The Buffet in Auckland Menu

The Buffet in Auckland has no menu available, but can choose from many other options such as Leigh Fresh Snapper (Large/ Medium/ Small) or Fresh Frozen Fish from Point Wells General Store. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Sushi Yah includes a wide range like TERIYAKI CHICKEN BOWL or CHICKEN KATSU RICE BOWL. Garlic Black Bean Ribs and Golden Soup from . Char Coal Albany offers La Cigale and Feijoa pavlova.

Nearby Sample Menus

  • ½ Dozen Squid Rings $4.00
  • Chicken $11.50
  • Pork $10.00
  • Prawn $12.50
  • Seafood & Cashew $15.50
  • Chicken & Sweet Corn $6.00
  • Chicken & Vegetables $12.50
  • Sweet & Sour Pork $7.00
  • Special $14.00
    • 4 fish, 4 sausages, 4 chicken nuggets and $3.00 chips
  • Pack $21.00
    • 6 hot dog, 4 spring roll or curry roll, 4 crab sticks and $3.00 chips
  • Bacon Egg Burger $4.70
  • Corn Fritter $1.60
  • Bacon Burger $4.00
  • Cheese Onion $2.80
  • Curry Roll $1.90
  • Family Pack(Super Save) $28.00
    • 5 fish, 5 crab stick, 5 mussel, 5 sausages, $3.00 chips and 2.25L drink
  • Lamb with carrot $1.2
  • Pork with Fennel (20 pieces) $12.00
  • Pork with Cabbage (20 pieces) $12.00
  • Steamed twist bread $1.2
    • a little bit salt - no filling
  • Steamed bun $1.2
  • Peanut in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Beef with cabbage $1.2
  • Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Free Range Eggs (V)(GFA) $12.90
    • Cooked how you like 'em and served on toasted rye sourdough
  • Shed Charcuterie $22.90
    • Chicken liver pate, cured meats, flatbread, toasted rye sourdough, marinated feta, olives and cherry toms
  • 180g Savannah Angus Eye Fillet $39.90
    • North Ial, West Coast, Pasture Fed
  • Choose Your Sauce:
    • Creamy Mushroom or Truffle Steak Butter
  • -Add Streaky bacon $6.00
  • -Add skinny chips $4.00
  • -Land (GF)
    • prosciutto, grana padano and roasted vine tomato
  • Pan Fried Kingfish (GF) $31.90
    • Green market vegetables and spiced tomato sauce with capers and olives
  • Steak, Egg and Cheese N/A
  • Flatbread N/A
  • M&M N/A
  • Avocado Toasties N/A
  • Italian Herbs & Cheese N/A
  • Aioli N/A
  • Thousand Island N/A
  • Tuna N/A
  • Jasmine Rice $2.50
  • For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
  • Moo Yang $18.50
    • Thai char-grilled pork scotch
  • Goong Mapraw (3pcs) $8.00
    • Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
  • North Eastern Thai Cuisine
  • Emerald Duck $19.50
    • Stir-fried duck with seasonal greens and mixed spices (mild)
  • Shiitake $15.50
    • Mushrooms Sauteed with mixed vegetables
  • Stir-Fried Chicken Chillies $18.50
    • sweet basil, honey soy and seasonal vegetables. (mild)
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Smoked Salmon
    • Smoked salmon served with salad
  • Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Seafood Platter Big
    • Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
  • Crispy Hapuka
    • Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
  • Kokonda $14.00
    • fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
  • Seafood Soup
    • Prawns & fish cooked with coconut cream, aromatic spices served with noodle
  • Gluten free batter $2.00
  • Dine in table services $2.00
  • Panko
  • Beer batter
  • Oyster $2.50 each
  • Prawn and scallop salad $22.00
  • Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
  • Scallop $3.50 each
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Prime grass fed-scotch fillet $33
    • with red wine jus, rustic roasted potatoes and garden salad
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Veggie packed waffles $20
    • with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
  • Fresh Tarakihi and chips $28
    • with salad greens and aioli
  • Chips $1.70
  • Black bean sauce chicken $9.00
  • Steak $6.70
  • Steak $2.60
  • Pork $8.00
  • Pork & pineapple $8.60
  • Pineapple $2.00
  • Chicken and sweet corn N/A
  • Full breakfast $15.80
    • Bacon, sausage, hashbrown, 2 eggs how you like them on 2 slices of bread
  • Toasted Sandwich (2 fillings) $0.50
    • Extra filling
  • Hot Chips $3.00
  • Smoke Chicken, feta, red onion, olive Reg $12.80/Super $15.80
  • Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
  • Sausage $2.50
  • Bacon, mushroom, spinach, basil pesto Reg $12.80/Super $15.80
  • Bacon $3.00
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Add Spiced Fried Chicken $13.50
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Boba snowflake ice $13.80
  • Tofu Pudding with peanuts $8.00
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Mung bean cake $8.00
  • Purple rice porridge w/fresh milk $7.00
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Paua Fritters $2.80
  • Prawn, Cashew Nuts & Veges $15.00
  • Fish Burger $5.50
  • Prawn Fried Rice $13.50
  • Chicken Soft Noodle $13.00
  • Scallop $2.00
  • Mussel Fritters $2.80
  • Egg $3.30
  • Teriyaki beef don
  • Curry katsu don
  • Chicken combo
  • Vegetarian
  • Served in a takeaway bowl with rice and salad
  • Prawn tempura udon
  • Teriyaki beef udon
  • Prawn empura don
The Buffet

The Buffet

location

Address

4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094158870

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Korean

features

Features

EFTPOS ,  BYO ,  Korean Barbecue ,  Self Service ,  Wine and Beer ,  Cash ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Dinner

Location
4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand
Similar Restaurants based on Cuisines