The Bramble in Auckland Menu

FOOD FOOD
  • Bowl Of Sicilian Green Olives $7.5
  • Bowl Of Cashew Nuts $15
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced

Nearby Sample Menus

  • -Diamond Special Fried Rice
  • Roast Pork $14.00
  • Prawn $17.50
  • -(On White Rice - $1 extra)
  • Chicken $14.00
  • Hamburger $4.00
  • Mussel $1.50
  • Mushrooms(Carton) $4.00
  • Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
  • Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
  • Crisp chick fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce $12.60
  • Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • or lamb $15.80
  • or lamb $12.60
  • Catch of the day fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chilli aioli $13.60
  • or lamb $12.80
  • Steamed / Fried Chicken Noodle Soup $12.90
  • Chicken with Thai Chilli Sauce $12.90
    • Chicken, beef or pork
  • Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
  • Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge
  • Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
    • Chicken, beef or pork
  • Fried Fish with Thai Chilli Sauce $13.90
  • Roast Duck on Rice $14.50
  • Phad Thai Noodle $13.50
    • Chicken, beef or pork
  • Lamb flap casserole with dried bean curd stick n/a
  • Diced chicken with bean curd & salted fish n/a
  • Fried rice noodles with prawns & egg sauce n/a
  • Fried beef with broccoli n/a
  • Steamed BBQ pork bun n/a
  • Live blue cod n/a
  • Beef spareribs in black pepper sauce n/a
  • Fried sliced chicken with ginger & pineapple n/a
  • BBQ pork & pineapple $16.50
  • Chicken with crushed peanuts $16.50
  • Wonton $14.00
    • doz
  • Wonton noodle soup $11.00
  • Chicken & cashew $16.50
  • Homemade vege dumplings $5.00
    • 4 Pieces
  • Vege bari goreng with noodles $14.00
  • Homemade pork dumplings $6.00
    • 6 Pieces
  • cheese, mushrooms or tomato $1.00each
  • Combination meats $11.00
  • Egg L$9/S$5
  • Squid ring $0.70
  • Squid $12.00
  • Beef $10.50
  • Bowl of mushroom $5.00
  • Snapper fillet $4.00
  • Chef's Salad of the Day $8.00
  • Roasted Freedom Pork Belly $19.00
    • Kasundi du-pay lentils, baby spinach, celeriac coriander, peanuts, chilli sweet soy tamarind gastric
  • Fish of the Day _____ $36.00
    • Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
  • Chef's Salad of the Day $8.00
  • Crispy Chicken Kawali or Pork Belly Lechon $25.00
    • Lemongrass butter rice, sweet soy chili, salsa verde
  • Pork and Prawn Quesadillas $28.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Seared Wagyu Beef Yakiniku $20.00
    • Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
  • Spanish $15.50
    • Chorizo, roast capsicum, Spanish onion, jalapenos, sour cream
  • House Smoked Salmon $18.50
    • Avocado with crispy soba noodle salad sesame & soy honey dressing
  • Sticky Date Pudding $12.50
    • With hot butterscotch
  • House Coleslaw $7.50
  • Chicken & Bacon Sandwich $17.50
    • With brie on toasted ciabatta, mango chutney & fries
  • Scotch Fillet $32.50
    • 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce
  • Prawns & Chorizo Linguine $28.50
    • With fresh tomato, white wine
  • Beer Battered Fish and Chips $24.50
    • In crispy Macs Gold batter with fries, house tartare and salad
  • Fresh Mint Chutney/ Sweet Mango Chutney/ Tamarind Chutney/ Mixed Hot Pickle $4.00
  • Fish Amritsari (8Pcs) $14.00
    • Boneless pieces of fish fillets deep fried with authentic spices.
  • Prawn Vindaloo $14.99
    • Prawns cooked in goan style with hot spices
  • Veg Pakoda (4Pcs) $4.50
    • Mix vegetables stirred in chick-pea flour coated & deep fries
  • Matter Paneer $12.00
    • Matter (green peas) cooked with onions, tomatoes in almond cream gravy
  • Vegetable Korma $12.00
    • Mixed vegetables cooked in cream with cashewnut gravy.
  • Fish Masala $14.99
    • Fish cooked with spices and onion, tomato gravy.
  • Mattar Aloo $12.00
    • Fresh peas and potatoes cooked in a onion and tomato gravy
  • Eggs on Toast $9.00
    • w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
  • Sesame Chicken Salad $14.00
    • w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
  • w/ bacon $17.50
  • avocado $3.00
  • w/ beef, bacon & egg $17.50
  • - add seasonal fresh fruit $2.00
  • 200g Angus Sirloin Steak $21.00
    • w/ Portobello mushroom sauce, garden salad & fries
  • Gourmet Burger with Fries & Aioli
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • lamb brains, onion cream, pickled grapes $18.00
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • cypriot burghul (V, GF) $8.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • buttermilk flatbreads from the grill (V) $6.00
  • Green Curry (Gang Keow Wan) $11.00
    • Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
  • Nam-Tok (Thai Beef Salad) $14.00
    • Beef with lime juice, chilli, onion and coriander
  • Satay Chicken $9.00
    • Chicken skewers marinated with curry powder and topped with peanut sauce
  • Curry Puffs (V) $8.00
    • Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
  • Beef Salad (Yum Nua) $14.00
    • Tangy beef salad with cucumber, fresh salad and lemon
  • Sweet and Sour (Pad Prew Wan) $11.00
    • Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
  • -Prawn, Seafood $16.00
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Calamari Dorati Salad $20.50
    • grilled squid rings, roast garlic, lemon, mix lettuce, tomato, minted Greek yogurt
  • Soup of the Day $12.00
  • Toasties with Salad $6.90
    • toast sandwiches two filling with mozzarella cheese, choice of, streaky bacon, ham, salmon, onion, tomato, pineapple, mushroom, avocado,
  • Oriental Style Creamy Thai Chili $15.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)ENTREE
  • Lesley's Oriental Style Steak Udon Noodle Salad $24.00
    • slices of grilled steak roast truss tomato, fry Udon noodle, spinach, mushroom, onion beetroot puree
  • Oriental Style Creamy Thai Chili $21.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN
  • Ragazzi Chef's Carbonara $14.50
    • bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) ENTREE
  • Roasted garlic bread V $8.50
  • Bacon Eggs with Toast
  • Hashbrown $1.50
    • each
  • Baked Beans on Turkish Bread Tomato hashbrown $10
  • Egg Benedict Hashbrown
    • with bacon or ham or salmon extra $5
  • Vegetarian Breakfast
    • 2 egg & grilled vege with bagel
  • Toast Bagel
    • with smoked salmon avocado and cream cheese
  • Extra Ham $3
  • Smoked Salmon
  • Heijiao Niuzaili (*) $42
    • Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Bocai Fensi (GF/V) $14
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
The Bramble

The Bramble

location

Address

284 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096365635

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 2:00 AM, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
284 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
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