The Co-Op Kitchen & Bar in Porirua City Menu

DINNER MENU STARTERS DINNER MENU STARTERS
  • Crispy Baguette $6.00
    • home made garlic and herb butter
  • Co - Op Sliders $4.50 each
    • Choose:c.c.c, mushroom and grilled halloumi or bacon & chipotle mayonnaise.
  • Chilli & ginger calamari $14.00
    • panko crumbed /w sweet chilli sauce and a finger salad.
  • Satay beef skewers $15.00
    • three skewers house made satay sauce and crispy shallots.
  • Chilli & Garlic prawns $15.00
    • pan fried lemon butter toasted ciabatta & finger salad.
  • Spicy chicken wings $15.00
    • ten wings chipotle mayo & homemade BBQ sauce.
  • Sundried tomato arancini $15.00
    • basil pesto,watercress,shaved parmesan & balsamic glaze.
  • Cajun four cheese fondue $16.00
    • fresh vegetables sticks & toasted garlic pita.
DINNER MENU CO-OP CLASSICS DINNER MENU CO-OP CLASSICS
  • Fresh fish and chips $20.00
    • daily catch in Wildbuck beer batter,chips,slaw and tartare sauce.
  • Grilled mushroom burger $20.00
    • herb roasted mushroom ,Zany Zeus halloumi,chargrilled capsicum,spinach,tomato,red onion,chipotle mayo & chips.
  • Crumbed pork schnizel $21.00
    • panko crumbed pork fillet,creamy mash,rocket & apple salad w / red wine jus and lemon.
  • CO-OP beef burger $21.00
    • homemade beef patty,streaky bacon,swiss cheese ,lettuce,tomato,red onion,pickle,tomato relish and chips
  • C.C.C Burger $21.00
    • herb marinated chicken breast ,camembert,cranberry sauce,lettuce,tomato,red onion,aioli and chips.
  • "Get in my belly" burger $22.00
    • roasted pork belly,grilled and sliced w/ apple ,fennel,red onion and shipotle slaw,tomato,onion relish and chips.
DINNER MENU PIZZA DINNER MENU PIZZA
  • Classic Margherita $19.00
    • tomato ,mozzarella and fresh basil
  • Funk'n Punk'n $21.00
    • thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
  • The Aloha $22.00
    • ham,pineapple and mozzarella.
  • Pizza Calabrese $23.00
    • spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
  • Prosciutto Fungi $23.00
    • mushrooms,prosciutto,red onion,capsicum and mozzarella.
FANCY PANTS FANCY PANTS
  • Roasted vegetable salad $20.00
    • beetroot,kumara,pumpkin,red capsicum,potato,rocket and Zany Zeus feta.
  • Satay beef salad $22.00
    • sauteed beef fillet,lettuce,cucumber,carrot,mung beans,coriander and mint leaves,crispy shallots and homemade satay dressing.
  • Seafood risotto $25.00
    • freshly diced salmon,white fish,prawns,fresh lemon,garlic and thyme butter w/ italian parsley.
  • Prosciutto Wrapped chicken breast $29.00
    • stuffed w/ herbed rocotta on crushed peas,roasted gourmet potatoes and lemon sage butter.
  • Chargrilled 250 g. Sirloin $29.00
    • roasted gourmet potatoes, diced tomatoes and red onion,shaved grana padano,balsamic reduction & rocked salad.
  • Sous vide lamp rump $29.00
    • horseradish potato gratin,wilted spinach,roasted beetroot and red wine jus.
  • Roasted pork belly $30.00
    • crushed herbed potatoes,green beans,baby carrots and red wine jus.
  • Char grilled 300g. ribeye $32
    • potato gratin,beer battered onion rings,steamed broccoli and Jack Daniels pepper sauce.
LUNCH MENU BRUNCH LUNCH MENU BRUNCH
  • Eggs on toasted ciabatta $8.00
  • French toast $17.00
    • blueberry compote and creme fraiche or banana,bacon and maple syrup.
  • Chorizo & bacon hash $19.00
    • poached eggs ,sauteed spinach & hollandaise.
  • Co-Op big breakfast $23.00
    • Kransky,bacon,eggs,hash brown,tomato,mushroom,spinach and ciabatta.
LUNCH MENU SMALL PLATES LUNCH MENU SMALL PLATES
