Address
25 Waikawa Road, Picton, Marlborough, 7220, New Zealand
The Chartroom Restaurant in Taupo Menu
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The Chartroom Restaurant in Taupo has no menu available, but can choose from many other options such as Marinated Olives (V)(G.F) or Toasted Garlic & Herb Focaccia (V) from Plateau. New Delhi Restaurant offers many options including Tandoori mixed platter and Mix Platter for two. Pizza Hut includes a wide range like Meat Lovers or Beef, Bacon &…. Poh Pia (6 pieces) and Tod Mun Pia (6 pieces) from . Thai Takeaway offers Coffee and Food Establishment and Home Roasted Muesli.
Nearby Sample Menus
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Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
- All burgers are served with seasoned fries and golden onion rings
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Feta and Rosemary Bread $9.90
- Feta, rosemary pizza bread served with a sun dried tomato pesto spread
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Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
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Hawaiian Burger $20.90
- Our original Dixie Brown Burger topped with melted cheese and pineapple
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Griddle Corn Cakes $18.90
- Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
- Add ham $3.00
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Butter Chicken $18.90
- Tender chicken pieces in an authentic curry sauce served with Dixie Rice
- Tahitian vanilla creme brulee cooked sous vide $12.00
- White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
- Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
- Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
- Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
- Marinated Olives $5.00
- Grana Padano - Piedmont, Italy $15.00
- Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
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Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
- Entrées
- Fries, aioli $7.00
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-Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
- Seasonal Greens $7.00
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Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
- Beef $35.00
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-Raspberry and vanilla brulee
- Biscotti, berry salad
- Sauces ( Mushroom, Pepper, & Garlic) $4.50
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Chicken Nibbles $14.90
- Spicy Coated Chicken Nibbles Served With Honey Mustard Dipping Sauce & Small Salad
- Cheese Burger & Chips $9.95
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Eggs Benedict $2.00
- Swap Ham For Bacon
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Finns Open Sandwich $19.90
- Choice of Steak Or Chicken Resting on Turkish Bread, Lettuce, Tomato & Cheese. Smothered In Delicious Plum Sauce. Topped With Avocado. Served With Fries
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Toppings 50c
- Ham, Cheese, Tomato, Onion Or Pineapple
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Finn’s Original Guinness Pie $25.90
- A classic In The Making! Slow Cooked Beef & Carrots In A Thick Guinness Gravy Enclosed Inside A Flakey Pastry Pie. Served On Top Of Creamy Mash. Accompanied With Mushy Peas. (Swap Mash & Mushy Peas For Fries & Salad)
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Thin Crust Pizza-V $10.90
- Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
- Bagel with Cream Cheese & Jam $6.50
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Eggs Benedict $17.00 / $18.00
- Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
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Bagel with Avocado, Tomato & Cream Cheese $10.50 / $14.50 / $15.00
- Standard / add Bacon / add Smoked Salmon
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Free-Range Bacon & Eggs $14.50
- with grilled tomato and artisan toast
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Kid's Bacon & Egg $9.00
- One Egg, Bacon Rasher, Toast, Hashbrown
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Swiss Toasted Museli $9.00
- With Yogurt & Milk. Add Fruit Compote $12.00
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Organic Toast with Preserves $6.50
- also available: Grain, Fruit, or Gluten-Free
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Breakfast Tower $19.50
- Stacked Toast, Handmade Potato Rosti, Free-Range Bacon, Caramelized Onion, Free-Range Poached Eggs, Portabello Mushroom, Grilled Tomato & Hollandaise Sauce
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Lamb Salad (GF) $23
- with crisp lettuce, cucumber, kalamata olives, goats feta, vine ripe tomatoes, finished with a minted yoghurt dressing
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Classic Ice Cream Sundae $12
- with pink wafers, vanilla ice cream, whipped cream, 100’s & 1000’s, chocolate, strawberry & passionfruit or caramel sauce
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Steak $15
- with Curly Fries & Salad
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Chunkey Monkey Pancakes $17.5
- Caramalized banana, sauteed pecan nuts and maple rich chocolate sauce served with ice cream
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Jamaican Style Jerk Chicken Burger $22
- Grilled pineapple, house slaw, green tomato & jalapeno chutney with golden fries
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BBQ, Honey & Bourbon Pork Ribs (GF) $18
- served with our house slaw & our special rib sauce (great with Red Apple Cider)
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Salmon Fillet $28
- 200g Fillet & a choice of 2 Stonegrill Sides with Wasabi & Soy Dipping Sauce
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Bacon and Eggs $14
- Eggs any style with bacon & toast
- Chicken & camembert rolls $4.30
- Steak & onion, ham / egg / lettuce, ham / tomato / lettuce $3.70
- Bacon & egg muffin $3.60
- Steak cheese & bacon/ Chicken & vegetable / Chicken, cranberry & camembert / Chicken, camembert & apricot $4.30
- Banana cake $2.60
- Sponges plain $5.00
- -With cream $3.20
- Chicken, seafood rolls $3.90
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TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
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MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
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SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
- MINCE ON VOGELS TOAST $13.50
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JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
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BACON AND EGGS $13.50
- poached scrambled fried
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VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
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LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
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Salmon Fillet $31.00
- Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
- Double Choc Chip
- Thai Beef $18.00
- Sticky Date Pudding with Caramel Sauce
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Smoked Salmon
- Salmon, Capers, Cream Cheese, Red Onion & Pesto
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Famous Tavern Salad
- Fresh salad greens, Capsicum, Mushrooms, Cherry Tomatoes, Red Onion, Carrot, Raw Beetroot & Cashew nuts with Balsamic dressing & Meat of your choice
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Hawaiian
- Ham, Cheese & Pineapple
- Denver Venison $19.00
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Warm duck confit salad $17.00
- asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
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Winter fruit salad $14.50
- w/ frozen yoghurt (v. gf)
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Slow cooked lamb belly $17.50
- w/ warm lebanese couscous, spicy red pepper & eggplant confit with tzatziki sauce
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South african malva pudding $14.50
- sugar free brandy custard & kapiti vanilla bean ice cream
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Grass fed beef fillet $37.00
- w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
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Pan seared scallops $17.50
- cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
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Herbed garlic bread $12.50
- w/ jalapeno & mozzarella cheese
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Belgian chocolate pudding $14.50
- vanilla anglaise, mixed berry compute, vanilla ice cream
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Stir-fry noodle $16.00
- Seafood / beef, noodle, homemade sauce
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Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
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Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
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Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
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Beef stew $18.00
- Beef, carrot and rice or bread
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Pork mince skewer $12.00
- Lemon-grass, pork and prawns
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Vietnamese baguette $10.00
- You choose: pork / beef / meatball
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Lamb shank $25.00
- Lamb, salad and rice or bread
- Pulled Pork Bun $10.00
- Hot Chips $4.00
- Watermelon with Mint $6.00
- Pumpkin + feta Wrap $6.00
- Ham + Swiss Chesese Sandwich $6.00
- Apple Turnover $2.50
- Vege Burger $6.50
- Chips $3.00
- Cheezy Weezys $4.00
- Fish Burger $6.50
- Seasoned Wedges $4.50
- Hot Dog $3.00
- Spring Roll $3.00
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Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
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Baked aubergine & Bocconcini pastry $17.5
- pickle cocktail onions, micro watercress salad
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Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus
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Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
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Tempura battered fish fillets $28
- chunky fries, green salad & tartare sauce
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Fish of the day $31.50
- please check with wait staff for fish of the day
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Herbed garlic bread $12.5
- w/ jalapeno & mozzarella cheese
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Chicken Caesar salad $26
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
- -With Salmon $17.50
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
The Chartroom Restaurant
Phone
035737002
Opened hours
Monday: 6:00 – 9:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , International , New Zealand , Seafood
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Outdoor Seating , Full Bar