The Coffee Club in FC01/17-21 Cavendish Drive Menu

The Coffee Club in Auckland has no menu available, but can choose from many other options such as Alaskan King Crab (GF) or Marinated Olives (V,GF) from Red Earth Eatery and Wine Bar. La Porchetta offers many options including Garlic Bread (V) and Minestrone (GF) (V). Kofte Kofte includes a wide range like Kofte butty or Beef cheddar. Meatball / Fish Ball and Wontons / Chive Pork Dumplings from . Neighbours' Cafe offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • 280g Lamb Rump $32
  • Sauteed Summer Vegetables $9
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Creamy Mash $9
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • 200g Savannah Eye Fillet $36
  • Kingfish Sashimi $22
    • harissa, blood orange, sesame wonton crisps
  • Fish of the Day Market Price
  • Steak $2.50
  • GARLIC MAYO SAUCE
  • Lamb Burger $5.90
  • Cheese $1.00
  • Fish of the Day $3.50
  • Wedges $5.00
  • 10 Fish Bites $6.50
  • Mushy Peas $3.00
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Seafood Basket $12.50
    • 2 Crumbed Fish +2 Squid Rings +2 Pepper Squid +1 Crumbed Prawn
  • Kofta M $8.00 / L $10.00
    • Meatballs, Rice, Salads, Sauces
  • Fish & Chips $8.00
    • 2 Crumbed Fish + Chips
  • Pizza Pizza
    • Pizza
  • Kofta M $ 8.00 / L $ 10.00
    • Meatballs, Salads, Sauces
  • Mixed Satay Souvlaki $11.00
    • Grilled Spicy Chicken And Lamb Satay, Salads, Sauces
  • Lamb M $9.00 / L $11.00
    • Grilled Lamb, Rice, Salads, Sauces
  • Wedges $4.00
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Sides $8
    • Oven roasted vegetables, potato of the day, fries or green salad
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Eton Mess $14
    • Berries, broken meringue and cream
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Edamame n/a
    • Steamed soy beans
  • Daigaku-imo n/a
    • Manuka Honey laced sweet potato
  • Scallop Nigiri n/a
    • (two pieces per plate)
  • Feta Rolls n/a
    • Feta cheese and sundried tomato, rolled with avocado. (8pc)
  • Horenso n/a
    • Spinach with Japanese mushrooms
  • Ebi-Fry n/a
    • Hand crumbed large black tiger prawns. (4pc)
  • Beef Tataki n/a
    • Lightly seared, thinly sliced sirloin
  • Cooked Prawn Nigiri n/a
    • (two pieces per plate)
  • Snapper sashimi (7 slices) $20.00
  • Botan rice $3.80
  • Salmon sashimi (7 slices) $18.00
  • Eel $9.00
  • Salmon $4.50
  • Sushi mixed $28.90
    • 4 pieces of mixed roll sushi & 4 pieces of mixed nigiri sushi
  • Spicy kara-age bento $19.80
  • Spicy karaage don $18.00
    • deep-fried chicken with spicy sauce, cabbage, ginger, lemon, mayo and spring onion
  • -Egg
  • - Salmon & Avocado
  • -Chicken Teriyaki
  • Yaki Soba (Fried Noodle) $12.00
  • Chicken Teriyaki
  • -Crispy Prawn
  • - Chicken Tempura
  • SALMON SASHIMI $10.00
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
  • -chicken & aioli
  • -Garlic Fries $8
    • with homemade aioli
  • -crispy pork belly & spiced apple chutney
  • Turkish Pide $9
    • with garlic butter & dips
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
  • Abbey Bites $19
    • your choice of two bites with fries
  • COMBINATION 3 KINDS FROM ABOVE $12.00
  • SESAME OIL CHICKEN SOUP WITH RICE NOODLES $15.00
  • DEEP FRIED SPRING ROLLS 5 PCS $5.50
  • MARINATED EGG $1.50
  • BEEF TENDON NOODLE $15.00
  • DEEP FRIED CHICKEN DRUMSTICK WITH RICE $13.50
  • CHIVE DUMPLINGS 12 PCS $12.00
  • DEEP FRIED CHICKEN NUGGET $8.50
  • Pineapple Fritter $10
  • Hot -Dog $1.50
  • Snappers $4.60
  • Spring Roll $2.30
  • Tray (5) $22.00
    • 18 Chicken Nibbles, 2 Chicken (Piece), 10 Golden Potatoes
  • Ham $2.80
  • Donuts $10
  • Squid Ring $0.60
  • BBQ Pork Fried Rice
  • Sweet and Sour Chicken Wing
  • Chicken Chow Mein $8.50
  • Chicken $2.80
  • B. Sweet ad Sour Fish; Steak Fried Rice; Chicken Chow Mein; BBQ Egg Foo Yong; 6 Chicken Wing $33.00
  • Hamburger $1.90
  • BBQ Pork Fried Rice $8.50
  • Fish $8.50
  • 10. Fried Food $5.00 (5 pcs)
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 1. Fried Chicken $23.00 (whole chicken)
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 7. Spicy Raw Crab $16/$30
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 12. Dumpling $9.00 (10pcs)
  • 3. Chicken Combo $25.00 (whole chicken)
  • Wild Mushrooms and Polenta (V) $18.00
    • wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
  • Pork and fennel sausages
  • Slow roasted tomatoes
  • Eggs Your Way (V) $10.00
    • free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
  • Kumara Rosti
  • Manuka smoked salmon
  • Wilted Spinach
  • Ms.Twisted(V) $22.00
    • Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Sourdough $4.00
    • Butter
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Shoestring Fries $8.00
    • House Aioli
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
The Coffee Club

The Coffee Club

location

Address

FC01/17-21 Cavendish Drive, Auckland, Auckland, 2104, New Zealand

phone

Phone

092622415

email

Email

None

clock

Opened hours

Mon 8 AM to 5:30 PM Tue 8 AM to 5:30 PM Wed 8 AM to 5:30 PM Thu 8 AM to 8 PM Fri 8 AM to 5:30 PM Sat 9 AM to 5:30 PM Sun 9 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
FC01/17-21 Cavendish Drive, Auckland, Auckland, 2104, New Zealand
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