The Bakehouse Cafe in 130 King Street Menu

Nearby Sample Menus

THE BLACKSMITH MEAT LOVERS
- bacon, ham, chorizo, pepperoni, aioli, bbq sauce and mozzarella
HAM AND PINEAPPLE PIZZA
PORK BELLY $32.00
- with gourmet potatoes, medley of honey roasted vegetables, green apple sauce, crackling and pinot noir jus
SEAFOOD PLATTER $16.00
- crumbed scallops, mussels and prawns with house made tartare sauce and spicy ketchup
Available 11am to 9:30pm
BEER BATTERED FISH AND CHIPS $16.00
- fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
Small $14.00
CHICKEN CAESAR SALAD $20.00
- cos lettuce, grilled chicken breast, croutons, crispy bacon, parmesan, egg and homemade Caesar dressing

Marinated seaweed $6.00
Lamb rack (2p) $11.00
- grilled lamb rack marinated with sweet soy sauce
Chawanmushi $8.00
- steamed savory egg custard
Prawn tempura $16.80
- lightly battered deep fried prawn served with tempura sauce
Tuna tataki $16.80
- thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce
Octopus ball $10.00
- octopus ball drizzled with takoyaki sauce and mayo with dried fish flake
Sweet chilli prawn $22.00
- stir fried prawns with sweet chilli sauce
Fresh oyster (1/2 doz) $15.80
- Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce

Multi grain (2), bagel, bacon, spinach, avocado, tomatoes, ciabatta (2), hash brown (2), field mushroom, bratwurst sausage, free range eggs (2) $4.50
-Add bacon $4.50
-Add bacon $4.50
-With smoked salmon, cream cheese, red onion, capers & lemon $14.50
Lamb fattoush $22.50
- Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
Kids toasted ham & cheese sandwich $7.00
-With cream cheese, preserves (V) $8.50
-Add salmon $5.50

Side Salad with French dressing 7.50
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Home made plum sorbet 10.00
- salted caramel, toasted almonds
Soft lemon meringue 14.00
- shortbread & crispy textures
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil

Eggs $9.90
- 2 poached fried or scrambled eggs served on your choice of toasted bread
The champions breakfast $21.90
- 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.
Pancakes with bacon and banana $9.90
Fresh garden salad $10.90
- A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
Tea for 2 $19.90
- Your choice of tea or freshly made filter coffee and a muffin or some from cabinet selection with spreads and whipped cream.
French toast $4.90
- Add Bacon
Savoury french toasty $16.90
- Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
Rustic omelette $2.50
- Add on extra fillings

Red velvet pancake $18.90
- Housemade buttermilk pancake vanilla mascarpone, bacon, fresh fruit, maple syrup, toasted coconut
Hosemade roasted granola $11.90
- Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
Seafood salad $19.90
- Pan fried calamari and prawns, baby mussel, avocado, cashew nuts, mesclun, salad, capsicum and citrus sauce (GF)
Wedges with sour cream $9.00
Housemade potato cakes w/ baked beans $8.00
Streaky bacon / pork sausages $5.00
Bruschetta $14.90
- Grilled halloumi, oven dried tomato, basil, onion, smashed avocado on garlic bread (VG)
Smoked king salmon $6.00

With liquor $ 20
Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
Roast Carrots, Caraway, honey, whipped chevre $12
Aoraki cold smoked salmon, fromage fraise, poached egg, garden greens $18
Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
Affogato, vanilla ice cream, espresso, biscotti $12

Prawn curry $28.00
- Rich prawn curry in coconut crab roe, coconut curd pandesal
Garden fresh salad $12.00
- Mixed salad, tofu, pork floss, fried wanton and beetroot
Thao $12.00
- Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
Shelled fish binakol $20.00
- Medley of shelled fish cooked in coconut water, young coconut meat, herbs
Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
Garlic or plain rice S$3/L$8
Salted duck egg chicken $20.00
- Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
Ube halaya flan $15.00
- Layared chilled cake purple yam jam

French Fries $6.00
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
-Salmon $16.00
Homemade Soup
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
-Add Hash Browns $1.50
-Add Mushrooms $3.00
-Add Avocado $3.00

Garlic Roti $2.50
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
Naan Or Roti with Dhal $7.50
Plain Roti $2.00
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Garlic Naan $2.50
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices