The Buffet in Auckland Menu

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The Buffet in Auckland has no menu available, but can choose from many other options such as Leigh Fresh Snapper (Large/ Medium/ Small) or Fresh Frozen Fish from Point Wells General Store. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Sushi Yah includes a wide range like TERIYAKI CHICKEN BOWL or CHICKEN KATSU RICE BOWL. Garlic Black Bean Ribs and Golden Soup from . Char Coal Albany offers La Cigale and Feijoa pavlova.

Nearby Sample Menus

Tawa roti $1.00
Samosa $1.00
Tandoori roti $2.00
Chole bhatura $8.99
Plain dosa $6.99
Vada pao $4.00
Chaat papdi $6.00
Aloo kulcha $5.50

Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
Grilled Chicken & Bacon Burger $13.50
- with cos salad, pickled vegetables
Hash Cake w Bacon & Fried Egg $9.00
Classic Ham & Pineapple Salsa $5.00/ $24.00
Bajio Chilli Beef Burger $12.00
- with pickled onion, roast peppers
Chilli Bean, Capsicum & Spinach Quesadillas $12.00
Burgers N/A
- all served w steak cut chips
Chicken, Brie & Cranberry $5.00/ $24.00

2 pieces each
Chicken / Veges $10.00
Free Lassi or Can Drink with Combo
M = Medium Size / L = Large Size
Death Valley Chicken $16.00
- Possibly Hottest Consumable Sauce in the world at 7 million scovilles
Fried Rice $9.00
- Stir fry basmati rice tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
Seafood $12.00
Stir Fry Chicken / Lamb / Paneer $9.00

Penne al Puttanesca $21.99
- Tomato, mushroom, onion, olives, capers & fresh chillies
Pasta Gluten Free $21.99
Fish of the Day $27.50
Greek Special S $22.50 / L $32.50
- Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
Marinara S $21.50 / L $29.99
- Anchovies, shrimp & tuna
Chicken Salad $17.50
Mexican S $21.50 / L $29.99
- Hot Chillies, Salami & Bacon
Garden Salad $14.99

Pork Soft Fried Noodles $10.80
Snapper $4.50
Sweet & Sour Pork $11.00
Steak $10.30
Spicy Wedges $3.80
Chicken Satay $11.50
Egg burger $4.00
Special L $16.00
- 4 Fish, 5 Chicken Nugget, 2 Sausage, 2 Potato Fritter, $2 Chips

Fish Finger and Chips $14.50
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Hot Dogs and Chips $14.50
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special

Scallops (Crumbed) $14.50
- 1/2 dozen
Chips $4.50
- 1 scoop
Squid rings $7.00
- 1/2 dozen
Crab stick $2.00
Sausage $2.00
Battered sausage $2.50
Wedges $7.00
Fish of the day $5.00

LAMB SHANK FROM $5.00
FISH $3.00
MINCE SAVORIES $0.90
CHEESE BURGER $3.00
CHEESE & EGG BURGER $3.50
HOT DOG $ 2.00
STEAK & MUSHROOM $ 3.00
CHICKEN CORDON BLEU $ 3.00

7 Dumpling Soup $10.90
3 BBQ Pork Noodle Soup $9.90
15 Prawn Fried Rice $13.90
18 Vegetable Fried Rice $12.90
21 Fried Rice Noodle with Shrimp & Egg $13.90
1 Wonton Soup $9.90
9 Chicken Congee $8.50
13 Seafood Congee $10.90

w. creme fraiche and sweet chilli sauce
w/ Roasted mushrooms in thyme & oregon, spinach
Caesar Salad (GF w. no crutons) 18.5
Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
Ask the wait staff for today's soup
Add free range smoked bacon ($3)
Toast & Preserves (GF) (V) 7.5
- Mix artisan breads with jam and lemon curd
w/ Smoked salmon and cream cheese

46. CHICKEN YAKI SOBA $13.90
48. PORK KATSU DON $13.90
47. CHICKEN KATSU DON $13.90
29. PRAWN $12.00
TOM YUM SOUP
- Hot and sour chicken or prawns with lemon grass and mushroom.
PAD THAI
- Stir-fried rice noodles with chicken or prawns, eggs, crushed peanut, spring onion and bean sprouts.
50. BEEF DON $12.90
41. SPICY PORK BULGOGI $13.90
- Served with Salad, Rice & Miso Soup

Panna Cotta $9.95
- Panna cotta with compote mixed berries
Teriyaki Chicken $18.95
- Teriyaki chicken with vegetables
Ika Ringu Tempura $11.90
- Squid ring tempura
Chicken Nanban $15.90
- Deep fried chicken & potato with fresh cucumber and ponz sauce
Teriyaki Salmon Bento $22.50
Ushi Ebi Tempura $18.95
- Black tiger prawn
Yaki - Nasu $17.50
- Grilled eggplant filled mashed kumara with sesame dressing
Kushi California Roll $15.50

Egg benedict
- Toasted english muffins, spinach, poached eggs and hollandaise sauce with
Banana almond cinnamon and maple syrup $8.50
Omelette With 3 choice from $6.50
- Ham, bacon, chicken, tomato, spinach, mushroom, onion, cheese.
-Smoked salmon $15.90
Fresh fruit, cream and Maple syrup $9.50
Chips $10.90
- With deep-fried fish fillets.
*Add on scoop of ice cream for extra $1.00
Open chicken sandwich $21.90
- With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.

+ $2.00 Soup
- Teriyaki & Pepper
- Chilli
KATSU SANDWICH $4.80
- Deep fried crumbed pork sandwich
2 NEGI-SHIO CHICKEN DONBURI $9.50
- Stir Fried Chicken on Rice
MENCHI KATSU DOG $4.80
- Deep fried crumbed beef & pork mince cake
KARAAGE CHICKEN (5 pieces) $4.80
- Soy sauce flavoured traditional Japanese boneless fried chicken
1 KARAAGE DONBURI $9.50
- Deep Fried Boneless Chicken on Rice

THE CHAMP $12.00
- Free range ham, Swiss cheese, mayo and house piccalilli relish
Avocado $4.00
MARMITE $5.00
- Lightly spread with a lick of butter
Pastrami / Salmon $5.00
BUTTER UP! $4.00
- Toasted bagel with a lick of butter
P.B.J $6.00
- Peanut butter & raspberry jam
KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil

The Buffet

Auckland Region > Auckland > The Buffet

Address

4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand

Phone

094158870

Email

thebuffetnz@hotmail.com

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM