The Falls Restaurant & Cafe in Auckland Menu

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Fresh Bread & Homemade Dips of the Day $12.00
Duo Cheese Quesadilla $14.00
- with ehive horseradish mascarpone and tomato salsa
$4.00
- Add-on pulled pork extra
Half Dozen Clevedon Coast Oysters $19.00
- Half shell with chilli, ginger and rice vine vinaigrette. Natural/ Tempura
Herb Arancini $10.00
- Rocket, parmesan and truffle aioli
Lime & Pepper Calamari $19.00
- Rocket, crispy capers, lemon and wasabi mayo
Falls Style BBQ Pulled Pork $15.00
- On toast with pineapple salsa and coriander
Pan-roasted Scallops $25.50
- Pea & mint puree and aged balsamic
Falls Garlic Bread $8.00
Thyme & Lemon Chilli Prawns $20.00
- Avocado and tequila mayo
Chicken Skewers $18.00
- Tossed in Falls hot butter sauce and hummus
Shoestring Fries $8.50

Ocean Board $45.00
- Roasted crumbed scallops, chilled prawns, kaffir lime pepper calamari, fish & chips and parsley mayo
Meatball Board $30.00
- Slow braised Moroccan meatballs, eggs, mint pesto, coriander and sourdough
The Falls Pate Board $30.00
- Duck, bacon, fresh thyme, kiwi jelly, relish, pickles and bread
Cheese Board $34.00
- Blue cheese, cheddar and brie with crackers, honeycomb and chutney

Soup of the Day $15.00
- with warm bread
The Falls Classic Burgers $22.00
- Baby cos, tomato, red onion, slice cheese, pickles and fries with aioli (Wagyu beef/ Chargrilled Chicken/Fish)
Caesar Salad $17.00
- Parmesan Baby cos, bacon, croutons, eggs, white anchovy and Caesar dressing
Classic Beets Salad $19.00
- Red beets, yellow beets, candy walnuts, goat cheese, sour gel, balsamic and cavolo nero
Lager Battered Fish & Chips $24.00
- Market fish, mesclun mix, Falls mayo and chips
BBQ Pulled Pork Hoagie $22.00
- Slaw, crispy shallots, chipotle mayo and fries
Eggs Florentine $19.50
- Skillet hash, poached eggs, citrus hollandaise and spinach with streaky bacon
Eggs Royale $22.00
- Skillet hash, poached eggs, citrus hollandaise and spinach with smoked salmon
Millers Big Breakfast $24.00
- Skillet hash, poached eggs, sausage, streaky bacon and vine tomatoes

Fried Eggs/ Avocado $4.50
Streaky Bacon/Blue Cheese/Chargrill Herbed Chicken/Smoked Salmon/Market Fish $5.00

Roast Chicken breast $29.00
- Parmesan & corn polenta, green beans and grilled zucchini
Confit Pork Belly $32.50
- Roast cauliflower, cauliflower puree, rocket, crackling, pear and apple jus
Grass Fed Prime Sirloin Steak $34.00
- Herbed potato terrine, chilli, lime charred kale and red wine jus
Ricotta & Spinach Ravioli $28.00
- Sundried tomatoes, Spanish onion, olives, rocket, pecorino, chimichurri and cream sauce
Marlborough Salmon $33.00
- Garlic agria, spring onion, chilli, lime salad, horseradish, chive mascarpone and medley cherry tomato salsa
Hawke's Bay grilled Lamb Rump $35.00
- Eggplant two ways, zucchini, goat cheese, chive, mint and jus

Truffle Oil Infused Mash $8.50
- with creamy butter smash
Garden Mixed Vegetables $8.50
- with saute garlic butter
Garden Seasonal Green Salad $8.50
- with home made dressing
Chardonnay Champignon Mushroom $8.50
- with saute rosemary butter
Shoestring Fries $8.50
- with Falls aioli

Apple & Mix Berry Crumble $16.50
- Vanilla anglaise, cookie crumbs and strawberry ice cream
Sticky Date Toffee Pudding $16.50
- Ginger mascarpone, ginger crumb, warm pear and caramel sauce
Glazed Meringue $16.50
- Candy lemon, curd, lemon sorbet and short bread
Chocolate Terrine $16.50
- Sour gel, brownie crumbs and vanilla ice cream
Cheese Board $34.00
- Blue cheese, cheddar and brie with crackers, honeycomb and chutney
Cheese Selection $16.50
- with relish and honeycomb
Kikorangi Triple Cream Blue N/A
- Kapiti, NZ smooth triple cream cheese, golden curd, rich buttery texture, cow's milk
Port Wine Cheddar N/A
- Kapiti, NZ full and rich tangy flavour, steeped in port for an extra dimension of taste and sweetness, cow's milk
Mt Domet Double cream Brie N/A
- Otago, NZ smooth extra cream cheese, wicked rich flavour, cow's milk

Nearby Sample Menus

Sugar Snaps $9
West Coast Whitebait Fritters $32
- white bread, charred lemon & lime aioli
Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
Vintage Cheddar $14 / $34
- per single / selection
Savannah T-Bone $10 per 100g
Kilpatrick (6 or 12) $24 / $44
Sauteed Summer Vegetables $9
Steakhouse Fries $9

Teriyaki tofu don $10 / S $6
Shrimp flavors spicy miso ramen $13
Sukiyaki don R $15 / S $8
Large size ramen $1
Extra 2 bbq pork & 1 pork belly $15
Edamame $4.5
Shrimp flavor miso ramen $23
- Extra 2 BBQ $25
Vegetable fried noodle $13

Roast Pork & Veges $12.90
Vege Burger $5.00
Kumara Chips (Scoop) $4.50
Pork Fried Rice $10.90
Sausage $1.30
Honey Sauce Chicken $11.90
Won Ton & Noodles $9.00
Mushroom Burger $5.00

salmon Sahimi $15.00
Squid $11.50
Wagyu Steak with entrée set $69.00
- japanese Marbled beef
Prawn Tempura $16.50
Includes fresh fruits or ice cream for dessert N/A
Teriyaki chicken $34.50
- with entrée set
Edamame $5.00
- Boiled young Soy Bean
California Roll $9.50

Extras
Ham Toasted $10.80
- On Turkish bread , leg ham, cheese, tomato & spinach
NZ Salmon Fillet $24.80
- grilled, served on mash with salad, lemon dressing & balsamic reduction
Eggs each $3.00
Spanish Omelette $15.80
- potato, Feta, Spanish Onion,& herbs served with tomato relish & toast
Curly Fries with aioli $10.00
B.L.T Sandwich $16.80
- baron, lettuce & tomato on Turkish
Bacon sausage, creamed mushrooms $6.50

Crab Stick $1.90
Wedges with Sour Cream $6.50
Donut $1.90
Egg Burger N/A
- Meat Patty, Egg, Salad, Tomato Sauce and Mayo
Bacon $1.50
Mussel Fritter $6.90
Ducks Deluxe Burger N/A
- Snapper, Fried Onion, Egg, Tomato, Tartare Sauce and Mayo
Salad $1.50

Grandma’s carrots, parsley butter $12.00
Mashed potato, chicken gravy $12.00
Rib Eye on the Bone $49.00 560g
Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
Caesar salad ‘Moderne’, 62º egg $26.00
North Island’s West Coast
Red Wine Jus N/A
Sirloin on the Bone $40.00 360g

Roast Chicken & Stuffing $6
French Toast & Berries $15.50
- with banana & maple syrup
*Spicy Lamb Sausage & Eggs $ 15.50
- with grilled tomato toast & relish
Free Range
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
Cheese, Tomato & Onion $5
*French Toast & Berries $13
- With banana & maple syrup
Salmon Scrambles Eggs $15.50
- with grilled tomato, toast & pesto

- With chilli beans $7.50
Sausages & eggs breakfast $9.50
Baked Beans or spaghetti on toast $8.50
- Served with 2 eggs and small hash brown
-ham/ cheese / tomato / pineapple / onion $5.00
Bagel with cream cheese & jam $5.50
-bacon / chicken / avocado / mushroom $6.50
Scrambled eggs on toast $8.50
B.L.T bagel $7.00

Boiled Egg $4.00
- with avocado
Free Range Eggs $12.00
- your way with ciabatta
Vanilla Buckwheat Pancakes $18.50
- with free range bacon
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Vanilla Buckwheat Pancakes $16.50
- with blueberries
Boiled Egg $6.00
- with smoked salmon
Sides $5.00
- free range bacon
Boiled Egg $6.00
- with spiders

Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
Herb baked salmon fillet $20.90
- Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
Magic ELK $16.90
- Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
Savoury mince $17.90
- Romesco sauce, poached egg toast
(11 am-2 pm)
-Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50

Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll

See Specials Menu for Salad List
Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
Korean bbq $11.00
- pulled chicken, korean bbq sauce, mayo, slaw
Big bird $60.00
- feeds up to 4 with a choice of 2 salads
Df, gf, vegan, no coriander contains nuts
-lots $6.00
Drumstick, crispy potatoes, peas, gravy $10.00
Gado gado with roasted cauliflower, cucumber, boiled eggs, kimchi and peanut dressing

-Smoked salmon and avo $1.00
Manuka honey bread $7.00
Chicken & bacon caesar salad $15.50
- Cos lettuce, parmesan cheese and poached egg with ciabatta
Toasted sandwich $7.50
- One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
Muesli $10.50
- Toasted muesli with seasonal fresh fruits, natural yoghurt, almond and honey
Flat mushroom $17.50
- Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
-Bacon and cheese $4.00
-Mushroom / grilled tomato / homemade hash brown $3.50

- Large $6.50
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Egg $1.50
Pineapple $1.50
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Regular $4.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side

The Falls Restaurant & Cafe

Auckland Region > Auckland > The Falls Restaurant & Cafe

Address

22 Alderman Drive, Henderson, Auckland, Auckland, 0645, New Zealand

Phone

098350070

Email

None

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 11:00 PM, Sunday: 7:30 AM – 4:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

British , Cafe Food , Diner , European , Gluten Free , New Zealand , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Falls Restaurant & Cafe in Auckland Menu

Nearby Sample Menus

The Falls Restaurant & Cafe

Auckland Region > Auckland > The Falls Restaurant & Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

22 Alderman Drive, Henderson, Auckland, Auckland, 0645, New Zealand

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