Address
25 Waikawa Road, Picton, Marlborough, 7220, New Zealand
The Chartroom Restaurant in Taupo Menu
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The Chartroom Restaurant in Taupo has no menu available, but can choose from many other options such as Marinated Olives (V)(G.F) or Toasted Garlic & Herb Focaccia (V) from Plateau. New Delhi Restaurant offers many options including Tandoori mixed platter and Mix Platter for two. Pizza Hut includes a wide range like Meat Lovers or Beef, Bacon &…. Poh Pia (6 pieces) and Tod Mun Pia (6 pieces) from . Thai Takeaway offers Coffee and Food Establishment and Home Roasted Muesli.
Nearby Sample Menus
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Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
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Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
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Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
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Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
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Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
- Chunky fries, roasted aioli $8.00
- Tahitian vanilla creme brulee cooked sous vide $12.00
- Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
- Grilled eye of scotch fillet, braised short rib tortelloni, sweet corn, hazelnuts, stone fruit panzanella, black pepper dressing $36.00
- Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
- Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
- Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
- Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
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Waitoa Free-Range Chicken Breast $31.50
- Stuffed With Confit Betroot, Glazed With Apple And Cumin; Served On A Fragrant Saffron Risotto And Finished With Crisp Summer Leaves.
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Chocolate Jelly Fish
- Mini Chocolate Fish Swim On Colourful Jelly; With Whipped Cream
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Baby Betroot Apple Cup (GF) $10.00
- Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
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Eye Fillet Steak $43.00
- (300G) Wrapped In Bacon
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Surf & Turf (Signature Dish) $45.00
- (300G) Sirloin Steak With One Scallop, Two Prawns, And Two Mussels .
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Scotch Fillet Steak $35.00
- (300G)
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Mushroom Bacon Mozzarella Arancini Balls $15.00
- Sicilian Savoury Stuffed Rice Balls, Coated In Breadcrumbs, And Fried.
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Onion Rings $5.00
- Golden; Deep-Fried; Delicious.
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Seafood Chowder (GF-O) $20
- Served in a cobb loaf with a tiger prawn
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Platter on the Stone (GF-O) $40
- with a selection of Deli Meats, Fresh warm Bread, House Dips & fresh Salad Greens (great to share)
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House Fries $7.50
- with Tomato Sauce & Lakeman Aioli
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Mozzarella Sticks $15.50
- Double crumb Mozza sticks with Chilli jam & plum sauce
- Seasonal Vegetables
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Lamb Rump $32
- best quality NZ Lamb Rump with a choice of 2 Stonegrill Sides & Dipping Sauce
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Ham & Pineapple $19
- Homemade pizza sauce with ham, mozzarella cheese & Pineapple
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Icecream Trio $14
- Lemongrass & ginger, salted caramel, dutch chocolate icecream, served in a brandy basket topped with fresh fruit garnish
- Steak Spaghetti N/A
- Mushrooms on toast $14.00
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Hot Chicken salad N/A
- Chicken schnitzel served on top of salad
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American style N/A
- 3 bacon 2 eggs 2 hash browns bake beans
- Beef snitz meal $24.00
- Cheese $4.00
- Banana fritter Steam Pudding $8.00
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Pork N/A
- Roast pork served with chips and salad or vegetables
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lamb do piaza $21.90
- Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green
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Saag (Chicken, Lamb or Beef) $20.90
- Diced Chicken, Lamb or Beef harmoniously cooked in fine mild puree of fresh spinach, herbs
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Garlic naan $4.50
- Plain flour bread stuffed with garlic
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Zeera aloo $16.90
- Diced dry potatoes cooked with cumin seeds and spices
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Fish tikka $29.90
- Marinated boneless fish cooked in tandoor
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Biryani - Prawn $23.90
- Rice cooked with King Prawns and herbs and spices
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Chicken tikka $12.90
- Tender morsels of boneless chicken marinated overnight and roasted in Tandoor
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Roti $4.00
- Hand-rolled bread made from wholemeal and white flour
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Tempura battered fish fillets $28.00
- chuncky fries, green salad & tartare sauce
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Bruschetta $14.50
- w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
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Baked aubergine & bocconcini pastry $16.00
- carrot puree pickle cockktail onion, micro watercress salad (v)
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Chicken caesar salad $26.00
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
- Buttered green beans w/ almond & bacon $5.00
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South african malva pudding $14.50
- sugar free brandy custard & kapiti vanilla bean ice cream
