Address
5 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand
The Curry Leaf in Tasman Menu
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The Curry Leaf in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Warmed Bread Platter from Plan B Cafe & Bar. Moutere Inn offers many options including Salt and pepper squid and Chicken Wings. Armardillo Street Bar and Grill includes a wide range like Garlic Bread or Chilli Cheese Bread. Margherita and Hawaiian from . The Cow Shed Restaurant offers Hampden hotel and Hampden Melt.
Nearby Sample Menus
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Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
- Egg $2.50
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Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
- Homemade Gluten Free Bread $2.00 extra
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World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
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Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
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Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
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Pasta $12.00
- Papadelle pasta with a meaty tomato sauce and with parmesan cheese
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Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
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Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
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Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
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Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
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Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
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Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
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Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
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Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
- Meat Patty $3.50
- Vegetarian Burger $5.90
- Dimpling steamed or fried 6 eac $6.00
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O Jing Uh Bo Kum $13.00
- spiced stir fried squid & veggies on rice
- Jam Wrap $2.80
- Cheese Burger $5.90
- Fish Burger $6.90
- Spring Roll $3.00
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Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
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GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
- Junior fish battered or grilled $12.00
- ●Mains
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Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
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Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
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Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
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Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
- - Combination (Chicken +Beef+ BBQ Pork) $10.50
- 107. Fried Rice $5.00
- - Prawns/Mixed Seafood $12.50
- - Prawns/Mixed Seafood $11.50
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8. Fresh Garden Spring Rolls $8.00
- Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
- - Combination (Chicken +Beef+ BBQ Pork) $11.50
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4. Fish Cakes $7.50
- Three deep fried fish patties mixed with herbs & spice, served with crushed peanuts in a special sauce.
- L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00
- -Lamb $7.50
- -Medium $15.50
- - Large $19.00
- Beef
- Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
- -Medium $17.80
- -Pork/Beef $6.50
- -Large $21.00
- Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
- Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
- Fresh ciabatta with flavoured butter $7.50
- Lemon posset with cassis sorbet and ginger snap $14.00
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
- Sticky rice with preserved meat $7.95
- Ginger & green onion stirred with mein $7.95
- Minced pork & olive leaves fried rice $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- Stir fried rice noodle with beef in soy sauce $7.95
- Deep fried cod fillet & tofu on rice $7.95
- Mushroom & bean sprouts stirred with noodle $7.95
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Dolmades $5.00
- Greek stuffed vine leaves
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Prosciutto $9.00
- sliced Italian ham
- Salmon $6
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
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Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
- Toast $3.5
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Cheese Omelette $14
- with toast or a simple salad.
- Hash browns $3
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Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
- Tomato fresh or fried $3
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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CAPRESE SALAD $16.00
- MilkDrop mozzarella, tomato, basil GF
- Local jam, cream cheese $10.00
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BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
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GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
- Salmon, cream cheese $16.00
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BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
- FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
- Gluten Free Bread Available $2.00 (2 slices)
- Mini spring rolls $0.60
- Scoop of chips $3.80
- 2 mini hotdogs n/a
- Hotdog $3.80
- Pineapple ring $2.50
- Fish $3.80
- Kids box w/ chips $5.00
- 2 fish bites n/a
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Chick Pea Curry $21.50
- Served with cumin infused rice
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Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
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Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
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Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
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French Fries $7.50
- With tomato sauce
- Soup of the Day $11.50
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German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
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Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
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Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
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Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
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Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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Soup of the day $12
- with home baked bread
- Potatoes croquets (4) $6
- Side vegetables $7
The Curry Leaf
Phone
035258481
Opened hours
Monday: 12:00 AM – 12:00 PM, Tuesday: 12:00 AM – 12:00 PM, Wednesday: 12:00 AM – 12:00 PM, Thursday: 12:00 AM – 12:00 PM, Friday: 12:00 AM – 12:00 PM, Saturday: 12:00 AM – 12:00 PM, Sunday: 12:00 AM – 12:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fusion , Indian , Seafood
Features
Wheelchair accessible , After-hours , Takeout , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Seating , No Takeaway , Dinner , Child-friendly , Outdoor Seating