The Counter Cafe in Auckland Menu

2 egg any style on toast $ 6
Housemade Muesli $ 6.50
- with poached fruits and green yoghurt
Bacon & Egg butty $7
- with hollandaise
Potato Hash Cakes $9.50
- Poached eggs,Spinach,Mustard onion relish with an Orange reduction
The Counter Big Breakfast $11
- Bacon,Sausage,Eggs,vine Tomato,hash brown & wholemeal toast
Eggs Benedict
- English muffin,warm spinach,poached eggs & Chef’s hottandaishes served with either:
Single Bacon $6
Double Bacon $11
Single Mushroom $6
Double Mushroom $11
Single Salmon $6.50
Double Salmon $12

Wedges & sour cream $5
Fish & Chips $10
- with homemade tartar sauce & lemon wedges
The Counter B.L.A.T $10
- Classic bacon,lettuce,avocado & tomato triple stack toastie
Rueben Sandwich $10
- with corned beef,sauerkraut,swiss cheese,mustard mayo & fries
Salt and Pepper Prawns on Asian slaw $12.50
- fried lotus root
Pork and Fennel Meatballs $12.50
- crushed new potatoes,wilted spinach,crumbled feta & onion gravy
Smoked Chicken Caesar $12.50
- crispy bacon,sourdough croutons,soft poached egg,shaved parmesan & Caesar dressing
Curly Fries & hottandaishes $5

Nearby Sample Menus

New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
Side Salad with French dressing 7.50
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Side vegetable 7.50

Steak Cut Fries $4.50
Deer On Shrooms $14.90
- Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
High Steaks Burger $15.90
- 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
Beef N Cheese Mini Me $5.90
Kumara Chips $5.50
Crumbed Chicken Tenders $6.90
Spicy Jalapeno Beef $9.90
- grass-fed angus beef, signature jalapeno pesto, lettuce, tomato, onion, gourmet relish, free-range mayo
Creole $12.90
- grass-fed angus beef, crumbed onion rings, streaky bacon, lettuce, tomato, cheddar cheese, signature cajun mayo

Eggplant miso-yaki $10
- eggplant flame grilled with a sweet miso sesame coating
Squid (ika) $7 / $9
- Nigiri Sushi / Sashimi
Chicken karaage $10
- coated fried chicken thigh, japanese mayonnaise
Sushi chicken & avocado roll $15
Teriyaki chicken & rice $15
Seaweed salad mix of marinated crunchy seaweeds $6
Prawn (cooked-ebi) $8
- Nigiri Sushi
Takoyaki octopus balls $10
- light fried battered balls stuffed with octopus (9pc)

THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
POTATOES SERVED WITH AIOLI $10.00
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
CHICKEN BATON ROUGE $15.00
CHEESE BOARD $10.50
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
FISH BALLS $11.50
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta

Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Add Spiced Fried Chicken $13.50
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
Add Beef Rendang $14
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup

Sticky Date Pudding $11.00
- Served with vanilla ice cream and home-made toffee sauce
Curly fries with tomato sauce Small $9.00/Large $14.00
Main $28.00
Salt & Pepper Calamari
- Crispy fried calamari served with aioli
Half & Half add $2.50 / Extras $2.50 each
Chicken Kebabs
- Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
Republic Chicken Salad $24.00
- Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
Classic Fudge Cake $11.00
- Served with whipped cream and strawberry compote

12” $15.00
18” $31.50
Satay Chicken
- Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
Salmon
- Smoked salmon, capers, spinach, feta and Mozzarella cheese
9” $10.50
18” $31.50
Roast masala steak
- Marinated roasted beef with red onions, diced capsicum, mozzarella cheese and fresh coriander. (Try with Chilli Flakes)
APRICOT $0.50