Address
53 Pebblebrooke Road, Mangawhai, Mangawhai, Northland, 0573, New Zealand
The Cow Shed & Shop in Northland Menu
Are you the owner? Manage this listing for free.
MENU- - add bacon
- - add bacon
-
Omelette of the day $15.00
- Please see the specials board or ask our wait staff
-
Pot Set Chia Yogurt Pudding $17.00
- Mixed berries, fruit puree, kiwi fruit, sprinkled with The Cow Shed Muesli (V)
-
French Toast Cow Shed Style $22.00
- Gingerbread French toast served with poached pear, nuts, passionfruit mascarpone and lemon curd (V)
-
Shrooms $17.00
- Fried mushrooms, poached eggs, The Cow Shed dukkah, roasted onion, feta, served on sourdough toast (V)
- - add The Cow Shed cured and smoked salmon
-
Corn and Courgette Fritters $18.00
- Pan fried fritters with, beetroot, salsa verde, Moroccan carrot puree and herb salad (V)
- - add The Cow Shed cured and smoked salmon
- - add bacon
- - add egg
-
The Vegetables $19.00
- Roast and pickled vegetables, pumpkin puree, broccoli florets, halloumi, toasted seeds (v) (gf)
- - add egg
- - add bacon
- - add The Cow Shed cured and smoked salmon
-
The Cow Shed Smokey Baked Beans $19.00
- Corn puree, hash brown, poached egg, feta (v)
- - add The Cow Shed cured and smoked salmon
- - add bacon
-
The Cow Shed Big Breaky $26.00
- Eggs your way, mushrooms, tomato, bacon, breakfast sausages, hash brown and The Cow Shed smokey baked beans
-
Porchetta Roll $22.00
- Spit roasted pork, apple and fennel slaw, pickles, salsa verde, kewpie mayo
-
Pie of the Day $19.00
- Please see the specials board or ask our wait staff
- Sides add
- - egg $3.00
- - The Cow Shed cured and smoked salmon $6.00
- - breakfast sausages (locally made) $5.00
- - bacon $5.00
- - hash brown $3.00
KIDS MENU under 15 years-
Freshly Squeezed Juice $3.00
- carrot, apple, ginger, orange or celery
- The Cow Shed Shake $8.00
- - Salted caramel
- - Chocolate
-
The Cow Shed Muesli $3.00
- with poached seasonal fruit
-
French Toast $13.00
- Gingerbread French toast served with poached pear, nuts, mascarpone and lemon curd and passionfruit
-
Bananey $6.00
- Banana and honey on toast
-
Egg with soldiers $6.00
- Soft boiled egg with butter or marmite soldiers
-
Toasted Sami's (Choose 2) $7.00
- Cheese, baked beans, tomato, bacon, mushroom
- Build your own Little Brekkie
- - egg your way on toast $5.00
- - mushrooms $3.00
- - tomato $3.00
- - hash brown $3.00
- - bacon $4.00
- - breakfast sausages $4.00
Nearby Sample Menus
-
Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
-
Chick’n McCheese® Combo N/A
- With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
-
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
-
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
-
Georgie Pie® Hunger Buster N/A
- Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
-
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
-
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
-
Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
-
Palak Paneer $15.50
- Cubes of cottage cheese and spinach cooked in a rich gravy
- Parantha Lachewala $3.50
-
Vegetable Bahaar $14.50
- Fresh vegetables cooked with selected spices and tomatoes.
- Garlic Naan $3.50
- Chana $13.90
- Keema Naan $4.50
-
Lunch Special $10.90
- 1 Lunch Curry + 1 Plain Naan + 1 Rice (Every Day)
-
Chicken Korma $17.50
- Chicken pieces cooked in creamy cashewnut sauce.
