The Codfather in Auckland Menu

The Codfather in Auckland has no menu available, but can choose from many other options such as Gang Keow Wan, Green Curry with bamboo shoots, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) or Gang Dang, Red curry with bamboo shoot, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) from Thai Rain Forest Restaurant. Hickory Cafe offers many options including 1 Omelette and 2 Any Style Eggs on Toast Ciabatta. Ed Street includes a wide range like Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread. Potato katsu and Prawn katsu from . Renkon offers Country Fried Chicken Mangere and Nuggets.

Nearby Sample Menus

  • Ten Acre Classic (Big Breakfast) $22.90
    • Eggs any style with crispy bacon, mushrooms, Numberger sausage, home made crispy potato hash, slow roasted tomato on ciabatta
  • Bread and Dips $10.50
    • Three of our tasty dips and a selection of freshly baked breads
  • Aria Heart $17.90
    • Garlic Portabella mushrooms, vine ripened tomato, capers, olives
  • Sweet French Toast $8.50
    • Served with fresh banana, crispy bacon & maple syrup.
  • - Plain $15.90
  • Crispy Bacon $5.00
  • Daisy Duke $23.90
    • Roasted Scotch beef, pepperoni, sauteed potatoes, caramelised onion with manuka honey BBQ sauce
  • Arancini $12.90
    • Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
  • Fresh Raw Fish (Excl - Rice & Side Dish) N/A
  • BBQ Beef $13.00
  • Katsu (Pork) don N/A
  • Fish & Chips N/A
  • Stewed Sausage, Noodle, Kimchi, Bean Curd in Soup $45.00
  • Stir-Fried Squid $13.00
  • Stewed Fish Cake $20.00
  • Buckwheat Noodle W/ Cool Beef Soup (Excl - Egg & Beef sliced) $12.00
  • Gravy $2.00 / $4.00
  • Chicken Pieces $2.50 each
  • Family Value 2 $31.00
    • Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Beef S$11.50/M$15.00/L$19.00
  • Lamb Shanks M$13.00/L$19.00
    • Served with mashed potato, peas, carrot & caramelised onion and gravy
  • Chicken S$11.50/M$15.00/L$19.00
  • Golden Potato $0.60
  • Lamb S$12.00/M$16.00/L$19.50
  • Cheese Board $14.50
    • A selection of NZ cheeses served with crackers, grapes and dips
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Brewers garlic bread (v) $10.00
    • Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Sugar Tortillas $9.50
    • Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
  • Sauteed green beans with grlic butter & almonds $9.50
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • -Chilli scrambled $ 13
  • Toast $ 8
    • with jam or marmalade & cream cheese (bread choices: turkish, grain, sour dough, gluten free)
  • Avocado nest $ 18.5
    • baked egg, avocado, vine tomatoes, feta, rocket, sourdough
  • Add chorizo $ 21.5
  • Seafood salad $ 21.5
    • pan- fried calamari, prawns, cos lettuce with mango & chilli- lime salsa
  • Chorizo $ 20
  • Green fritters $ 19
    • spinach, poached egg, bacon & homemade hollandaise
  • Ham and cheese toastie $ 7.5
  • Lamb stir fry $9.00
  • Fried dalo (4) $3.00
  • Chicken curry $9.00
  • Vegetable samosa $2.00
  • Chicken cashewnuts $9.00
  • Lamb chopsuey $9.00
  • Chilly lamb $9.00
  • Lamb cashewnuts $9.00
  • Bag of bread and butter $8.00
  • Rib eye of beef (750g) $100.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Seasonal soufflé, ice-cream $15.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Madeleines $9.00
  • Terrine of the day $18.00
  • Apéro charcuterie platter $29.00
  • PIE $9.00
    • Salted caramel apple
  • Charred broccolini, sesame, soy $9.00
  • FRIED CHICKEN $15.00
    • Chipotle, kimchi mayo
  • PIE $9.00
    • Smores pie
  • Purple slaw, apple dressing $9.00
  • HOUSE CURED MEATS $22.00
    • Pickles, parmesan
  • SHRIMP ‘N’ GRITS $18.00
    • Coriander, lime
  • ICE CREAM $9.00
    • Buffalo yoghurt & hone
  • Wedges with sour cream and sweet chilli sauce $6.50
  • Grilled sausages $5.50
  • Toasted house made muesli $10.00
    • with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
  • Home made potato rosti stack $18.50
    • served with bacon, baby spinach topped with poached eggs & hollandaise sauce
  • Hash browns $5.50
  • Toasted bagel $9.00
    • with cream cheese & strawberry jam
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Beef burger $19.00
    • home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli
  • Rumen + Marbling BBQ $40.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Fried Rice $3.00
  • Large intestine BBQ $36.00
  • Non-Marinated Rib $18.00
  • Crispy Rice Soup $5.00
  • Abomasums $18.00
    • Pork / Beef
  • Rumen BBQ $45.00
  • Crepe Nutella $8.00
  • Pain a L'ail $8.00
    • Garlic Baguette
  • Steak Sandwich $22.00
    • Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • Œufs Benedict $18.00
    • Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
  • - 1 scoop $3.00
  • Pain Perdu $15.00
    • French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • Steak $ 7.00
  • Ham & Cheese Pastry $ 2.50
  • Mince, Cheese, Tomato & Onion $ 3.80
  • Chicken, Spinach & Feta $ 4.50
  • Bacon & Egg $ 8.50
  • Sun-dried Tomato, spinach
  • Curry Chicken $ 4.00
  • Peppered Steak $ 3.80
  • Hot Pot Ruean Thong (Gang Som) $28.00
    • Special thai curry with mixed seafood, fillet of fish in a hot and sour soup
  • Pad Poh Tack $23.90
    • Stir fried mixed seafood with chilli, bamboo shoot, basil leaves and coconut milk
  • Gaeng Pnanag $17.90
    • Thick red curry beef or chicken come with peanut flavour
  • Kha Nom Pang Na Moo $6.50
    • 4 pieces. Deep Fried Bread topped with minced pork and prawns
  • Mixed Entrees $9.90
    • Selection of above entrees
  • -Duck $23.90
  • Special Sam Rods
    • Our popular dish. A selection of meat stir fried with special thai sauce topped with cashew nuts
  • Chicken with Cashew Nut
    • Stir fried chicken served with young corn, cashew nut and dried chillies
  • Katsu udon $12.00
    • Chicken / pork / fish
  • Chicken yakisoba $11.50
  • Pork teriyaki $15.00
  • Katsu $12.00
    • Chicken / pork / fish
  • Salmon don $13.00
  • Teriyaki chicken don $11.00
  • Pork bento $12.00
  • Teriyaki salmon don $13.00
  • Fish $2.50
  • Homemade pies $3.00
  • Single fillings $1.80
  • Quiche pies $3.50
  • Pie & coke $4.80
    • Original pie - 440ml coca - cola drink
  • Vegetarian $3.50
  • Chicken $3.00
  • Spring rolls $2.00
The Codfather

The Codfather

location

Address

84 Hinemoa Street, Auckland 0626, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
84 Hinemoa Street, Auckland 0626, New Zealand
Similar Restaurants based on Cuisines