The Codfather in Auckland Menu

Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
Avocado $4
Bacon and Egg Bap $10
- Chilli Jam, Rocket
Smoked Feta $4
House made seasonal jam $1
Toast $2
Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms

Tom Yum Chicken $8.50
- Spicy and sour soup with prawns, mushroom, tomato and lemongrass
Raw Prawn Salad $24.50
- Raw prawns and lettuce with sour lemon, chilli and coriander
Tom Yum Goong (V) $9.50
- Spicy and sour soup with prawns, mushroom, tomato and lemongrass
Satay Chicken $8.50
- Skewers of marinated tenderloin chicken with satay peanut sauce
Steamed Jasmine Rice $2
Yum Nuea $18.50
- Spicy beef salad engaged by mint, red onion and cucumber
Pad Phed (V) $17.50
- Fried Curry and coconut cream with chicken, beef or pork with sweet basil, string of green peppercorns & kachai
V=Vegetarian Option

Toast (1) $2
Ham & Cheese Toastie $10.50
- With Petite Salad and English Muffin
Bratwurst (1) $2.50
Oak Eatery Big Breakfast $21
- Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
Gluten Free Toast / Bagel (1) $3/$4
Chips $7
Eggs on Toast $9.5
- Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice

-seafood $13.00
chicken curry laksa $11 / $13
- chicken curry coconut soup with beancurd, vege and noodle
chicken cashew nut $11.00
- stir fried seasonal mix vege, cashew, chicken & oyster sauce
malaysian mee goreng $11 / $13
- stir fried egg noodle with vege and egg
-prawn/squid $13.00
char kueh teow $13.00
- malaysian style wok fried noodle with chicken, chive & egg
-seafood $8.50
-prawn/squid $13.00

Yum Thalay $24.9
- Spiced mixed seafood salad with lemon and chilli sauce
Yum Ped Yang $22.9
- Slice roasted duck mixed with homemade sauce, onion, apple, grapes, cashew nut and lime juice dressing
Pla Neung See-Iew $25.5
- Steamed whole snapper topped with spring onions, ginger and mixed soy sauce
Nuea Yang $19.9
- Marinated tender beef fillet Thai style served with steamed vegetables on a hot sizzling plate
Pad Prik Gang see above
- Stir fried with your choice of meat with sweet chilli paste, green beans, carrots and kaffir lime leaves
Chicken, Pork Or Beef $19.90
Pad Kratiem Prik Thai see above
- Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
Pad Priew Whan see above
- Stir fried in a delicate Thai sweet and sour sauce with vegetables

Smoked sausage hotdog $14.50
- Kimchi relish, spicy mayo
Pork ribs $14.00
- 1/2 pound
Mac 'n cheese $5.00
Hush puppies $6.00
- Spicy remoulade
Potato salad $5.00
Wedge salad $12.00
- Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
Smoked ham hock collard greens $5.00
Sausage $8.75

Ducks Deluxe Burger N/A
- Snapper, Fried Onion, Egg, Tomato, Tartare Sauce and Mayo
Kiwi Classic $7.90
- 1/4 Ponder Angel Bay Patty, Egg, Salad, Mayo
Moro Bar $2.90
Samosa $3.40
- Home Made Spicy Large Lamb, Chicken, Vegetarian
Scallop Fritter $9.90
Gurnard $5.40
Squid Ring $1.00
Ones Pack $8.90
- Fresh Fish, Hotdog, Chips

NAPOLI $15.00
- napoli sauce, mozzarella cheese, capers, anchovies, oregano
MIXED SALAD $13.90
- marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
MEAT LOVER $16.00
- napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
FRENCH TOAST $11.50
- bacon, maple syrup, grilled banana & fresh cream
MARINARA $16.00
- napoli sauce, cheese, selection Of seasonal seafood, oregano
CHICKEN CAMEMBERT CRANBERRY $16.00
- napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
AMERICANA $15.00
- napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
MARACON $16.00
- napoli sauce, mozzarella cheese, mushroom, oregano

Poh Pia Jae (Thai Spring Rolls) $8.00
- A mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
●Soup
Tom Kha Jae $8.50
- A delicious coconut soup with tofu and vegetables, blended with lime juice and thai herbs
Kanom Pang Na Goong $8.50
- Lightly seasoned minced prawns and chicken, fried on a crisp toast base
-Chicken/Beef / Lamb $17.00
Tofu Pad Priew Wan $17.00
- Stir fried tofu with onion, pineapple, carrots, capsicum, tomatoes and zucchini cooked in sweet and sour sauce
Drunken Noodles Jae $17.00
- Rice noodles with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
-Chicken $18.00

Quattro stagion R $14.50 / L $26.00
- Mushroom, ham, salami and shrimps
Smoked Salmon R $17.00 / L $27.50
- Smoked salmon, Capers, olives and onions.
Italiano R $14.00 / L $ 24.00
- Salami, Onion , Mushroom & Olives.
Pollo E. spinaci $29.50
- Pan fried chicken fillet with spinach, spring onion, white wine creamy sauce.
Fettuccini Gamberoni $28.95
- Pan fried king prawns with garlic, Parmesan cheese, capers and creamy sauce.
Dips $14.00
- Selection of Italian breads with fresh homemade dips.
Vitello alla Pizziola $29.50
- Crumbed veal in tomato white wine sauce, mushrooms and olives
Mixed Sausage R $17.00 / L $27.50
- Choritzo, kransky, smoked pork, chilli and joy English mustard.

Nearby Sample Menus