Address
25 Waikawa Road, Picton, Marlborough, 7220, New Zealand
The Chartroom Restaurant in Taupo Menu
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The Chartroom Restaurant in Taupo has no menu available, but can choose from many other options such as Marinated Olives (V)(G.F) or Toasted Garlic & Herb Focaccia (V) from Plateau. New Delhi Restaurant offers many options including Tandoori mixed platter and Mix Platter for two. Pizza Hut includes a wide range like Meat Lovers or Beef, Bacon &…. Poh Pia (6 pieces) and Tod Mun Pia (6 pieces) from . Thai Takeaway offers Coffee and Food Establishment and Home Roasted Muesli.
Nearby Sample Menus
- Desserts
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-Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
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Eye Fillet of Beef
- Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
- Fries, aioli $7.00
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-Coconut curry Prawns
- Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
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Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
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Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
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Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
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MOLE & CHICKEN CAESAR SALAD $16.00
- with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
- Chopped salad with cherry tomato, cucumber and ranch dressing $7.50
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PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
- Steamed green beans with lemon and almonds $7.50
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ROAST CHICKEN BREAST $27.00
- grilled beans, bacon mustard potato salad & jalapeno corn bread
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CHICKEN SALAD $22.00
- spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
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RATATOUILLE TART $18.50
- with whipped feta & salad greens
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ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
- - Buller Muscat (Australia) - Glass $9.00
- Stickys
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Creamy Mash With Salsa Verde (Gfa) $7.00
- Creamy Mashed Potatoes, Salsa Verde And Demi-Glace Sauce
- - Tawny Port - Glass $10.00
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Pasta POA
- Creamy Chicken And Mushroom Fettucine.
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Steak House Slaw (GF) $7.00
- Hand-Cut Cabbage, Fennel, And Pickled Carrot.
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Onion Rings $5.00
- Golden; Deep-Fried; Delicious.
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Horseradish Cream (GF) $3.00
- Traditional Pungent Favourite.
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Sweetcorn Fritters $16.50
- with Free-Range Bacon, Avocado, sour cream and sweet chili
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Buttermilk Pancakes $12.00
- with Canadian Maple Syrup & Cream
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Creamy Mushrooms $16.00 / $20.00
- served on toasted Brioche,topped with portabello & grilled haloumi. Standard / with free range bacon
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Heartsmart Omelete $17.00
- A free-range egg Omelete filled with capsicum, mushroom, spinach, feta. Served with ciabatta.
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Kid's Sweetcorn Fritters $12.00
- With Bacon
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Kid's Porridge $7.00
- with Cream & Sugar
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French Toast $17.00
- with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
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Breakfast Tower $19.50
- Stacked Toast, Handmade Potato Rosti, Free-Range Bacon, Caramelized Onion, Free-Range Poached Eggs, Portabello Mushroom, Grilled Tomato & Hollandaise Sauce
- Cheese Burger N/A
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American style N/A
- 3 bacon 2 eggs 2 hash browns bake beans
- Banana split Fruit Crumble $8.00
- junior fish bites and curly fries $9.00
- Bacon $2.50
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Nachos N/A
- Nacho chips with mince and bake beans served with sour cream
- Cheese burger $7.50
- Junior hot dog and curly fries $9.00
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Hashstack $16.90
- Potato rosti stack with mushrooms, grilled tomato & spinach topped with a poached egg & creamy hollandaise sauce
- - Creamy Cajun Chicken
- - Add chicken, $3.00
- Bangers & Mash $9.00
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Big Brekky $19.90
- Bacon, eggs, hashbrown, sausage, tomato, creamy mushrooms on toasted ciabatta
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Lamb salad $23.50
- Lamb, cherry tomatoes, sundried tomatoes, feta, spinach, pinenuts, spiced chickpeas finished with a coriander dressing
- - Battered Fish Fillet
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Mussels $11.50
- Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta
- (GF) Gluten Free (V ) Vegetarian
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Extra Sauces $1.00
- Aioli/ Lime Aioli/ Soya/ Tartare/Seafood/Chilli Citrus/Vinegar/Hot Chilli Oil.
- Homemade Desserts Available
- -Extra Sauce $1.00
- -optional - tossed in garlic butter
- -Accompanied with crostini bread $15.50
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Green Salad ( GF) $9.50
- Mixed salad greens, tomatoes, capsicum, with a honey mustard dressing.
- Garlic Pita Bread $7.50
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TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
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BACON AND EGGS $13.50
- poached scrambled fried
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SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
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SMOKED FISH KEDGEREE $16.50
- smoked kahawai rice fried egg
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MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
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VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
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JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
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BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
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Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
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White bait fritter $28.00
- with greeus, ailoi + crisp potato
- Morrocan Lentil $10.50
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Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
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Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
- Bacon N' vegetable $12.50
- Pulled Pork Bun $10.00
- Ham + Swiss Chesese Sandwich $6.00
- Hot Chips $4.00
- Pumpkin + feta Wrap $6.00
- Watermelon with Mint $6.00
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Bacon & Eggs $15.00
- scrambled
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French Toast - Chef's Signature Dish $22.50
- served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
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Fries $9.50
- with aioli and tomato sauce
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Piccolo Fruit Bread $10.50
- fruit, nut, peel and spice with preserves and butter
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Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
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Porridge $13.50
- served with cream, brown sugar and dried fruit compote
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Natural Muesli $16.00
- served with berry compote, yoghurt and honey gluten free option
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Big Brekkie $25.00
- poached eggs, bacon, roast tomato, mushroom, potato cake, sausages and two pieces of Vogel's
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Wedges $12.5
- Beef & bean
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Nicoise Salad $13.5
- Olives, beans, potatoes, tomato, onion, capsicum, egg, herb dressing. Add Chicken $5.0. Add King Prawns $6.0
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Silver $45.0
- Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
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Bronze $30.0
- Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
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Pub Fries $6.5
- w/ aioli & tomato sauce
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Pitch Burgers N/A
- served with fries & aioli
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Beef N Bean Nachos $14.5
- Corn chips, grilled cheese, fresh salsa, sour cream
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Salt & Pepper Squid $13.5
- w/ chilli lime glaze
- Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
- Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
- Roast & steamed vegetables $7
- Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
- Side of chips $4
- Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
- Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
- Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
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Deep Fried Brie $16.00
- With beetroot & citrus salad
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Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
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Passion Fruit Mousse Cake $13.50
- Rum infused ganache
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Duck Terrine $18.00
- Crostini, pickles & fig chutney
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Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
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Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
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Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
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Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
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Grilled Free Range Chicken $26.50
- A Free-range chicken breast, pan-seared then baked in the oven, with sliced truss tomato and grilled mozzarella on grilled summer vegetables with basil pesto.
- - Six Pack (6) $26.50
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''Wagyu Beef'' Burger $24.90
- 180gm Wagyu beef patty, house pickles, cheddar cheese, streaky bacon, a whole portobello mushroom, truffle aioli, and house relish.
- Garlic Prawns (6) $6.00
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Fire and Ice $21.90
- Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
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''Volcanic'' Burger $27.90
- 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
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French Chic $23.90
- A modern classic Succulent slices of Chicken, Camembert, finished with a drizzle of sweet Cranberry sauce. - Medium $19.90
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Swimming Upstream (3rd Place World Champs 2007) $23.90
- House cured salmon, with dollops of cream cheese, sprinkled with red onion, and capers with avocado crème - Medium $19.90
The Chartroom Restaurant
Phone
035737002
Opened hours
Monday: 6:00 – 9:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , International , New Zealand , Seafood
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Outdoor Seating , Full Bar