The Curry Guru in Auckland Menu

The Curry Guru in Auckland has no menu available, but can choose from many other options such as BIG BREAKFAST or BREAKFAST SPECIAL from Food 4 Thought. Foundation On George offers many options including Toast or Bagel and Homemade Muesli. Golden Tulip Restaurant includes a wide range like LAMB CURRY or CHICKEN RENDANG. Satay Chicken and Poh Pia Tod from . Monday Sunday offers LJS and 2 freshly battered hoki fillets, regular chips and a 420ml drink.

Nearby Sample Menus

  • Organic chicken breast, cos, furikake, macadamia aioli $32.00
  • Te kouma, coromandel - each $5.50
  • Oyster shooter - with or without vodka $6.00
  • Sweet & sour brussel sprouts, pumpkin seeds $9.00
  • Trevally crudo, verjuice, compressed celery, pepitas $17.00
  • John dory, balsamic lentils, cauliflower puree $38.00
  • Broccolini, nancy's mustard crumbs $9.00
  • Whole flounder, capers, lemon, parsley, macona almonds $33.00
  • Samosa (takeaway) $1.50 each
  • Namak Pare $3.00 each
  • Moti Choor Ladoo $4.50 (4 Pcs)
  • Cauliflower Large $5.00/Small $3.00
  • Gulab Jamun $4.00 (4 Pcs)
  • Green Moong Lentil Large $5.00/Small $3.00
  • Yoghurt Curry Large $6.00/Small $3.50
  • Shakar Pare $3.00 each
  • Bagels $15
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Free-range chicken breast salad $19
    • with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • V=Vegetarian
  • Lime + Almond Semifreddo $11.00
    • Toasted shaved coconut, freeze dried raspberries + mango
  • Baked Herb Crusted Fish Fillet $30.50
    • Pea risotto cake, peperonata veggies, basil + tomato salsa
  • ●Add some extras
  • Mini Deep Burger $12.00
    • Cheese, fries + salad
  • Bravo $24.90
    • Grilled chicken breast, brie, avocado, cranberry sauce + rocket
  • ●Select a dressing
  • Chargrilled Angus Scotch Fillet $34.90
    • Herb crusted baby potatoes, pea cress with a choice of creamy field mushroom sauce or mixed peppercorn sauce or red wine jus
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • See our dessert board for today’s choices or try the $14.00
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • - 1 Course (Skin Wrapped by Pan Cake) $55.00
  • Fish Maw with Sea Cucumber and Vegetable $160.00
  • Fried Beef in Chilli Bean Sauce $26.00
  • Ginger and Spring Onion Braised Noodles $24.00
  • Stirred Scallop with Black Bean Sauce $38.00
  • Fried Bean Curd with Fish Meat and Mushroom $26.00
  • Stewed Black Mushroom and Bamboo Fungus $38.00
  • Deep Fried Oyster (1/2 Doz) $24.00
  • Cheese & Egg $3.00
  • Beef $10
  • 11. Satay Chicken (or Beef) (no vege) $14.00
  • Bacon & Egg Roll $3.80
  • Vegetable $8.50
  • Chicken $10
  • 6. Beet with Ginger & Spring Onion (no vege) $14.00
  • 8. Curry Chicken (or Beef) (no vege) $14.00
  • New York Roll $13.00
    • Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
  • Wellbeing Udon Noodle $10.00
    • Special Noodle Soup with Prawn, Salmon, Spring Onion, Carrot, Seaweed, Fish Cake, Sesame Seeds
  • Crunch Roll $13.00
    • Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
  • Rainbow Roll $15.00
    • Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
  • Crazy Chicken B $13.50
    • Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Viking Roll $18.00
    • Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
  • Spicy Body Builder Roll $15.00
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce, Sesame seeds
  • Crazy Chicken A $13.50
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Thick Chips (Small/ Large) $5/$7
  • *=Vegetarian
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • Roast Chicken & Stuffing $6
  • Golden potato $0.50
  • 10 golden potatoes
  • 1 large mashed potato
  • Mousse $3.00
  • Pumpkin $0.60
  • Gravy $2.00/$4.00
  • Southern fried $2.50 piece
  • 8 Chicken pieces
  • Minced Chicken Spring Rolls (4 pcs) $7.00
  • Hawaiian BBQ Beef Ribs Slices $14.90/$18.90
    • Reg / Aloha
  • Normal hamburger patty 1/3 lb $7.00
  • Hawaiian Barbecue Chicken or Beef Steak or Ribs Slices or Lamb $25.90
  • Seafood Platter $25.90
    • Curmbed prawns, Salt & Pepper Squid, Battered Mussels, Battered Hoki Fish, Garlic Bread
  • Hawaiian BBQ Lamb $14.90/$18.90
    • Reg / Aloha
  • Spaghetti Bolognese - Medium/Large $13.90/$17.90
    • Beef mince, mushroom, tomato, herbs, garlic, onion, parmesan cheese & parsley
  • Tiger Burger (3 stack of patties - 1 lb) $18.90
  • Steak mushroom $2.80
  • Steak and cheese $2.80
  • Frankfurter roll $2.50
  • Sausage roll $1.40
  • Chicken kebab $2.50
  • Bacon egg pie $2.80
  • Pork pastry $2.80
  • Pork pie $2.80
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • - House Smoked Salmon $5.50
  • - Hollandaise $2.50
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Additional Sides Available
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Tomato risotto $9.00
  • Prime Angus burger $29.00
    • Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Sirloin steak 180g $36.00
  • Seasonal salad $9.00
  • Club sandwich $27.00
    • Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
  • Butter chicken $32.00
    • With basmati rice, mango chteneyand poppadum
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
The Curry Guru

The Curry Guru

location

Address

238A Great North Road, Glendene, Glendene, Auckland, Auckland, 0612, New Zealand

phone

Phone

098381479

clock

Opened hours

Tuesday: 16:00-22:00, Wednesday: 16:00-22:00, Thursday: 16:00-22:00, Friday: 16:00-22:00, Saturday: 16:00-22:00, Sunday: 16:00-22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegetarian

features

Features

Wheelchair accessible ,  Cash

Location
238A Great North Road, Glendene, Glendene, Auckland, Auckland, 0612, New Zealand
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