Address
114 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand
The Chiller in Auckland Menu
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The Chiller in Auckland has no menu available, but can choose from many other options such as VEG SAMOSA'S (2 Pcs) or VEG- SPRING ROLL (6 Pcs) from Tandoor Indian Restaurant. McDonald's offers many options including Plain Sundae and Soft Serve Cone. Thai Silver Restaurant includes a wide range like Snapper whole/fillet or Pla Sam Ros. No. 1 Family Feast and No.2 Value Meal from . Te Atatu Self Roast offers Mehfill and Onion Bhaji (4 pieces).
Nearby Sample Menus
- Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
- Butter milk pancakes with chocolate crumble, vanilla mascarpone and chocolate hazelnut sauce served with maple syrup $16.00
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Cajun Spiced Chicken Burger $18.00
- Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
- - mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
- Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
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Warm Thai Beef Salad $18.00
- Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
- Eggs Benedict on English muffin or bagel or hash cakes served with hollandaise sauce
- - add egg $2.00
- Seadog $4.00
- Steak & Chicken $7.30
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E $9.00
- Chicken, pattie, egg & cheese, 3 potato fritters, a can of drink
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A $9.00
- Chicken, bacon & avocado, 3 potato fritters, a can of drink
- Chips (scoop) $2.50
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B $9.00
- Steak, patties, egg & cheese, 3 potato fritters, a can of drink
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F $9.00
- Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
- ●Regular Burgers
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Walewska $49.00
- Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
- Salad, mixed leaves, pear, walnut $10.00
- English breakfast $5.00
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Hot moch $16.50
- Frangelico, kahlua & hot chocolate
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Caesar salad $10.00
- Bacon, cos leaves, parmesan, white anchovies
- Caffè latte $5.00
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Tiger prawns $24.00
- Pan roasted, lemon chilli salsa, upland cress, garlic
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Panko crumbed sea scallops $27.00
- Lemon mayo, spiced red pepper dip
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Roti canai with curry chicken $9.00
- 3 pieces, chips and a drink
- Fried chicken on rice $11.99
- Penang koay teow soup $10.99
- Penang prawn noodle $10.99
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Large combo $29.99
- Eight fishes with chips
- Steamed chicken on rice $11.99
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Snack combo $9.99
- Two píeces of chicken with chips and a drink
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Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
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FRENCH TOAST FR $18.00
- Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
- mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
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SMASHED AVOCADO $14.00
- Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
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EGGS BENEDICT $18.50
- On English muffin w spinach & house hollandaise
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MEDITERRANEAN SCRAMBLED EGGS $20.00
- Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
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FREE RANGE EGGS $16.00
- Feta rocket scramble
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JERK CHICKEN SLIDERS F $20.00
- with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
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JAM STYLE EGGS FR $20.00
- Poached eggs on homemade bacon hash w creamed spinach, hollandaise & choice of free range bacon, free range ham or salmon
- Smoked Chicken, Creamy Camembert, Cranberry Relish $11
- Caramel Slice $5
- Please Ask The Waiter For Today’S Salad $9.5
- Pastrami, Aged Cheddar, Jalapeno Chutney $11
- Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
- Tuteremoana Cheddar, Red Onion Jam $9
- Additional Scoop $4
- Café Cookie $2
- Scallop $1.50
- Egg $4.00
- Paua $3.00
- Mussel $3.00
- Chicken Nuggets (6) $3.50
- Fish (crumb 3.5) $3.00
- Corn $2.50
- Oyster $1.50
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Lamb Rogan Josh $14.50
- Lamb cooked with an exotic blend of herbs and spices. A specility of Kashmir
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Platter for Two $16.00
- Selection of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs
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Butter Prawn $17.50
- Marinated shells prawns cooked in exotic spices and tomato gravy
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Onion Bhaji (4 Pieces) $6.00
- Sliced onions dipped in chickpea batter & deep fried
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Vegetable Jhalfrezie $12.50
- Vegetables cooked in a dry blend of tomato gravy
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Karahi Paneer $12.50
- Home made cheese cooked with diced onions, capsicums and tomatoes
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Chilli Chicken $14.50
- Chinese style chicken pieces cooked with chilli & capsicum
- Fries $4.00
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Chicken or Pork Katsu $14.50
- Deep fried crumbed chicken or pork cutlet
- Wheat flour noodles in a traditional meat broth with topping
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Teriyaki Salmon $13.50
- Panfried king salmon fillets with teriyaki sauce
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Kingdom Beef Don $12.50
- Sliced premium sirloin fillet cooked with vegetables & soya based Japanese sauce
- Roasted Eel $15.50
- -Small (6 pcs) $10.50
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Unagi Don $13.00
- Roasted eel cooked egg & soya based Japanese sauce
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Ten Don $13.00
- Mixed seafood and vegetables tempura on rice
- Roast butternut, rocket pesto & feta on toasted sourdough $ 18
- Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
- Apple & maple compote, fresh stone fruit, organic porridge $ 12
- Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
- Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
- Toasted muesli, feijoa, coconut yoghurt $ 12
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MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
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SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
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SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
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JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
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GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
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ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
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SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
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ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
- Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
- Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
- Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
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Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
- Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
- Green papaya, peanut, cherry tomato, snake bean, tamarind 20
- Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
- Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
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The Bacon and Avocado $14.00
- Served in a flat sesame gourmet bun, stacked with brie, lettuce, red onion and tomato. Served with a side of chutney
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Bacon & Avocado Salad $19.00
- Assorted lettuce tossed with a range of salad vegetables, sundried tomatoes, feta, cherry tomatoes, middle bacon, topped with crispy kumara shavings & avocado. Served with a garlic aioli dressing
- The Mini WafflesTwo crispy waffles topped with a selection of fresh fruit and served with maple syrup $9.00
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The Hawaii RG $14.50 LG $16.50
- Five OHam & pineapple
- Fries S $2.80 M $3.50 L $4.50
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Seasonal Salad $9.50
- Fresh green garden salad with vinaigrette dressing
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The Mini Omelette $8.00
- A mini omelette with your choice of cheese, cheese and ham or cheese and bacon. Served with roasted cubed potatoes
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The Traditional Omelette $16.50
- Ham, onion, mushroom, tomato & cheese
- CHICKEN AVOCADO VOGEL $3.80
- HAM & TOMATO $3.00
- CHICKEN & LETTUCE $3.30
- PATS PANTRY PIE $3.80
- CHICKEN $3.30
- EGG $3.00
- BACON & SALAD $3.00
- BACON & EGG $3.00
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Sourdough $4.00
- Butter
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Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
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Duck Breast $32.00
- Celeriac, Quince
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Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
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Oysters Served Natural $4.00
- Lemon and Mignonette
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Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
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Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
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Cosburg $12.00
- Sweetcorn, Ranch Dressing
The Chiller
Phone
093581145
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Deli
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Outdoor Seating
114 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand
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