The Co-Op Kitchen & Bar in Porirua City Menu

Are you the owner? Manage this listing for free.

Crispy Baguette $6.00
- home made garlic and herb butter
Co - Op Sliders $4.50 each
- Choose:c.c.c, mushroom and grilled halloumi or bacon & chipotle mayonnaise.
Chilli & ginger calamari $14.00
- panko crumbed /w sweet chilli sauce and a finger salad.
Satay beef skewers $15.00
- three skewers house made satay sauce and crispy shallots.
Chilli & Garlic prawns $15.00
- pan fried lemon butter toasted ciabatta & finger salad.
Spicy chicken wings $15.00
- ten wings chipotle mayo & homemade BBQ sauce.
Sundried tomato arancini $15.00
- basil pesto,watercress,shaved parmesan & balsamic glaze.
Cajun four cheese fondue $16.00
- fresh vegetables sticks & toasted garlic pita.

Fresh fish and chips $20.00
- daily catch in Wildbuck beer batter,chips,slaw and tartare sauce.
Grilled mushroom burger $20.00
- herb roasted mushroom ,Zany Zeus halloumi,chargrilled capsicum,spinach,tomato,red onion,chipotle mayo & chips.
Crumbed pork schnizel $21.00
- panko crumbed pork fillet,creamy mash,rocket & apple salad w / red wine jus and lemon.
CO-OP beef burger $21.00
- homemade beef patty,streaky bacon,swiss cheese ,lettuce,tomato,red onion,pickle,tomato relish and chips
C.C.C Burger $21.00
- herb marinated chicken breast ,camembert,cranberry sauce,lettuce,tomato,red onion,aioli and chips.
"Get in my belly" burger $22.00
- roasted pork belly,grilled and sliced w/ apple ,fennel,red onion and shipotle slaw,tomato,onion relish and chips.

Classic Margherita $19.00
- tomato ,mozzarella and fresh basil
Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
The Aloha $22.00
- ham,pineapple and mozzarella.
Pizza Calabrese $23.00
- spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.

Roasted vegetable salad $20.00
- beetroot,kumara,pumpkin,red capsicum,potato,rocket and Zany Zeus feta.
Satay beef salad $22.00
- sauteed beef fillet,lettuce,cucumber,carrot,mung beans,coriander and mint leaves,crispy shallots and homemade satay dressing.
Seafood risotto $25.00
- freshly diced salmon,white fish,prawns,fresh lemon,garlic and thyme butter w/ italian parsley.
Prosciutto Wrapped chicken breast $29.00
- stuffed w/ herbed rocotta on crushed peas,roasted gourmet potatoes and lemon sage butter.
Chargrilled 250 g. Sirloin $29.00
- roasted gourmet potatoes, diced tomatoes and red onion,shaved grana padano,balsamic reduction & rocked salad.
Sous vide lamp rump $29.00
- horseradish potato gratin,wilted spinach,roasted beetroot and red wine jus.
Roasted pork belly $30.00
- crushed herbed potatoes,green beans,baby carrots and red wine jus.
Char grilled 300g. ribeye $32
- potato gratin,beer battered onion rings,steamed broccoli and Jack Daniels pepper sauce.

Eggs on toasted ciabatta $8.00
French toast $17.00
- blueberry compote and creme fraiche or banana,bacon and maple syrup.
Chorizo & bacon hash $19.00
- poached eggs ,sauteed spinach & hollandaise.
Co-Op big breakfast $23.00
- Kransky,bacon,eggs,hash brown,tomato,mushroom,spinach and ciabatta.

Crispy baguette $6.00
- homemade garlic and herb butter.
Co-Op sliders $4.50 each
- choose:c.c.c,mushroom & grilled haloumi or bacon & chipotle mayo
Chilli & ginger calamari $14.00
- panko crumbed /w sweet chilli sauce and a finger salad.
Satay beef skewers $15.00
- three skewers house made satay sauce and crispy shallots.
Chilli & Garlic prawns $15.00
- pan fried lemon butter toasted ciabatta & finger salad.
Spicy chicken wings $15.00
- ten wings chipotle mayo & homemade BBQ sauce.
Sundried tomato arancini $15.00
- basil pesto,watercress,shaved parmesan & balsamic glaze.
Cajun four cheese fondue $16.00
- fresh vegetables sticks & toasted garlic pita.

Sweet corn and spinach fritters $20
- homemade tomato and avocado salsa w/ sour cream & side salad.
Bacon butty $13.00
- caramelized onions,baby spinach & whole grain mustard aioli.
Fresh fish and chips $15.00
- daily catch in Wildbuck beer batter,chips,slaw and tartare sauce.
Grilled mushroom burger $20.00
- herb roasted mushroom ,Zany Zeus halloumi,chargrilled capsicum,spinach,tomato,red onion,chipotle mayo & chips.
Roasted vegetable salad $20.00
- beetroot,kumara,pumpkin,red capsicum,potato,rocket and Zany Zeus feta.
CO-OP beef burger $21.00
- homemade beef patty,streaky bacon,swiss cheese ,lettuce,tomato,red onion,pickle,tomato relish and chips
C.C.C Burger $21.00
- herb marinated chicken breast ,camembert,cranberry sauce,lettuce,tomato,red onion,aioli and chips.
Satay beef salad $22.00
- sauteed beef fillet ,lettuce,cucumer,carrot,mung beans,coriander & mint leaves,crispy shallots & homemade satay dressing.

Classic Margherita $19.00
- tomato ,mozzarella and fresh basil
Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
The Aloha $22.00
- ham,pineapple and mozzarella.
Pizza Calabrese $23.00
- spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.

Crispy Baguette $6.00
- home made garlic and herb butter
Chips $8.00
- chipotle mayo or aioli.
Kumara Wedges $9.00
- sweet chilli sour cream.
Chilli & ginger calamari $14.00
- panko crumbed /w sweet chilli sauce and a finger salad.
Spicy chicken wings $15.00
- ten wings chipotle mayo & homemade BBQ sauce.
Cajun four cheese fondue $16.00
- fresh vegetables sticks & toasted garlic pita.

Classic Margherita $19.00
- tomato ,mozzarella and fresh basil
Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
The Aloha $22.00
- ham,pineapple and mozzarella.
Pizza Calabrese $23.00
- spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.

Kids beef burger $9.90
- beef patty,lettuce,tomato,cheese & tomato sauce w/ chips.
Kids steak $9.90
- your choice of salad or steamed veg w/ chips.
Mac' n' cheese $9.90
Fish'n' chips $9.90
Hawaiian pizza w/ chips $9.90
Hot dogs w/ chips $9.90
Crumbed chicken tenders w/ chips $9.90

Ice cream sundae $9.90
- two scoops of vanilla ice cream,sprinkles & wafer w/ chocolate,berry or caramel souce.

Nearby Sample Menus

Sausage $2.50
Battered fish $3.00
Crumbed Fish Special $8.00
- 2 x crumbed fish, 1/2x scoop of chips, 1 x lemon wedge
6 Piece pack, 6 x battered fish, 2 x scoops chips $22.00
Seafood Fritter $3.30
Dinner for 2 $22.00
- 2 battered fish, 2 hotdog, 2 crab stick, 2 potato fritter, 1 scoop chips, 2 x 420ml coco cola range
Fish cake $2.80
Fillet of the day $7.90

OYSTERS (EACH) $1.50
BEEF $9.70
SHRIMP $10.70
CHICKEN $4.10
MUSSELS (12) $10.00
SHRIMP $10.40
SINGLE FILLING $2.30
DONUT (small) $1.50

Shrimp $12.90
Kumara Chips scoop $5.50
Shrimp $12.90
Wedges scoop $5.50
Mushroom Burger $4.50
Pork $10.90
Fish $11.90
Steak & Egg $4.50

Scones & muffins fresh from the Kaizen oven every morning $4.50
Eggs $10.00
- with toast poached fried or scrambled
Black pudding $20.00
- with bacon fried potatoes fried egg & toast
Reuben sandwich $15.00
- with corned beef swiss cheese sauerkraut & Russian dressing on multigrain
Beef burger & fried $20.00
- beef pattie, greens, tomato, cheese, onion, egg, mayo & tomato sauce on a sesame bun
Open steak sandwich $20.00
- sliced rump steak on garlic toast with aioli salad greens tomato fried onions & eggs(with fries$25.00)
Fish & Chips $7.00
All other extras from $3.00

-Vegetable $8.50
Meat Patty / Bacon $1.50
Steak $3.80
-Roast Pork / Chicken / Steak $10.00
Mushroom / Battered Mushroom $0.70
-Vegetable $9.00
-Vegetable $9.00
Chicken Nuggets / Mussels $0.80

Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Feta $1.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Large $6.50
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- Regular $4.50
Caramelised Onions $1.50

Egg Foo Yung $15.50
black bean sauce
Curry $1.00
Shrimps $9.50
Plain $8.00
Squid Ring $0.80
tomatoes $1.50
Shrimp and veges $10.00

BALTI (CHICKEN/LAMB) $15.50/$16.50
- Boneless pieces cooked in spicy curry with broccoli, cauliflower, capsicum & onion
GOAT TIKKA MASALA (Regular/ Large) $17.00$23.00
- Cooked with a bone goat in a medium spiced gravy of onion and tomato with capsicum
Veg lavender $14.00
- Fresh vegetables cooked with cashew nuts, onion, and tomato gravy finished with cream
Kadai Paneer $15.50
- Cottage cheese cooked with crushed onions, capsicum, and tomato gravy
Aloo pakora $6.00
- Chopped potatoes mixed with spices and chickpea flour, fried in the oil, served with tamarind sauce
Chilli Chicken (Dry Gravy)>>Chicken deep fried and sauteed with garlic, spring onion, capsicum and soy sauce
Dessert
- Strawberry kulfi
Ice cream (chocolate, vanilla) $6.00

Vegetable Parcels (*V Vodka Match-Belvedere Pink Grapefruit) $30
- Rustic vegetables baked in filo pastry with bleu cheese. Complimented with a creamy roasted garlic and tomato sauce. Topped with parmesan cheese.
Polish Feast $18
- 2 eggs your way, bekon, kielbasa sausage with potato hash and toast
Bread & Dips $18
- Gourmet breads served with chef’s selection of dips. (serves 2)
Cheeseboard $18
- Chefs selection of fine cheeses served with plum chutney
Mazurek (GF DF) $16
- Flat cake topped with mango puree, candied fruit and pistachios. Served with candied orange rinds.
Chocolate Bomb (GF) $16
- with mixed berry compote, whipped cream and brandy custard.
Jagniecina (*GF Vodka Match –Wyborowa) $37
- Pistachio crusted lamb rack on a potato gratin with pea puree and a cranberry/thyme jus.
(10AM - 2PM )

Cheese Burger $3.50
Crabstick $1.50
Potato Fritter $0.60
Chicken nuggets $3.00
- 6 pieces for
MEAL A(for 3 people) $35.00
- 3 spring rolls, chicken chop suey, chicken curry, egg fried rice, prawn crackers
Paua Fritter $2.50
Chicken Egg Foo Young $9.00
Cashew Chicken (with celery) $10.50

Chicken burger $1.50
Hawaiian burger $7.50
Egg burger $7.00
Cheese burger $7.00
Ham burger $6.00
Fish burger $5.50

Combo Chicken Nuggets $14.50
- nuggets, 1egg, salad, mayo, and chips
Porterhouse steak $20.00
Steak or Pork Steak $12.50
- crumbed steak or crumbed pork steak with cheese tomatoes onions lettuce and mayo
Combo sausages $14.50
- sausages, 1 egg, salad mayo, and chips
Squid Rings $9.50
- served with salad and mayo
Sausage $2.00
BEEF CURRY + RICE
Bacon hash browns mushrooms eggs and toast $16.00
- 2 bacon, 2 hash browns, 2 eggs, 2 toast, and mushroom

-1 filling $3.60
Hot Dogs $3.00
Bacon Eggs, Chips, Salad & Toast / Fish, Eggs, Chips, Salad & Toast $15.90
Hot Dog in Sauce $3.50
Bacon Eggs, Chips, Sausage & Toast / Bacon Eggs, Chips, Tomato & Toast $12.50
Fish, Eggs, Chips & Toast $10.90
Egg $1.20
Ham / Egg $3.60

Arena Big Bite / Vege $17.50
Cheese Burger $5.00
Wedges with Bacon, Cheese and Sour Cream $10.50
Option: Ham, Bacon, Spinach, Salmon $17.00
Chicken Nuggets & Chips $6.80
Bacon & Egg $6.50
Sweet Corn Fritters with Bacon, Salsa & Sour Cream $15.00
Toasties (2 fillings) $4.50
- Ham, Tomato, Cheese, Egg, Onion, Pineapple, Corn, Bacon, Mushroom

Toasted Turkish pide, panini style with a variety of fillings $9.00
Beef Burger & Fries $20.00
- Beef pattie, greens, tomato, cheese, onion, egg, mayo & tomato sauce on a sesame bun
Kids fish n chips $7.00
Eggs in a spinach nest with cream, parmesan cheese and toast $18.00
Smokey baked beans on toast $7.00
Pieces of cake like our rhubarb shortcake served with yoghurt or whipped cream $6.60
Kids hot chocolate $3.00
Beer battered fish with shoestring fries, mixed green salad & herbed aioli $20.00

The Co-Op Kitchen & Bar

Wellington Region > Porirua City > The Co-Op Kitchen & Bar

Address

69 Discovery Drive, Whitby, Porirua, Wellington, 5024, New Zealand

Phone

042341580

Email

info@upstreamhospo.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gastropub , Gluten Free , Kiwi , Pub Food , Vegetarian

Features

EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Pool Table , Cash , Television , Groups , Bar , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast

The Co-Op Kitchen & Bar in Porirua City Menu

Nearby Sample Menus

The Co-Op Kitchen & Bar

Wellington Region > Porirua City > The Co-Op Kitchen & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

69 Discovery Drive, Whitby, Porirua, Wellington, 5024, New Zealand

Porirua City Restaurants

Wellington Region Restaurants

Nearby restaurants

Whitby Chinese Takeaway

Plimmerton Fish Supply

Polynesian Seafoods

Murphy's Steak House

Whitby Seafoods

Omega 3 Seafoods

Chicken Shack

Kams Fish and Chip Shop