Address
5 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand
The Curry Leaf in Tasman Menu
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The Curry Leaf in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Warmed Bread Platter from Plan B Cafe & Bar. Moutere Inn offers many options including Salt and pepper squid and Chicken Wings. Armardillo Street Bar and Grill includes a wide range like Garlic Bread or Chilli Cheese Bread. Margherita and Hawaiian from . The Cow Shed Restaurant offers Hampden hotel and Hampden Melt.
Nearby Sample Menus
- Chicken Burger $7.50
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Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce
- Chips $3.80
- Chicken Cordon Bleu $3.80
- Fish Bites (x 3) $1.80
- Tomato Sauce (Rip'N Dip) $2.00
- Crumbed Dory $3.80
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Fish Pack $10.90
- 2 fish, 1 S.C chips, 1 sauce
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Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
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Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
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Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
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Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
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Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
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Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
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Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
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Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
- HASH BROWNS $1.80
- MINI HOTDOGS $1.80
- SHOESTRING CHIPS
- STEAK & Onion, Mushroom or Cheese $4.00
- FISH CAKES $3.00
- VEGETARIAN BURGER $6.90
- 4 FISH BITES, 1/2 CHIPS or
- QUICHE $4.30
- Wedges - Plain $7.50
- Sweet Chilli Cheese Bread $10.50
- Chips - Small / Large $6.50/$8.00
- French Toast $17.50
- Eggs on Toast $8.00
- Soft Prawn Tacos $18.00
- Fish 'N' Chips $8.50
- French Toast $9.50
- Chefs choice cheesecake $10.50
-
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
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Chicken $19.50
- Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
- Junior size hawaiian pizza $12.00
- All kids meals are served with curly fries and tomato sauce
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Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
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Curly potato fries $8.00
- Served with aioli
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Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
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Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
- Mushroom, Blue Cheese, Onion & Rosemary $23
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Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
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Salt and pepper squid $9
- With nuoc nam
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Edamame $7
- Steamed soy beans
- All pizza bases are made here at the Inn
-
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
- (gluten free base add $2)
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
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Flatbread Pizza $9.00
- with ham, cheese, and pineapple
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Citrus Tart $9.50
- served with ice cream
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Fish and Chips $12.00
- crumbed gurnard bites and fries
- -Large $5.00
- -Small $8.00
-
Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
- -Medium $3.00
- No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
- - Medium $15.80
- Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
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Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
- Lemon posset with cassis sorbet and ginger snap $14.00
- Creamy seafood chowder with grilled ciabatta $19.00
- The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
- Market fish with fennel risotto, pickled vegetables and grissini Market price
- Garden salad with candied walnuts and mint dressing (GF) $7.00
- Fries with citrus aioli (GF) $8.00
- -With liqueur
- Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
- Minced pork & olive leaves fried rice $7.95
- Mushroom & bean sprouts stirred with noodle $7.95
- Deep fried cod fillet & tofu on rice $7.95
- Fried rice noodle with beef & vegetable $7.95
- Dried scallop & egg white fried rice $7.95
- Szechuan style eggplant on E - Fu noodle $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- Singapore style fried vermicelli $7.95
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
- Choc Chip N/A
- Pizza Sub with Cheese N/A
- BBQ N/A
- Olives N/A
- Thousand Island N/A
- Old English N/A
- Tomato N/A
- Chicken Teriyaki N/A
- Soup of the Day $11.50
-
Chick Pea Curry $21.50
- Served with cumin infused rice
-
Dessert Platter $14.50
- A combination of the above - serves 1
-
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
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Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
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Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
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Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
- Fish of the Day & Fries $12.50
- Side salad $7
- Potatoes croquets (4) $6
-
Soup of the day $12
- with home baked bread
-
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
-
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
- Bread & butter $4
- Baby potatoes $6
-
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
- You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
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Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
- Garlic flat bread $12.00
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Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
- Salad $3.00
- Roasted olives, paprika, garlic, herbs $8.00
- TCD burger, handmade bun & relish $19.50
- 2 patties $19.50
The Curry Leaf
Phone
035258481
Opened hours
Monday: 12:00 AM – 12:00 PM, Tuesday: 12:00 AM – 12:00 PM, Wednesday: 12:00 AM – 12:00 PM, Thursday: 12:00 AM – 12:00 PM, Friday: 12:00 AM – 12:00 PM, Saturday: 12:00 AM – 12:00 PM, Sunday: 12:00 AM – 12:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fusion , Indian , Seafood
Features
Wheelchair accessible , After-hours , Takeout , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Seating , No Takeaway , Dinner , Child-friendly , Outdoor Seating
