The Falls Restaurant & Cafe in Auckland Menu

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Fresh Bread & Homemade Dips of the Day $12.00
Duo Cheese Quesadilla $14.00
- with ehive horseradish mascarpone and tomato salsa
$4.00
- Add-on pulled pork extra
Half Dozen Clevedon Coast Oysters $19.00
- Half shell with chilli, ginger and rice vine vinaigrette. Natural/ Tempura
Herb Arancini $10.00
- Rocket, parmesan and truffle aioli
Lime & Pepper Calamari $19.00
- Rocket, crispy capers, lemon and wasabi mayo
Falls Style BBQ Pulled Pork $15.00
- On toast with pineapple salsa and coriander
Pan-roasted Scallops $25.50
- Pea & mint puree and aged balsamic
Falls Garlic Bread $8.00
Thyme & Lemon Chilli Prawns $20.00
- Avocado and tequila mayo
Chicken Skewers $18.00
- Tossed in Falls hot butter sauce and hummus
Shoestring Fries $8.50

Ocean Board $45.00
- Roasted crumbed scallops, chilled prawns, kaffir lime pepper calamari, fish & chips and parsley mayo
Meatball Board $30.00
- Slow braised Moroccan meatballs, eggs, mint pesto, coriander and sourdough
The Falls Pate Board $30.00
- Duck, bacon, fresh thyme, kiwi jelly, relish, pickles and bread
Cheese Board $34.00
- Blue cheese, cheddar and brie with crackers, honeycomb and chutney

Soup of the Day $15.00
- with warm bread
The Falls Classic Burgers $22.00
- Baby cos, tomato, red onion, slice cheese, pickles and fries with aioli (Wagyu beef/ Chargrilled Chicken/Fish)
Caesar Salad $17.00
- Parmesan Baby cos, bacon, croutons, eggs, white anchovy and Caesar dressing
Classic Beets Salad $19.00
- Red beets, yellow beets, candy walnuts, goat cheese, sour gel, balsamic and cavolo nero
Lager Battered Fish & Chips $24.00
- Market fish, mesclun mix, Falls mayo and chips
BBQ Pulled Pork Hoagie $22.00
- Slaw, crispy shallots, chipotle mayo and fries
Eggs Florentine $19.50
- Skillet hash, poached eggs, citrus hollandaise and spinach with streaky bacon
Eggs Royale $22.00
- Skillet hash, poached eggs, citrus hollandaise and spinach with smoked salmon
Millers Big Breakfast $24.00
- Skillet hash, poached eggs, sausage, streaky bacon and vine tomatoes

Fried Eggs/ Avocado $4.50
Streaky Bacon/Blue Cheese/Chargrill Herbed Chicken/Smoked Salmon/Market Fish $5.00

Roast Chicken breast $29.00
- Parmesan & corn polenta, green beans and grilled zucchini
Confit Pork Belly $32.50
- Roast cauliflower, cauliflower puree, rocket, crackling, pear and apple jus
Grass Fed Prime Sirloin Steak $34.00
- Herbed potato terrine, chilli, lime charred kale and red wine jus
Ricotta & Spinach Ravioli $28.00
- Sundried tomatoes, Spanish onion, olives, rocket, pecorino, chimichurri and cream sauce
Marlborough Salmon $33.00
- Garlic agria, spring onion, chilli, lime salad, horseradish, chive mascarpone and medley cherry tomato salsa
Hawke's Bay grilled Lamb Rump $35.00
- Eggplant two ways, zucchini, goat cheese, chive, mint and jus

Truffle Oil Infused Mash $8.50
- with creamy butter smash
Garden Mixed Vegetables $8.50
- with saute garlic butter
Garden Seasonal Green Salad $8.50
- with home made dressing
Chardonnay Champignon Mushroom $8.50
- with saute rosemary butter
Shoestring Fries $8.50
- with Falls aioli

Apple & Mix Berry Crumble $16.50
- Vanilla anglaise, cookie crumbs and strawberry ice cream
Sticky Date Toffee Pudding $16.50
- Ginger mascarpone, ginger crumb, warm pear and caramel sauce
Glazed Meringue $16.50
- Candy lemon, curd, lemon sorbet and short bread
Chocolate Terrine $16.50
- Sour gel, brownie crumbs and vanilla ice cream
Cheese Board $34.00
- Blue cheese, cheddar and brie with crackers, honeycomb and chutney
Cheese Selection $16.50
- with relish and honeycomb
Kikorangi Triple Cream Blue N/A
- Kapiti, NZ smooth triple cream cheese, golden curd, rich buttery texture, cow's milk
Port Wine Cheddar N/A
- Kapiti, NZ full and rich tangy flavour, steeped in port for an extra dimension of taste and sweetness, cow's milk
Mt Domet Double cream Brie N/A
- Otago, NZ smooth extra cream cheese, wicked rich flavour, cow's milk

Nearby Sample Menus

Roti Kaya $7.00
- Filled with planta and coconut jam
Maggie Goreng - Fried Maggie Noodle $12.00
- Malay style fried curry flavoured maggie noodles, with egg, vegetables, prawns, fish balls and chicken
Tahu Sumbat - Stuffed Tofu $8.00
- Fried tofu stuffed with cucumber, carrot and bean sprout topped with peanut sauce or house chilli sauce
Sweet n Sour Chicken $12.00
- Stir fried crispy coated chicken in sweet and sour sauce with onion, capsicum and pineapple served with jasmine rice
Black Pepper Beef $12.00
- Stir fried beef in black pepper sauce with onion and capsicum served with jasmine rice
Add Beef Rendang $4.00
Kuih Karipap - Curry Puff (4pcs) $7.50
- Curried chicken and potatoes or mixed vegetables and potatoes wrapped in pastry
Laksa Penang - Penang Style Rice Noodle $12.00
- Thick rice noodle in sweet and sour fish base soup topped with pineapple, cucumber, onion and Vietnamese mint

Funky noodle $10.00
- Funky beef soup, teriyaki chicken, surimi, srpring roll
French kiss roll $14.00
- Salmon, fried prawn, surimi, cream, cheese, masago, avocado, BBQ sauce, wasabi sauce
Tuna ludus roll $14.00
- Tuna, cucumber, surimi, avocado, bread crumbs, spicy / wasabi sauce
Spicy bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs, wasabi sauce, hot sauce, sesame, seeds, spicy sauce
Kiwi legend roll $15.00
- Teriyaki chicken, avocado, cream cheese, pickles, sweet chilli sauce, kiwifruit, bread crumbs, pineapple, teriyaki sauce, wasabi sauce, pink sauce
Traditional sushi roll $12/$13 per roll
- Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
Heaven roll a $18.00
- Peanuts butter, avocado, cucumber bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce.
Platter C $55.00
- 45 pieces

B $22
- 5 Fishes, 5 Sausages, 5 Potato Fritters, $3.00 Chips
Spring Roll (home made) $2.00
Cheese $3.50
Fish $4.50
Kumara Chips (Scoop) $4.00
Roast Pork $11.00
Vegetable $9.00
Steak & Oyster Sauce $12.00

MANGO CHUTNEY $3.00
BUTTER PRAWN $23.50
- prawns cooked in a special creamy tomato flavored sauce
BEEF KORMA $18.50
- beef prepared in herbs, spiced and mixed nut sauce and garnished with sliced almonds
LAMB KORMA $18.50
- lamb cooked in a delicious mixed nut sauce lightly spiced
MANGO CHICKEN $18.50
- chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
SAMOSA 2 PCS $6.00
- mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
TIKKA SAWADEE $18.50
- chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
PRAWN MALABARI $23.50
- prawns cooked with capsicum onions and spicy coconut flavored sauce

