The CUT on Federal in Auckland Menu

LUNCH LUNCH
  • EXPRESS LUNCH $18.00
  • LAMB BURGER
    • Rolled braised lamb shoulder, beetroot tzatziki, feta, Dijon, butter roll, French fries
  • BEEF SKIRT SANDWICH
    • Tomato jam, pickled red onion, chimichurri, water cress, toasted fougasse, French fries
  • OPEN CHICKEN SANDWICH
    • Cajun BBQ corn fed chicken breast, bacon, pineapple, lettuce, tomato, onion and jalapeno mayo on Turkish bread, hand CUT fries
  • HEIRLOOM BEETROOT SALAD (V GF)
    • Manuka honey glazed beets, whipped goats feta, frisee, chard leaves, balsamic dressing
  • PIZZA GOLOSA
    • Pork belly, merguez sausage, caramelised red onion, Kalamata, peppers, mozzarella
  • BUTTERNUT SQUASH RAVIOLI (V-optional)
    • Roasted butternut squash, green pea, crisp bacon, sage cream
  • Express Lunch items not valid with any promotion or loyalty benefit
APPETISER APPETISER
  • CLEVEDON COAST OYSTER (GF, P)
    • Served naturally with raspberry ginger mignonette, lime and tobiko
  • ½ Doz $26
  • 1 Doz $39
  • BEEF CARPACCIO (GF, P) $21.00
    • Grass-fed eye fillet, truffle, EVO, baby mustard cress pink sea salt
  • SASHIMI (GF, P) $22.00
    • Duo of tuna & salmon, coconut aminos, pickled radish & ginger, wasabi
  • PROSCUITTO CRUDO (GF, P) $18.00
    • Grilled melon, baby kale, Clevedon buffalo feta, pine nuts, vinaigrette
  • BUTTERNUT PUMPKIN BISQUE (GF, V, P) $16.00
    • Spiced hazelnut and pistachio crumbs, wild herbs & flowers
  • SEAFOOD CHOWDER $18.00
    • Green lip mussel, smoked kahawai, snapper, scallops, garlic petit baguette
  • STICKY PORK RIBS $18.00
    • Slow cooked spare ribs, hoisin glaze, green mango and apple slaw
  • FLAMBE PRAWNS $19.00
    • Bourbon, crayfish bisque, garlic & caper, fresh lemon, herbs, petit baguette
MAIN MAIN
  • HAURAKI-GULF SNAPPER $38.00
    • Waikanae crab risotto, avocado, baby mizuna, lemon butter
  • ANGUS BEEF BURGER $28.00
    • 200g Grass - fed Angus patties, fried egg, cheddar, beetroot, pickle, on a butter roll, served with hand CUT fries
  • KUMARA GNOCCHI $26.00
    • Pesto Siciliano, slow roast tomato, baked ricotta, wild arugula
  • BEEF SHORT RIB (GF, P) $38.00
    • Sous vide slow cooked, Manuka honey BBQ, celeriac, cavelo nero, heirloom carrots
  • SEAFOOD PAPPARDELLE $27.00
    • Prawns, mussels, market fish, fresh chilli & tomato, crayfish bisque, grana Padano
GRILL GRILL
  • SAVANNAH EYE FILLET
  • 200 $39
  • 250G $48
  • WAKANUI SIRLOIN
  • 200 $32
  • 250G $42
  • ANGUS PURE OP RIB EYE 600G $58.00
  • CHICKEN SUPREME 250g $22 .00
SIDE SIDE
  • HAND CUT FRIES $9.00
    • House salt
  • POTATO DOUPHINOISE $9.00
    • Garlic cream, parmesan cheese
  • CAULIFLOWER GRATIN $9.00
    • Stilton blue cheese sauce, parmesan
  • BROCOLLINI $9.00
    • Charred, toasted almond, EVO
  • HEIRLOOM CARROTS $9.00
  • BABY COS SALAD $9.00
SAUCE SAUCE
  • Bearnaise
  • Port Wine Jus (P)
  • Horseradish
  • Blue Cheese
  • Chimichurri (P)
  • Mushroom (P)
DESSERT DESSERT
  • VALRHONA CHEESECAKE BROWNIE $18.00
    • Manjari 64% salted caramel, peanut, candy corn & floss, pistachio ice cream
  • CREME BRULEE TRIO $18.00
    • A CUT favourite, beechwood honey, matcha green tea and Irish cream
  • ICE CREAM SUNDAE $16.00
    • Mascarpone ice cream, pomegranate and lychee jelly, sesame wafers

Nearby Sample Menus

Mumbai Chaat (sample menu)
  • Missal pao $6.50
  • Buttered bun $1
  • Khatta dhokla $20/kg
  • Masala Dosa $8.50
  • Samosa chaat $5.50
  • Rotla $2.50
  • Kachori $1.80
  • Garlic bread $2.50
Maraetai Lucky Takeaway (sample menu)
  • American hot dog $3.70
  • Garlic chips $3.50
  • Donut $1.00
  • Chicken $4.30
  • Chicken nugget $0.80
  • Ice cream $2.00
  • Mussel $1.30
  • Curly chips $3.50
Sri Mahkota Restaurant (sample menu)
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • E01] Chicken Satay $10.00
  • E06] Bowl of White Rice $1.50
  • E08] Roti Canai (2 pcs) $5.00
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
Kyoya Japanese Restaurant (sample menu)
  • Special Entree
  • Sushi & Sashimi Combination $32.00
    • Served with miso soup, 5P nigiri sushi, 6P sushi roll, 8P sashimi, 2P fresh oyster
  • Fried Chicken $23.00
    • With side salad
  • Prawn Tempura $13.00
  • Kiwi Dinner $33.00
    • Fried chicken, sushi, tempura, teriyaki beef, no raw fish
  • Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
  • Plain Udon & Oyakodon $15.00
  • - Aburi Salmon Nigiri $13.50
Montrose Cafe Bistro & Bar (sample menu)
  • Curly Fries $8.50
  • Toast butter jam $4.50
  • Scotch Fillet (GF) $36.00
    • 250G Grilled as requested country herb roasted vegetables, mushroom sauce or Diane sauce
  • Sweet potato gratin $4.50
  • Paella GF $22.00
    • chicken, chorizo and prawns, onion, capsicum, tomato and rice
  • Chicken Breast $36.00
    • GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
  • Eggs on multigrain toast(GF) $13.50
    • Free range eggs. Your choice of poached scrambled or fried
  • Beef Skewers GF $18.50
    • tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
Sunnybrae Takeaway (sample menu)
  • Double Pack $14.90
    • 2 fish, 2 potato fritters, 2 sausages or crab sticks, 2 chicken wings, $2.20 chips
  • Chicken & Mushroom & Veges $12.90
  • Steak Fu Yoong $11.90
  • Roast Pork $11.90
  • Vegetable $9.50
  • Pineapple Fritter $1.50
  • Steak Roll $4.50
  • Roast Pork Fu Yoong $11.90
Mandarin Palace Takeaway (sample menu)
  • Prawn with Cashew Nut
  • Chicken Sweet Corn Soup $7.00
  • Pineapple Fritter $1.00
  • Chips
  • Bami Gorang $12.00
    • (Noodle with mixed meats, vegetables, pineapple & cashew nuts)
  • Pork $10.50
  • Beef With Black Bean Sauce
  • Won Ton Soup $6.50
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • Sautéed bourbon ginger garlic prawns $14.00
    • Sweet corn succotash, lime, tostadas
  • Day boat fish- our team will advise $28.00
    • Served on a bed of mulled black rice, marinated courgette and capsicum
  • -rocket & parmesan salad, olive drizzle $7.00
  • -cut agria potato chips with aioli $7.00
  • Selection of nz cheese (your waiter will advise varieties)
  • To add
  • Frangelico summer stone fruit $12.00
    • Lavender yoghurt mousse and pistachio crumble
  • -per person $45.00
Deng Deng Bar (sample menu)
  • Popcorn Chicken $32.00
  • Pork Meaty soft Bone
  • Tofu & Kimchi
    • stir fried kimchi
  • Soft Bone Chicken
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • So Hot Chicken
  • Pork Bone Soup
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
Kuma's Bowl (sample menu)
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Vege spring rolls $5.50
  • Tofu salad $5.50
  • Spicy miso soup $2.20
  • Katsu curry Chicken / Pork / prawn
    • Freid bread crumbed cutlets in curry
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Sliced lotus root chips $5.50
The Glass Goose (sample menu)
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Eggplant chips, pistachio dip $14
  • Smoked potato waffle, avocado mousse $13
  • Roasted duck breast, ginger, bok choy $32
  • Pulled brisket bun, pickles, mustard $18
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Pan roasted market fish, smoked kumara, fresh greens $29
Ayutthaya Thai Food (sample menu)
  • Chicken,Beef or Lamb $13.50
  • Chicken, Beef or Lamb $12.00
  • Vegetarian $ 11.00
    • With tofu
  • Squid
  • Thai Beef Salad $13.50
    • grilled beef with chilli,mix herbs, lemon juice, fish sauce served with salad
  • Vegetarian $ 11.00
    • With tofu
  • Tofu $12
  • Mix Seafood Or Prawns Or Squid $14.50
Cafe Aurora (sample menu)
  • —Bacon, Lettuce, Fried Egg, Tomato on Foccacla Bread
  • 2. Bacons Bagel with Cream Cheese, Jam or Pesto $11.50
  • Smoked Salmon $12.50
  • (Burger Only) $7.50
  • 23.Sweet Beef Bulgogi with Rice and Salad $11.00
  • - Hamburg Steak Burger
  • 27. Sweet Sour Chicken & Salad or Rice or chips $10.00
  • 15. Mince & Beans Nacho $11.00
Miyaki Teriyaki (sample menu)
  • TERIYAKI CHICKEN SANDWICH $4.80
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • - Mayonnaise
  • - Sweet Chilli
  • - Chilli
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • - Tomato
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
Gorgeous New York Pizza Bar (sample menu)
  • Regular (9 inch) $18.50
  • Oven-Roasted Potato Wedges $11.00
    • Twice roasted baby Agria potatoes in fresh herbs, served with salsa and sour cream
  • Large (12 inch) $3.50 each
  • Heidi (Vegetarian)
    • Sun-dried tomatoes, roasted sweet peppers, garlic, mozzarella & goats cheese
  • - Oven-baked bread topped with fresh pear, walnuts, creamy gorgonzola & a drizzle of honey $10.50
  • Regular (9 inch) $2.50 each
  • Regular (9 inch) $9.50
  • Large (12 inch) $25.00
The CUT on Federal

The CUT on Federal

location

Address

59 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093755966

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Valet Parking ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
59 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea