The Curry Guru in Auckland Menu

The Curry Guru in Auckland has no menu available, but can choose from many other options such as BIG BREAKFAST or BREAKFAST SPECIAL from Food 4 Thought. Foundation On George offers many options including Toast or Bagel and Homemade Muesli. Golden Tulip Restaurant includes a wide range like LAMB CURRY or CHICKEN RENDANG. Satay Chicken and Poh Pia Tod from . Monday Sunday offers LJS and 2 freshly battered hoki fillets, regular chips and a 420ml drink.

Nearby Sample Menus

  • Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Charred Kingfish Stone Fruit, Shaved Fennel, Ceviche $48
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Baba Ghanoush Lavosh, Olives $11
  • Wai-wai $7.00
  • Egg $12.00
  • -Vegan $9.00
  • Eat 3pm onwards
  • -Vegan $10.00
  • -Add egg $9.00
  • Seasonal veges $9.00
  • Chicken $14.00
  • Asam Sauce Fish
  • Minced Meat Tofu $16.00
  • Asam fish Fillet on Rice $13.50
  • Curry Mixed Vegetable $16.00
  • Fried Bun (6 pcs) $6.00
  • Black Bean Steam Fish
  • Stir-Fried Mixed Vegetable $16.00
  • Hainanese Chicken Rice $10.50
  • Bacon Cheese Burger $5.50
    • Pattie, bacon, g-cheese, salad
  • Corn Fritters 4 pcs $4.00 / $1.20
  • Squid Rings Salad $7.00
  • Sea Dogs $3.50
  • Onion Rings 4 pcs $2.80 / $0.80
  • Authentic English hot sauce: Curry sauce, mushy peas
  • Large Hot Dogs $2.50
  • Fish Burger $7.00
    • Tarakihi (battered/grilled), salad
  • Soup Of The Day $10.5
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Stack Burger $17.5
    • Served with chips
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Mussel Fritter $6.90
  • Meat Patty $2.90
  • John Dory $4.90
  • Scallop Fritter $9.90
  • Fish Bites x 6 $4.90
  • Pan Fried $1.00
  • Salad $1.50
  • Chicken Nuggets x 6 $5.80
  • Prawn or Mixed Seafood $13
  • 6. Tasty Basil N' Chilli (mid-med-hot) $12
    • Basil and chilli stir-fried with mushrooms and vegetables
  • Prawn or Mixed Seafood $13
  • Tofu, Chicken, Beef or Pork
  • Tofu, Chicken, Beef or Pork
  • Tofu, Chicken, Beef or Pork
  • 4. Awesome Oyster Sauce $12
    • Stir fried vegetables with oyster sauce
  • Tofu, Chicken, Beef or Pork
  • Ramyeonbbokgi $12.00
    • instant noodles with rice cake and fish cake in hot sauce
  • Sunduboo $13.00
    • rice with tofu stew
  • Ttukbaegi Bulgogi $14.00
    • rice with beef stew
  • Pork with rice $15.00
  • Jjolmyeon $12.00
    • chewy noodles with assorted vegetables and hot sauce
  • Doenjang Stew $13.00
    • bean paste pot stew beef with rice
  • Bibimbap $14.00
    • rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
  • Chicken with rice $15.00
  • Bacon & Egg Pie $ 3.80
  • Bacon & Egg Quiches $ 4.20
  • Sausage Roll $ 2.40
  • Steak & Cheese Pie $ 3.80
  • Fried Fish $ 3.30
  • Mince Pie $ 3.50
  • Chicken Kebab $ 3.00
  • Mince & Cheese Pie $ 3.80
  • 5 Chicken Nuggets $2.00
  • 3 Fish, 2 Cup Chips $11.00
  • 5 Chicken Thigh, 2 Cup Chips $18.00
  • 1 Chicken Thigh, 1 Chicken Chips $5.00
  • 1 Hot Dog $2.00
  • 4 Squid Rings $2.00
  • 3 Chicken Thigh, 1 Cup Chips $10.00
  • 25 Chicken Nibble, 2 Cup Chips $20.00
  • SAAG CHICKEN $12.99
  • NAAN (BUTTER/PLAIN) $2.50
  • CHILLI CHICKEN $10.99
  • GINGER CHICKEN $12.99
  • THALI $14.99
  • PANEER SPECIAL MASALA $12.50
  • BUTTER LAMB $12.99
  • LAMB MADRAS $10.99
  • Hot Dog / Samosa / Samosa / Pies each $2.50
  • 1/4 Pack $7.90
    • 1 drumstick, 1 garlic bread with fries & drink
  • Hash Brown each $1.50
  • Egg each $1.00
  • Drum brat $6.90
    • Drumstick, chips & drink
  • 3 slices of bread $1.00
  • Snapper Burger $4.90 / C $8.90
  • Chicken Pulao $6.00
  • Rama Rung Song (Jasmine rice) (CF) (GF) (LC) $14.50
    • Choice of chicken, beef or pork with stir-fried pumpkin, carrot,broccoli, cauliflower and red capsicum served with a satay sauce
  • Chicken and Tofu Noodle Soup (CF) (GF) (LC) $14.00
    • Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori.
  • One Extra Item $1.50
  • At Wok’n Noodle you are welcome to request any of our healthier options: Gluten-free (GF)
  • Rama Rama (Thai-style vegetable salad) (CF) (GF) (LC) (V) $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
  • Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
    • Served with spinach, red onion, fried kumara and fried onion garnish.
  • -Chicken $13.50
  • Opening Hours Monday to Friday LuNCH 11am – 3pm DiNNER 5pm – 10pm
  • Skinny chix $9.90
    • A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • *Vegan Friendly
  • -small chips $4.50
  • Yolko uno $11.50
    • Chargrilled beef pattie with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
  • -jalapeno $5.00
  • Beef med $12.90
    • Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Vegan falafel* $12.90
    • Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
  • Chork $13.90
    • Chargrilled chicken breast & bacon with cucumber yoghurt, Lots of avocado, handmade salad & plum sauce, all on a fresh toasted bun
The Curry Guru

The Curry Guru

location

Address

238A Great North Road, Glendene, Glendene, Auckland, Auckland, 0612, New Zealand

phone

Phone

098381479

clock

Opened hours

Tuesday: 16:00-22:00, Wednesday: 16:00-22:00, Thursday: 16:00-22:00, Friday: 16:00-22:00, Saturday: 16:00-22:00, Sunday: 16:00-22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegetarian

features

Features

Wheelchair accessible ,  Cash

Location
238A Great North Road, Glendene, Glendene, Auckland, Auckland, 0612, New Zealand
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