The Co-Op Kitchen & Bar in Porirua City Menu

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Crispy Baguette $6.00
- home made garlic and herb butter
Co - Op Sliders $4.50 each
- Choose:c.c.c, mushroom and grilled halloumi or bacon & chipotle mayonnaise.
Chilli & ginger calamari $14.00
- panko crumbed /w sweet chilli sauce and a finger salad.
Satay beef skewers $15.00
- three skewers house made satay sauce and crispy shallots.
Chilli & Garlic prawns $15.00
- pan fried lemon butter toasted ciabatta & finger salad.
Spicy chicken wings $15.00
- ten wings chipotle mayo & homemade BBQ sauce.
Sundried tomato arancini $15.00
- basil pesto,watercress,shaved parmesan & balsamic glaze.
Cajun four cheese fondue $16.00
- fresh vegetables sticks & toasted garlic pita.

Fresh fish and chips $20.00
- daily catch in Wildbuck beer batter,chips,slaw and tartare sauce.
Grilled mushroom burger $20.00
- herb roasted mushroom ,Zany Zeus halloumi,chargrilled capsicum,spinach,tomato,red onion,chipotle mayo & chips.
Crumbed pork schnizel $21.00
- panko crumbed pork fillet,creamy mash,rocket & apple salad w / red wine jus and lemon.
CO-OP beef burger $21.00
- homemade beef patty,streaky bacon,swiss cheese ,lettuce,tomato,red onion,pickle,tomato relish and chips
C.C.C Burger $21.00
- herb marinated chicken breast ,camembert,cranberry sauce,lettuce,tomato,red onion,aioli and chips.
"Get in my belly" burger $22.00
- roasted pork belly,grilled and sliced w/ apple ,fennel,red onion and shipotle slaw,tomato,onion relish and chips.

Classic Margherita $19.00
- tomato ,mozzarella and fresh basil
Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
The Aloha $22.00
- ham,pineapple and mozzarella.
Pizza Calabrese $23.00
- spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.

Roasted vegetable salad $20.00
- beetroot,kumara,pumpkin,red capsicum,potato,rocket and Zany Zeus feta.
Satay beef salad $22.00
- sauteed beef fillet,lettuce,cucumber,carrot,mung beans,coriander and mint leaves,crispy shallots and homemade satay dressing.
Seafood risotto $25.00
- freshly diced salmon,white fish,prawns,fresh lemon,garlic and thyme butter w/ italian parsley.
Prosciutto Wrapped chicken breast $29.00
- stuffed w/ herbed rocotta on crushed peas,roasted gourmet potatoes and lemon sage butter.
Chargrilled 250 g. Sirloin $29.00
- roasted gourmet potatoes, diced tomatoes and red onion,shaved grana padano,balsamic reduction & rocked salad.
Sous vide lamp rump $29.00
- horseradish potato gratin,wilted spinach,roasted beetroot and red wine jus.
Roasted pork belly $30.00
- crushed herbed potatoes,green beans,baby carrots and red wine jus.
Char grilled 300g. ribeye $32
- potato gratin,beer battered onion rings,steamed broccoli and Jack Daniels pepper sauce.

Eggs on toasted ciabatta $8.00
French toast $17.00
- blueberry compote and creme fraiche or banana,bacon and maple syrup.
Chorizo & bacon hash $19.00
- poached eggs ,sauteed spinach & hollandaise.
Co-Op big breakfast $23.00
- Kransky,bacon,eggs,hash brown,tomato,mushroom,spinach and ciabatta.

Crispy baguette $6.00
- homemade garlic and herb butter.
Co-Op sliders $4.50 each
- choose:c.c.c,mushroom & grilled haloumi or bacon & chipotle mayo
Chilli & ginger calamari $14.00
- panko crumbed /w sweet chilli sauce and a finger salad.
Satay beef skewers $15.00
- three skewers house made satay sauce and crispy shallots.
Chilli & Garlic prawns $15.00
- pan fried lemon butter toasted ciabatta & finger salad.
Spicy chicken wings $15.00
- ten wings chipotle mayo & homemade BBQ sauce.
Sundried tomato arancini $15.00
- basil pesto,watercress,shaved parmesan & balsamic glaze.
Cajun four cheese fondue $16.00
- fresh vegetables sticks & toasted garlic pita.

Sweet corn and spinach fritters $20
- homemade tomato and avocado salsa w/ sour cream & side salad.
Bacon butty $13.00
- caramelized onions,baby spinach & whole grain mustard aioli.
Fresh fish and chips $15.00
- daily catch in Wildbuck beer batter,chips,slaw and tartare sauce.
Grilled mushroom burger $20.00
- herb roasted mushroom ,Zany Zeus halloumi,chargrilled capsicum,spinach,tomato,red onion,chipotle mayo & chips.
Roasted vegetable salad $20.00
- beetroot,kumara,pumpkin,red capsicum,potato,rocket and Zany Zeus feta.
CO-OP beef burger $21.00
- homemade beef patty,streaky bacon,swiss cheese ,lettuce,tomato,red onion,pickle,tomato relish and chips
C.C.C Burger $21.00
- herb marinated chicken breast ,camembert,cranberry sauce,lettuce,tomato,red onion,aioli and chips.
Satay beef salad $22.00
- sauteed beef fillet ,lettuce,cucumer,carrot,mung beans,coriander & mint leaves,crispy shallots & homemade satay dressing.

Classic Margherita $19.00
- tomato ,mozzarella and fresh basil
Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
The Aloha $22.00
- ham,pineapple and mozzarella.
Pizza Calabrese $23.00
- spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.

Crispy Baguette $6.00
- home made garlic and herb butter
Chips $8.00
- chipotle mayo or aioli.
Kumara Wedges $9.00
- sweet chilli sour cream.
Chilli & ginger calamari $14.00
- panko crumbed /w sweet chilli sauce and a finger salad.
Spicy chicken wings $15.00
- ten wings chipotle mayo & homemade BBQ sauce.
Cajun four cheese fondue $16.00
- fresh vegetables sticks & toasted garlic pita.

Classic Margherita $19.00
- tomato ,mozzarella and fresh basil
Funk'n Punk'n $21.00
- thyme roasted pumpkin ,mozzarella,caramelised onion,rocket and feta.
The Aloha $22.00
- ham,pineapple and mozzarella.
Pizza Calabrese $23.00
- spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
Prosciutto Fungi $23.00
- mushrooms,prosciutto,red onion,capsicum and mozzarella.

Kids beef burger $9.90
- beef patty,lettuce,tomato,cheese & tomato sauce w/ chips.
Kids steak $9.90
- your choice of salad or steamed veg w/ chips.
Mac' n' cheese $9.90
Fish'n' chips $9.90
Hawaiian pizza w/ chips $9.90
Hot dogs w/ chips $9.90
Crumbed chicken tenders w/ chips $9.90

Ice cream sundae $9.90
- two scoops of vanilla ice cream,sprinkles & wafer w/ chocolate,berry or caramel souce.

Nearby Sample Menus

Fish cake $2.80
Lasagne square $2.60
Coleslaw $5.00
Jam donut $2.50
Calamari chips $7.50
Plain donut $1.50
Spring roll $2.60
1 scoop $3.00

Night specials available from 5pm
Fish and Chips E $15.00 / M $19.00
- Fresh local fish in our beer batter. Served with fries, side salad and homemade tartare sauce
Corn Fritters With Halloumi (V) $12.00
- Fritter stack with grilled halloumi, fresh salsa and salad greens
EggPlant (V) $16.00
Happy Hour $5.00
- 4-6PM Daily. Handles & Wine
Fish of the Day $24.00
- See our blackboards for this weeks special
Calamari E $10.00 M $18.00
- Coated in our house crumb mix, with aioli dipping sauce and salad greens
Kids Pasta $10.00
- Chicken and Bacon in a Creamy sauce

Entree $ 20 per person
- Onion Bhaji, Seekh Kebab, Chicken Tikka
Fish Sambal $13.00
- Fillet pieces prepared in sambal sauce
Seekh Kebab $6.90
- Tender rolls of lamb mince with exotic spices cooked in tandoor
Dal Makhani $13.00
- Mixed lentils cooked in spices and onion tomato gravy
Beef Rendang $13.00
- Beef chunks prepared in desiccated coconut and Rendang spices
Lamb Madras $13.00
- Lamb pieces cooked with exotic spices and garnished with coconut powder
Poppadoms (two pieces) $1.50
Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1

Deep Sea Cod N/A
Bacon Fritter $2.50
Giant Steak $15.00
Egg N/A
Oysters Per Doz $3.60
Fish Cake $2.50
Vegetable Roll $2.80
Crumbed Fillet Cod $17.00

●Soup
-Vegetable $8.50
-Roast Pork / Chicken / Steak $10.00
Steak $1.60
-Vegetable $8.50
Crab Stick / Hash Brown / Donut (Plain) $1.50
Crumbed Fish $3.20
Chicken Fillet / Pork Schnitzel / Lasagne Square / Bacon & Cheese Topper $3.00

Egg $1.50
Grilled Livers $6.90
Coleslaw
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Chips
- Regular $4.50
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes

"Chips Only" $3.20
Crumbed Fish $3.90
Hamburger $5.50
Waffle Dog $2.20
Egg Burger $6.50
Seasoned $4.00
- Wedges
Mussels $0.9 Each
-Nugget $0.80

Chocolate Bomb (GF) $16
- with mixed berry compote, whipped cream and brandy custard.
Mazurek (GF DF) $16
- Flat cake topped with mango puree, candied fruit and pistachios. Served with candied orange rinds.
Bigos ‘N’ Bread (*GF *DF Vodka Match-Zubrowka) $29
- Poland’s National dish-a stew of sauerkraut, white cabbage and Polish meats. Slow cooked for hours for immense flavour.
- Serves 3 $27
Barszcz $10
- A clear beetroot soup with uszka. Served chilled or hot.
Eggs Benedict $18
- Poached eggs on English muffins with eye bacon and our own hollandaise sauce, potato hash and fried tomatoes
Duck Liver Pate $18
- Homemade duck liver pate served with our own plum chutney and toast.
-Your Choice Of Strawberry, Blueberry Or Banana Topped With Chocolate Or Caramel Sauce And Whipped Cream. Or- Banana, Bacon, Maple $17

Won Ton & roast pork $7.50
Bacon $1.60
Sour & Hot Chicken $10.50
Tarakihi Fillet $8.00
Nasi Goring $11.30
Scallops each $2.00
Hot Dog On Stick $2.30
Vegetables $8.50

HONEY BAKED FRENCH TOAST $16.00
- with bacon, banana, and maple syrup
FILLET OF SALMON $30.00
- Thinly sliced and seared In a herb, lemon and cracked black pepper crust with hollandaise sauce
PANCAKES $16.00
- with bacon, banana and maple syrup. Also available gluten free pancakes extra $2.00
SEGARA BOREGI $16.00
- Filo Cigars filled with potato, feta, and parsley with hummus and tomato salsa
LIVER, BACON & MUSHROOMS $16.00
- Served on potato mash with a port onion gravy
HARLEQUIN PARCEL $28.00
- Kumara croquette wrapped In red capsicum, silverbeet and file pastry. Presented with a pumpkin and coconut coulis >>
Baked beans $5.00
Gluten free bread $2.00

Sweetsour pork $11.50
Seasoned wedges $4.00
Fish cake $3.00
Mee gorengcombination/ chicken/ pork $9.80
1/2 doz $4.90
Meat pattie $2.50
Bacon & egg $4.70
Potato fritter $0.80

(all desserts served with ice cream and cream)
Porterhouse steak $20.00
Steak or Pork Steak $12.50
- crumbed steak or crumbed pork steak with cheese tomatoes onions lettuce and mayo
Steak Sizzling $25.00
- sirloin steak served with vegetables on a sizzling hot plate
Bacon $2.00
Steak and Egg $12.50
- steak egg cheese onion lettuce and mayo
Chicken Supreme $21.00
- two pieces of crumbed and fried chicken
Vegetarian Breakfast $14.00
- tomatoes onions, mushroom, 1 hash brown and 2 toast

Eggs on Toast with Hash $10.00
Fish Nuggets & Chips $7.00
Mini Hotdogs & Chips $7.00
Egg Bene on English Muffin $15.00
Arena Mince on Toast with Eggs $14.00
Two Filling Omelette with Toast $13.50
1 x Extra Sides $2.00
Chicken Nuggets & Chips $6.80

Sausage Roll $2.50
French Toast $0.80
Crumbed Onion Rings 3 for $1.00
Chips $2.80
2 Sausages, 2 Bacon, 2 Eggs 2 Hash Browns, Baked Beans or Spaghetti $10.00
Wraps From $4.50
Grilled Tomato $0 .80
Egg

SATAY GAI, skewers of grilled chicken topped with peanut sauce $7.50
PHAD PRIK SOD(chicken/prawns), stir fried fresh chilis, green beans and capsicum in light soy sauce $9.50/$11
PHRA RAM LONG SONG(mix vegetables), stir fried vegetables and light oyster sauce topped with peanut sauce $9.50
Deep Fried Ice Cream, Scoop of ice cream, rolled in breadcrumbs and then deep-fried $7.50
PHAD PRIEW WAHN(chicken/prawns), stir fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes $9.50/$11
English breakfast tea, Green tea, Jasmine tea, Earl grey $2.50
Thai Pancakes, Crapes filled with bananas slices, served with ice cream and honey $7.50
Deep Fried Bananas, Bananas deep-fried in a batter served with ice cream and honey $7.50

The Co-Op Kitchen & Bar

Wellington Region > Porirua City > The Co-Op Kitchen & Bar

Address

69 Discovery Drive, Whitby, Porirua, Wellington, 5024, New Zealand

Phone

042341580

Email

info@upstreamhospo.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gastropub , Gluten Free , Kiwi , Pub Food , Vegetarian

Features

EFTPOS , Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Pool Table , Cash , Television , Groups , Bar , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast

The Co-Op Kitchen & Bar in Porirua City Menu

Nearby Sample Menus

The Co-Op Kitchen & Bar

Wellington Region > Porirua City > The Co-Op Kitchen & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

69 Discovery Drive, Whitby, Porirua, Wellington, 5024, New Zealand

Porirua City Restaurants

Wellington Region Restaurants

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