The Curry Pot in Hamilton Menu

The Curry Pot in Hamilton has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable samosa from Sangam Indian Cuisine. Cafe 547 offers many options including Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt and French Toast served with bacon and banana and maple syrup. Finn MacCuhal's Irish Pub includes a wide range like Eggs Benedict or Eggs Benedict. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Elsie's Restaurant at Tuakau Hotel and Soup of the Day.

Nearby Sample Menus

  • Selection of homemade ice cream and sorbet $12.00
  • Two courses $25
  • Salmon tartare, citrus, crème fraiche $12.00
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • toast and one spread jam marmite or peanut butter $5.20
  • HOMEMADE SPICY BEANS AND MINCE $16.00
    • served on toast with a soft poached egg
  • UGLY BAGEL $16.00
    • hot smoked salmon with caper berries and cream cheese
  • Ciabatta $3.10
  • Mousetraps $6.50
  • Bella pane raisin toast served with butter $4.00
  • VANILLA PANCAKES $13.00
    • lemon syrup with berry compote
  • Bacon $4.50
  • Egg $0.80
  • Satay chicken $9.90
  • Chicken $3.00
  • 8 wonton with sauce $6.00
  • Apple turnover $1.70
  • Mushrooms $1.50
  • 12 fish $27.00
    • 3 scoops chips (serves 4-6)
  • Chicken $11.00
  • We prepare fresh handmade noodle every morning
  • Mapa Tofu with Rice $11.90
    • Cooked with dice tofu and pork mince
  • Ra Jo Gi S $17 / L $31
    • Chilli sauce on deep fried Chicken or Pork
  • Yang Jang pi $32
    • Fresh vegetables, seafood, and potato starch with mustard sauce
  • Bok Eum Gan jja Jang $20.90
    • Stir fried black bean sauce with noodle, vegetables and seafood
  • Sweet & Sour Fried Dumplings $12.50
  • Korean style Pork or Fish Cutlet $13.90
    • Pork or fish cutlet, salad, dumplings, a piece of pinapple and steamed rice
  • Deep fried dumplings $10
    • Ten pieces of deep fried dumplings
  • Palak paneer $11.50
    • Puree of spinach cooked in a blend of herbs and spices and ricotta cheese cubes garnished with tomato slices
  • Tandoori chicken
    • Fresh tender chicken marinated overnight in a blend of garlic, ginger, garam masala and tandoori yoghurt based sauce. Roasted in tandoori oven.
  • (All Mains Served With Rice)
  • -half $11.50
  • Matter paneer $11.50
    • Cubes of ricotta cheese or potatoes and peas cooked in specially prepared rogan josh sauce, garnished with coriander leaves
  • Choose any curry rice naan bread & 1 can of drink $10.00
  • Beef korma $12.50
    • Diced beef cooked with a blend of herbs, spices plus creamy almond and cashew nut based sauce, garnished with sliced almonds
  • Roti $2.00
    • Buttered wholemeal tandoori bread
  • -Vegetarian option available
  • Bacon, egg, hash brown, toast, tomato sauce* $10.00
  • Sausage, egg, hash brown, toast, tomato sauce* $10.00
  • Granola* $12.00
    • Toasted nuts & seeds, lemon curd, berry compote, unsweetened yoghurt with a milk of your choice
  • Seared salmon, hollandaise $7.50
  • Beef & bacon $18.50
    • 150g prime nz beef, streaky bacon, caramelized onion, cheese, beetroot relish, slaw, aioli, bbq sauce, toasted burger bun, wedges, tomato sauce
  • Braised NZ lamb, Chimichurri* $7.50
  • Soup $12.50
    • Check our blackboard for our chef's latest creation
  • Lamb $21
  • Pita Bread $5
  • A Mediterranean antipasti of the chef's specially prepares delights
  • Falafel $13.5
  • Hawaiian Classic $14/$17
    • Ham, pineapple & mozzarella (Medium/Large)
  • Vegetable $21
  • Hummus $12
    • With chickpeas & tahini infused garlic, lemon juice, olive oil, freshly baked Turkish bread
  • Lamb Delight (Medium/Large) $14/$17
    • Diced lamb. Onion, capsicum, fresh tomato & mozzarella
  • Curry Puffs $8.50
    • Minced chicken with sweet potato, onion and mild curry in puff pastry. Served with sweet chilli sauce
  • Tiger Prawn or Scallops $20.90
