The Buffet in Auckland Menu

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The Buffet in Auckland has no menu available, but can choose from many other options such as Leigh Fresh Snapper (Large/ Medium/ Small) or Fresh Frozen Fish from Point Wells General Store. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Sushi Yah includes a wide range like TERIYAKI CHICKEN BOWL or CHICKEN KATSU RICE BOWL. Garlic Black Bean Ribs and Golden Soup from . Char Coal Albany offers La Cigale and Feijoa pavlova.

Nearby Sample Menus

El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
Cheese Quesadilla $10.00
- Fajita Veggies with Guac $13.40
Cheese Nachos $10.00
- Fajita Veggies with Guac $5.50 / $10.50 Two
- Seasoned Mince Beef $13.40
Bean Burrito $10.00

Steamed Greens W Lemon Butter / Toasted Almonds $8
Beetroot Cured Salmon $17
- 7 grain toast / slow poached egg / avocado caper berries / horseradish crème
Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese burnt butter
Kumara Bread $3
Charlotte’s Pizzas see below
- Please see Pizza Menu
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens
Roasted Peanut Slaw $5
Belgian Chocolate Bavaroise $12.5
- sour cherry / coconut / chocolate almond soil

Hawke’s Bay lamb rack $45
- Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Seasonal fruits $16.5
- Fresh chilled berry soup, rhubarb jam, raspberry sorbet
Grilled tiger prawns $25
- Salsa fresco, green tea tapioca

Cheese & Onion $3.20
Bacon & Egg Burger $4.90
Cheese & Pineapple $3.20
Kumara Chips $4.50
$4 Chips
Deep Fried Moro Bar $2.80
Chicken Breast $3.20
6 Chicken Nugget

Stirfry satay & vegetables with prawns $25.00
Mee goreng (fried egg noodles) prawns $28.00
Nasi goreng (egg fried rice) vegetable and cashews $19.00
Red chicken curry $23.00
Char kueh teow (egg fried rice noodles) prawns $28.00
Steamed vegetables $10.00
Green chicken curry $23.00
Stirfry sweet chilli vegetables with prawns $23.00

Bagel smoked salmon $14.50
- with cream cheese, capers, red onion & dill
MINI FISH SLIDERS $13.50
Eggs poached, scrambled or fried $5.00
ROLLING IN THE DIP $12.00
SPICY BEEF BURGER $18.50
- brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries
GLAZED PORK BELLY $24.00
- served with sliced slaw and brown sweet sauce
GRILLED LAMB $24.00
- with sauteed eggplants, feta cheese and mint
TOM YUM $22.50/$18.50
- lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu

Salmon Mash $16.80
- Potato mash, spinach, smoked salmon, topped with a poached egg & Hollandaise
Chicken Nachos $18.80
- Strips of chicken, avocado, sour cream & sweet chili
Nz Lamb Salad $23.80
- grilled lamb fillet on Greek salad with balsamic reduction dressing
Works $21.80
- Egg, bacon, chorizo sausage, tomato sa1sa, mushrooms, relish and toast
Fruit Crumble $7.50
- Apple & berry served with yoghurt or cream
Eggs Benedict $17.80
- Poached eggs, hollandaise sauce with tomato salsa, spinach and ham or bacon
Creamed Mushroom & Bacon $16.80
- On 5 grain toast topped with shaved parmesan
Curly Fries with aioli $10.00

Smoked Salmon Hash GF $18.00
- layered hash browns, avocado, and house smoked salmon bed of rocket, hollandaise drizzle
Large Montrose Fries, special fry sauce GF $7.00
Salmon Fillet GF $37.00
- house smoked with hickory on a sweet potato gratin, vine ripened tomatoes and balsamic glaze
Standard Fries $6.00
- tomato sauce
Swedish Beef Meatballs(4) $16.50
- NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
Beetroot Arancini V GF (3) $16.50
- crumbled balls of delicious risotto salad of rocket, parmesan, pickled ginger, finished w green pea puree
Toast 2 $4.00
kumara fries with homemade aioli GF $7.50

-With Vegetarian Nut Mince $18.50
-With Free Range Aztec Chicken $18.50
Kids Chicken Burger $10.00
- Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
-Freen Range Aztec Chicken $4.50
Redergize Bowl $14.50
- Our classic salad back by popular demand, baby spinach, red quinoa, shredded beetroot, shredded carrot, almonds, currants, flax seeds, miso good dressing. Gluten Free & Vegan Available
Burrito Bowl
- Out Take on a naked burrito, lime infused black rice, quinoa and cauliflower super grains, turtle beans, lettuce, spiced corn, paper radish, pickled veg & chipotle yoghurt. Served with soft flour tortillas. Gluten Free and Vegan Available
Vegetarian $14.50
- Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
Chipotle Prawn $16.50
- Two Fost Flour tortillas with chipotle marinated prawns, tomato, kasundi, lettuce, pickled veg & chipotle yoghurt

FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
KUMARA CHIPS $4.90/$6.90
SNAPPER $9.50/$12.90/$15.90
CRABSTICK $2.00
HOKI (2 PIECES) $4.90/$7.90/$10.90
COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips
NOBASHI PRAWN $2.00
HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw

Masala Dosai $8.00
Spinach Cheese Roti $4
String Hoppers $40
- 100 numbers with coconut sambal
Keema Dosai $9.50
Pickle $1
Fish/Prawn Masala $15.50/$16.50
Pittu $11.50
- for 3 pcs
Garlic Roti $3

French toast $14.90
- Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
Kids eggs $7.00
- Any style eggs, streaky bacon and white toast
-2 fillings $5.50
Chicken bacon burger $17.00
- Roasted chicken and crispy bacon served with chips on side
-3 fillings $6.50
Toasted bagel
-Served with cream cheese and jam (V) $7.90
Wedges with bacon and cheese $10.00

Butter Chicken Pie $3.50
Bacon & Egg Muffin $3.00
Wings $1.20
Chicken Cranberry Pie $3.50
Vegetarian Quiche $3.00
Smoked Fish Pie $3.50
Quiche $3.00
Curry Puff $1.20

CHICKEN CURRY $12.90
- basic curry eaten by the village people of India.
Chicken tikka mughalai $8.90
- chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
LAMB SHAHI KORMA $14.90
- North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
Tava kebabs $14.90
- north indian traditional kebabs.
SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
- layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
WHOLE TANDOORI FISH $18.90
- Whole baby snapper fish marinated and spice coated slowly cooked in the tandor.
Veg samosa $5.90
- pastry pocket filled with vegetable and spices served with indian chutney.
KASHIMIRI PULAO $3.50 per serve
- flavoured saffron rice with nuts and fruits.

CHICKEN KORMA
- A mild delicious creamy curry cooked in almond and grounded cashew gravy.
NAVRATTAN KORMA
- Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
PLAIN NAAN $3.00
PANEER ALOO TIKKI $8.00
- A delicious patty of potatoes, paneer, onions and fresh coriander
ONION PAKORAS $6.00
- Sliced onion,stirred in chicpea flour and deep fried
BUTTER CHICKEN
- Our most popular curry. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy.
LAMB VINDALOO/BEEF VINDALOO
- Boneless slices of lamb/beef cooked in a fine hot and tangy vinegar sauce
SPICE TRADERS CHICKEN MASALA
- Our classic curry cooked with onions, tomatoes, ginger in chefs special masala

The Buffet

Auckland Region > Auckland > The Buffet

Address

4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand

Phone

094158870

Email

thebuffetnz@hotmail.com

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM