The Bramble in Auckland Menu

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Bowl Of Sicilian Green Olives $7.5
Bowl Of Cashew Nuts $15
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Garlic Pizza Bread $10
- Served With Garlic Aioli
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced

Nearby Sample Menus

●Begin
Buttermilk fried chicken $22.00
- Caramelized shallots, brie, jalapeño relish
Fish of the day $35.00
- Cauliflower, beurre noisette, caramelized milk powder
Grilled lamb rump $35.00
- Miso kumara, baby beets, asparagus, rosemary jus
Beer battered fries $8.00
- With smoked aioli
Roast potato tossed in pesto $5.00
Salmon, caper berries, rocket & oil $20.00
Baked brie $10.00
- With a baguette & house relish

LAMB SEEKH/KOFTA KEBAB $15.90
- served with salad , rice and garlic sauce
TANDOORI CHICKEN(half) $16.90
- served with salad,naan bread and garlic sauce
LAMB TIKKA MASALA 12.90
- tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
CHARCOAL LAMB KEBAB/WRAP $12.90
- served with hummus,salad and garlic sauce.
Meat $5.90
Ice cream Sundae $8.50
- chocolate/vanilla
FISH OF THE DAY $15.90
- served with salad and potatoes and special sauce
GRILLED CHICKEN BREAST $15.90
- served with salad,potatoes and mushroom pepper sauce

Green beans / garlic / almonds $9.00
Vanilla bean ice-cream
Quatre Fromages $23.00
- Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
All galettes come with mozzarella
Omelette de L' Assiette $17.50
- Champagne ham / Emmental / potato / toast
Petit pain « Pissaladiere » $9.00
Marguerite $20.00
- Buffalo mozzarella / basil
Market fish POA
- roasted cauliflower / cauliflower puree / grenobloise / walnut crumb

Penang prawn noodle $10.99
Penang koay teow soup $10.99
Chicken burger combo $10.99
- Burger chips and drink
Chicken fried rice $11.99
Large combo $38.99
- Thirteen pieces of chicken with chips and 1.5l drink
Roti canai with curry chicken $9.00
- 3 pieces, chips and a drink
Steamed chicken on rice $11.99
Penang curry laksa $10.99

Ricca $17.50 S / $25.50 L
- Tomato, cheese, mushrooms, cajun chicken breast, camembert, sun dried tomato, capsicum coulis
Agnello Croccante $34.00
- Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
Pizza Dolci (Recommended for 2 persons) $13.80
- Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
Tiramisu $13.80
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
Fettucine Bolognese $15.50 L
- Broad strips of pasta in our special meat sauce
Bistecca Buon Gustalao $38.50
- Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
Vol Au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
Risotto Pescatore $33.80
- Arborio rice, cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.

Tomato soup with bacon $12.00
Scallop $19.50
- With garlic, oregano and tomato cream sauce
Cajun chicken $20.50
- Marinated chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries & aioli
Sausage pizza S$17 / L$26
- Tomato sauce, cheese, sausage, fresh tomato, oregano
Combination S$17 / L$26
- Tomato sauce, cheese, beef, chicken, lamb, green peppercorn, double cheese
Warm lamb salad $19.50
- Strips of marinated lamb in a green salad mis and salad crispy noddles
Fettuccine puttanesca $19.50
- Tomato, anchovy, capers olives and chilli
King prawns $19.50
- Pan fried with garlic, cracked pepper with bbq sauce

prawn twisters $13.90
- 6 freshly cooked prawn twisters served with chips and your choice of sweet chilli, lemon aioli or tartare sauce
Fish only
-each $1.40
nobashi prawn $2
seafood basket for two $19.90
- 2x hoki nuggets, 2x mussels, 2x oysters,2x prawns, 2x squid rings, 2x crab sticks and a large chips
*need more fish?
crabstick $2
2 little john burgers $9.90
- burgers only

Ham $3.00
Battered sausages / Scallops $1.70
Others Normal $0.90
Steak & Cheese $4.80
Steak & Bacon $5.40
Bacon & Egg $4.30
Others Normal $0.90
Curry rice rolls $2.50

Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.

fish n chips $19.90
- tarakihi in tempura batter with a side of fries and salad change fries for kumara wedges for extra $3
steak sandwich $19.90
- with fried egg, lettuce, tomato, onion jam and fries with tomato sauce and aioli
eggs benedict $18.90
- two eggs on your choice of bread or a cheese scone, with either bacon, smoked salmon or portobello mushrooms
mini breakfast $10.00
- remember to cheek out the extras to make this one your own
-eggs x2 $5.00
toasted bagel
B.L.T. $15.90
- double decker sandwich with crispy bacon, tomato, lettuce and fries with tomato sauce and aioli
-ham, tomato and cheese $16.90

Cheese & Corn $3.50
Whole Flounder $10.50
Ham $2.50
Bacon & Egg $4.00
Mussel Fritter $2.50
Pack E $25.00
- 5 Fish, 5 Potato Fritter, 5 Sausages, 6 Chicken Nuggets, $5 Chips
Sausage $1.20
Extra Meat $1.50

Seafood fried rice $14.50
Seafood $14.50
Steak fried rice $10.00
squid fried rice $13.00
Special fried rice $13.00
Squid $13.00
Prawn $14.00
Steak $10.00

Nuggets & fries $7.50
Steak & cheese pie $3.50
Bowl of fries $3.50
Bowl of wedges $5.00
Lasagna & fries $10.00
Samosas & fries $7.50
Mince & cheese pie $3.50
Spring Rolls & fries $7.50

Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
Chicken bechamel $14.00
- Pasta with minced meat, bechamel sauce and cheese
Chef´s special: roast lamb $25.00
- Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
Koshary $10.00
- Rice, pasta and lentils topped with tomato sauce and fried onions
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
Regular $11.50
- As above with two kofta and two sauces
Moussaka $16.00
- Eggplant and bechamel dish with minced beef
Macaroni pasta with bechamel $10.00
- Pasta with mince meat, bechamel sauce and cheese

VEG KHURMA $10.99
CHANNA MASALA $10.50
BABY CORN CHILLI $12.50
PAPADUM (3 PCS) $2.50
FISH CAPSICUM MASALA $13.99
LAMB MADRAS $10.99
CHICKEN 65 $12.99
ALOO MATTAR $12.50

The Bramble

Auckland Region > Auckland > The Bramble

Address

284 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand

Phone

096365635

Email

None

Opened hours

Monday: 4:00 PM – 2:00 AM, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed