The Counter Cafe in Auckland Menu

SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)

R1 Nasi Goreng Kampung $11.00
- Stir fried rice with chicken, seafood and fresh vegetables.
N7 Chicken Laksa $10.00
- Laksa is made with special spices and herbs served with coconut cream. Also available with rice.
N6 Singapore Fried Prawn $10.00
- Wet Noodle. Fried prawn noodles cooked on Singapore style with chicken, egg, vegetable and seafood.
With Beef Curry $14.00
N3 Char Mee $10.00
- Special egg noodles with egg, chicken and a combination of seafood.
N2 Char Bihun $10.00
- Stir fried rice vermicelli with egg, chicken and a combination of seafood.
N9 Prawn Noodle Soup $11.00
- Prawn Soup noodles cooked with chicken or prawn, fish ball, fishcakes and veges.
CM2 Chicken Rendang $12.00
- Traditional slow cooked chicken in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.

-3 courses $49.00
Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
Milk + honey sundae $17.00
Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
Lemon and poppy seed cake $17.00
Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
-Add bread & a side dish for $9.00

FALAFEL KEBAB VEGETARIAN $8.00
LAMB CURRY MEDIUM SPICY LAMB $14.00
ADANA KEBAB $14.00
FISH BURGER $10.00
MIX LAMB AND CHICKEN $13.30
MINI KEBAB CHICKEN + RICE + SALAD $10.00
GARLIC PITA BREAD $4.90
- special western star butter plus chopped fine garlic cooked on grill plus touch of oregano powder
SHAHRZAD SPECIAL $10.00

Mordor (Double / Snack) $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients.
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Brimstone (Double / Snack) $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
Lust (Double / Snack) $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients.
250ml Mother $3.00
Underworld (Double / Snack) $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce.
Pride (Double / Snack) $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.

Combination (2) Roast Noodle Soup $14.80
Crisp Pork $28.00
Fujian Style Fried Thick Noodle $13.80
Sweet & Sour Pork on Rice $13.80
Slow Braised Whole Abalone with Premium Oyster Sauce and Mustard Green Stems - each $48.00
Chef's Special Fried Rice $18.00
Steam Rice with Chicken & Vege $13.80
Fried Steak Rice with Preserved Meat Sausage $15.80

-Chicken/Beef / Lamb $17.00
Pad Nam Prik Pao
- Tempura dish with onion, spring onion, carrots, cashew nuts in sweet and spicy homemade sauce
Yum Ka Ti $17.50
- Steam market vegetables, tofu, roasted crush peanuts, red onion , shallot, coconut milk cooked in homemade spicy sauce
Tom Yum Jae $8.50
- Traditional spicy soup with tofu, lime juice, vegetables and thai herbs
-Prawns $18.50
Ped Nam Tok $19.00
- Strips of roasted duck, cooked in red onion, tomatoes, cucumber, lemongrass and roasted ground rice
Gaeng Ped Yang $19.50
- a delicious roasted duck cooked with red curry, tomatoes, lychee, grape, pineapple, vegetables and coconut milk
-Duck $19.00

Falafel(vegetarian) S$9/M$11/L$13
Super $16.50
Mixed meze $15.00
- Greek salad, doima, filo cigars, falafels,tabbouleh, beetroot dips, humus dips, tzatziki with warm turkish bread
Lamb S$9/M$11/L$13
Marinated and grilled meats served with rice humus, tzatziki, greek, salads and warm turkish bread
Lamb $7.00
Chicken $7.50
Falafel $7.00
- Vegetarian

Grilled Angus Scotch Fillet $32.50
- 250g Angus Scotch fillet served with duck fat potatoes, asparagus, rocket & parmesan salad & fresh tomato & red onion salsa
BBQ Duck Tacos $17.50
- Shredded Duck, Hoisin Sauce, Cucumber & Spring Onion
Smoked Fishcakes $14.50
- Served with Asian Slaw, chilli lime mayo, sesame seeds & lemon
BBQ Ribs Bite $16.00
- Bite sized portion of our succulent confit pork ribs served with Coast Slaw & Pickles
Quinoa Salad $20.00
- Quinoa salad with roasted pumpkin, roasted kumara, wild rocket, cherry tomatoes, pumpkin seeds, feta and tahini mayo. Add protein for $5.50
Slow Roasted Tomato Tart $22.50
- Medium sized serving of our roasted tomato & mozzarella tart with caramelised onion jam & mixed salad
Passionfruit & White Chocolate Panacotta $9.50
- Served with passionfruit jelly & white chocolate shard
Chicken Burger $20.00
- Pan fried chicken breast, coast slaw, aioli, on a sesame seed bun, served with chunky fries

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