The Coffee Club in 49/51 Tamaki Drive Menu

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The Coffee Club in Auckland has no menu available, but can choose from many other options such as Waffle or Pancakes set of 3 from Tri Fusion Cafe & Bar. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. Star Hotel includes a wide range like Fish Cake or Hot Dog. Fish (varies on availability) from and Snapper from . Mairangi Bay Fisheries offers Thai Torbay and Pad Puk Oyster Sauce.

Nearby Sample Menus

Chicken Feet in Chilli Sauce $8.00
Cucumber Salad $7.00
Beef Tongue $2.50
Chicken Heart $1.00
Black Tiger Prawn $2.50
Chicken Wing $4.00
Lamb Kidney $2.50
Fried Cumin Beef Burger $4.00

Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
Ono Pork Burger + Chips $12.50
Hawaiian Burger + Chips $12.50
Ono Pork BBQ + Side $12.50
- Juicy, tender pork marinated in our special blend of herbs and spices.
Ribs Platter $42.00
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
Joe's Tuna Delight $16.00
- Special tuna cuts, marinated and grilled.

Sushi & tempura set $15.90
Fresh salmon sushi & nigiri $16.90
Vegetarian deluxe set $23.90
-40 pcs $48.00
Oyster tempura $15.90
Japanese gyoza $6.90
Yakitori $7.90
Fresh salmon sashimi $32.90

Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
Cauliflower Gratin, Cheesy White Sauce $9.5
Fries Served W Aioli $7.5
Duo Crème Brulee $14
- Baileys & Cointreau
Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
Roquette. Pear, Toasted Hazelnuts & Feta $9
Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31

Snowy yolk bun $5.50
Steamed prwn dumpling $5.50
Prawn & pork siu mal $5.50
Fujian fried rice $24.00
Black pepper sauce pork tripe $5.00
Portuguese egg tart $5.00
Fried dough rice roll $5.50
Crispy deep fried scallops $20.00

Crispy salt n pepper Calamari $16.00
- Served with salad, aioli and lemon
Crispy Skin Salmon with Citrus Hollandaise $36.00
- Perfectly cooked salmon fillet with a gentle citrus hollandaise.
Nachos $12.00
- A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
Deep Fried Camembert with Garlic Bruschetta $15.00
- Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Old Fashioned Fish & Chips $33.00
- Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
Crispy Calamari with Aoli $14.00
- Deep fried squid rings with a gentle salt and pepper coating.
Warm Lamb Salad $28.00
- Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.

Chicken feet with pickled pepper $10.00
Pork with chives $12.00
Chicken soup with ginkgo $18.00
Boiled fish fillet in spicy hot soup $28.00
Stewed bean curd with bean paste $14.00
Chinese cabbage (chicken soup or spicy and sour) N/A
Boiling fish fillet in boiling oil and dry chilli $32.00
Le Dao secret homemade chicken sliced $18.00

CHICKEN $15.00
MISO $10.00
TOFU $14.00
CHICKEN $14.00
VEGE $10.00
VEGE $15.00
CHICKEN $15.00
PRAWN $14.00

Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
Pad khing
- Stir fried vegetables, onion capsicum and ginger
Keemao rice or noodle
- Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
Yellow curry
- Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
Satay $7.50
- Skewers of grilled chicken topped with thai sweet chilli sauce
Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
Panang curry
- Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk

soup of the day, toast 13
bread – ciabatta, sourdough, 5 grain, gluten free
Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
MBC grill 25
- bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
Seasonal fruit salad, passionfruit syrup 11.5
eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with portobello mushrooms
crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing

Mince & Cheese $ 8.00
Ham & Cheese Pastry $ 2.50
Potato Top Savoury $ 1.50
Mince $ 7.00
Bacon & Egg Slice $ 2.80
Steak & Cheese $ 3.80
Mince $ 3.80
Smoked Fish $ 4.00

Spanish Tomato And Garlic Bread $7,5
- hot off the grill with melted tomato and garlic butter
•Or chicken skewers $28,5
•Chicken $14.5
Meze Platter $25,5
- dips, salads, olives & falafels, with pide bread -a s a main or for sharing
Moroccan Lamb Tagine $27 / $32
- lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
Cherkez Chicken $22,5
- morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
Eggs Benedict $15,5
- on pide bread with wilted spinach and hollandaise
• Chicken, hummus, tabouli and flatbread $16.5

Crispy Bacon and Eggs on Toast $13.50
- Bacon with free-range eggs in any style on house baked toasted bread
Creamy Mushrooms on Toast $12.50
- Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
Egg on Toast $9.50
- Free range eggs in any style with house baked toasted bread
Cafe Trans Big Breakfast $17.90
- Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
YMCA Chicken Chorizo Salad $16.50
- Tender chicken breast, grilled chorizos served with fresh salad green and zesty tomato salsa
-Made with Champagne ham, cheese and tomatoes $15.50
Creamy Chicken Livers $16.50
- Creamy livers cooked with white wine, bacon bits, mushrooms served with fresh salad green and house baked toasted bread
Free-range Egg $1.50