The Burbs in Auckland Menu

FOOD FOOD
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
SIDES SIDES
  • Free range bacon/ sausage/mushroom $5.50
  • Avocado/ tomato $ 4.50
  • Poached Egg $ 3.00
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco

Nearby Sample Menus

  • Lima bean with pork trotters soup $10.00
  • Spiced beef mixed with spicy sauce (beef or tripes and cowheels) (h) $13.50
  • Braised pork ribs $14.00
  • Dry sea food noodles in special soup L $10.00)/XL($12.00)
  • Pork ribs $3.00 each
  • Spiced pork /beef/ ox tripes/ pork intestines (choose 1) (h) $12.00
  • Noodles with roasted chicken in special soup L($10.00)/XL($12.00)
  • (H)=HOT
  • Prawn Cocktail $7.50
  • Barbeque Pork $11.90
  • Sweet & Sour Chicken Wings $12.90
  • Barbeque Pork & Hoi San Sauce $13.90
  • Barbeque Pork $11.90
  • Braised Chicken and Mushroom $12.90
  • Garlic Prawn Soup $8.90
  • Fish $2.50
  • Steak Sandwich $19.90
    • sauteed beef strips with mushrooms, mesclun, cherry tomatoes on thick wholegrain toast
  • Warm Fudge Cake $11.90
    • Served on raspberry coulis with fudge sauce
  • Spare Ribs $29.90
    • Slowcooked, topped with plum sauce, served with wedges and aioli
  • Cheese and Bacon Wedges $15.50
    • With Sour Cream & salsa
  • Lemon / Lime / Chilli Prawns $15.90
  • Spare Ribs $16.50
    • Braised til tender, with spicy plum sauce
  • Blueberry Creme Brulee $11.90
    • light, blueberry-filled custard with torched caramel crust
  • Beef Pot Pie $29.90
    • Hearty casserole individually baked with a Yorkshire pudding crust
  • Sandwiches & wraps (plain or toasted)
  • House made granola (FO) (GF) (V) $12.50
    • Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
  • Vegan muffin $5.50
  • Raw vegan caramel slice $5.90
  • -Tuna aioli, tomato, salad greens $12.50
  • -Egg, avocado, feta $3.00
  • Kumara brownie $5.20
  • Twix bites $3.80
  • Gold Bags (Toong Thong) $8.50
    • Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
  • Sweet Basil (Pad Kra-Pao) $15.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Thai Roti Bread $3.90
  • Corn Cakes (Tod Mun Khao Pod) $7.50
    • With tangy cucumber & red onion salsa
  • BBQ Prawns (Goong Pow) $18.90
    • Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Sweet Basil Tofu (Pad Kra-Pao Jay) $14.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Steamed Jasmine Rice $2.00
  • Steak $14.00
  • Combination Meats $15.00
  • Steak Bami Goreng $15.00
  • Sweet & Sour Prawn Cutlets $16.00
  • GOLDEN HORSE SPECIAL $16.50
  • Plain $3.00
  • Squid & Veges $17.00
  • with Salad $5.00
  • Chicken Avocado $10.00
    • Grilled chicken fillets, avocado, salads & Sauces
  • Lamb or chicken $11.50
  • Classic Bleu $12.00
    • Prime beef pattie, melted cheese, salads,& Sauces
  • Hummus $1.00
  • Lamb or chicken Souvalki (Spicy) $12.00
  • Mixed Kebab $11.50
  • Lamb or chicken Souvalki (Spicy) $11.00
    • Cooked with coriander chilli paste)
  • Garlic Bread and Hmmus Dip $8.00
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Pickled slaw (vg) $5
  • Addm’s texan style ribs $ 22
    • With house slaw
  • Sticky Wings $14
    • With blue cheese dip
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Oi muchim (vg) $5
  • Matcha custard-jelly $11
    • With ginger nuts & charred nashi pear
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Soup of the day $10.50
    • with bread
  • Seafood Chowder / Vege Soup $14.50
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Free Range Chorizo $5.00
  • -Avocado & Halloumi Cheese $17.00
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • Farm Free Bacon $4.00
    • 2 Streaky
  • Pancake $17.00
    • Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
  • -Plain $6.50
    • Mixed Grain Bread with Home made Jam & Butter
  • Organic Avocado $4.00
  • Gluten Free Option +$1.50
  • quesadilla $18.00
    • a tasty quesadilla enclosed with the chef's daily choice of fillings
  • chicken wings $13.50
    • buffalo chicken wings served with sweet chilli sauce and aioli
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
  • cheeseboard $30.00
    • a selection of the chef's choice of cheese served with the finest of crackers
  • passionfruit souffle $12.00
    • sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
  • prawn twisters $12.50
    • prason tsoisters served with lime aioli and sweet chilli sauce
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • chicken mango salad $18.00
    • feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
  • Gang Kheaw Waan Tofu $10.50
    • Green curry and bean curd with coconut milk and mixed vegetables.
  • Gari Puff $6.00
    • Deep fried chicken mince, onion wrapped in pastry.
  • Tofu Tord $5.50
    • Deep fried bean curd served with peanut sauce.
  • Tom Yum Tofu $8.50
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
  • Yum Talay $15.00
    • Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
  • Toong Thong $6.00
    • Golden bags with minced pork, peanut served with sweet chilli sauce.
  • Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Sauteed with oyster sauce and mixed vegetables.
  • Tom Yum Talay $14.00
    • Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
  • Hamburger $5.90
  • Medium $4.10
  • Small $3.20
  • Large $4.00
  • Deluxe/BBQ deluxe double stack $6.50
  • 9 Pieces $7.30
  • Chickenator $12.90
  • Low Carb Burger $8.90
  • Kids Crepes $6.00
    • with lemon & sugar
  • A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous $19.90
  • Kale, Chorizo (free range) tomato & cheese $22.90
    • with halloumi
  • Sweet Crepes $20.90
    • with free range bacon
  • Smoked Salmon $6.50
  • Kids Toastie $6.00
    • peanut butter & banana / cream cheese & marmite
  • Toast $6.50
    • with jam/marmalade/marmite/honey/peanut butter
  • Colcannon Brunch $17.90
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with chorizo (free range)
  • Veg.Pakora 3 Pcs $2.50
  • Chicken Tikka Noodles $6.00
  • Veg Biryani $10.00
  • Seekh Kebab Wrap $6.00
  • Samosa Chat $5.00
  • Chicken Wings $1.50
  • Chicken Tikka Wrap $6.00
  • Beef Vindaloo $9.50
The Burbs

The Burbs

location

Address

190 Fisher Parade, Farm Cove, Auckland, Auckland, 2012, New Zealand

phone

Phone

095768840

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: 7:30 AM – 2:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
190 Fisher Parade, Farm Cove, Auckland, Auckland, 2012, New Zealand
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