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Pan seared market fish fillet $35.00
- lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
- Steamed seasonal vegetables w/ herb butter $5.00
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Fresh spring roll $12.00
- Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
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Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
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Stir-fry noodle $16.00
- Seafood / beef, noodle, homemade sauce
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Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts
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Clay pot fish $20.00
- Fish, salad and rice
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Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
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Chicken curry $18.00
- Chicken, kumara and rice or noodles
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Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
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Steak sandwich $29.50
- with fries with garlic aioli, onion, and slow-roasted tomato with fries
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Bacon & Eggs $15.00
- scrambled
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Savoury Mince on Toast $18.00
- with one poached egg
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Fries $9.50
- with aioli and tomato sauce
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Fish of the day $24.50/$26.50
- served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
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Bacon & Eggs $14.50
- poached or fried
- Sausages $4.00
- Baked Beans $4.00
- GFA - Gluten Free Available
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Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
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Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
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Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
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Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
- GFA - Gluten Free Available
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Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
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Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
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He tino pai fish & chips $25.00
- light crisp batter, crunchy fries, tartare, lemon & garden salad
- Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
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Taharoa cheesecake $14.00
- Pirongia forest berries w almond brittle
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Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
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Kaimoana Rourou $58.00
- A selection of hot & cold seafood to share including: Prawns, smoked salmon, marinated fish, oysters nude, fried squid, marinated mussels, battered fish, rewana bread, watercress & condiments
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Kikorangi Kapiti $16.00
- creamy blue 80 gr
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Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli
- - four $18.00
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Fish of the day $31.50
- please check with wait staff for fish of the day
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Steamed seasonal vegetables $5
- w/ herb butter
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Chunky fries $5
- w/ tomato sauce & aioli
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Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
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Chicken breast $35
- dukkha spiced, beetroot hummus, duck fat roasted agria potato, pomegranate baby watercress salad jus
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Warm duck salad $17.5
- Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce
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Bruschetta $14.5
- w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
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Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
- Steak and vegetable pie $3.60
- Stuffed sausage $3.20
- Mince bacon & cheese $3.90
- Mince pie $3.40
- Mince and bacon pie $3.80
- Steak and mushroom pie $3.60
- Steak and curry pie $3.60
- Chicken and cheese pie $3.80
- Mulligan's World Famous Irish Stew N/A
- Horseradish N/A
- Sweet Thai Chilli N/A
- Kids Combo Deal N/A
- BLT Open Sandwich N/A
- Mayonnaise N/A
- Vegetarian Rice Salad N/A
- Beef Burger N/A
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Fish 'N Chips $8.50
- A freshly battered fish fillet with chips and coleslaw.
- Onion Rings with BBQ Sauce $6.00
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Tropical Pizza $8.50
- A 7" mini pizza with pineapple, sliced ham and cheese.
- Smiles N/A
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Grilled Haloumi Cheese $16.90
- Haloumi, marinated in olive oil, lemon and oregano then grilled and served on a baby rocket, sun-dried tomato and red onion salad with a side of onion jam.
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Lemon Pepper Calamari $16.90
- Calamari strips, dusted in corn starch, semolina and lemon pepper. Served on couscous and baby spinach with aioli and an Asian inspired chilli lime dressing
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Junior Burger $8.50
- Fresh beef patty with cheese, mayo, relish and chips.
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''Wagyu Beef'' Burger $24.90
- 180gm Wagyu beef patty, house pickles, cheddar cheese, streaky bacon, a whole portobello mushroom, truffle aioli, and house relish.
The Chartroom Restaurant
Phone
035737002
Opened hours
Monday: 6:00 – 9:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , International , New Zealand , Seafood
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Outdoor Seating , Full Bar