The Coffee Club in 49/51 Tamaki Drive Menu

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The Coffee Club in Auckland has no menu available, but can choose from many other options such as Waffle or Pancakes set of 3 from Tri Fusion Cafe & Bar. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. Star Hotel includes a wide range like Fish Cake or Hot Dog. Fish (varies on availability) from and Snapper from . Mairangi Bay Fisheries offers Thai Torbay and Pad Puk Oyster Sauce.

Nearby Sample Menus

N° 4 $8.00
- 2 fish, 2 hot dogs, $2 chips
-Combination fried rice
Pork $11.50
Chicken $10.00
Combination roast meat
Vegetables $9.00
Wontons 1/2 dozen $4.50
Steak $11.50

L40. Wan Dan Mix Noodles $15.90
L7. Sambal Fried Rice $12.90
L18. Nasi Lemak (Kapitan Chicken) (Fri, Sat, Sun) $15.90
L30. Chau Kuai Teow KL Style $12.90
L6. Golden Fried Rice $12.90
Mix-Noodle extra charge $1.00 / Co
L45. Ling Fish Curry Laksa with Noodles $16.90
Flavoured Rice: $2.50

Chicken Masala $8.00
Boondi Ladoo $4.50 (4 Pcs)
Samosa Chaat $5.50 PL
Capsicum Potatos Large $6.00/Small $3.50
Bread Pakora (takeaway) $1.50 each
Samosa (dine-in) $2.00 each
Spinach & Cheese Large $7.00/Small $4.00
Mix. Vege Large $5.00/Small $3.00

Grilled Lamb Loin Salad $23.00
- Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
V=Vegetarian
Slow Braised Pork Shoulder (GF) $32.0
- pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
Crumbed Pork Cheek (200 gms) $34.0
Savoy Cabbage Rolls (GF V) $29.5
- stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
Grilled Beef Sirloin $16
- Brie cheese, fondant potato, button mushroom
DF= Dairy Free
Continental Buffet $22.00
- Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee

35 Lemongrass Pork Noodles $14
- hu Tieu Suon Nuong
40 Seafood Noodle Soup $13
- Hu Tieu Do Bien
5 Crispy Chicken Wings $5
- Cdhn Ga Chien
PORK
49 Grilled Lemongrass Chicken Or Pork
32 Shredded Chicken Noodles $12
- Hu Tieu Ga Ne
25 Beef Noodle Soup $12.50
- Pha
20 Grilled Beef Vermicelli $13
- Bun Thit Bo Nuong

Pineapple Fritter $2.00
Home-made Potato Fritter $0.90
Battered Scallops $1.90 each
All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
Chicken Nuggets $0.70 each
Chicken Burger $7.80
- Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
Fresh Tarakihi $5.90
- Battered - Crumbed OR Grilled $6.90
Fresh Snapper $7.00
- Battered - Crumbed OR Grilled $8.00

4. Chicken Katsu Don $13.00
- Deep fried chicken cutlets With pan filed vegetables over rice and miso
28. Patty Sushi Platters From $30.00
20. Tempura Udon $16.00
- Udon noodles with tempura, fish cakes and vegetables in clear soup
8. Salmon Sashimi Don $16.00
- Fresh salmon with fresh fruit, chilli sauce and vegetables over rice
29. Edamame $6.50
25. Pork Teriyaki $15.00
- Deep fried pork with teriyaki sauce - served With rice, salad and miso
37. Chicken Katsu Bar (with Sweet Chilli Sauce) $3.00
23. Chicken (or Tofu) Teriyaki $14.00
- BBQ boneless chicken thigh with teriyaki sauce-served with rice, salad and miso >>

Combo 2 $9.50
- Roast roll, 2 potatoes, Small coke
drumstick $2.50
-Large $9.00
Free range corn - fed rotisserie chicken
Vegetarian S $7.50 M $9.50 L $12.50
Potato & gravy S $5.00 M $7.00 L $9.00
Your choice of meat, comes with salad, gravy or sauces of your choice $7.50
Pork $5.50
- With salad, gravy or sauces of your choice

Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera

Pad Sukiyaki
Larb
PAD PED $13.00/$15.00
- spicy stir-fried with red curry paste Phizom pepper seed bamboo shoot carrots & capsicum
Pad See Eiw
LARB(CHICKEN PORK BEEF) $13.00
- minced meat salad mixed with Thai herb chili powder spring onion & coriander
NUM TOK(CHICKEN PORK BEEF) $13.00
- BBQ meat salad mixed with Thai herb chili powder spring onion & coriander
SEN MEE KEEMAO $13.00/$15.00
- stir fried noodle with bamboo bean broccoli cauliflower carrots & chili
PAD GOLDEN $13.00/$15.00
- stir fried egg noodles with egg tomato sauce broccoli cauliflower carrots & onion

Unagi Teri $19.00/$24.00
Chicken $14.00/$19.00
Pork (Spicy only) $14.00/$19.00
Jaru Soba $18.00
Beef $17.00/$22.00
Yakisoba $14.00
Combo Tempura 2pieces
Seafood Teri $17.00/$22.00

Pork $10.00
Seafood Special $13.50
Fish $11.50
Vegetable $8.50
Prawn $12.50
Steak $4.20
Steak Vege Noodles $11.00
Cashew Nuts $4.00

spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
cypriot burghul (V, GF) $8.00
spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
LARGER DISHES market fish market price
ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00

- W free range pulled pork add $6.00
- Half $15.50
- W prosciutto add $5.00
Pot Fondue (for two) $52.00
- Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
- Quarter $8.50
Crispy Roasted Organic Chicken
Blue Lady $14.50
- Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
Classic Monsieur $14.50
- Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel

Crunch roll $12.00
- Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
54 pcs $59.00
Tiger roll $13.00
- Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
45 pcs $49.00
Pack you own picks or take our combination (platters) $11.00 each
- Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
Chicken noodle $10
Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy