The Codfather in Auckland Menu

The Codfather in Auckland has no menu available, but can choose from many other options such as Gang Keow Wan, Green Curry with bamboo shoots, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) or Gang Dang, Red curry with bamboo shoot, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) from Thai Rain Forest Restaurant. Hickory Cafe offers many options including 1 Omelette and 2 Any Style Eggs on Toast Ciabatta. Ed Street includes a wide range like Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread. Potato katsu and Prawn katsu from . Renkon offers Country Fried Chicken Mangere and Nuggets.

Nearby Sample Menus

Daikoku Takapuna (sample menu)
  • On the teppan table $22.00
  • Gourmet Lunch $26.80
    • 4 pcs Prawns & 1 Main choose from steak, chicken, fish
  • Salmon Sahimi / Miso Soup / Salad / Prawn (with Yumyum Sauce 2 PC) Fried Vegetables / Crayfish /Prawns & Scotch Fillet Steak / Steamed Rice /Dessert $80.00
  • Land & Sea with entrée set $56.00
    • Scotch fillet & fish fllet
  • Sumo Lunch $26.80
    • 2 mains choose from Steak, chicken, fish
  • Oceans with entrée set $62.00
    • Prawns,salmon & Scallops
  • Miso Soup/ Appetizer plate / Salad / Prawn (with yumyumsauce 2pc) Fried Vegetables / Fish & Chicken / Steamed Rice / Dessert $38.00
  • Eye fillet steak $44.50
    • with entrée set
Muzza's Pies (sample menu)
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • MINCE AND POTATO TOP $5.50/$16.00
  • STEAK AND CHEESE $5.00/$14.50
  • STEAK $4.60/$13.00
  • SMOKED FISH $5.50/$16.00
  • MINCE AND CHEESE $4.80/$14.00
  • STEAK AND BACON $5.00/$14.50
  • STEAK, ONION AND TOMATO $5.00/$14.50
Suzies dumplings (sample menu)
  • Filar potato in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Red bean $1.2
  • Peanut in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Pickled Cabbage (20 pieces) $12.00
  • Pig elbow cooked in special sauce $10 / $7 / $8
    • Sliced (per box) / Small (each) / Large (each)
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Chicken with Mixed Vegetables (20 pieces) $14.00
  • Kimchi $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
Te Atatu Fisheries Takeaway (sample menu)
  • Scallop $1.50
  • Fish $10.00
  • Spring Roll $2.30
  • Corn on a cob $1.00
  • Chicken $3.60
  • Potato $0.90
  • All other extras $1.00
  • Mussel $1.20
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Coleslaw salad served with croutons $8.50
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Dil Takeaways (sample menu)
  • -Extra to add potato or cashew for any curry $2.50
  • Mas Baduma $12.00
    • Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes
  • Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
  • Watalappan / Caramel Pudding $3.50 ea
  • Kottu Roti $12.50
    • Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)
  • Isso or Dallo Curry $12.00
    • Prawns or Squid made with coconut cream curry
  • Nasi Goreng $12.50
    • Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
  • -Extra with an egg $1.00
Seven Stars Restaurant & Bar (sample menu)
  • Sirloin steak $29.80
    • Comes with chips and salad
  • Garlic pepper prawns $18.00
    • Served with rice and salad
  • Venison burger $26.00
    • Pure NZ venison, served with chips
  • Chicken nuggets $16.00
  • Spicy seafood laksa $18.00
    • Mixed seafoood with vermicelli
  • Sizzling calamari $26.00
    • Covered in chilli bean sauce
  • Mushroom soup $12.00
    • With toast
  • Coconut vegetables $16.00
    • Stirfried greens in coconut milk
Chicken Run (sample menu)
  • Potato & Gravy R$3.50/L$4.50/J$ 5.50
  • Creamy Avo & Cheddar Burger $8.60 / $11.10 /$ 16.10
    • A manipulated version of the secret formula burger with the addition of creamed avocado and cheddar cheese
  • Piri Piri Hot N/A
  • Seasoned wedges R$3.50/L$4.50 /$5.50
  • Try our delicious items in the smoke section. Each one takes your taste buds on an unforgettable journey to food heaven N/A
  • All our Pizzas are large size and have layer of our very own pizza sauce, diced capsicum, onions, cheese and black olives N/A
  • Piri Piri Extra Hot N/A
  • We know how important it is to eat allyour vegetables so we bring you our favourite vegetarian picks N/A
Mozaic Kebab (sample menu)
  • Vegetables $7.50
  • Lamb & Rice Combo / Chicken & Rice Combo $14.90
  • Lasagna $8.00/C$12.00
  • Extra Meat Add $3.50
  • Mixed Kebab $10.50/C$14.90
  • Nachos $9.00/C$13.00
  • Wedges and sour cream $6.50
  • Mixed Salad $6.00
Orbitz Cafe (sample menu)
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • Fries $4.00
  • Omelette (Choice of 2 fillings) $12.50
  • Toasted Sandwich $5.00
    • Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
  • Orbitz Breakfast $15.50
    • Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Crumbed fish meal $8.90
    • Crumbed hoki with side chips and salad served with tartare sauce
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
Vespa Cafe (sample menu)
  • Veggie Nacho (V) $14.50
    • Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
  • Pancake Stack $17.50
    • Bacon & Banana, Maple Syrup
  • Quinoa Salad (GF)(V) $15.50
    • Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
  • -Berry Jam & Cream Cheese $8.50
  • Signatured Egg Benedict (GF) $17.50
    • Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
  • Chorizo Gluten Free $3.00
  • Beef nacho $16.50
    • Beef Mince, Cheese and sour cream, with sweet chilli sauce
  • Eggs on Toast $12.50
    • Eggs served any style with fruit chutney on toast
Athenia In Roma (sample menu)
  • Garlic Pizza Bread S $8.50 / L $12.5
  • Olive bread S $9.00 / L $13.00
  • Fettuccini alla carbonara $22.50
    • Bacon, egg, spring onion finished with mushroom creamy sauce.
  • Smoked chicken salad $25.00
    • Smoked chicken, salad green, cucumber, tomato and crispy noodles.
  • Filetto alla griglia $36.95
    • Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
  • Smoked Salmon R $17.00 / L $27.50
    • Smoked salmon, Capers, olives and onions.
  • Casa R $14.50 / L $25.00
    • Mushroom, ham, salami & bacon
  • Risotto Marinara $28.95
    • Scallops, shrimps, mussels with Neapolitan sauce.
Ascension Osteria (sample menu)
  • Verdure di Stagione $9.50
    • Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • Olive e feta marinate $10.50
    • marinated feta and olives (v)
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
  • Pesce del Mercato $41.50
    • Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
  • Margherita $26.50
    • Mozzarella, tomato, olive oil and fresh basil (v)
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
  • Filetto di Manzo $44.50
    • Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
Citylife (sample menu)
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
  • Steamed vegetable medley $6.50
  • Fries with aioli $6.50
  • Cauliflower mornay $6.50
  • -Chicken supreme
  • -Salmon
Paradish Restaurant (sample menu)
  • Deep fried king prawn with spicy salt $32.00
  • Steamed prawns with garlic $32.00
  • Fried noodle with Beef in black bean sauce $26.00
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Fried rice with Chicken mince & sweet corn $24.00
  • Stir fried Beef with assorted mushroom $28.00
  • Hand-shredded chicken served in home-made sauce $10.00
  • Broccolis in Yiner & Qizi soup $24.00
The Codfather

The Codfather

location

Address

84 Hinemoa Street, Auckland 0626, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
84 Hinemoa Street, Auckland 0626, New Zealand
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