The Buffet in Auckland Menu

The Buffet in Auckland has no menu available, but can choose from many other options such as Leigh Fresh Snapper (Large/ Medium/ Small) or Fresh Frozen Fish from Point Wells General Store. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Sushi Yah includes a wide range like TERIYAKI CHICKEN BOWL or CHICKEN KATSU RICE BOWL. Garlic Black Bean Ribs and Golden Soup from . Char Coal Albany offers La Cigale and Feijoa pavlova.

Nearby Sample Menus

  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Cheese Garden Pickles, Sourdough $22
  • Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
  • FRIDAY - GOAT CURRY $13.00
    • Served with Rice or Roti
  • Vegetable $10.00
  • Chicken, B/C, Veg $6.00
  • Lamb $11.00
  • Chicken $10.00
  • Chicken $10.00
  • Chicken $10.00
  • LAMB CURRY $11.00
    • Served with Rice or Roti
  • -Sliced beef & mushrooms & cashew nuts $14.50
  • Pork $10.00
  • Bacon & cheese (meat pattie) $5.00
  • -combination egg fu yong / Prawn $12.00
  • Homemade spring roll / Homemade curry roll / Paua fritter $2.00
  • -Pork in batter / Chicken in batter $11.00
  • 10 chicken nibbles and chips $7.00
  • BBQ pork noodle soup $7.00
  • -Egg $9.50
  • Pad Thai Box $11.00
    • Thin noodles with beef, vegies & cashew nuts in Pad Thai Sauce
  • Deli's Stir Fry Specials
  • -Small $17.00
  • Vegetarian S $6 / M $8 / L $10
  • -Potato / Kumara / Pumpkin $0.60
  • -Pork / Lamb / Beef / Chicken $6.00
  • -Nasi Goreng $13.50
    • Malaysian style fried rice
  • Kim-chi $4.00
  • Yuzu agedashi tofu 3pcs $6.00
    • Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
  • Mixed nigiri (6pcs) $15.00
    • Fish of Chef's selection
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Chilli chicken $18.00
    • Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Market fish (2pcs) $5.00
  • Udon goma-dressing salad $10.00
    • Green salad with apple & onion soy sesame dressing
  • Chocolate mousse $3.00
  • Moro bar $2.50
  • Steak & cheese / Steak & egg $5.50
  • Combo 2 $7.00
    • 2 pieces chicken, 3 potatoes, 1 can of drink
  • Cheese cake $3.00
  • Combo f $20.00
    • $4.00 chips, 2 fish, 2 hot dogs, 3 potato fritters, 2 cheeseburgers
  • Chicken thigh $2.50
  • Cheese & pineapple $3.50
  • Salmon Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Katsu Donburi $14.90
    • Deep-fried battered pork and veges
  • Edamame $6.90
    • Boiled bean curd
  • Scallop Tempura $13.90
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Small Nigiri – 8 pcs $18.00
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Ice Cream and Chocolate Sauce $12.00
    • A generous bowl of soft serve ice cream topped in chocolate sauce
  • Pork Spare Full Rack $34.00
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Pork Spare1/2 Rack $26.00
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Calamari Deep Fried $16
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
  • Specialty or Chicken $6.00
  • Large $17.00
  • Regular $11.00
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Pepperoni Wheel $5.00
    • Pepperoni and Mozzarella Wrapped
  • Sausage, Chicken, Meatball $6.00 ea
  • Cheese $4.00
  • seafood secret $24.00
    • market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
  • trio of sorbet & frozen yoghurt $12.00
    • ask our friendly wait staff for today's selection
  • chocolate brownie $12.00
    • who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • garlic bread $10,00
  • sirloin steak $28.00
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • voting vegetarian $20.00
    • spinach, mushroom, feta, pesto & mozzarella cheese
  • Tomato $1.50
  • Chicken $7.00
  • Vegetarian $4.20
  • Spring Roll $1.50
  • Pork $6.70
  • Black bean sauce chicken $9.00
  • Bacon and Egg Roll $3.40
  • Potato Fritter $0.50
  • Kimchisujebi $13.00
    • kimchi soup with dough flake
  • Squid with rice $15.00
  • Gun Mandu Mix $12.00
    • Gogi Mandu 5 ea + Kimchi Mandu 4 ea
  • Chicken with rice $15.00
  • Sujebi $13.00
    • soup with dough flake
  • Doenjang Stew $13.00
    • bean paste pot stew beef with rice
  • Dukbokki $9.00
    • rice cake and fish cake in hot sauce
  • Ttukbaegi Bulgogi $14.00
    • rice with beef stew
  • HAWAIIAN $3.50
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • STEAK + CHEESE $5.00
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
  • BACON + EGG $4.50
  • CHEESE $3.50
  • 3 EGGS, 3 FISH $12.50
  • 3 EGGS, 3 BACON $12.50
  • Fancy Nigiri $2.50
  • Hoki Katsu $13.00
  • Teriyaki Beef $11.00
  • Takoyaki (4 pieces) $3.00
  • Teriyaki Beef $11.00
  • Chicken Katsu Curry $12.00
  • Grilled Salmon $15.00
  • Teriyaki Chicken $11.00
  • Veggie fritter $4.50
  • Streaky bacon / ham $4.00
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Eggs with seleted bread $5.00
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
The Buffet

The Buffet

location

Address

4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094158870

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Korean

features

Features

EFTPOS ,  BYO ,  Korean Barbecue ,  Self Service ,  Wine and Beer ,  Cash ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner

Location
4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand
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