The Buffet in Auckland Menu

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The Buffet in Auckland has no menu available, but can choose from many other options such as Leigh Fresh Snapper (Large/ Medium/ Small) or Fresh Frozen Fish from Point Wells General Store. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Sushi Yah includes a wide range like TERIYAKI CHICKEN BOWL or CHICKEN KATSU RICE BOWL. Garlic Black Bean Ribs and Golden Soup from . Char Coal Albany offers La Cigale and Feijoa pavlova.

Nearby Sample Menus

Egg $10.00
Potato Fritter $0.60
Hawaiian $3.50
Won Ton Noodles Soup $8.00
- with BBQ Pork & Vegetable
Cheese $3.00
Seafood $14.50
Bami Gorang $12.50
- with Meat, Vege & Noodles
Cheese & Egg $4.20

Wedges (With Sour Cream) $3.50
Young Chow $15.00
Bbq Pork $14.00
On Fried Rice $2.50 Extra
Tray $35.00
Donut $1.50
Steak & Egg $6.70
Pineapple Fritter $1.50

73. Smooth Chicken & Mushroom Hot Pot $23.80
20. Crispy Pork Noodles Soup $9.80
122. Steam Vege $22.00
18. Roast Duck Noodles Soup $9.80
74. Salted Fish,Chicken & Tofu Hot Pot $22.80
44. Mince Beef Fried Rice $9.80
66. Pork with Veges Fried Noodles $10.80
08. Combination(3) of BBQ or Roast $28.80

Poppadums $1.00
- 3 pcs
-Chef's special
Rice $3.00
Garlic naan $2.50
Cheese naan $4.00
Add for combo deal of paratha with a standard house drink $2.00
Vegetarian dishes $7.90
Aloo paratha / Gobi paratha / Paneer paratha $5.00

Chicken Rice(Regular/Combo) $12.00/$14.00
Butter Chicken (Regular/Combo) $ 9.90/$ 12.00
Lamb Salad $12.50
Combo Deal
- Chips + 355ml drink
Falafel Kebab(Large/Combo) $8.50/$11.50
Butter Chicken(Regular/Combo) $9.90/$12.00
Chicken Korma (Regular/Combo) $ 9.90/$ 12.00
Regular Chips $3.00

Larb Gai (Cold Dish) $16.90
- Minced chicken or pork with Thai herb, chilli, red onion, lemon, coriander and spring onion
Pho Tag $20.90
- Mixed seafood with a chef special hot and sour soup, mushrooms, fresh chilli, lemongrass and coriander
Plamerk Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried squid with garlic, courgettes and leak
●Tom Yum
- A popular Thai traditional hot and sour soup with chilli, lemon grass, mushrooms, lime leaves and coriander
-Prawns ES $9 / MS $20.90
Plad Rad Prik $21.90
- Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
Neua Pad Gra Prow $15.90
- Stir fried beef with green beans, capsicum, broccoli and basil leaves
●Tom Kha (Mild)
- Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander

Thigh $ 3.60
Each $7.90
Kumara $.90
Your choice of meat topped with gravy
Lamb (small/medium/large) $12/$15/$19
Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Shank (x1) $16.00
All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy

Fish and Chips N/A
- Fish and Chips together with combo deal, 2 pieces battered fish served with regular fries + regular pototes gravy and coleslaw &420 ml drink
Half Chicken I$10.60 /M$12.95 /C$18.10
- 1/2 of a whole chicken cut vertically through the middle so you don't miss out on anything
Smoked Chicken Salad $11.90
- Smoked Chicken breast pieces laid on a bed of frsh garden salad vaegetables
Coleslaw R$3.50/L$4.50/J$ 5.50
Jumbo family Feast $55.90
- 2 whole Chicken, 3 large traditonal chips, coleslaw, potato gravy, 1 flat bread, 2x1.5 litre coke , & 2 bowls of soft serve ice cream
3 BBQ wings+ Regular Chips +420 ml drink $8.80
The Classy Burger $9.60 / $12.10 /$17.10
- A manipulated version of the secret formula burger with the addition of Swiss cheese & caramalized onions.
Not only do we offer great portugese flame grilled chicken but we also satisfy your desire to eat something crunchy with our seasoning section N/A

Toasted Bagel $8.50
- With Ham, Tomato and Avocado
Toast with Butter and Jam $4.50
- Choose Wheatmeal Bread/ Wholemeal Grain
Banana Berry Toasties $6.50
- 2 Slices Bread Toasted with Fresh Banana and Berry Sauce
Add on: Fresh Banana Extra -$3.00
Sides Salad $3.50
Chocolate Fondue $12.90/$19.90
- Chocolate (Belgian Milk) Fondue with Fruits, Cookies and Mashmallows - Small size/Large size
Chocolate Sundae $5.50
- 2 Flavors Ice Cream with Whipped Cream, dressing with Molten Belgian Milk Chocolate and Chocolate Flakes
Ham $3.00

Green tea $2.00
T2 Prawn tempura $13.50
- deep fried 7 prawns with sauce
O4 Salmon onigiri $2.50
S3 Salmon crunch roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/ $ 6.00
- cooked salmon, pickled daicon & fried batter
Seawood
Avocado
N2 Tempura udon $12.00
- prawn or kakiage(japanese style noodle soup)
Tuna

Ragda Puri $7.50
- Green pea curry with tomato, sweet sour sauce served in Puri's
Sabudana Khichdi $7.00
- Sago, crushed peanut, steamed & served with chutney
Kanda Pohe $6.50
- Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
Upma / Upma (Vermicelli) $6.50 / $7.50
- Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
Samosa Chat $7.50
Kothimbir Vadi $6.00
- Chopped fresh coriander mixed in gram flour, steamed and lightly fried
Thalipeeth $7.50
- Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
Undhiyu Puri $10.00

STEAMED RICE $3.00
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (cs/nf/df)
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)

Fruit Salad $14.9
- Seasonal fruit with natural yoghurt
Streaky bacon
Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
FISH GOUJONS $14.9
- Fries / Salad Tartare Sauce
DEGREE WRAP $14.9
- Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
Salmon

Beer Battered Fries $6.00
Antipasto $38.00
- Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
Canneloni $16.00 / $24.00
- Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
Chicken Marsala $27.50
- Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
- Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
Fettucine al Pollo Affumicato $14.50
- Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
Mixed Olives $13.00
- Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta

- add beef or pork $10.00
-add an egg $1.00
Spice rice noodles (V) $6.50
- chinese hand made sauce with soup noodles
Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
-without peanut butter $6.50
-add beef or pork $10.00
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.

The Buffet

Auckland Region > Auckland > The Buffet

Address

4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand

Phone

094158870

Email

thebuffetnz@hotmail.com

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM