The Counter Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • 2 egg any style on toast $ 6
  • Housemade Muesli $ 6.50
    • with poached fruits and green yoghurt
  • Bacon & Egg butty $7
    • with hollandaise
  • Potato Hash Cakes $9.50
    • Poached eggs,Spinach,Mustard onion relish with an Orange reduction
  • The Counter Big Breakfast $11
    • Bacon,Sausage,Eggs,vine Tomato,hash brown & wholemeal toast
  • Eggs Benedict
    • English muffin,warm spinach,poached eggs & Chef’s hottandaishes served with either:
  • Single Bacon $6
  • Double Bacon $11
  • Single Mushroom $6
  • Double Mushroom $11
  • Single Salmon $6.50
  • Double Salmon $12
BURGERS BURGERS
  • Spiced Chicken Burger
    • with mango salsa
  • Seared Angus Beef
    • patty Swiss Cheese & Bacon
  • Veggie Burger
    • with brie,watercress,roasted vegetables
  • Prime Pork Burger
    • with blue cheese,onion
  • All burgers served with iceberg lettuce,tomato & fries $11.50
ALL DAY MENU ALL DAY MENU
  • Wedges & sour cream $5
  • Fish & Chips $10
    • with homemade tartar sauce & lemon wedges
  • The Counter B.L.A.T $10
    • Classic bacon,lettuce,avocado & tomato triple stack toastie
  • Rueben Sandwich $10
    • with corned beef,sauerkraut,swiss cheese,mustard mayo & fries
  • Salt and Pepper Prawns on Asian slaw $12.50
    • fried lotus root
  • Pork and Fennel Meatballs $12.50
    • crushed new potatoes,wilted spinach,crumbled feta & onion gravy
  • Smoked Chicken Caesar $12.50
    • crispy bacon,sourdough croutons,soft poached egg,shaved parmesan & Caesar dressing
  • Curly Fries & hottandaishes $5

Nearby Sample Menus

  • Classic Shrimp Cocktail $15
    • with iceberg lettuce and avocado
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Marinated Mussels(GF) $14
    • stuffed with sweet chilli, cream cheese and chives
  • Kids Pizza
    • with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom
  • Seafood Platter $35
    • with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
  • -With aioli (GF) $11
  • Panko Crumbed Squid Rings $11
    • with tartaire sauce
  • Fungi $23/$28
    • roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
  • Gluten free wraps $2.50 extra
  • Toasted filled bagels - Veg out $6.90
    • Pesto cream cheese, avocado , tomato, cos
  • Thai beef salad $8.90
  • Mexicano salad $8.90
  • Gluten free wraps $2.50 extra
  • Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
    • Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing
  • Lambo (Full Fix / Fetish) $11.70 / $9.20
    • Lamb, baby spinach, avocado, red onion, capsicum, carrot, crispy noodles, balsamic dressing
  • Lambo salad $8.90
  • Chicken And Mushroom Pie $18.00
    • Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
  • Meat And Seafood Platter
    • Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
  • Lamb Souvlaki $14.00
    • Tender skewers of lamb grilled with oregano and lemon juice served with fresh Mediterranean salad and a tzatziki yoghurt sauce
  • Fish and Chips $17.50
    • Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
  • Mushy peas $4.00
  • -starter $16.50
  • -option with chicken $21.00
  • Penne Arabiata
    • Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
  • Cheese & Egg $3.00
  • #15 $13.50
    • Steak & Egg Burgers; Bacon & Egg Burgers; Spring Roll
  • Chicken $4.00
  • Hot Dog $1.50
  • #4 $6.00
    • 12 Chicken Nuggets; Chips
  • Steak $3.50
  • Mushroom $3.50
  • Chicken & Egg $4.80
  • Slow Cooked Pork Belly $30.00
    • With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
  • Chicken Schnitzel $29.00
    • On lemon pappardelle pasta with wilted greens & parmesan cheese
  • Rocket & Parmesan Salad $10.00
    • With balsamic vinaigrette
  • Oven Hot Bread $9.00
    • Butter, xv olive oil, sea salt and fresh herbs
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Black Sea Sujuk Flatbread $19.00
    • Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • -Toulouse sausage $12
  • Olives & chat masala wafers $12
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Fettucine Al Capesante e Salmone $24.90
    • Fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
  • Penne Con Verdure Alla Griglia $17.90 E / $24.90 M
    • Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan.
  • Antipasto $23.90 / $33.90
    • Traditional Italian style mixed platter with a selection of cured meats, olives, cheese and grilled vegetables.
  • Spaghetti Carbonara $16.90 E / $22.90 M
    • Fresh pasta with egg, parmigiano and bacon creamy sauce
  • Fettucine Alla Panna $19.90
    • Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese.
  • Pizza Con Pollo Speciale $26.90
    • Chicken breast, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • Penne Con Pollo Al Forno $22.90
    • Pene pasta with free range chicken and creamy mushroom sauce, sundried tomato and shaved parmesan.
  • Gelato $11.50
    • Italian gelato. Ask your waitress for today’s flavours
  • Beef Redang Rice $11.80
  • Chicken Satay Set $10.80
  • Claypot Crispy Noodles $11.80
  • Loh Mee $11.80
  • Meatball Laksa $10.80
  • Curry Chicken Rice $10.80
  • Seafood Noodle Soup $11.80
  • Hainam Chicken Rice $10.80
  • Nasi Lemak with Chicken $13.00
  • NUSTUM CHICKEN $20.00
    • Oat and egg bread chicken, deep fried till golden brown
  • GRIDDLE COOKED CABBAGE $17.00
    • stir fried cabbage with streaky pork, hot chilli and oyster sauce
  • Singapore Fried Vermicelli $12.00
  • NESTUM SQUIDS $25.00
    • oat and egg breaded squid, deep fried till golden brown
  • SWEET AND SOUR FISH $26.00
    • deep fried fish fillet tossed with sweet and sour sauce, onions, capsicums and pineapple
  • MALAYSIAN SAMBAL CHICKEN $18.00
    • stir fried chicken with Malaysian sambal paste, onion and capsicum
  • Combination Fried Rice $12.00
  • 20 Singapore Fried Vermicelli $12.90
  • 5 Beef Brisket Noodle Soup $9.90
  • 2 Wonton Noodle Soup $9.90
  • 4 Fish Ball Noodle Soup $9.90
  • 9 Chicken Congee $8.50
  • 7 Dumpling Soup $10.90
  • 12 BBQ Pork Congee $8.50
  • 14 Yung Chow Fried Rice $12.90
  • Peppy paneer with veg fried rice $23.00
    • Cottage cheese tossed in onions,capsicum and garlic with soy and schezwan served with fried rice
  • Brownie sundaee $13.00
    • Layer of fudgy brownie topped with vanilla ice cream and nuts
  • Classic chicken tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
  • Paneer butter masala $19.00
    • Tender paneer cooked in a tomato and fenugreek flavoured gravy)
  • Paav bhaji (veg mash with butterbread) $12.00
    • A mixture of various vegetables boiled, mashed and cooked with a spicy masala, served with butter fried pav
  • Choice of ice-cream $12.00
    • Choose from gulkhand (rose) / alphonso (mango) / pan (betel nut)
  • Dal tadka (GF) $14.00
    • A hearty stew of lentils tempered with indian spices
  • Chicken frankie (till 4pm) $12.00
    • Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
  • Mix Kebab $10.00
  • Lamb or Chicken with rice $14.00
  • Lamb Kebab $9.00
  • Falafel with rice $14.00
  • Shawarma with Chips $14.00
  • Grilled Fish rice & salad $20.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Whole Chicken $25.00
  • Double cooked pork $14.00
  • Multigrain bread with corns Kingfishers and green pepper $18.00
  • Chicken Feet with Pickled pepper $14.00
  • Tea-flavored smoked duck $32.00/$18.00
  • Sichuan bean curd with pork mince $12.00
  • Tasty duck with green bean and casserole $16.00
  • Egg tomato noodle $2.50/$8.00
  • Braised baby cabbage in broth $14.00
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Shoestring Fries $8.00
    • House Aioli
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Grilled Livers $6.90
  • Corn on the Cob
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Seriously Large Peri-Peri Chips $9.50
  • Swiss Cheese $1.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
The Counter Cafe

The Counter Cafe

location

Address

55 Wellesley Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099219655

email

Email

None

clock

Opened hours

7:30 AM to 6 PM (Mon-Thu), 7:30 AM to 4 PM (Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
55 Wellesley Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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