The Bean in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • BIG BREAKFAST $19.00
    • hash brown any style eggs sausage streaky bacon, creamy mushrooms grilled tomato & toasted ciabatta
  • EGGS BENEDICT $16.00
    • streaky bacon/smoked salmon/creamy mushroom spinach hash brown poached eggs on top English muffin & topped with hollandaise
  • OMELETTE WITH 3 FILLINGS $16.00
    • mushroom ham tomato, streaky bacon, cheese, onion, baby spinach served with tomato relish
  • MUSHROOM SPINACH SCRAMBLE $14.00
    • scramble eggs mushrooms baby spinach hash brown sausage and toasted ciabatta
  • CREAMY MUSHROOMS ON CIABATTA V $14.00
    • creamy garlic onion portobello mushroom on grilled ciabatta bread
  • VEGETARIAN BREAKFAST V $14.00
    • hashbrown scrambled eggs avocado and tomato on toasted ciabatta
  • HOT CAKES $14.00
    • hashbrown scrambled eggs streaky bacon, hot cakes & maple syrup
  • TOASTED MUESLI V $11.00
    • homemade toasted muesli fresh fruits & yogurt
  • BEAN SCRAMBLE $11.00
    • baked beans scrambled eggs streaky bacon & multi grain toast
  • EGGS ON TOASTED CIABATTA V $9.00
MAIN MEALS MAIN MEALS
  • SIRLOIN STEAK $19.00
    • a delicious 200g sirloin steak served with salad & chips wedges add $2.00
  • FISH N CHIPS $16.00
    • fresh snapper in beer battered served with chips & tartare sauce wedges add $2.00
  • FRENCH TOAST $15.00
    • grilled banana maple syrup, streaky bacon and fresh fruits
  • CARAMELIZED BANANA PANCAKES $14.00
    • caramelized banana maple syrup
  • PASTA OF THE DAY $13.00
    • please ask for today chef's creation
  • SOUPS OF THE DAY $9.00
    • please ask for today chef's creation
SIDE ORDERS SIDE ORDERS
  • Streaky bacon 3 $4.00
  • Any style eggs 2 $4.00
  • Creamy mushrooms $4.00
  • Hot Cakes 2 $4.00
  • Baked Beans $4.00
  • Grilled Tomato $4.00
  • Sausages 2 $4.00
  • Hashbrown 2 $4.00
  • GF toast 2 $4.00
  • Baby Spinach $4.00
  • Fresh Avocado $4.00
BURGERS BURGERS
  • HAWAIIAN BURGER $14.00
    • 180g NZ beef streaky bacon, pineapple red onion lettuce tomato cheese, Thousand Island Dressing & onion relish
  • KIWI BURGER $14.00
    • 180g NZ beef fried egg beetroot red onion lettuce tomato cheese aioli & onion relish
  • VEGETARIAN BURGER $14.00
    • portobello mushroom red onion lettuce tomato cheese balsamic vinegar aioli & onion relish
  • MUSHROOM CHEESE BURGER $13.00
    • 180g NZ beef mushroom red onion lettuce tomato cheese aioli & onion relish
  • BACON CHEESE BURGER $13.00
    • 180g NZ beef streaky bacon red onion lettuce tomato cheese BBQ sauce & onion relish
  • CHICKEN BURGER $13.00
    • fried marinated chicken thigh lettuce tomato cheese aioli & onion relish
  • FISH & CHEESE BURGER $13.00
    • fried crumbed fresh Hoki Fish Fillet lettuce tomato cheese tartare sauce
BAGELS BAGELS
  • SMOKED SALMON $10.00
    • smoked salmon avocado baby spinach red onion capers
  • SMOKED CHICKEN $10.00
    • smoked chicken tomato baby spinach aioli & tomato relish
  • GREEN V $9.00
    • avocado tomato baby spinach basil
  • BACON & EGG $9.00
    • fried egg streaky bacon baby spinach aioli & tomato relish
  • BLAT $9.00
    • streaky bacon lettuce avocado tomato
ALL DAY SPECIAL ALL DAY SPECIAL
  • SIRLOIN STEAK $14.00
    • 200g sirloin salad or chips
  • NZ HOKI & CHIPS & COKE $13.00
    • fresh hoki in beer batter served with chips crumbed
  • PANINI & CHIPS & COKE $12.00
    • smoked chicken smoked salmon ham pineapple
  • 8 PCS CHICKEN NUGGETS & CHIPS & COKE $11.00
  • WEDGES $8.00
    • served with grated cheese sour cream & sweet chili sauce
  • CHIPS $6.00
    • served with tomato sauce

Nearby Sample Menus

El Humero (sample menu)
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Suero Costeno N/A
    • Colombian-style sour cream
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Guacamole N/A
    • Avocado, onion and tomato
  • Patacon $5.00
    • Flat fried green plantain
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Papa Salada $5.00
    • Salted baby potatoes
Gold Coast Takeaways (sample menu)
  • Battered Meat Pattie $2.00
  • Legend $9.00
    • with avocado, bacon & camembert
  • Hawaiian $7.80
    • with bacon, pineapple & cheese
  • Fish Burger $7.00
    • battered fish & cheese
  • Gold Coast Beef $9.00
    • 2 patties, bacon, cheese, egg
  • Potato Fritter $0.70
  • Seasoned Potato Wedges Sour Cream $4.20
  • Mexican Vege Burger $7.00
    • with jalapeno, avocado & sour cream
Ras Vatika (sample menu)
  • Mix Plat $8.00
    • Mixture of all available savouries
  • Dabeli (Veg. Burger) $5.50
    • Traditional Indian burger filled with mashed potato, peanuts, onion, spices and garlic chutney
  • Patudi $7.00
    • A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
  • Ragda Patties $9.00
    • Deliciously spicy mashed potato patties, laced with pea sauce garnished with tamarind sauce, finely chopped onion & sev (noodles)
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
  • Rice $2.50
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (paneer)
  • Bombay Poori-Bhaji $11.00
    • Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
Kiwi Roast (sample menu)
  • -Small Kiwi N/A
  • -Med Kiwi $13.00
  • -Med Kiwi $15.00
  • -Small Kiwi $11.00
  • Golden potatoes $0.60
  • PORK
  • Roll $6.50
  • LAMB SHANKS
    • served with mashed potato, peas and gravy
Deep Creek Brews & Eats (sample menu)
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
  • Market salad $8.50
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Chicken liver, bacon & brandy pate 414.50
    • Home made pate served with cider poached pear, onion jam and crostini
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
Fu Lin Kitchen (sample menu)
  • Shrimp Fried Rice $13
  • Broccoli with Prawn Balls $20
  • BBQ Combination (Choice of 2 meats) On Rice (Lunch/ Dinner) $9.50/ $12.00
  • Beef Vegetables Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Sizzling Beef with Ginger Spring Onion $18
  • Pork with Cashew Nuts $18
  • Wonton Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
  • Pork Spare Ribs with Pepper & Salt $18
Vivace (sample menu)
  • Greek Salad $13.00
    • W tomatoes, cucumber, feta & olives
  • Double Chocolate and Caramel Brownie $11.50
    • W cream
  • Baked Eggplant $12.00
    • W ginger, chilli caramel sauce
  • Parmesan Crumbed Mushrooms $12.00
    • W a chilli & parmesan aioli
  • $65 Set Menu $65.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Crispy salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Duck fat potatoes & Greek salad w little horror tomatoes, cucumber, feta & olives
  • Individual Pear & Ginger Pudding $13.00
    • Served warm w caramel sauce & ice cream
  • Spaghetti $28.00
    • W prawns, rocket, mint, chilli & capers
  • Flounder Fillets $17.00
    • Pan fried in butter w chives & parsley
Conch Kitchen & Bar (sample menu)
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Green smoothie $8.00
  • Portuguese chicken salad $18.00
    • free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
  • Baked apple tart $12.00
    • vanilla cream black currant couli
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Crema catalane $12.00
    • with fresh dates and toasted almonds
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
Yakety Yak (sample menu)
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Smoked salmon $5.00
  • Mushrroms feta baked beans $3.50
  • Bbq sauce fresh chilli relish $2.00
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Nice Favour Takeaways (sample menu)
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
Shin's Teppanyaki Auckland (sample menu)
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Edamame Beans $65.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Stir-fried Vegetables $50.00 per head
  • Edamame Beans $50.00 per head
  • Tender Eye Fillet Steak $50.00 per head
Makchang (sample menu)
  • Fried Rice $3.00
  • Non-Marinated Rib $18.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Small intestine BBQ $38.00
  • Rumen + Marbling BBQ $40.00
  • Rumen + Small Intestine BBQ $40.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Rumen BBQ $45.00
The Lunch Box Lunch Bar (sample menu)
  • Crab Stick $1.60
  • Soy Chicken Pieces N/A
  • Steak, Egg & Onion Roll $4.00
  • Ham & Egg $3.70
  • Tuna Salad $3.70
  • American B.L.T $5.20
  • Bacon & Egg Salad $3.70
  • Mince $3.00
Green Garden Takeaway (sample menu)
  • Chicken M$11/L$12
  • Prawn S$11/M$12
  • Lamb M$13/L$14
  • Vegetables S$8/M$10
  • Vegetables S$8/M$10/L$11
  • Chicken $10.00
  • Rice curry S$4.00/L$5.00
  • Chicken curry $11.00
Blue Sea Bakehouse Cafe (sample menu)
  • Nacho and chip $11.90
  • Omelet $12.90
    • bacon/ham or chicken with 3 choice of filling fate cheese, tomatoes, mushroom, spinach or onion
  • Grill steak salad delight (rum steak) $ 17.90
    • Possible to change for scotch 250g of scotch
  • Old style $13.90
    • 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
  • Steak eggs salad and chip $17.90
    • 25og grill scotch served with chip n aioli sauce, 2* eggs,side salad
  • Garlic mushroom $13.90
    • 2* toast, 2*hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, garlic mushroom
  • Pork chop and egg on rice $12.90
    • 3* slice pork chop, egg served with rice
  • Chicken melt with salad n chip $14.90
    • grill chicken with cheese, served with toast salad n chip
The Bean

The Bean

location

Address

44 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095291971

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:30 AM – 2:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
44 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
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