Address
25 Waikawa Road, Picton, Marlborough, 7220, New Zealand
The Chartroom Restaurant in Taupo Menu
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The Chartroom Restaurant in Taupo has no menu available, but can choose from many other options such as Marinated Olives (V)(G.F) or Toasted Garlic & Herb Focaccia (V) from Plateau. New Delhi Restaurant offers many options including Tandoori mixed platter and Mix Platter for two. Pizza Hut includes a wide range like Meat Lovers or Beef, Bacon &…. Poh Pia (6 pieces) and Tod Mun Pia (6 pieces) from . Thai Takeaway offers Coffee and Food Establishment and Home Roasted Muesli.
Nearby Sample Menus
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Gai pad med $12.50
- Stir fried chicken with sweet chili, cashew nuts, and vegetables served with rice and salad.
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Banana roti $7.50
- Delicious Thai street dessert. Banana wrapped in a sweet roti with chocolate sauce served with ice cream.
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Cashew nut paste $14.50
- Italian pasta stir fried Thai style in sweet chili sauce and cashew nuts.Prawns
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Gang Garee $12.50
- Mild chicken yellow- curry cooked in coconut milk with potato, carrots and onions served with rice
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Curry Noodle $14.50
- Egg noodles served in yellow curry with chicken, prawns, squid, fried shallots, and vegetables.
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Chicken curry wrap $11.50
- Chicken red curry wrapped in our delicious special roti bread served with salad.
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Chicken pad cee-eaw $11.50
- Sticky rice noodles stir-fried with chicken and vegetables
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Fish cake $8.50
- The most popular Thai fish cake served with sweet chili sauce
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Swiss Toasted Museli $9.00
- With Yogurt & Milk. Add Fruit Compote $12.00
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Creamy Mushrooms $16.00 / $20.00
- served on toasted Brioche,topped with portabello & grilled haloumi. Standard / with free range bacon
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Kid's Porridge $7.00
- with Cream & Sugar
- Bagel with Cream Cheese & Jam $6.50
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Sweetcorn Fritters $16.50
- with Free-Range Bacon, Avocado, sour cream and sweet chili
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Kid's Bacon & Egg $9.00
- One Egg, Bacon Rasher, Toast, Hashbrown
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Organic Toast with Preserves $6.50
- also available: Grain, Fruit, or Gluten-Free
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Kid's Sausage & Egg $9.00
- One Egg, Sausage, Toast, Hashbrown
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Bruschetta $15.50
- Grilled ciabatta, roasted grape, blue cheese & manuka honey
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Game Changer Platter (GF-O) $25
- Chef’s selection of mixed Game Tasters, Fresh Bread & Condiments (great with Tasting Box)
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Salt & Pepper Squid $15
- with Chilli jam & Wasabi Mayo
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Mussel Laksa (GF-O) $18.50
- Marlborough green lipped mussels with toasted ciabatta & garlic butter (great with Apple Cider)
- Beef Burger with Curly Fries $15
- (GF-O) Gluten free option available
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Platter on the Stone (GF-O) $40
- with a selection of Deli Meats, Fresh warm Bread, House Dips & fresh Salad Greens (great to share)
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Chicken Tenders $15
- with Curly Fries & Salad
- Ham, beef rolls $4.10
- Bacon & egg quiches
- -Ham & egg, ham & tomato, ham & cheese, chicken
- Bacon & egg / lettuce / tomato, bacon & egg $4.10
- Chicken, seafood rolls $3.90
- Creamy mushroom, bacon & cheese $4.70
- Mince / Steak $3.90
- Cake $3.00
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Mussels $11.50
- Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta
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Chicken Mandarin Salad $23.50
- Chicken breast, slaw, spinach, feta, mandarin & walnuts finished in a light dressing
- Fish & Chunky Fries $9.00
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Hotcakes $17.50
- Hotcakes served with bacon, grilled banana, whipped cream & lashings of maple syrup
- - Falafel
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Seafood Crate $22.50
- Selection of crumbed seafood with pub chunky fries, served with seafood dressing & tomato sauce
- - Add chicken, $3.00
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Potato wedges $14.50
- Seasoned wedges served with sweet chilli sauce & sour cream
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Grilled King Prawn $15
- 5 piece lighly grilled prawn on rice
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Bento $15
- Rice, salad, tempura, sushi rolls, selection served in a box - Tempura Chicken
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Okonomiyaki $9.50
- Japanese style savoury pan cake
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Udon $13
- Japanese style thick noodle soup - Tempura
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Bento $18
- Rice, salad, tempura, sushi rolls, selection served in a box - Teriyaki Salmon
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Dumpling $8.40
- 6 piece prawn and vegetable dumplings - Steamed / Fried
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Donburi $15
- Bowl of rice, salad and selection served on top - Teriyaki Salmon
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Tempura $10
- Battered and deep fried food - Mixed vegetables small
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Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
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Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
- Chunky Fries with your choice of one sauce -Tomato Sauce or Aioli $7.50
- -Gluten free bread available $16.50
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Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
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Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
- -Extra Sauce $1.00
- Bowl of Steamed Rice ( GF) $4.50
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Nacho’s $14.00
