The Buffet in Auckland Menu

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The Buffet in Auckland has no menu available, but can choose from many other options such as Leigh Fresh Snapper (Large/ Medium/ Small) or Fresh Frozen Fish from Point Wells General Store. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Sushi Yah includes a wide range like TERIYAKI CHICKEN BOWL or CHICKEN KATSU RICE BOWL. Garlic Black Bean Ribs and Golden Soup from . Char Coal Albany offers La Cigale and Feijoa pavlova.

Nearby Sample Menus

POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander
SEAFOOD FETTUCCINE $15.00
- Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
MAROCCAN LAMB $15.00
- Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
PROSCIUTTO CRUDO $15.00
- Tomato sauce, cheese, rocket, prosciutto and mushroom
FRIES $7.50
- Served with aioli and tomato sauce
SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
MEAT LOVERS $15.00
- Ham, beef steak and bacon served on a barbecue sauce base

WOOD FIRED KING PRAWNS 22.9
- crispy bacon/prawn goddess Fraiche / cos
HEIRLOOM TOMATOES 21.5
- mozzarella / lamb’s lettuce / basil / balsamic foam
CATAMARAN 179.0
- wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
THREE OYSTERS IN BEER BATTER 12.9
BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
CRISPY PORK BELLY 17.9
- pork rillettes / pickled prunes / fennel

assiette au chocolat elderfower, blueberry, kaffir lime $17.50
green vegetables & goats curd $14.50
sliced jamon, saucisson & coppacolla $22.00
escargots à la bourguignonne $20.00
augustus crayfish club $17.00
quatre epices duck confit red cabbage, px prune, parsnip $34.00
fresh & frozen raspberry yogurt meringue bombe $16.50
poussin & ham hock terrine with cornichon, lemon $20.00

BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
Avocado $4.00

Cheeseburger $14.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
Roast bone marrow w smoked brisket marmalade on toast $20.0
250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
Today's selection of fresh bread w butter $10.0

2. Narita Okonomi (Meat lover) $26.90
- (Sashimi, Sushi, Chicken skewers, Hamburg Don, Teriyaki Chicken & choice of Fish or Beef)
50. Hamburg Bento $13.90
- Sushi, tempura, hamburg steak, daily special
58. Hand Roll Sushi (2pcs) $6.90
- Hand made sushi with fish roe
3. Ox-tongue $4.90
13. Shaped rice ball with soy $5.90
4. Seafood Yakisoba $25.90
6. Ramen & Gyoza $15.90
- (Choice of soy sauce, miso, salt or pork flavor)
11. Prawn with Narita dressing $9.90

Hawaiian Burger $4.80
American Hot Dog $3.50
Curry & Rice Roll $2.50
Potato fritters $0.80
Chicken Burger $5.80
Vegetarian Burger $5.00
Cheese Burger $4.80
Paua Fritters $3.50

Sauce-katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in kuma's special sauce
Rice bowl $3.00
Karaage chicken $5.50
- Mild or spicy
Miso katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in a mildly spicy miso sauce
Extra soup $1.00
Karaage Chicken / salmon
- Fried chicken or salmon in japanese style
Extra veges $1.00
Yakininu Chicken / Pork / Beef
- Spicy garlic sauce

Margarita (V) $ 16
- Tomato sauce, mozzarella, vine tomato and fresh basil
Haloumi Salad (V) (GF) $ 22
- With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
Platter for Four $30
- Prawn twisters, salt and pepper squid, onion rings, dipping sauces
Slow Cooked Lamb Croquettes $10.5
- With sumac yoghurt dipping sauce
Mixed Grill $22.5
- Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
Peanut Butter Cheesecake (V) $12.5
- With chocolate ice cream
Chicken Schnitzel Club Sandwich $ 10.5
- With avocado, brie, lettuce, tomato and ranch dressing
Half Shell Mussels $8.5
- With garlic panko crust

Chicken, camembert & avo $ 9.90
- Smoked chicken, creamy camembert and avocado
Extra bacon 2.00
Bacon, egg and cheese (Full ) $ 15.50
- 2 pieces bacon, 2 eggs spinach, cheese and aioli
served all day
Regular $ 8.50
Bacon & egg $ 13.50
- 2 slices of bacon and 2 free range fried eggs
Bacon, cream cheese & spinach $ 9.90
- Smoked chicken, cream cheese and fresh baby spinach with a choice of relish…… mango, pesto or sundried tomato
Chicken and mayo $ 8.00
- Smoked chicken and mayonnaise

Beef tendon with noodle $ 12.00
- Rice noodle
Lotus root with special sauce $ 7
- plate
Sweet glutinous soup $ 3
- Bowl
Chicken knee noodle $ 12.00
- rice noodle
Steamed pork ball with rice $ 8
- Plate
Sweet glutinous soup paste $ 4
- bowl
Pork kidney with rice noodle $ 12.00
Tofu with rice and vegetables meat $ 11.00

Teriyaki chicken
Crispy prawn/chicken
bite $5.00
Teriyaki beef
Vegetable
Teriyaki salmon
regular $12.00
Tofu udon

Chive & egg pancake $3.00
Homemade flavour pancake $3.00
Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
Potato top savoury $1.60
Potato top pie $3.80
Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
Mince savoury $1.50
Pork cabbage pancake $2.80

4. pancake (w/ syrup, bacon) + regular coffee $10.00
Vietnam Buffalo Wings
- served with Vietnam style chilly sauce
California Buffalo Wings
- served with chilly tabaco sauce
Open Pull Pork Sandwich $10.50
- Braised pulled pork, mesclun and tomato on toasted ciabatta
Kiwi Buffalo Wings
- served with BBQ sauce
with bacon $10.00
BLT $7.00
- Toasted ciabatta with prime bacon, mesclun, tomato and house aioli
Venison Burger $11.00

Mixed Veg Platter $16.50
- Onion bhaji, samosa, veg pakora, tandoori paneer rolls, and crispy chilli potatoes. Served with chef's salad and chutney
H=Half / F=Full
Prawn / Fish Machar Jhol $18.50
- Cooked with onions, tomatoes, eggplant, potatoes and okra
Sagwala $16.50
- Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy
Namaste Choila $14.00
- Fried lamb pieces with spices stir in pan with chopped garlic ginger and lemon with chopped tomatoes and fresh coriander
Palak Paneer $14.50
- Cubes of Indian cottage cheese cooked in creamy potato, onion and capsicum gravy
Korma $15.50
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Veggie Pakora (4 pieces) $6.50
- Fresh chopped vegetables smothered in chickpea batter and deep fried

The Buffet

Auckland Region > Auckland > The Buffet

Address

4/2 Tawa Drive, Albany, Auckland, Auckland, 0632, New Zealand

Phone

094158870

Email

thebuffetnz@hotmail.com

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM