The Bean in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • BIG BREAKFAST $19.00
    • hash brown any style eggs sausage streaky bacon, creamy mushrooms grilled tomato & toasted ciabatta
  • EGGS BENEDICT $16.00
    • streaky bacon/smoked salmon/creamy mushroom spinach hash brown poached eggs on top English muffin & topped with hollandaise
  • OMELETTE WITH 3 FILLINGS $16.00
    • mushroom ham tomato, streaky bacon, cheese, onion, baby spinach served with tomato relish
  • MUSHROOM SPINACH SCRAMBLE $14.00
    • scramble eggs mushrooms baby spinach hash brown sausage and toasted ciabatta
  • CREAMY MUSHROOMS ON CIABATTA V $14.00
    • creamy garlic onion portobello mushroom on grilled ciabatta bread
  • VEGETARIAN BREAKFAST V $14.00
    • hashbrown scrambled eggs avocado and tomato on toasted ciabatta
  • HOT CAKES $14.00
    • hashbrown scrambled eggs streaky bacon, hot cakes & maple syrup
  • TOASTED MUESLI V $11.00
    • homemade toasted muesli fresh fruits & yogurt
  • BEAN SCRAMBLE $11.00
    • baked beans scrambled eggs streaky bacon & multi grain toast
  • EGGS ON TOASTED CIABATTA V $9.00
MAIN MEALS MAIN MEALS
  • SIRLOIN STEAK $19.00
    • a delicious 200g sirloin steak served with salad & chips wedges add $2.00
  • FISH N CHIPS $16.00
    • fresh snapper in beer battered served with chips & tartare sauce wedges add $2.00
  • FRENCH TOAST $15.00
    • grilled banana maple syrup, streaky bacon and fresh fruits
  • CARAMELIZED BANANA PANCAKES $14.00
    • caramelized banana maple syrup
  • PASTA OF THE DAY $13.00
    • please ask for today chef's creation
  • SOUPS OF THE DAY $9.00
    • please ask for today chef's creation
SIDE ORDERS SIDE ORDERS
  • Streaky bacon 3 $4.00
  • Any style eggs 2 $4.00
  • Creamy mushrooms $4.00
  • Hot Cakes 2 $4.00
  • Baked Beans $4.00
  • Grilled Tomato $4.00
  • Sausages 2 $4.00
  • Hashbrown 2 $4.00
  • GF toast 2 $4.00
  • Baby Spinach $4.00
  • Fresh Avocado $4.00
BURGERS BURGERS
  • HAWAIIAN BURGER $14.00
    • 180g NZ beef streaky bacon, pineapple red onion lettuce tomato cheese, Thousand Island Dressing & onion relish
  • KIWI BURGER $14.00
    • 180g NZ beef fried egg beetroot red onion lettuce tomato cheese aioli & onion relish
  • VEGETARIAN BURGER $14.00
    • portobello mushroom red onion lettuce tomato cheese balsamic vinegar aioli & onion relish
  • MUSHROOM CHEESE BURGER $13.00
    • 180g NZ beef mushroom red onion lettuce tomato cheese aioli & onion relish
  • BACON CHEESE BURGER $13.00
    • 180g NZ beef streaky bacon red onion lettuce tomato cheese BBQ sauce & onion relish
  • CHICKEN BURGER $13.00
    • fried marinated chicken thigh lettuce tomato cheese aioli & onion relish
  • FISH & CHEESE BURGER $13.00
    • fried crumbed fresh Hoki Fish Fillet lettuce tomato cheese tartare sauce
BAGELS BAGELS
  • SMOKED SALMON $10.00
    • smoked salmon avocado baby spinach red onion capers
  • SMOKED CHICKEN $10.00
    • smoked chicken tomato baby spinach aioli & tomato relish
  • GREEN V $9.00
    • avocado tomato baby spinach basil
  • BACON & EGG $9.00
    • fried egg streaky bacon baby spinach aioli & tomato relish
  • BLAT $9.00
    • streaky bacon lettuce avocado tomato
ALL DAY SPECIAL ALL DAY SPECIAL
  • SIRLOIN STEAK $14.00
    • 200g sirloin salad or chips
  • NZ HOKI & CHIPS & COKE $13.00
    • fresh hoki in beer batter served with chips crumbed
  • PANINI & CHIPS & COKE $12.00
    • smoked chicken smoked salmon ham pineapple
  • 8 PCS CHICKEN NUGGETS & CHIPS & COKE $11.00
  • WEDGES $8.00
    • served with grated cheese sour cream & sweet chili sauce
  • CHIPS $6.00
    • served with tomato sauce

Nearby Sample Menus

Smith and Wong Takeaways (sample menu)
  • Combination Meat $11.00
  • Bar-B-Q Pork $10.00
  • Vegetable Chow Mein or Chop Sueys $8.50
  • Combination Meat $12.50
  • Squid $10.00
  • flavoured with ginger, garlic & wine, cashew nuts N/A
  • Chicken Soft Noodles $10.00
  • Scallop (in batter) $1.50
iVillage at Victoria (sample menu)
  • Gosht $ 23
    • Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
  • Teen Masaley ka Gosht $ 25
    • Lamb cutlet cooked in dry masala finish with fresh coriander
  • Chilli Scallops $ 16/$ 30
    • Scallops cooked in chilli honey sauce and served on crispy wafers
  • Raan Musallam POA
    • Marinated leg of lamb worked in a deliciously spicy masala - has that distinct touch of royalty (Minimum 24 hours notice required)
  • Bharwa Kumb(V) $ 13.5
    • Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam
  • Tandoori Trio $ 13.5
    • Chicken Botti Tikka, Hara Chicken and Chicken Malai Tikka
  • Punjabi Pyaz - Chilly $ 5
  • I Village Kabuli Naan $ 9.5
    • Chefs special, hand crafted naan sprinkled with dry fruits
Sun World Chinese Restaurant (sample menu)
  • Double-boiled soup with fish maw, chinese mushroom and chicken feet n/a
  • 2nd course (fried shredded duck meat) - additional charge n/a
  • Deep fried chicken wing (4pcs) n/a
  • Salted fish, diced chicken & bean curd casserole n/a
  • Steamed pork dumpling (siu mai) (4pcs) n/a
  • Deep fried squid with salt & pepper n/a
  • Steamed beef rice roll n/a
  • Fried beef with ginger & pineapple n/a
Suzies dumplings (sample menu)
  • Kimchi $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pig trotter cooked in special sauce Small $3 Lrg $4
  • Vegetable $1.2
    • cabbage, vermicelli & mushroom
  • Steamed twist bread $1.2
    • a little bit salt - no filling
  • Dried bean curd stick in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Pickled Cabbage (20 pieces) $12.00
  • Pork with Fennel (20 pieces) $12.00
Euro Bar & Restaurant (sample menu)
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Agria potato pur6e, smoked bone marrow $8
Florrie McGreal's Irish Pub (sample menu)
  • Meatballs & Mash
  • PLOUGHMAN'S PLATE $17.50
    • Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
  • THURSDAY - LAMB SHANK $15.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • ULSTER FRY $20.00
    • Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
  • MONDAY - STEAK, EGGS & CHIPS $15.00
    • 250g Sirloin / Chips / Fried Eggs
  • BACON & EGGS (ANY STYLE) $12.00
    • Served on Multi-grain Toast
  • 12 PCS $12.00
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
Serengeti Restaurant (sample menu)
  • Cub's Burger (Beef or Chicken) $16
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
  • Serengeti Cub's Ribs Chargrilled $16
  • Pork Spare1/2 Rack $26.00
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • CheddaMelt sauce $6.00
  • Veg of the day, Salad, Mushroom Sauce $5.00
Birkenhead Roast (sample menu)
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • Drumstick $2.20
  • 2 Shanks Meal $ 20.00
  • Pumpkin $ 0.70
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • Rolls $ 6.50
  • Large/Small $3.00/$1.00
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
VNT Bakery & Lunch Bar (sample menu)
  • Please Try Our Special Pie!!!
  • Curry Spring Roll $2.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Spring Roll $2.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Sausage $1.50
  • Chicken Kebab $2.80
  • Hotdog Stick $2.50
The Tuning Fork (sample menu)
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
Papa Tasty Kebab (sample menu)
  • MIX SHISH $16.00
    • mix shish kebab on rice fresh salad and sauce/mix shish kebab salad served on fresh salad and sauce
  • CHICKEN LAMB ON RICE $11.00/$15.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)
  • VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
  • BUTTER CHICKEN $11.00
    • butter chicken serve with rice and salad
  • Mixed salad small/large $9.50/$12.00
  • LAMB KEBAB ON RICE $11.00/$15.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)
  • CHICKEN LAMB ON RICE $12.00/$16.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
  • CHICKEN KEBAB ON RICE $11.50/$15.50
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
Little Jimmy (sample menu)
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
Wangthai Restaurant (sample menu)
  • Taud Mann Pla N/A
    • grilled calamari served on a skewer with a spicy seafood sauce
  • Tao Hu Gra-Phao N/A
    • tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
  • Ped Nam Pheong N/A
    • sliced duck breasts with a delicious honey sauce served with pickled vegetables.
  • Geang Khua N/A
    • prawns and mussels in a pineapple red curry
  • Tai Hu Tod N/A
    • deep fried tofu served with sweet peanut sauce.
  • Phad Phed Nua N/A
    • stir fried beef with red curry paste, coconut milk, vegetables and basil leaves.
  • Hor Mok Thalay N/A
    • mixed seafood souffle with red curry, served with steamed vegetables.
  • Goong Nam Ma - Kham N/A
    • prawns stir fried with delicious tamarind sauce.
Yakuri Japanese Restaurant (sample menu)
  • Nabe Udon $16.00
  • Prawn Twister $7.50
  • Tempura Udon $18.00
  • Yaruki Special Bento $28.90
  • Vege Tempura $15.00
  • Vegetable Meal $21.90
  • Chicken / Fish / Katsu $18.90
  • Salmon Teri Bento $17.90
Indian Fort (sample menu)
  • Shahi Paneer $14.00
    • Homemade Indian cottage cheese cut in cubes and cooked with cream, tomatoes & crushed almonds
  • Vegetarian platter for 2 $15
    • Consist of vegetable samosa, onion bhaji, and pakoras
  • Fish/Prawn Kadai $22.50
    • A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
  • Raita $3.00
    • Yoghurt & cucumber mildly spiced
  • Khumb Matter $14.00
    • Mushrooms and green peas cooked with garlic, cream & spices
  • Vindaloo (Hot or Very hot) $16.50
    • A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
  • Samosa (Vegetable) (2 pieces) $5
    • Flaky pastry, filled with diced potatoes, peas & cumin seed
  • Chicken/ Lamb/ Seafood $18.50
    • Tender boneless meat cooked in Indian Fort Special blend of spices
The Bean

The Bean

location

Address

44 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095291971

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:30 AM – 2:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
44 Broadway, Newmarket, Auckland, Auckland, 1023, New Zealand
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