The Bramble in Auckland Menu

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Bowl Of Sicilian Green Olives $7.5
Bowl Of Cashew Nuts $15
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Garlic Pizza Bread $10
- Served With Garlic Aioli
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced

Nearby Sample Menus

Hokkien Fried Noodle $11.00
Prices include GST and subject to changes
Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
B.B.Q. Pork Rice $11.00
Plain Roti $3
Chicken Curry Laksa $11.00
Prawn Noodle Soup $11.50
(Please Advise Hotness required)

Jumbo $6.30
Ham $3.00
Prawn / Seafood $15.00
Whole Flounder $4.50
Plain $9.00
Scallop / Fish Cake $1.80
Hot Dog $1.50
Steak Hawaiian $5.80

47. Sweet & Sour Pork $25.00
/Pork/Fish Fillet on Rice FF $13.90
25. Salted Fish & Chicken Fried Rice $11.80
52. Salt & Pepper Deep Fry Pork $23.00
SEASONAL PRICE
61. Lemon Chicken $25.00
93. Sambal Prawn with Petai $35.00
a) Curry Chicken

-with chicken $18.50
Calamari $16.50
- salt & pepper squid rings served with fries and aioli
Fresh fruit $10.50
- with muesli
Avocado Smash $15.00
- avocado and feta cheese on toast with basil pesto and fresh lemon
Fries -small $6.50
Cajun Meatloaf $18.50
- Grilled meatloaf smothered with mushroom gravy, has brown and wilted spinach
BLAT $15.50
- bacon, lettuce, tomato and avocado served with coleslaw and fries
Roasted portobello mushroom $4.50

Bacon/steak $1.50
Spring Roll $2.30
King Praen $16.00
Curry Roll $2.30
Steak $11.50
Chicken $12.00
F $45.00
- 6 wontons, honey chicken, cashew chicken noodle, BBQ pork Fried rice, 1.5L coke
Snapper $5.00

-Fillet Snapper $21.00
Roti $2.00
Tofu Pad Priew Wan $17.00
- Stir fried tofu with onion, pineapple, carrots, capsicum, tomatoes and zucchini cooked in sweet and sour sauce
-Prawns $21.50
Yum Ka Ti $17.50
- Steam market vegetables, tofu, roasted crush peanuts, red onion , shallot, coconut milk cooked in homemade spicy sauce
Kao Pad
- Thai style rice cooked with eggs, pepper, spring onion, tomatoes
Pad Priew Wan
- With onion, pineapple, carrots, capsicum, tomatoes, zucchini, cooked in sweet and sour sauce
-Prawns/Scallops/Seafood $21.00

Somtum Thai $8 / $14
- Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
Kab Moo $7.00
- Homemade pork crackling
Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
Khao Soi $16.00
- Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
Sai Ua $16.00 / 200g
- Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
Taohu Long Song $14.00
- Fluffed silken tofu w peanut sauce & Asian greens
Miang Jin Nuea $15.00
- Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam

PREMIUM DARK CHOCOLATE MOUSSE $4.80
EDAMAME $5.50
TAKOYAKI $6.50
THAI FISH CAKE $6.50
Each meal contains loads of market fresh mix vegetables
CHILLI BEEF $15.80
TEMPURA PRAWN DONBURI $15.80
TEMPURA PRAWN SALAD $14.80

CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
CHICKEN SATAY ON RICE $10.00
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
SOY SAUCE PORK & TOFU WITH RICE $10.00
GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00

Braised pork $15.80
Beef fried rice $10.00
Egg with chives $12.80
Lamp with cumin $14.80
Diced chicken $14.80
Cucumber with chilli $9.80
Pork belly with potato noodle $13.80
Crispy sweet & sour pork $15.80

Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.

Filled Rolls $5.20
Mince $4.50
Vege & Mushroom $3.80
Steak $4.50
Large Sandwich $4.80
Bacon/Egg $4.50
Flat Sandwich $5.20
Ham/Tomato $3.80

Pane Alla Pizzaiola $7.50
- garlic pizza bread (v)
Pane con pepperoncino $7.50
- chili pizza bread (v)
Pesce del Mercato $41.50
- Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)

Battered fish $2.60
.Chicken $3.80 each
.Steak & Kidney $3.80 each
.Chicken Curry $3.80 each
Chicken Cordon Bleu $3.00
.Steak & Mushroom $3.80 each
Hotdog $2.00
.Steak $3.80 each

- Large $6.50
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- +1 Large side $29.90
Peri-Peri Chips
- Curb your craving
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Regular $4.50
- Regular $4.50

The Bramble

Auckland Region > Auckland > The Bramble

Address

284 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand

Phone

096365635

Email

None

Opened hours

Monday: 4:00 PM – 2:00 AM, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed