The Corner Cone in Auckland Menu

The Corner Cone in Auckland has no menu available, but can choose from many other options such as UNAGI DONBURI EEL or Teriyaki chicken from Hiroba Sushi. McDonald's Family Restaurant - Quay St, Auckland offers many options including Whipped Butter and Strawberry Jam. MELBA includes a wide range like Smoked salmon or Grilled halloumi. Malay Chilli Anchovy Peanuts and Tom Yum from . Ruan Thai Restaurant offers Black Salt Bar and Eatery and Mussel Pot *GF options available.

Nearby Sample Menus

  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • Chai o Baghlava $12.00
    • one pot of Tea served with baghlava for two
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Bastani Sonati (Persian Ice cream) $9.00
    • Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
  • Chicken cutlet ( or pork) $16.90
  • Soft crab sushi $15.90
  • Chicken karage & teriyaki $20.90
  • Sushi collection $15.90
  • Japanese box $25.90
  • Tataki ( beef, salmon, scallop) $14.90
  • Vege yakisoba $15.90
  • Nigiri sushi o-makase $19.90
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Homemade flat bread(v) $11
    • With labneh, basil. pomegranate
  • Kimchi $4
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • Shoestring Fries (v) $7
    • With curry salt, mayo
  • Eggs benedict petite$14.00/$21.50
    • with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
  • MUSSEL DYNAMITE $12.00
  • BEEF MASSAMAN $23.50
    • braised beef gravy with roti cubed carrot and potato plus peanut
  • Smoked salmon SCRAMBLE EGGS $2.50
    • guacamole, salsa, hollandaise & ciabatta
  • SOUP OF THE DAY $10.50
  • ROLLING IN THE DIP $12.00
  • SPICY BEEF BURGER $18.50
    • brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries
  • Name your omlette $18.50
    • choose 3 fillings - ham, feta, cheese, spinach, tomato mushroom, onion, sweet corn(extra filling $3.00)
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Coleslaw salad served with croutons $8.50
  • Chicken Nuggets and Chips $14.50
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Moo Yang & Kao Niew: $14.50
    • BBQ pork, sliced, with sticky rice & served with som tam apple salad
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Green Curry of Tofu $15.50
    • Fresh beans, eggplant and basil (medium hot)
  • Pad Thai Rice $14.50
    • noodles with fried tofu, egg, cashew nuts and bean sprouts
  • Golden Money Bag (each) $2.00
    • ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
  • Mua Yang & Kao Niew: $14.50
    • grilled rump steak, Thai style, with sticky rice and som tam apple sauce
  • Gai Yang $18.50
    • Thai char-grilled free range chicken (half)
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Beef burger $10.00
    • 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • Hoki small & 1/2 chips $12.00
    • Tempura battered or crumbed, served with chips, sauces lemon wedge.
  • Scallops chips & salad $22.50
    • Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
  • Hoki burger $12.50
    • Battered hoki, onions, tartar, lettuce, tomato, cheese, carrot mayo.
  • Salt & pepper calamari salad $22.50
    • Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon
  • The monster burger $20.00
    • Beef patty, onions, sauce, mushrooms, pineapple, cheese, hash brown, bacon, egg, lettuce, tomato, cheese, carrot, beetroot, mayo.
  • Mussel burger $12.00
    • Mussel fritter, coleslaw, lemon mayo, tomato.
  • Small side salad $5.50
    • Salad greens, capsicum, red onion tomatoes & cucumber, honey mustard vinaigrette.
  • Fattoush salad-crisp leaves, radish, turkish pide crouton, pomegrate vinagrette, candied walnut with slow cooked lamb shouder or pan-roast chicken or halloumi $25.50
  • -Lamb rack, artichoke, lemonm broad beans, cipoline, basil and tzatziki - served medium $35.00
  • -French fried with tomato sauce $7.50
  • French toast, poached pear, bacon, berry compote, pistachios $19.50
  • -Raw tuna, harissa, walnut, goat cheese, watercress $20.00
  • Warps (V) $18.50
    • Lamb, chimmi churri, horseradish labneh, red cabbage, green pea salsa, crispy terakihi, jalapeño friache, tomato capsicum salsa, pickled red onion halloumi, date, lemon walnut, salsa, asparagus
  • French fries with tomato sauce $7.50
  • -Fattoush salad - crisp leaves, radish, turkish pide crouton, pomegranate vinagrette and candied walnut with slow cooked lamb shoulder or pan-roast chicken or halloumi(V) $25.50
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • -chicken & aioli
  • -Duck Fat Roasted Gourmet Potato $8
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • Turkish Pide $9
    • with garlic butter & dips
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • -Garlic Fries $8
    • with homemade aioli
  • Nasi Goreng (Rice) $9.50
  • Chicken $9.50
  • Egg(No Meat) $7.00
  • Special $10.90
  • Steak $3.50
  • 4 fishes, 4 sausages, 4 potato fritters & $3.00 chips $10.00
  • large Meal $13.00
  • Bacon Burger $3.50
  • Egg Fried Rice $9.00
  • Any Meats $3.50
  • Hot & Sour Soup $9.50
  • Chicken Fried Rice $11.90
  • Pork & Cashew Nuts $13.50
  • Steak $13.50
  • Pork Fried Rice $11.40
  • Ham $3.20
  • Lamb Madras $11.99
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Butter Naan $2.50
  • Half $10.00
  • Prawn Curry $11.99
    • Fresh prawns cooked in a curry sauce.
  • Lamb/Beef Vindaloo $11.99
    • A very very hot dish from Goa.
  • Paneer Tikka Full $16.50
    • Cottage cheese cubes marinated with yogurt, herbs & spices.
  • Paneer Tikka Masala $9.99
    • Homemade cottage cheese cooked in mild tomatoes, creamy gravy with diced onion and capsicum.
  • Chicken Tikka Masala $9.99
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
  • Salmon sashimi don $14.00
  • Chicken yakisoba $12.00
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
  • -or chips + milk shake Only 15.00
  • Salmon salsa don $14.00
  • Pork bento $15.00
  • Beef gyu don $12.00
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • Tuna Pasta Bake $6.50
  • Roasted Pear, Rocket, Walnut & Blue Cheese N/A
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Sweet Beetroot, Feta & Walnut N/A
  • Kumara & bacon N/A
  • Pastarami, Tomato & Brie Panini $7.00
  • Satay Cauliflower N/A
  • Cashew, Carrot, Coriander & Coconut N/A
  • -Red wine jus
  • Steamed vegetable medley $6.50
  • Coq Au Vin $34.00
    • Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
  • (GF) gluten free option available
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • -Lamb cannon
  • ·Select from the following
  • ·Choose your sauce
The Corner Cone

The Corner Cone

location

Address

368/30 Queen Street, Auckland, Queen Street, Auckland, 1010, New Zealand

phone

Phone

092222866

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert , Ice Cream

features

Features

Takeaway ,  Bar Not Available ,  Dessert Parlour ,  Seating ,  Desserts and Bakes ,  Outdoor Seating

Location
368/30 Queen Street, Auckland, Queen Street, Auckland, 1010, New Zealand