The Coffee Club in Auckland Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Chicken tikka or Butter chicken from Brightside Takeaways. Sushi Ami offers many options including Steamed rice bowl topped with meat and salad and Chicken Teriyaki Donburi. Torpedo Bay Cafe includes a wide range like Toast or -Jam & butter. Pork / Beef / Lamb / Chicken and Combo from . Country Roast offers Airport Takeaways and CHIPS (HALF SCOOP $1.50).

Nearby Sample Menus

  • Kelp $2.00
  • Large $42.00
  • Mushroom $5.00
  • Chicken Feet $1.50
  • Spring Onion with Tofu $7.00
  • Your choice of side dishes
  • Beef Lungs in Chilli Sauce $8.00
  • Flounder $8.00
  • Egg Burger $5.50
  • Chicken & Cashew Nuts $16.50
  • Chicken Nuggets (6 pcs) $5.00
  • Prawn $16.50
  • Prawns $5.00
  • Extras
  • Mussel $1.50
  • - With Veges & White Rice
  • Della casa $27.00
    • Scotch fillet steak served with potato mash, mushrooms steak sauce and topped with steamed green beans
  • Beef lasagna $22.00
    • With beef bechamel sauce and cheese and musclun salad
  • Chocolate pizza $12.50
  • Insalata: all salads come with a variety of lettuce, cucumber, tomato, dressing
  • Tarakihi fish $23.50
    • Fresh pan fried fish served with potato, a lemon butter, creamy sauce and mesclum salad
  • Cajun chicken $20.50
    • Marinated chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries & aioli
  • Salmon supreme S$17 / L$26
    • Tomato sauce, cheese, spinach, smoked salmon, capers, olives
  • Mocca chocolate cake $9.00
  • Bite Queijo $6.00
    • served in a cup
  • Roast Pork $14.00
    • Pork Belly served with rice, beans, mash potato, farofa and green salad
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Bite Picanha $16,00
    • 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
  • Student Discount
  • Beans $2.00
  • Green salad $2.00
  • Options Available $13.50
    • Ask the Chef
  • Lemon and Sugar $9.50
  • Tomato $3.00
  • Butter and Sugar $8.50
  • Mushrooms, Spinach and Cheese $15.50
  • Cinnamon and Sugar $8.50
  • Full Breakfast $19.50
    • Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
  • Chris's Favourite $14.00
    • Filled Croissant with scrambled eggs, tomato, cheese and Salad
  • Egg Benedict on Galette $17.00
    • With tomato, mushrooms & caramelized onions
  • Fish of the Day Nigiri n/a
    • (two pieces per plate)
  • Umeshu n/a
    • A deliciously sweet liquor made from green plums and crystal sugar. Either on a rock or try with soda
  • Sashimi Prawn Nigiri n/a
    • (two pieces per plate)
  • Teriyaki Chicken / Salmon n/a
    • Seared chicken thigh or King Salmon fillets with Manuka Honey teriyaki sauce
  • Shrimp Rolls n/a
    • Cooked shrimp with cucumber and avocado. (5pc)
  • Tempura Vegetables n/a
    • Taiko style crispy tempura vegetables
  • Takoyaki (Octopus Balls) n/a
    • Our famous octopus balls topped with waving katsuobushi
  • Nigiri Sushi Selection n/a
    • 4 pc
  • Seekh Kebab $9.00
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • Masala $14.50
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • Madras $14.50
    • A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
  • Oriental Platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
  • Nuggets & Chips $5.50
    • chicken / fish
  • Vindaloo $14.50
    • Red hot curry from Goa, choice of chicken/lamb/beef
  • Vegetarian Platter for Two $14.00
    • Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
  • Paneer Makhani $12.50
    • Home made cheese cooked in mild tomato curry
  • 32. Pad Khing
    • Stir-fried meat with ginger, mushroom and vegetables
  • Chicken / Beef / Tofu $13.90
  • 46. Pad Priew Wahn Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with cucumber, tomatoes, mushroom, pineapple, onion in homemade sweet and sour sauce
  • Chicken / Beef / Tofu $13.90
  • Sweet Chilli Sauce $1.50
  • 48. Gaeng Kiew Wahn Goong or Talay $16.90
