The Curry Leaf in Tasman Menu

The Curry Leaf in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Warmed Bread Platter from Plan B Cafe & Bar. Moutere Inn offers many options including Salt and pepper squid and Chicken Wings. Armardillo Street Bar and Grill includes a wide range like Garlic Bread or Chilli Cheese Bread. Margherita and Hawaiian from . The Cow Shed Restaurant offers Hampden hotel and Hampden Melt.

Nearby Sample Menus

  • MEAT PATTIES $3.50
  • RIG $4.00
  • VEGETARIAN BURGER $6.90
  • BACON & MUSHROOM BURGER $7.80
  • EXTRA FILLING From $1.00
  • SAUSAGES (plain or battered) $3.80
  • PINEAPPLE RINGS $2.60
  • BUTTER CHICKEN TOPPA $3.80
  • Grilled fish salad $19.00
    • Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
  • GF brownie $6.50
    • With nuts, chantilly cream and chocolate wafer
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • Hot platter $16.00
    • Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
  • We can accommodate your dietary requirement, please advise your wait-staff
  • -With half serve of crispy potato $21.00
  • -With half serve of crispy potato $21.50
  • Chefs choice cheesecake $10.50
  • Citrus Tart $9.50
    • served with ice cream
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
  • -Small $2.00
  • -Medium $17.50
  • Price: S=small M=medium L=large
  • - Medium $15.80
  • Lamb Shank $9.00
  • - Medium $15.80
  • -Small $11.00
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Sticky rice with preserved meat $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Beef fried rice $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Caesar Salad $21
    • add chicken
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • Add smoked chicken $4.50
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • Large $9.99
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • SIDES
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • BURRITOS $17.00
    • Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
  • Toast $3.5
  • Bacon $4
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Chorizo $4
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Tomato fresh or fried $3
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • BEER BATTERED FISH $18.00
    • Chips, Asian slaw, tartare, fresh lemon
  • Gluten Free Bread Available $2.00 (2 slices)
  • BACON AND EGG ROLL $9.00
    • BBQ sauce/tomato relish/chili jam
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey GF
  • CAPRESE SALAD $16.00
    • MilkDrop mozzarella, tomato, basil GF
  • BACON AND EGG ROLL $9.00
    • BBQ sauce, tomato relish, kasundi
  • BARLEY RISOTTO $26.00
    • Portobello mushrooms, feta, fresh lemon WF
  • BAGELS
  • -Sm $6.00
  • Hot garlic bread $6.00
    • Crusty bread with lashings of garlic butter
  • Dry cured bacon open sandwich $21.00
  • -Option of either 2 cakes $17.00
  • Steak open sandwich $21.00
  • Chocolate mud cake $10.00
  • Bowl of sliced beef sausages $6.50
    • served with tomato sauce
  • Kid's platter $9.00
    • A selection of finger Food
  • Squid rings $0.60
  • Pineapple ring $2.50
  • Mini spring rolls $0.60
  • 2 fish bites n/a
  • Scoop of chips $3.80
  • Crabsticks $2.50
  • Chicken nuggets $0.60
  • 2 mini hotdogs n/a
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Grilled Halloumi Salad $23.50
  • Beef Fillet $28.50
    • With a hazelnut crust served with baby potatoes & seasonal vegetables
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • Hamburger and Fries $12.50
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • Antipasto Platter $28.50
    • Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
  • Chips $8
  • Side salad $7
  • Side vegetables $7
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Potatoes croquets (4) $6
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
  • Profiteroles, Icecream and Chocolate Ganache N/A
  • Whitebait patties, fresh bread & salad with lemon
  • Prawns $5.00
  • Chicken Thigh $5.00
  • House Smoked Salmon $5.00
  • Seasonal Vegetables $7.00
  • House Vinaigrette $7.00
The Curry Leaf

The Curry Leaf

location

Address

5 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand

phone

Phone

035258481

clock

Opened hours

Monday: 12:00 AM – 12:00 PM, Tuesday: 12:00 AM – 12:00 PM, Wednesday: 12:00 AM – 12:00 PM, Thursday: 12:00 AM – 12:00 PM, Friday: 12:00 AM – 12:00 PM, Saturday: 12:00 AM – 12:00 PM, Sunday: 12:00 AM – 12:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fusion , Indian , Seafood

features

Features

Wheelchair accessible ,  After-hours ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Seating ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
5 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand