The Burbs Eatery in Auckland Menu

MENU MENU
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Sides
  • Free range bacon / Sausage / Mushroom $5.50
  • Avocado / Tomato $4.50
  • Poached Egg $3.00
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco

Nearby Sample Menus

  • Pork $9.40
  • Nasi Gorang (Rice) $11.90
  • Crab Stick $1.20
  • Squid Ring or 6 for $0.80 /$4.00
  • Prawn & Veges $12.90
  • Bami Gorang (Noodles) $11.90
  • Pork, Cashews & Veges $11.90
  • Egg Fu Yoong $8.40
  • Cheese Curds $12.00
  • Fruity Triple Delight $14.00
    • tropical fruit, tapioca, lime, chambord cake
  • Beetroot & Fennel Gnocchi $26.00
    • root vegetables, rocket, feta, citrus balsamic
  • - BBQ Pork Ribs $14.00
  • - Jerk Chicken Thighs $14.00
  • Pork Belly $28.00
    • andouille sausage, creole gumbo, yellow corn salsa, fried sage
  • - Fish of the Day $14.00
  • Jumbo Onion Rings $10.00
    • creole remoulade
  • w smoked salmon $19.5
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
  • Tomato braised lentils w vege & herbs $13.5
  • w bacon, banana, maple & mascarpone $15.5
  • w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
  • Eggs benedict $18.5 / $12.5
    • bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
  • w cider braised pork belly $18.5
  • Bombay Aloo $12.00
    • Deep fried potatoes cooked with spices
  • Goan Fish Curry $16.50
    • Fish cooked in lightly spiced coconut flavoured sauce
  • Shahi Paneer $12.00
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • Keema Naan $5.00
  • Cheese & Garlic Naan $4.50
  • Lamb Vindaloo $14.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Lamb Korma $14.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Vegetable Korma $12.00
    • Fresh mix vegetables cooked in mild creamy cashew nut gravy
  • Medium $16.00
  • Small $13.00
  • Seafood Chowder $12.00
    • A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Medium $19.00
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Cheesy Garlic Bread $5.00
  • Banana Split / Mud Cake $8.90
  • Fish of the day $10.90
    • Pan fried with cream, wine, garlic, almonds and almond liqueur
  • English Style Fish & Chips (Fresh Fish) $19.90
    • Golden fried tempura style with canadian fries & tartare sauce
  • Chicken Tenders $11.90
    • Chicken breast pieces marinated for extra succulence and tenderness
  • Seared Scallops $10.90
    • Deep fried in breadcrumbs & served with homemade tartare sauce
  • Spanakopita $10.90
    • A greek specialty made with spinach, feta cheese, onions, spices wrapped in filo pastry
  • All burgers are served with fries
  • Sweet & Sour Fish $9.90
    • Lightly battered fish with vegetable julienne
  • LUNCH BOX $14.00
    • 2 chicken thighs, 2 drum sticks & chips
  • SNACK BOX $7.50
    • 1 chicken thigh,1 drum stick & chips
  • GOLDEN PORK CUTLET $14.00
    • pan fried pork cutlet served w/ mashed potatoes & gravy
  • OPEN STEAK SANDWICH $14.50
    • marinated sirloin steak, mesclun on toasted panini topped w/ mushroom relish
  • FLUFFY PANCAKE(add pancake $3.00) $9.50
    • homemade pancakes topped w/ crispy bacon & maple syrup
  • SEAFOOD MEDLEY $11.80
    • golden fish pieces, scallops, butterfly prawns served w/ chips, dipping sauce & salad
  • CREAMY MUSHROOM SAUCE $7.00
  • TRADITIONAL ENGLISH FISH & CHIPS $13.50
    • lightly crumbed fillets of fish served w/ salad & chips
  • BANH Ml - French Baguette $12.00
  • AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
    • A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
  • SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
    • Onion, bean sprout, garlic, herbs
  • SOUP - PHO
    • Most popular Vietnamese rice noodle soup served with
  • BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
    • Shell on, Viet traditional spring onion sauce
  • 3. Lemongrass beef, pate, mayo, salad & coriander
  • HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
    • Grilled pork belly and fresh roll, herbs, nuoc cham
  • SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
    • Chicken, glass noodles, mushrooms, nuoc cham
  • 1PC. $2.50
  • Teriyaki Chicken & Fresh Salmon
  • - 4 pieces Avocado Nigiri
  • - 4 pieces Cucumber Hosomaki
  • From $3.20
  • 8PC. REG $8.40
  • - 4 pieces Fresh Salmon & Cucumber
  • Katsu Chicken
  • Nejang tang $14
    • Hot and spicy intenstine soap with beef and tripe
  • Sam gyup sal $19
    • Sliced pork belly
  • Buck wheat noodle with hot ard spicy chilli paste $13
  • Beef tendon soup with spring onions $15
  • Deep fried pork cutlet with sweet sauce $13
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Yook gae jang $13
    • Beef and vegetables in hot and spicy soup
  • Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
  • Dolche Vita $12.00
    • Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
  • Crumbed Scallops $15.00
    • Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
  • Scotch Fillet with Béarnaise $36.00
  • Soup of the Day $10.00
    • Lovingly made from one of our special recipes.
  • Garlic Bread $6.00
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Mushroom Fettuccine $28.00
    • Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
  • Chef's Cheesecake $12.00
    • Ever changing but always yummy.
  • Fied beef dumpling + Curried Beef soup $12
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns + Curried Beef soup $13
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried pork buns + Curried Beef soup $12
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Kampung Noodles $11.50
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Singapore Mee Hoon $11.50
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
  • Penang Hokkien Char (Bami Goreng) $11.50
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
  • Seafood fried rice $14.50
  • squid fried rice $13.00
  • Chicken fried rice $10.00
  • Chow mein (With noodles) / Chop suey (No noodles)
  • Combination meats fried rice $12.00
  • Vegetables $8.50
  • Seafood $14.50
  • Steak fried rice $10.00
  • .Smoked Salmon, Cream Cheese & Capers $11.50
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Chorizo Gluten Free $3.00
  • Chicken Salad $17.50
    • Grilled Chicken, Cranberries, Avocado, Crispy Noodles on Green Leaves
  • Salmon Stack $19.50
    • 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
  • Ordinary Bread $1.00
  • Toasted Bagel / Five Grain Toast
  • Chorizo Salad (GF) $16.50
    • Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
The Burbs Eatery

The Burbs Eatery

location

Address

190 Fisher Parade, Auckland, Auckland, 2012, New Zealand

phone

Phone

95768840

email

Email

None

clock

Opened hours

Mon 7 AM to 2:30 PM Tue 7 AM to 2:30 PM Wed 7 AM to 2:30 PM Thu 7 AM to 2:30 PM Fri 7 AM to 2:30 PM Sat 7 AM to 2:30 PM Sun 7 AM to 2:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Cash

Location
190 Fisher Parade, Auckland, Auckland, 2012, New Zealand
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