Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander
Chicken Tandoori (Half/Full) $15/$19
Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
Soft Noodles (Veg/chicken/prawn/egg) $12
An indian style of fried noodles cooked with choice of egg, chicken, prawn and vegetable
Payasam $ 6
A traditional South Indian dessert, vermicelli, stir-fried with powdered green cardamoms, and in milk
Lamb/Goat Pepper Fry $17.00
Boneless Lamb/Goat pieces marinated in crushed pepper corns fried with chopped onions and curry leaves
Aloo Mutter $12
Fred potato stuffed with cashew, cottage cheese topped with spicy butter gravy
Chicken Madras $15
An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy