The Counter Cafe in Auckland Menu

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2 egg any style on toast $ 6
Housemade Muesli $ 6.50
- with poached fruits and green yoghurt
Bacon & Egg butty $7
- with hollandaise
Potato Hash Cakes $9.50
- Poached eggs,Spinach,Mustard onion relish with an Orange reduction
The Counter Big Breakfast $11
- Bacon,Sausage,Eggs,vine Tomato,hash brown & wholemeal toast
Eggs Benedict
- English muffin,warm spinach,poached eggs & Chef’s hottandaishes served with either:
Single Bacon $6
Double Bacon $11
Single Mushroom $6
Double Mushroom $11
Single Salmon $6.50
Double Salmon $12

Spiced Chicken Burger
- with mango salsa
Seared Angus Beef
- patty Swiss Cheese & Bacon
Veggie Burger
- with brie,watercress,roasted vegetables
Prime Pork Burger
- with blue cheese,onion
All burgers served with iceberg lettuce,tomato & fries $11.50

Wedges & sour cream $5
Fish & Chips $10
- with homemade tartar sauce & lemon wedges
The Counter B.L.A.T $10
- Classic bacon,lettuce,avocado & tomato triple stack toastie
Rueben Sandwich $10
- with corned beef,sauerkraut,swiss cheese,mustard mayo & fries
Salt and Pepper Prawns on Asian slaw $12.50
- fried lotus root
Pork and Fennel Meatballs $12.50
- crushed new potatoes,wilted spinach,crumbled feta & onion gravy
Smoked Chicken Caesar $12.50
- crispy bacon,sourdough croutons,soft poached egg,shaved parmesan & Caesar dressing
Curly Fries & hottandaishes $5

Nearby Sample Menus

Mahoe, blue (cows milk) $21.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Cheeses, seed/oat biscuits and roof honey $21.00
Mahoe Aged Edam(cows milk) $21.00
Tina’s wedge salad $7.00
White chocolate, quince and ginger $16.00
FEASTING MENU (7 COURSES) $70.00

Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
-Vegan option—Tofu Benedict + $2.0
-Paleo toast +$1.0
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast

Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
Tandoori Chicken $20.00
- Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal served with salad
Tandoori Prawns $16.00
- Juicy prawns marinated in tandoori paste and roasted in tandoor
Peshawari Naan $5.00
Chana Masala $12.00
- the Whole Chickpea seasoned with onion, garlic, ginger and finished with spices and herbs
Vegetable Korma $12.00
- Fresh mix vegetables cooked in mild creamy cashew nut gravy
Beef Vindaloo $13.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Garlic Naan $3.00

Bacon, Egg & Cheese / Steak, Egg & Cheese $6.10
Cheese & Egg / Vegetarian $4.90
Seadogs $2.80
Steak of Chicken $2.20
Steak & Egg / Steak & Onions $4.70
Bacon & Egg / Steak & Egg $5.10
Bacon, Egg & Cheese $5.30
●Extra Fillings

Rangitoto Galette $18.00
- Capsicum, marinated tomatoes in olive oil, garlic
Milford Galette $19.00
- Baby spinach, smoked salmon, cheese
Brigitte Bardot $11.00
- Fresh fruit salad, maple syrup, vanilla ice cream
Runny Scrambled Eggs $17.00
- Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
Vanessa Paradis $12.00
- Almond cream, pear, red fruit coulis
Salmon Gnocchi
- Smoked salmon served with cream and cheese
Main Delon $9.00
- Salted caremel sauce
Paris Galette $14.00
- Ham, egg, cheese

Sandwich $4.80
Croissants $2.00
Plain Rous $0.60
Chocolate Afghan $2.40
Apricot Danish $3.50
Bacon & Egg Rolls $4.80
Steak & mushroom / Steak & kumara / Steak & pepper / Mince & cheese $4.00
Bacon & Egg Slice $4.00

Tandoori Chicken $21.00
- Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
Scotch Fillet $34.00
- 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
Hawaiian $18.50
- Classic ham and pineapple topped with mozzarella
Prime 300g Sirloin Steak $28.00
- Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
Traditional Fish and Chips $22.00
- Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
Tart au Citron $10.00
- Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
Sticky Date Pudding $10.00
- An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Confit Duck Leg $28.00
- Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments

C14 Fungus with Onion $ 8.8
C19 Pork Ears in Spicy Oil $ 10.8
D4 Lamb Heart, Stomach, Lamb Meat in Pot $ 16.8
S28 Crazy Mix Everything in Spicy Soup $ 14.8
S21 Boli Lamb Trips in Sesame Sauce $ 22.0
R5 Fried Dumplings $ 9.8
- Pork & Cabbage/Pork & Leek
M24 Chicken and Cashew Nuts $ 18.8
D1 Deep Fried Chicken Soft-Bone in Pot $ 16.8

Fettuccine con pollo $22.9
- sauteed chicken pieces w. mushroom, olive oil, garlic & fresh herbs in a panna sauce
Calamari alla griglia $17.9
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
Minestrone $13.9
- a roman style vegetable soup w.pastina, parmigiano & pizza pane
Cannelloni di ricotta e spinaci $24.9
- pasta cylinder filled w. Ricotta, spinach & garlic, oven baked w. Tomato, bechamel & mozzarella
Vegetariana $19.9
- pineapple, roasted mushroom, onion, capsicum, spinach & olives
Prosciutto e melone $18.9
- parma ham, fresh melon & cracked pepper
Fettuccine alla puttanesca $21.9
- olive oil, capers, olives, garlic, chilli, parsley & pomodoro
Gnocchi della casa $22.9
- traditionally made w. Bolognese sauce & topped w. Rocket

POLLO
Marsala $11.00
- Chicken sauteed with mushrooms in marsala wine sauce
La Gondola Sub $8.00
- Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
Shrimp $5
Provenciale $13.50
- Shrimp sauteed in butter garlic white wine sauce
GAMBERI
Add Chicken $3
4 OZ FILET MIGNON

LARGE 18 PEPPERONI $30.00
- Real New York Pepperoni
Mushroom, capsicum, tomato $4.00
Sausage, chicken, meatball $6.00
REGULAR (250G) $11.00
- For each order please select a side of sauce [to be picked up in store
HALF-N-HALF PIZZA $25.00
LARGE 18 CHICKEN $35.00
- Breaded Cutlet and Fresh Cut Tomato
QUEENS MEAL $39.90
- 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
A TASTE OF NY $100.00
- 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)

REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
Wilted cavalo nero $4.00
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
House-smoked salmon $6.50
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter

BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread
Fish Nuggets $7.00
Soup of the Day $15.00
- Served with toast
Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
Chicken Nuggets $6.00
Scotch Fillet Beef $22.00
- Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
Fish & Chips $12.00
- Served with homemade tartar sauce bowl of chips with aioli sauce