  • Crispy Pork, Squid or Fish fillet $18.90
  • Pad Kra Paow (Basil stir fried)
    • Stir fried basil, bamboo shoots, green bean, mushroom, capsicum, fresh chilli and garlic. Very popular in Thailand.
  • Stir Fried Egg Noodles
    • Stir fried egg noodles with light soy sauce, carrot, cabbage, onion and egg.
  • Jasmine rice $3.00
  • Gaeng Massaman (Massaman curry)
    • Tender stewed creamy curry with Thai herbs, spices, potato, peanut and onion.
  • -Entree Size $10.90
  • Chicken Kolhapuri $13.50
    • Chicken curry cooked in Marathi style with spices, curry leaves, tamarind and jaggery
  • Curd $2.50
  • Tandoori Chicken Naan $3.50
    • Naan stuffed with cooked spiced chicken mince
  • Lamb Saag $14.50
    • Tender boneless pieces of lamb and spinach puree, sauteed in garlic, traditional spices finished with cream
  • Onion Kulcha $3.50
    • Naan bread stuffed with seasoned chopped onion
  • Pan Scallops $12.00
    • Scallops, pan cooked with Indian spices with coconut cream
  • Onion Bhaji $4.00
    • Slices of onion, coated with a chickpea batter, deep fried and served with tamarind dressing
  • Chicken Chilli $12.00
    • Chicken cooked with capsicum, onion with special masala
  • FRENCH TOAST $19.90
    • bacon, caramelised banana & maple syrup
  • SALT & PEPPER SQUID $19.50
    • citrus salad & crispy French fries
  • ANATOLIAN BREAKFAST $21.90
    • scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
  • Tomato(1) $4.50
  • EGGS BENEDICT $19.90
    • poached eggs, hash browns & hollandaise on an English muffin, add bacon or field mushrooms
  • CORN EGGS BENEDICT $22.50
    • poached eggs, corn fritters, avocado, hollandaise & rocket, add salmon or sujuk sausage
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & toasted mixed grain
  • Avocado $4.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Large $9.00 / $11.00
    • Nachos / Deal
  • Small $6.00 / $8.00
    • Nachos / Deal
  • Sandwich $4.50 / $8.50
    • Sandwich only / Combo
  • Medium $7.50 / $9.50
    • Nachos / Deal
  • Toasted Sandwich $4.80 / $8.80
    • Sandwich only / Combo
  • Filled Roll $4.50 / $8.50
    • Sandwich only / Combo
  • Burger Combo $9.00 Burger only $5.50
    • Burger (fish or chicken), chips & a 420ml drink
  • Fish & Chips $9.50 / $7.50
    • 1 Fish (battered or crumbed), chips, coleslaw & a 420ml drink. Combo / Meal only
  • Peshawari Naan $4.00
    • Dry fruit stuffed Naan
  • Masala (Fish/Prawns) $17.50
    • Catch of the day cooked with onion. Tomato & capsicum
  • Potato Parantha $4.00
    • Stuffed with Potato & herbs
  • Keema Naan $4.00
    • Stuff with lamb mince
  • Mango Chutney $2.50
    • A popular Indian fruit preserve
  • Pasanda (Lamb/Beef/Chicken) $14.00
    • Seasonal vegetables cooked in special nuts gravey
  • Kadal (Lamb/Beef/Chicken) (Chefs Special) $14.50
    • Onion and capsicum, sauteed with spices cooked in onion gravy
  • Tandoori mixed platter $16.00
    • 2 pcs chicken tikka, 2 pcs malai tikka, 2 pcs seekh kebab, 4 pcs king prawns
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Free range eggs on toast $4.00
    • add sausages
  • Free range eggs on toast $4.00
    • add avocado
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add potato rosti
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Fish $17.00
    • Hoki Fillet, your choice of battered, crumbed or grilled
  • Creamy Mushrooms $4.00
  • Bruchetta $4.00
    • Garlic Bread with fresh tomato, onion, basil, olive oil, salt pepper
  • Penne Pasta $16.00
    • with tomato, onion jam, kalamata olives, shaved parmesan
  • Fresh Fish
    • When available please see Special Board
  • Crumbed Oysters $8.00
  • Side Salad $4.00
  • Apple Crumble $7.50
The Curry Pot

The Curry Pot

location

Address

400 Grey Street, Hamilton 3216, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
400 Grey Street, Hamilton 3216, New Zealand
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