Address
16 Elms Street, Stoke, Nelson, Nelson, 7010, New Zealand
The Coffee Factory in Nelson Menu
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The Coffee Factory in Nelson has no menu available, but can choose from many other options such as Fish and Chip package for one or Fish of the day from Fat Tui. The Tides Restaurant & Bar offers many options including Calamari - Kawakawa Spiced and Garlic Bread — mini loaf/ 4 slices. Urban Oyster Bar and Eatery includes a wide range like Tempura or Bloody Mary Oyster Shot. Rice and Falafel from . Kebab Kitchen offers The Prince Albert Backpackers & Bar and Fries (500grams) GF.
Nearby Sample Menus
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Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
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Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
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Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
- Avocado $4.00
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Banana Split $13.00
- With all the bells and whistles!
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Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
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Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
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Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
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Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt
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Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
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Sliver Fern Farms Lamb $39.00
- artichoke, asparagus, salted grape & capers
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Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
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Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
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Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
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Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
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Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer
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Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
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Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
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Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
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Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
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Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
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Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
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Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
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Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
- Wild goat, jamaican jerk sauce $18
- Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
- Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
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Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made co ee porter BBQ sauce
- Cajun fried chicken wings, chilli $16
- House cut chunky chips, paprika salt, BBQ sauc $7
- Beef, jalepeno relish, slaw, cheddar $18
- Goat ball linguine, napoli, spinach, mountian gouda $22
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White and Dark Chocolate Mousse $15.00
- With Espresso
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Crisp Skin Snapper $35.00
- Pork Belly, Parsley Purée and Brown Butter Crumbs
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Fries $7.00
- Sea Salt
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Selection of Local Cheeses $20.00
- Quince and Crackers
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Veal Fillet $39.00
- Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
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Slow Roasted Beetroot $15.00
- Quark, Caraway and Truffle Honey
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Green Beans $7.00
- Butter and Soft Herbs
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Seafood Chowder $15.50
- With Garlic Croutons
- Taglia telle alla carbonara $15.00
- Tagliata di pollo al rosmarino $15.00
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gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
- -Ricotta and figs jam $15.00
- Ricotta marmellata di fichi $15.00
- Tagliata di tonno $20.00
- Tagaliatelle al ragu or pesto $15.00
- Tiramisu $14.00
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Rib eye steak $32
- sautéed potato, green beans, asparagus
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Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad
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Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
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Tiger prawn risotto $18
- tomato, onion sofrito
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Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
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Home smoked salmon salad $18
- avocado, radish, wild rice, wasabi dressing
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West Coast whitebait omelette $22
- Willow Creek eggs, green salad, focaccia
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Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
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E.5 Gai Thod $7.50
- Five flash fried marinated chicken wings, served with sweet Thai sauce
- Choose traditional or spicy
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F2. Crouching Tiger $30.00
- Grilled king prawns, served with our secret sauce
- Seafood $19.00
- Peanut Sauce $3.00
- Chicken, Pork, Beef, Vegetarian $18.00
- King Prawns $21.00
- King Prawns $22.00
- Lemon, Lime & Bitters REG $4.50 LGE $5.50
- Tomatoes $3.50 EA
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Garlic Loaf $6.90
- With plenty of garlic butter, wrapped in foil and baked
- Egg $1.50 EA
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Salt ‘N’ Pepper Squid $12.90
- Salt and pepper coated squid served on mesclun salad with roasted chorizo and citrus dressing
- Wedges $4.90 EA
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Big Breakfast $17.90
- Fried eggs, streaky bacon, sausage, hash browns, and roasted tomato with toasted Ciabatta
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Mini Hot Cakes $9.90
- Stack of three mini hot cakes served with bacon, maple syrup and whipped cream
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Icecream sundae $15.00
- Kids-sized sundae with your choice of chocolate, berry or caramel sauce.
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Pasta carbonara (in house made pasta) - monteiths beer match - golden. $20.00
- Smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese.
