The Coffee Club in 5/241 Valley Road Menu

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The Coffee Club in Auckland has no menu available, but can choose from many other options such as Queen Pounder or Mexican from Burger Queen. Scarecrow offers many options including Pear Salad and Warm Apple Strudel With Cream Or Yoghurt. GPK includes a wide range like $7 selection of 3 $16 or sage & onion. Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears and Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey from . Town Mouse offers Thai Hut Restaurant and 1. Money Bags (4 Pieces).

Nearby Sample Menus

6 Paddy's Potato Skins $18.50
- potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
Rusty's Ribs $21.50
- pork ribs stacked high, marinated, seasoned & spiced, grilled the smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries
Kumara Chips $13.50
- topped with sour cream
Rusty's Big Burger $21.50
- the 180g prime beef patty or grilled chicken tenders or cajun chicken tenders topped with melted cheese, bacon flakes, grilled onion ring, our chef's tomato relish, crisp lettuce, fresh tomato, beetroot with aioli dressing. served with plenty of fries & tomato sauce
A Bowl of Fries $8.50
- agria chips served with tomato sauce
Paddy's Potato Skins $18.50
- large potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
King Salmon $29.50
- a pan seared salmon fillet (250g), served with a touch of pesto, salad & hollandaise on the side
Shrimp Cocktail $18.50
- succulent extra-large shrimps served on shredded iceberg lettuce topped with our chef's thousand island dressing

BUTTER PRAWN 22.90
- (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
CHICKEN KOLHAPURI 18.50
- Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
TAWA 18.50
- Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate
BOMBAY ALOO(Dry) 15.50
- (Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.)
CHICKEN TIKKA MASALA 18.90
- (Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.)
SAAGWALA 18.50
- (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
ROGANJOSH 10.00
- (Lamb cooked with exotic blend of herbs & spices in thick gravy)
ONION BHAJI 6.50
- (Sliced Onions dipped in Chick Pea batter & deep fried)

Battered Oyster $1.70
Battered Mussels $1.10
Battered Fresh Snapper $6.40
Cheese $3.00
Won Ton (6pcs) $4.50
Beef Spring Roll $2.50
Crumbed Snapper Meal $11.60
Chunky Potato Chips (pre scoop) $2.70

Combination meat $12.50
45 Chicken nibbles & Chips $30.00
Fish Cake $2.50
Combination meat $12.50
Vegetarian $8.50
Squid $10.50
Steak & Egg $3.50
Chicken $9.50

Sizzling Coconut Cream chicken $12.00
In Tomato Sauce prawn $14.00
Curry & Rice Chicken $13.00
Curry & rice duck $17.00
Curry & rice lamb $14.00
Stir Fry Lamb $13.00
In black bean or Oyster Sauce Chicken $13.00
Sizzling Seaffos $15.00

Fish Tikka Half $12.5/ Full $19.5
- Tender fish fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
Pakora $6
- Fresh vegetables smothered in chick pea batter and deep fried.
Malai Tikka Half $10/ Full $19.50
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven.
Raita $3.5
- (Cucumber & Yoghurt)
Cheese Or Peshawari Or Vege Naan $4.5
Tandoori Chicken Half $12.5/ Full $20
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven.
Chocolate Fudge Cake $7
Wedges $4.5

Cheese burger $3.50
Hash brown $1.00
Crumpy´s burger $7.50
- Grilled prime beef pattie, tomato, lettuce, egg, sweet caramelised onions, relish, mayo, and sauce
Crabstick $1.20
Homemade wonton (6pcs) $4.50
Pineapple fritter $0.70
Scallop $2.00
Donut $1.20

-Main on rice or brown rice + sides + miso $2.00
S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
●Noodle $10.50
- Main +udon or ramen with soup
-Unagi (Eel) $2.00
Land of Meat S$30/M$45/L$55
- chicken, beef, pork and other meat range
-Seafood $2.00
Seafood $2.00
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other

beef burger $22.00
- home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
-a dozen $30.00
antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
arancini balls $13.00
- pumpkin and mozzarella risotto balls served with aioli
chilli chicken salad $18.00
- a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters
scotch steak $32.00
passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet

Three Egg Omelette $18.50
- Red Ball Pepper, Spinach & Provolone
Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
Mince On Toast $16.00
Benedict W House Made English Muffin $19.50
- House Cured Salmon, Spinach
Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
Mushrooms $5.00
Mince On Toast $18.00
- Add A Fried Egg
Shoestring Fries $6.00

JAMBALAYA SMALL $17.50 REG $26.00
- CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
CHICKEN SALAD $19.50
- FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
SHRIMPS NEW ORLEANS SALAD $21.00
- PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
FAJITA STEAK STRIPS ($2)
- STRIPS OF SCOTCH FILET SEASONED AND sautéed
CRAB CAKES $16
- SERVED WITH SALAD AND HONEY DIJON DRESSING.
FRIED CHICKEN $19.00
- MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
FRESHLY COOKED TORTILLA CHIPS $8.00
- WITH TEX MEX SALSA
PHILLY CHEESE STEAK $21.00
- SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.