The CUT on Federal in Auckland Menu

LUNCH LUNCH
  • EXPRESS LUNCH $18.00
  • LAMB BURGER
    • Rolled braised lamb shoulder, beetroot tzatziki, feta, Dijon, butter roll, French fries
  • BEEF SKIRT SANDWICH
    • Tomato jam, pickled red onion, chimichurri, water cress, toasted fougasse, French fries
  • OPEN CHICKEN SANDWICH
    • Cajun BBQ corn fed chicken breast, bacon, pineapple, lettuce, tomato, onion and jalapeno mayo on Turkish bread, hand CUT fries
  • HEIRLOOM BEETROOT SALAD (V GF)
    • Manuka honey glazed beets, whipped goats feta, frisee, chard leaves, balsamic dressing
  • PIZZA GOLOSA
    • Pork belly, merguez sausage, caramelised red onion, Kalamata, peppers, mozzarella
  • BUTTERNUT SQUASH RAVIOLI (V-optional)
    • Roasted butternut squash, green pea, crisp bacon, sage cream
  • Express Lunch items not valid with any promotion or loyalty benefit
APPETISER APPETISER
  • CLEVEDON COAST OYSTER (GF, P)
    • Served naturally with raspberry ginger mignonette, lime and tobiko
  • ½ Doz $26
  • 1 Doz $39
  • BEEF CARPACCIO (GF, P) $21.00
    • Grass-fed eye fillet, truffle, EVO, baby mustard cress pink sea salt
  • SASHIMI (GF, P) $22.00
    • Duo of tuna & salmon, coconut aminos, pickled radish & ginger, wasabi
  • PROSCUITTO CRUDO (GF, P) $18.00
    • Grilled melon, baby kale, Clevedon buffalo feta, pine nuts, vinaigrette
  • BUTTERNUT PUMPKIN BISQUE (GF, V, P) $16.00
    • Spiced hazelnut and pistachio crumbs, wild herbs & flowers
  • SEAFOOD CHOWDER $18.00
    • Green lip mussel, smoked kahawai, snapper, scallops, garlic petit baguette
  • STICKY PORK RIBS $18.00
    • Slow cooked spare ribs, hoisin glaze, green mango and apple slaw
  • FLAMBE PRAWNS $19.00
    • Bourbon, crayfish bisque, garlic & caper, fresh lemon, herbs, petit baguette
MAIN MAIN
  • HAURAKI-GULF SNAPPER $38.00
    • Waikanae crab risotto, avocado, baby mizuna, lemon butter
  • ANGUS BEEF BURGER $28.00
    • 200g Grass - fed Angus patties, fried egg, cheddar, beetroot, pickle, on a butter roll, served with hand CUT fries
  • KUMARA GNOCCHI $26.00
    • Pesto Siciliano, slow roast tomato, baked ricotta, wild arugula
  • BEEF SHORT RIB (GF, P) $38.00
    • Sous vide slow cooked, Manuka honey BBQ, celeriac, cavelo nero, heirloom carrots
  • SEAFOOD PAPPARDELLE $27.00
    • Prawns, mussels, market fish, fresh chilli & tomato, crayfish bisque, grana Padano
GRILL GRILL
  • SAVANNAH EYE FILLET
  • 200 $39
  • 250G $48
  • WAKANUI SIRLOIN
  • 200 $32
  • 250G $42
  • ANGUS PURE OP RIB EYE 600G $58.00
  • CHICKEN SUPREME 250g $22 .00
SIDE SIDE
  • HAND CUT FRIES $9.00
    • House salt
  • POTATO DOUPHINOISE $9.00
    • Garlic cream, parmesan cheese
  • CAULIFLOWER GRATIN $9.00
    • Stilton blue cheese sauce, parmesan
  • BROCOLLINI $9.00
    • Charred, toasted almond, EVO
  • HEIRLOOM CARROTS $9.00
  • BABY COS SALAD $9.00
SAUCE SAUCE
  • Bearnaise
  • Port Wine Jus (P)
  • Horseradish
  • Blue Cheese
  • Chimichurri (P)
  • Mushroom (P)
DESSERT DESSERT
  • VALRHONA CHEESECAKE BROWNIE $18.00
    • Manjari 64% salted caramel, peanut, candy corn & floss, pistachio ice cream
  • CREME BRULEE TRIO $18.00
    • A CUT favourite, beechwood honey, matcha green tea and Irish cream
  • ICE CREAM SUNDAE $16.00
    • Mascarpone ice cream, pomegranate and lychee jelly, sesame wafers

Nearby Sample Menus

Obar (sample menu)
  • Stir fried chilli chicken $29
    • (cheese $2.00)
  • Mixed fruit salad $29
  • Ham & fried egg $19
  • Spicy seafood pot stew $35
  • Beef & webfoot octopus stew $35
  • Banana salad $32
  • Fish ball soup (Spicy option) $24
  • Kimchi pot stew (tuna/ pork) $24
Thai'd Up (sample menu)
  • Yellow Prawns $21.90
    • Prawns cooked in yellow curry with potato and banana
  • Green Curry Prawns $21.90
    • Thai green curry with prawns in coconut milk and vegetables
  • Love a Duck $18.50
    • Stir fried roasted duck with fresh ginger
  • Choo Chee Seafood $22.90
    • Stir fried combination seafood with chilli, onion in Thai Sauce
  • Chilli Vegetables $15.90
    • Stir fried mixed vegetables with chilli sauce
  • Red Curry Prawns $21.90
    • Thai red curry with prawns in coconut milk and vegetables
  • Chilli Duck $18.50
    • Stir fried roasted duck with chilli and vegetables
  • Tom Yum Puk $7.00
    • Hot and sour soup with vegetables
Vino Orewa (sample menu)
  • Vegetarian (Small / Large) $17.00 / $26.00
    • - red onions, haloumi cheese, olives, sundried tomatoes and spinach
  • Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
  • Spicy Chicken(Small / Large) $19.00 / $27.00
    • - spicy chicken breast with apricot sauce, red onion and crispy bacon
  • Hawaiian(Small / Large) $17.00 /$22.00
    • - Ham and pineapple
  • French Fries $5.00
  • Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
  • Smoked Gourmet Seafood (Small / Large) $19.00 /$27.00
    • - salmon, scallops, shrimps, spinach and mozarella
  • Green Salad $7.00
Biskit Cafe and Kitchen (sample menu)
  • Toasted muesli $13.50
    • with seasonal fruits, yoghurt & milk
  • ROLLING IN THE DIP $12.00
  • GREEN SALAD $7.00
  • Hunters brekkie petite$16.50/$22.50
    • poached eggs, chorizo roasted portobello mushrooms, tomatoes sneaky bacon and toast
  • CHICKEN WINGS $10.50
  • GLAZED PORK BELLY $24.00
    • served with sliced slaw and brown sweet sauce
  • Seasonal fruit salad $10.50
  • GRILLED HALLOUMI SALAD $17.50
    • served with baby rocket & citrus fruit
Corelli's (sample menu)
  • Eggs each $3.00
  • French Toast $17.80
    • With banana, berries, yoghurt and maple syrup
  • Carrot Cake $7.50
    • Healthy and tasty with cream cheese frosting, served with cream or yoghurt
  • Creamy Mushrooms $9.80
    • On 5 grain toast topped with shaved parmesan
  • Spanish Omelette $15.80
    • potato, Feta, Spanish Onion,& herbs served with tomato relish & toast
  • Chicken, Brie, Cranberry, & Bacon(made on pita bread bases) $18.80
  • Gluten Free Bread available extra $1.00
  • Works $21.80
    • Egg, bacon, chorizo sausage, tomato sa1sa, mushrooms, relish and toast
Raw Power Cafe (sample menu)
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • Hashbrown $3.00
  • Mushrooms $3.00
  • ROASTED PUMPKIN SANDWICH $9.90
    • focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley dressing
  • Take Away
    • small $10.20/medium $14.00/large $18.00
  • EGGS BENEDICT $14.90
    • served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
  • LEMON PANCAKE $13.90
    • grilled banana and mixed berries compote served with maple syrup and creme fraiche
  • Bread $1.00
Hobsonville Sushi (sample menu)
  • Tempura prawn
  • Katsu chicken $3.00
  • Teriyaki chicken
    • Avocado or cream cheese
  • Spicy chicken $12.00
  • -Teriyaki chicken $12.00
  • Hob box 1
    • Steamed rice fresh vegetable
  • Medium size roll(60 pcs) $49.00
    • Chicken 8 salmon 8,tuna 9, beef 8, katsu chicken 8, prawn 8, cali 10, vege 9
  • Steamed rice stir-fry vegetable
Rosier Bakery (sample menu)
  • STEAK & cHEEsE $ 3.00
  • CHEESE & EGG BURGER $3.50
  • MINCE SAVORIES $0.90
  • BUTTER CHICKEN $ 3.00
  • POTATO TOP $3.00
  • BACON & EGG BuRGER $ 4.30
  • SEAFOOD $3.00
  • SAUSAGE ROLL $1.50
Royal Spice (sample menu)
  • Mutter Paneer $10
    • Cottage cheese and peas cooked in a rich spicy gravy.
  • Chicken Tikka Masala $10
    • Thick tomato and onion sauce with touch of coriander flavour.
  • Kashmiri pulao $6
    • Basmati rice cooked in dry fruits and nuts.
  • Aloo Gobi $10
    • A combination of couliflower and potatoes in tomatoes and onion gravy.
  • Raita $3
  • Paneer Saagwala $10
    • Cottage cheese in fresh spinch creamy sauce.
  • Tandoori Prawns $20
    • Prawns marinated in youghurt and inidan spices and then cooked in the tandoor.
  • Chicken/Lamb Vindaloo $10
    • Tender chicken/lamb cubes in hot and spicy sauce.
Bamboo Kitchen (sample menu)
  • Crab Dog $4.50
    • Hot Bread Roll with Crab Stick and Tartare Sauce
  • Won Ton (Each) $0.80
  • Chicken with Mushrooms $16.50
  • BAMBOO SPECIAL $17.50
    • With Prawns, Chicken, BBQ Pork, Mushrooms & Cashew Nuts
  • Steak & Cashew Nuts $16.50
  • Chicken OR Steak OR Pork $16.50
  • Chicken $15.50
  • with Broccoli, Bean Sprouts & White Rice
Star Noodle & Dumplings (sample menu)
  • Vege samosa (8 pc) $ 3.00
  • Wanton (6 pc) $ 3.50
  • T47 Chili Basil with Rice $10.90
    • your choice of Chicken, BBQ pork or beef stir-fried with fresh vegetables in hot chili basil sauce
  • C1 Satay Chicken Noodle $9.90
    • Fresh thick egg noodles with chicken and fresh vegetables in satay sauce
  • S36 Garlic Prawns Noodle $13.50
    • Fresh thick egg noodles with prawns and fresh vegetables simmered in our special Star Noodle garlic sauce
  • C6 Honey Chicken Fried Rice $9.90
    • Battered chicken pieces with honey sauce on wok tossed fried rice and vegetables
  • P16 Sweet & Sour Pork Char Fan $9.90
    • Succulent crispy pork cubes tossed in our sweet & sour sauce on fried rice and fresh vegetables
  • CB39 Chili Box Noodle $10.30
    • Thin egg noodles tossed with chicken, beef, BBQ pork and fresh vegetables with special mixed chili sauce
Thai Orewa (sample menu)
  • Prawn Fried Rice $19.50
    • Thai's fried rice with prawns, egg, onion, cashew nuts and pineapple
  • Spicy Pork (hot) $16.20
    • Stir fried pork with fresh vegetables, red curry paste & Thai herbs with coconut milk
  • Duck Basil Leaves (med) $18.90
    • Roasted duck with garlic, basil sauce, bamboo shoots, capsicums, green bean and chilli
  • Money Bag $7.50
    • Mixed prawns and pork with "our special Thai herbs" in a rice pastry
  • Roti Garlic Bread $3.00 / Piece
  • Prawn Sam Ros $20.90
    • King prawns with cashew nuts, mushroom, capsicums, celery and broccoli in sweet chilli paste
  • Chicken Fried Rice $13.90
    • Thai's fried rice with chicken, egg, onion, carrot, green peas and spring onions
  • Sizzling Pork $15.80
    • A sizzling platter of pork with broccoli, spring onions, tomato carrot and mushroom in soy sauce
Jazzinn Cafe (sample menu)
  • Big breakfast $14.90
    • bacon, tomato, creamy mushroom,sausage, eggs
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • Chicken & pineapple
  • With bacon $11.90
  • w/creamy cheese & jam $4.50
  • Eggs on toast $7.50
  • Bacon & egg burger( no patty ) $6.50
  • Burger
    • w/lettuce, tomato, meat patty, mayo & tomato sauce
Times Kitchen (sample menu)
  • Lamb with cucumber $10.00
  • Celery & Peanuts $3.00
  • Sauced noodles $7.00
  • Pork ribs noodle $8.00
  • Beef with celery $8.50
  • Beef meat and stomach $8.00
  • Vegetarian $9.50
  • Pork with chive $7.50
Espresso Caffe (sample menu)
  • EGGS BENEDICT $14.50
    • poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
  • THE WORKS $14.50
  • OMELETTE $14.50
    • whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
  • BLAT $12.50
    • pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
  • B/L/A/T $12.50
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
  • TOAST & EGGS $8.00
  • BACON EGGS & TOMATOES $12.50
The CUT on Federal

The CUT on Federal

location

Address

59 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093755966

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Valet Parking ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
59 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand
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