The Codfather in Auckland Menu

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The Codfather in Auckland has no menu available, but can choose from many other options such as Gang Keow Wan, Green Curry with bamboo shoots, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) or Gang Dang, Red curry with bamboo shoot, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) from Thai Rain Forest Restaurant. Hickory Cafe offers many options including 1 Omelette and 2 Any Style Eggs on Toast Ciabatta. Ed Street includes a wide range like Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread. Potato katsu and Prawn katsu from . Renkon offers Country Fried Chicken Mangere and Nuggets.

Nearby Sample Menus

Squid basket (GF) $16.00
- lemon & ginger slaw
Mussels & cockles (GF) $17.00
- Gin & tomato tonic butter
Roast chicken breast $28.00
- Black pudding, aged cheddar mash, wild mushroom creamed jus
Crispy skin salmon fillet (GF) $30.00
- Wilted greens, broccolini & brown butter shrimps
Roast sirloin of beef, seasonal vegetables & potatoes $26.00
●Giant yorkshire puddings
Banger's and kumara mash, cress & stouted onion gravy $26.00
The margherita $21.00
- Sun ripe tomatoes, mozzarella & basil

VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
SEEKH KEBAB HALF 11.50 FULL 20.50
- (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
BOLLYWOOD SPECIAL PLATTER (per person) 13.50
- (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)
BUTTER PRAWN 22.90
- (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
VEGETABLE PLATTER (per person) 10.50
- (Combination of Samosa, Onion Bhaji, Tikki and Paneer Pakora served on hot sizzler platter)
HONEY CAULIFLOWER 12.50
- (A great combination of cauliflower & honey mustard cooked in garlic, lemon & Indian spices)
BOLLIWOOD SPECIAL CURRY 10.00
- (Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices)

Curry prawn & veges $14.90
Steak $11.90
Prawn $14.90
G $10.00
- 12x chicken nugget, $3 chips
Steak toasted $7.80
B $23.00
- 3x snapper, 3x crab stick, $3 chips
BBQ pork $13.90
Cheese burger $4.50

Waiatarua $18.50
- tomatoes and mozzarella
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
Seafood Lasagne $28.00
- prawn & fresh fish, with courgette, capers and herbed white sauce
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Prosciutto Salad $17.00
- grilled endive, caramelised pear, walnut and blue cheese
Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries

Homemade muesli $13.50
- with compote and yoghurt
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
Tomato $4
Bacon $4
Soup $12.50
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Toasted banana bread $8.50
- with jam and yoghurt

- add bacon $5
Beer battered fish and chips $26
- Gribiche mayonnaise and house salad
Brown butter scrambled eggs $14
- Free range eggs on a ciabatta
Sticky baby back ribs $14
- Black vinegar, spring onion
Fish of the day $35
- Please ask wait staff for todays special
Natural Te Matuku Bay oysters $20
Warm marinated olives $10
Garlic & rosemary bread $10

Chicken Nuggets (12 pcs) $ 6.00
Chicken Sausage $ 1.50
8 Fish, 4 sausages, 4 crab sticks, $4 chips $ 20.00
Each $ 1.20
Jumbo Pack $26.90
- 10 pc & $3 chips
Battered Scallop $ 1.50
Chicken Nuggets (9 pcs) $ 5.00
10 Fish, 4 sausages,4 potato fritters, 4 crabsticks, $4 chips $ 25

Deep Fried Prawn Balls $11.00
Beans with Olives and Pork Mince $28.00
- 1 Course (Skin Wrapped by Pan Cake) $55.00
Stirred Scallop with Chili Sauce $38.00
Stewed Vegetable with Salted and Preserved Egg $30.00
Crispy Roast Duck $25.00
Stewed Black Mushroom and Bamboo Fungus $38.00
Grilled Lamb with Mongolian Sauce $28.00

Special L $16.00
- 4 Fish, 5 Chicken Nugget, 2 Sausage, 2 Potato Fritter, $2 Chips
Thick Shake $4.20
Ham burger $3.00
Prawn $12.50
Milk Shake $3.80
Chicken Fried Rice $10.30
Ham $30
Prawn Fried Rice $12.50

Parmigiana al forno $ 20.00
Ortolana
- grilled eggplant, capsicum, red onion, olives
Pasta Speciale $ 22.00
Diavola
- hot chorizo, mushroom, capsicum, red onion
Prosciutto e funghi
- Parma ham, mushrooms
Puttanesca
- tomato sauce, anchovy, garlic, olives, capers, chili
Contorni $ 7.00
Calamari
- squid, tomato, olives, mayonnaise

Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
Potato Wedges 7
- Seasoned and served with garlic aioli
Lasagne 15
- Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli

Fish Green Curry (hot) $19.90
- Snapper with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
Duck Red Curry (med) $18.90
- Roasted duck with pineapple, potato, capsicums and tomato in coconut milk
Seafood Green Curry (hot) $19.90
- Mixed seafood with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
Jasmine Rice $1.00 / Portion
Pork Panang Curry (med) $15.80
- Red curry paste with courgette and capsicums in coconut milk
Tofu Red Curry (med) $15.30
- Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk
Money Bag $7.50
- Mixed prawns and pork with "our special Thai herbs" in a rice pastry
Banana Cheese $7.50
- Banana, prawns and cheese mixed with "our special spices" in a puff pastry

Soft Shell Tacos $4.5 each
- lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
Chicken Burrito $15
- rice, guacamole, salsa, jalapenos, beans & coriander
Kumara Fries $10
Pulled Beef $14
- caramelised onions & chipotle mayo
Wings $9
- bbq or hot sauce
Umami $15
- beef, blue cheese, bacon, onions, lettuce & mustard
Onion Rings $8
Fish & Chips $20
- beer battered fish, hand cut fries & slaw

Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
Selection of New Zealand Cheeses with grapes, dried fruits, nuts & crackers Platter for one $18 Platter for two $25
Lamb Shank garlic potato mash, seasonal greens & red wine jus $32
Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
Bruschetta with seasonal vegetables served with orange salsa $14
Soup of the Day served with freshly baked breads $12
Chunky Fries served with tomato sauce $8
Ice Cream $14