The Coffee Club in 49/51 Tamaki Drive Menu

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The Coffee Club in Auckland has no menu available, but can choose from many other options such as Waffle or Pancakes set of 3 from Tri Fusion Cafe & Bar. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. Star Hotel includes a wide range like Fish Cake or Hot Dog. Fish (varies on availability) from and Snapper from . Mairangi Bay Fisheries offers Thai Torbay and Pad Puk Oyster Sauce.

Nearby Sample Menus

Bao sliders
- Cute size bao with one kind of filling from the above choices
Tuhk: noun / British slang: food
-1/2 Rack $17.00
Mr miyagi's wonton salad $22.00
- Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
All gluten free
Dim sum $18.00
- A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
Belly bao $15.00
- Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
Wrap legend $16.00
- Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce

Chinese Sausage $1.50
Sliced Potato $7.00
Beef Lungs in Chilli Sauce $8.00
Boiled Green Soy Bean $7.00
Paddy Whack $1.50
Pork $1.50
Quail $10.00
Vermicelli $2.00

Gang Gari - Chicken/Pork/Beef $16.00
- Traditional Thai yellow curry with potatoes, onion and coconut cream.
- Roast Duck (Slices) $22.00
Steamed Vegetables $8.00
Massaman Curry
- Thick red curry with potatoes, onion, peanuts and coconut cream.
Thai Gari Puffs (4 Pieces) $8.00
- Deep fried puff pastry stuffed with minced chicken, onion, red kumara and curry powder.
Ice Cream Sundae $8.00
- Scoops of vanilla, strawberry, chocolate flavoured ice cream topped with chocolate or strawberry sauce and whipped cream.
Tom Yum Soup
- Hot and sour soup with mushrooms and Thai herbs.
Gang Puk $17.00
- Thai green curry with bamboo, seasonal vegetables, tofu and coconut cream.

Fresh buffalo mozzarella $25.9
- Fresh buffalo mozzarella, pesto, pepperoni, cherry tomatoes & watercress
Salmon Gravlax $19.5
- cured in Hendrick’s Gin w/- capers, onion & dill mustard sauce
Prawns Gremolata $25.5
- garlic, parsley, extra virgin olive oil & lemon zest
S.P.Q.R. Seafood Paella $30.5 / $50
- selection of fresh seafood & chorizo (for 1 / to share)
Char-grilled Eggplant $25.5
- slow roasted capsicum, goat’s cheese, basil & olives
Duck Confit $38
- truffle mash, sauteed spinach & a rich duck jus
Crayfish Ravioli $17.5
- dill, creme fraiche, chives, lemon zest, truffle salt
Eye Fillet Carpaccio $26.5
- truffle oil, anchovy dressing, Maldon sea salt, shaved parmesan & watercress

Beef Stir Fried Rice Noodle $13.00
King Roast Duck(Whole) / Combination (2) of BBQ or Roast $48.00
King Prawn Fried Rice / Mince Beef Fried Rice $13.00
Combination on Rice & Vege / Beef with Black Pepper sauce on Rice $13.80
Combination (2) Roast Noodle Soup $13.50
Shrimp Hot Pot with XO. Sauce & Vermicelli $48.00
Satay Beef Fried Rice $13.00
Beef with Bitter Melon Seasonal Price

-Rojak Tofu / Kerabu Tofu $18.00
Thousand Island Prawns $32.00
- King prawns with chef special thousand island sauce
Nasi Goreng $16.00
- Fried rice with chicken and mixed vegetables in sambal sauce
Satay (5 sticks) $10.00
- Chicken skewers served with homemade peanut sauce
-Oil Flavoured Rice Per Bowl $2
Hainanese Chicken (Advance Order) H $18 / W $28
- Steamed chicken with special sauce
Sayur Lodeh Prawns $32.00
- Vegetables and prawns in curry gravy
Ipoh Rice Sticks $10.00
- Vermicelli with shrimp, squid, egg and vegetables

Rad Nah $10.90
- Fried rice noodles in soya bean gravy sauce with vegetables - Seafood
Pad Prik Sod $11.50
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Beef, Pork, Chicken
Gang Dang Ped $11.50
- Red curry with coconut milk, pineapple, grapes, lychee and tomatoes
Rad Nah $10.50
- Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck
Tom Kha Goong $10.90
- Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
Tofu Tord $6.00
- Deep fried bean curd served with peanut sauce
Pad Woon Sen J $7.50
- Stir fried vermicelli with mixed vegetables
Massaman Nua $11.50
- Beef with thick red curry, lime leaves and coconut milk - Lamb

Puglia $5.00
- a white, crusty Italian recipe with durum flour in a old dough base
Loaf $5.50
French stick $3.50
- traditional crusty favourite
Fruit bread $7.00
- a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
- light flat bread with a sourdough and olive oil flavoured base
100g roll $ 1.50
Tin loaves $4.50/$ 4.50
- white/light wholemeal
Brioche $5.50
- traditional buttery French loaf (400g)

Katsu Udon $12.50
- Chicken / Pork
Tariyaki Fish Bentto
Tiger Salmon $16.00
Salmon Sashimi / Chicken Bacon Katsu $10.00
Stamina (Eel) Bento $20.00
Ttopoki $9.00
Teriyaki Chicken Noodle / Teriyaki Beef Noodle $13.00
Katsu Curry $12.00

Roast beetroot with almonds and lemon $8
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Selection of breads $7
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Thai salad carrot salad $8

Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
-Add bacon and / or cheese
- Add bacon
Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo

2 Shank Meal $18.00
Pork
Half $9.00
Large $18.00
1 Chicken Piece $2.50
Chicken $6.00
Medium $14.00
Meat of your choice

BUTTER CHICKEN $14.90
- a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
PICKLE $2.00
Tava kebabs $14.90
- north indian traditional kebabs.
CHICKEN KORMA $13.90
- a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
Peshaweri kebab(seekh kebab) $6.99
- lamb mince with mint and herb skewed and barbecued in the tandoor
CHICKEN MUSHROOM $14.99
- chicken cooked with mushroom-a mouth watering dish.
DAL GOSH $15.90
- chef's special recipe -a mouth watering dish.
GULAB JAMUN $5.90

All Pizza Available as Takeaway For $1.00 Extra per Pizza
-Add Mozzarella $2.00
Chicken Nuggets / Fish and Chips $12.50
Antipasto $28.50
- Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
Our handcrafted pizzas are made Fresh to order. All Pizzas topped with Tomato Pizza sauce and Mozzarella. Gluten Free options available, just add $3.00
Pizza and Fries $12.50
- Ham and Pineapple Pizza
Surf and Turf $29.50
- 250g Scotch Fillet, served with 4 shelled black tiger prawns, chips and salad or seasonal vegetables
Steak Burger $22.50
- Char Grilled 150g Scotch Fillet , Sweet Onion Jam and Chips.

-With bacon $14.70
FRENCH TOAST
- 2 Slices served with maple syrup
EGG ON TOAST $8.90
- 2 eggs served any style on thick toast >>
-Scrambled eggs with salmon, a toasted croissant and avocado $16.50
-With bacon $12.90
With Bacon
TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
- Jam and cheese
-Bacon, avocado and tomato $12.90