The Falls Restaurant & Cafe in Auckland Menu

TO BEGIN TO BEGIN
  • Fresh Bread & Homemade Dips of the Day $12.00
  • Duo Cheese Quesadilla $14.00
    • with ehive horseradish mascarpone and tomato salsa
  • $4.00
    • Add-on pulled pork extra
  • Half Dozen Clevedon Coast Oysters $19.00
    • Half shell with chilli, ginger and rice vine vinaigrette. Natural/ Tempura
  • Herb Arancini $10.00
    • Rocket, parmesan and truffle aioli
  • Lime & Pepper Calamari $19.00
    • Rocket, crispy capers, lemon and wasabi mayo
  • Falls Style BBQ Pulled Pork $15.00
    • On toast with pineapple salsa and coriander
  • Pan-roasted Scallops $25.50
    • Pea & mint puree and aged balsamic
  • Falls Garlic Bread $8.00
  • Thyme & Lemon Chilli Prawns $20.00
    • Avocado and tequila mayo
  • Chicken Skewers $18.00
    • Tossed in Falls hot butter sauce and hummus
  • Shoestring Fries $8.50
BOARDS TO SHARE BOARDS TO SHARE
  • Ocean Board $45.00
    • Roasted crumbed scallops, chilled prawns, kaffir lime pepper calamari, fish & chips and parsley mayo
  • Meatball Board $30.00
    • Slow braised Moroccan meatballs, eggs, mint pesto, coriander and sourdough
  • The Falls Pate Board $30.00
    • Duck, bacon, fresh thyme, kiwi jelly, relish, pickles and bread
  • Cheese Board $34.00
    • Blue cheese, cheddar and brie with crackers, honeycomb and chutney
LIGHT MEALS LIGHT MEALS
  • Soup of the Day $15.00
    • with warm bread
  • The Falls Classic Burgers $22.00
    • Baby cos, tomato, red onion, slice cheese, pickles and fries with aioli (Wagyu beef/ Chargrilled Chicken/Fish)
  • Caesar Salad $17.00
    • Parmesan Baby cos, bacon, croutons, eggs, white anchovy and Caesar dressing
  • Classic Beets Salad $19.00
    • Red beets, yellow beets, candy walnuts, goat cheese, sour gel, balsamic and cavolo nero
  • Lager Battered Fish & Chips $24.00
    • Market fish, mesclun mix, Falls mayo and chips
  • BBQ Pulled Pork Hoagie $22.00
    • Slaw, crispy shallots, chipotle mayo and fries
  • Eggs Florentine $19.50
    • Skillet hash, poached eggs, citrus hollandaise and spinach with streaky bacon
  • Eggs Royale $22.00
    • Skillet hash, poached eggs, citrus hollandaise and spinach with smoked salmon
  • Millers Big Breakfast $24.00
    • Skillet hash, poached eggs, sausage, streaky bacon and vine tomatoes
ADD-ONS ADD-ONS
  • Fried Eggs/ Avocado $4.50
  • Streaky Bacon/Blue Cheese/Chargrill Herbed Chicken/Smoked Salmon/Market Fish $5.00
MAINS MAINS
  • Roast Chicken breast $29.00
    • Parmesan & corn polenta, green beans and grilled zucchini
  • Confit Pork Belly $32.50
    • Roast cauliflower, cauliflower puree, rocket, crackling, pear and apple jus
  • Grass Fed Prime Sirloin Steak $34.00
    • Herbed potato terrine, chilli, lime charred kale and red wine jus
  • Ricotta & Spinach Ravioli $28.00
    • Sundried tomatoes, Spanish onion, olives, rocket, pecorino, chimichurri and cream sauce
  • Marlborough Salmon $33.00
    • Garlic agria, spring onion, chilli, lime salad, horseradish, chive mascarpone and medley cherry tomato salsa
  • Hawke's Bay grilled Lamb Rump $35.00
    • Eggplant two ways, zucchini, goat cheese, chive, mint and jus
SIDES SIDES
  • Truffle Oil Infused Mash $8.50
    • with creamy butter smash
  • Garden Mixed Vegetables $8.50
    • with saute garlic butter
  • Garden Seasonal Green Salad $8.50
    • with home made dressing
  • Chardonnay Champignon Mushroom $8.50
    • with saute rosemary butter
  • Shoestring Fries $8.50
    • with Falls aioli
DESERTS DESERTS
  • Apple & Mix Berry Crumble $16.50
    • Vanilla anglaise, cookie crumbs and strawberry ice cream
  • Sticky Date Toffee Pudding $16.50
    • Ginger mascarpone, ginger crumb, warm pear and caramel sauce
  • Glazed Meringue $16.50
    • Candy lemon, curd, lemon sorbet and short bread
  • Chocolate Terrine $16.50
    • Sour gel, brownie crumbs and vanilla ice cream
  • Cheese Board $34.00
    • Blue cheese, cheddar and brie with crackers, honeycomb and chutney
  • Cheese Selection $16.50
    • with relish and honeycomb
  • Kikorangi Triple Cream Blue N/A
    • Kapiti, NZ smooth triple cream cheese, golden curd, rich buttery texture, cow's milk
  • Port Wine Cheddar N/A
    • Kapiti, NZ full and rich tangy flavour, steeped in port for an extra dimension of taste and sweetness, cow's milk
  • Mt Domet Double cream Brie N/A
    • Otago, NZ smooth extra cream cheese, wicked rich flavour, cow's milk

Nearby Sample Menus

  • So Frenchy, So Toast VGA $19.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Black Stack Burger $18.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Eggs Benny GF $19.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Sea, Sea, Land, Mouth $21.50
  • SEAFOOD SPECIAL FRIED RICE $13.80
    • with prawns, scallops squid mussels, fish ball, crab meat, cashew nuts
  • FISH $9.80
  • 1/2 CHICKEN $6.80
  • HOMEMADE CURRY ROLL $1.90
  • MIXED VEGES $2.00/$4.00
  • CHEESE & ONION $3.00
  • SINGAPORE FRIED NOODLES $9.80
    • with roast pork, shrimp bean shoots, onion, carrots & spring onion in mild curry sauce
  • SEAFOOD $13.80
  • Hash brown stack $15.00
    • Hash browns layered with bacon green and slow roasted tomato
  • BLAT $15.90
    • Bacon, lettuce, avocado, tomato, all between grilled turkish bread with fries and tomato sauce
  • -3filling $6.00
  • -2 filling $5.00
  • -With bacon $14.90
  • Potato wedges
    • With sweet chilli and sour cream
  • pasta $14.90
    • Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
  • French toast $15.90
    • Brioche bread layered with bacon, grilled banana, berry compote and maple syrup
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • Peking Duck $40.00
  • Stewed Beef on chicken rice $14.00
  • Party Platter each $48.00
  • Golden Duck Triple meat Party Platter $48.00
  • Sause $1.00
  • Chinese Burger $5.00
  • 1/4 Roast duck on chicken rice $12.00
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Con Prosciutto $24.00
    • San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Calzone of the Day $30.00
    • Ask your waiting staff for explanation
  • N10 Seafood noodle soup $10.00
  • B14 Shredded chicken with vermicelli $8.80
  • Food can be served with spicy or no spicy.
  • $1 extra for steam dumpling. Frozen Dumplings take off $1 / dumpling soup / sour soup / spicy oil / sauce / parsley. Normal dumplings 18 pieces/portion, pan fried dumplings 15 pieces / portion.
  • A8 Mini Wonton $6.00
  • A15 Egg custard $5.00
  • A1 Fujian style pie $3.00/ $5.00/2
  • H2 Codonopsis pilosula with pigtail $7.80
  • Fried Meat With Cashewnut $15.80
  • Chicken With Vegetable In Stock $17.80
  • Steamed/Fried Stuffed Tofu $15.80
  • Steamed Vegetables In Oyster Sauce $7.80
  • Boiled/steamed with chilli/deep fried/steamed with shallot/ steamed with black bean sauce/fish fillets sweet & sour
  • Steamed Vegetable in Oyster Sauce $7.80
  • Vermicelli With Shredded Roasted Duck $10.80
  • Fried Rice With Beef Mince $10.80
  • Calamari $15.90
    • A friot of broad fin squid with rocket leaves, tomato, chilli mayonnaise
  • Chicken Melt $22.90
    • Grilled chicken breast with tomato, bacon, guacamole and melted mozzarella on toasted ciabatta served with salad greens and fries
