The Buffet in Auckland Menu

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The Buffet in Auckland has no menu available, but can choose from many other options such as Leigh Fresh Snapper (Large/ Medium/ Small) or Fresh Frozen Fish from Point Wells General Store. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Sushi Yah includes a wide range like TERIYAKI CHICKEN BOWL or CHICKEN KATSU RICE BOWL. Garlic Black Bean Ribs and Golden Soup from . Char Coal Albany offers La Cigale and Feijoa pavlova.

Nearby Sample Menus

Garlic naan $3.00
Large $10.00
Aloo tikki $6.00
Mix kulcha $6.00
Rajasthani banquet $16.99
- Served with 3 curries, 3 naans or puris, rice, gulabjamun, pickle, lassi & papad
Pakora $1.50
- 4pc
Idli $4.99
- 3pc
Aloo bonda $1.00

Croque Madame $19.00
- Croque Monsieur with a fried egg
Market fish POA
- roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
Croque Monsieur $17.00
- Champagne ham / Emmental / béchamel / sourdough / salad
Petit dejeuner $16.00
- pastry / baguette / jam / coffee or tea / juice
Eggs Benedict
Add free-range chicken $24.00
3 for $28.00
Garlic pizza bread $8.00

Mushroom $3.00
Fish & Egg $12.00
- 2 fish, 2 egg
Chicken $3.60
Fish $4.50
Curry roll $2.50
Doughnuts $1.20
Cheese $4.00
Steak $3.60

Chef's Selection $25.00
- tuna, salmon, white fish, prawn & scallop (7pcs)
Assorted $15.00
- seafood & vegetable
Tofu $12.00
(Extra Beef ) +$6.00
Vegetables (6pcs) $10.00
Nigjri Sushi (5pcs)
Teriyaki Shiki Tofu $21.00
- for vegetable lover
Teriyaki Chicken

Jam (Strawberry or Apricot) $8.00
French Fries with Aioli $7.00
Chicken Schnitzels $18.50
- Served with chips and salad
Nutella and Fresh Banana $11.50
Grilled Banana and Chocolate Sauce $13.50
Salt & Pepper Calamari $15.50
- served with Mesclun & Aioli
Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
Mushrooms on Toasted Brioche $15.50
- With Mesclun Salad

Chips + aioli $6
Margherita (v) $16
- San Marzano peeled tomatoes, Mozzarella, Basil, E.v.o. oil
Margherita affumicata (v) $23.50
- San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
Hawaiian $18.50
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Pineapple
Calzone vulcano $19.50
- San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
Filetto (v) $23
- Mix of Buffalo Mozzarella and Smoked Mozzarella, Cherry Tomatoes, E.V.O. oil, Basil
Margherita doc (v) $22.50
- San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
Veggie (v) $18.90
- San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes

Horenso n/a
- Spinach with Japanese mushrooms
Agedashi Tofu with Vegetables n/a
- Fried silky tofu, with seasonal vegetables
Ebi-Fry n/a
- Hand crumbed large black tiger prawns. (4pc)
Umeshu n/a
- A deliciously sweet liquor made from green plums and crystal sugar. Either on a rock or try with soda
Salmon Rolls n/a
- Fresh king salmon with avocado. (5pc)
Feta Rolls n/a
- Feta cheese and sundried tomato, rolled with avocado. (8pc)
Takoyaki (Octopus Balls) n/a
- Our famous octopus balls topped with waving katsuobushi
Coconut Ice Cream n/a
- Made from 100% Organic Coconut Cream. Dairy Free! Gluten Free!

49. Fried Tofu and pork veges on rice $ 10.8
Upsize $2
30. Stir-fried vege noodle $ 10.5
52. Chicken fried rice $ 11
51 . Braised pork ribs on rice $ 10.8
27. Wonton in sour soup $ 8.5
10. Wonton noodle soup $ 8
23. Noodle with veges and sesame paste $ 7

Combo 3 $12.00
- 2 thighs, 2 drumsticks, 8 potatoes
Pumpkin $0.70
-large $3.00
Gravy $1.50
- small
Vegetarian $6/$7/$9
Kumara $0.70
No1 $6.00
- 6 nibbles,$2 chips
Combo 2 $12.00
- 2 thigh, 2 drumsticks, 8 potatoes

Eda-mame $5.50
- Boiled soybeans
Gyoza 6 pieces $5.50
Extra soup $1.00
Katsu curry Chicken / Pork / prawn
- Freid bread crumbed cutlets in curry
Egg-katsu Chicken / pork / prawn
- Egg and soy sacue
Vege spring rolls $5.50
Karaage chicken $5.50
- Mild or spicy
Spicy miso soup $2.20

Pork bento $15.00
Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
- Served With Tomato, Lettus, Cheese & Fresh Onion
Chicken katsu don $12.00
Chicken bento $15.00
Salmon salsa don $14.00
-or chips + milk shake Only 15.00
Salmon sashimi don $14.00
Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00

Bacon +mushroom $3.50
Saturday
- curry laksa
Cheese & bacon pasta $6.00
Wednesday
- nasi lemak
Ham sal sandwich $3.00
Chicken+avocado $3.50
Chicken dumpling $1.00
Burger combo

Naturaly Served with Chardonay Shallots Vinegar
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
Ice Cream $10
- Chef's choice ice cream sselection

Omelettes N/A
- smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
Chicken Livers N/A
- livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
Fries N/A
- for 1 or 2
Surf n Turf N/A
- scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
Fresh Fruit N/A
- seasonal fresh fruits w natural yoghurt
Potato Cake or Benedict N/A
- homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
Wedges N/A
- cheese & bacon wedges topped w sour cream
Vege Breaky N/A
- eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta

70 x roll sushi $67.00
Oden udon $11.90
Shoyu ramen $12.00
- Pork
Beef teriyaki $12.50
Beef yakisoba $11.90
Chicken katsu $9.90
Ten don $12.90
Vege yakisoba $10.90

The Buffet

Auckland Region > Auckland > The Buffet

Address

4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand

Phone

094158870

Email

thebuffetnz@hotmail.com

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM