The Bach Alehouse & Cafe in Auckland Menu

SHARED PLATTERS FOR 2 SHARED PLATTERS FOR 2
  • Served with a side of fries
  • Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
TAPAS MENU TAPAS MENU
  • Sticky plum baby ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
  • Fiery oven baked buffalo wings $11.00
    • These have a complex heat and satisfying crunch
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • Prosciutto, sud dried tomato & herb crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • Rosti bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • Add a bucket of fries $8.00
    • Rustic or curly
SHARE PLATTERS SHARE PLATTERS
  • With fries on the side $22.00
    • Serves x2
  • -Snack attack & dips
  • -Build a burger
  • -Bread cheese & dips
  • Check out our cabinet options
LUNCH & DINNER LUNCH & DINNER
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • Chick 'N burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
  • Toasty towers $10.90
    • Made with white or multigrain bread, choose from the following 3 options:
  • -Streaky bacon, lettuce & tomato
  • -Cajun chicken, cheese & lettuce
  • -Smokey ham, cheddar cheese and grilled pineapple
  • Fries $8.00
    • Rustic or curly, your choice with side sauce
BREAKFAST BREAKFAST
  • Big breakie $18.50
    • Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Backyard lambs fry & bacon $16.50
    • Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta

Nearby Sample Menus

  • Tandoori $19 / $28 / $40
    • Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
  • Miso kumara mash $8
  • The Union Post Platter $60
    • With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
  • Meat Mighty $19 / $28 / $40
    • Cajun chicken, pulled lamb, salami, smoked bacon, rosemary and homemade Jim Beam BBQ Sauce
  • Super Food Salad $19.5
    • Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes
  • Garden leaf salad $8
    • with lemon mustard vinaigrettes
  • Xeqshn $20 / $29 / $40
    • Chili cajun chicken, smoked bacon and lots of hot chillies - You've been warned of the hotness
  • Rustic Chunky Chips $9.5
  • Onion Bhaji $6.00
    • Sliced onions marinated with lemon juice & spices, battered in chick pea flour & deep fried
  • Peshwari Naan $4.00
    • Leavened bread filled with dry fruit and nuts
  • Chicken Korma $13.00
    • Chicken fillets cooked in almond gravy with cream and spices, a dish that words can’t describe
  • Beef Vindaloo $13.00
    • Beef cooked in hot Vindaloo paste and spices, A specially from Goa
  • Tandoori Sangam (For Two)
    • 2pc Samosas / 2 pcs Chicken Tikka / 2pc Seekh Kabab / 2pc vegetable Pakora
  • Cucumber Salad $3.00
    • Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal
  • Chicken Vindaloo $13.00
    • Tender chicken fillets cooked in Goan style with hot spices
  • Raita $3.00
    • Cucumber and Yogurt very mildly spiced
  • 30 Fish Teriyaki $16.50
    • Pan-fried fish with teriyaki sauce, salad, rice, miso soup
  • 48 Ginger pork Teppanyaki $28.00
    • Marinated pork with fish katsu, agedashi tofu, seaweed
  • 49 Eel Teppanyaki $34.00
    • Teppanyaki eel with fish katsu, agedashi tofu, seaweed
  • 13 Salmon Sashimi $35.00
  • All Hayami Specials come with rice and miso soup
  • 26 Vegetable Roll $15.50
    • Avocado, carrot, cucumber, mixed greens
  • 15 Combination Sashimi
    • Medium and Large include a mix of fresh fish, oysters, salmon, tuna and scampi sashimi
  • 6 BBQ Squid $7.50
    • Panfried squid with a special BBQ Sauce
  • Eggs $9.90
    • 2 poached fried or scrambled eggs served on your choice of toasted bread
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
  • Soup of the day $10.90
    • Piping hot soup served with toasted focacccia, see black board for today's soup.
  • French toast $13.90
    • Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Kids bacon and egg $7.90
  • Eggs $3.90
    • Add tomato/ hash cakes/ mushrooms / avacado
  • French toast $4.90
    • Add Bacon
  • HOT CHILI
  • Chicken Shish $19.50
    • marinated fillet of chicken with lemon juice, olive and saffron on skewers, grilled to perfection, served with rice and salad
