The Bach Alehouse & Cafe in Auckland Menu

Served with a side of fries
Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00
Bread & dips $18.00
- Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki

Sticky plum baby ribs $12.00
- Ribs basted in our own special plum sauce while charbroiled
Creamy mussels with smoky bacon & cider $11.00
- Delicious NZ mussels with a fragrant sauce accompained with garlic toast
Fiery oven baked buffalo wings $11.00
- These have a complex heat and satisfying crunch
Bachy potato croquettes $9.00
- Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
Prosciutto, sud dried tomato & herb crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
Rosti bites $9.00
- Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
Add a bucket of fries $8.00
- Rustic or curly

Beef 'N burger $18.50
- Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
Chick 'N burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
Toasty towers $10.90
- Made with white or multigrain bread, choose from the following 3 options:
-Streaky bacon, lettuce & tomato
-Cajun chicken, cheese & lettuce
-Smokey ham, cheddar cheese and grilled pineapple
Fries $8.00
- Rustic or curly, your choice with side sauce

Big breakie $18.50
- Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
Eggs beni $17.50
- Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
Backyard lambs fry & bacon $16.50
- Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta

Nearby Sample Menus

Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
Salt-&-pepper school prawns 12.00
Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
Black tiger prawn har gow 18.00
- fresh coconut, red chilli, wild ginge
Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
Green papaya, snake beans, peanut, tomato 15.00
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
Coconut-braised beef short rib 40.00
- chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce

Panna Cotta, vanilla infused Italian custard made with cream served with berries
Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
Meat Lovers(Small / Large) $18.00/$24.00
- - pepperoni, salami, bacon, capsicum and chillies
Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
Soup of the Day served with warm homemade Turkish bread $12.50
Doner Kebab grilled, marinated sliced lamb served on pilaf rice, with humus, yoghurt homemade salsa and pide bread $24.50
Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50

Appa $2.00 ea
- Order should be placed 3 hours prior. Bowl Shaped pancakes made from a batter of rice flour and coconut milk. Min of 10 hoppers
Lamb Mas Curry $12.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
Pool Sambol $3.50
- Coconut with onion, chilli & lemon
Ala Hodda $8.00
- Potato cooked in a mild curry sauce
Fried Chillies $0.50
- Free with any mains. or 5 for
Bathala $9.00
- Sweet potato / Jumra in a thick sauce
Ala Baduma $8.00
- Boiled potatoes mixed with fried onions
Mas Baduma $12.00
- Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes

1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
Turkish Pide $9
- with garlic butter & dips

Beer battered fries served with your choice of sauce $5.50
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Spicy wedges served with sweet chilli and sour cream $ 7.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00

Stewed pork ribs with veges / Stewed pork ribs with vinegar and sugar $16.80
Stir-fried scampi in chili sauce / Stir-fried scampi with chinese spices in hot pot $32.00
Black Mushrooms with Black Vinegar $10.80
Pork, Chives & Prawns Dumpling $13.80
Stewed Cabbage Tofu & Pork Belly Sliced / Shredded Pork with Veges in Sweet & Chilli Sauce $16.80
Vegetable Salad 2 $8.80
All served with free jasmine rice
Stir-fried chicken with chestnuts in casserole $18.80