  • Barracuda Breakfast $22.00
    • 2 eggs, mushrooms, sausage, hashbrowns, bacon, beans served with tomato and toast
  • Sides
  • Aged T-bone steak $35.90
    • Crispy potato wedges, salad and roasted tomato and peppercorn mustard sauce (GF)
  • -Salad $6.00
  • -Seasonal vegetables / Fries with tomato sauce and aioli $8.00
  • New Zealand King salmon fillet $34.90
    • Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
  • Curry Chicken with potatoes $14.50
  • Barbecue Pork $10.00
  • Spring Roll x 2 $5.00
  • Chicken/Pork Katsu Curry $14.50
  • Roast Pork $10.00
  • Spicy Hot Pork chop $14.50
  • Scallop Mini Katsu $15.00
  • Chicken $11.00
  • Grilled Meat & Seafood
  • Scotch Fillets $32.00
    • New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
  • Chicken Fillets $15.00
    • ''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Chicken satay platter $18.00
    • Juicy and tender traditional satay with an authentic peanut sauce. Served with a side salad
  • Salad Bowl
    • Select your favourite meat or seafood, tossed with a bowl of fresh greens and mixed with our signature sauce.
  • Garden greens $6.00
  • Mix grill platter $18.00
  • Satay Chicken $16.00
  • Steak $2.50
  • Ham $2.00
  • Fish $8.90
  • Roll $4.50
  • Chicken $8.90
  • Chips $1.50
  • Beef $8.50
  • Wonton $8.50
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • AFTER 3PM
  • -bacon $19.00
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Curry Beef Stew with Rice Noodles
  • Nuing Bean with Coconut Cream
  • Shredded Pork Summer Roll
  • Pork Spare Rib Fine Egg Noodles Soup
  • Vietnamese Ham with Rice Noodles Soup
  • Combination Seafood & Meat Fine Egg Noodles Soup
  • Sticky Rice & White Bean with Coconut
  • Combination Seafood & Meat Rice Noodles Soup
  • 1 Chicken Kebab $2.50
  • 1 Crab Stick $1.00
  • 5 Chicken Thigh; 2 Cup Chips $18.00
  • Double Cone $3.00
  • Single Cone $2.00
  • 1 Sausage $1.50
  • 8 Fish; 3 Cup Chips $25.00
  • 1 Chicken Thigh $3.00
  • Tanuki Udon Noodle Soup $9.00
  • Curry Udon Noodle Soup $10.00
  • Tuna & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Tempura Udon Noodle Soup $10.00
  • Salmon Nigiri $8.00
    • 5 Piece Per Pack
  • Teriyaki Chicken Salad Large $10.00
    • Seasonal Vege, Teriyaki Chicken & Rice Ball
  • Plain Udon Noodle Soup $8.00
  • Oyako Don (Miso Soup Include) $10.00
The Falls Restaurant & Cafe

The Falls Restaurant & Cafe

location

Address

22 Alderman Drive, Henderson, Auckland, Auckland, 0645, New Zealand

phone

Phone

098350070

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 11:00 PM, Sunday: 7:30 AM – 4:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Diner , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
22 Alderman Drive, Henderson, Auckland, Auckland, 0645, New Zealand