The Coffee Club in Auckland Menu

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The Coffee Club in Auckland has no menu available, but can choose from many other options such as EGGS ON TOAST or RUPA'S BIG BREAKFAST from Rupa's Cafe. Burger King offers many options including Hamburger and Cheeseburger. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Midnight Platter crispy calamari, garlic prawns, sigara borek, falafel, vine leaves, rocket salad, feta & olives w side apple salsa & garlic aioli sauce and Bread and Dips - selection of freshly homemade dips & Turkish bread from . Cafe Midnight Express offers Le Chef and Fresh Fruits, Yoghurt & Homemade Muesli.

Nearby Sample Menus

Purple rice No. 4 $8.50
- Taro + red bean + small taro ball
Waffle No.3 $16.80
- Vanilla ice cream + mango
Tofu pudding with taro $8.50
Herbal jelly No. 2 $8.50
- Sweet potato + barley + boba
Boba snowflake ice $13.80
Purple rice No. 1 $8.50
- Mung bean + barley + small taro ball
Taro ball snowflake ice $13.80
Herbal jelly No. 5 $8.50
- Honey bean + brown jelly + boba

Braised eggplants with brown sauce $14.00
Golden mushroom and cucumber salad S $8.00 L $12.00
Egg and chives $10.00
Fried pork slices with mashed garlic $12.80
Sizzling tofu $11.80
Boiled shredded tripe with chilli oil S $8.00 L $12.00
Spring onion pancake $2.00
Sizzling lamb $16.00

Squid Ring $1.00
Crumbed Fish $3.50
Mussel $1.50
Combination Meats $14.50
Steak & Cheese $6.40
Lemon Chicken Sauce $14.50
Cheese & Onion $4.20
Steak & Mushroom $5.90

MARGARITA (V) $15.00
- Tomato sauce, cheese and basil pesto
PEPPERONI PIZZA $15.00
- Tomato sauce, cheese and pepperoni
POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander
SPAGHETTI BOLOGNESE $15.00
- Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
CHICKEN AND BACON SALAD $15.00
- Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
PENNE NAPOLITANA (V) $15.00
- Italian tomatoes and basil pesto served with parmesan cheese
SEAFOOD FETTUCCINE $15.00
- Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese

Chicken Wing $4.00
Pork & Cabbage Dumplings $8.00/20 pc
Beef Ball $1.50
Garlic $1.00
Lettuce $1.50
Sesame Seed Cake $3.00
Spicy Dried Beef $10.00
Black Tiger Prawn $2.50

Chashu Ramen $14
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
Mabo Tofu Don $16
- Wok fried tofu with spricy pork mince on steamed rice, spring onion.
Quinoa Salad [V] $13
- Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
Crispy Noodle Salad[V] $11
- Crispy noodles, green salad, shredded leek, mayo.
Edamame Beans [V][GF] $6
- Organic flaky sea salt.
Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
Tom Yum Ramen [V*][GF*] $16
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.

KIDS NOODLES, BROTH & PORK BELLY $10.00
ADD EXTRA BACON OR EGG $1.50
PORK RICE BOWL $20.00
- roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
KIDS NOODLES, BROTH & CHICKEN $10.00
GINGER NINJA $1.00
RICE $3.00
MATCHA OREO SOFT SERVE ICE CREAM $10.00
CRISPY FRIED JERK CHICKEN $18.00
- corn, kombu smoked butter, shitake, bean sprouts, rye noodles

Granola $9.0
- natural yoghurt / market fruit / berry compote
Eggs $2.0
Beef $10.5
- Swiss cheese / aioli
Pumpkin Risotto $22.5
- roasted pumpkin / rocket / risotto / parmesan
Og Moa Dog $14.5
- bun / pickles / cheese / frankfurter / mustard / tomato sauce / fries
Open Steak Sandwich $19.0
- rump steak / lettuce / onion rings / aioli / chimichurri
Sweetcorn Waffles $16.0
- waffles / bacon / salsa / sour cream
Deep Fried Pickles $9.0
- sriracha aioli

Steak burger $9.00
Nasi goreng with rice $16.50
Chicken & cashew $16.50
Chicken, BBQ pork or steak $15.00
Combination meat $16.00
Chicken, BBQ pork or Steak $15.00
Snapper burger $9.00
Black pepper & garlic $16.50
- Steak & veges

Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
Caroline bay flounder, seared grapes, capers, parsley $39
Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
Freshly opened oysters on ice $4.5

Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
This is a sample menu, dishes may change with the seasons.
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90

Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Fied beef dumpling + Curried Beef soup $12
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6