The Cheesecake Shop in Hamilton Menu

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The Cheesecake Shop in Hamilton has no menu available, but can choose from many other options such as Grace O'Malley's Full Breakfast or Eggs on Toast from Grace O'Malleys Irish Inn. Punnet cafe offers many options including Breads for two and Celebration bowl. Pioneer Tavern includes a wide range like Shrimp cocktail (GF) or Soup of the day (GFO). The Family Feast and The Protein Pack from . Pita Pit offers Mithaiwala and Dal bati churma.

Nearby Sample Menus

Breakfast bagels
Classic scotch fillet (GF) $ 35
- 250g scotch fillet / mushroom, spinach +sweet paprika potato cake / corn on the cob /broccolini / jus
Chief(GF)
- Tandoori chicken / mango chutney / red onion /mozzarella / greek yoghurt / fresh coriander / cashews
Chunky steak fries(GF)(DF)(V) $ 8
- aioli / tomato sauce
Seafood chowder $ 17
- mussel / smoked kahawai / prawn / calamari /herb oil / homemade focaccia
Eggs benedict (GF)
- potato hash cakes / spinach / poached eggs
With bacon(GF) $ 18
Foundy fish + chips(GF)(DF) $ 21
- beer battered dory / steak fries / mesclun +bean sprout salad / shallot vinaigrette / tartare sauce / tomato sauce / vinegar pipette

Beef Ho Fan $12.50
Steak & Vegs $11.50
Combination $12.50
BBQ Pork & Vegs $10.50
BBQ Pork & Vegs $11.50
Chilli Beef $12.50
Wontons $8.00
Chicken & Vegs $10.50

Banana Tempura $9.50
- Tempura battered deep fried Banana served with Chocolate and Vanilla Ice Cream
Fruits $8.00
Beef Sashimi $14.50
- Thinly sliced seared Beef
Daikoku Emperor $80.00
- with entrée set - Salmon Sashimi (raw serve), Crayfish, Scallops and Eye Fillet Steak
Vegetable Tempura $12.00
Scotch Fillet $36.00
- with entrée set
Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice N/A
Takoyaki - 6 pcs $7.00

Supreme Chicken (L/XL) $10.9/$12.9
- Chicken, Capsicum, Onion, Mushrooms, Mozzarella
Mix Burger $8.9
Snack Box $5.99
- Any Chicken piece + Chips
Falafel on Salad or Rice (Small/Large) $8/$9
Large Chips $4
5 Piece Pack $15
- 2 Thighs + 3 other piece + chips
Lunch Box $7.99
- 1 Thigh + any other piece + chips
Cheese Burst Pizza (V) (XL) $7
- Mozzarella & Mozzarella

Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
-With bacon $20.00
Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
Chicken & bacon burger $11.50
- With fries & mini salad
Chicken nachos (GF) $18.00
- With sour cream and guacamole
Beef & mushroom burger $23.00
- With onion confit & peppered egg. Served with fries & aioli
Grilled vegetable pastry (V) $21.00
- With grilled haloumi
Kid’s tasting plate (GF/DF/V on request) $11.50
- See today’s list

Thai Aroma Stir Fried (Stir fried satay sauce)
- Home made satay sauce, stir fried with broccoli, carrot, cauliflower and capsicum. Sprinkled with roasted cashew nuts.
Steamed rice noodles $5.00
-Entree Size $12.90
All prices include gst we accept eftpos & all major credit cards
Red Lava $23.90
- Steamed mixed seafood with medium red curry, herbs, seasonal vegetables, firvsh it off with a touch of coconut served on a bed of rice pastry.
Tiger Prawn or Scallops $20.90
Tom Kha Soup
- An invigorating creamy coconut soup with galangal. lemon juice, tomato, mushroom with your choice of meat
Golden Bags $8.50
- Finely marinated pork and shrimp with carrot, peas and sweet com wrapped in wonton pastry.

Prawns $11.90
Rice optional (extra $1.50)
Beef & Vegetable $6.00
Mussel $0.80
Pork $10.30
Chicken $3.80
Curry Roll $2.50
Mushroom $2.50

Fresh Salmon $ 1.30
Spicy Chicken $ 1.50
Creamed Cheese Avocado $ 1.00
Spring Roll $2.00
Crumbed Chicken $ 1.50
Avocado $ 1.00
Vegetarian Roll $ 1.00
King Prawn $ 1.20

Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Toasted New York bagel $11.00
- cream cheese and preserve
Planet harvest salad $5.00
- add Aoraki salmon
Winter harvest hash $3.00
- add spinach

CHURROS $10.00
- WITH CHOCOLATE DIPPING SAUCE
PURE DÉ MAíZ CON MANTEQUILLA DE CHIPOTLE Y MANCHEGO: WOOD FIRED GRILLED CORN PUREE WITH CHIPOTLE BUTTER AND MANCHEGO $11.50
MANCHEGO SEMI CURADO & MEMBRILLO: AGED 6 MONTHS, SWEET NUTTY FLAVOUR, SHEEP’S MILK FROM LA MANCHA, WITH QUINCE PASTE N/A
PATATAS BRAVAS $10.00
- SPICY POTATOES WITH AIOLI
ALBÓNDIGAS EN SALSA PICANTE DE TOMATE $14.00
- MEATBALLS IN SPICY TOMATO SAUCE (GF)
ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A
QUESO IBERICO CURADO & MEMBRILLO: A SEMI HARD CHEESE MADE FROM COW, SHEEP AND GOAT’S MILK. PRODUCED IN VALLADOLID, CENTRAL SPAIN, SERVED WITH QUINCE PASTE N/A
PANCHITOS MORUNOS A LA PARRILLA $15.50
- WOOD FIRED LAMB SKEWERS

add Aoraki salmon $6.00
Lamb Shoulder $22.00
- green lentils, sumac yogurt, poached egg and gremolata
Chicken & Chips $9.00
- crumbed chicken, chips and tomato sauce
Fish & Chips $9.00
- battered hoki, chips and tomato sauce
Botannix Grill $20.00
- ciabatta, eggs any style, streaky bacon, pork and fennel sausage, potato rosti, slow roasted vine tomato and field mushrooms
Chicken and Avocado Salad $20.00
- dukkah crusted chicken, quinoa, roasted beetroot and pomegranate dressing
Botannix Omelette $19.00
- Aoraki salmon, heirloom tomatoes, ricotta and basil
add bacon $4.00

Curly fries $5.00
Deep fried camembert with cranberry jam $5.00
-Tempura $12.00
Kumara chips $5.00
Ceviche (fish will change daily)
Prawns your way 150g
Punk brownie with salted caramel sauce and fudge $10.00
200g ask your punk for pricing

Chicken liver parfait with pedro raisins
Rare roast beef
- Caramelised onion, horseradish mayo
Seared scallop with pea puree
Lamb kofta filos (spiced with feta and pine nuts)
Spiced venison with roast kumara
B’Fast burrito
- Flour tortilla with Mexican style beans, chorizo, mozzarella & salsa
Beetroot feta and rocket pesto
Spiced duck and mushroom arancini (risotto balls)