The Curry Pot in Hamilton Menu

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The Curry Pot in Hamilton has no menu available, but can choose from many other options such as Onion Bhaji or Vegetable samosa from Sangam Indian Cuisine. Cafe 547 offers many options including Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt and French Toast served with bacon and banana and maple syrup. Finn MacCuhal's Irish Pub includes a wide range like Eggs Benedict or Eggs Benedict. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Elsie's Restaurant at Tuakau Hotel and Soup of the Day.

Nearby Sample Menus

Chicken Katsu Curry $17.00
- chicken katsu and beef curry on rice with salad and miso soup
6 pcs $11.00
Grilled Salmon Wing (2pcs) $7.00
Chicken Teriyaki $10.00
Rice $2.20
Teriyaki Donburi $11.00
- your choice of grilled teriyaki chicken / beef / pork / tofu on rice and salad with miso soup
Deep Fried Chicken $10.00
- Japanese style
Double Salmon Set $22.00
- fresh salmon sashimi and salmon teriyaki with salad, miso soup and rice

Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
European salads and hot vegetable dishes. N/A
Salad and Vegetables N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A

Fat Onion Rings $8.00
- With sriracha aioli
Salt And Pepper Calamari $12.50
- With sriracha aioli
Traditional Beef And Guinness Pie $20.00
Chicken Tikka Masala Pie $20.00
Add Gravy $2.00
Bangers And Mash $20.00
- With onion gravy
Fries With Aioli $7.00
Nachos - Beef And Beans $16.50
- With cheese & sour cream

L.K. Pumpkin Soup or Mushroom Soup $12.90
- Homemade pumpkin soup or creamy mushroom soup served with toasted turkish bread
4 Fillings Omelette $17.90
2 Fillings Omelette $15.90
L.K. Monster Sandwich $16.90
- Chicken breast, bacon, egg, lettuce, tomato, avocado, mayo and BBQ sauce in a three-tiered traditional club sandwich. Served with chips
3 Fillings Omelette $16.90
Chicken Nuggets and Chips / Grilled Ham Cheese Finger and Chips / Eggs on Toast / Kid's Pancakes with ice-cream & Whipped Cream $9.90
Create your own favorite fillings that you like : Ham, bacon, tomato, mushrooms, cheese, avocado, pineapple, onion
We only use free range eggs, and eggs may be poached, scrambled or fried eggs

Beef Noodle Soup $12.50
Seafood or Prawns $16.50
Chicken, Beef or Pork $13.50
Thai Laksa (Seafood) $16.50
Chicken, Beef or Pork $13.50
Vegetables $13.50
Vegetables $13.50
Chicken, Beef or Pork $13.50

PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.

HAM $3.00
SOUTHERN FRIED CHICKEN $3.50
STEAK & EGG $3.70
STEAK $4.00
VEGETARIAN $6.00/$8.00
EXTRA FILLING $1.00
CHICKEN $9.00/$13.00
PORK $3.00

Steamed Pork Bun in
Steamed Cuttlefish withSpring Onion
Stew Pork Belly with Chinese dates (jujube) and Rose Oil $22
Sizzling Lamb Chop with Black Pepper Sauce $22
Garlic or Oyster Sauce $15.00
Stir Fried Rice–Noodle with Shrimp in Egg Sauce $18.00
Egg Noodle Fried with Soy Sauce (Medium) $13.00
Sizzling Fish Fillet $26.00

- 8 Pack $7.90
Roast Lamb Salad $11.9 Reg / $9.9 Petita
The Protein Pack $15.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Grilled Wedges $4.90

Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
Ca Kho / Caramelised Salmon $18.50
- Slow cooked salmon fillet served with Vietnamese pickled salad
Banh Kep La Dua / Pandan Waffles $10.50
- Pandan infused waffles served with mango ice cream and condensed milk
Vermicelli Noodles $3.00
Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
Bun / Noodle Salad $17.00
- Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
Baguette $2.00
Banh Xeo / Vietnamese savoury pancake $16.00
- Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)

Combo I $9.00
- 2 Fish, 2 Crabstick & Chip
Fish $2.50
Combo J $7.00
- Fish Burger, Sandwich & Coke (can)
Combo A $5.00
- Chip & Chicken Thigh
BBQ Pork Riblet $2.30
Fish Burger $3.00
Wedges $2.80
Combo F $12.00
- Chip, Chicken Thigh, Pie, Coke (can) & Sandwich

Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
Date Scone $4.50
Mango, raspberry & white chocolate cakes $6.50
Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00

Prawn 65 $10.00
- deep fried prawn dish made with ginger, pepper, mustard & vinegar
Butter Chicken $15.00
- marinated chicken roasted in the tandoor oven & cooked in creamy tomato gravy
Vindaloo $15.00
- red hot curry from Goa (Chicken / Lamb / Beef)
Palak Dosa / Palak Masala Dosa $8.50
Egg Fried Rice $6.99
Korma $15.00
- tender meat cooked with gravy of cashew-nut, almonds, sultanas & very mild spices (Chicken / Lamb / Beef)
Bhuna $15.00
- tender meat cooked with onion sauce & garam masala (Chicken / Lamb / Beef)
Tadka Daal $12.00
- lentils cooked with ginger, onion, tomatoes & coriander leaves

Spring roll $1.50
Spicy chicken $1.50
Gyoja $8.50
King prawn $1.20
Chicken katsu $11.50
Boolgogi : sweet beef $11.50
Creamed cheese avocado $1.00
Fresh salmon $1.20

Black Bean Beef
- Stir fried beef with black bean sauce & vegetables
Sweet and Sour Prawn Cutlets $25.00
- Deep fried 12 prawn cutlets with s/s sauce, tomato, onion, pineapple, cucumber
Sweet and Sour Pork
- Stir fried pork with s/s sauce, tomato, onion, pineapple, cucumber
KwaiTeow
- Fried flat rice noodle with chicken, egg, spring onion, bean sprout
Vegetable Spring Rolls $6.00
Singapore Mee Hoon
- Malay fried thin rice noodle with chicken, egg, vegetables
Deep Fried Whole Fish
- Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
Special Tofu $12.80
- Fried silk tofu with minced chicken, prawn cutlets, dried fungus, mixed vegetables, chef special sauce