The Coffee Club in 49/51 Tamaki Drive Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Waffle or Pancakes set of 3 from Tri Fusion Cafe & Bar. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. Star Hotel includes a wide range like Fish Cake or Hot Dog. Fish (varies on availability) from and Snapper from . Mairangi Bay Fisheries offers Thai Torbay and Pad Puk Oyster Sauce.

Nearby Sample Menus

  • Squid Salad $22.90
    • Cooked squid with spicy lemon dressing, mild chilli paste and vegetable
  • Wisdom Of Life $20.90
    • Pork spare-ribs marinated in delicious sauce, grilled to glowing brown
  • Thai Fish Cake (5) $9.00
    • Deep-fried minced fish in red curry paste served with sweet chilli sauce
  • Tom Yum $8.50/$10.50/$14.00
    • Your choice of meat, mushroom and tomato in Tom Yum Soup (Chicken/Prawns/Seafood)
  • Pad Thai Noodle $14.00
    • Chicken and egg stir fried with rice noodle, vegetable topped with crushed peanut
  • FISH LOVER Deep fried Snapper Your Choice Of Whole Fish Or Fillet and Sauce $25.90
    • Tamarind sauce, garlic, chilli and vegetable/Choo – Chee sauce, red curry paste, coconut milk and vegetable/White wine sauce, shredded ginger, white wine and vegetable/Sweet & Sour sauce, a colourful sauce, pineapple and vegetable
  • Spices Thai Wild Curry (Hot&no coconut milk) $19.90/$22.90/$23.90
    • An Authentic Thai curry with your choice of meat in curry sauce, peppercorn, rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Spicy Noodle $17.50/$22.50
    • Flat noodle stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
  • Chinese Bacon with Fried Round Bean $22.00
  • Seafood Sour and Spicy Soup Small $9 / Large $18
  • Deep Fried Tofu with Salt Chilli / Sauteed Source Bok Choy $14.00
  • Fried Shrimp / Sauteed Shrimp with Tofu / Prawn Ball with Chilli Sauce / Salty Ducks Yolks with Prawn Ball $28.00
  • Family Pancake $3.00
  • Chicken with Corn Soup / Sour and Spicy Soup Small $8 / Large $15
  • Deep Fried Round Bean / Dried Bean Curd with Round Bean $18.00
  • Surf ‘n’ Turf $32.00
    • River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
  • Hawaiian $18.50
    • Classic ham and pineapple topped with mozzarella
  • Long Black Small $3.50 Large $4.50
  • Fresh Mussel Platter N/A
    • Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Chicken and Cranberry $21.00
    • Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce and mozzarella
  • Tea selection Large $3.50
  • Mochaccino Large $4.50
  • 13. Pickled sour cabbage and fish head noodle soup $ 11
  • 5. Chicken & mushroom noodle soup $ 7
  • 50. Braised spicy lamb on rice $ 10.8
  • 26. Wonton soup $ 8.5
  • 2. Hot & spicy beef noodle soup $ 8
  • 11. Braised pork ribs noodle soup $ 8
  • 25. Rice noodle with veges $ 7
  • 22. Tomato and egg gravy on noodles $ 8
  • ·Sukiyaki Chicken Bowl
  • ·Katsu Udon $10.90
  • Thin Buckwheat noodles from japan served with soup
  • -Combo R $13.60
  • ·Tempura Vegetables & Crumbed Prawn Bowl Bowl
  • Mixed Seafood Udon $9.90
  • ·Katsu Chicken Bowl
  • Salmon Bento $18.90
  • W10 Thai Omelet
  • Tofu / Chicken / Beef / Pork $11.50
  • N4 Rad Na (Fried Noodle with Gravy sauce)
  • Tofu/Chicken/Beef/Pork $11.00
  • SP6 Tom Yum Stirfry on Hot Plate With Mixed Seafood $14.50
  • (Served with Rice)
  • Tofu/Chicken/Beef/Pork $11.00
  • SL7 Som Tum Gai Tod $12.50
    • Thai Style Carrot Salad Served With Chicken Nibble and Sticky Rice
  • Green grin S$30/M$45/L$55
    • Tofu, avocado and other vegetarian range
  • -Unagi (Eel) $2.00
  • Chirashi (Sashimi) $2.00
  • Vege Gyoza $4.50
    • x7p
  • Prawn Tempura / Vege Tempura
  • Seafood $2.00
  • Pork Gyoza $4.50
    • x3p
  • S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
  • Basundi $3.00
  • Sev-puri $6.00
  • Every takeaway order will depend on the items available
  • Sev-khamani(250 grams) $6.00
  • Shreekhand $3.00
  • Dahi- puri $6.00
  • Pau-bhaji (one bread) $6.00
  • Dabeli (veg burger) each $6.00
  • Kumara $.90
  • Shank (x1) $16.00
  • Pumpkin $.90
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
  • Shanks (x 2) $28.50
  • Each $7.90
  • Golden potatoes $.70
  • Vegetarian (small/medium/large) $7/$10/$13
  • Wilted Spinach $5.00
  • Spiced Chicken Meatballs $15.00
    • Sage & onion gravy, parmesan, toast
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Egg $3.00
  • Potato Rosti $3.00
  • - Add bacon $5.00
  • Eggs Benedict on Bagel $19.00
    • Streaky bacon or Mushroom and spinach
  • Best Ugly Bagels $9.00
    • Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
  • Tempura Udon $10.90
  • Chicken Katsu Rice $10.90
  • TUE $3.50 / Roll
    • Tuna Day
  • MON $3.50 / Roll
    • Salmon Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • Tempura Rice Bowl $10.90
  • Beef Rice Bowl $10.90
  • C09 N/A
    • Stir Fried Chicken on Vermicelli
  • P04 N/A
    • Wonton Soup
  • A08 N/A
    • Barbecued Beef Skewer
  • C10 N/A
    • Stir Fried Chicken with Ginger on Rice
  • P09 N/A
    • Pork Spare Ribs Fine Egg Noodles Soup
  • P25 N/A
    • Pan Fried Pork with Lemon Grass and Egg Noodles Soup
  • P03 N/A
    • Wonton rice Noodles Soup
  • A11 N/A
    • Vietnamese Ham
  • More options are available in the store
  • Seafood curry rice $13.50
  • Bacon pasta w creamy sauce $11.50
  • Black pepper beef pasta $11.50
  • Spicy tomato sauce pasta $11.50
  • Spicy beef rice $11.50
  • Basa fish rice $11.50
  • Korean kimchi beef rice $15.00
The Coffee Club

The Coffee Club

location

Address

49/51 Tamaki Drive, Auckland, Auckland, 1071, New Zealand

phone

Phone

095780299

clock

Opened hours

Sunday 7:00 - 18:00 Monday 7:00 - 18:00 Tuesday 7:00 - 18:00 Wednesday 7:00 - 18:00 Thursday 7:00 - 18:00 Friday 7:00 - 20:00 Saturday 7:00 - 20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
49/51 Tamaki Drive, Auckland, Auckland, 1071, New Zealand