The Coffee Club in Tauranga Menu

Margherita (V) $15.90
- Fresh tomato, napolitana sauce, mozzarella and basil
Prawn and Avo Salad (GF) $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
-All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
Calamari (GF) $18.90
- Lightly dusted in seasoned flour and flash fried until golden served with fresh salad and Dixie Rice
Catch of the Day (GF) $20.90
- Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
Butter Chicken (GF) $18.90
- Tender chicken pieces in an authentic curry sauce served with Dixie Rice

Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic

Spring Rolls (6) $8.00
- Deep fried spring rolls filled with vegetables and vermicelli noodles. Served with a sweet chilli sauce
- Fish (Snapper - not gluten free) $26.50
Sweet and Sour Stir Fry
- Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
Tom Kha $12 Chicken / $14 Prawns
- A delicious spicy soup with coconut cream, galangal, kaffir lime, lemongrass, mushrooms, spring onion, onion and tomato
Massaman Curry $22.50
- Cardoman, cinamon, mace, peanuts, potato and onion define this curry from Southern Thailand. Carrots and capsicum add colour - Chicken, Beef, Pork or Lamb
Curry Puffs (4) $10.00
- Kumara and mixed vegetables wrapped in puff pastry and served with a sweet chilli sauce
Our curries can be served without meat, but will contain small amounts of shrimp paste and fish sauce. Other suggestions are:
- Chicken, Beef or Pork $22.50

Nautilus Platter $34.00
- Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips
Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
Garlic Bread $14.50
Nautilus Trinkets $16.00
- six mini macaroons
Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
Fries $6.00
Beef Eye Fillet Medallions 140g $26.00
- Grilled skewered eye fillet morsels wrapped in manuka smoked bacon with creamy mushroom sauce, fries and coleslaw
Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce

Hotate (scallops) $16.50
Sake nigiri (salmon) $8.00
Tomato roll (cherry tomato, basil, cream cheese) $17.50
Cheese futomaki (cream cheese & avocado) $13.00
Ebi nigiri (panko prawn) $8.50
Chicken $15.50
Tofu $2.50
Mushroom hot roll (mushrooms, cream cheese, spring onions) $18.00

Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Or a selection of all three cheeses $35.00
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Hohepa Aged Cheddar or Mt Eliza Blue
Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50

Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
-Avocado $5
Sushi Combo S $16 / L $28 / Vegetarian $26
- Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)
-Mega Vegetable $12
Tuna Soba Salad $21
- Fresh tuna and Buckwheat noodles served with delicate sauce. Delicious!
-Salmon $10
Chips $7
Yakiniku Set $32
- Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself

Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
Housesmoked Salmon $6
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
Sausages, Bacon $4.50

L $4.80
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
S $3.20
M $4.10
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.

Lacha parantha $5.00
- Unleavened wholemeal flour bread lavered .
-Half $11.00
Mint $2.00
Chicken, beef, lamb nawabi $17.00
- Brown sauce and coconut cream with diced potato, curry leaves and mustard seeds.
Jeera rice $6.00
- Basmati rice flavoured with cumin.
-Half $11.00
Lamb da piazza $17.00
- Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs.
-Half $11.00

20. Chicken / Lamb / Beef Korma $9.90 / $12.90
3. Onion Bhaji $4.00
32. Butter Paneer $9.00 / $12.90
17. Mango Chicken $9.90 / $12.90
49. Prawn / Fish Masala $14.99
$14.99
55. Naan $3.00
30. Malai Kofta $9.00 / $12.90

Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
Samosa (2 Pcs) $6.00
- Spiced potatoes and pea stuffed pastry served with a piquant tamarind sauce
Cardamon Seekh Kabab $16.50
- Chicken marinated with traditional spice and roasted over charcoal
Hareyali Kabab
- Chicken fillet marinated in fresh coriander, mint, garlic, cheese & cooked in tandoor oven
Onion Bhaji (4 Pcs) $6.00
- Sliced onion dipped in chick pea batter and deep fried
Chicken Nuggets and Chips $6.50
Oriental Platter $17.00
- Vegetables, spring rolls, cocktail samosa, money bag served with sweet chilli sauce
Calamari $15.00
- Crispy calamari with black pepper lemon and mix salad

- 2 pieces Inari
- 8 pieces Teriyaki Chicken & Double Avocado
- 10 pieces Fresh Salmon Nigiri
8PC. REG $7.90
Teriyaki Chicken Double Avocado
Nigiri Sushi Medley $30.90
8PC. JUMBO $9.00
- 8 pieces Seafood Celebration

Pancake Stack $14.00
- Served with bacon, berries,& drizzled with balsamic reduction
Daniel Carter Burger $7.00
- Mini Beef & Cheese burger with fries, tomato sauce, small juice
Garlic Pizza Bread $6.00/$9.00
Sonny Bill Sweets $6.00
- Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping
Bangers, Eggs & Fries $10.00
- Two sausages served with eggs & fries
Vegetarian Delight $11/$14.90
- Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce
Quesadilla $19.00
- A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
Gooey Chocolate Brownie $8.00
- Served with whipped cream, ice cream and drizzled in chocolate

Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Salmon Salad $15.50
- with Wasabi aioli
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
Garlic Bread $4.50
Calamari Salad $15.50
- with citrus Thai dressing
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
BLAT $14.50
- Bacon, lettuce, tomato and avocado
Cheesy Garlic Bread $6.50

The Coffee Club in Tauranga Menu

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The Coffee Club

Bay of Plenty > Tauranga > The Coffee Club

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7/34 Girven Road, Tauranga, Bay Of Plenty, 3116, New Zealand

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