Address
5 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand
The Curry Leaf in Tasman Menu
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The Curry Leaf in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Warmed Bread Platter from Plan B Cafe & Bar. Moutere Inn offers many options including Salt and pepper squid and Chicken Wings. Armardillo Street Bar and Grill includes a wide range like Garlic Bread or Chilli Cheese Bread. Margherita and Hawaiian from . The Cow Shed Restaurant offers Hampden hotel and Hampden Melt.
Nearby Sample Menus
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CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
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SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
- ADD RUSTIC FRIES TO ANY FOR $5.00
- 1/2 $36.00
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AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
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SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
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LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
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HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
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Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
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300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
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Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
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Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
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Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
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Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
- MUSHROOM BURGER $6.50
- MUSSEL PATTIES (Homemade) $3.70
- BUTTERED BREAD Per Slice $0.50
- STEAK & ONION ROLLS $3.30
- FISH CAKES $3.00
- SHOESTRING CHIPS
- PINEAPPLE BURGER $6.80
- EXTRA MEAT & MUSHROOM $2.00
- Extra crumbed or grilled $1.00
- Onion Ring $0.70
- Chicken Nugget $0.80
- Mussels $1.00
- Deep Fried Cream Donut $3.00
- HotDog $3.00
- Potato Flip $1.00
- Chicken Patty $3.50
- Mini Hotdog & Chips $9.50
- Southwest Chicken Salad $18.00
- Ham & Cheese Croissant $12.00
- Wedges - Bacon & Cheese $12.50
- Garlic Bread $9.50
- Bacon & Eggs $15.50
- Smoked Salmon Rosti Plate $19.50
- French Toast $17.50
- Beef - Pork $5.00 ea
- -Small $11.00
- -Large $14.50
- -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
- Southern Fried Chicken Meal
- - Medium $15.80
- Price: S=small M=medium L=large
- Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Prosciutto $9.00
- sliced Italian ham
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Apple Tart $14
- apple tart served with whipped cream and ice cream
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Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
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Pasta of the Day N/A
- please ask our friendly staff
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Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
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Eggs Benedict $21.50
- w. house smoked salmon
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Pasta of the Day N/A
- ask our friendly staff
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Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
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Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
- Add smoked chicken $4.50
- Medium $4.99
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BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
- Lunch is from 12-2.30
- Add smoked Salmon or Bacon for extra $4.00
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MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
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GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
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EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
- Bacon $4
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Cheese Omelette $14
- with toast or a simple salad.
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Eggs Florentine $16
- Poached Eggs on toast with wilted greens
- Tomato fresh or fried $3
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Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
- One egg $3
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Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
- Avocado $3
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
- Chocolate or berry sundae
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Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
- -Lg $8.00
- -Or 1 cake $13.00
- Steak open sandwich $21.00
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Homemade veggie lasagne $16.00
- Served with garnish
- Homemade wild game pie meal
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Bowl of sliced beef sausages $6.50
- served with tomato sauce
- Soup of the Day $11.50
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Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
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Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
- Chicken Bites & Fries $12.50
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Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
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Chocolate Brownie $13.50
- With vanilla ice cream
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Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
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Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
- Potatoes croquets (4) $6
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Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
- Side salad $7
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
- Chips $8
- Prosciutto $5.00
- 2 patties $19.50
- You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
- House Smoked Salmon $5.00
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Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
- House Vinaigrette $7.00
- Fries $3.00
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Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
The Curry Leaf
Phone
035258481
Opened hours
Monday: 12:00 AM – 12:00 PM, Tuesday: 12:00 AM – 12:00 PM, Wednesday: 12:00 AM – 12:00 PM, Thursday: 12:00 AM – 12:00 PM, Friday: 12:00 AM – 12:00 PM, Saturday: 12:00 AM – 12:00 PM, Sunday: 12:00 AM – 12:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fusion , Indian , Seafood
Features
Wheelchair accessible , After-hours , Takeout , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Seating , No Takeaway , Dinner , Child-friendly , Outdoor Seating