The Codfather in Auckland Menu

The Codfather in Auckland has no menu available, but can choose from many other options such as Gang Keow Wan, Green Curry with bamboo shoots, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) or Gang Dang, Red curry with bamboo shoot, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) from Thai Rain Forest Restaurant. Hickory Cafe offers many options including 1 Omelette and 2 Any Style Eggs on Toast Ciabatta. Ed Street includes a wide range like Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread. Potato katsu and Prawn katsu from . Renkon offers Country Fried Chicken Mangere and Nuggets.

Nearby Sample Menus

  • ONION MUMM Yash’s very own
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
  • • A B I T O N T H E S I D E
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
  • MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
  • Smashed Egg, Butternut, Coriander, Halloumi, Chilli $21.00
  • -Add a Fried Egg or Bacon $27.00
  • Steel Cut Oat Porridge, Feijoa, Lime $14.00
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • -With Agria Rosti $30.00
  • The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
  • Braised Shark's Fin with Crabmeat $30.00/$35.00
  • Stir Fried Rice(shrimp/beef/chicken/pork) $13.00
  • Seafood and Vegetables with Mustard Sauce $33.00/$38.00
  • Stir fried seafood and vegetables with rice $15.00
  • Three kinds of seafood & vegetable spicy noodle soup $15.00
  • Shrimp with Sweet & sour sauce $28.00/$33.00
  • Fried Chicken with Garlic sauce $23.00/$30.00
  • Fried Shrimp with Choice Sauce $25.00/$30.00
  • Plain $8.00
  • Sweet & sour chicken $10.00
  • Sweet & sour pork special fried rice $20.00
  • Meat $1.50
  • 1 dozen $3.80
  • Prawn, mushroom & veges $13.00
  • Roast pork & veges $11.00
  • Yang chow $11.00
  • -Chicken / Beef $14.00
  • -Chicken / Beef $11.50
  • -Chicken & Fish Balls $11.50
  • Ikan Goreng $17.50
    • Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
  • -Fish Fillet / Prawns / Squids / Seafood $15.50
  • -Chicken / Beef $11.50
  • Masak Cili Api
    • Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
  • -Chicken / Beef $12.50
  • Prawn rice roll $6.00
  • Vegetarian fried noodles $24.00
  • Fried rice with sweet n sour sauce & white sauce $24.00
  • Black bean sauce pork ribs $5.50
  • Red bean with sago $5.00
  • Triple with chu hou sauce $5.50
  • Tofu pudding $5.00
  • Soya sauce fried rice noodles $10.00
  • Fried pork buns + Curried Beef soup $12
  • Steamed pork buns + Curried Beef soup $13
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Grilled salmon $16
  • Tuna mayo $2.5
  • Seaweed $2.5
  • Crazy hot chicken $1.3
  • Cream cheese chicken $1.3
  • Vegetable gyoza $1
  • Spicy pork $14/$17
    • Donburi/lunch
  • Seafood udon $14
  • Sirloin Steak $26.00
    • Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
  • Scallops $18.00
  • Chips $6.00
  • Scallops $18.00
  • Succulent Lamb $9.00
  • Wraps
    • A hearty roll wrap filled with fresh salad and your choice of meat or seafood with our signature sauce. Delicious and healthy!
  • Chicken or lamb $9.00
  • Chicken Thigh $9.00
  • TAKOYAKI $6.50
  • SPICY THAI CASHEW CHICKEN $15.80
  • STEAMED VEGETABLE ON RICE $12.80
  • ASSORTED PHOENIX ORGANIC BEVERAGES $4.80
  • Each meal contains loads of market fresh mix vegetables
  • EDAMAME $5.50
  • CHICKEN SATAY $15.80
  • LEMONGRASS & GINGER $15.80
  • Paneer Tikka Masala $9.99
    • Homemade cottage cheese cooked in mild tomatoes, creamy gravy with diced onion and capsicum.
  • Seekh Kebab (4pcs) $8.50
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven
  • Palak Paneer/ Aloo $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Apple Crumble Cake $5.00
  • Lamb Madras $11.99
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Malai Kofta $9.99
    • Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Platter For Two $14.00
    • Combination of 4 entress, samosa, onion bhaji, chicken tikka & seekh kebabs.
  • Garlic/Lamb Mince Naan $3.50
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • Florentine (Spinach) $14.50
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread
  • House toasted muesli $9.50
    • With fruit and greek yoghurt
  • Knuckle Sandwich $14.50
    • Our delicious corned beef, maasdam, gherkins and piccallili
  • Root Crisps $8.00
    • Salted, sliced deep fried root vegetables
  • Tom & Jerry $11.50
    • Traditional red leicester and tasty tuteremoana w sliced green onion
  • Classic Monsieur $14.50
    • Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
  • - Half $15.50
  • Napolean $16.50
    • Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
  • - W free range pulled pork add $6.00
  • Buffalo Bill $16.50
    • Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
  • FAJITA STEAK STRIPS ($2)
    • STRIPS OF SCOTCH FILET SEASONED AND sautéed
  • CHICKEN SALAD $19.50
    • FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
  • TACOS $23.50
    • TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
  • MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
    • HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • EYE FILLET STEAK $35.00
    • 200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
  • DIXIE BURGER $19.00
    • LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
  • MEXICAN CHICKEN $19.00
    • MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • ¼ Roast chicken fries & salad $ 18
  • Cream style mushrooms $ 14
    • with spinach on toast
  • Salt and pepper squid salad $ 17
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Tasting Platters $ 25
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
The Codfather

The Codfather

location

Address

84 Hinemoa Street, Auckland 0626, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
84 Hinemoa Street, Auckland 0626, New Zealand
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