The Coffee Club in 1-7 Fred Taylor Drive Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as 8 BBQ Ribs or Quarter Chicken from Nandos Albany. Mink Cafe offers many options including Bread and Dips and Bruschetta (2 slices) – Spinach, Pinenuts and Grilled Haloumi Cheese (V). Hancock's includes a wide range like Toast with preserves or Sasonal fruit bowl. Ranch and Ham from . Subway offers Spicy House and Hot & Spicy Cold Beef.

Nearby Sample Menus

Mary's (sample menu)
  • - Sour Dough
  • Avocado Bruschetta $18.00
    • with Feta & Mint, Poached Eggs & Hollandaise
  • Sides
  • Power Salad $20.00
    • Baby Kale / Rocket, Tomato, Mushroom, Avocado & Haloumi topped with a Poached Egg
  • - Bagel
  • - With Jam, Marmalade or Vegemite $6.00
  • - Chips $4.00
  • Shakshuka, Mary's Way $19.50
    • Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta
Golden Ye Takeaway (sample menu)
  • Chicken $11.50
  • Oyster $1.20
  • Steak and Cashew $13.00
  • Combination Meats & Vege $13.50
  • Sweet & Sour Won Ton $10.00
  • Satay Combination Meats $14.00
  • Crab Stick $1.20
  • Combination Meat $13.00
Hayami Japanese Restaurant (sample menu)
  • 11 Mixed Nigiri
  • 30 Fish Teriyaki $16.50
    • Pan-fried fish with teriyaki sauce, salad, rice, miso soup
  • 41 Hot Chilli Chicken Donburi $15.50
    • Spicy chicken and vegetables with hot sauce on steamed rice, with miso
  • 70 Ice Cream Tempura $7.50
    • 2 scoops of battered ice cream, deep fried
  • Rice and miso soup
  • 45 Banana Tempura with Ice Cream $8.50
    • Lightly battered banana, deep fried with a scoop of ice cream
  • 17 Tuna Tataki $14.00
    • Tuna sashimi drizzled with hayami sauce
  • 41 Scampi Sashimi $36.00
The Landing Seafood Restaurant Bar (sample menu)
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Green Salad N/A
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Green Beans in lemon oil and sea salt N/A
Eggs & More (sample menu)
  • Australian Fry $12.00
    • Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
  • Surati Ghotalo $11.00
    • Indian Road side delicacy of shredded hard boiled eggs.
  • Paneer Pakora $8.00
    • Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Paneer Lollipop $8.00
    • Drumsticks made with fried paneer, potatoes and baby corn served with sauce
  • Veg fried rice $9.00
    • Steamed rice stir fried with veges and spices
  • Paneer Aaloo Tikki $8.00
    • Cutlets made with paneer and mashed potatoes served with sweet chutney
  • Hot love $7.00
    • Vanilla bean Ice cream topped up with Raspberry & pulp
Grand Park Restaurant (sample menu)
  • Sauteed Scallop $38.00
  • Lobster Sashimi Seasonal Price
  • Stir Fried Beef with Oyster Sauce $26.00
  • - 1 Course (Skin Wrapped by Pan Cake) $55.00
  • Deep Fried Won Ton $7.00
  • Sweet and Sour Hapuka $32.00
  • Pearl Sliced Hapuka $32.00
  • Sauteed Hapuka $32.00
Royal Thai Baby Takeaway (sample menu)
  • DEEP FRIED TOFU $6.00
    • Deep fried tofu served with peanut sauce
  • GANG KEAW WANN
    • Green curry with fresh chilli paste, Thai herbs, coconut milk, ground bean, courgette, broccoli, cauliflower and bamboo shots
  • FISH+CHIPS $8.00
  • KAO PAD THAI
    • Fried rice with mixed veggie cashew nuts and eggs
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • SHRIMP AND CRAB NET SPRING ROLL $9.00
    • Taro, mung bean, black fungus slice wrapped in rice paper net served with sweet chilli sauce
