The Codfather in Auckland Menu

Are you the owner? Manage this listing for free.

The Codfather in Auckland has no menu available, but can choose from many other options such as Gang Keow Wan, Green Curry with bamboo shoots, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) or Gang Dang, Red curry with bamboo shoot, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) from Thai Rain Forest Restaurant. Hickory Cafe offers many options including 1 Omelette and 2 Any Style Eggs on Toast Ciabatta. Ed Street includes a wide range like Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread. Potato katsu and Prawn katsu from . Renkon offers Country Fried Chicken Mangere and Nuggets.

Nearby Sample Menus

Caesar Salad $16.80
- Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon
Classic Breakfast $16.50
- Bacon, eggs, tomato, hash brown and toast
Mushrooms on Toasted Brioche $15.50
- With Mesclun Salad
Extra scoop ice creams $1.50
Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
Home Made Toffee Sauce $9.00
Bacon and Maple $13.50
Le Bretonne, Toffee and Sea Salt $9.50

Fish Pakora $12.50
- Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried >>
Palak Paneer/Aloo $13.50
- Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree
Paneer Tikka $12.00
- Home made cheese dipped in chick pea batter and roasted in Tandoori oven
Chicken Tikka Masala $16.50
- Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices
Prawn Garlic $12.50
- King prawns cooked in garlic & butter, served with a leaf salad
Tamarind Chutney $3.00
Lamb Kebab $18.00
- Lamb cutlets marinated in spices and roasted in Tandoori oven (6 pieces)
Channa Masala $13.50
- Chick peas cooked with blended onions, ginger, and tomatoes

Mee Goreng - A2 $13.50
- Noodles stir-fried with bean spouts and egg.
- Minimum order 2 persons. $7 oo p/p
Oriental Beef — W5 $15.50
- Beef sauteed with vegetables fresh ginger, spring onion & fragant wine sauce.
Gado-Gado — Ve1 $12.80
- Fresh salad, tofu & egg served with our signature satay sauce
Vegetarian Nasi Goreng -Ve4 $12.30
- Authentic spiced fried rice with assorted vegetables
Chicken Nuggets and Chips - K7 $6.50
Ayam Tumis - Hot - C4 $15.50
- Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
Roti nai - R 1 $3.00
- Simply one of the best.

Garden slaw $5
Lemon Meringue Pie $12
- sweet tart base under lemon curd, topped with frothy peaks of soft meringue
Lamb Loin $32.5
- char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
Moroccan Lamb & Pumpkin $24
- spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
Pulled Pork Burger $20.9
- smoky bbq pulled pork, fresh green apple slaw & aioli, served with fries
Jack's Gluten Free Mud Cake $12
- with chocolate ganache & fresh whipped cream
Garlic Prawn & Pesto Linguini $22.5
- with cherry tomatoes & shaved parmesan
Lemon & Thyme Roasted Chicken $29.5
- on truffle mash with Jack’s slaw & red wine jus

B9 Sliced ox tripe in chili sauce/Dry mixed ox tripe $10.80
B5 Chinese lamb burger $5.00
B15 Col shredded gold mushroom $8.80
$8.00/15
Food can be served with spicy or no spicy.
F9 Vegetable fried noodle $9.80
A9 Noodle with peanut paste $5.00
F2 Homemade special fried vermicelli $10.80

Edamame $4.50
-Main on rice or brown rice + sides + miso $2.00
Chirashi (Sashimi) $2.00
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
M = Medium / L = Large
Seafood $2.00
-Garlic Edamame $1.00
Chicken Karrage

Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
Big it up! $3.50
- with mushroom add
Big it up! $1.50
- hash brown
Breakfast grill $11.00
- manuka bacon, grilled eggs and toast
Prime burger $10.50
- choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Big it up $3.50
- add garlic bread or garlic salad

Samosas & fries $7.50
Steak & cheese pie $3.50
Bowl of wedges $5.00
Bowl of fries $3.50
Lasagna & fries $10.00
Mince & cheese pie $3.50
Spring Rolls & fries $7.50
Nuggets & fries $7.50

39. Chappathi $1.50
GF=Gluten Free
16. Okra (GF,DF) $10.00
- Bandakka
2. Curry Puff $1.00
- Lamb/Chicken/Fish/Vege
Complete Roti and Curry meal Packs
Idi Appa Meal
- Special Noodle made in house out of
15. Eggplant Mojo (GF,DF) $15.00
- wambotu
19. Cashew Nut Curry (GF,DF) $15.00
- per order

Tomato Uttapam $9.00
- A thick pancake made with rice flour topped with tomato
Ras-Vatika Special Dosa $12.00
- Dosa stuffed with potato, onion, tomato, peas, coriander and spices
Sandwich Dosa $13.50
- Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
Sav Poori $7.00
- Small pooris filled with mashed potato, onion, tomato & chutneys garnished with Sev (Indian Noodles) and coriander
Plain Dosa $7.00
- A long & very thin delicate rice pancake
Large Curry $8.00
Mix Plat $8.00
- Mixture of all available savories

-large $11.50
- As above but large quantity and one boiled egg
Selection of dips $20.00
- Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
Baklava $5.00
- Filo pastry filled with nuts topped soaked in syrup served with cream
Macaroni pasta with bechamel $10.00
- Pasta with mince meat, bechamel sauce and cheese
Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
Large $20.00
- As above with 5 kofta and three sauces
Small (one) $6.50
- Served with tahini sauce, salad, and a choice of either bread or rice
Moussaka $16.00
- Eggplant and bechamel dish with minced beef

-Lamb $12.50
-Squid, prawns or seafood $13.00
-Lamb $12.50
-Squid, prawns or seafood $13.00
-Squid, prawns or seafood $13.00
Mixed Entree $8.00
- Mixed combination entree of satay, fish cake, curry puff money bags and spring roll. Served with sweet chilli sauce (6 pieces)
Roasted pork & veges on rice $10.00
- Crispy roast pork with mixed vegetables and served with rice.
Sizzling cashew nuts
- Stir fried meat with homemade sauce, vegetables and cashew nuts, served with rice.

Mince and cheese pie $3.20
Steak and cheese pie $3.20
Sausage roll $1.60
Bacon and egg pie $3.20
Potato top pie $3.80
Steak pie $3.20
Steak and pepper pie $3.20
Mince savory $1.20

Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
Spaghetti con Frutti di Mare $29.50
- Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
Pane con pepperoncino $7.50
- chili pizza bread (v)
Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
Pancia di Maiale $41.50
- Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)