The Buffet in Auckland Menu

The Buffet in Auckland has no menu available, but can choose from many other options such as Leigh Fresh Snapper (Large/ Medium/ Small) or Fresh Frozen Fish from Point Wells General Store. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Sushi Yah includes a wide range like TERIYAKI CHICKEN BOWL or CHICKEN KATSU RICE BOWL. Garlic Black Bean Ribs and Golden Soup from . Char Coal Albany offers La Cigale and Feijoa pavlova.

Nearby Sample Menus

  • Beef Lasagne $12.00
  • Veg Mazzama
    • Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Mexican
    • Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
  • Spicy Corn Delight
    • Tomato Base, Onion, Garlic, Spinach, Sweet Corn, Chilli Flakes, Mozzarella, Capsicum, Jalapenos, Black Olives.
  • Potato Gems $4.50
  • Spicy Lamb Bullets $12.00
  • Daal Tadka $11.00
  • Chicken Salad $6.00
  • Kadai Paneer $12.00
  • Lamb Nawabi $13.00
  • Eggplant Masala $11.00
  • Bell Pepper Chicken $12.00
  • Methi Chaman $12.00
  • Palak Chicken (Spinach) $12.00
  • 5. Paneer Tikka (6 pc) $15
    • Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
  • 3. Tawa Lamb Tikka $15
    • Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
  • 3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
    • Seasonal vegetable cooked with onion, ginger and green chillies
  • 1. Chili Chicken $15
    • Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
  • Punjabi Lassi $3
  • 3. Chicken Manchurian $15
    • Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
  • 11.Gobi Paratha (plt) $7.50
  • 6. Vegetarian Manchurian $15
    • Vegetable balls cooked in specially homemade Manchurian sauce
  • 53 Gobi Prantha $4.50
    • Flaky whole bread stuffed with spicy grated cauliflower
  • Non Veg $12.00
  • 73 Lamb Biryani $13.00
    • Diced lamb cooked with rice and spices
  • 74 Chicken Biryani $13.00
    • Chicken cooked with rice & spices
  • 82 Chips (minimum $3.00) $3.00
  • 25 Lamb Vindaloo $10.00
    • Lamb pieces in hot spicy sauces
  • Full $18.00
  • 67 Chicken Fried Rice $12.00
  • Prawns $12.00
  • Sweet and Sour Sauce (Large) $3.00
  • Hot Dog $1.70
  • Sweet and Sour Wonton $9.50
  • Bami Goreng (Noodle) $12.00
  • Combination Seafood $13.90
  • Egg $2.20
  • Fish Cake $1.80
  • 23 Spring Roll Vermicelli $12
    • Bun Cha Gio
  • 1 Spring Rolls (for 3) $7
    • Cha Gio
  • 20 Grilled Beef Vermicelli $13
    • Bun Thit Bo Nuong
  • 32 Shredded Chicken Noodles $12
    • Hu Tieu Ga Ne
  • 29 Beef Brisket Stew Noodles $12.50
    • Mi Bo Kho
  • 40 Seafood Noodle Soup $13
    • Hu Tieu Do Bien
  • 13 Chicken Salad $12
    • Gai Ga
  • 25 Beef Noodle Soup $12.50
    • Pha
  • Desserts $12.00
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Starters $12.00
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Garlic custard, mussels, clams, bouillabaise
  • Main Plates $25.00
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Bacon & Egg Burger $4.50
  • Hamburger $3.50
  • Extra Fill $1.00
  • Oysters
  • Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
  • Pineapple Fritters $1.00
  • -Rock $2.00
  • Family Feast $25.00
    • 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Cheeseboard Platter $36
    • Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
  • 37 Platter $39
    • an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • Duck Leg(s) 1 leg $29 2 leg $38
    • vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
  • Crispy marinated Calamari $15
    • jalapeño & lime mayonnaise
  • Chocolate Brownie $15
    • cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
  • Butter Naan $2.50
  • Chaat Papdi $6.00
  • Tawa Roti $1.00
  • Daal Kachori $1.00
  • Aloo Kulcha $5.50
  • Paneer Kulcha $7.00
  • Samosa Chaat $6.00
  • Pani Puri $6.00
  • $50 Family Dinner Pack B
    • 1 Large pork meal, 1 Medium lamb meal, 1 Medium beef meal, 4 pieces chicken
  • Small $12.00
  • Beef
  • Chicken
  • Medium $10.00
  • Special Chicken Rolls $5.00
  • Large $19.00
  • Roast pumpkin 70¢
  • Tempura Rice Bowl $10.90
  • Beef Rice Bowl $10.90
  • SUN $3.50 / Roll
    • Crab & California
  • TUE $3.50 / Roll
    • Tuna Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • WED $3.50 / Roll
    • Chicken Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • THUR $3.50 / Roll
    • Prawn Day
  • Salmon don $13.00
  • Plain udon $11.00
  • -Vegetarian
  • Teriyala noodles $11.50
    • Chicken / pork / beef / seafood / tofu
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
  • Miso ramen $12.00
    • Tofu / chicken / pork
  • Japanese dumpling $15.00
  • Teriyaki tofu don $11.00
  • Griddle cooked tofu $18
  • Sauteed Sliced fish in rice with sauce $24
  • Sauteed eggplant with soy sauce $16
  • Griddle cooked chicken $18
  • Stir-fried shelled shrimp $28
    • with egg yolk
  • Spicy and sour potatoes shreds $12
  • Boiled shredded dry bean curd in broth $20
  • Sauteed diced chicken $18
    • with cashew nuts
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • Traditional Vietnamese Beef Noodle $14.50
  • House Pickles $6.00
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
The Buffet

The Buffet

location

Address

4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094158870

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Korean

features

Features

EFTPOS ,  BYO ,  Korean Barbecue ,  Self Service ,  Wine and Beer ,  Cash ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner

Location
4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand
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