The Buffet in Auckland Menu

The Buffet in Auckland has no menu available, but can choose from many other options such as Leigh Fresh Snapper (Large/ Medium/ Small) or Fresh Frozen Fish from Point Wells General Store. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Sushi Yah includes a wide range like TERIYAKI CHICKEN BOWL or CHICKEN KATSU RICE BOWL. Garlic Black Bean Ribs and Golden Soup from . Char Coal Albany offers La Cigale and Feijoa pavlova.

Nearby Sample Menus

  • Deep fried pork with black pepper / Fried shredded pork with fish flavoured sauce / Fried pork kidney with chilli sauce $14.00
  • -Fried beef with spring onion on rice / Fried chicken with hot chilli sauce on rice / Fried beef with oyster sauce on rice $11.00
  • -Prawn fried rice / Yang Chow fried rice / Salted fish and chicken fried rice $11.00
  • Beef mince and coriander / Beef mince and fennel $14.00
  • Pork mince and cabbage / Pork mince and celery $12.00
  • ●Pancakes in Soup
  • ●Fried Rice
  • Fried eggs with chives $12.00
  • MASSAMAN BEEF CURRY $26.50
    • coconut rice cashew, shichimi tapioca cracker
  • Scallops 1/2 Doz $24.50
  • (all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
  • MUSHROOM CREAM
  • RAS EL HANOUT LAMB MEATBALLS $12.50
    • pomegranata, slaw
  • Flatiron Steak 200g $19.50
  • TOMAHAWK PORK CHOP $28.50
    • crispy pig ear, white bean puree black pudding croquette cider jus
  • ROASTED PUMPKIN RIGATONI $21.50
    • ricotta, sizzling sage, tomato petals, Waldorf salad
  • Gurnard $5.50
  • Whitebait fritter $9.80
  • Meal b $6.00
    • 2 sausage & chips
  • Hot dog/sausage $2.20
  • Scallop fritter $9.00
  • Kids meal a $6.00
    • 3 mini hot dogs & 1/2 chips
  • Prawn kebab $4.50
  • -3) 1 sausage, 1 hot dog, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
  • VEGETARIAN SUSHI BOX $13.50
    • 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
  • VEGETABLE ROLL $9.00
  • AGIDASI TOFU w/udon $14.50
  • SALMON SALAD ROLL $14.00
    • cucumber, avocado with topping: raw salmon, onion, fish egg.
  • VEGETABLE BIBIMBAP w/egg 13.00
  • LAS VEGAS ROLL $15.00
    • crabmeat, cucumber, avocado with topping: salmon & tuna tempura
  • RAINBOW ROLL $15.00
    • Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
  • VEGETABLE UDON $13.00
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Cub's Burger (Beef or Chicken) $16
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • Pork Spare1/2 Rack $26.00
  • Calamari Deep Fried $16
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Confit Duck Leg $36.00
    • W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
  • Clevedon Buffalo Ricotta $13.00
    • W pinenuts & honey served w toasted ciabatta
  • Citrus Cured Salmon $15.00
    • W citrus cream cheese, crispy capers & lemon oil
  • Todays Fish $38.00
  • Bruschetta $14.00
    • W confit garlic aioli, rocket, tomato & white anchovies
  • Paella Balls $15.00
    • Chicken, chorizo, prawns, tomato & paprika w saffron aioli
  • Parmesan Crumbed Mushrooms $12.00
    • W a chilli & parmesan aioli
  • Prawn, chorizo & pea $20.00 / $28.00
  • Beef Curry $12.00
    • Diced beef cooked in onion, tomatoes and spices
  • Dal Makhani $10.00
  • Peshawri Naan $3.00
  • Tadka Dal $10.00
    • Yellow Daal mix lentil
  • Onion Bhaji $5.00
    • Sliced onion mixed in chickpeas flour, spices and deep fried
  • Saag Aloo $10.00
    • Onion base gravy, spinach and potato
  • Beef Biryani $10.00
    • Beef and rice mixed together with special spices
  • Chicken Biryani $10.00
    • Chicken and rice mixed together with special spices
  • TAIWANESE PICKLED CABBAGE $6.00
  • SPICY CHICKEN LEG WITH NOODLES $14.50
  • PORK NOODLES IN THICK SOUP WITH BBQ SAUCE $8.50/$7.50
  • ASSORTED MEATBALL & FISH BALL SOUP $7.50
  • DUMPLING SOUP 5 PCS/10 PCS $9.00/$12.50
  • DEEP FRIED SPRING ROLLS 5 PCS $5.50
  • PORK EARS $6.00
  • BEEF SOUP/BEEF TENDON SOUP $11.50/$13.00
  • Blackboard Specials from $3
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Risotto Balls $12
    • with Baby Leaf Salad
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • French Style Mussels with Garlic Bread $17
  • Chips $4
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Coleslaw $6
    • with Mayonnaise >>
  • Mince
  • Steak $3.70
  • Mince Potato Top $3.90
  • Mince Potato Top $2.00
  • Steak & Cheese $3.90
  • Mince & Cheese
  • Steak & Pepper
  • Steak & Kidney
  • Pumpkin $0.70
  • -Small $6.00
  • Lamb $5.50
  • Lamb $7.00
  • Chicken Nibbles 6, Potatoes 4 $5.50
  • -Small $10.00
  • ●Beef
  • ●Vegetarian
  • Day's catch $30.00
    • Market fish -please ask for todays presentation
  • Olives $7.00
    • Green & black, wild thyme, lemon, xy olive oil
  • Kids chips $6.00
    • Tomato sauce on side
  • Pachanka $13.00
    • Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
  • Maroc choc cho $4.00
    • Moroccan chocolate sesame biscuit
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Wedding chicken $33.00
    • Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
  • Hot turkish bread $5.00
  • Add salmon $21
  • •Add lamb or meatballs 17.5
  • Greek Meatballs $27,5
    • with roasted potatoes and Mediterranean vegetables, topped with a crushed tomato and oregano sauce and natural yoghurt
  • Fries w aioli $5,5
  • Sujuk $5,5
  • Add mushrooms $21
  • Add bacon $21
  • Baked Beans $5,5
  • Beef/Chicken fried rice $9.80
  • BBQ Fish / Steamed Blue Cod / Steamed Blue Cod with Chipped Chili $36.00
  • Stir fried beef sirloin with chinese spices in hotpot $18.80
  • Braised Pork Hock With Soy Sauce $13.80
  • Stir-fried bean sprouts with garlic $11.80
  • Deep fried long green bean with pork mince and garlic $16.80
  • Chicken with Pork Intestines in Chili Sauce $18.80
  • Spring Roll / Spring onion Pancake / Sweetened bean paste pancake $5.00
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Beef & vegetables
  • Choose your own customised plotter
    • cocktail size rolls for all occasions and party
  • Avocado, Egg $1.60
  • Salmon, Tuna, Chicken, Avocado
  • Prawn Tempura
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
  • Chicken Katsu, Salmon, Prawn $1.80
The Buffet

The Buffet

location

Address

4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094158870

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Korean

features

Features

EFTPOS ,  BYO ,  Korean Barbecue ,  Self Service ,  Wine and Beer ,  Cash ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner

Location
4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand
Similar Restaurants based on Cuisines