- Cheese corn chips, Hearty mince, Sour Cream & Cheese
- Beer Battered Fries & Aioli $6.00
- Maple & Walnut
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Pork & Slaw $19.00
- Seasoned Pork with Fresh herb slaw and served with fries or Mash
- Calamari $17.00
- All with vanilla ice cream & cream
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Bangers & Mash $18.00
- Beef & Onion sausages with Mash, Baby peas and Gravy
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Apricot Chicken
- Roast Chicken, Capsicum, Mushroom, Camembert & Apricot Sauce
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Herbed garlic bread $12.50
- w/ jalapeno & mozzarella cheese
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Slow cooked lamb shank $35.00
- roasted root vegetable, pickled onions, rosemary jus (gf)
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Forest mushroom risotto $29.50
- baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
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Pan seared scallops $17.50
- cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
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Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
- Mashed potato $5.00
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Baked aubergine & bocconcini pastry $16.00
- carrot puree pickle cockktail onion, micro watercress salad (v)
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Gourmet chicken burger $28.00
- bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
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Flamegrd Chicken- Cheese $7.50
- Flamergrd Chicken patty cheese and salad
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Classic Beef-Cheese $7.50
- 120g beef, cheese and salad
- Batt Scallop $6.00
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Margarita $16.00
- Tomato base, tomato, olives, capsicum, mozzarella
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Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
- Curly Fries / Wedges / NZ Hoki / Batt Mussel $4.00
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The Grand Loch $9.00
- 120g beef, bacon, egg, beetroot and salad
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Grand Chicago $17.50
- Tomato base, ham, pepperoni, salami, mushrooms, capsocum, red onion, mozarella
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Grilled pork or chicken with noodles $18.00
- pork / chicken, vermicelli, salad and peanuts
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Shaking beef $20.00
- Beef, vegetables, salad and fried rice
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Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
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Vietnamese baguette $10.00
- You choose: pork / beef / meatball
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Beef stew $18.00
- Beef, carrot and rice or bread
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Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
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Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
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Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
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Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce
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Flame Grilled Venison $16.0
- Bacon, egg, lettuce, tomato, cheese, onion, mayo
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Wedges $12.5
- Beef & bean
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Beef N Bean Nachos $14.5
- Corn chips, grilled cheese, fresh salsa, sour cream
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Pub Fries $6.5
- w/ aioli & tomato sauce
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Gold $60.0
- Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
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Steak Sandwich With Fries $18.5
- Grilled ciabatta, mayo, lettuce, tomato, onion jam
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Bronze $30.0
- Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
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Hipi Tihi Fritters $18.00
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke
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Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
- cooked your way: grilled, oven baked, beer battered
- with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
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Paraoa iti $12.00
- kumara & flaxseed w avocado oil
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Hipi Awakino lamb chop roast $35.00
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
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Kouraura Pot o' prawns $38.00
- grilled w garlic, lemon parsley & a pinch of chili pepper & watercress
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Ngu squid $16.00
- dusted w smoked kelp seaweed served w lemon & cress
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Freshly baked knot roll $5
- w/ butter medallion
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Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
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Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus
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Gourmet chicken burger $28
- bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
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Pan seared scallops $17.5
- cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
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Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
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Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries
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Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
- Fruit Loaf Toasted $5.00
- Bacon/Egg/Cheese Muffin $6.00
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All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
- Eggs on Toast $9.00
- Bacon Butties $6.00
- Sausage & Eggs $9.50
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Extras $2.00
- Scrambled Eggs, Fried Eggs
- Spaghetti on Toast $6.50
The Chartroom Restaurant
Phone
035737002
Opened hours
Monday: 6:00 – 9:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , International , New Zealand , Seafood
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Outdoor Seating , Full Bar