The Blacksmith in Auckland Menu

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Available 11am to 3pm
EGGS BENEDICT $15.00
- two soft poached eggs on toasted English muffins with buttered spinach, hollandaise and your choice of roasted field mushroom or bacon
OR smoked salmon $19.00
BLACKSMITH BREAKFAST $18.00
- hash browns, slow roasted tomato, roasted mushrooms, breakfast sausages, bacon, two soft poached eggs and toast
VEGETARIAN BRUNCH $18.00
- roasted whole field mushrooms, hash browns, Swiss Cheese, basil pesto, slow roasted tomatoes, buttered spinach, poached eggs and toast
CHICKEN CAESAR SALAD $20.00
- cos lettuce, grilled chicken breast, croutons, crispy bacon, parmesan, egg and homemade Caesar dressing
GREEK SALAD $18.00
- romaine lettuce, mesclun, cucumber, tomato, crumbed feta, olives, red onion, olive oil and lemon
add chicken $4.00
CHARGRILLED BEEF, BLUE CHEESE AND PEAR SALAD $24.00
- sliced sirloin of beef, Kikorangi blue cheese, crisp pancetta, baby salad leaves, poached pear, baby tomatoes and garlic aioli
SWEETCORN FRITTERS $16.00
- with bacon, spinach, tomato and hollandaise sauce
MURPHY'S IRISH STOUT PIE $16.00
- beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
BLACKSMITH SEAFOOD CHOWDER $14.00
- creamy house made chowder with fresh fish, prawns, shrimps, potatoes, bacon and mussels with toasted garlic bread
200GM SIRLOIN STEAK $26.00
- with hand cut chips, garden salad, fried eggs and bearnaise
PRAWN PASTA $20.00
- fettucine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts
FETTUCINE ARRABBIATA $18.00
- fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
add chicken or prawns $5.00
LIME AND CHILLI SQUID $14.00
- with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
STICKY BOURBON GLAZED BBQ PORK RIBS
- slow cooked bourbon glazed pork ribs served with salad, slaw and fries
half rack $18.00
full rack $28.00
CRUMBED CHICKEN TENDERS $16.00
- glazed in sweet chilli and honey with blue cheese aioli, fries and a garden salad
PAN ROASTED DUCK BREAST $24.00
- with baby cos salad, candy walnuts, smoked beetroot, apple caramel
BEER BATTERED FISH AND CHIPS $16.00
- fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce

Available 11am to 3pm
All served on a rustic bun with garden salad and fries
BLACKSMITH STEAK SANDWICH $16.00
- with beer battered onion ring, fried egg, roasted field mushroom and aioli
BACON SANDWICH $12.50
- bacon, lettuce, guacamole and tomato
- add chicken $3.50
SOUTHERN FRIED CHICKEN BURGER $16.50
- on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
BLACKSMITH CHEESEBURGER $15.50
- on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli,garden salad and fries
VEGE BURGER $16.00
- feta and quinoa falafel pattie with tomato chutney, pickle, garden salad and fries

Available 11am to 9:30pm
Gluten free bases available $3 (available in large only)
KIWI SUPREME
- grilled chicken, brie, cranberry, baby spinach, onion jam, mozzarella, aioli and bbq sauce
Small $12.50
Large $22.50
MEDITERRANEAN
- chorizo, roast capsicum, feta, sundried tomato, basil, pesto and mozzarella
Small $12.50
Large $22.50
THE BLACKSMITH MEAT LOVERS
- bacon, ham, chorizo, pepperoni, aioli, bbq sauce and mozzarella
Small $12.50
Large $22.50
SATAY CHICKEN
- roast chicken, cashew nuts, satay sauce, baby spinach and mozzarella
Small $12.50
Large $22.50
LIL BO PEEP
- pulled lamb, basil pesto, olives, spinach, feta, mozzarella and garlic aioli
Small $12.50
Large $22.50
SEAFOOD
- fresh fish, prawns, mussels, cream cheese, capers, aioli and mozzarella
Small $14.00
Large $24.00
HAWAIIAN
- ham, fresh pineapple and mozzarella
Small $12.00
Large $18.00
MARGHERITA
- tomato garlic base with fresh tomato, basil pesto and mozzarella
Small $9.50
Large $16.00
VEGE LOVERS
- chargrilled eggplant, sundried tomato, artichoke, olives, cream cheese, spinach and mozzarella
Small $12.50
Large $22.50

Available 11am to 9:30pm
WHOLE COB LOAF $14.00
- with a selection of butters and dips
BLUE CHEESE PIZZA BREAD $10.00
- with onion jam, mozzarella and Kikorangi blue, fired in our pizza oven
GARLIC PIZZA BREAD $8.00
- with extra virgin olive oil, fresh herbs and shaved parmesan
TOASTED PITA BREAD $8.00
- topped with sundried tomato pesto and parmesan served with sour cream and sweet
WHOLE BAKED CAMEMBERT $18.00
- with candy walnuts, tomato chutney, cornichons, garden salad and croutes
BLACKSMITH BIG SHARE BBQ RIBS $50.00
- 2.5kg of slow cooked bourbon glazed ribs

Entree $15.00
Available 5:30pm to 9:30pm
SEARED SCALLOPS WITH CRISPY PORK $16.50
- twice cooked pork belly, carrot puree, apple sauce, caper flowers and micro herbs
HERB CRUSTED MUSHROOMS $12.00
- stuffed with Kikorangi blue cheese and served with a garden salad and a garlic and chive aioli
LIME AND CHILLI SQUID $14.00
- with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
BLACKSMITH SEAFOOD CHOWDER $14.00
- creamy house made chowder with fresh fish, prawns, shrimps, potatoes, bacon and mussels with toasted garlic bread
SMOKED SALMON SALAD
- with maple roasted beetroot, feta, pumpkin seeds, avocado, lemon and chive creme fraiche
Main $24.00

CHICKEN ROULADE $30.00
- stuffed with almond, artichoke, spinach and feta wrapped in manuka smoked bacon on a bed of ratatouille, creamy tomato sauce, wilted greens and roasted gourmet potatoes
PRAWN PASTA $20.00
- fettuccine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts
FETTUCCINE ARRABBIATA $18.00
- fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
add chicken or prawns $5.00
PORK BELLY $32.00
- with gourmet potatoes, medley of honey roasted vegetables, green apple sauce, crackling and pinot noir jus
SLOW ROASTED LAMB SHANK
- with pumpkin, dauphinoise potatoes, Swiss chard, redcurrent and port gravy
One shank $20.00
Two shanks $28.00
DUO OF DUCK $36.00
- pan roasted duck breast and confit leg with carrot puree, crisp kale, buttered spinach, kumara fondant and Morello cherry and raisin jus
MACADAMIA CRUSTED SALMON $34.00
- with roasted fennel, gourmet potatoes, kale, seasonal vegetables and hollandaise sauce
200G EYE FILLET $36.00
- with dauphinoise potatoes, butternut puree, roasted fennel, spinach and red wine jus
250G SCOTCH FILLET $32.00
- aged Hereford with hand cut chips, slow roasted tomatoes, whole field mushrooms and onion rings. Optional sauces: bearnaise, red wine jus, garlic and herb butter or creamy mushroom
CHARGRILLED BEEF, BLUE CHEESE AND PEAR SALAD $24.00
- sliced sirloin of beef, Kikorangi blue cheese, crisp pancetta, baby salad leaves, poached pear and baby tomatoes, served with a garlic aioli
MURPHY'S IRISH STOUT PIE $16.00
- beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
SOUTHERN FRIED CHICKEN BURGER $16.50
- on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
BLACKSMITH CHEESEBURGER $15.50
- on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli, garden salad and fries
VEGE BURGER $16.50
- feta and quinoa pattie with tomato chutney, pickle, garden salad and fries
STICKY BOURBON GLAZED BBQ PORK RIBS
- with bourbon and honey bbq sauce, fries, garden salad and slaw
Half rack $18.00
Full rack $28.00
BEER BATTERED FISH AND CHIPS
- fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
Small $16.00
Large $24.00

Available 11am to 9:30pm
Side Salad $5.00
Seasonal vegetables $5.00
Bacon $4.00
Egg $2.00
Mushrooms $3.00
Sour cream $1.00
Hollandaise $1.00
Aioli $1.00
BBQ sauce 50¢
Sweet chilli sauce 50¢
Blue cheese aioli $3.00

Available 11am to 9:30pm
PISTACHIO CREME BRULEE $13.00
- chocolate soil and a dark chocolate and mint ice cream
SELECTION OF KOHU ROAD ICE CREAM $12.00
- served with brandy snaps
TRIPLE CHOCOLATE & KAHLUA ICE CREAM $15.00
- (R18) double shot of Kahlua, freshly whipped chantilly cream and savoiardi biscuit
SPANISH DONUTS $12.00
- salted caramel ice cream and chocolate ganache

Available 11am to 9:30pm
SNACK PLATTER $12.50
- wontons, mini samosas and spring rolls with dipping sauce
WEDGES $12.50
- with bacon, melted cheese and sour cream
HAND CUT CHIPS $8.00
- with garlic aioli and tomato sauce
FRIES AND KETCHUP $6.50
NACHOS $14.50
- with ground beef, tomato and chilli beans on spicy corn chips with mozzarella, sour cream, jalapenos and guacamole
SEAFOOD PLATTER $16.00
- crumbed scallops, mussels and prawns with house made tartare sauce and spicy ketchup
PRAWN TWISTERS
- with sweet chilli and garlic aioli
half dozen for $14.00
dozen for $20.00
MARINATED MIXED OLIVES $6.00
STICKY BOURBON GLAZED BBQ PORK RIBS
- slow cooked buorbon glazed pork ribs served with salad, slaw and fries
half rack $18.00
full rack $28.00
BEER BATTERED FISH AND CHIPS $16.00
- fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce

FOR KIDS UNDER 12 Available 11am to 9:30pm
LUNCH $10.00
- meal and small drink
DINNER $12.00
- meal, small drink and dessert
MEAL ONLY $8.00
DESSERT ONLY $5.00

MINI CHEESE BURGER
- with salad and fries
GRILLED CHICKEN BREAST
BEEF NACHOS
- with mozzarella and sour cream
HAM AND PINEAPPLE PIZZA
HOTDOG AND CHIPS
OR CHICKEN TENDERS
- with fries
FISH AND CHIPS
BBQ RIBS
- with fries ($2 extra this choice)

ICE CREAM SUNDAE
- with wafers, sprinkles and your choice of chocolate or strawberry topping

Nearby Sample Menus

Chicken Mania $14.99
- 2 Drums, 2 Thigh, 2 Chicken Wings, 1 Reg Fries, 1 Pepsi Can
Bargain Box $15.90
- 4 Drums, 2 Thighs, 1 Large Fries, 1 Pepsi Can
Upsize $1.00
- drum to thigh
Chicken Fillet Burger Burger $5.50/Combo $7.99
- breast fillet, lettuce & mayo
Bread Roll - 2 Pk $2.50
1 Drum $2.50
Nuggets $2.99
- 3 pack
Lunch Box $7.90
- 1 drum + 1 thigh + 1 reg fries + 1 pepsi can

Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Corn on the Cob
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- Large $6.50
Grilled Haloumi $1.50
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Grilled Livers $6.90

FRUIT SALAD $3.90
POTATO SAVOURIES $1.70
QUICHE HAM, CHEESE, TOMATO, ONION $5.50
CHICKEN PINWHEELS $2.00
BACON & EGG PIE $4.20
FREYA BEEF SANDWICH $5.80
CHEESE SCONES $2.20
FILLED HAM ROLL $4.20

Plamerk pad num prikpoaw $20.90
- Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
Tow hu pad med mamuang himmapan (mild) $15.90
- Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
Gai pad num peung supparot (mild) $15.90
- Stir fried chicken with honey , pineapple, spring onion and cashew nuts
Pad thai (mild) $16.90
- Stir fried noodles with chicken, shrimp, egg, bean sprouts , spring onion and crushed peanuts
Gang panang tow hu $15.90
- Tofu cooked in a red curry paste with coconut milk,pumpkin,crushed peanuts and kaffir lime leaves
Pad priew waan moo (mild) $15.90
- Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatos
Gai pad med mamuang himmapan (mild) $15.90
- Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
Goong pad graprow $20.90
- Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves

Double Cheese $6.50
Chicken $6.50
Hash Browns
Bacon
Bacon
Egg
Bacon $6.50
Steak

Sweet potato & corn $13.00
- Cakes, served with crumbled feta & garlic aioli
Blackwood $24.00
- Sliced pepperoni, roasted bell peppers, sliced olives & red onions
Crumbed button mushrooms $13.00
- Stuffed with cheddar & herbs, served with salsa
Figtree $24.00
- Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
Stables $25.00
- Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
Crispy calamari $14.00
- Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
Big boy burgers
- With cheddar, lettuce, bacon, tomato, onion & pickles
Miller $24.00
- Classic margherita, with strips of prosciutto, salad & olive oil

Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
For a double coffee hit- try this with our kapiti affogatto icecream instead!
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
Rustic fries $8.50
- Served with garlic aioli

Lamb Shank S $26.90 / D $36.90
- Roasted potatoes and carrots, red wine garlic jus and salad
-Seasoned potato wedges with chilli sour cream / Kumara chips with aioli $9.90
-Hash browns / sausages / bacon $5.00
Arancini Balls (V) $13.90
- Crumbed and fried arancini risotto balls stuffed with sundried tomato and mozzarella cheese and herbs, served with cherry tomato and garlic mayo
Lemon infused Chicken breast $31.90
- Crispy kale, truffle mash potato, cherry tomato and courgette with lemon butter sauce (GF)
House Pate $14.90
- Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
Barracuda seafood platter $89.00
- Crumbed fish fillet, tiger prawns, smoked salmon, natural oysters, calamari, steamed mussel, accompanied with chowder, salad garnish, bread and tartar sauce
V=Vegetarian / GF= Gluten Free / S=Single / D=Double

Roti Garlic Bread $3.00 / Piece
Chicken Peanut Sauce $16.90
- Chicken stir fries with fresh vegetables and peanut sauce
Seafood Ginger (warm) $20.50
- Mixed seafood with ginger, Thai mushroom, onion, spring onions and capsicums
Fish Sam Ros (warm) $20.30
- Snapper with cashew nuts, mushrooms, capsicums, onion celery and broccoli in sweet chilli paste
Beef Salad (med) $16.50
- Grilled slices of beef mixed with fresh salad and Thai sauce
Chicken Beef, Pork
Squid Basil Leaves (med) $15.90
- Squid with garlic, basil sauce, onion, green bean, bamboo shoot and chilli
Prawn Sam Ros $20.90
- King prawns with cashew nuts, mushroom, capsicums, celery and broccoli in sweet chilli paste

Toast $2.00
Hashbrown $2.00
Salmon $4.00
Fresh Fruit $2.00
GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
EGGS ON TOAST $7.50
- Eggs on toast or English muffins
Egg $2.00

Bay Char Basil (mild to hot) $24.50
- Gourmet fried rice with bbq pork, prawns, basil leaves, pineapple and herbs, garnished with cashew nuts
Char Mee Tek or Char Ku Teo Tek
- Choice of one of the below with noodles topped with sautéed vegetables in dark soy sauce gravy
Ph'lea Sach Ko $22.50
- An authentic salad with sliced raw tender beef mixed with herbs, spices, lemon juice, mint, green garden salad, lemongrass and crushed peanuts
Num Ban Chuka Salad $12.50
- Mixed green salad and thin rice noodles with crushed peanuts in a home-made lemon and coconut milk sauce
Char Ba Mee (Mild or hot)
- Choice of one of the below with stir fried egg noodles with a combination of onions, spring onions bean sprouts and hot chilli
Khmer Delight $8.50
- Get a taste of sweet sticky rice, fresh fruit drizzled with coconut cream
Roasted Duck $24.50
- Delicious marinated 1/2 of roasted duck with homemade special Chef's sauce
Char Ginger
- Choice of meat sautéed with shredded ginger, onion, capsicum, pepper and spring onion herbs

Apple pies $2.50
Lasagne $2.80
Cheese $2.50
All burgers come with: lettuce, tomato, onion, beetroot
Mince $1.50
Egg burger $3.50
Extra fillings $0.50
American hot dog $4.00

Gangnam B $12.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
Rainbow roll $14.00
- Prawn, salmon, crabstick, avocado, creamy wasabi sauce
Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
Pack you own picks or take our combination (platters) $11.00 each
- Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
Dumpling soup $10
54 pcs $59.00
Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce

29. French Toast $8.00
16. Sauteed Mushrooms $10.90
- w/ smoked garlic on toast
18. Soup of the Day $8.90
- served with two slice of baguette
Sweet Slices, Paste and we also do catering.
14. Smoked Salmon and Spinach Omelette $14.50
- served w/ toast
19. With cream cheese or butter $6.00
9. Spinach Egg Benedict $14.90
With cream cheese, salmon & avocado $13.90

-Fresh banana and chocolate $2.00
-Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
-Or smoked salmon, fresh spinach and feta (V) $1.00
Corn fritters $16.50
- Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
C.L.A.T $15.50
- Chicken, greens, avo, tomato with haloumi, house aioli and side fries
Hash brown sliders $12.50
- Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce
-On your choice of toast with poached / scrambled / fried / bacon / smoked salmon $4.00
Toasted bagel / bread $7.50
- With cream cheese, butter and your choice of jam, strawberry / honey / marmalade / house apple / hedgerow jams

The Blacksmith

Auckland Region > Auckland > The Blacksmith

Address

1/30 Walters Road, Takanini, Auckland, 2112, New Zealand

Phone

092134187

Email

None

Opened hours

Mon 10:30 AM to 12 Midnight Tue 10:30 AM to 12 Midnight Wed 10:30 AM to 12 Midnight Thu 10:30 AM to 12 Midnight Fri 10:30 AM to 1 AM Sat 10:30 AM to 1 AM Sun 10:30 AM to 12 Midnight

Price

$30 - $50

Type

None

Service

None

Cuisine

European , Kiwi , Pizza

Features

EFTPOS , Takeaway , Cash , Lunch , Group Meal , Kid Friendly , Seating , Karaoke , Free Wifi , Cards accepted , Gaming Area , Pub Quiz , Disabled Friendly , Live Sports Screening , Dinner , Outdoor Seating , Full Bar , Gastro Pub

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The Blacksmith in Auckland Menu

Nearby Sample Menus

The Blacksmith

Auckland Region > Auckland > The Blacksmith

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1/30 Walters Road, Takanini, Auckland, 2112, New Zealand

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Auckland Region Restaurants

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