The Falls Restaurant & Cafe in Auckland Menu

TO BEGIN TO BEGIN
  • Fresh Bread & Homemade Dips of the Day $12.00
  • Duo Cheese Quesadilla $14.00
    • with ehive horseradish mascarpone and tomato salsa
  • $4.00
    • Add-on pulled pork extra
  • Half Dozen Clevedon Coast Oysters $19.00
    • Half shell with chilli, ginger and rice vine vinaigrette. Natural/ Tempura
  • Herb Arancini $10.00
    • Rocket, parmesan and truffle aioli
  • Lime & Pepper Calamari $19.00
    • Rocket, crispy capers, lemon and wasabi mayo
  • Falls Style BBQ Pulled Pork $15.00
    • On toast with pineapple salsa and coriander
  • Pan-roasted Scallops $25.50
    • Pea & mint puree and aged balsamic
  • Falls Garlic Bread $8.00
  • Thyme & Lemon Chilli Prawns $20.00
    • Avocado and tequila mayo
  • Chicken Skewers $18.00
    • Tossed in Falls hot butter sauce and hummus
  • Shoestring Fries $8.50
BOARDS TO SHARE BOARDS TO SHARE
  • Ocean Board $45.00
    • Roasted crumbed scallops, chilled prawns, kaffir lime pepper calamari, fish & chips and parsley mayo
  • Meatball Board $30.00
    • Slow braised Moroccan meatballs, eggs, mint pesto, coriander and sourdough
  • The Falls Pate Board $30.00
    • Duck, bacon, fresh thyme, kiwi jelly, relish, pickles and bread
  • Cheese Board $34.00
    • Blue cheese, cheddar and brie with crackers, honeycomb and chutney
LIGHT MEALS LIGHT MEALS
  • Soup of the Day $15.00
    • with warm bread
  • The Falls Classic Burgers $22.00
    • Baby cos, tomato, red onion, slice cheese, pickles and fries with aioli (Wagyu beef/ Chargrilled Chicken/Fish)
  • Caesar Salad $17.00
    • Parmesan Baby cos, bacon, croutons, eggs, white anchovy and Caesar dressing
  • Classic Beets Salad $19.00
    • Red beets, yellow beets, candy walnuts, goat cheese, sour gel, balsamic and cavolo nero
  • Lager Battered Fish & Chips $24.00
    • Market fish, mesclun mix, Falls mayo and chips
  • BBQ Pulled Pork Hoagie $22.00
    • Slaw, crispy shallots, chipotle mayo and fries
  • Eggs Florentine $19.50
    • Skillet hash, poached eggs, citrus hollandaise and spinach with streaky bacon
  • Eggs Royale $22.00
    • Skillet hash, poached eggs, citrus hollandaise and spinach with smoked salmon
  • Millers Big Breakfast $24.00
    • Skillet hash, poached eggs, sausage, streaky bacon and vine tomatoes
ADD-ONS ADD-ONS
  • Fried Eggs/ Avocado $4.50
  • Streaky Bacon/Blue Cheese/Chargrill Herbed Chicken/Smoked Salmon/Market Fish $5.00
MAINS MAINS
  • Roast Chicken breast $29.00
    • Parmesan & corn polenta, green beans and grilled zucchini
  • Confit Pork Belly $32.50
    • Roast cauliflower, cauliflower puree, rocket, crackling, pear and apple jus
  • Grass Fed Prime Sirloin Steak $34.00
    • Herbed potato terrine, chilli, lime charred kale and red wine jus
  • Ricotta & Spinach Ravioli $28.00
    • Sundried tomatoes, Spanish onion, olives, rocket, pecorino, chimichurri and cream sauce
  • Marlborough Salmon $33.00
    • Garlic agria, spring onion, chilli, lime salad, horseradish, chive mascarpone and medley cherry tomato salsa
  • Hawke's Bay grilled Lamb Rump $35.00
    • Eggplant two ways, zucchini, goat cheese, chive, mint and jus
SIDES SIDES
  • Truffle Oil Infused Mash $8.50
    • with creamy butter smash
  • Garden Mixed Vegetables $8.50
    • with saute garlic butter
  • Garden Seasonal Green Salad $8.50
    • with home made dressing
  • Chardonnay Champignon Mushroom $8.50
    • with saute rosemary butter
  • Shoestring Fries $8.50
    • with Falls aioli
DESERTS DESERTS
  • Apple & Mix Berry Crumble $16.50
    • Vanilla anglaise, cookie crumbs and strawberry ice cream
  • Sticky Date Toffee Pudding $16.50
    • Ginger mascarpone, ginger crumb, warm pear and caramel sauce
  • Glazed Meringue $16.50
    • Candy lemon, curd, lemon sorbet and short bread
  • Chocolate Terrine $16.50
    • Sour gel, brownie crumbs and vanilla ice cream
  • Cheese Board $34.00
    • Blue cheese, cheddar and brie with crackers, honeycomb and chutney
  • Cheese Selection $16.50
    • with relish and honeycomb
  • Kikorangi Triple Cream Blue N/A
    • Kapiti, NZ smooth triple cream cheese, golden curd, rich buttery texture, cow's milk
  • Port Wine Cheddar N/A
    • Kapiti, NZ full and rich tangy flavour, steeped in port for an extra dimension of taste and sweetness, cow's milk
  • Mt Domet Double cream Brie N/A
    • Otago, NZ smooth extra cream cheese, wicked rich flavour, cow's milk

