The Bakehouse Cafe in 130 King Street Menu

Nearby Sample Menus

DHAL MAKHANI $10.00
- lentils cooked with ginger, onions, tomatoes & butter
Pickles (Limes, Mango & chilli) $2.00
CHICKEN LOLIPOPS $10.00
- specially cut chicken wings cooked in chef's special homemade sauce
VEG MONCHURIAN $12.00
- soy sauce salt ginger garlic spices mix vegetable dry or with gravy
Peshawari Naan $4.00
Chicken Nuggets & Chips $4.00
Gulab Jamun $3.00
SAAGWALA $11.00
- chicken/lamb/beef cooked in and skilfully blended with spinach in an exotic curry

Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
Bacon, haloumi, salmon(per side) $5
Homemade granola (V) $11
- doris plum and pear with greek yogurt
Ralph’s cheese burger $8
- w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
Marinated olives( GF/V*) $6
Haloumi bean (V) $17.5
- served with baby spinach, citrus hollandaise, ciabatta
Jalapeno poppers (V) $8
- cheese stuffed & crumbed
Vinyl stack $22
- streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta

DF= Dairy Free
Char Grilled Breads For Two $12.5
- Chefs’ selection of house made dips
Grilled Beef Sirloin $16
- Brie cheese, fondant potato, button mushroom
Green Tea Smoked Salmon (180 gms) $37.5
Antipasto Platter For 2 $18
- Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
Medley of NZ Lamb $39.0
- herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
Continental Buffet $22.00
- Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
Beef Sirloin 180g $22.00
- with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings

-Hawaiian Mignon $38.00
- Wrapped in bacon, sweetly grilled garnished with pineapple
Kids Spaghetti Bolognese $10.00
Fresh Fruit Salad $10.00
- Seasonal fruits topped with ice cream & cream
-Shashlik Marinara $38.00
- Skewered with bacon wrapped scallops and prawns
Seafood Brochettes E $15 / M $38
- Skewered selection of ocean's bounty including prawns and scallops gently grilled
Side Salad / French Fries / Side Vegetables / Bowl of Mushrooms $7.00
Tiramisu $10.00
- Layered coffee & chocolate sponge with a liqueur cream custard
Spaghetti Bolognese $10 / With S&F $20
- Traditional TONYS, with plenty of herbs and tomato

Schnitzel $15.00
- Panko crumb chicken breas, butter, capers, lemon, mayo, rocket
Chicken fat roasted agria potatoes $10.00
- Gravy optional, from 6pm
Fried bird burger $16.00
- Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
-Periperi chicken sausage $5.00 extra
Gravy $11.00
- Pulled chicken, gravy, mayo, cos
Beer-battered chips $8.00
- Harissa mayo
Three cheese scone $5.50
- Sea salt butter
-Lots $5.00 extra

Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
Trufed celeriac with leek soup $12
- Rice crisp
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
French fries $8
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot

Lamb $6.50
-Large $12.00
Combo 3 $32.90
- 8 Pieces of Chicken 16 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
Combo 2 $25.90
- 6 Pieces of Chicken 12 Golden Potatoes 1 Large Potato Gravy 1.5 Lt Soft Drink
D $6.00
- 2 x Chicken 2 x Potatoes
-Large $5.50
Vegetarian
Lamb

Eggs Benedict on Potato Hash
200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
Pasta of the Day
- (check our board)
Vanilla Cream Puff Stack
- w/ fresh fruit
Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
w/ roosted mushrooms $15.50
Omelette $14.50
- (choose 2 fillings from extra's below)
Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing

Mediterranean Lamb $26
- braised lamb shoulder, feta & cauliflower, puree, kale salad
Seasonal Tart With Cream Or Yoghurt $9
Seasonal Special $12
- ask our staff
Or cream cheese & avocado $10
Vegetarian Salad (One/Two / Three ) $8/$14/$19
- daily preparation in the salad cabinet salad
Pain Perdu $18
- vanilla & cardamom custard, berries, mascarpone, nut brittle
Mezze (V) $35
- smoked mushroom, dips, marinatedes & pickles, olives & pide
Selection Of Handmade Chocolates $12