The Bean in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • BIG BREAKFAST $19.00
    • hash brown any style eggs sausage streaky bacon, creamy mushrooms grilled tomato & toasted ciabatta
  • EGGS BENEDICT $16.00
    • streaky bacon/smoked salmon/creamy mushroom spinach hash brown poached eggs on top English muffin & topped with hollandaise
  • OMELETTE WITH 3 FILLINGS $16.00
    • mushroom ham tomato, streaky bacon, cheese, onion, baby spinach served with tomato relish
  • MUSHROOM SPINACH SCRAMBLE $14.00
    • scramble eggs mushrooms baby spinach hash brown sausage and toasted ciabatta
  • CREAMY MUSHROOMS ON CIABATTA V $14.00
    • creamy garlic onion portobello mushroom on grilled ciabatta bread
  • VEGETARIAN BREAKFAST V $14.00
    • hashbrown scrambled eggs avocado and tomato on toasted ciabatta
  • HOT CAKES $14.00
    • hashbrown scrambled eggs streaky bacon, hot cakes & maple syrup
  • TOASTED MUESLI V $11.00
    • homemade toasted muesli fresh fruits & yogurt
  • BEAN SCRAMBLE $11.00
    • baked beans scrambled eggs streaky bacon & multi grain toast
  • EGGS ON TOASTED CIABATTA V $9.00
MAIN MEALS MAIN MEALS
  • SIRLOIN STEAK $19.00
    • a delicious 200g sirloin steak served with salad & chips wedges add $2.00
  • FISH N CHIPS $16.00
    • fresh snapper in beer battered served with chips & tartare sauce wedges add $2.00
  • FRENCH TOAST $15.00
    • grilled banana maple syrup, streaky bacon and fresh fruits
  • CARAMELIZED BANANA PANCAKES $14.00
    • caramelized banana maple syrup
  • PASTA OF THE DAY $13.00
    • please ask for today chef's creation
  • SOUPS OF THE DAY $9.00
    • please ask for today chef's creation
SIDE ORDERS SIDE ORDERS
  • Streaky bacon 3 $4.00
  • Any style eggs 2 $4.00
  • Creamy mushrooms $4.00
  • Hot Cakes 2 $4.00
  • Baked Beans $4.00
  • Grilled Tomato $4.00
  • Sausages 2 $4.00
  • Hashbrown 2 $4.00
  • GF toast 2 $4.00
  • Baby Spinach $4.00
  • Fresh Avocado $4.00
BURGERS BURGERS
  • HAWAIIAN BURGER $14.00
    • 180g NZ beef streaky bacon, pineapple red onion lettuce tomato cheese, Thousand Island Dressing & onion relish
  • KIWI BURGER $14.00
    • 180g NZ beef fried egg beetroot red onion lettuce tomato cheese aioli & onion relish
  • VEGETARIAN BURGER $14.00
    • portobello mushroom red onion lettuce tomato cheese balsamic vinegar aioli & onion relish
  • MUSHROOM CHEESE BURGER $13.00
    • 180g NZ beef mushroom red onion lettuce tomato cheese aioli & onion relish
  • BACON CHEESE BURGER $13.00
    • 180g NZ beef streaky bacon red onion lettuce tomato cheese BBQ sauce & onion relish
  • CHICKEN BURGER $13.00
    • fried marinated chicken thigh lettuce tomato cheese aioli & onion relish
  • FISH & CHEESE BURGER $13.00
    • fried crumbed fresh Hoki Fish Fillet lettuce tomato cheese tartare sauce
BAGELS BAGELS
  • SMOKED SALMON $10.00
    • smoked salmon avocado baby spinach red onion capers
  • SMOKED CHICKEN $10.00
    • smoked chicken tomato baby spinach aioli & tomato relish
  • GREEN V $9.00
    • avocado tomato baby spinach basil
  • BACON & EGG $9.00
    • fried egg streaky bacon baby spinach aioli & tomato relish
  • BLAT $9.00
    • streaky bacon lettuce avocado tomato
ALL DAY SPECIAL ALL DAY SPECIAL
  • SIRLOIN STEAK $14.00
    • 200g sirloin salad or chips
  • NZ HOKI & CHIPS & COKE $13.00
    • fresh hoki in beer batter served with chips crumbed
  • PANINI & CHIPS & COKE $12.00
    • smoked chicken smoked salmon ham pineapple
  • 8 PCS CHICKEN NUGGETS & CHIPS & COKE $11.00
  • WEDGES $8.00
    • served with grated cheese sour cream & sweet chili sauce
  • CHIPS $6.00
    • served with tomato sauce

