The Buffet in Auckland Menu

The Buffet in Auckland has no menu available, but can choose from many other options such as Leigh Fresh Snapper (Large/ Medium/ Small) or Fresh Frozen Fish from Point Wells General Store. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Sushi Yah includes a wide range like TERIYAKI CHICKEN BOWL or CHICKEN KATSU RICE BOWL. Garlic Black Bean Ribs and Golden Soup from . Char Coal Albany offers La Cigale and Feijoa pavlova.

Nearby Sample Menus

  • 200gr Angus Eye Fillet $36
    • Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
  • Date jus $2.5
  • Broccolini with garlic mustard vinaigrettes $8
  • Dessert Chef's Special $13
    • With gourmet ice cream
  • The Pigs $19 / $28 / $40
    • Seven spice pulled pork, smoked ham, salami, chorizo, mozzarella, corn chips and homemade Jim Beam bbq sauce
  • Tandoori $19 / $28 / $40
    • Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
  • Green peppercorn jus $2.5
  • Free-range fried eggs $2.5
  • Friday $15
    • Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
  • Mexican $20
    • Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
  • Cheese Burger $11.95
    • Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
  • Chunky Fries $8
    • Crispy golden chunky fries served with lime aioli.
  • Wednesday $15
    • Steak Night - 3oogram juicy steak with salad and fries
  • Chocolate, Vanilla or Strawberry Sundae $7.50
    • Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
  • Fish & Chips $11.95
    • Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
  • Sunday $15
    • Hot Roast just like your mum makes with all the trimmings only
  • Lemon tart $52
  • Risotto (GF)
    • Of field mushroom, blue cheese & mascarpone
  • Seared Sirloin (GF)
    • With sweet potato and parmesan pave, poached swiss brawns, truffle butter & jus
  • Artichoke & brie frittata, roast pepper & cress (GF)
  • House smoked salmon, parsnip puree, rosemary waffle
  • Ginger Crunch $48
  • Salmon sushi, avocado, cucumber & ginger (GF)
  • European Cheese Board $120
    • imported cheese, garlics, relish,crocker's, fruit, nuts & sliced ciabatta bread
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Swap the soda for a shake for $1.00
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Tofu/Chicken/Beef/Pork $11.00
  • (Served with rice)
  • Tofu/Chicken/Beef/Pork $11.00
  • Tofu/Chicken/Beef/Pork $11.00
  • Tofu/Chicken/Beef/Pork $11.00
  • Mixed seafood/Prawn $13.50
  • N8 Duck Noodle Soup $13.50
  • N9 Yen Ta Fo
  • MEDIUM $11.00
  • MEAT ROLLS $6.00
  • LARGE $15.00
  • FRITTER 50¢
  • SMALL $9.00
  • SANDWICHES $5.00
  • MEDIUM $11.00
  • MEDIUM $7.00
  • Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
  • -Salmon, pickled cucumber, cream cheese, basil pesto $14.90
  • -With salmon $18.90
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
  • Moroccan Chicken Salad (GF) $16.90
    • Moroccan spiced chicken thigh, pan fry vegetable mix, avocado
  • Avocado, grilled tomato, hash brown, spinach, baked beans $4.00
  • Smoked Salmon $6.00
  • Classic Beef Mince $12.90
    • Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
  • S=Small / L=Large
  • Lamb with Cumin on Sizzling Plate $25.80
  • Ice Cream $5.80
  • Combination Fried Noodles $13.80
  • Dumpling $12.80
    • Pork and chinese cabbage dumpling with soy sauce / vinegar / chilli sauce
  • -Prawn $15.00
  • Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
  • Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
  • 1 HOTDOG $1.70
  • 1 MUSSEL $0.70
  • No. 1 Family pack $23.50
    • 5 fish, 5 sausages & $5.00 chip
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
  • No.7 $16.00
    • 3 fish, 2 spring roll & $4.00 chip
  • 1 PINEAPPLE FRITTER $1.00
  • 1 POTATO FRITTRER $0.70
  • No.4 $7.00
    • 1 fish, 1 hot dog & 1 chip
  • Xinjiang Chicken $12.90
  • Serve with rice
  • Seafood $12.90
  • Salt and Pepper Squid $12.90
  • Serve with rice
  • Cumin Lamb $13.90
  • Prawn
  • Taiwanese Chicken nuggets $7.90
    • Per pack
  • - Veggie Burger $18.00
    • Chickpea, lentil, walnut, quinoa, mushroom and carrot pattie, grilled and served w/ mixed greens, tomato, roasted capsicum aioli, miso sauce
  • Freshly Baked Bread Rolls $8.50
    • W/ Spanish olive oil, balsamic vinegar, parmesan, sea salt
  • Parmesan, Prawn and Pomodoro $14.50
  • Warm Roast Beef (French Dip) $17.50
    • Roasted sliced tri-tip, w/ horseradish mayonnaise in a toasted baguette, served with au jus dipping sauce
  • Californian $14.50
    • Mixed greens, cheddar, tomato, cucumber, capsicum, sprouts, guacamole, hummus, pesto (Add chicken breast $3.00)
  • Banana and Chocolate Chip Waffles $14.00
    • Topped w/ salted walnut butter and vanilla ice cream
  • - Parmesan, Prawn and Pomodoro $14.50
  • - 2 eggs cooked any way $8.50
  • •Chicken $14.5
  • Bacon $5,5
  • Calamari Salad $21,5
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • Cyprus Salad $17,5
    • halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • Lunch Plate with
  • Skewered Scotch $29.5
    • Fillet with harissa, grilled peppers, saksuka and potato mash
  • Add mushrooms $21
  • 1 Pizza + 1.5L Coke & Garlic Bread $16.99
  • Ranch, BBQ, Garlic Aioli, Tomato, Sweet Chilli (each) $0.50
  • 2 Pizzas + 1.5L Coke & Garlic Bread $32.99
  • Funky Chicken $14.99
    • Bbq Sauce, Onion, Mushroom, Chicken, Oregano & Mozzarella with Mayonnaise
  • Sweet Chilli Sauce $6.99
    • Pizza Sauce, Red Onions, Capsicum, Mozzarella with Sweet Chilli Sauce
  • Cheese & Mushroom $4.99
    • Pizza Sauce, Mushroom & Mozzarella
  • 1 Pizza + 1.5L Coke & Garlic Bread $23.99
  • Garlic Prawn $14.99
    • Cream Sauce, Spinach, Garlic Sauce, Tomatoes, Prawn & Mozzarella with Oregano
  • Mee Goreng /Malaysia Fried Rice
  • Sliced Chicken Fried (Noodle/Rice)
  • Sambal Chicken
  • Singapore Fried Vermicelli
  • Sliced Pork With Special Sauce
  • Beef With Cumin (Small/Large)
  • Oyster Sauce Bokchoy
  • Sliced Chicken Rice Noodle Soup
  • Teriyaki chicken
  • Served in a takeaway bowl with udon noodles and soup
  • Teriyaki beef don
  • Katsu chicken
  • Fresh salmon
  • Seafood udon
  • Chicken and tuna
  • Served in a takeaway bowl with rice and salad
The Buffet

The Buffet

location

Address

4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094158870

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Korean

features

Features

EFTPOS ,  BYO ,  Korean Barbecue ,  Self Service ,  Wine and Beer ,  Cash ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner

Location
4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand
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