Nearby Sample Menus

  • 1. Paneer Pakora (Per kg) $30
  • Channa Masala and paneer item with rice, 1 roti, 1 can $15.50
  • 8. Cheese Naan $3.50
  • 4. Garlic Chicken $15
    • Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
  • Mango Juice $4
  • 9. Malai Kofta $12
    • Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
  • 7. Cheese Chilies $15
    • Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
  • 10.Aloo Jeera $11.50
    • Boiled potato cubes seasoned with cumin seeds
  • Won Ton Noodles Soup $8.00
    • with BBQ Pork & Vegetable
  • Steak Tomato $11.00
  • Soft Noodles - extra $1.00
  • Vegetables $10.50
  • Combination $12.50
  • Nasi Gorang $12.50
    • with Meat, Vege & Rice
  • No.2 $6.00
    • 3 Pieces Chicken Drum, Stick & Chips
  • no rice - extra $1.00
  • Prawn, mushroom & veges $14.90
  • The feast burger $9.50
  • Deep fried meat patty $3.00
  • Curry steak & veges $13.90
  • Pan fried dumpling $11.50
  • Chicken & cranberry $6.50
  • Avocado tomato & pineapple $4.70
  • BBQ pork & veges $12.90
  • Chopped salad $ 15.9
    • papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
  • Crumbed zucchini chips, coriander cream (V) $12.9
  • Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
  • Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
  • Half/Full $ 10.9/19.9
  • Mexican slaw $ 5.0
  • Mama's fried chicken $ 5.5
  • Gluten free available on request
  • chicken $11.50
  • falafe $10.50
  • -combo $15.50
    • combo served with chips and 420ml drink
  • chicken burger $7.50
  • extra tabouli $0.50
    • on the kebab
  • lamb $11.00
  • -combo $15.50
    • combo served with chips and 420ml drink
  • -combo $15.50
    • combo served with chips and 420ml drink
  • Poached egg free range $3.50
  • Cajun Chicken Burger $18.50
    • served with provolone cheese by II casaro and a peach chutney
  • Avocado Smash $15.00
    • avocado and feta cheese on toast with basil pesto and fresh lemon
  • Caesar Salad $15.50
    • Tossed with bacon, parmesan, poached egg and caesar dressing
  • Fish and chips $16.50
    • battered and fried served with house made tartar sauce, fries and coleslaw, can be grilled!
  • Chicken nuggets $10.50
    • with fries or salad
  • Five grain or sourdough $6.50
    • Toasted with homemade preserves
  • Scrambled Eggs $13.50
    • on toast
  • GARLIC PITA BREAD $4.90
    • special western star butter plus chopped fine garlic cooked on grill plus touch of oregano powder
  • LAMB SALAD $12.50
  • CHICKEN SALAD $12.50
  • CHICKEN DONER KEBAB $12.00
  • COMBINATION $14.50
    • lamb & chicken rice salad plus extra falafel
  • FISH BURGER $10.00
  • SHAHRZAD SPECIAL $10.00
  • MOUSSAKA $14.00
  • Tuna Nigiri n/a
    • (two pieces per plate)
  • Coconut Ice Cream n/a
    • Made from 100% Organic Coconut Cream. Dairy Free! Gluten Free!
  • Small Sashimi Platter n/a
    • (approx 9 slices)
  • Karaage Chicken n/a
    • Marinated fried chicken thigh in wa-fu ginger sauce
  • Agedashi Tofu with Vegetables n/a
    • Fried silky tofu, with seasonal vegetables
  • Ebi-Fry n/a
    • Hand crumbed large black tiger prawns. (4pc)
