The Coffee Club in 5/241 Valley Road Menu

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The Coffee Club in Auckland has no menu available, but can choose from many other options such as Queen Pounder or Mexican from Burger Queen. Scarecrow offers many options including Pear Salad and Warm Apple Strudel With Cream Or Yoghurt. GPK includes a wide range like $7 selection of 3 $16 or sage & onion. Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears and Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey from . Town Mouse offers Thai Hut Restaurant and 1. Money Bags (4 Pieces).

Nearby Sample Menus

Fish & Egg $5.50
Moro Bar $2.80
Steak & Egg $6.70
Wedges (With Sour Cream) $3.50
Vegetables $11.00
Beef Mushroom $14.00
Sea Dog $3.60
Ham Cheese $4.90

Salsiccia MTR $49 STD $23.50
- Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
Boscaiola $54 / $25.5
- Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
Pizza 13-17 persone $210
- Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
Pizza 46-54 persone $660
- 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
Ai Gamberi MTR $49 STD $23.50
- Prawns, basil, pesto, zucchini, cream mozzarella, parmesan
By the Metre / Standard & 50/50 Available see below
Calamari $14.50
- Salt and pepper squid
Toto' MTR $54 STD $25.50
- Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil

Braised Tofu with Seafood $18.00
Rice $2.00
Braised ribs & Kidney bean $18.00
Poached Sliced pork in hot chili oil $18.00
Sauteed sliced pork with pepper & chili $16.00
Dry-braised blue cod in spicy sauce $36.00
Sauteed sliced pork egg and black fungus $15.00
Braised Tofu with pickled cabbage $15.00

Salted shredded pork in spicy garlic sauce on ribs $12.00
Salted diced chicken wings with red pepper $18.00
Chong quing noodles $10.00
Mixed seafood & chicken M $12 / L $16
Saute diced chicken with peanuts $18.00
Deep fried prawns with chili poppers $28.00
Boiled fish filets with pickled cabbage and chilli peppers $22.00
Braised pork with preserved vegetable soy sauce $20.00

Fiji-Style Chicken Curry $10.00
- Chicken cooked with spices
Aloo Paratha $4.00
- Naan stuffed with potato and spices
Bhuna Lamb $10.00
- Diced lamb cooked with ginger, garlic, onion and spices
Tandoori Chicken Half $10 / Full $18
- Chicken marinated with lemon juice, sauce powder and yoghurt
Goat Curry $10.00
- Fiji style curry cooked with onion, ginger, garlic, tomato and spices
Onion Bhaji $5.00
- Onion rings fried in spicy chick pea flour
Lamb Saag $10.00
- Meat cooked in rich spinach and onion gravy
Keema Mattar $10.00
- Lamb cooked with peas

Chicken With Cashew Nuts $18
Combination Meats Fried Noodles $13
Shrimp & BBQ Pork Fried Rice $13
Beef Black Bean Sauce Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
Wonton Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
Fried Rice in Fujian Style (Lunch/ Dinner) $13.50/ $15.00
Deep Fried Squid $8
Fried Noodles with Soy Sauce (Lunch/ Dinner) $9.50/ $13.00

Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Mixed oven Roasted Vegetables $17.00
Fresh Baked Tigelia $2.50
- mountain bread, single serving
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people

Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
Pepper Sauce $5.00
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Mushroom Fettuccine $28.00
- Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
French Fries $6.00
The 'Ugly' Burger $26.00
- It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
Caper Steak $38.00
- Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
Béarnaise Sauce $5.00

Hoy Shell Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried scallop with garlic, courgettes and leak
Tod Mun Pla $8.00
- Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet Thai chilli sauce
Rama Neua (Mild) $15.90
- Stir fried beef with vegetable, served with satay sauce
Gai Pad Gra Prow $15.90
- Stir fried chicken with green beans, capsicum, broccoli and basil leaves
Gang Panang Moo $16.90
- Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Thod Man Khao Pod (V) $7.50
- Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
Gai Pud Pug (Mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
Phar Goong $20.90
- Grilled tiger prawn with green beans, capsicums, broccoli and basil leaves

STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice

Curry Chicken Nasi Lemak $13.00
-Normal $11.50
- Pork, chicken, squid, prawn
Vegetables Laksa $10.50
Curry Chicken on Noodle $11.50
Vegetables Kuet Teaw $10.50
-Seafood $13.00
-Seafood combination $13.00
- Just seafood no meat
●Hokkien Mee

Donut $1.00
- Chocolate & cinnamon only
Whole tray mudcake $50.00
Savory pie $0.80c
Rainbow cake $4.50
Sausage roll $1.80
Chicken kebab $2.50
Whole tray vanila sponge cake $20.00
-6 for $5.00

Strawberry $3.90
Tropical $3.90
Lemon Meringue $4.00
Boysenberry Berliner $3.90
Lemon $3.50
Gluten Free Carrot Cake $5.50
Pear And Ginger $4.00
Mini Potato Top Pie $3.00

Double cheese
Bacon cheese
Chicken cheese
Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
Ham & pineapple cheese
Ham cheese
Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)