The Curry Leaf in Tasman Menu

The Curry Leaf in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Warmed Bread Platter from Plan B Cafe & Bar. Moutere Inn offers many options including Salt and pepper squid and Chicken Wings. Armardillo Street Bar and Grill includes a wide range like Garlic Bread or Chilli Cheese Bread. Margherita and Hawaiian from . The Cow Shed Restaurant offers Hampden hotel and Hampden Melt.

Nearby Sample Menus

  • MINI PIZZA $9.00
    • Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
  • $12.00 (6 Wings)
  • 1/4 $25.00
  • ADD RUSTIC FRIES TO ANY FOR $5.00
  • BASIC BAGEL $7.00
    • Toasted house-baked bagel with cream cheese and jam
  • SALMON BAGEL $16.00
    • Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
  • CHICKEN BURGER $5.90
  • - Per 1/2 Scoop $3.00
  • BUTTER CHICKEN TOPPA $3.80
  • SAUSAGE ROLLS $2.60
  • BACON & MUSHROOM BURGER $7.80
  • REAL PAUA PATTIE $7.20
  • GLUTEN FREE FISH $4.30
  • - Per Scoop $3.40
  • Bacon Benedict $18.50
  • Low Crab Chicken Burger $15.50
  • Bacon & Eggs $15.50
  • Grilled Steak Sandwich $18.50
  • Fish 'n' Chips $18.00
    • pan fried
  • Superseed Granola Cup $14.50
  • Mini Hotdog & Chips $9.50
  • Kids Platter $10.50
  • All kids meals are served with curly fries and tomato sauce
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • -With half serve of crispy potato $21.50
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • Ice cream sundae $9.50
    • Chocolate, caramel or red fruit coulis
  • ●Mains
  • 107. Fried Rice $5.00
  • - Crunchy Chicken $10.00
  • - Prawns/Mixed Seafood $12.50
  • - Prawns/Mixed Seafood $12.50
  • - Prawns/Mixed Seafood $12.00
  • L40. Green Curry
    • with your choice of
  • L23. Tasty Basil n’ Chilli
    • Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
  • L64. Golden Noodles
    • Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
  • Garlic Bread $8
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Pork Sausage, Roast Capsicum & Olives $23
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • All pizza bases are made here at the Inn
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Pepperoni $23
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Citrus Tart $9.50
    • served with ice cream
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Singapore style fried vermicelli $7.95
  • Fried rice noodle with beef & vegetable $7.95
  • Sticky rice with preserved meat $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • BEER BATTERED FISH $26.00
    • Chips, Asian slaw, tartare, fresh lemon
  • BACON AND EGG ROLL $9.00
    • BBQ sauce, tomato relish, kasundi
  • TRAMPER’S BREAKFAST $18.50
    • Poached eggs, bacon, ciabatta,, kasundi
  • HOOKED FISH FROM THE BAY $29.00
    • Market fish, new potatoes, spring salad GF
  • Gluten Free Bread Available $2.00 (2 slices)
  • Blue Rock or Wangapeka Brie
  • Toasted ciabatta, quince paste
  • CAPRESE SALAD $16.00
    • MilkDrop mozzarella, tomato, basil GF
  • Ham N/A
  • Veggie Patty N/A
  • Herb & Garlic Toasties N/A
  • Pizza Sub with Cheese N/A
  • Oat & Raisin N/A
  • White Bread N/A
  • Ranch N/A
  • Olives N/A
  • 2 nuggets n/a
  • Squid rings $0.60
  • Sausage $3.50
  • Kids box w/ chips $5.00
  • Pineapple ring $2.50
  • 2 fish bites n/a
  • Hotdog $3.80
  • Half scoop chips $3.00
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Baby potatoes $6
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Tamarind duck, cold smoked, salad greens N/A
  • 2 patties $19.50
  • Prosciutto $5.00
  • Chef's Choice $22.00
    • Ask for today's delight!
  • Bruschetta, TCD’s daily selection $15.00
  • Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
  • Fries $3.00
The Curry Leaf

The Curry Leaf

location

Address

5 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand

phone

Phone

035258481

clock

Opened hours

Monday: 12:00 AM – 12:00 PM, Tuesday: 12:00 AM – 12:00 PM, Wednesday: 12:00 AM – 12:00 PM, Thursday: 12:00 AM – 12:00 PM, Friday: 12:00 AM – 12:00 PM, Saturday: 12:00 AM – 12:00 PM, Sunday: 12:00 AM – 12:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fusion , Indian , Seafood

features

Features

Wheelchair accessible ,  After-hours ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Seating ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
5 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand