The Falls Cafe in Tauranga Menu

The Falls Cafe in Tauranga has no menu available, but can choose from many other options such as (all burgers come with lettuce tomato beetroot and onion) or Hamburger from 24B Lunchbar. Che Chorizo offers many options including Empanadas 2pcs/serving and Squid. Crossroads includes a wide range like Apricot chicken: or Satay chicken:. Mediterranean Melt Olive Tapanade and Smoked Chicken Melt from . Gana Cafe offers Angelo's Pizzas, Chicken & Burger Bar and Cajun chicken.

Nearby Sample Menus

  • Bibimbap $16.00
    • Rice mixed with vegetables and beef
  • Chicken soup $18.00
  • Gochujang tofu jeongol $45.00
    • Spicy tofu soup (serve for 2-3 people)
  • Bulgogi deopbap $15.00
    • Stir fried beef with rice
  • Jangeo gui $25.00
    • Seasoned grilled eel
  • BBQ Modem $99.00
    • Assorted meat bbq
  • Doenjang jjigae $15.00
    • Soybean paste stew
  • Dwaeji yangnyeom galbi $23.00
    • Marinated pork spareribs
  • Battered Fish & Chips $16.00
    • perfect for a "Fish & Chip Lover" served w/ tartare sauce (OR replace the chips with a salad)
  • Fish Burger $16.00
    • Crumbed Hoki, fried egg, tartare sauce, salad & chips
  • Seafood Medley $16.00
    • prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
  • "Wheelhouse Chefs Specials"
    • ask our Wait Staff or view our Blackboard
  • Stunning Seafood Platter $29.00
    • grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
  • Big Boy Sausage $12.00
    • w/ chips
  • Fisherman's Catch $15.00
    • selection of a crumbed seafood, served with chips
  • Crumbed Hoki and Chips
  • Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
    • Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
  • Baked Eggplant (GF) $13.00
    • Crispy Eggplant, Miso Rub, Wasabi Mayo. Wine Match – Clearview Coastal Hawkes Bay Chardonnay 2015
  • Potato Croquettes (GF) $18.00
    • Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
  • Flaveur Bread, Hummus, Olive Oil $10.00
  • Calamari Salad (GF) $18.00
    • Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Add Mushrooms $5.00
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
  • Salmon Sashimi Bowl (GF) $24.00
    • Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • 66. Mango or Mint or Tamarind Chut. $2.00
  • 40. Goat Curry $14.99
  • 50. Butter Prawn $14.99
  • 27. Chicken / Lamb / Beef Jalfrezi $9.90 / $12.90
  • 25. Chicken / Lamb / Beef Kadai $9.90 / $12.90
  • 30. Malai Kofta $9.00 / $12.90
  • 67. Raita $2.00
  • $13.99
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Beef Eater $20.00
    • Beef, bacon, salami and chorizo
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Homemade Pie $15.00
    • Chefs homemade pie of the day with salad
  • Beef, Cheese & Bacon Burger $20.00
    • Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Corporate Lunch $20 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
  • NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
  • Lamb Chop with Black Pepper Sauce $25
  • Deep Fried Squid $8
  • Egg Fried Rice $5
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Scotch Fillet with Black Pepper Sauce $27
  • Deep Fried Mix $20
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Bacon $15.50
  • Breakfast Stack (Vegetarian) $16.00
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Salmon $17.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Biryani $15.00
    • Rice and vegetables or meat cooked together with aromatic spices
  • Aloo Mattar $15.00
    • Potatoes and peas cooked together in subtly spiced gravy
  • Mango Kulfi $6.50
  • Vegetable Platter
    • Samosa, Onion Bhaji, Paneer Pakora, Vegetable Pakora (2 pc each)
  • Malbari $19.00
    • Cooked into a fine tomato and coconut sauce, capsicum with lemon and cream
  • Dal Makhani $15.00
    • Mixed Lentils simmered overnight on a low flame, finished with fresh herbs
  • Fish Tikka
    • Boneless fish marinated in fresh green herbs and spices cooked delicately in tandoor
  • Seafood Platter $22.00
    • Calamari, Fish Tikka, Tandoori Prawn, Prawn Pakora
  • Garlic Dhal Reg $7.50 L $12.00
  • Channa Masala $10.00
  • Chicken Saag Wala $12.00
  • Butter Chicken Reg $9.00 L $13.50
  • Chicken Korma Reg $9.00 L $13.50
  • Chicken Kolapuri $12.00
  • Chicken Fried Rice $8.00
  • Fish Masala $16.00
  • Calamari Salad $15.50
    • with citrus Thai dressing
  • Antipasto Platter $6.50
  • Steak, Caramelised Onion $16.50
    • bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
  • Antipasto Platter $9.50 Sm / $18 Lg
  • Garlic Bread $4.50
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
  • Falafel with Humus $14.50
    • garlic aioli and mesculin salad on a toasted Turkish bread
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • -Cheesy $8.90
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • Ham & Salami
    • cheese, ham, salami
  • Cajun chicken
    • cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
  • Hawaiin
    • cheese, ham, pineapple
  • Marinara
    • cheese, cream cheese, shrimps, scallops, mussels, calamari, clams, seafood sauce
  • Cheese & Chillis
    • Cheese, jalapenos
  • Cheese & Mushroom
    • Cheese, mushroom
  • The Mount
    • (large size only) cheese, chicken, ham, salami, mushrooms, capsicums, red onion, olives, pineapple, smoky BBQ sauce
  • African Lamb
    • cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
  • -Hot mixed berries $3.00
  • -Add middle cut bacon $3.50
  • Croque monsieur $10.00
    • Extra thick toasted white bread filled with shoulder ham & cheddar cheese
  • -Add middle cut bacon $3.50
  • Adam’s burger $19.00
    • Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
  • -Tomato, avocado, lettuce, and brie cheese $13.00
  • Moroccan chicken salad $17.00
    • Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
  • All items subject to availability. We reserve the right to substitute seasonal ingredients.
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
  • Pasta of the day
    • Ask at counter
  • Bacon Avocado Gourmet Sandwich $14.00
    • Bacon and avocado served on a toasted Turkish bun with aioli and salad
  • Chips $4.50
    • Side of Fries
  • Parmesan Crusted Chicken Salad $18.00
    • Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Mini-hotcakes with whipped cream $9.00
    • Served with either jam or maple syrup.
  • Chocolate fudge delight $10.50
    • Served hot with a velvety chocolate ganache + fresh cream
  • Thai chicken salad $15.50
    • Tender chicken sauteed in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens
  • Watties spaghetti on toast $6.00
  • Vegetables $6.00
  • Mediterranean lamb salad $15.50
    • Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing
  • Mini pancakes $6.00
  • Asian pork and prawns $10.50
    • Homemade wontons + prawn twisters with sweet chilli honey soy
  • Salmon greek style $17.50
    • Smoked salmon with feta olives, sundried tomatoes + mesclun bound with a zested caper + chive dressing
The Falls Cafe

The Falls Cafe

location

Address

140 Mclaren Falls Road, McLaren Falls Park,, Lower Kaimai, Omanawa, Bay Of Plenty, 3171, New Zealand

phone

Phone

075434976

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
140 Mclaren Falls Road, McLaren Falls Park,, Lower Kaimai, Omanawa, Bay Of Plenty, 3171, New Zealand