The Courtyard Bar in Auckland Menu

The Courtyard Bar in Auckland has no menu available, but can choose from many other options such as Banh Mi or Banh Xeo from MS Coffee. Karachi Indian Cuisine offers many options including Aloo mattar and ●Extra´s. Kagura includes a wide range like BEEF BENTO or SASHIMI BENTO. Seaweed Salad with Sesame Dressing and Chicken Ramen Salad from . Aoyama offers Rockfield Cafe and TOASTS.

Nearby Sample Menus

Woodpecker Hill (sample menu)
  • Rice 3.00
  • Salt-&-pepper school prawns 12.00
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
La Fourchette (sample menu)
  • Pissaladiere $18.00
    • Caramelised onion / anchovy / olive / parmesan
  • Medley mushrooms $19.00
    • chévre / oregano / mushroom beignet / poached egg
  • Tarte Flambee $21.00
    • Emmental / creme fraiche / bacon / lardons / red onions
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Noisette $9.00
    • Nutella
  • La Suisse $16.00
    • Ham / Emmental / egg
  • Carnivore $23.00
    • L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
  • Muesli $13.00
    • fruit / yogurt / honey
Little King (sample menu)
  • Tofu Croquette (Vg) $18
    • poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
  • Bacon & Caramelised Banana - $17
    • cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
  • -or add a free range egg $3.0
  • Free Range Eggs $10
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Housemade Toasted Muesli $12
    • with seasonal fruits served with Greek style yogurt and housemade berry compote
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
Voila Cafe (sample menu)
  • Chocolate Sauce $8.50
  • Kid's Breakfast $9.50
    • Bacon, egg, tomato & hash brown
  • Full Breakfast $19.50
    • Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
  • Nutella and Roasted Coconut $9.50
  • Mushrooms, Spinach and Cheese $15.50
  • Scrambled or Poached Eggs on Ciabatta bread $14.50
    • With Mesclun Salad
  • Salt & Pepper Calamari $15.50
    • served with Mesclun & Aioli
  • Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
Happy Horse Takeaway (sample menu)
  • Chicken Curry $11.50
  • Steak $10.50
  • BBQ Pork $11.50
  • Bacon (with patties) $5.00
  • Combination Meat $12.50
  • Scallop $1.80
  • Donut $1.00
  • Prawn $12.50
Speights Ale House (sample menu)
  • Timaru Tart $13
    • Pineapple tart tartine w/ coconut ice cream & rum toffee sauce
  • Creamy Clyde (GF available) $13
    • Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
  • Mini Hot Dogs $12
    • w/ shoestring fries & tomato sauce
  • Ploughman’s Platter $45
    • Champagne Ham, Pate, Chorizo, Traditional Pork Pie, Smoked Salmon, Kumara Croquettes, Vintage Cheddar, Blue Cheese, Pickled Onions, Gherkins, Mustard Pickle, Beetroot Relish, Veg Sticks, Crusty Breads-Beer Match: Speight’s Distinction
  • Marlborough $24
    • Hot smoked salmon, capers, red onion, feta, mozzarella, Napoli sauce & sour cream-Beer Match: Speight’s Summit
  • Fish ‘n’ chips (available w GF fish) $12
    • Fresh beer battered fish w/ shoestring fries & tomato sauce
  • Steamed Pork Dumplings $15
    • w/ Vietnamese dipping sauce-Beer Match: Speight's Distinction
  • Spicy Buffalo Wings $18
    • Spicy chicken wings w/ blue cheese sauce
Mozaik Cafe (sample menu)
  • Avocado $4.60
  • THE B.E.T
    • bacon eggs and a hashbrown on toast
  • SPICED CHICKEN BURGER $21.90
    • smashed avo bacon melted cheese and chipotle aioli on greens
  • CORN EGGS BENEDICT $22.50
    • poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
  • CORN FRITTERS $19.90
    • bacon grilled tomato salsa, sour cream & salad
  • CHEESE BURGER
    • cheese burger fries and ketchup
  • HOTCAKES $19.90
    • bacon mixed berries maple syrup & cream
  • EGG BENEDICT $19.90
    • poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
Yi Pin Xiang (sample menu)
  • Lamb with ginger and onion on sizzling plate $25.00
  • Stir fried beef with tea tree mushroom / Stir fried beef with coriander / Stir fried beef with oyster sauce $20.00
  • Deep fried chicken pieces with special tofu sauce / Lemon chicken fillet / Crispy chicken with chilli and onion $19.00
  • Sesame glutinous balls (15 pieces) $8.00
  • Shanghai fried rice cake with pork strips & Vegetable $9.00
  • Home style stir fried pork with dried tofu, celery and onion $22.00
  • Stir fried shanghai noodles $10.00
  • Veggie with meat wonton / dumpling $9.00
Maki Yaki (sample menu)
  • Grilled Salmon $2
  • Party Pack available $30 / $40 / $50 / $60
  • Teriyaki Chicken Nigiri $1.5
  • Tuna / Crab / Prawn / Seaweed $1
  • Crispy Chicken California Roll $1.2
  • Crispy Chicken Nigiri $1.5
  • Spicy Pork Box $5
  • Teriyaki Chicken / Crispy Chicken $1
Pinoy Klasiks (sample menu)
  • Pansit Bihon $8.50
    • Sautéed Rice Noodles pork and chicken
  • Lechon Kawali $12.50
    • Crispy Pork Belly with Lechon Sauce
  • Pork Barbeque $2.00/$6.00
  • Asian Dumplings $6.50
    • Steam Dumpling Pork or Vegetables
  • Beef Kaldereta $6.00/$8.00
  • Lumpia Shanghai $8.50
    • Crispy Spring Rolls with Pork
  • Kare-Kare $6.00/$8.00
  • Sisig $6.00/$8.00
The Starboard Side Bistro (sample menu)
  • Garlic Bread - Add cheese $5.00 $6.50
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • The Kentish Big Brekky $22.00
    • Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
  • Warm Breads $12.00
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter
  • Chicken Satay Skewers $15.00
    • Topped ẁ sesame seeds a garnish salad & fries
  • Cajun Corn Fritters $16.00
    • Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
  • Pork Duo $30.00
    • Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
Tipi and Bobs Waterfront Lodge (sample menu)
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
Yumilicious Lunchbar & Cafe (sample menu)
  • Meals
    • Lamb Pork
  • Medium $12.00
  • Ham Cheese Toast $2.50
  • Spring Roll $2.50
  • Sausage $1.80
  • Large $14.00
  • Potato 60¢
  • Ham $3.00
Cafe Botannix (sample menu)
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Fries with sea salt and aioli $6.00
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Toasted New York bagel $11.00
    • cream cheese and preserve
Hilo Home Cookery (sample menu)
  • Siu Mai $2.70
  • Kransky $2.70
  • Fried Chicken $3.80 (L)
  • Chicken Whole leg $5.50
  • Pork $3.80
  • Bacon & Egg Muffin $3.80
  • Lasagne Topper $2.80
  • Meatballs $3.00
The Courtyard Bar

The Courtyard Bar

location

Address

3/292 Apirana Avenue, Auckland, Auckland, 1072, New Zealand

phone

Phone

098877479

email

Email

None

clock

Opened hours

Mon 10 AM to 11 PM Tue 10 AM to 11 PM Wed 10 AM to 11 PM Thu 10 AM to 11 PM Fri 10 AM to 11 PM Sat 10 AM to 11 PM Sun 12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Free Wifi ,  Gaming Area ,  Disabled Friendly ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
3/292 Apirana Avenue, Auckland, Auckland, 1072, New Zealand
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