-
Tastes of New Zealand Fish (for 2 people) $32.5
- charcoal cured “Ora King” salmon, miso mayo, lotus root, wasabi, burnt onion / hot smoked mullet waldorf /locally caught “Te Ika Mata” ceviche w coconut & coriander
-
Waikare Inlet Oysters $20 / $38
- w Prelibato white balsamic, lemon & Tabasco sauce
- “Pukeko Bakery” Gluten-Free Bread $4.0
-
Hot Smoked Bay of Islands Fish Salad $20.5
- Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise
- Romaine lettuce / Green Olive / Tomato / Cucumber $6.5
-
“Pukeko Bakery” Gluten-Free Bread $15.0
- Cultured butter / macadamia dukkah / Mangonui pressed EVO
-
Seared Beef Eye Fillet Carpaccio $19.0
- Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
-
Oven Roasted Far North Hapuka $33.0
- kawakawa salsa verde / olive oil confit kūmara / smoked bacon / rainbow chard / kina beurre blanc
- Hot Beef Roll w Horseradish Sauce $14.00
- Quiche or Frittata (With side salad $14.00) $10.50
- Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
- Savoury Brioche (With side salad $14.00) $10.50
- Creamy Balsamic Mushrooms on Toast $15.00
- Chia Pudding $6.00
-
Add Side $3.00 ea
- Bacon or Egg or Chorizo
- - Smoked Salmon & Cream Cheese $12.50
- 2x Hoki
- 5x Hoki
- 5x Crabstix
- 4x Potato Fritters
- 4x Crabstix
- 4x Sausages
- 1x Chips
- or
- Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
- Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
- McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
- Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
- Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
- Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
-
Muttar Paneer $12.90
- Homemade cottage cheese cooked together with baby green peas in a mild tomato and cream based gravy
-
Lamb Madras $13.90
- A traditional south Indian dish, boneless lamb pieces cooked in coconut based gravy
-
Saag Aloo $12.90
- Spinach, cream, garlic and ginger sauce based potato curry, a dry vegetarian delicacy
- All mains are served with complementary rice.
-
Veg. Manchurian $9.90
- Chopped vegetables balls deep fried with ginger, garlic, soya sauce and chilli sauce
-
Beef Vindaloo $13.90
- Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
-
Lamb Masala $13.90
- Creamy onion and tomato based gravy
- All mains are served with complementary rice.
-
Happy As A Pig In Honey $29.00
- Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
- Garlic & Cheese Pizza Bread $12.00
-
Fishin’ Thyme $31.00
- NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
- -Garlic Butter
-
Basil Poultry $27.00
- Chicken breast stuffed with fresh basil & cream cheese, wrapped in streaky bacon and served with a crumbed potato & herb cake, garlic green beans & parsley cream sauce
-
The Carnivore $19.00
- Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
-
Taco To The Limit $19.00
- Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
-
Baa Baa Blue Sheep $19.50
- Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
- Slow Roast Tomatoes $4
- Crispy Potatoes $7
-
Spicy Chorizo Quesadilla $16.50
- Red Onion, Cheese, Chipotle Sour Cream
-
Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
- Sourdough toast/butter $4
-
Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
- Freedom Farm Bacon $6
-
Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
- 2 Hash Browns $4.00
-
Streaky Bacon and Free Range Eggs $15.00
- Your way on toast w grilled tomato – Create your own big breakfast w sides
- Hollandaise $3.00
- Sausage & Beans w a poached egg on toasted muffin $12.00
-
Braised Market Mushrooms $18.00
- In a Cobb loaf w pea & feta salsa verde, a poached egg & yellow mustard
- Greek Salad $8.00
- Basket of Fries $6.00
- Sweetcorn & cheese toasted sandwich w fries $14.00
- Avocado $2.00
-
The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
- - Add guacamole $2.00
-
Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
- This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
- Chicken $5.50
- Garlic Bread (4 wedges) $5.00
-
Fish & Chips $8.00
- Classic fish & chips
- Laccha paratha $3.50
- -medium $14.50
- -large $21.50
- -medium $16.50
- -large $21.50
-
·butter chicken
- Boneless chicken in tomato cream gravy
- -medium $16.00
- -large $21.00
- Prawn $12
- Prawn $12
-
Special 2pc Combo $16
- Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
- Beef
- Beef
- Garlic Prawn $13
- Seafood $13
- Butter Chicken $12
- Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
- - shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
-
Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
-
Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce
-
King Prawns E $19.00 / M$31.50
- shelled and sauteed with a chilli, garlic and Chinese parsley sauce
- Chef's Special $POA
- Oysters
-
Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
-
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
-
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
-
OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
-
CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
-
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
-
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
-
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
-
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
The Cow Shed & Shop
Phone
094312354
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , Contemporary , European , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Street Parking , Free Off-Street Parking , Dinner , Child-friendly , Outdoor Seating