The Coffee Club in 49/51 Tamaki Drive Menu

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The Coffee Club in Auckland has no menu available, but can choose from many other options such as Waffle or Pancakes set of 3 from Tri Fusion Cafe & Bar. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. Star Hotel includes a wide range like Fish Cake or Hot Dog. Fish (varies on availability) from and Snapper from . Mairangi Bay Fisheries offers Thai Torbay and Pad Puk Oyster Sauce.

Nearby Sample Menus

MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
Free range streaky bacon $6.00
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
Black Pudding $5.50
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)

Rice mixed with vegetables and beef $12.00
Kim-Chi pancake $12.00
- panfried knead flour with Kim-chi
Sweet and Sour Pork $3.00
- pork and vegetables with deep frying sweet and sour sauce
Fried Chicken $30.00
- stir-fried marinated chicken and sweet and chili sauce
Pork Bone Soup and Potato $15.00
Cold Noodles with Spicy Sauce $12.00
- it is thin, chewy buckwheat noodles mixed with cucumber, sliced pears lean beef slices boiled egg, sesame oil and spicy sauce
Seafood Pancake $20.00
- pan fried Knead flour with seafood onion and spring onion
Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom

Selection of Lattice $3.80
House made Oat Muesli $6.00
- served w Yoghurt & Milk
Toast with Butter & Preserves $4.00
- Your choice of: Mix Grain, Ciabatta, Sourdough
Field Mushrooms $16.50
Lemon Curd & Ricotta Crepes $11.00
- served with Raspberry Sauce
Hot Fruit Porridge $6.00
- served w Yoghurt & Milk
with home made Chicken or Lamb Sausage $15.00
Almond Croissant $4.00

PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
FRESH SEASONAL VEGETABLES 8
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES

Deep Fried Squid $10.00
Sizzle Spice Daijin Prawns (Shell off) / Sizzle Prawns with Ginger & Spring Onion (Shell off) $34.00
Sizzle Spicy Daijin Seafood / Sizzle Seafood with Ginger & Spring Onion $30.00
Mixed Veggies & Beans / Mixed Veggies with Curry / Sizzle Spicy Daijin Vegetables $20.00
Singapore Fried Rice Noodle with Chicken & Prawn / Singapore Fried Vermicelli Noodles $21.00
Sar Char Chicken/Beef Fried Egg Noodles / Sar Char Seafood Fried Egg Noodles / Beef or Chicken with Black Bean Sauce Fried Egg Noodles $24.00
Crispy Roasted Pork / Honey BBQ Pork Small $15 / Large $29
Dim Sum (6) Steamed or Deep Fried $8.00

Zingara panuozzo sorrento tomatoes $22.50
- Rocket, mozzarella, parma ham, mustard dressing
Linguine clams $27.50
- Garlic, chilli, extra virgin olive oil, zucchini & flowers
Portobello mushrooms aged balsamic, chilli, garlic & rosemary $9.50
Boscaiola mix mushroom, mozzarella, cream, spinach, pinenuts, truffle oil $23.50
Salsiccia italian pork fennel sausage $23.50
- Friarielli, chilli, smoked mozzarella
Pannacottalova vanilla pannacotta $11.50
- Strawberry salad, meringue, moscato zabaione
Diavola san marzano tomato, mozzarella, salami, chilli, oregano $23.50
Tiramisu espresso, kahlua, mascarpone cream, sponge cake $11.50

Stew chicken meat with ginseng and radix notoginseng $10.00
- Function: good for invigorate the blood circulation system. Relief muscle pain
-Extra condensed milk $0.50
Extra egg $1.00
For hot / For take away $0.20 each
Stew chicken kidney with polygonatum and bamboo fungus $6.00
- Good for nourishing the essence of yan and hei in the body. Good for lady's complexion. Good for the digestion and the stomach
Vegetarian soup noodle / rice noodle / rice vermicelli. $4.50
Braised beef brisket sauce on noodle / rice noodle / rolled rice noodle / rice vermicelli $4.50
Steam pig's stomach / Pig intestines with preserve pickled chinese cabbage

Tom Yum Goong $13.00
- Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
Tom Yum Gai $12.00
- Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato and coriander.
Tom Kha Pak $8.50
- Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
Gang Daeng Pak $10.50
- Red curry with coconut milk and mixed vegetables.
Tom Yum Tofu $8.50
- Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
Kual Tiew Talay $15.00
- Seafood with rice noodles soup with bean sprouts.
Khaw Pad-J $10.50
- Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
Tom Kha Talay $14.00
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.

Bruschetta Slice $8
- daily preparation
Vegan Shakshuka $14
- Fried Tempeh In Spicy Tomato Sauce, Toasted Sourdough
Fruit Salad Seasonal Local Fruits $9
Plenty More See Cabinets Or Ask Staff About The Rest Of Our Sweets
Chicken $12
- with avocado & aioli
Add Vanilla-Bean Ice Cream To Any Of The Above $3
Add Lamb Merguez Sausages $6
Add Smoked Mushroom $5

SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice

Seafood Hot Pot (Small/Large) $ 45.00/$65.00
Chicken with Rice $ 13.00
Cutlass-fish Boiled $ 17.00
Cold Noodles $ 13.00
Salmon Salad $ 40.00
Noodles in Cold Soy Bean Soup $ 13.00
Spicy Cold Noodles $ 13.00
BiBim Bap $ 13.0

Toasted Flat Bread $9.5
- with roasted garlic, feta walnut dip & za’atar
Butcher's Platter Half $34.9 Full $54.9
- a selection from the farm
Malacca Fried Chicken Tenders $12.9
- with pineapple & mango chilli sauce
Quattro (10" / 15") $21.9 / $29.9
- Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
Savannah Angus Eye Fillet 180gm $34.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
- selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
Caramelised Pear & Toasted Walnut $14.9
- with gorgonzola blue
Israeli Cous Cous $20.9
- with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing

Hot chip $1.40
Smoked fish pie $2.30
Chicken kebab $2.50
Banana cake $4.00
Chicken drum $1.40
Chicken thight $2.60
Potato top pie $2.30
Chocolate cake $4.00

Tempura ( s, v, l, p) $ 18.00
Teriyaki chicken $ 12.50
BBQ chicken $ 12.50
BBQ beef $ 12.50
Beef soup $ 10.00
ﬁsh egg soup $ 10.00
Intestines soup $ 14.00
BBQ pork $ 12.50

Aachari Tikka $12.00
- Chicken marinated in mixed pickle, coriander and chefs special spices
Fish Masala $14.00
- Tender succulent fish cooked in a onion base with a touch of coriander flavor
Kids Butter Chicken $7.00
Mint Sauce $3.00
Balti $12.00
- Boneless Lamb or beef cooked in North Indian style with ginger, garlic capsicum and herbs
Honey Cauliflower $11.90
- A great combination of cauliflower and honey sea some seeds cooked with garlic seasoning
Crispy Calamari $12.00
- Deep fried with black pepper and salt
Prawn Pakora (8 pcs) $11.99
- King prawns dipped in chick peas batter and deep fried