The Coffee Club in 49/51 Tamaki Drive Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Waffle or Pancakes set of 3 from Tri Fusion Cafe & Bar. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. Star Hotel includes a wide range like Fish Cake or Hot Dog. Fish (varies on availability) from and Snapper from . Mairangi Bay Fisheries offers Thai Torbay and Pad Puk Oyster Sauce.

Nearby Sample Menus

  • Stuffed Chicken $28.90
    • Sundried tomato, sage, onion stuffing with rich jus
  • Wedges and Sour Cream $10.50
  • Oysters $13.50 / $20.90
    • With Balsamic reduction
  • Seafood Basket $27.90
    • fish, filo prawns, squid, crumbed mussels, chips
  • Soup of the Day $10.90
    • Ask for today's choice
  • Scrambled Eggs $14.90
    • served on crispy potato rosties
  • - Desserts - Ice-cream Sundae - Log in the Pond
  • Beef Burger $18.50
    • 200g homemade beef pattie on lettuce, tomato, ciabatta with deep-fried onion rings and fries
  • Curried Kedgeree $18.0
    • w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
  • Bacon + Eggs $16.0
    • w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Toast $6.0
    • w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
  • Pork Bap $17.0
    • w/ pulled pork, pickles, slaw & dukkah
  • Cheeky Beef Ragout $17.0
    • w/ potato gnocchi & garlic bread
  • French Toast $17.0
    • w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
  • Grilled Salmon $19.5
    • w/ buckwheat noodles, winter veges & soy sesame ginger dressing
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Marcher Muesli GF, VG, DF $13.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • So Frenchy, So Toast VGA $19.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Omelette Exhibit ‘A’ GFA $18.00
  • Omelette Exhibit ‘B’ GFA $19.00
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Good To Go Fritters $19.9
    • Corn fritter with bacon, poached eggs, mango salsa and micro greens
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
  • 3 Egg Omelette $17.9
    • Egg white omelette with chicken and capsicum
  • Savoury Mince $18.5
    • Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • Greenfinger Hashbrown $19.9
    • Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
  • Greenfinger Big Breakfast $22.5
    • Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
  • Mushrooms $4.5
  • Palusami (luau)
  • Seafood (only on sunday)
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • Green Beans
  • Faausi
  • Chopsuey
  • Bake Taro
  • 8 Piece + Chips $5.00
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • Chicken, brie and cranberry Panini
  • Fries with aioli
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Beer battered market fish with fries and tartare sauce $16
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Onion rings with sweet chili sauce
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Pain a L'ail $8.00
    • Garlic Baguette
  • Crepe Nutella $8.00
  • Banh-Mi Sandwich $12.00 / $12.00 / $11.00
    • Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
  • Œufs Benedict $18.00
    • Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
  • - 1 scoop $3.00
  • Poitrine de Porc $20.00
    • Pork Belly roulade s/w apple slaw, potato fondant and apple purée
  • L'Omelette de Champignon Sauvage $18.00
    • Wild mushroom & spinach
  • Eggs Any Style & Toast $9.00
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • French Toast $14.50
    • French toast served with bacon, grilled bananas and maple syrup
  • BLT $12.50
    • Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
  • Penne Pasta $15.00
    • Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Potato Wedges with Sour Cream $8.00
  • On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
  • Kids Pancake Stack $8.00
  • Bacon & Egg $12.00
    • Bacon, eggs, specialty bread
  • Snack Box $5.50
    • 1 thigh & small Chips
  • Dim Sim $2.00
  • B7 $8.50
    • 1 x chicken thigh, + steamed rice or fried rice+ steamed/stirred fried vegies
  • B8 $9.00
    • 1x marinated chicken fillet, 1x chips, 1x salad, 1x can of spree
  • A6 $9.00
    • Marinated Fillet Chicken Steamed Rice or Chips 1x can of 'spree’
  • A1 $9.00
    • 1 x chicken thigh, 1 x chicken drum + steamed veggies, 1 x can of spree’
  • Chips $2.00
  • A2 $17.50
    • 2 x chicken thighs, 2 x chicken drums, 1 x chips or steamed veggies, 1 x coleslaw or 5 garlic bread, 1 x 1.SL of soft drink
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Bites with a choice of Wedges or Fries and a Selection of Sauces
  • 4 fillings $6.00
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Burgers $7.50
    • Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • Snack Menu available from open to close
  • Tempura box $14.00
    • 10 pcs
  • Unagi don $17.00
  • Beef don $14.00
  • Tofu don(vegeterain) $12.00
  • Sushi, tempura, rice, salad & miso N/A
  • Fried noodles $13.00
  • 40 pcs nigiri $75.00
    • Mixed
  • Salmon teriyaki don $14.00
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Curry Noodle Soup $12.00
    • Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Spicy and optional extra spicy
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Double cheese
  • Potato cheese
  • Bacon cheese
  • Veg cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
  • Ham cheese
The Coffee Club

The Coffee Club

location

Address

49/51 Tamaki Drive, Auckland, Auckland, 1071, New Zealand

phone

Phone

095780299

clock

Opened hours

Sunday 7:00 - 18:00 Monday 7:00 - 18:00 Tuesday 7:00 - 18:00 Wednesday 7:00 - 18:00 Thursday 7:00 - 18:00 Friday 7:00 - 20:00 Saturday 7:00 - 20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
49/51 Tamaki Drive, Auckland, Auckland, 1071, New Zealand