  • Chicken Curry $16.50
    • a mild Turkish style curry, made with chicken, potatoes, and spices
  • Falafel $10.50
  • Baklava $4.00
  • Lamb or chicken savalaki $13.50
  • Turkish delight 4 pieces $4.00
  • Lamb or chicken satay $11.00
  • Beef Buffalo Soup Meal $14.90
    • Beef shank and marrow bones soup with corn on cob and vegetable served with rice
  • S=Slice / W=Whole
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • Pork Belly Meal $12.90
    • Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • Hot Dog $9.90
    • Fried hot dogs served with garlic rice and fried egg
  • Crackling Pork $5.00
    • Deep fried pork skin
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
  • Battered New Zealand Green-lipped Mussels $1.10
  • Hotdog $2.80
    • Battered on a Stick
  • Home-made Paua Fritter (Chatham Island) $4.80
  • Home-made Fish Cake $2.80
  • Home made Mushy Peas $4.00
  • Fresh Tarakihi $5.90
    • Battered - Crumbed OR Grilled $6.90
  • All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Fish cakes $2.50
  • Chicken $4.50
  • Steak & egg $4.30
  • Crab stick $10.50
  • Egg meal $7.00
  • Hawaiian $3.90
  • Chicken nuggets $0.60
  • Chips min order $2.50
  • Hawaiian $11.00
    • Streaky bacon,pineapple
  • Chicken souvlaki kebab $12.00
    • Cajun, chilli
  • Spring roll (3pieces) $5.00
    • Served with dipping sauces- fish sauces
  • Chicken or lamb satay salad $13.50
    • Cooked with home made satay sauce
  • Super kebab $13.00
    • Lamb, chicken falafel
  • with tomato sauce
  • Chicken satay $10.00
    • Satay sauce
  • Falafel salad $12.00
  • Eggs on Toast $15.90
    • scrambled & smoked salmon
  • Avocado $2.50
  • Toast $5.90
    • white/brown/fruit
  • Mushrooms on Toast $11.90
  • Omelette $17.50
    • ham / vegetarian
  • Eggs Benedict $17.90
    • Salmon & hollandaise
  • Bacon & eggs on toast $12.90
    • scrambled
  • French Toast $17.50
  • Pork fried rice/noodle $11.00
  • Stir-fried pork kidney with chili sauce $18.00
  • Seaweed & egg soup $12.00
  • Stir-fried pork intestines with green pepper $20.00
  • Sweet & sour chicken $18.00
  • Fish filet with pickled cabbage in soup $28.00
  • Braised beef on rice $12.00
  • Double cooked pork belly with smoked bean curd $18.00
  • Beef Brisket Soup with Rice $14.00
    • Beef Brisket Soup / Beef Brisket / Onion / Coriander / Turnip / Broccoli with Rice
  • Soy Sauce or Deep Fried Chicken Leg $12.00
  • Pork / Chicken Schnitzel with Salad $17.00
    • Pork Fillet or Chicken Fillet / Potato / Apple / Mixed Fruit
  • Deep Fried Chicken Wings $8.00
  • Fish Ball & Fish Fillet Noodle Soup $12.00
    • Egg Noodle / Fish Ball / Fish Fillet / Coriander / Spring Onion / Turnip
  • Baked Broccoli $12.00
    • Broccoli / Bechamel Sauce / Cheese
  • Grilled Pomfret $15.00
    • Pomfret / Green Salad
  • Braised Lamb Pot with Rice (only for Winter) $20.00
    • Special Sauce / Lamb Brisket / Carrot / Onion with Rice
  • Bacon e egg slice $3.40
  • Chicken thigh $4.00
  • Chicken pie $3.50
  • Chicken drum $2.00
  • Mince pie $2.10
  • Chicken kebab $2.80
  • Stuffed sausage $1.50
  • Bacon & egg glice $3.40
  • Hot dogs (with sauce) $2.00
  • Corn fritters $1.80
  • Oyster $1.30
  • Kumara chips $5.50
  • 6x prawns $6.90
  • Mini vege samosa $50.00
  • King prawn $1.30
  • Cheese burger $3.90
  • Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
  • Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
  • Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
  • Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32
  • Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
  • Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18
  • Roasted gourmet potatoes $6
  • Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
The Bach Alehouse & Cafe

The Bach Alehouse & Cafe

location

Address

2/Andrew Mckee Avenue, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092568571

email

Email

None

clock

Opened hours

5 AM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Finger Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
2/Andrew Mckee Avenue, Auckland Airport, Auckland, Auckland, 2022, New Zealand