The Codfather in Auckland Menu

The Codfather in Auckland has no menu available, but can choose from many other options such as Gang Keow Wan, Green Curry with bamboo shoots, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) or Gang Dang, Red curry with bamboo shoot, baby corn, green bean in coconut milk (Chicken/Lamb/Mix Seafood) from Thai Rain Forest Restaurant. Hickory Cafe offers many options including 1 Omelette and 2 Any Style Eggs on Toast Ciabatta. Ed Street includes a wide range like Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread. Potato katsu and Prawn katsu from . Renkon offers Country Fried Chicken Mangere and Nuggets.

Nearby Sample Menus

  • - Add Fried Egg $20.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Pizza 8-12 persone $150
    • Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
  • Pizza 46-54 persone $660
    • 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Pizza 13-17 persone $210
    • Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
  • Buffalo MTR $54 STD $25.50
    • Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
  • Marinara MTR $38 STD $19
    • Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
  • Croquettes $10.50
    • Mash potato croquettes, mozzarella, salami
  • Toto' MTR $54 STD $25.50
    • Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
  • Pane $4.50
    • House-made Italian style bread baked fresh daily
  • Eggs Benedict
    • poached eggs, spinach, hollandaise
  • Avocado Smash w/ Pistachio Dukkah on 5 grain $14.50
  • Chicken, Bacon, Brie Burger $16.90
  • Soup of the day w/ toasted sourdough $10.50
  • Steak Sandwich (scotch on focaccia) $17.50
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • Soup of the day & bread $11.90
  • Lamb Salad w/ Halloumi & Beetroot $17.00
  • 4 Fish
  • Cheese & Pineapple $3.20
  • Fish Cooked From Window Battered $1.00 extra
  • 2 Fish
  • Donut $1.20
  • Spring Roll $2.20
  • Crabstick $1.50
  • 3 Fish
  • Chicken / Steak $4.80
  • Satay Chicken $11.00
    • Thick egg noodles with chicken and fresh vegetables in satay sauce
  • Chicken / Steak / Pork / BBQ Pork $11.50
  • Chicken Satay / Pork Satay / Beef Satay $11.50
  • Chicken / Steak / Pork / BBQ Pork $10.50
  • Prawn / Seafood $15.00
  • Half Chicken / Quarter Chicken & Chips $7.50
  • Vegetarian Soy Noodles (or rice noodles) $10.00
    • Egg noodles (or rice noodles) with tofu, mushroom and fresh vegetables, in dark soy sauce
  • Bacon & Cheese Burger $8.90
    • Bacon, tomato, onion, cheese, and lettuce
  • Seafood Platter $25.90
    • A selection of fish, squid, crabstick & scallops, lightly coated in wine batter with mussels, oysters & king prawns served with tartare sauce & chips
  • English Style Fish & Chips (Frozen) $15.90
    • Golden fried tempura style with canadian fries & tartare sauce
  • All kebabs served with salad & fries
  • Loukomades $7.90
    • Light yeast puffs covered with honey & cinnamon served with ice-cream and fresh cream
  • Chef's Special $7.90
  • Bar & Baa Pizza $11.90
    • Pizza of the day
  • Sirloin Steak $19.90
    • Grilled to your choice
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Freshly opened oysters on ice $4.5
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Bowl of Wedges $9.50
    • With plum sauce and sour cream
  • Smoked Chicken and Bacon $14.00
    • With brie and cranberry sauce
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • Bacon And Egg $15.00
  • Extra Sides $4.00 each
    • Bacon, tomato, mushrooms or spinach
  • Triple Decker Toastie $14.00
    • With bacon, egg, cheese, tomato and caramelized onion
  • Eggs Benedict (Sat & Sun) $18.00
    • Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
  • Vege Toastie Stack $14.00
    • With seasonal grilled veges and cheese
  • Egg on Toast $8
    • Poached, fried or scrambled
  • Egg
  • Lamb with Chutney
  • Asian Style Spring Roll (Each) $3.50
  • Fresh Fish Fillet
  • Add Extras (each) $2
    • Grilled bacon, hash brown, baked beans, grilled tomato
  • Add Half Scoop or salad $8.50
  • The Burger Deal
    • with 4 prime beef burgers
  • Ham and brie croissant with tomato relish $8.50
  • -streaky bacon $16.00
  • Caesar salad, chicken,bacon $12.00
  • -grilled tomato and avocado $15.00
  • -salmon and cream cheese $11.00
  • Smashed avocado served on toasted 5 grain $6.50
  • Fresh fruit salad natural yoghurt & honey $10.00
  • Bircher muesli pistachios $11.00
  • Risotto $26
    • With paprika roasted chicken and green peas
  • Ratatouille $9
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Market fish $38
    • Your waiter will advise
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Kikorangi blue $18
  • Republic Tasting Platter $43.00
    • Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
  • Garlic Pizza Bread $12.50
    • With basil pesto, aioli, mixed Italian herbs and parmesan cheese
  • Served with cream and guacamole Add jalapenos to spice it up $1.00
  • Lemon Creme Cake $11.00
    • Served with lemon, lime zest and chocolate ice cream
  • Entree $15.50
  • Fish of the Moment $29.00
    • Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
  • Surf And Turf
    • Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
  • Beef
    • Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
  • Calamari and Prawn Salad $16.90
    • pan fried prawn & calamari in lemon & sweet chili sauce on green salad with lemon wedge GF
  • Sweet Corn Fritter Stack $15.90
    • with bacon tomato salsa sour cream & green salad GF
  • Bacon & Spinach Pasta - $9.50
  • Tuscan Tart - $9.50
  • Sweet potato rosti eggs Florentine $17.90
    • poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
  • SMOKED SALMON $7.00
  • Toasted Bagel $7.90
    • with cream cheese & jam
  • Free Range Eggs Omelette $16.90
    • with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • SOUP OF THE DAY $9.90
  • CAJUN CHICKEN BURGER $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • Vegetable Korma $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • Masala Machi $20.90 (R) / $19.50 (T)
    • Fish cooked in light spices and lemon flavoured sauce
  • Mansoori Kebab $29.90 (R) / $29.90 (T)
    • Tender rack of lamb marinated in spices, skewered & finished in tandoori oven
  • Seekh Kebab (4 pcs) $9,90 (R) / $9 (T)
    • Lightly spiced lamb mince, rolled on skewers and roasted in tandoori oven
  • Lamb Madras $19.90 (R) / $18.50 (T)
    • Diced lamb cooked in a garlic and ginger then finished in coconut flavoured sauce
  • Beef Madras $19.90 (R) / $18.50 (T)
    • Diced beef cooked in light spices and coconut flavoured sauce
  • Lamb Korma $19.90 (R) / $18.50 (T)
    • Lamb cooked in a delicious mixed nut sauce, lightly spiced
  • Malai Kofta $18.50 (R) / $17.50 (T)
    • Ricotta cheese and potato balls cooked in a lightly spiced sauce
The Codfather

The Codfather

location

Address

84 Hinemoa Street, Auckland 0626, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
84 Hinemoa Street, Auckland 0626, New Zealand
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