6. Chicken & Wonton Egg Noodle Soup $13.00
16. Special Vietnamese Stir Fry Beef Dish
Vermicelli Noodle and Rice
1. Pork with Sweet & Sour sauce
4. Beef with Sweet & Sour sauce on hot plate
2. Chicken with Sweet & Sour sauce
3. Prawns with Sweet & Sour sauce
Seafood $19.00

Kelp salad $5
Karaage chicken(fried Japanese-style) $5.5
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
Potato katsu $5.5
Agedashi tofu(deep fried) $5.5
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
Tofu salad $5
Salmon katsu $5.5

Chicken $10.00
Pork & Black Bean $12.00
$15 Special $15
- 4 Fish, 4 Sausage, $2.50 Chips
Pork $11.00
BBQ Pork & Veges $12.00
Pork $10.00
Hot & Sour $8.00
Steak Veges & Tomatoes $12.00

Kids meal B $8.00
- Quarter roast chicken with chips and 1 pepsi 355ml can range
-Large $17.00
-Small $10.00
mixed vegie S$2.00/$4.00
For 2 $5.00
Extra
Chips $2.80
Kids meal A $5.50
- 1 chicken drumstick, chipsm gravy and 1 pepsi 355ml can range

Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
Milk + honey sundae $17.00
-3 courses $49.00
Chocolate mousse $17.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Lemon and poppy seed cake $17.00
-Add bread & a side dish for $9.00
Chocolate selection $17.00

-Cured salmon $16.50
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
-Chicken $15.50
Customized salad
- Meat choices (pork, beef, chicken)
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
-Smokey bacon $15.50

Steak sandwich $18.00
- (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
-Three fillings $7.50
-Two fillings $6.50
Potato hash cake with
- Served with baby spinach, topped with poached eggs and hollandaise
Creamy mushroom $16.50
- (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
Mince on toast $15.00
- Homemade mince served on 5 grain toast finished with a poached egg
Grilled mushroom $4.00
Fries / curly fries with aioli $6.50 / $8.50

Katsu fish $10.00
- crumbed fish
Katsu pork $13.00
- Crumbed pork with pork sauce
Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
Katsu Chicken $13.00
- Crumbed chicken
Udon $7.50
Katsu pork $10.00
- Crumbed pork
Thick noodle in soup
Katsu prawn $10.00
- Crumbed prawn

Beef Madras Curry $12.00
- Cooked in a tomato and coconut sauce, medium to hot curry.
Garlic Naan $3.00
Fish Saagwala $14.00
- Fish cooked in a puree of spinach with our own herbs and spices.
all curries are are served with basmati rice
Tandoori Mushroom $10.00
- Sauteed button mushroom with garlic and special herbs.
Aloo Matar $10.00
- Potatoes and peas cooked together in a subtly spiced gravy.
Beef Tikka Masala $12.00
Malai Kofta $10.00
- Vege kofta balls cooked in lightly spiced sauce

Teriyaki chicken $12.90
Spicy Squid $12.90
katsu Fish $12.90
Vege Curry $12.90
Beef Scotch bento $16.50
Katsu Pork $13.50
Teriyaki Fish $12.90
pork Katsu $12.90

Sausage $1.30
Lamb Chop $3.80
Mussels $1.20
Siu Mai $2.70
Toastie $3.80
Fried Chicken $3.80 (L)
Chicken kebab $2.80
Chicken Whole leg $5.50

The Falls Restaurant & Cafe

Auckland Region > Auckland > The Falls Restaurant & Cafe

Address

22 Alderman Drive, Henderson, Auckland, Auckland, 0645, New Zealand

Phone

098350070

Email

None

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 11:00 PM, Sunday: 7:30 AM – 4:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

British , Cafe Food , Diner , European , Gluten Free , New Zealand , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Falls Restaurant & Cafe in Auckland Menu

Nearby Sample Menus

The Falls Restaurant & Cafe

Auckland Region > Auckland > The Falls Restaurant & Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

22 Alderman Drive, Henderson, Auckland, Auckland, 0645, New Zealand

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Auckland Region Restaurants

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