  • Takoyaki (Octopus Balls) n/a
    • Our famous octopus balls topped with waving katsuobushi
  • Feta Rolls n/a
    • Feta cheese and sundried tomato, rolled with avocado. (8pc)
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 18. Spicy marinated chicken on a hot plate $13.00
  • 8. Spicy tofu soup $12.00
  • 7. Beef short ribs soup $12.00
  • 12. Spicy cold noodles $12.00
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • 17. Teriyaki Chicken on a hot plate $12.00
  • 20. Spicy beef soup $12.00
  • Spicy chicken $1.3
  • Shitaki mushroom $1.3
  • Gyoza (10pcs) $10
  • Spicy salmon $2.5
  • Fresh salmon $1.4
  • Fresh salmon $1.5
    • w/brown rice
  • Eel $2.5
  • Vegetable gyoza $1
  • T46 Red Curry with Rice $10.90
    • your choice of chicken, BBQ pork or beef with vegetables and special coconut red cum soup
  • C8 Sambal Fried Rice $9.50
    • Malaysian style fried rice with chicken and fresh vegetables in our special Malaysian style seafood sauce
  • S35 Honey king Prawn Noodle $13.50
    • Battered King prawns with honey sauce on wok tossed thin egg noodles and fresh vegetables
  • CB43 Combination Noodle $11.0
    • Thin egg noodle simmered with prawns. BBQ pork, beef, chicken and fresh vegetables in oyster sauce
  • Wanton (6 pc) $ 3.50
  • T49 Pad Cashew Nuts with rice $11.90
    • your choice of Chicken, BBQ pork or beef stir-fried with fresh vegetables and cashew nuts
  • PS24 Hokkien Mee $9.70
    • Fresh thick egg wade with BBQ pork, shrimps and vegetables in special dark soy sauce
  • P16 Sweet & Sour Pork Char Fan $9.90
    • Succulent crispy pork cubes tossed in our sweet & sour sauce on fried rice and fresh vegetables
  • Pork pie $2.80
  • bacon egg quiche $2.80
  • Steak curry $2.80
  • Mince savoury $2.50
  • Chicken kebab $2.50
  • Sausage roll $1.40
  • Bacon egg pie $2.80
  • Frankfurter roll $2.50
  • Bacon, Eggs, chips or hash browns, Toms & Toast $8.90
  • Chicken kebab roll $3.50
  • Chicken Cordon-bleu $2.50
  • Chicken,Egg & Cheese $4.00
  • Butter chicken wrap $4.00
  • GIANT BURGER $7.50
  • Egg Burger $4.50
  • Cheese & Onion $3.60
  • Filled Bagels $8.00
  • Biscuits $2.50
  • Muffins, Scones $4.50
  • Large $12.00
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Small $7.00
  • Sandwiches $6.50
  • Spring Roll $2.00
    • (meat or vege)
  • Sauces Available 50c extra as sides
  • Beer Battered/Crumbed Hoki $5.00
  • Coleslaw $4.50
  • Sandwiches from the sandwich/salad bar Start at $6.00
    • depending on the bread you want and are subject to availability (get in early).
  • Faraon Habanero Hot Sauce N/A
  • Chips $2.00
    • per 1/2 Scoop (chicken salt and malt vinegar available)
  • Beer Battered/Crumbed Snapper $10.00
The Falls Restaurant & Cafe

The Falls Restaurant & Cafe

location

Address

22 Alderman Drive, Henderson, Auckland, Auckland, 0645, New Zealand

phone

Phone

098350070

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 11:00 PM, Sunday: 7:30 AM – 4:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Diner , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
22 Alderman Drive, Henderson, Auckland, Auckland, 0645, New Zealand