The Coffee Club in 49/51 Tamaki Drive Menu

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The Coffee Club in Auckland has no menu available, but can choose from many other options such as Waffle or Pancakes set of 3 from Tri Fusion Cafe & Bar. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. Star Hotel includes a wide range like Fish Cake or Hot Dog. Fish (varies on availability) from and Snapper from . Mairangi Bay Fisheries offers Thai Torbay and Pad Puk Oyster Sauce.

Nearby Sample Menus

Aloo paratha $6.00
Puri $1.00
Onion kachori $1.50
Large $10.00
Chole bhatura $8.99
Paneer paratha $7.00
Daal kachori $1.50
Punjabi banquet $17.99
- Served with 3 curries, 3 naans, pulao, 1 samosa, 1 cutlet, raita, salad, pickle, papad, lassi & jalebi

Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
House made seasonal jam $1
Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
Toast $2
Lime, Gin & Beetroot Cured Salmon $6
Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
Portobello Mushrooms $5

Tom Yum Goong (V) $9.50
- Spicy and sour soup with prawns, mushroom, tomato and lemongrass
Satay Chicken $8.50
- Skewers of marinated tenderloin chicken with satay peanut sauce
Pad Phed Goong $20.50
- Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
Cashew Chicken (V) $17.50
- Stir fried chicken, beef or pork with cashew nuts and vegetables
Toong Thong $8.50
- Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
V=Vegetarian Option
Jungle Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
Pla Ma Kam $24.50
- Deep fried whole snapper with tamarind sauce

Ham & cheese $3.50
Steak / Chicken $3.90
Vegetables $8.00
Mushroom $2.50
Steak Oriental $11.90
Oyster / Scallop / Fish Cake / Cheese onion potato ball $1.50
Ham $2.80
Donuts $1.00

QUINOA BURGER $18.00
- Salad greens, tomato, cumin yogurt & quinoa on toasted bun
FRENCH TOAST FR $18.00
- Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
SMASHED AVOCADO $14.00
- Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
ORGANIC BIRCHER MUESLI V $14.50
- Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
organic free range bacon/freedom farm pork sausages $7.00
CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
ham off the bone / smoked salmon/ Jams bacon hash $6.00
JERK CHICKEN SLIDERS F $20.00
- with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam

Eggs Any Style (V) $9.90
- on Toast with Semi.dry Tomatoes
-bowl of fries with garlic aioli $6.90
Soup of the day (GF) $11.50
- Served with garlic bread - made to order
●Pancakes
- With:
●Omelette with Toast
-Chorizo, Cheese, Melt, Relish and Salad $13.50
Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
-Sour Cream and Sweet Chilli Sauce $8.90

11:30am to 2pm
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
-with freedom toast $14.50
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
7:30am until 11am

w/ roosted mushrooms $15.50
w/ salmon $18.50
Omelette $14.50
- (choose 2 fillings from extra's below)
Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
Eggs on Toast $9.00
- w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
w/ chicken, bacon & avocado $15.50
Pasta of the Day
- (check our board)
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado

*=Vegetarian
Free Range
*Spinach, Tomato & Eggs $12
- any style with toast & relish
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto
Savoury Mince & Cheese $6
*French Toast & Berries $13
- With banana & maple syrup
Roast Chicken & Stuffing $6

Soup Served with Toast $13.50
- Pumpkin soup
Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
Hot Chips $6.50
Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
Fish and Chips $18.50
Kumara Chips $8.50

Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
Muesli $11.90
- muesli served with fruit salad and topped with yoghurt
French Toast $16.00
- vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
Seasonal Wedges $8.50
- topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
Big Breakfast $18.00
- egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
Eggs Benedict (Bacon/Salmon) $15.00/$16.00
- toasted ciabatta with hollandaise sauce
Plain Bagel With Cream Cheese, tomato and avocado $9.50
Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter

Marcel $10.90
- Pork Rillette L'Authentique, gherkins & mustard
Cinnamon Brioche / Ham, Cheese & Honey Mustard Brioche $4.50
Ham & Cheese Croissant $6.50
A Salad option is available every day
Oscar $10.90
- Prosciutto, Bleu d'Auvergne cheese & fig
Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
Mario $10.90
- Serrano ham and Manchego cheese

Dolsot Bibimbab $14
- Rice with mix veges hot pot
Jabchaebab $14
- Pan fried noodles, beef and veges with rice
Bulgogi Baekban $14
- Beef BBQ with rice
Kimchi Jiigae $14
- Kimchi soup with pork and rice
Galbi Tang $15
- Beef-rib soup with rice
Gamjia Tang $45 / $60
- Spicy pork bone soup with potatoes
-Add cheese $15
-Add Cheese $16

Choo Chee (Jasmine rice) (CF) (GF) (LC) $15.50
- Fish or prawn served in red curry sauce with steamed broccoli,cauliflower and carrot topped with coconut milk and wild ginger.
Minced Pork on Toast $6.50
- with sweet plum sauce
-Seafood $15.50
●Drunken Fried Rice (GF) (LC)
- A choice of chicken, beef, pork or seafood with bamboo-shoots, onion,broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste.
Stir-Fried Basil Chilli Beef (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
- Broccoli, cauliflower, red capsicum, carrot, and coriander.
Calamari (Jasmine rice or Thick egg noodles) (CF) (GF) (LC) $15.00
- With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy.
Pad Thai (Thin rice noodles) (GF) (LC)
- Grilled chicken with egg, chives, bean sprout and chopped peanuts.
Sukiyaki Noodle Soup (Udon noodles) (CF) (GF) (LC) (V) $13.50
- Spicy and sour soup with broccoli, cauliflower, tofu and spring onion.

Mustard English N/A
Coleslaw $4.50
SouthWestern Chipotle (house made) N/A
Ranch (house made) N/A
Takeaway $6.50
- Salad of the day
Chicken Nibbles $8 for 6
- $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
BBQ N/A
Chips $2.00
- per 1/2 Scoop (chicken salt and malt vinegar available)