The Coffee Factory in Nelson Menu

The Coffee Factory in Nelson has no menu available, but can choose from many other options such as Fish and Chip package for one or Fish of the day from Fat Tui. The Tides Restaurant & Bar offers many options including Calamari - Kawakawa Spiced and Garlic Bread — mini loaf/ 4 slices. Urban Oyster Bar and Eatery includes a wide range like Tempura or Bloody Mary Oyster Shot. Rice and Falafel from . Kebab Kitchen offers The Prince Albert Backpackers & Bar and Fries (500grams) GF.

Nearby Sample Menus

Speight's Ale House (sample menu)
  • Sour Cream $2.00
  • Aioli $2.00
  • Onions $3.50
  • Avocado $4.00
  • James Speight's Porter Sausage & Mash $23.50
    • Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
  • Chocolate Mud Cake $13.00
    • Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
  • Banana Cigars $13.00
    • Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
The Apple Shed Cafe & Bar (sample menu)
  • Market fish with fennel risotto, pickled vegetables and grissini MP
  • Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
  • Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
  • Chocolate truffle $4.50
  • Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
  • Garlic and herb buttered hot ciabatta $7.00
Milton Street Takeaways (sample menu)
  • Seafood Stick $2.20
  • Pepperoni 7” $12.00 / 12” $18.00
    • Pepperoni, onion, peppers and chilli, cheese
  • Hawaiian 7” $11.00 / 12” $17.00
    • Ham and Pineapple, cheese
  • Battered Scallop $2.60
  • Margarita 7” $10.00 / 12” $16.00
    • Cheese, tomato and basil oil
  • Mediterranean roast vegetable (v) 7” $12.50 / 12” $18.50
    • Roasted vegetables, feta, caramelised onion, olives, basil oil
  • Kumara Chips $6.50
  • Chicken, Cranberry and Brie 7” $12.50 / 12” $18.50
    • Peppers, red onion, cheese
Green Bamboo Vietnamese (sample menu)
  • 2 Seafood Soup (Súp Hải Sản) - small bowl $8
    • Prawn, crab meat, dill, black pepper
  • 83 Stir-Fried Chicken/Pork with Curry $14
    • Sliced Chicken or Pork stir-fried with curry paste, pineapple, carrot, capsicum and onion
  • ~ available in mild, medium or hot ~
  • 8 Chicken Skewers (Gā Xiên Nủỏ̕ng) - 3 skewers $10
    • Grilled five spice in-house marinated chicken skewers
  • 5 Salmon Fresh Spring Rolls $8
    • Fresh rice paper spring rolls filled with rice noodles, herbs, carrot, cucumber and smoked salmon
  • 82 Stir-Fried Eggplant with Pork (Cā Xāo Thit) $14
    • Sprint Onion, Tomato, served with steamed rice. Hot and spicy on request
  • 27 Saté Tofu (Dâu Xāo Sate) $14
    • Tofu, saté, cauliflower, broccoli, carrot onions
  • Seafood $18
    • Prawn, Squid, Scallops
Pizza Hut (sample menu)
  • Cheese stuffed crust $3.90
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Strawberry cheesecake $3.50
  • Cookies & cream mousse $3.50
  • Onion rings $3.50
Ocean Lodge (sample menu)
  • Cheese & Cracker Platter (serves 2) $15.00
  • Large Mixed Platter $30.00
  • Basket of Fries $5.00
  • Mini Hot-Dog & Fries $9.00
  • Fish Bites & Fries $9.00
  • Mini Spring Rolls & Fries $9.00
  • Small Mixed Platter $16.00
  • Samosas & Fries $9.00
Ramen Takara (sample menu)
  • Takana Fried Rice $14.00
    • Takana mustard leaves, chāshū pork, egg, spring onion
  • Yasai Itame $12.00
    • Wok fried seasonal vegetables. Add tofu for $2
  • Kotteri Shio Ramen $15.00
    • Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
  • Tom Yum Ramen $16.00
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek
  • Agedashi Tofu $8.00
    • Tempura tofu, warm tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed
  • Salmon Salad Noodles $16.00
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi
  • Edamame Beans $5.00
    • Organic flaky sea salt
  • Negi Chāshū $12.00
    • Chāshū braised pork, green salad, spicy shredded leek
Chilando Mexican Taqueria (sample menu)
  • Cress Cut Fries With Sour Cream $4.50
  • -Small $6.90
  • -Salsa
  • Burrito Bandido $5.50
    • Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
  • Fire Grilled “AsaDero” Steak
    • (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
  • “Chipotle” Beef
    • (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
  • Tomatillo (Mild)
    • (Citrusy and Full of Flavour)
  • Quesadilla Grande $10.50
    • Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
Crusoes Cafe (sample menu)
  • Ice Cream Sundae $10.00/$6.50
    • Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping ( Regular/Small) >>
  • Breakfast Extras $4.00
    • 2 eggs
  • Pan Fried Fish $21.50 / $18.50
    • Garlic butter pan fried fish served with crispy shoestring fries, fresh salad & tomato sauce. Served with grilled lemon. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
  • Pasta Carbonara Crusoeʼs Style $21.30 / $16.30
    • Tomatoes, sun-dried tomatoes, garlic confit, House Smoked Chicken, Pestellʼs bacon, spinach & onion in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
  • Chrayme - Authentic Moroccan dish (HOT!) $22.80
    • Fish & broad beans cooked in spicy tomato & capsicum sauce. Served in a pan accompanied by a basket of bread
  • Triple Stack BLT Sandwich $13.50
    • Toasted bread with approx. 150gr Pestell’s Bacon, Lettuce, Tomato & Housemade Aioli >>
  • Mushroom Fettuccine Alfredo Crusoeʼs Style $21.30 / $16.30
    • Mixed pan-fried mushrooms with Fettuccine noodles in an oozing creamy sauce. Served with parmesan cheese (Regular / Small)
  • Vanilla Ice Cream In A Cone With Sprinkles $2.00
Masa's Restaurant & Sake Bar (sample menu)
  • INARI (3p) $7.00
  • FRIED SQUID $7.50
  • AGEDASHI TOFU $7.50
  • FIRE TUNA (3p) $7.00
  • MINI VEGETABLE TEMPURA (5pc) $7.50
  • VEGETABLE ROLL (4p) $7.00
  • KAKIAGE RICE $3.50
    • (Tempura Rice)
  • with rice $19.50
The Vic Brew Bar (sample menu)
  • Braised pork belly $28.9
    • lentils, pickled berries, salsa verde and buttered greens
  • Soup of the Day sml $8.9 lrg $12.9
  • Chicken caesar salad $22.9
    • bacon, croutons, egg, cos lettuce, parmesan and caesar dressing
  • Roasted mushroom scotch eggs $15.9
    • with caramelised onion & chilli jam
  • Ice Cream sundae $5.0
    • Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
  • Chicken, mushroom & leek pie $26.9
    • hand-cut chips and seasonal greens
  • BBQ braised pork ribs $27.9
    • spiced bbq sauce, house slaw, grilled lemon and fries
  • House slaw $5.0
Cafe Max (sample menu)
  • Fideus Rossejats $24.00 pp
    • Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
  • Ensalada de Pollo $22.00
    • Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
  • Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
    • Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
  • Gambas Al Ajillo $14.00
    • Succulent banana Prawns (3) sautéed in olive oil and garlic with a hint of chili.
  • Patatas Bravas $9.00
    • Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
  • Higaditos Al Oporto $11.00
    • Sauteed chicken livers with Port, garlic and herbs.
  • Croquetas de Pollo $11.00
    • Creamy chicken croquettes.
  • Calamares a la Romana $12.00
    • Crispy squid rings served with aioli and lemon.
The Orangerie (sample menu)
  • Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
  • Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
  • Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
  • Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
  • Warm Bread and Olives Supplejack olive oil and butter $12.0
  • Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
  • Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
  • Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
Milton Street Fish & Chip Cafe (sample menu)
  • Gluten Free Base Available $2 / $3
  • Seafood Stick $2.20
  • Scoop $4.20
  • Peppers
  • Calamari
  • Calamari - 2 Rings $1.20
  • Sausage $3.00
  • Chicken, Cranberry, and Brie $12.50 / $18.50
    • Peppers, red onion, cheese
Yello Cafe (sample menu)
  • Roasted Beetroot Salad (V)(GF) $15.00
    • With feta, salad greens, toasted seeds and a balsamic dressing
  • Chunky Handcut Chips S $3.50 / L $6.50
    • Served with aioli
  • French Toast (GFO) $16.00
    • Grilled banana & Bacon, drizzled with maple syrup
  • GFO = Gluten Free Option, Available Add $1.50
  • B.L.T
    • Fresh Grilled Bacon, lettuce and tomato
  • Sweet Chilli Chicken
  • Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
  • Chicken, Brie and Bacon Salad (GF) $16.50
    • Lemon, thyme and garlic marinated chicken, crispy bacon and brie served on dressed salad greens
The Coffee Factory

The Coffee Factory

location

Address

16 Elms Street, Stoke, Nelson, Nelson, 7010, New Zealand

phone

Phone

035439014

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Sandwiches

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner

Location
16 Elms Street, Stoke, Nelson, Nelson, 7010, New Zealand
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