The Counter Cafe in Auckland Menu

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2 egg any style on toast $ 6
Housemade Muesli $ 6.50
- with poached fruits and green yoghurt
Bacon & Egg butty $7
- with hollandaise
Potato Hash Cakes $9.50
- Poached eggs,Spinach,Mustard onion relish with an Orange reduction
The Counter Big Breakfast $11
- Bacon,Sausage,Eggs,vine Tomato,hash brown & wholemeal toast
Eggs Benedict
- English muffin,warm spinach,poached eggs & Chef’s hottandaishes served with either:
Single Bacon $6
Double Bacon $11
Single Mushroom $6
Double Mushroom $11
Single Salmon $6.50
Double Salmon $12

Spiced Chicken Burger
- with mango salsa
Seared Angus Beef
- patty Swiss Cheese & Bacon
Veggie Burger
- with brie,watercress,roasted vegetables
Prime Pork Burger
- with blue cheese,onion
All burgers served with iceberg lettuce,tomato & fries $11.50

Wedges & sour cream $5
Fish & Chips $10
- with homemade tartar sauce & lemon wedges
The Counter B.L.A.T $10
- Classic bacon,lettuce,avocado & tomato triple stack toastie
Rueben Sandwich $10
- with corned beef,sauerkraut,swiss cheese,mustard mayo & fries
Salt and Pepper Prawns on Asian slaw $12.50
- fried lotus root
Pork and Fennel Meatballs $12.50
- crushed new potatoes,wilted spinach,crumbled feta & onion gravy
Smoked Chicken Caesar $12.50
- crispy bacon,sourdough croutons,soft poached egg,shaved parmesan & Caesar dressing
Curly Fries & hottandaishes $5

Nearby Sample Menus

Honey Sauce Chicken $11.90
Mussel Fritter (Home Made) $2.00
Deep Fried Chocolate $2.80
Roast Pork & Veges $12.90
Spicy Wedges (Scoop) $4.50
Steak & Pineapplpe Gorang $12.90
- (with beef, veges, noodles & pineapple)
Seafood Fried Rice $13.90
Roast Pork & Veges $12.90

Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).

Medium $17.50
14. Crispy Fried Chicken on Fried Rice $15.50
Medium $17.5
16. Stir Fried Beef on Fried Rice $15.50
Vg-8 Chilly Udon Noodle with Vegetable $12.50
Medium $19.00
Vg-11 Vegetables Black Bean on hot plate $15.50/$18.50
7. Seafood with Veg Black Bean on hot plate

Steam Fish N/A
Ginger Beef $18.00
Ling Collars Vermicelli Tom Yum Soup M $13.00/L $20.00
Beef Black Bean $18.00
Deep Fried Ice Cream $6.00
Roti $3.00
Lak Zhi Fish / fillet N/A
Beef Rendang $18.00

Garlic & Pepper (Pad Kratiem Prik Thai) $15.90
- With coriander & market fresh vegetables
Plum Sauce $1.50
Sweet & Sour Fish (Pad Priew Waan Pla) $17.90
- With cucumber, market fresh vegetables, pineapple & tomato
BBQ Beef (Nua Yang Cheun-Chim) $16.90
- Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Spicy Thai Noodles (Pad Kee Mao) $14.90
- With sweet basil, crispy cabbage, chilli & market fresh vegetables
Market Fresh Vegetables (Pad Paak) $8.90 / $13.90
- Wok-tossed with garlic, pepper & oyster sauce (Small / Large)
Lamb Curry (Gang Massamun Gae) $16.90
- With coconut milk, onion, potato & peanuts
Ginger Tofu (Tohu Pad Khing) $14.90
- With spring onion, mushroom & market fresh vegetables

Crumbed Chicken Breast Meal $10.40
Donut with Cinnamon Sugar $1.40
Battered Fresh Snapper $6.40
Pineapple Fritter with Cinnamon Sugar $2.00
Battered Snapper Burger $9.60
Hoki Burger $6.60
Battered Tarakihi Meal $10.90
Cheese & Pineapple $3.90

Toong Tong (4 Pieces) $8.5
- Crispy golden pastry filled with minced pork, prawns, and vegetables
Satay Sauce $3
- Per serving
Gang Ped Yang see above
- Roast duck with red curry, bamboo shoots, pineapples, grapes and vegetables in coconut milk
Pad Thai see above
- Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
Pad Khing see above
- Stir fried with ginger, onion, mushrooms and brown bean sauce
Vegetarian $17.90
Pad Bai Kra Pao see above
- Stir fried with garlic, fresh chilli, sweet basil, beans, onion and bamboo shoots.
Nuea Yang $19.9
- Marinated tender beef fillet Thai style served with steamed vegetables on a hot sizzling plate

Skewed Squid
Beef, Katsu, Sashimi,
Prawn $17.00/$22.00
Combo Tempura 2pieces
Miso
Yakisoba $14.00
Salmon Teri $17.00/$22.00
Chicken $14.00/$19.00

NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
Tasting Platter For 2 $15.50
Pad Pak $14.50
- Seasonal vegetables with cashew nuts and tofu
Mua Yang & Kao Niew: $14.50
- grilled rump steak, Thai style, with sticky rice and som tam apple sauce
Stir-Fried Pork $18.50
- Chinese honey soy and seasonal vegetables. (mild)
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Nua Pad Kapao Stir-fry $17.50
- beef with basil and chilli (mild)

Bacon & Egg $5.00
Vegetable $10.50
Cashew Nuts $3.50
Wonton $0.70
- 6 for $3.50
Scallop $2.00
Chicken $12.00
Steak $12.00
Prawn $14.90

Scottish Baps filled with bacon and egg $6.50
Panini, tramezzini, corda, pide, ruben $7.90
Pasta Special $13.50
- Tender pasta with chicken, bacon and mushroom in a creamy sauce
Florentine (V) $14.50
Afghans $3.00
Eggs Any Style on Delicious 5 grain Bread $7.00
Muesli with natural yoghurt, honey and milk $8.50
Hot homemade meat pies $5.00
- steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon

Wedges $9.50
- wedges with sour cream, cheese and bacon
Steak meal $16.90
- grilled sirloin steak, green salad, eggs, toasted foccacia served with french fries
Big breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts
Fish & chips $11.50
- hoki fish, side salad with french fries/ hoki fish, 2 eggs with french fries
Steak egg chips $16.90
- grilled sirloin steak, eggs and french fries
Pesto portobello mushrooms $11.90
- portobello mushrooms, eggs, tomatoes, hash brown, baby spinach served with hollandaise sauce
Corn fritters $14.90
- 3 corn fritter served with sour cream & chutney and 3 slices of bacon or salmon
Omelettes $13.50
- ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings

Toasted Sammies $5
- Cheese / Bacon / Egg e.t.c
Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
Chicken Nuggets 6x $6
Burgers $6
- Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
Sausages, eggs & chips $10
Crispy Bacon Salad $8
Seafood Basket $12
- Mixture of deep fried seafoods w chips
Mini Hotdogs 4x $6

Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.