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Continental $13.00
- In-house muesli with fresh fruit & yogurt
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Braised lamb shank $20/$28
- Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
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Steak, eggs & chips $23.00
- 250gm Rump steak cooked your way, two fried eggs & crispy fries
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Octopus sausages & chips $15.00
- Battered sausages, served with crispy fries & salad
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Fettucine carbonara $20.00
- Pasta, smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese
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Beef narcho's $18.00
- Beef – served with spiced mince, salsa, & sour cream
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Tuna Avo $9.50
- Diced tuna sashimi, avocado, wasabi soy dressing
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Mini Charshu Don $6.00
- Chāshū pork and shredded leek on steamed rice
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Tori Shio Ramen $15.00
- Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed
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Sai-Sai Ramen $14.00
- Vegetarian ramen with kombu broth. Tofu and vegetable stir-fry, spring onion, sesame
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Kaisen Agesoba $16.00
- Prawn, squid and vegetable stir-fry on crispy noodles
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Chikuzenni $10.00
- Simmered Japanese vegetables and chicken
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Salmon Salad Noodles $16.00
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi
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Pork Belly Spring Rolls $9.00
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
- SPIDER ROLL (4p) $7.00
- SHRIMP TEMPURA (6p) $20.50
- SIRLOIN $20.50
- with rice $19.50
- INARI (3p) $7.00
- AGEDASHI TOFU $7.50
- MINI VEGETABLE TEMPURA (5pc) $7.50
- - Assorted Sushi & Sashimi (9pc)
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PANAMA GRAVLAX $16.00
- Gin & green tea cured salmon, lime & tonic jelly, tropical salsa.(GF)(DF)
- GLUTEN FREE BREAD ALTERNATIVE $1.00
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NEW YORKER $30.00
- 250g 21 day dry aged, grain finished sirloin steak.
- GARLIC BREAD LOAF(V) $8.00
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MUSHROOM FRIES $6.00
- w/- blue cheese aioli.
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CAJUN,PANKO CRUMBED CHICKEN BURGER $24.00
- w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.w/- Fries (and aioli)
- FRIES & AIOLI $6.00
- MUSHROOMS $3.00
- FISH TIKKA Fresh fish cubes marinated in mild spices, skewered and cooked in the tandoor oven served with mint chutney $ 9.98 (Mains $ 16.98)
- CHEESE & GARLIC NAAN - bread stuffed with cheese and garlic $ 3.48
- - -
- CHICKEN MUSHROOM MASALA Boneless diced chicken cooked with fresh button mushrooms and chef’s own special spices $ 16.98
- SAAG ALOO Tender diced potatoes cooked with onions and tomatoes in a fresh spinach gravy garnished with julienne ginger $ 12.98
- BHUNA GOSHT Tender diced beef cooked in a dry onion and tomato gravy served with a hint of caramalised garlic $ 15.98
- (All tandoor oven cooked products come to your table on a sizzling platter) -
- CHICKEN TIKKA (3 pcs) - tender pieces of chicken marinated in spices and cooked in the tandoor oven served with mint chutney, rice and salad. $9.98
- French Toast Streaky bacon, caramelized banana. French bread dipped in an egg, cream cinnamon sugar coating & drizzled with maple syrup $16.50
- Soup Of The Day Made from fresh ingredients daily. $11.00
- Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $24.50
- Smoked Chicken Salad Manuka smoked chicken breast tossed with baby spinach, mesclun salad, croutons & almond flakes sprinkled with capers, brie cheese & fresh pear then drizzled with an aioli dressing $21.50
- Hot Chocolate (Caffe Láffare Fairtrade Certified) -
- StoneGrill Steak Prime 200grm Angus rump with roasted Tuscan tomatoes & Béarnaise sauce. $25.50
- Chicken Breast Tender chicken breast rolled & stuffed with feta & spinach on a bed ot Israeli cous cous with roasted pumpkin & capsicum in a lemon scented cream sauce topped with a tomato jam. $31.00
- Stonegrill Steak For the discerning meat-eater; Prime Angus rump steak with Tuscan tomatoes & Béarnaise sauce. $29.00/200grm OR $36.00/400grm
The Coffee Factory
Phone
035439014
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Deli , Sandwiches
Features
Takeaway , Bar Not Available , Quick Bites , Seating , Dinner
16 Elms Street, Stoke, Nelson, Nelson, 7010, New Zealand
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