Nearby Sample Menus

Red Pig Korean Restaurant (sample menu)
  • Spicy Beef Soup $13
    • (with rice or Noodle)
  • Spicy Stir-Fried Pork Rinds $20
    • chicken gizzard with carrot, onion and garlic
  • Cheese Corn Butter $12
    • Sweet corn with butter and cheese
  • Spicy Stew Served with Sausage, Ham, Kimchi and Noodle $8
    • Spicy hot stew with spam, sausages, canned beef & beans, tofu, green pumpkin, onions, carrots, minced garlic, cabbages
  • Dumpling (10pcs) $11
  • Bossam $35
    • Boiled pork with radish kimchi, sliced garlic and chill, chinese cabbage, lettuce-sauce mixed with red pepper paste and soy bean paste, pickled shrimp
  • Kimchi Noodle $12
  • Cold Noodle with Marinated Pork $16
The Piha Cafe (sample menu)
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Soup $12.50
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Pancake $16.50
    • with berry compote and maple syrup
  • Hash brown $5.50
  • Mushroom $4
B & M Roast Takeaway (sample menu)
  • 5 pcs potatoes $2.00
  • Vegetarian S$6/$9/L$11
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • 1 pc chicken, 2 pcs potatoes $3.50
  • Chicken R $3.90 / S $3.50
  • Cheese
  • Lamb S$9.9/$12.9/L$16.9
  • Beef / Pork / Lamb R $6.00 / S $5.50
Fatimas Takapuna (sample menu)
  • -lamb $15.80
  • -lamb $12.80
  • Fattoush salad $15.60
    • Spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and minted yoghurt & cucumber sauce with your choice of either chicken, falafel
  • -lamb $12.80
  • Pesian salad $15.60
    • Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
  • Lamb chawarma $11.40
    • Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
  • Falafel side $8.20
    • Chickpea patties served on lettuce, tabbouleh and hummus with tomato relish and garlic sauce
  • Turkish delight $1.00
Nuna (sample menu)
  • Boiled Pork Bone Soup with Vegetable $16.00
  • Boiled Pork Bone Soup with Vege $38.00
    • Inc. 2 rice
  • Creamy Deep Fried Chicken / Stir Fried Kimchi and Pork with Tofu $30.00
  • King Size Beef Rib Soup $17.00
  • Marinated King Size Beef Rib with Butter Cup Pumpkin $52.00
    • Inc. 3 Rice
  • Squid, Mussel and Pork Cutlet with Spicy Sauce $38.00
  • Chicken + Beer
  • Spicy Sauce Bai - Top Shell with Noodle Salad $35.00
The Longkeeper (sample menu)
  • Farmer meatballs $10.00
    • Angus beef, spaghetti, all tossed in a tomato sauce & topped with cheese
  • Fish burger $16.00
    • Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
  • Beef brisket nachos $16.00
    • Smoked beef brisket, jalapenos, tomato salsa, chili beans and topped with fresh guacamole and sour cream
  • Ambrosia $6.50
    • With fresh fruit & yoghurt
  • Rib eye scootch fillet (GF) $34.00
    • Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
  • Ice cream sundae $6.50
    • Chocolate or strawberry
  • Smoked pork ribs $17.00/ $27.00
    • In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
  • Pulled pork $14.00
    • Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for
The Food Kitchen (sample menu)
  • WEDGES W/ SALSA & SOUR CREAM $5.50
  • CHICKEN SATAY $13.00
    • malayasian style chicken satay served w/ salad & rice w/ peanut butter sauce
  • TOASTED SANDWICHES(choice of two fillings) $3.50
    • bacon, egg, ham, cheese, tomato, pineapple, onion/extra filling $0.50 each or $1.00 for mushroom, chicken, avocado
  • BLUEBERRY PANCAKE $9.50
    • two pancakes w/ fruit topped w/ maple syrup
  • LUNCH BOX $14.00
    • 2 chicken thighs, 2 drum sticks & chips
  • SMOKED SALMON PARCEL $14.50
    • two poached eggs on toasted panini bread w/ sauteed spinach & onion, smoked salmon topped w/ hollandaise sauce