  • PRAWN/SEAFOOD $9.00
  • Roti Bread 3pcs $5.00
Belmont Turkish Cafe (sample menu)
  • Super rice $15.50
    • Lamb,Chicken,Falafel with Mediterannean Rice,hummus,Salad,Sauces.
  • Chicken salad $13.00
  • Get chips and can of soft drink with any meal. $4.50
  • Chips $3.50
    • Tomato sauce
  • Lamb kebab $11.00
    • Served with pita bread,hummus,salad,sauces
  • Turkish delight $3.00
    • 4 Pieces.
  • Mix rice $14.50
    • Lamb,Chicken with mediterannean Rice,hummus,salad,sauces.
  • Meat $3.00
Yum Yum Cafe and Grill (sample menu)
  • Ham & Cheese sandwich $5.00
  • Spring Rolls 6 pieces $5.00
  • Seasonal vegetable with oyster sauce $6.00
  • Yum Yum fried rice $11.00
  • Wonton Braised Noodle with Oyster Sauce $11.00
  • Wonton Noodle soup $10.00
  • Fried Chicken Spaghetti $15.00
  • Sausage & Egg noodle Macaroni $8.00
Mae Nam Khong (sample menu)
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Tyler's Bakery & Cafe (sample menu)
  • American Hot Dog $3.00
  • Bacon & Egg Muffin $2.80
  • Drumstick $2.00
  • Chicken Su Mai $2.20
  • Family Pack $20.00
    • 4 thigh, 4 drum, 4 regular chips
  • Roasted Chicken Thigh $2.90
  • Lasange $2.20
  • Hot Chips $2.00
LV Yang Cun Shanghai Cuisine (sample menu)
  • Chilli Fish Fillet with Vegetable Noodle/Rice $8.80
  • Crispy Duck (Half) / Braised Duck (Half) $15.80
  • Chilli Chicken Noodle/Rice $8.80
  • Fish Fillets in Hot Chilli Oil / Fish fillets with cabbage / Sweet Sour Fish Hangzhou Style $12.80
  • Smoked Fish / Sweet & Sour Spare Ribs / Garlic Cucumber $6.00
  • Dongpo Braised Pork Belly $14.80
  • Small Pork Wonton Soup $6.00
  • Sweet & Sour Pork / Fried Spare Ribs in Garlic Flavour $13.80
Red Crab (sample menu)
  • Khao Phad $18.50
    • Thai style fried rice with chicken, sweet corn and cashew nuts
  • Yellow curry $22.50
    • Yellow curry with beef or pork with vegetable and coconut milk
  • Nua Kata $22.50
    • Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
  • Tom kha soup $8.50
    • Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
  • Bangkok style pad thai $19.50
    • Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
  • Whole snapper $27.50
    • Whole snapper deep fried, with tamarind and chilli sauce (mild)
Bon Sushi (sample menu)
  • Spicy teriyaki salmon $7.80
  • Spring rolls $3.00
  • Teriyaki chicken $7.00
  • Chicken katsu with cream cheese $7.80
  • Shumai/takoyaki $3.00
  • Sauce katsu don- chicken-pork $13.50
  • Chicken inari $2.20
  • Tofu
Cafe Botannix (sample menu)
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
  • Garden salad and dressing $6.00
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Free range eggs on toast $4.00
    • add tomato
  • Fries with sea salt and aioli $6.00
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Free range eggs on toast $4.00
    • add potato rosti
  • Free range eggs on toast $4.00
    • add chorizo
The Coffee Club

The Coffee Club

location

Address

1-7 Fred Taylor Drive, Auckland, Auckland, 0814, New Zealand

phone

Phone

094160978

email

Email

None

clock

Opened hours

Mon 8 AM to 9 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8 AM to 9 PM Sun 8 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating

Location
1-7 Fred Taylor Drive, Auckland, Auckland, 0814, New Zealand
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