Address
25 Waikawa Road, Picton, Marlborough, 7220, New Zealand
The Chartroom Restaurant in Taupo Menu
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The Chartroom Restaurant in Taupo has no menu available, but can choose from many other options such as Marinated Olives (V)(G.F) or Toasted Garlic & Herb Focaccia (V) from Plateau. New Delhi Restaurant offers many options including Tandoori mixed platter and Mix Platter for two. Pizza Hut includes a wide range like Meat Lovers or Beef, Bacon &…. Poh Pia (6 pieces) and Tod Mun Pia (6 pieces) from . Thai Takeaway offers Coffee and Food Establishment and Home Roasted Muesli.
Nearby Sample Menus
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
- Mashed potato & gravy, salsa verde $8.00
- Chunky fries, roasted aioli $8.00
- Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
- Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
- Tahitian vanilla creme brulee cooked sous vide $12.00
- Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
- White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
- Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
- Tex Mex shredded chicken, charred peppers, onions, slaw, salsa, aioli $22.00
- Add low country beans $6.00
- Bourbon toffee cheesecake $12.00
- Philly cheese steak brisket, carred peppers, onions, slaw, jus, dijonaise $22.00
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Pit fries $8.00
- Derby shoestrings, confit garlic aioli
- Low country beans $6.00
- Pit fries $6.00
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Mac 'n' cheese balls $14.00
- Bacon crumb, shaved parmesan, chipotle mayo
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Creamy Mushroom Sauce $5.00
- Fresh Mushrooms, Butter, And Full Cream.
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Garlic & Ginger Prawns (Gfa) $15.00
- Prawns Marinated In Fresh Ginger And Garlic, Pan-Fried And Finished With Fresh Herbs. Served With A Healthy Slice Of Toasted Brioche.
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The Steak House Cold-Smoked Salmon (GF) $32.00
- House Cured & Cold Smoked New Zealand South Island King Salmon, With A Miso & Almond Crust. Served With Green Tomato Chutney, Nam Jim Sald, Crushed Potato And Charred Lemon.
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Braised Duck Terrine (GF) $15.00
- Succulent Duck Thighs Braised In Master Stock, Served With Stuffed Bell Peppers And Dressed Rocket.
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Blue Vein & Cream Cheese Dressing (GF) $5.00
- Mild Nz Blue Vein Mixed With Cream Cheese.
- - Alpha Domus (Hawkes Bay) - Bottle $30.00
- Trio Of Sorbet (GF) $10.00
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Baby Betroot Apple Cup (GF) $10.00
- Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
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Nachos N/A
- Nacho chips with mince and bake beans served with sour cream
- Steak $6.50
- Chocolate Fudge cake Bread and butter pudding $8.00
- Mince on toast $13.00
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Chicken Schnitzel N/A
- 1 Chicken schnitzel served with chips and salad or vegetables
- Hamburger $7.00
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Pork N/A
- Roast pork served with chips and salad or vegetables
- Steak/egg burger $10.00
- - Sweet Chilli Chicken
- - Add bacon & grilled cheese $2.00
- - Falafel
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Mussels $11.50
- Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta
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Chicken Mandarin Salad $23.50
- Chicken breast, slaw, spinach, feta, mandarin & walnuts finished in a light dressing
- Carbonara - a creamy sauce with parmesan, bacon
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Hotcakes $17.50
- Hotcakes served with bacon, grilled banana, whipped cream & lashings of maple syrup
- Bolognese - tomato based with minced beef, garlic, onion & herbs
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California Rolls (9 pieces) $13
- Salmon, Avocado, Cream Cheese
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Traditional Sushi Rolls (9 pcs) $12
- Teriyaki Chicken, Avocado, Carrot, Capsicum
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California Rolls (9 pieces) $13
- Chicken Katsu, Avocado, Carrot, Capsicum
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Donburi $12.50
- Bowl of rice, salad and selection served on top - Teriyaki Chicken
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Fried Rice $13
- Stir-fried rice with vegetables or teriyaki chicken
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Donburi $12.50
- Bowl of rice, salad and selection served on top - Beef
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Bento $16
- Rice, salad, tempura, sushi rolls, selection served in a box - Spicy Pork
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Udon $12
- Japanese style thick noodle soup - Teriyaki Chicken
- Falafel $17.00
- Chocolate Fudge Brownie & Choc Sauce
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Nacho’s $14.00
- Cheese corn chips, Hearty mince, Sour Cream & Cheese
- Sticky Date Pudding with Caramel Sauce
- Denver Venison $19.00
- Salt & Pepper Squid with Tartare Sauce $9.00
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Open Chicken Sandwich $18.00
- Fresh Chicken Tenders, Camembert, Salad greens with plum sauce, Aioli & served on ciabatta
- Double Choc Chip
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Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
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Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
- Morrocan Lentil $10.50
- Bacon N' vegetable $12.50
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White bait fritter $28.00
- with greeus, ailoi + crisp potato
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Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
- Chicken Nugget $0.60
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BBQ Meat Lovers $18.50
- Tomato base, chicken, ham, bacon, pepperoni, drizzle bbq
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Hawaiian $9.00
- 120g Beef, bacon, pineapple, and salad
- Hamburger $4.00
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Classic Beef-Cheese $7.50
- 120g beef, cheese and salad
- Cheeseburger $4.50
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Hawaiian $14.00
- Ham, pineapple, Normal cheese
- Fishburger $7.50
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Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
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Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
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Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
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Full Deck $ 35.00
- Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
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Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
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Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
- GFA - Gluten Free Available
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Fish Burger (GFA) $ 20.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
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Tua Tua chowder $15.00
- creamy shellfish w crusty rewana bread
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Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
- Garlic mushroom $8.00
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Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
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Aotearoa blackfoot paua $24.00
- two classic kiwi patties, sour cream & grilled lemon
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King Country beef burger $25.00
- karengo & tamarillo relish, smoky cheese, crisp lettuce, tomato, onion & house fries
- cooked your way: grilled, oven baked, beer battered
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Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people
- Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
- Pasta of the Day - see our specials board for more details $16
- Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
- Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
- Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
- Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
- Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
- Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
- Mince and cheese pie $3.60
- Chicken and cheese pie $3.80
- Bacon and egg pie $3.40
- Chicken mushroom pie $3.90
- Mince potato top pie $3.80
- Stuffed sausage $3.20
- Steak and onion pie $3.60
- Steak bacon & cheese $3.90
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- -With Bacon $15.50
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
The Chartroom Restaurant
Phone
035737002
Opened hours
Monday: 6:00 – 9:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , International , New Zealand , Seafood
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Outdoor Seating , Full Bar