The Buffet in Auckland Menu

The Buffet in Auckland has no menu available, but can choose from many other options such as Leigh Fresh Snapper (Large/ Medium/ Small) or Fresh Frozen Fish from Point Wells General Store. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Sushi Yah includes a wide range like TERIYAKI CHICKEN BOWL or CHICKEN KATSU RICE BOWL. Garlic Black Bean Ribs and Golden Soup from . Char Coal Albany offers La Cigale and Feijoa pavlova.

Nearby Sample Menus

  • Extra Combination $5.00
  • Steak $4.50
  • Garlic chips $3.20
  • E $9.00
    • Chicken, pattie, egg & cheese, 3 potato fritters, a can of drink
  • Fish / Double / Spicy Garlic Chicken $5.80
  • F $9.00
    • Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
  • C $9.00
    • Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink
  • Sausage $1.40
  • Minced pork & salted fish by steam $16.80
  • Satay sou hot pot $5.00
  • Beef & black pepper on rice $10.80
  • Nz blue cod market price
  • Bake pork chop with fried rice (macaroni, spaghetti) $12.50
  • Sichuan style chilli spicy hot pot $5.00
  • Sizzling pork intestine with sunrise sauce $18.80
  • Beef & vege on fried ride noodle $12.80
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
  • French Toast with Grilled Banana and Maple Syrup $9.50
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • ●Omelette with Toast
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • Thai Beef Salad $20.90
    • Marinated scotch fillet, crispy kumara, house greens, chilli and sweet chilli, sweet soy dressing
  • -Veg $12.50
  • Vegetable jalfrezi $13.50
    • Mix vegetable sauteed with flavourful herbs and spices, cooked with thinly sliced onions, capsicum and tomatoes
  • Garlic chicken $18.00
    • Marinated chicken pieces in a garlic and coriander sauce cooked with indian spiced
  • -Full $18.00
  • Butter chicken $15.50
    • Succulent pieces of boneless chicken cooked in tandoor and finished in a mild creamy tomato based gravy
  • -Half $10.00
  • Chicken madras $15.50
    • Cooked with coconut cream and other south indian spices
  • Lamb korma $15.50
    • Rich gravy made from onion, cashew nut paste and finished with cardamom powder. garnished with dry fruits and cream
  • Chicken & Sweet Corn Soup $7.00
  • BBQ Sauce Chicken noodles $13.50
    • egg noodles with chicken/beef/bbq pork & fresh veges in Chinese BBQ auce
  • Roast Pork Cashewnuts Fried Rice $14.50
  • Sweet & Sour Won Ton $11.00
  • Prawn Fu Yoong $15.00
  • Sweet & Sour scallops $18.00
  • Combination Meats Fried Rice $13.50
  • Seafood with Mushroom & Veges $15.50
  • Smoked Vege $8
    • w Eggplant Sauce
  • Sauerkraut Small $6 Large $10
  • Mutton $13
  • Beef Brisket $14
  • White BBQ $1.50
  • Green Beans Small $6 Large $10
  • Collard Beans Small $6 Large $10
  • Yellow BBQ $1.50
  • Mince on toast $18.50/ $16.50
    • with poached egg and tuteremoana cheddar/ without egg
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Kedgeree $19.50
    • traditional smoked fish kedgeree with soft poached egg
  • Curried vegetable $11.00
  • Haloumi $17.50
    • with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
  • Beef & stilton $11.00
  • Cassoulet $22.50
    • berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
  • The herbivore $14.50
    • grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
  • -Sashimi
  • -Chinese Style Beef on Hot Plate / Stir Fried Beef with Black Pepper on Hot Plate $27.00
  • Chicken & Sweet Corn Soup / Hot & Sour Soup $7 / p.p
  • ●Hot Pot Dip
  • -Sliced Beef / Sliced Lamb $15 / dish
  • -Seafood Egg Fried Rice / Salted Fish and Chicken Cubes Fried Rice $25.00
  • ●Lamb
  • -Stir Fried Fresh Squid with Black Bean Sauce / Stir Fried Fresh Squid with Seasonal Veg $18.00
  • Takoyaki $10.00
    • Fried octopus balls
  • -tofu panko crumbed
  • Karaage don $16.00
    • Marinated fried chicken thigh on rice
  • -salt and pepper squid
  • on udon noodle available $2
  • Temaki $16.00
    • Tempura prawn rolls or vege tempura rolls
  • Choice of 1 entree $24.00
  • Bento lunch course (choice of 1 entree) $24.00
  • -Triple chocolate
  • 10 Mix cookies and gift box $19.50
  • -White choc macadamia
  • 12 Mix cookies $19.50
  • -White choc delight
  • -Custard & peach
  • -Steak
  • -1 for $2.00
  • Thigh $ 3.60
  • Beef (small/medium/large) $12/$15/$19
  • Drumstick $ 3.20
  • Pumpkin $.90
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Golden potatoes $.70
  • Lamb (small/medium/large) $12/$15/$19
  • Vegetarian (small/medium/large) $7/$10/$13
  • Vegetarian Lover (Burger/Combo) $7.90/$11.90
    • Spinach pumpkin crumbed pattle, béarnaise sauce, mayo salad & tomato relish
  • Falafel Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Falafel Rice Flame (Kebab/Combo) $12.00/$14.90
  • Lamb Rice Flame (Kebab/Combo) $12.00/$14.90
  • Beef Rice Flame (Kebab/Combo) $12.00/$14.90
  • Chicken Shish On Rice (Chicken/Combo) $7.90/$9.90
  • Chilli Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,melted cheese,chilli sauce,mayo,salad and tomato relish
  • Half Chicken On Rice (Chicken/Combo) $13.90/$16.90
  • Noodles served with beef braised with soy sauce $8.50
  • Fried bean sprout $10.00
  • Poached beef braised with hot chilli (hot) $18.00
  • Braised chicken (in bones) $16.00
  • Rice with sliced chicken and mushroom $10.00
  • Beef $4.00
  • Steamed chicken with ginger and spring onion sauce $11.00
  • Braised beef braised with potato $16.50
  • Sashimi $52.95
    • Large (7 varieties)
  • Fresh Pacific Oyster Half Doze $19.95
    • Served natural with lemon and three types of special sauce
  • Edamame $5.95
    • Boiled soybeans
  • Banana Tempura With Ice Cream $11.95
    • Deep fried banana with ice cream
  • Unagi Bento $24.90
    • Grilled EEL with siagae sauce
  • Hourensou Ohitashi $9.95
    • Spinach with goma & soy sauce
  • Fish Of The Day $5
  • Salmon $6.50
  • Eggs or Toast with grilled Tomato Mushroom $9.50
  • Chicken corn or mushroom
  • Toast Bagel with Cream Cheese Tomato & Avocado $9.50
  • Savoury on Toast with Eggs $12.50
  • Homemade Soup
  • Bacon Eggs with Toast
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Smoked Salmon
The Buffet

The Buffet

location

Address

4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094158870

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Korean

features

Features

EFTPOS ,  BYO ,  Korean Barbecue ,  Self Service ,  Wine and Beer ,  Cash ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner

Location
4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand
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