The Blacksmith in Auckland Menu

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Available 11am to 3pm
EGGS BENEDICT $15.00
- two soft poached eggs on toasted English muffins with buttered spinach, hollandaise and your choice of roasted field mushroom or bacon
OR smoked salmon $19.00
BLACKSMITH BREAKFAST $18.00
- hash browns, slow roasted tomato, roasted mushrooms, breakfast sausages, bacon, two soft poached eggs and toast
VEGETARIAN BRUNCH $18.00
- roasted whole field mushrooms, hash browns, Swiss Cheese, basil pesto, slow roasted tomatoes, buttered spinach, poached eggs and toast
CHICKEN CAESAR SALAD $20.00
- cos lettuce, grilled chicken breast, croutons, crispy bacon, parmesan, egg and homemade Caesar dressing
GREEK SALAD $18.00
- romaine lettuce, mesclun, cucumber, tomato, crumbed feta, olives, red onion, olive oil and lemon
add chicken $4.00
CHARGRILLED BEEF, BLUE CHEESE AND PEAR SALAD $24.00
- sliced sirloin of beef, Kikorangi blue cheese, crisp pancetta, baby salad leaves, poached pear, baby tomatoes and garlic aioli
SWEETCORN FRITTERS $16.00
- with bacon, spinach, tomato and hollandaise sauce
MURPHY'S IRISH STOUT PIE $16.00
- beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
BLACKSMITH SEAFOOD CHOWDER $14.00
- creamy house made chowder with fresh fish, prawns, shrimps, potatoes, bacon and mussels with toasted garlic bread
200GM SIRLOIN STEAK $26.00
- with hand cut chips, garden salad, fried eggs and bearnaise
PRAWN PASTA $20.00
- fettucine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts
FETTUCINE ARRABBIATA $18.00
- fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
add chicken or prawns $5.00
LIME AND CHILLI SQUID $14.00
- with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
STICKY BOURBON GLAZED BBQ PORK RIBS
- slow cooked bourbon glazed pork ribs served with salad, slaw and fries
half rack $18.00
full rack $28.00
CRUMBED CHICKEN TENDERS $16.00
- glazed in sweet chilli and honey with blue cheese aioli, fries and a garden salad
PAN ROASTED DUCK BREAST $24.00
- with baby cos salad, candy walnuts, smoked beetroot, apple caramel
BEER BATTERED FISH AND CHIPS $16.00
- fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce

Available 11am to 3pm
All served on a rustic bun with garden salad and fries
BLACKSMITH STEAK SANDWICH $16.00
- with beer battered onion ring, fried egg, roasted field mushroom and aioli
BACON SANDWICH $12.50
- bacon, lettuce, guacamole and tomato
- add chicken $3.50
SOUTHERN FRIED CHICKEN BURGER $16.50
- on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
BLACKSMITH CHEESEBURGER $15.50
- on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli,garden salad and fries
VEGE BURGER $16.00
- feta and quinoa falafel pattie with tomato chutney, pickle, garden salad and fries

Available 11am to 9:30pm
Gluten free bases available $3 (available in large only)
KIWI SUPREME
- grilled chicken, brie, cranberry, baby spinach, onion jam, mozzarella, aioli and bbq sauce
Small $12.50
Large $22.50
MEDITERRANEAN
- chorizo, roast capsicum, feta, sundried tomato, basil, pesto and mozzarella
Small $12.50
Large $22.50
THE BLACKSMITH MEAT LOVERS
- bacon, ham, chorizo, pepperoni, aioli, bbq sauce and mozzarella
Small $12.50
Large $22.50
SATAY CHICKEN
- roast chicken, cashew nuts, satay sauce, baby spinach and mozzarella
Small $12.50
Large $22.50
LIL BO PEEP
- pulled lamb, basil pesto, olives, spinach, feta, mozzarella and garlic aioli
Small $12.50
Large $22.50
SEAFOOD
- fresh fish, prawns, mussels, cream cheese, capers, aioli and mozzarella
Small $14.00
Large $24.00
HAWAIIAN
- ham, fresh pineapple and mozzarella
Small $12.00
Large $18.00
MARGHERITA
- tomato garlic base with fresh tomato, basil pesto and mozzarella
Small $9.50
Large $16.00
VEGE LOVERS
- chargrilled eggplant, sundried tomato, artichoke, olives, cream cheese, spinach and mozzarella
Small $12.50
Large $22.50

Available 11am to 9:30pm
WHOLE COB LOAF $14.00
- with a selection of butters and dips
BLUE CHEESE PIZZA BREAD $10.00
- with onion jam, mozzarella and Kikorangi blue, fired in our pizza oven
GARLIC PIZZA BREAD $8.00
- with extra virgin olive oil, fresh herbs and shaved parmesan
TOASTED PITA BREAD $8.00
- topped with sundried tomato pesto and parmesan served with sour cream and sweet
WHOLE BAKED CAMEMBERT $18.00
- with candy walnuts, tomato chutney, cornichons, garden salad and croutes
BLACKSMITH BIG SHARE BBQ RIBS $50.00
- 2.5kg of slow cooked bourbon glazed ribs

Entree $15.00
Available 5:30pm to 9:30pm
SEARED SCALLOPS WITH CRISPY PORK $16.50
- twice cooked pork belly, carrot puree, apple sauce, caper flowers and micro herbs
HERB CRUSTED MUSHROOMS $12.00
- stuffed with Kikorangi blue cheese and served with a garden salad and a garlic and chive aioli
LIME AND CHILLI SQUID $14.00
- with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
BLACKSMITH SEAFOOD CHOWDER $14.00
- creamy house made chowder with fresh fish, prawns, shrimps, potatoes, bacon and mussels with toasted garlic bread
SMOKED SALMON SALAD
- with maple roasted beetroot, feta, pumpkin seeds, avocado, lemon and chive creme fraiche
Main $24.00

CHICKEN ROULADE $30.00
- stuffed with almond, artichoke, spinach and feta wrapped in manuka smoked bacon on a bed of ratatouille, creamy tomato sauce, wilted greens and roasted gourmet potatoes
PRAWN PASTA $20.00
- fettuccine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts
FETTUCCINE ARRABBIATA $18.00
- fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
add chicken or prawns $5.00
PORK BELLY $32.00
- with gourmet potatoes, medley of honey roasted vegetables, green apple sauce, crackling and pinot noir jus
SLOW ROASTED LAMB SHANK
- with pumpkin, dauphinoise potatoes, Swiss chard, redcurrent and port gravy
One shank $20.00
Two shanks $28.00
DUO OF DUCK $36.00
- pan roasted duck breast and confit leg with carrot puree, crisp kale, buttered spinach, kumara fondant and Morello cherry and raisin jus
MACADAMIA CRUSTED SALMON $34.00
- with roasted fennel, gourmet potatoes, kale, seasonal vegetables and hollandaise sauce
200G EYE FILLET $36.00
- with dauphinoise potatoes, butternut puree, roasted fennel, spinach and red wine jus
250G SCOTCH FILLET $32.00
- aged Hereford with hand cut chips, slow roasted tomatoes, whole field mushrooms and onion rings. Optional sauces: bearnaise, red wine jus, garlic and herb butter or creamy mushroom
CHARGRILLED BEEF, BLUE CHEESE AND PEAR SALAD $24.00
- sliced sirloin of beef, Kikorangi blue cheese, crisp pancetta, baby salad leaves, poached pear and baby tomatoes, served with a garlic aioli
MURPHY'S IRISH STOUT PIE $16.00
- beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
SOUTHERN FRIED CHICKEN BURGER $16.50
- on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
BLACKSMITH CHEESEBURGER $15.50
- on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli, garden salad and fries
VEGE BURGER $16.50
- feta and quinoa pattie with tomato chutney, pickle, garden salad and fries
STICKY BOURBON GLAZED BBQ PORK RIBS
- with bourbon and honey bbq sauce, fries, garden salad and slaw
Half rack $18.00
Full rack $28.00
BEER BATTERED FISH AND CHIPS
- fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
Small $16.00
Large $24.00

Available 11am to 9:30pm
Side Salad $5.00
Seasonal vegetables $5.00
Bacon $4.00
Egg $2.00
Mushrooms $3.00
Sour cream $1.00
Hollandaise $1.00
Aioli $1.00
BBQ sauce 50¢
Sweet chilli sauce 50¢
Blue cheese aioli $3.00

Available 11am to 9:30pm
PISTACHIO CREME BRULEE $13.00
- chocolate soil and a dark chocolate and mint ice cream
SELECTION OF KOHU ROAD ICE CREAM $12.00
- served with brandy snaps
TRIPLE CHOCOLATE & KAHLUA ICE CREAM $15.00
- (R18) double shot of Kahlua, freshly whipped chantilly cream and savoiardi biscuit
SPANISH DONUTS $12.00
- salted caramel ice cream and chocolate ganache

Available 11am to 9:30pm
SNACK PLATTER $12.50
- wontons, mini samosas and spring rolls with dipping sauce
WEDGES $12.50
- with bacon, melted cheese and sour cream
HAND CUT CHIPS $8.00
- with garlic aioli and tomato sauce
FRIES AND KETCHUP $6.50
NACHOS $14.50
- with ground beef, tomato and chilli beans on spicy corn chips with mozzarella, sour cream, jalapenos and guacamole
SEAFOOD PLATTER $16.00
- crumbed scallops, mussels and prawns with house made tartare sauce and spicy ketchup
PRAWN TWISTERS
- with sweet chilli and garlic aioli
half dozen for $14.00
dozen for $20.00
MARINATED MIXED OLIVES $6.00
STICKY BOURBON GLAZED BBQ PORK RIBS
- slow cooked buorbon glazed pork ribs served with salad, slaw and fries
half rack $18.00
full rack $28.00
BEER BATTERED FISH AND CHIPS $16.00
- fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce

FOR KIDS UNDER 12 Available 11am to 9:30pm
LUNCH $10.00
- meal and small drink
DINNER $12.00
- meal, small drink and dessert
MEAL ONLY $8.00
DESSERT ONLY $5.00

MINI CHEESE BURGER
- with salad and fries
GRILLED CHICKEN BREAST
BEEF NACHOS
- with mozzarella and sour cream
HAM AND PINEAPPLE PIZZA
HOTDOG AND CHIPS
OR CHICKEN TENDERS
- with fries
FISH AND CHIPS
BBQ RIBS
- with fries ($2 extra this choice)

ICE CREAM SUNDAE
- with wafers, sprinkles and your choice of chocolate or strawberry topping

Nearby Sample Menus

Gai Lan with Oyster Sauce $10.00
Roast Duck noodle soup $9.00
Lamb with Cumin $18.00
Vegetarian Fried Noodles $9.00
Roast Duck whole $25.00
Roast 3 Combination on Rice $11.00
Tofu with Spicy Mince Pork $10.00
chicken Fried Rice / Noodles $9.00

Kuzu shish & chips $13.00
- Free range spring lamb back straps, french fries or rice
Jaan's delightful chicken $22.50
- Free range chicken, onions, capsicums, tomatoes
Bread'n dips with bread (GF) $14.00
- Hummus< sundried-tomato dip, tzatziki, garlic bread
Ba rbunye plakil with bread (GF) $11.00
- Giant beans, onions, garlic, fresh lime juice, coriander, italian parsley, mixed spices, olive oil, garlic bread
Sigara $13.50
- Free range spring lamb mince mixed vegetables mixed spices
Fish & chips $12.50
- Hoki, french fries or rice
Hummus with bread (GF) $10.00
- Chickpeas garlic, tahini, olive oil, lemon juice
Melitzano cheesy eggplant (GF) $11.00
- Eggplant, mozzarella, mediterranean sweet sauce

Vegetable Fried Rice $15.00
- perfect combination of vegetables and rice with touch of sauce
Chicken Momo $14.50
- nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
Chicken Jalfrezi $16.00
- a tangy flavored chicken dish cooked with chunks of capsicum and onion, garnished with coriander
Lamb Korma $17.00
- tender boneless lamb pieces cooked in a creamy sauce of almonds and cashew nuts
Samosa (2Pcs) $6.00
- pastry, stuffed with potatoes, peas and cumin seeds
Kadhai Lamb $17.00
- diced lamb cooked with slices capsicum & onion in thick gravy flavored with cumin & coriander
Lamb Rogan Josh $17.00
- dice of lamb cooked with onion, tomato, garlic and exotic spices
Lamb Bhuna $17.00
- lamb cooked with sweet mango chutney, garam masala, ginger, garlic and spices

Tandoori Chicken $22.50/$28.50
- red onion, red pepper, spinach, peanuts, mint yogurt
Margarita $18.50/$25.00
- Tomato Basil
Fish n' Chips $24.00
- with tartare garden salad small
Silverdale $19.50/$25.50
- pineapple ham
The Works $22.50/$29.00
- chorizo, bacon, pepperoni, mushroom, onion
Meatballs $12.50
- bacon shards spiced tomato sauce
The Union Classic Caesar Salad(add chicken$6.00) $19.50
Saturday $20.00
- butcher's cut(steak night)

