The Cheesecake Shop in 3041 Great North Road Menu

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The Cheesecake Shop in Auckland has no menu available, but can choose from many other options such as Eggs any style on toasted sourdough, add bacon or Granola from Rosebank Coffee & Kitchen. The Point Store offers many options including and . Yorkshire Roasts includes a wide range like Apple crumble comes with custard and cream or Yorkshire pudding. Big breakfast and Bacon & eggs from . Tony's Tea Room offers Cafe Limon and -for six.

Nearby Sample Menus

Besan ladoos $25/kg
Dahi idli $6.50
Masala papad $2
Onion Uttapam $8.00
Aloo parantha raita $5.50
Moong daal sheera $30/kg
Gajjar halwa $25/kg
Regular thali $12.50
- 5 roti, 1 vegetable, daal/kadhi, rice, salad, pickles.

Chawanmushi $8.00
- steamed savory egg custard
Sashimi salad $5.80/ $8.80
- Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
Scallop & prawn $22.00
- pan fried scallops and prawns with gouemon B.B.Q sauce
Oyster tempura $16.80
- lightly battered deep fried oyster served with tempura sauce
Nabeyaki udon $18.80
- thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
Prawn tempura $16.80
- lightly battered deep fried prawn served with tempura sauce
Prawn nigiri (4p) $10.00
- boiled prawn on the sushi rice ball
Salad $5.80/ $8.80
- Fresh green salad with gouemon original dressing (S/M)

Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
Zuppa Del Giorno $13
- Soup of the day
Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
Lasagne $25
- Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce

Gulab jamun $5.00
Lamb samosa (2 pieces) $5.00
- Pastry stuffed with spky lamb mince & peas.
Vegetable fried rice $10.00
- Perfect combination of rice and seasonal vegetables with a touch of sauce.
Bhindi(okra) $11.50
- Okra cooked in sliced onion, tomatoes, mustard seeds & spices.
Mango kulfi $4.00
Raita/pickle / papad (4 pieces) $2.00
Butter prawn masala $15.50
- Prawn cooked in onion, tomato, capsicum & creamy.
Achari chicken/lamb $12.50
- Choice of chicken or lamb cooked with ginger, garlic, pickle & Indian spices.

Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote
Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Add an egg $ 3.00
Bacon $5.00
Add bacon $ 5.00
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs

Pork curry udon noodle $10.00
Ginger pork don
- stir-fried pork & onion with ginger soy sauce
Soy sauce/ consomme/ black pepper/ corn potage $3.00
Karaage chicken don
- deep-fried seasoned chicken
Salmon & avocado sushi roll $8.00
Tempura udon noodle $14.00
- ask for a vegetarian option
Tempura don $12.00
- ask for a vegetarian option
Salmon sashimi don $15.00
- with avocado

only one item is available inside N/A
Lobster - Pc $2.30
Vegetable (Cucumber/Avo/Carrot) $1.50/$13.00
- Pc/Roll (9 pc)
Spicy Chicken Don $12.00
- Deep fried crispy Chicken Cutlet with Chilli Sauce
Seaweed Salad - Pc $1.50
Tuna $1.50/$5.00
- Pc/Roll (4 pc)
Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A
Salmon Teriyaki Don $15.00
- Tenderly Grilled Salmon with Teriyak Sauce & Japanese Mayo

CHICKEN & SWEET CORN SOUP $8.50
FRESH KING PRAWNS & SEASONAL VEGETABLES $32.50
STEAMED RICE ROLL W/B.B.Q. PORK -
BEEF IN SPICY PLUM SAUCE $21.50
ALMOND PUDDING -
SCALLOPS & SEASONAL VEGETABLES $32.50
FRESH KING PRAWNS & VERMICELLI IN HOT POT $35.50
SZECHUAN CHILLI BEEF OR CHILLI CHICKEN Stir fried Hot Chillo Sauce with Shredded Penner and Onion $21.50

Smoked kahawai celeriac puree, zucchini & fennel slaw $27.50
Del moro stracchino, parma ham, rocket, parmesan $24.50
Golfo mix market seafood $28.50
- Tomatoes, garlic, chilli, extra virgin olive oil, fresh herbs
Capsicum peperonata olives, capers in sweet n sour sauce $10.50
Margherita san marzano tomato $23.50
- With: buffalo mozzarella
Arancini saffron, mozzarella, peas, rose’ sauce $14.50
Pork bun spicy friarielli, provolone cheese, mustard dressing $12.50
Curious croppers caprese tomato and buffalo mozzarella salad on pizza $24.50

OYSTER $1.20
HOT DOG $1.50
SMALL $9.00
KUMARA 60¢
MEDIUM $11.00
SANDWICHES $5.00
CHICKEN PIECE $2.50
WITH SALAD

Baklava
- Layers of file,chopped nuts and spiced syrup
The Classic Durum (warp) $15
- with sumac red onion, cacik, hummus, tomato and greens
Mumma’s Kitchen Table $23
- shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
Ezme
Mixed Olives & Feta $7.5
Mumma’s Capsicum Dolma $17
Sigara Borek $7.5
Hummus

The Mini WafflesTwo crispy waffles topped with a selection of fresh fruit and served with maple syrup $9.00
The Calcutta RG$18.50 LG $23.50
- Lamb coated in Indian spices, coriander, onion & mango chutney topped with a yoghurt & mint drizzle
The Seafood Fettuccini $17.50
- Mussels, shrimps, calamari & fish served in a light creamy red pepper aioli sauce or marinara sauce
Seasonal Salad $9.50
- Fresh green garden salad with vinaigrette dressing
The Mini Hotcakes $8.50
- Two hotcakes stacked with banana cooked in maple syrup and topped with whipped butter
The Garden Gourmet RG$18.50 LG $23.50
- Sundried tomatoes, onions, mushrooms, pineapple & brie drizzled with spinach pesto
Fries S $2.80 M $3.50 L $4.50
Bacon & Avocado Salad $19.00
- Assorted lettuce tossed with a range of salad vegetables, sundried tomatoes, feta, cherry tomatoes, middle bacon, topped with crispy kumara shavings & avocado. Served with a garlic aioli dressing

Mixed kebab $10.50/$14.50
Hash Brown nuggets $4.00
Cheese $1.00
Lamb salad small/large $9.50/$12.00
LAMB KEBAB ON RICE $9.50/$13.50)
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(S/COMBO)
Mini Kebab $8.00/$12.00
LAMB MUSAKA $16.00
- lamb musaka served with rice and salad
BUTTER CHICKEN $11.00
- butter chicken serve with rice and salad

Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
Free range bacon & eggs and cheese & tomato
*All of our proteins are free range
Best Ugly Bagels* $16.50
Cream cheese, salmon, caper berries
Cream cheese & paleo jam $7.50
*We can make this dish gluten free
Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms

-fried/poached $2.00
-extra sauce
2 eggs on 2 toasts $7.50
- Scramble, poach or fried
Nachos $12.90
Aroma special $11.9 / $15.90
- Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
Hot chip $5.80
Salmon $4.50
Mince on toast $12.90