The Buffet in Auckland Menu

The Buffet in Auckland has no menu available, but can choose from many other options such as Leigh Fresh Snapper (Large/ Medium/ Small) or Fresh Frozen Fish from Point Wells General Store. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Sushi Yah includes a wide range like TERIYAKI CHICKEN BOWL or CHICKEN KATSU RICE BOWL. Garlic Black Bean Ribs and Golden Soup from . Char Coal Albany offers La Cigale and Feijoa pavlova.

Nearby Sample Menus

  • Chai o Baghlava $12.00
    • one pot of Tea served with baghlava for two
  • SALAD SHIRAZI $5.00
    • fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • Baghlava $5.00
    • sweet pastry made of layers of filo-filled with chopped nuts
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
  • MAUST MOUSIER &4.00
    • yogurt with shallots
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Bianca $18 / $24
    • Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • 14" Large / 18" XL
  • On Madison $28 / $38
    • Black olive, roasted garlic, feta Vegetarian Pizza
  • Meat $4 / $5
  • Veg / Cheese $3 / $4
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • WRAPS $7.50
    • served with lettuce carrot cheese, avocado, sauce & your choice of meat
  • CHICKEN $9.50
  • VEGETABLE DELIGHT $11.00
  • DONUT $1.00
  • MASHED POTATO AND GRAVY $3.00/$5.00
  • COMBINATION MEAT $11.00
  • 1/4 CHICKEN $4.80
  • HAWAIIAN $3.50
  • ●sides
  • Tempura
  • Snapper $9.00
  • Kumara chips / fries / wedges $5.00
  • Beer batter
  • Tiger prawn $3.00 each
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • Lanzhou beef noodle soup topped with sliced beef and marinated egg $9.99
  • Sichuan style cold noodles (with beef or shredded chicken) $10
  • Sliced beef in hot chili oil (spicy) $20
  • Fried noodles with vegetable $10
  • Fried rice with seafood $12
  • Sautéed shredded potato with pork (spicy optional) $12
  • Beef soup $5
  • (Subject to availability)
  • Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
  • Ham, Cheese & Pineapple Pizza $11.00
  • Fries $8.00
    • W/- house aioli & ketchup
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Pizza Options
  • Cheese Platter $28.00
    • A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
  • Niceblocks (Gluten & Dairy Free) $5.00
  • Waiheke $27.00
    • House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
  • Crispy Dunk H $24 / W $38
    • With sweet chilli sauce
  • Beef Steak on Sizzling Plate $24.80
    • Choose from original / black pepper sauce / tomato sauce
  • Braised Pork $20.80
    • Big diced braised pork in Chinese BBQ sauce
  • Traditional Spicy Beef in Chilli Oil $22.80
  • -Kumara Vermicelli / Fried Tofu $6.00
  • Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
  • ●Seafoods
  • -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
  • Steak Sandwich $22.00
    • Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
  • - La Vegetarienne $14.50
    • Mushroom, spinach, egg, emmental
  • Crepe Caramel a la Fleur de Sel $8.00
    • Salted caramel crepe, vanilla bean ice-cream
  • Eggs Any Style & Toast $9.00
  • Poitrine de Porc $20.00
    • Pork Belly roulade s/w apple slaw, potato fondant and apple purée
  • Crepe Fruits Rouge $8.00
    • Berry compote crepe, yoghurt
  • - La Nordique $19.50
    • Salmon Gravlax, red onion, caper, lemon crème fraiche
  • - La Saucisse $17.00
    • Mushroom, spinach, egg, emmental
  • F3. Lamb Chops/ Beef Fillet In Black Pepper Sauce $32
  • I1. Beef in Black Bean Sauce $20
  • D11. King Prawns $32
    • With Spicy Salt & Chili
  • 12 Pieces $18
  • B7. Shark Fin Soup $12
    • With chicken each
  • A8. Crispy Roast Pork (Small/Large) $ 12/$22
  • I15. Fried Slutted Bean Curd In Oyster Sauce $25
  • B6. Seafood & Fish Maw Soup each $12
  • w/ Smoked salmon and cream cheese
  • w. creme fraiche and sweet chilli sauce
  • w/ Herb roasted mushrooms, spinach and feta
  • Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
  • Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
  • Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
  • Toast & Preserves (GF) (V) 7.5
    • Mix artisan breads with jam and lemon curd
  • Add parmesan & truffle oil $2
  • Mince and cheese $2.80
  • Steak curry $2.80
  • Steak mushroom $2.80
  • Steak curry $2.80
  • Potato top $2.80
  • Steak mushroom $2.80
  • Bacon egg pie $2.80
  • Chicken pie $2.80
  • Ham N/A
  • Steak, Egg and Cheese N/A
  • Yoghurt N/A
  • Hot Chilli N/A
  • Italian Dressing N/A
  • Herb & Garlic Toasties N/A
  • Beetroot N/A
  • White Bread N/A
  • Beef Chutney Salad $4.00
  • Coconut Slice $3.00
  • Ham Egg $3.50
  • Tuna Salad $4.00
  • Chocolate Brownie $3.00
  • Big Breakfast $16.00
    • 2 Strips of Bacon, 2 Sausages, Hashbrown, Eggs, Tomato, Mushroom with toast
  • Lemon Passon Muffin $3.00
  • Grilled Pork on Rice $9.00
  • Deep-fried Chicken Wings $12.00
  • Boil Green Soil Bean $5.00
  • Pork with Chives $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Pork with Cabbage $12.00
  • Beef with Onion $12.00
  • Guilig Rice Noodle $12.00
  • Thai-style Peanut $6.00
  • -Add pork mince $2.00
  • Vege salad $6.80
  • Youpo noodle $12.00
    • Dry noodle in spicy sauce
  • Sweet and sour peanuts $6.80
  • Curry fried rice noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Mapo tofu $12.80
    • Tofu and pork mince cooked in spicy sauce
  • Chubby sheep $12.80
    • Sliced lamb, meedle mushroom
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
The Buffet

The Buffet

location

Address

4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094158870

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Korean

features

Features

EFTPOS ,  BYO ,  Korean Barbecue ,  Self Service ,  Wine and Beer ,  Cash ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner

Location
4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand
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