The Codfather in Auckland Menu

The Codfather in Auckland has no menu available, but can choose from many other options such as Gang Keow Wan, Green Curry with bamboo shoots, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) or Gang Dang, Red curry with bamboo shoot, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) from Thai Rain Forest Restaurant. Hickory Cafe offers many options including 1 Omelette and 2 Any Style Eggs on Toast Ciabatta. Ed Street includes a wide range like Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread. Potato katsu and Prawn katsu from . Renkon offers Country Fried Chicken Mangere and Nuggets.

Nearby Sample Menus

  • The Shack Steak 29
    • 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
  • Tempura Soft Shell Crab 19
    • w/ miso mayonnaise, pickled daikon & coriander
  • Big Jed 22
    • 200g Angus beef patty, Swiss cheese, lettuce, tomato, onion jam & mayonnaise
  • Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
  • Bread Roll 3
  • Shack Skillet ‘Mac N Cheese’ 18
    • w/ crab, capers, herbs & aged cheddar
  • Catch Of The Day 29
    • pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
  • Steak egg $4.60
  • Squid ring $1.00
  • Potato fritter $0.60
  • Fish $2.40
  • Egg fu yoong $9.00
  • On fried rice $1.20 Extra
  • Chicken & mushroom & veges $13.00
  • Scallop $1.50
  • Tavuk shsih (GF with tobuli) $23.00
    • Free range chicken breast, mixed spices, authentic turkish style marination
  • Wedges $8.00
  • Falafel $12.50
    • French fires or rice
  • Vegetarian mezze (serve 2) $21.00
    • Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
  • Tavuk shish & chips $12.50
    • Free range chicken breast & french fries or rice
  • Ba rbunye plakil with bread (GF) $11.00
    • Giant beans, onions, garlic, fresh lime juice, coriander, italian parsley, mixed spices, olive oil, garlic bread
  • Calamari tava (GF) $13.50
    • Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
  • Grilled tomatoes with oregano $5.00
  • madai $8.30
    • snapper
  • gindara no saikyo-yaki $48.90
    • antarctic cold, saikyo yuzu miso
  • Piri kara edamame $7.90
    • steamed soybeans, chilli, garlic, sesame
  • edamame $6.90
    • steamed soybeans, sea salt
  • kaisen no yukke $16.60
    • tartare of ora king salmon and tuna, house-made rice cracker
  • gyuhire sumibiyaki $38.00
    • beef fillet, red chilli garlic soy, sesame, spring onion
  • kimchi $7.30
    • spicy pickled cabbage
  • Ise Ebi no taco $9.90
    • crayfish, spicy miso taco
  • Special $17.50
    • Prawns, chicken & BBq pork with cashew & mushroom
  • Wonton noodle soup $11.00
  • -Chicken with mushroom & broccoli $16.50
  • Satay sauce $16.50
    • Chicken or steak with veges
  • Chicken, BBQ pork or Steak $15.00
  • Chicken with thick sauce $16.50
  • Combination meat $16.00
  • Curry sauce $16.50
    • Chicken or steak with veges
  • Seafood $13.50
  • Chicken $12.50
  • Satay vegetable $9.00
  • Hot dog $1.70
  • Bacon $4.20
  • Spring roll $2.00
  • Mussel $1.40
  • Bbq pork $9.50
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • Creamy Lentil & Onion Soup $14.00
    • Drizzled with paprika oil, squeeze of lemon, hot bread
  • Market Fish Paella $29.00
    • Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
  • ●Smoky Eggplant Dip
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • Cauli Fritters $15.00
    • Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • ●Extras
  • Chipotle Prawn $16.50
    • Two Fost Flour tortillas with chipotle marinated prawns, tomato, kasundi, lettuce, pickled veg & chipotle yoghurt
  • Mint & Date Slaw $7.50
    • Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
  • Avocado / Free-Range Bacon / Pattie - Protein $4.00
  • Kids Chicken Burger $10.00
    • Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
  • Kids Chicken Tenders $10.00
    • Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
  • Superfood Wrap $14.50
    • All the good stuff in a toasted wrap. Beetroot, carrot, super grains, baby spinach, almonds, flax seeds & our famous "energize" Miso Good dressing. Dairy Free & Vegan
  • Spicy Chicken $14.50
    • Free range aztec spiced chicken thigh, spicy truck slaw, chipotle yoghurt, smashed avocado, and kumara brioche
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Fish and Chips $18.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Hot Chips $6.50
  • Kumara Chips $8.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • -Chicken, Pork, Beef $11.00
  • Nam-Tok (Thai Beef Salad) $14.00
    • Beef with lime juice, chilli, onion and coriander
  • Thai Suki Soup
    • Vermicelli with meat, prawn or seafood and vegetables
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
  • Jasmine Rice Soup ( Tom Kao Piak) $11.00 /$16.00
    • Chicken, Prawns. Jasmine Rice Soup
  • Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
    • Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Lamb cutlets $21.00
    • Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
  • Chargrilled octopus $19.00
    • Fava puree, rocket, lemon
  • Maroc choc cho $4.00
    • Moroccan chocolate sesame biscuit
  • Flaming saganiki $18.00
    • Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
  • Home chips $9.00
    • Hand cut, rosemary aioli
  • Ox tongue $18.00
    • Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
  • Olives $7.00
    • Green & black, wild thyme, lemon, xy olive oil
  • Our menu is designed for sharing and may not arrive together.
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Salmon, cream cheese & cucumber $3.00
  • Date & Orange
  • Ham & Egg $3.00
  • Sandwich
  • Each /GF $5.50/$7.50
  • Savories $3.50
    • Mini meat pies, quiche sausage rolls, Maltese Pastizzi(Ricotta)
  • Fillings
    • Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
  • Dressings
    • Mayo, honey mustard
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Streaky bacon / ham $4.00
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • Veggie fritter $4.50
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
The Codfather

The Codfather

location

Address

84 Hinemoa Street, Auckland 0626, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

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service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
84 Hinemoa Street, Auckland 0626, New Zealand
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