The Curry Leaf in Tasman Menu

The Curry Leaf in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Warmed Bread Platter from Plan B Cafe & Bar. Moutere Inn offers many options including Salt and pepper squid and Chicken Wings. Armardillo Street Bar and Grill includes a wide range like Garlic Bread or Chilli Cheese Bread. Margherita and Hawaiian from . The Cow Shed Restaurant offers Hampden hotel and Hampden Melt.

Nearby Sample Menus

  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
  • ADD RUSTIC FRIES TO ANY FOR $5.00
  • CURLY FRIES $5.00
    • Crispy spiral fries with tomato sauce.
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • CHUNKY FRIES $8.00
    • Rustic fries served with Barrel Smoked Jalapeno and lime aioli
  • GINGERBREAD $17.50
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • SMOKING BARREL BIG BREAKFAST $24.00
    • Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • HOT DOGS $3.60
  • MEAT PATTIES $3.50
  • BACON & EGG BURGER $7.30
  • GF HOTDOGS $3.80
  • DONUTS (plain or chocolate) $2.50
  • QUICHE $4.30
  • STEAK PIES $4.00
  • MINCE PIES $3.80
  • Pany Patty $3.00
  • Gurnard $4.00
  • Hawaiian Burger $6.90
  • Lasagne Topper $3.00
  • Crab Stick $2.00
  • Squid Ring $1.00
  • Beef & Blackbean Sauce $12.00
  • 1/2 Kumara $3.00
  • Sweet Chilli Cheese Bread $10.50
  • Low Crab Chicken Burger $15.50
  • Halloumi & Smashed Avocado $15.50
    • on toast
  • Banana & Nutella Croissant $12.00
  • B.L.A.T $16.50
  • Wedges - Plain $7.50
  • Smoked Salmon Rosti Plate $19.50
  • Raw Board N/A
  • L41. Red Curry
    • with your choice of
  • - Prawns/Mixed Seafood $12.50
  • L20. Crispy Chicken With Sweet Soya Sauce $10.00
    • Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
  • L59. Satay Noodles
    • Stir fried egg noodles with homemade satay sauce, fresh vegetables and your choice of:
  • - Chicken/Beef/Tofu $10.00
  • - Prawns/Mixed Seafood $12.50
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • 1. Chicken Won Tons $7.00
    • Five crispy fried wontons, filled with chicken and herbs, served with sweet & sour dipping sauce.
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Edamame $7
    • Steamed soy beans
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Pork Sausage, Roast Capsicum & Olives $23
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Citrus Tart $9.50
    • served with ice cream
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Garlic and herb buttered hot ciabatta $7.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Affogato $11.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Chocolate truffle (GF) $4.50
  • Fresh ciabatta with flavoured butter $7.50
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Fries with citrus aioli (GF) $8.00
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Fish of the Day N/A
    • please ask our friendly staff
  • Check out our lunch N/A
    • specials board for more options.
  • Mushroom $3
  • Bacon $4
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Hash browns $3
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Steak and Cheese N/A
  • Cheddar N/A
  • Wrap N/A
  • Italian B.M.T N/A
  • Subway Melt N/A
  • Carrot N/A
  • Pizza Sub with Cheese N/A
  • Cucumber N/A
  • Kids box w/ chips $5.00
  • Mini spring rolls $0.60
  • 2 mini hotdogs n/a
  • 2 nuggets n/a
  • Fish $3.80
  • Sausage $3.50
  • 2 fish bites n/a
  • Mussels $0.60
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Side salad $7
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Bread & butter $4
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Prosciutto $5.00
  • Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
  • Green Salad $7.00
  • Seasonal Vegetables $7.00
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • Garlic & Rosemary Flat Bread $12.00
    • Fresh garlic rub, fresh rosemary, sea salt
  • Prawns $5.00
The Curry Leaf

The Curry Leaf

location

Address

5 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand

phone

Phone

035258481

clock

Opened hours

Monday: 12:00 AM – 12:00 PM, Tuesday: 12:00 AM – 12:00 PM, Wednesday: 12:00 AM – 12:00 PM, Thursday: 12:00 AM – 12:00 PM, Friday: 12:00 AM – 12:00 PM, Saturday: 12:00 AM – 12:00 PM, Sunday: 12:00 AM – 12:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fusion , Indian , Seafood

features

Features

Wheelchair accessible ,  After-hours ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Seating ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
5 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand