The Codfather in Auckland Menu

The Codfather in Auckland has no menu available, but can choose from many other options such as Gang Keow Wan, Green Curry with bamboo shoots, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) or Gang Dang, Red curry with bamboo shoot, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) from Thai Rain Forest Restaurant. Hickory Cafe offers many options including 1 Omelette and 2 Any Style Eggs on Toast Ciabatta. Ed Street includes a wide range like Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread. Potato katsu and Prawn katsu from . Renkon offers Country Fried Chicken Mangere and Nuggets.

Nearby Sample Menus

  • 6. Lachha Onion Salad $4
  • 2. Mix Pakora (Per kg) $25
  • Aloo Tikki $5
  • 1. Hyderabadi Lamb Biryani $15
    • Lamb cooked with spices and condiments with basmati rice in hyderabadi style
  • Extra $2.50
    • With Basmati Rice
  • 5. Chicken Fried Rice $15
    • All the favourite a must for all chinese food lovers
  • 3. Chicken Manchurian $15
    • Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
  • 6. Paneer Tikka Masala $12 50
    • Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
  • Potato Salad $9
  • Crayfish tail $60
    • garlic butter
  • Summer Berry pudding $16
    • shortbread crumb & clotted cream
  • Beer Battered Fish $28
    • steakhouse fries, tartare, smashed peas, malt vinegar salt
  • Creamy Mash $9
  • Calamari $20
    • fried, furikake crumb, togarashi sprinkle, yuzu mayo
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Halloumi $4.50
  • Egg $4.50
  • -Halloumi
  • All of our animal products are ethically sourced
  • Lemon Ricotta Pancakes $18.00
    • With soured berries & créme fraiche
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
  • -Chicken
  • Soup of day $15.00
    • With bread
  • Galbisal $19.00 PP
    • Boneless Beef Spare Ribs (no rice) Min-order two portions
  • So Yangnyeom Galbi $20.00 PP
    • Marinated Beef Ribs (No rice) Min-order two portions
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • -Extra Muchim $5.00
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Galbisal Jumulleok $20.00 PP
    • Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
  • Wooguji Galbitang $13.00
    • Slow Cooked Beef Soup with Soy Paste and cabbage leaves
  • Californian Ruby Roll $15.00
  • Small Sashimi Plate $15.00
  • ●Kids Meal
  • Chicken Teriyaki Dinner Box / Spicy Pork Teriyaki Dinner Box / Fish Teriyaki Dinner Box $20.00
  • ●Entree
  • Eel Teriyaki $30.00
  • Ice Cream $8.50
    • Green Tea Flavor / Strawberry
  • Salmon Nigiri $6.00
    • Sushi. 3 pcs
  • Banquet meat two course (entrees + mains + naan) $35.9
    • ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
  • Plain basmati rice $3.9
    • White Rice
  • Butter paratha $4
    • Unstuffed wheat flour bread with butter
  • Hot choc cake $6
    • Served with ice cream and chocolate
  • Premium tandoori meat platter for two $23.9
    • Malai Tikka, Shami Kebabs, Tandoori Prawns and Fish Amritsari garnished with salad and served with mint sauce. Please allow extra time for this dish to be prepared.
  • Mix pakoras with green chutney $8.9
    • Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
  • All mains are served with Basmati Rice
  • All mains are Gluten Free.
  • Eggs benedict $20.50
    • with middle bacon
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
  • Roasted heirloom tomato $6.00
  • Eggs benedict $21.50
    • with smoked salmon
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Eggs benedict $19.50
    • with goats curd
  • Spring Roll $2.50
  • Hot Dogs $2.00
  • Extra $1.00
  • Chip $2.50
  • Egg $3.80
  • Fish $4.90
  • Whole $13.90
  • Potato Fritter $0.60
  • Chicken $14.00
  • Mix (Chicken & Lamb) $13.50
  • Falafel
  • Falafel
  • Small $11.00
  • Mix (Chicken & Lamb) $9.50
  • Medium $9.00
  • Falafel Kebab $13.00
  • Egg $2.50
  • Chicken Fried Rice $9.50
  • Chicken $8.00
  • Bacon $8.90
  • Bacon $4.50
  • Roast Beef $3.50
  • Egg Fu Yong $42.50
  • Egg Fu Yong $23.00
  • Smoked Salmon & Cream Cheese, Red onion $13.8
    • Served with Salad
  • Chips $3.0
  • Chicken Nuggets
    • 8Pcs
  • -Avocado and Grilled tomato $11.8
  • Eggs On Toast $8.8
    • Two eggs of any styles and two pieces of white/wholemeal / five grain/gluten toasts served with salad
  • Bacon, Egg & Mushroom With Aioli Sauce $17.8
  • Roasted Muesli $8.8
    • House roasted Oats & Nuts with Nutura yoghurt and Honey
  • Avocado $3.0
  • Steam Rice $2.00
  • Nasi Rendang $15.00
    • Beef rendang, urap and steamed rice
  • Nasi Pecel $15.50
    • Javanish Rice dish served with boiled vegetables with peanuts sauce served with Rice Crackers and Chicken Grill
  • Nasi Goreng Kambing $14.00
    • Lamb fried rice and bitternut crackers
  • Es Campur legianz $5.00
    • Mixed fruit, soda water, condensed milk, and syrup
  • Nasi Capcay Chicken $14.00
    • Chicken and vegetables in gravy sauce and steamed rice
  • Nasi Capcay Seafood $15.00
    • Seafood and vegetables in gravy sauce and steamed rice
  • Mie Goreng $13.00
    • Fried noodles with chicken or beef
  • 1. Fried Chicken $23.00 (whole chicken)
  • 8. Spicy Rice Cake $5.00 (pack)
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 3. Chicken Combo $25.00 (whole chicken)
  • 12. Dumpling $9.00 (10pcs)
  • 4 fillings $6.00
  • Fries $5.00
  • Toasted Sandwiches
    • Select from Bacon, Cheese, Tomato, Onion
  • add fries $2.50
  • Burgers $7.50
    • Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
  • Snack Menu available from open to close
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • Fried rice with curry spicy chicken $12.00
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Marinated potatoes $5.00
  • Fried rice with spicy cabbage $8.00
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Fried rice with double cooked pork face $10.00
  • Pig marrow bone noodles (Rice noodles) $10/$7
  • And shrimp dumpling $10/$20
The Codfather

The Codfather

location

Address

84 Hinemoa Street, Auckland 0626, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
84 Hinemoa Street, Auckland 0626, New Zealand
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