  • SPANISH OMELETTE $14.50
    • three egg omelette w/ ham, onion, capsicum, mushrooms, & cheddar cheese served w/ toast
  • CAJUN CHICKEN SALAD $14.50
    • chicken lightly dusted in cajun spices tossed with bacon, lentils, chick peas, cucumber & fresh green salad topped with cilantro & lime dressing
Thai Isaan (sample menu)
  • Poh pia pug (v) $7.50
    • Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
  • Gang panang gae $16.90
    • Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Pad thai (mild) $16.90
    • Stir fried noodles with chicken, shrimp, egg, bean sprouts , spring onion and crushed peanuts
  • Hoi shell pad graprow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Tow hu pad num peung supparot (mild) $15.90
    • Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
  • Goong pad graprow $20.90
    • Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Neua pad nummanhoi (mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • Satay $8.50
    • Marinated chicken barbecued in bamboo skewers served with peanut sauce.
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Hot Dogs and Chips $14.50
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Coleslaw salad served with croutons $8.50
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
KL Kitchen (sample menu)
  • Roti Chanai & Curry Chicken $11.80
  • Beef Noodle Soup $9.80
  • Nasi Lemak $12.80
  • Wonton & Bbq Pork Laksa $10.80
  • Beef Redang Rice $11.80
  • Nasi Goreng $10.80
  • Singapore Fried Rice Noodles $10.80
  • Lam Mee $11.80
Mutiara Malaysian Restaurant (sample menu)
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
  • Beef or Chicken Curry on Steam rice $11.50
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Laksa Lemak $11.50
    • Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Beef or Chicken Rendang $12.50
    • Traditional country style dry coconut curry on Coconut rice
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
Pasha Kebabs (sample menu)
  • Shish chicken minee kebab $22.00
  • Shish tikka chicken $3.50
  • Shish chicken minee kebab $3.00
  • Kuba halab with mince $1.50
  • Fresh fish burgers $7.00
  • Wedges $2.50
  • Spinach & cheese borak (vege) $1.80
  • Toasted cheese $3.50
John Dory's Takeaways (sample menu)
  • Gurnard $6.40
  • Kid's Chicken Nugget & Chips $5.90
  • Crabstick $1.50
  • Family Meal
    • (Tarakihi or Snapper) 4x Battered Fish, 2x Large Chips, 1.5L Drink, Homemade Tartare
  • Seafood Basket $12.00
    • Fish Nugget, 2x Squid Ring, Oyster, Prawn, Mussel, Chips, Homemade Tartare
  • Tarakihi $6.40
  • Teriyaki S $8.00 L $15.50
    • BBQ
  • Spicy Sake Sauce with Mayo S $8.00 L $15.50
    • BBQ
Tipi and Bobs Waterfront Lodge (sample menu)
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Garlic Bread
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Beef & Reef
    • Scotch topped with scallops mornay
Sam's Kitchen (sample menu)
  • -(15 pcs) $17.00
  • -(5 pcs) $5.00
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • ●Korean fried chicken (nibble)
  • Katsu (pork or chicken ) $8.00
  • Fried rice w kimchi (pork or beef) $6.50
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • Dakgangjeong burger $6.50
The Bean

The Bean

location

Address

44 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095291971

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:30 AM – 2:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
44 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
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