The Codfather in Auckland Menu

prosciutto
- Prosciutto Ham, Mushrooms, Tomato, Parmesan & Mozzarella
Garlic prawns $16.00
- Prawns pan fried in garlic butter, served with our own seafood sauce.
Served with fries, salad, Paasha's own special sauce and BBQ sauce
Extra toppings $3.00
A Choice of Chicken, Lamb or a combination shish; flame grilled, served on Turkish style croutons, smothered in a tomato and red wine sauce, with yogurt and salad
Garlic mussels $16.00
- Mussels pan fried in garlic butter, served with our own seafood sauce.
- large $19.00
Muska boregi $14.00
- Filo Pastry triangles stuffed with spinach, feta cheese and spices

Chicken korma $15.50
- Rich gravy made from onion, cashew nut paste and finished with cardamom powder. garnished with dry fruits and cream
-Veg $11.50
Tandoori roti $2.50
Malai kofta $13.50
- Rich gravy made from onion and cashew nuts, garnished with dry fruits and cream
Samosa $6.00
- Triangular patties stuffed with potatoes, peas and indian spices and deep fried serve with tamarind sauce
Matar paneer / aloo $13.50
- Peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes
Amritsari fish fry $14.00
- Pan fried fish with our chef's special spices
Chicken malai tikka
- Chicken tikka marinated in cream cheese, yoghurt and aromatic spice roasted in tandoor

-Garden Pasta (V;GF;DF) $18.00
- Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
-Thai Green Prawn (GF; DF) $19.00
- Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
-With free range bacon & baby spinach $19.00
-Add free range bacon $6.00
-Salmon & cream cheese with caper berry and lemon $13.00
V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
-Gluten free available $3.00

Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
Regina Margherita D.O.C $24.00
- San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Calzone of the Day $30.00
- Ask your waiting staff for explanation
Caprese $15.00
- Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham

Chicken katsu spicy ramen $12.50
-Teriyaki chicken don $11.95
Fresh salmon don $15.95
Plain shoyu udon $9.95
Ramen
Lunch box $9.95
- Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon
-Chicken Katsu don $12.50
Teriyaki chicken don $11.95

Muesli, yogurt & fresh fruit $9.80
Hawaiian: Double Ham, double pineapple Reg $12.80/Super $15.80
Caesar Salad $13.80
- Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
Hashbrown $2.00
Cookies $2.50
Soup of the day $8.80
- Please see the blackboard serve with toasted baguette
Extra toast with butter $0.80
Sausage $2.50

Chicken tikka mughalai $8.90
- chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
Jahangeer soup $4.50
- chicken consomme with coriander leaves.
CHICKEN CURRY $12.90
- basic curry eaten by the village people of India.
BEEF CHILLIES $18.99
- beef marinated in hot sauce with green chillies.
Tava kebabs $14.90
- north indian traditional kebabs.
PESHAWARI NAN $3.50
- plain white flour bread with seceted dry fruit.
NAN MAKHNI $3.50
- bread stuffed with butter and lightly garnished.
RAITA $2.50

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