The Curry Guru in Auckland Menu

The Curry Guru in Auckland has no menu available, but can choose from many other options such as BIG BREAKFAST or BREAKFAST SPECIAL from Food 4 Thought. Foundation On George offers many options including Toast or Bagel and Homemade Muesli. Golden Tulip Restaurant includes a wide range like LAMB CURRY or CHICKEN RENDANG. Satay Chicken and Poh Pia Tod from . Monday Sunday offers LJS and 2 freshly battered hoki fillets, regular chips and a 420ml drink.

Nearby Sample Menus

  • 1. Paneer Pakora (Per kg) $30
  • 2. Amritsari Kulfi $3
    • Homemade ice cream with saffron flavor and topped with nuts
  • Aloo Tikki $5
  • 3. Vegetable Pulao $12
    • Mixed vegetables cooked with basmati rice flavoured with spices
  • 11.Matar Paneer $12
    • A very popular delicacy of peas and cottage cheese in onion gravy
  • 2. Plain Naan $2.50
  • 4. Kachumber Salad $4.50
  • 6. Paneer Tikka Masala $12 50
    • Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
  • Steak Fries $6
  • 50/50 Large Pizza $30
  • Potato Gratin $6
  • Snickers Shake $11
    • topped with grated dark chocolate and icecream
  • Pork Spare Ribs $26
    • 500gram served in a BBQ bourbon sauce with steak fries
  • The Malt Fish & Chips $26
    • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
  • Marinated Mussels(GF) $14
    • stuffed with sweet chilli, cream cheese and chives
  • Chicken Bacon Brie Burger $23
    • with plum sauce
  • Stir-fried Cabbage with Pork Belly $18.00
  • Deep Fried Wonton $9.00
  • Spicy beef with tofu $24.00
  • Deep-Fried Prawn With salt and pepper $38.00
  • Prawn and Won Ton Soup S $9.00 / M $18.00
  • Stew Fried Pork Spare Ribs in Soya Sauce $18.00
  • Stir-fried spicy slice pork belly $20.00
  • Mongolian style beef (spicy) $20.00
  • Tomato $1.00
  • Steak Dinner $14.90
    • served with salad & chips
  • 12 x Tempura Prawns $12.00
  • YOGURT GARLIC SAUCE
  • Chicken Roll $6.90
  • Chips (minimum) $2.50
  • Kebab on Rice $12.00
    • chickenor lamb
  • Lamb Kebab $9.00
  • Chicken breast $30.00
    • Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
  • Hawaiian $17.00/ $22.00
    • A simple but delicious ham and pineapple (Small/ Large)
  • Garlic bread $7.00
    • Fresh ciabatta bread, topped with garlic butter
  • Onion rings $14.00
    • Beer battered onion rings served with mint yoghurt sauce
  • In house manuka smoked meats with dipping sauce $23.00/ $40.00
    • Share/ Groups of 4
  • Fish burger $16.00
    • Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
  • Hoisin pork $14.00
    • Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
  • Classic pepperoni $17.00/ $22.00
    • A classic pepperoni pizza (Small/ Large)
  • Camembert Cheese Burger $8.40
    • Char-grilled prime beef, creamy camembert cheese, salad, homemade aioli & tomato relish
  • Kumara chips $4.00
  • Onions & Cheese Steak Burger $10.50
    • Char-grilled sirloin steak, caramelized onions, melted cheese, salad, homemade aioli
  • Crab stick $1.00
  • Frais Cheese Burger $7.90
    • Char-grilled prime beef, melted cheese, salad, homemade aioli & tomato relish
  • Brie / Camembert Cheese $1.50
  • Normal chips $3.00
  • Jalapeno Burger $8.40
    • Char-grilled prime beef, jalapeno, gherkins, mustard, salad, homemade aioli & relish
  • Warm olives, fennel, orange, thyme $5
  • Smoked almonds, salted caramel walnuts, pistachios $10
  • Apple empanadas, crème catalan $10
  • Baked celeriac, mushroom, kale $22
  • Paella, mussels, prawns, chorizo $24
  • Lamb pinchos, walnut tarator $13
  • Milk chocolate cremeux, cocoa nib, mandarin $12
  • Pork cheek croquette, apple, radish $10
  • -Seafood $2.00
  • Prawn Tempura / Vege Tempura
  • Chicken Karrage
  • Edamame $4.50
  • -or brown rice $2.00
  • M = Medium / L = Large
  • ●Donburi only
  • -Garlic Edamame $1.00
  • Kumara $.90
  • Each $7.90
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
  • Thigh $ 3.60
  • Vegetarian (small/medium/large) $7/$10/$13
  • Chicken (small/medium/large) $12/$15/$19
  • Lamb (small/medium/large) $12/$15/$19
  • Shank (x1) $16.00
  • Teriyaki Chicken / Beef Salad $15.90
  • 1 x egg $1.50
  • Salad - mini $3.50
  • served with chips, egg & salad N/A
  • Tiger Burger (3 stack of patties - 1 lb) $18.90
  • Calamari Rings (6 Pieces) $9.90
  • Hawaiian BBQ Mix (chicken, ribs, steak) $20.90
  • Fish meal $15.90
    • 2 Fish, salad, egg & chips
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • 29. Sambal Stir Fried $11.90
  • 3. Pork Mince Skewers ( 3 per serve) $6.50
  • 11. Pork Chop on Rice $10.90
  • 16. Mee Goreng $11.90
  • 13. Curry Chicken on Rice $9.90
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 23. Black Pepper Fried Rice/Noodles $11.90
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
  • Lamb korma $13.00
  • Mini feast $9.90
    • 2 pices of chicken, regular chips, 355ml coca cola can
  • Prawn malabari $15.00
  • -Full $18.00
  • Snack box $5.90
    • 1 pice of chicken, regular chips
  • -Half $10.00
  • Chicken saagwala $12.00
  • Chicken bread pakora $2.50
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Beer battered fries served with your choice of sauce $5.50
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • 2 Franks $8.50
  • Cheddar cheese $4.50
  • Halloumi $5.00
  • House Manakish $6.90
    • Zaatar, olives, mushrooms, jalapeno, cheese. Suggested extras; Sausage & tomatoes
  • Steak & Potatoes $6.90
    • beef, mushrooms & tomatoes saute on pomme puree
  • Cream cheese & zaatar $4.50
  • Plain classic salty $3.20
    • with salt or sesame or poppy or cheese
  • Vegetarian Pretzilla $6.90
    • wasabi, spinach, jalapeno, peas, feta and cheese
The Curry Guru

The Curry Guru

location

Address

238A Great North Road, Glendene, Glendene, Auckland, Auckland, 0612, New Zealand

phone

Phone

098381479

clock

Opened hours

Tuesday: 16:00-22:00, Wednesday: 16:00-22:00, Thursday: 16:00-22:00, Friday: 16:00-22:00, Saturday: 16:00-22:00, Sunday: 16:00-22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegetarian

features

Features

Wheelchair accessible ,  Cash

Location
238A Great North Road, Glendene, Glendene, Auckland, Auckland, 0612, New Zealand
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