    • Red curry with bean curd with coconut milk and vegetable.
  • 35. Gaeng Panang $15.50
    • Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
  • Sweet chilli prawn $22.00
    • stir fried prawns with sweet chilli sauce
  • Steamed tofu & salmon $16.80
    • steamed tofu, salmon and shitake mushroom ith sweet soy sauce
  • Octopus ball $10.00
    • octopus ball drizzled with takoyaki sauce and mayo with dried fish flake
  • Salmon sashimi $18.00/ $32.00
    • Fresh sliced raw salmon served with soy sauce and wasabi (S/L)
  • Tuna sashimi (big eye/ blue fin depends on the market) $20.00
    • Fresh sliced raw tuna served with soy sauce and wasabi
  • Rice $2.00
  • Sizzling prawn $22.00
    • grilled prawns with golden cream sauce
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
  • Won tons(1 dozen) $8.00
  • Prawn & pineapple $16.50
  • Mushrooms /pineapples $3.00
  • For 3-4 persons $43.00
    • steak fried rice, special chow mein, sweet & sour pork, 12 won tons
  • Sausage $1.50
  • Scallop $2.00
  • Pad kra pao $16.00
    • stir fried pork, beef or chicken with chilli and basil leaves
  • Chow mein with crispy noodle
  • SAUSAGE ROLL $1.50
  • MINCE SAVORIES $0.90
  • CHICKEN CORDON BLEU $ 3.00
  • STEAK $2.80
  • SPRING ROLL $ 2.50
  • CURRY RoLL $ 2.50
  • CHICKEN KABAB $ 2.50
  • DOUBLE HAPPY $2.80
  • Drumstick $2.50
    • pc
  • Dinner Box $10.00
    • 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
  • Sapasui $5.00
    • 1/2 serve
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Lu $10.00
    • each
  • Thigh $3.00
    • pc
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Toasted Sandwich $6.50
    • with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • Omelettes $17.00
    • either 5 grain or ciabatta toast served with tomato relish
  • French Toast $16.00
    • vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
  • Plain Bagel With Cream Cheese, tomato and avocado $9.50
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • Chicken Fried Rice Noodles $ 11.00
  • BBQ Pork Fried Noodles $ 11.00
  • Prawn Fried Rice $ 12.50
  • Sweet & Sour Fish on Rice $ 11.00
  • Salty Fish & Eggplant on Rice $ 11.00
  • Braised Fish on Rice $ 11.00
  • Chicken Rice Noodles $ 11.00
  • Sweet & Sour Pork on Rice $ 11.00
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Strawberry Mousse Cake $12.9
    • with berry sauce & vanilla ice cream
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
  • Velvet Chicken Burger $25.9
    • Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
  • Thai Beef Salad $21.9
    • Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
  • Roasted Field Mushrooms $8
    • with balsamic butter & herbs
  • Rhubarb & Apple Crumble $12.9
    • served with vanilla ice cream
  • Halloumi & Quinoa Salad
    • Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
  • Tom Yum Goong $13.00
    • Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
  • Kual Tiew Tom Yum Koong $15.00
    • Prawns with rice noodles soup on Tom Yum paste.
  • Tom Kha Talay $14.00
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Tofu Tord $5.50
    • Deep fried bean curd served with peanut sauce.
  • Kual Tiew Talay $15.00
    • Seafood with rice noodles soup with bean sprouts.
  • Toong Thong $6.00
    • Golden bags with minced pork, peanut served with sweet chilli sauce.
  • Pla Nueng Ma Noa $18.50
    • Steam whole Snapper with lemon juice, garlic, chilli and coriander.
  • Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
    • Thai style curry stir fried with green pepper and vegetables.
  • K8. Seafood/ Deep Fried Buns (6 Pieces) $10
  • F2.Cantonese style Beef Fillet $28
  • B5. Scod Fish Fillet $8
    • With preaky & prawned egg soup each
  • K7. Fried Rice $28
    • With Shelled Prawns & Chinese Sausage
  • K3. Fried Rice Noodles $18
    • With Beef
  • J1.Seasonal vegetables(Choi sum, Gallan, Pokchoi Lettuce & Broccoli) Stir Fried $20
    • With Garlic or Ginger sauce/ Oyster Sauce
  • H1.Braised Pork Belly $20
    • With Preserved Vegetables
  • J5. Combination Vegetables & Bamboo $30
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Pad pak loum $19.10
    • Stir fried mixed vegetables in season with black bean sauce
  • Pad kee mao $20.80
    • Stir-fried finely chopped beef or chicken breast with chilli, tomato, bamboo shoots, beans, onions and basil leaves
  • Tom kha pla $8.00
    • Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk
  • Pad khing talay $25.50
    • Combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in fresh Ginger and mixed vegetables
  • Satay, gai, or neua $8.00
    • Grilled marinated chicken tenderloin or beef skewers. Served with Thai satay sauce
  • Goongh krati $10.80
    • King Prawns Thai style coated in shredded coconut with Mango Sauce
  • Pad thai jae $19.10
    • Stir fried rice noodles with mixed vegetables
  • Tom yum gai $8.00
    • Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
  • Regular $15.00
    • 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
  • Chicken kebab
  • Lamb chops $17.00
    • Served with rice, tahini and salad
  • Roast beef $14.50
    • Served with gravy, vegetables and salad
  • -regular (8 pieces) $12.50
  • Koshary $10.00
    • Rice, pasta and lentils topped with tomato sauce and fried onions
  • Fataa $15.50
    • A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
  • Baklava $5.00
    • Filo pastry filled with nuts topped soaked in syrup served with cream
  • Pita Bread $3.80
  • Sally Lunn $1.30
  • Chicken,Avocado On Mix Grain $4.50
  • Chelsea Bun $2.70
  • Chicken Schnitzels Salad Roll $4.20
  • Cheese $4.00
  • Steak & Egg $3.80
  • Banana Cake $3.00
  • Creamy Mushroom V $10.50
    • served with sourdough
  • All Zbove $9.00
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w bacon
  • Granola $8.90
    • house-made granola with yogurt fruit compote
  • Quinoa V $16.00
    • Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
  • Pasta $15.00
    • choice of carbonara fettuccine or veggie penne GF penne available
  • Chicken $3.00
The Bach Alehouse & Cafe

The Bach Alehouse & Cafe

location

Address

2/Andrew Mckee Avenue, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092568571

email

Email

None

clock

Opened hours

5 AM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Finger Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
2/Andrew Mckee Avenue, Auckland Airport, Auckland, Auckland, 2022, New Zealand