    • Prawns or mixed seafood green curry with bamboo shoots, kaffir lime leaf, peas and coconut milk
  • 3. Gari puff (4 Pieces) $7.00
    • Deep-fried minced chicken, potatoes, onion and green peas in puff pastry
  • Prawns $16.90
  • Prawn Spring Roll $6.5
  • Chicken Satay $8.5
    • Grilled Chicken with peanut sauce
  • Tom Yum Fried Rice $14
    • Chicken, beef, or pork stir fried with hot and sour tom yum paste, chilli.egg, mushroom, tomato and broccoli
  • Vegetarian Spring Rolls $5.5
  • Wok-Fried Scallops (Rice or soba Noodles) $16
    • Marinated in soba sauce, Served with ginger, mushroom, capsicum,pineapple, and Zucchini garnished with coriander and spring onion
  • Tofu Salad With Rice $14
    • Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
  • Massaman Curry with Chicken $14.5
    • (jasmine rice) With red Capsicum, potato and onion topped with fried onion
  • Black Pepper Beef $14
    • (Rice or Egg noodles) With broccoli and green bean in black bean sauce
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Torshi ( Homemade ) $4.00
    • Combination of aged pickled fresh vegetables.
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Baghlava $5.00
    • sweet pastry made of layers of lo lled with chopped nuts
  • Ice Cream $9.00
    • Vanilla, chocolate
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Salad Shirazi $5.00
    • Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Gulkand/Kesar Pista/Chikoo/Anjir/Pan Pasand / Mango $5.00
  • Thalipeeth $7.50
    • Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
  • Khamang Kakdi $4.00
  • Undhiyu Puri $10.00
  • Misal (Mumbai) $9.00
    • Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
  • Carrot / Tomato $3.00
  • Dahi Tamato $4.00
  • Aluchi Patal Bhaaji (Taro) $7.50
  • Cauliflower and Chive Hash $17
    • Avocado, riced Broccoli, poached eggs, hollandaise
  • Crispy Chicken Burger $16
    • Deep fried chicken thigh with crushed pineapple, aioli and swiss cheese on a brioche bun
  • Berry Cheese Cake $13
    • Mali biscuit crumb, maple cream cheese cake and berry compote
  • Vege Burger $15
    • A vegetarian patty with salad and swiss cheese on a brioche bun
  • Moroccan Fish Of The Day $17
  • Bacon (2) $6
  • Granola (V) $12
    • Summer Fruit, Yoghurt, honey
  • Crushed Avocado $18.50
    • Haloumi, tomato, egg, toast, grains
  • Ped Nam Pheong N/A
    • sliced duck breasts with a delicious honey sauce served with pickled vegetables.
  • Panang Mhu N/A
    • sliced pork with a rich creamy panang curry sauce.
  • Geang Mussaman Je N/A
    • vegetables and tofu in a Masala curry.
  • Thalay Khi Mao N/A
    • mixed seafood stir fried with basil leaves and chilli
  • Goong Phad Lao Khao Mak N/A
    • Dragon changed colour prawns stir fried with sweet fermented rice sauce
  • Goong Prik - Thai Dum N/A
    • prawns stir fried in a black peppercorn and garlic Sauce.
  • Phad Phak N/A
    • stir-fried seasonal mixed vegetables in soya sauce.
  • Phad Priew Wan N/A
    • chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
  • 4 Fish Bites with Chips $6
  • Seafood Basket $12
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Fish & Chips with salad $10
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • Cheesy Omelette served with salad & chips $10
  • 6 Chicken Nuggets with Chips $6
  • Chicken Nuggets 6x $6
  • Hamburger $8.40
  • 6 Scallops & Chips $13.00
  • -6 Chicken Nuggets & Chips OR
  • -1 Small Chips
  • 6 Mussels & Chips $8.50
  • ●MEAL FOR 2 $11
  • -Hot Dog & Chips OR
  • FRESH Panko Crumbed Squid $13.50
    • full box
The Coffee Club

The Coffee Club

location

Address

16 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

092137488

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat 7 AM to 6 PM Sun 7 AM to 6 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
16 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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