  • Crispy baguette $6.00
    • homemade garlic and herb butter.
  • Co-Op sliders $4.50 each
    • choose:c.c.c,mushroom & grilled haloumi or bacon & chipotle mayo
  • Chilli & ginger calamari $14.00
    • panko crumbed /w sweet chilli sauce and a finger salad.
  • Satay beef skewers $15.00
    • three skewers house made satay sauce and crispy shallots.
  • Chilli & Garlic prawns $15.00
    • pan fried lemon butter toasted ciabatta & finger salad.
  • Spicy chicken wings $15.00
    • ten wings chipotle mayo & homemade BBQ sauce.
  • Sundried tomato arancini $15.00
    • basil pesto,watercress,shaved parmesan & balsamic glaze.
  • Cajun four cheese fondue $16.00
    • fresh vegetables sticks & toasted garlic pita.
LUNCH MENU LUNCH LUNCH MENU LUNCH
  • Sweet corn and spinach fritters $20
    • homemade tomato and avocado salsa w/ sour cream & side salad.
  • Bacon butty $13.00
    • caramelized onions,baby spinach & whole grain mustard aioli.
  • Fresh fish and chips $15.00
    • daily catch in Wildbuck beer batter,chips,slaw and tartare sauce.
  • Grilled mushroom burger $20.00
    • herb roasted mushroom ,Zany Zeus halloumi,chargrilled capsicum,spinach,tomato,red onion,chipotle mayo & chips.
  • Roasted vegetable salad $20.00
    • beetroot,kumara,pumpkin,red capsicum,potato,rocket and Zany Zeus feta.
  • CO-OP beef burger $21.00
    • homemade beef patty,streaky bacon,swiss cheese ,lettuce,tomato,red onion,pickle,tomato relish and chips
  • C.C.C Burger $21.00
    • herb marinated chicken breast ,camembert,cranberry sauce,lettuce,tomato,red onion,aioli and chips.
  • Satay beef salad $22.00
    • sauteed beef fillet ,lettuce,cucumer,carrot,mung beans,coriander & mint leaves,crispy shallots & homemade satay dressing.
LUNCH MENU PIZZA LUNCH MENU PIZZA
  • Classic Margherita $19.00
    • tomato ,mozzarella and fresh basil
  • Funk'n Punk'n $21.00
    • thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
  • The Aloha $22.00
    • ham,pineapple and mozzarella.
  • Pizza Calabrese $23.00
    • spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
  • Prosciutto Fungi $23.00
    • mushrooms,prosciutto,red onion,capsicum and mozzarella.
BAR SNACKS BAR SNACKS
  • Crispy Baguette $6.00
    • home made garlic and herb butter
  • Chips $8.00
    • chipotle mayo or aioli.
  • Kumara Wedges $9.00
    • sweet chilli sour cream.
  • Chilli & ginger calamari $14.00
    • panko crumbed /w sweet chilli sauce and a finger salad.
  • Spicy chicken wings $15.00
    • ten wings chipotle mayo & homemade BBQ sauce.
  • Cajun four cheese fondue $16.00
    • fresh vegetables sticks & toasted garlic pita.
SNACKS PIZZA SNACKS PIZZA
  • Classic Margherita $19.00
    • tomato ,mozzarella and fresh basil
  • Funk'n Punk'n $21.00
    • thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
  • The Aloha $22.00
    • ham,pineapple and mozzarella.
  • Pizza Calabrese $23.00
    • spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
  • Prosciutto Fungi $23.00
    • mushrooms,prosciutto,red onion,capsicum and mozzarella.
KIDS MEALS KIDS MEALS
  • Kids beef burger $9.90
    • beef patty,lettuce,tomato,cheese & tomato sauce w/ chips.
  • Kids steak $9.90
    • your choice of salad or steamed veg w/ chips.
  • Mac' n' cheese $9.90
  • Fish'n' chips $9.90
  • Hawaiian pizza w/ chips $9.90
  • Hot dogs w/ chips $9.90
  • Crumbed chicken tenders w/ chips $9.90
KIDS DESSERT KIDS DESSERT
  • Ice cream sundae $9.90
    • two scoops of vanilla ice cream,sprinkles & wafer w/ chocolate,berry or caramel souce.

