The Counter Cafe in Auckland Menu

2 egg any style on toast $ 6
Housemade Muesli $ 6.50
- with poached fruits and green yoghurt
Bacon & Egg butty $7
- with hollandaise
Potato Hash Cakes $9.50
- Poached eggs,Spinach,Mustard onion relish with an Orange reduction
The Counter Big Breakfast $11
- Bacon,Sausage,Eggs,vine Tomato,hash brown & wholemeal toast
Eggs Benedict
- English muffin,warm spinach,poached eggs & Chef’s hottandaishes served with either:
Single Bacon $6
Double Bacon $11
Single Mushroom $6
Double Mushroom $11
Single Salmon $6.50
Double Salmon $12

Wedges & sour cream $5
Fish & Chips $10
- with homemade tartar sauce & lemon wedges
The Counter B.L.A.T $10
- Classic bacon,lettuce,avocado & tomato triple stack toastie
Rueben Sandwich $10
- with corned beef,sauerkraut,swiss cheese,mustard mayo & fries
Salt and Pepper Prawns on Asian slaw $12.50
- fried lotus root
Pork and Fennel Meatballs $12.50
- crushed new potatoes,wilted spinach,crumbled feta & onion gravy
Smoked Chicken Caesar $12.50
- crispy bacon,sourdough croutons,soft poached egg,shaved parmesan & Caesar dressing
Curly Fries & hottandaishes $5

Nearby Sample Menus

Butter Paneer
- Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
Chicken BBQ
- Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
Profiterole $6.00
Vegetarian
- Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
Vegetarian Premee
- Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
Mexican
- Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
Tiramisu $6.00
Hot ‘n’ Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.

McClures Pickles $2
White Rabbit $9.0
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
Koko $5.0
- House chocolate hazelnut spread
Marmite $5.0
- Lightly spread with a lick of butter
Jam $5.0
- Raspberry jam & a lick of butter
J.C $6.0
- Raspberry jam & cream cheese
Yodi $12.0
- Pastrami, habanero mustard, grilled swiss, topped with a pickle

Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Lasagne $25
- Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce

- Poached or Fried $10.50
- GF Bread $2.00
- Free range Bacon, Ham of the bone, Cured salmon $6.00
Benedict Kalenaise $18.50
- Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
Omelette
"Po Boy" Sandwich $23.00
- Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette

-BBQ Pork $11.50
Fried Soft Noodle
Malaysian-Style Dishes (Mild/Medium/Hot)
Gravy
Singapore Noodle Box $11.50
- Thin rice noodles with roast pork, shrimps & vegies
.Pork / Lamb / Beef / Chicken $5.00
-Egg $10.00
Teriyaki Chicken Box $11.00
- Thick noodles with chicken & vegies in Japanese teriyaki sauce

Crispy Herbed potatoes, wilted spinach $4.00
Hollandaise, aioli $2.50
ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
- housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
EGGS BENEDICT $18.50
- served on an old fashioned English muffin, cold smoked salmon, eggs, hollandaise
PORRIDGE $11.50
- poached seasonal fruit, brown sugar, runny cream
SESAME BAGEL $12.50
- mustard pastrami, South Island cheese melt, gherkins, relish
Gluten free bread option $2.00
KIDS FLUFFY $1.00

Bacon Egg (GF) $13.99
Fish (GF) $11.99
Almighty A/B $10.99
- serving with 120g beef patties, steak, cheese, egg, mushroom, onion, salad, bbq and tomato sauce
Big Snack Combo 3 $42.90
- 4X ham burgers, 2X chips, 2X sausages, 2X chicken nuggets (12pcs), 1.5L coke >>
Battered Scallop (GF) $3.50
Chips/Scoop (GF) $3.00
Hawaiian $6.99
Bacon $6.99

V=Vegetarian
From 11am - 3pm
●Cheese Board
- A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
Salt & Pepper Squid $19.00
- Siracha mayo, lemon
Eggs any style $9.90
- Seeded toast-house relish
Classic Beef Burger 200g $20.00
- Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
●To Share
Till 11 am

Pancake Stack $15.90
- w Grilled Banana, Bacon, Berry Compote
Eggs Benedict $14.90
- w Bacon/vegetable
Omelette(Opened) $15.90
- w salmon, cream cheese, Capers
Creamy mushroom $14.90
- homemade hash potato, sausage on ciabatta bread
Eggs (Your Style) on Toast $12.90
- w Bacon
Creamcheese/sour cream $3.00
Ham/bacon/chicken/sausage $4.00
BLAT/BLET $14.90
- tramezzino bread, bacon, lettuce, avo(egg), tomato, aioli, w fries

Panang Mhu N/A
- sliced pork with a rich creamy panang curry sauce.
Goong Prik - Thai Dum N/A
- prawns stir fried in a black peppercorn and garlic Sauce.
Goong Nam Ma - Kham N/A
- prawns stir fried with delicious tamarind sauce.
Phad Phak Fai Dang N/A
- Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
Po Pia Je N/A
- vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce.
Meang Khum N/A
- make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
Kyeu Tiew Khi Phad Mao N/A
- noodles stir fried with pork or chicken or beef and basil leaves and chilli.
Gai Geow N/A
- sesame crusted chicken strips, served with a sweet chilli sauce.