Ima’s Blintzes $17.50
- Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
Toast $12
- Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
Home-Made Baked Beans $11
- On Turkish pide. with our home made cured bacon $13.50
Israeli Breakfast $19.50
- Chopped salad with labaneh, olives, tahini & a free-range egg
Brick Lane Salt Beef Sandwich $19
- Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread
Shakshuka $23
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
Ima’s Angus Pure Burger $25.50
- Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
Middle Eastern Platter for two $48
- Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita

Chicken $11.50
Vegetarian $12.50
Beef $11.50
Combination Meat $12.00
Lemon Grass Pork $11.00
Chef's Special Vermicelli $13.00
Beef $13.50
BBQ Pork $11.00

Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
Premium Eye Fillet $34.00
- Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
Bircher Muesli $15.00
- Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
Ricotta and Spinach Tortellini $29.00
- With creamy basil and garlic sauce (v)
Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)

·Pork Katsu Curry Don
·Chicken Katsu Curry Don
-Main $16.90
-5pcs $8.00
Torbay Lunch Box $19.90
Long bay Lunch Box $19.90
-Half $10.00
·Chicken Katsu Don-Main

Lemon Chicken $11.50
Combination Meats $12.50
Egg $9.00
Cheese & Onion / Cheese & Pineapple / Cheese & tomato / Cheese & Egg $3,10
A $12.00
- 2 fish, $2.00 chips, 2 hot dogs, 3 potato fritter, 3 small spring rolls
Snapper /chicken nuggets (1/2 dozen) $4.20
Ham $2.80
Mussel / Donut $1.00

Roast Kumara $ 0.90
One Lamb Shank $ 11.00
- No trimmings
Small Gravy $ 3.00/$ 5.00
- Small/Large >>
Roast Pumpkin $ 0.90
Pork $ 7.50
Beef $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
Lamb $ 7.00
Chicken $ 12.00/$ 14.00/$ 18.00
- Small/Medium/Large

Double Topping $5.00
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl

Chicken Curry Don $15.00
- Chicken, Curry Soup, Vege Salad with Rice
BEEF $14.00
CHICKEN $14.00
KIMCHI $14.00
CRISPY
SEAFOOD $14.00
Vege Curry Don $15.00
- Vege, Curry Soup, Vege Salad with Rice
Fresh Salmon Don $17.00
- Fresh Salmon, Vege Salad with Rice

- La Nordique $19.50
- Salmon Gravlax, red onion, caper, lemon crème fraiche
La Galette de Pommes de Terre $18.00
- Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
Pickled Carrots, Daikon and Coriander Salad $7.00
- La Saucisse $17.00
- Mushroom, spinach, egg, emmental
- 1 scoop $3.00
Le Vegan $19.00
- Avocado, mushroom, Provencal tomato, spinach & toast
Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
Bacon / Cured Salmon / Sausage $7.00

Add Chicken Curry $13.50
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
Satay Ayam Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
Add Spiced Fried Chicken $13.50
Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup

Kumura $1.20
Fried eggs & chips $5.00
Chow Mien $4.00/$5.00/$8.50
- small/medium/large
Bacon $10.50
Sausage $7.00
Fried rice $4.00/$5.00/$8.50
- small/medium/large
BBQ pork $4.00
- noodles
Taro $1.50

The Blacksmith

Auckland Region > Auckland > The Blacksmith

Address

1/30 Walters Road, Takanini, Auckland, 2112, New Zealand

Phone

092134187

Email

None

Opened hours

Mon 10:30 AM to 12 Midnight Tue 10:30 AM to 12 Midnight Wed 10:30 AM to 12 Midnight Thu 10:30 AM to 12 Midnight Fri 10:30 AM to 1 AM Sat 10:30 AM to 1 AM Sun 10:30 AM to 12 Midnight

Price

$30 - $50

Type

None

Service

None

Cuisine

European , Kiwi , Pizza

Features

EFTPOS , Takeaway , Cash , Lunch , Group Meal , Kid Friendly , Seating , Karaoke , Free Wifi , Cards accepted , Gaming Area , Pub Quiz , Disabled Friendly , Live Sports Screening , Dinner , Outdoor Seating , Full Bar , Gastro Pub

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The Blacksmith in Auckland Menu

Nearby Sample Menus

The Blacksmith

Auckland Region > Auckland > The Blacksmith

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1/30 Walters Road, Takanini, Auckland, 2112, New Zealand

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Auckland Region Restaurants

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