Nearby Sample Menus

  • Dinner Box $9.10
    • 3 pieces of chicken & reg Chips
  • Steak Fried Rice / Chicken Fried Rice / Bacon Fried Rice / Ham Fried Rice $9.20
  • Paua Fritter / Mussel Fritter / Corn Fritter $2.00
  • Combination Curry $9.90
  • Wonton Soup $8.90
  • Shrimps / Combination $9.90
  • 1/2 Doz Oyster $7.50
  • Savoury $1.50
  • Chicken $19.00
    • With mango chutney
  • Half and Half Pizza $1.00
  • Apricot Chicken $18.00
    • Chicken, red onion, capsicum, cream cheese and apricot sauce
  • Tuesday $12.00
    • All Pizzas
  • Bacon and Eggs $12.00
    • Two eggs of your choice with honey cured bacon on toasted baguette
  • 12 Years and Under. All meals come with Chocolate, Strawberry or Caramel ice cream sundae
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries and our chefs salad
  • Saturday
    • Live Sport And T.A.B
  • Ham, onion, Cheese, Com, Egg, Tomato, Pineapple, Mushroom $ 1.00 each
  • Fish $12.90
  • Jam Donut $2.50
  • Orange Beef $15.00
  • Cheese Burger $5.90
  • Chicken $11.90
  • Bacon & Egg $4.50
  • Fish $3.40
  • POTATO FRITTER $0.70
  • FISH $3.70
  • SAUSAGE $2.00
  • PORK BATTERED (ON RICE) $10.00
  • SINGLE PIECES
  • PRAWN ON RICE $11.50
  • ROAST PORK ON RICE $11.00
  • ISLAND CHOP SUEY $10.00
  • Sweet Potato Wedges $5.00
    • No 1/2 Scoops
  • Crumbed Fillet Cod $17.00
  • Crab Stick $2.50
  • Scallop $2.50
  • Potato Fritters $1.00
  • All Served With Chips, Coleslaw, Lemon, Tomato & Tartare Sauce N/A
  • Deep Sea Cod N/A
  • Squid Rings $2.50
  • Bacon and eggs with toast $16.00
  • Beer battered fish $20.00
    • with shoestring fries. mixed green salad & herbed aioli
  • Creamy garlic mushrooms with toast $17.00
  • Mince on hot buttered toast $18.00
    • with fried egg and chorizo sausage
  • All other extras from $3.00
  • Scones & muffins fresh from the Kaizen oven every morning $4.50
  • Blat $17.00
    • bacon lettuce avocado & tomato sandwich on toasted bread
  • Hotcakes $14.00
    • with spiced peaches maple syrup and whipped cream
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • - +2 Large sides $35.90
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Corn on the Cob
  • Seriously Large Peri-Peri Chips $9.50
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Moroccan Lamb Kofta $19.00
    • Served on a zesty tabbouleh salad and drizzled with spiced tomato sauce
  • Creamy Mushrooms $16.50
    • Creamy mushrooms with fresh herbs served in our homemade Focaccia bun >>
  • BBQ Chicken Skewer $19.50
    • Gluten free/Dairy free Served on a bed of sweetcorn salad and accompanied with avocado salsa
  • Turkish Eggs $17.00
    • Smokey babaganoush (spiced aubergine dip) with poached eggs, topped with chili yogurt, served with toasted sourdough
  • Home made fries $8.00
    • Gluten free/Vegan Hand cut fries served with ketchup and aioli
  • Blueberry Hotcakes $17.00
    • Homemade Hotcakes infused with lemon and blueberries. Served with streaky bacon, and Canadian maple syrup
  • The Homestead Breakfast $22.00
    • Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request
  • Sausages $5.00
  • Crumb fish $3.00
  • Mussel fritter $0.90
  • Hot dog $2.00
  • Fish $2.50
  • Bacon fritter $3.00
  • Paua fritter $3.50
  • Apple turn over $2.00
  • Ham $4.20
  • Mince & Cheese $3.00
  • Thigh $3.20
  • Dinner Box $9.10
    • 3 pieces of Chicken & Reg Chips
  • French Stick $1.50
  • Chicken $3.40
  • Lunch Box $7.70
    • 2 pieces of Chicken & Reg Chips
  • Potato Top $3.00
  • Quiches $3.20
  • Potato Fritter $0.60
  • Beef chow mein $9.50
  • Wonton Soup $6.00
  • Sweet & Sour Pork $10.50
  • Lasagna $2.60
  • MEAL C(for 3 people) $35.00
    • sweet & sour chicken, stir fried vegetable, beef in black bean sauce. fried rice, prawn crackers
  • Crumbed Fish $3.50
  • Singapore Fried Mee Hoon $9.50
  • Porterhouse steak $20.00
  • Garlic bread $5.50
  • Apple pie $6.00
  • Chicken or Fish $12.50
    • crumbed chicken or crumbed fish with cheese tomatoes onion lettuce and mayo
  • Fish, chips, and Egg $8.50
  • Egg $1.00
  • Combo Squid Rings $14.50
    • squid rings, 1 egg, salad, mayo, chips, and lemon
  • Chicken Supreme $21.00
    • two pieces of crumbed and fried chicken
  • Nachos, Mince, Cheese, Avo & Sour Cream $14.00
  • Bacon & Egg $6.50
  • Wedges with Bacon, Cheese and Sour Cream $10.50
  • Two Filling Omelette with Toast $13.50
  • Ham & Cheese Sammy w/ Juice $6.50
  • Chicken Nuggets & Chips $6.80
  • Double Beef Cheese $6.00
  • Sweet Corn Fritters with Bacon, Salsa & Sour Cream $15.00
  • Wedges $3.50
  • French Toast $0.80
  • Egg
  • Sausage $3.00
  • Chicken Nugget 3 for $2.50
  • Combo (Sandwich or Filled Roll, Pie, 600ml btl) $9.00
  • Panini $4.00
  • Cheese $5.00
    • All include lettuce, Tomato, Onion & Sauce
  • Chutney added $5.50
  • Soup (in winter only) $3.80
  • Fish / Crumbed Fish / Spring Roll $2.70
  • Cheese Sausage (stuffed) $2.80
  • Extra other filling (each) $1.20
  • Mince & Cheese / Potato Top / Bacon & Egg $3.50
  • Jumbo Burger $7.50
    • Steak, bacon, egg, cheese
  • Mince / Potato / Chicken $1.50
The Co-Op Kitchen & Bar

The Co-Op Kitchen & Bar

location

Address

69 Discovery Drive, Whitby, Porirua, Wellington, 5024, New Zealand

phone

Phone

042341580

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gastropub , Gluten Free , Kiwi , Pub Food , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Pool Table ,  Cash ,  Television ,  Groups ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Sunday Roast

Location
69 Discovery Drive, Whitby, Porirua, Wellington, 5024, New Zealand