The Buffet in Auckland Menu

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The Buffet in Auckland has no menu available, but can choose from many other options such as Leigh Fresh Snapper (Large/ Medium/ Small) or Fresh Frozen Fish from Point Wells General Store. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Sushi Yah includes a wide range like TERIYAKI CHICKEN BOWL or CHICKEN KATSU RICE BOWL. Garlic Black Bean Ribs and Golden Soup from . Char Coal Albany offers La Cigale and Feijoa pavlova.

Nearby Sample Menus

Tiramisu $6.00
Vegetarian Slingshot
- Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
Zinga Prawns
- Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
Kiwi Supreme
- Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
Cool Banana’s
- Caramel Sauce, Banana, Cinnamon, Mozzarella
Spicy Lamb Bullets $12.00
BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
Small Pizza Meal $30.00
- 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L

Tandoori Prawn n/a
Masala cajun patatoes n/a
Chilli garlic paneer n/a
Roasted bbq herbed veg n/a
Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
Chicken Tikka n/a
Grilled fish n/a
Spicy shish pineapple n/a

Kumara Chips $5.00
Hot Dog $2.00
Egg Burger $5.50
Cheese Burger $5.50
Crab Stick $1.00
Gurnard $4.50
Mussel $1.00
4 Fishes, 4 Sausages, 2 Chips $20.00

Roti (Plain/methi) $2.50
- Soft Indian bread made with natural whole wheat, freshly cooked on tandoor oven
Veg. Pakora $5.50
- Onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney
Chicken Tikka Masala $15
- Boneless chicken cubes from claypot cooked in cashew nut, onion, tomato paste to taste
Sweet Mango Chutney $2
Channa Masala $12
- A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
Chicken Saagwala $15
- Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
Butter Naan $3.50
- Soft bread made with maida cooked in tandoor oven spread with butter
Spinach Scrambled Egg Masala $15.00
- Combination of spinach and scrambled eggs fried with onions and spices in home style

Vegetable samosa triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip. $7.9
Chicken jalfrezi $19.5
- A type of Indian curry in which marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions peppers and tomatoes.
Chilli - chicken $17.9
- Pieces of chicken cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chili Paste
Premium tandoori meat platter for two $23.9
- Malai Tikka, Shami Kebabs, Tandoori Prawns and Fish Amritsari garnished with salad and served with mint sauce. Please allow extra time for this dish to be prepared.
Chicken pakoras 8 pcs $9.9
- Boneless chicken fritters in mildly spiced batter served with tamarind chutney
Chicken in black pepper $18.5
- Exotic blend of chicken cooked in spices with black pepper base.
Karahi paneer $17.5
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Lacha paratha $4
- Layered bread made of wheat flour.

Coleslaw salad served with croutons $8.50
Fish Finger and Chips $14.50
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Chicken Nuggets and Chips $14.50
Hot Dogs and Chips $14.50
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special

Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
Apple empanadas, crème catalan $10
Curly fries, aioli $8
Warm olives, fennel, orange, thyme $5
Baked celeriac, mushroom, kale $22
Baked polenta, crispy kale, mushroom, truffle $8
Meyer Lemon cremeux, pears, thyme $12
Pea and mint arancini, goats cheese $8

Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
Add poached egg $2.0
Add poached Egg $2.0
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50

Broccoli Salad $6.50
Takoyaki $8.00
Shredded Roast Duck $11.00
Spicy Hot Pork chop $14.50
Scallop Mini Katsu $15.00
Chicken $11.00
Spicy Salted Squid $14.50
Combination Meat $11.00

Falafel Kebab Pita (Kebab/Combo) $10.00/$13.90
Beef Rice Flame (Kebab/Combo) $12.00/$14.90
Shish Satay On Rice (Chicken/Combo) $7.90/$9.90
Tweety Burger(Burger/Combo) $6.00/$8.90
Cheese Burger (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,melted cheese,mayo,salad and tomato relish
Chicken Wings 2 Pieces (Chicken/Combo) $4.90/$7.90
Blue Cheese $8.90/$12.90
- (Burger/Combo)chargrilled prime ground beef,blue cheese,mayo,salad and tomato relish
Hawaiian (Burger/Combo) $8.90/$ 12.90
- chargrilled prime ground beef,pineapple,mayo,salad and tomato relish

Falafel Roll $11.90
- Deep fried chickpea patties, hummus and salad topped with sauces, rolled and toasted in pita bread
Rice Platters $8.00 each
- A choice of grilled tasty chicken or lamb on rice, please specify when making your order
Green Thai Chicken Curry Rice Platter $15.90
- Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad
Cheese Nachos $9.90 each
- Tender beef mince and tomato in a savoury sauce, served with crisp corn tortilla chips
Lamb Steak Kebab $12.90
- Tasty grilled lamb with hummus, salad and sauce rolled in toasted pita bread
Chicken Fillet Kebab $11.90
- Tasty grilled chicken with hummus, salad and sauces rolled in toasted pita bread
Waffles and Cream $9.90
- Sweet waffles covered in whipped cream, laced with maple syrup and chocolate sauce
Extra Rice $3.50

Avocado $4.00
SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
Roasted vine tomatoes $4.00
PALEO BOWL : $18.00
- middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
Free-range bacon $5.50
Grilled haloumi $4.00
HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime

Apricot slice $1.40
Pork bun $2.00
Pizza $2.00
Whole tray coconut yellow bun $20.00
Savory pie $0.80c
-with cream $1.80
Square lamington $6.00
Hot chip $1.40

Chicken corn or mushroom
Toast Panini
- Ham or Vege or Chicken
Smoked Salmon
Vegetarian Breakfast
- 2 egg & grilled vege with bagel
Toast Bagel with Cream Cheese Tomato & Avocado $9.50
Savoury on Toast with Eggs $12.50
Baked Beans on Turkish Bread Tomato hashbrown $10
Extra Ham $3

Sausage Roll $1.00
Potato Top $3.20
Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
Bacon & Cheese Twist $1.50
Mince Savoury $1.00 ea / 1/2 Dozen $5.50
Quinche $3.50
Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00

The Buffet

Auckland Region > Auckland > The Buffet

Address

4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand

Phone

094158870

Email

thebuffetnz@hotmail.com

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM