The Falls Restaurant & Cafe in Auckland Menu

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Fresh Bread & Homemade Dips of the Day $12.00
Duo Cheese Quesadilla $14.00
- with ehive horseradish mascarpone and tomato salsa
$4.00
- Add-on pulled pork extra
Half Dozen Clevedon Coast Oysters $19.00
- Half shell with chilli, ginger and rice vine vinaigrette. Natural/ Tempura
Herb Arancini $10.00
- Rocket, parmesan and truffle aioli
Lime & Pepper Calamari $19.00
- Rocket, crispy capers, lemon and wasabi mayo
Falls Style BBQ Pulled Pork $15.00
- On toast with pineapple salsa and coriander
Pan-roasted Scallops $25.50
- Pea & mint puree and aged balsamic
Falls Garlic Bread $8.00
Thyme & Lemon Chilli Prawns $20.00
- Avocado and tequila mayo
Chicken Skewers $18.00
- Tossed in Falls hot butter sauce and hummus
Shoestring Fries $8.50

Ocean Board $45.00
- Roasted crumbed scallops, chilled prawns, kaffir lime pepper calamari, fish & chips and parsley mayo
Meatball Board $30.00
- Slow braised Moroccan meatballs, eggs, mint pesto, coriander and sourdough
The Falls Pate Board $30.00
- Duck, bacon, fresh thyme, kiwi jelly, relish, pickles and bread
Cheese Board $34.00
- Blue cheese, cheddar and brie with crackers, honeycomb and chutney

Soup of the Day $15.00
- with warm bread
The Falls Classic Burgers $22.00
- Baby cos, tomato, red onion, slice cheese, pickles and fries with aioli (Wagyu beef/ Chargrilled Chicken/Fish)
Caesar Salad $17.00
- Parmesan Baby cos, bacon, croutons, eggs, white anchovy and Caesar dressing
Classic Beets Salad $19.00
- Red beets, yellow beets, candy walnuts, goat cheese, sour gel, balsamic and cavolo nero
Lager Battered Fish & Chips $24.00
- Market fish, mesclun mix, Falls mayo and chips
BBQ Pulled Pork Hoagie $22.00
- Slaw, crispy shallots, chipotle mayo and fries
Eggs Florentine $19.50
- Skillet hash, poached eggs, citrus hollandaise and spinach with streaky bacon
Eggs Royale $22.00
- Skillet hash, poached eggs, citrus hollandaise and spinach with smoked salmon
Millers Big Breakfast $24.00
- Skillet hash, poached eggs, sausage, streaky bacon and vine tomatoes

Fried Eggs/ Avocado $4.50
Streaky Bacon/Blue Cheese/Chargrill Herbed Chicken/Smoked Salmon/Market Fish $5.00

Roast Chicken breast $29.00
- Parmesan & corn polenta, green beans and grilled zucchini
Confit Pork Belly $32.50
- Roast cauliflower, cauliflower puree, rocket, crackling, pear and apple jus
Grass Fed Prime Sirloin Steak $34.00
- Herbed potato terrine, chilli, lime charred kale and red wine jus
Ricotta & Spinach Ravioli $28.00
- Sundried tomatoes, Spanish onion, olives, rocket, pecorino, chimichurri and cream sauce
Marlborough Salmon $33.00
- Garlic agria, spring onion, chilli, lime salad, horseradish, chive mascarpone and medley cherry tomato salsa
Hawke's Bay grilled Lamb Rump $35.00
- Eggplant two ways, zucchini, goat cheese, chive, mint and jus

Truffle Oil Infused Mash $8.50
- with creamy butter smash
Garden Mixed Vegetables $8.50
- with saute garlic butter
Garden Seasonal Green Salad $8.50
- with home made dressing
Chardonnay Champignon Mushroom $8.50
- with saute rosemary butter
Shoestring Fries $8.50
- with Falls aioli

Apple & Mix Berry Crumble $16.50
- Vanilla anglaise, cookie crumbs and strawberry ice cream
Sticky Date Toffee Pudding $16.50
- Ginger mascarpone, ginger crumb, warm pear and caramel sauce
Glazed Meringue $16.50
- Candy lemon, curd, lemon sorbet and short bread
Chocolate Terrine $16.50
- Sour gel, brownie crumbs and vanilla ice cream
Cheese Board $34.00
- Blue cheese, cheddar and brie with crackers, honeycomb and chutney
Cheese Selection $16.50
- with relish and honeycomb
Kikorangi Triple Cream Blue N/A
- Kapiti, NZ smooth triple cream cheese, golden curd, rich buttery texture, cow's milk
Port Wine Cheddar N/A
- Kapiti, NZ full and rich tangy flavour, steeped in port for an extra dimension of taste and sweetness, cow's milk
Mt Domet Double cream Brie N/A
- Otago, NZ smooth extra cream cheese, wicked rich flavour, cow's milk

Nearby Sample Menus

BUTTER CHICKEN $12.90
- marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
Black forest Cake $4.90
LAMB TIKKA MASALA 12.90
- tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
HUMMUS WITH MEAT $12.90
- home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
TANDOORI CHICKEN(half) $16.90
- served with salad,naan bread and garlic sauce
CHICKEN TIKKA MASALA $12.90
- tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
DES TRADITIONS CHARCOAL PLATTER $44.90
- marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
VEGETARIAN CURRY $11.90
- fresh mixed vegetables,cooked in curry sauce and served with rice.

Red Rooster $26.00
- chicken, capsicum, onion, mozzarella & sweet chilli sauce
Seasoned Chicken Nibbles $18.50
- grilled and served with a tasty classic hoisin and sesame seeds sauce
Mojo $26.00
- sweet chilli base, shaved ham, bacon, red onion, pineapple, mozzarella & spring onion
The Mexican $28.00
- beef mince or chicken, chilli beans, red & white onions, capsicum, sweet chilli sauce, avocado, nachos, mozzarella & sour cream dip, adjust the heat with tabasco sauce
Fish Bites & Chips $11.50
- served with tomato sauce
Kumara Chips $13.50
- topped with sour cream
Fish of the Day $29.50
- fresh fish of the day, pan fried or in a light tempura batter, served with salad & fries
Salt & Pepper Calamari $19.50 / $26.50
- seasoned calamari strips, castled on shredded iceberg lettuce served with a garlic lime aioli (E / M)

BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
- loads of seasonal vegetables Thai red coconut curry sauce
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double

Sambal Kangkong $16.00
Brocoli in Soya Sauce $16.00
Spicy Chicken Wings $6.0
Fish Head with Preserved Veg Soup $16.00
Soya Sauce Prawn $30.00
Satay Chicken $6.0
Sambal Sauce Fish
Sambal Chicken on Rice $12.50

Sirloin Steak $28.00
- With chips, salad & eggs
Puhoi Burger $12.00
- Beef patty, blue cheese & bacon
Beef Nachos $15.00
Garlic Bread $8.00
Puhoi Cheese Sampler $15.00
Vegetarian $20.00
- Capsicum, mushroom, feta, onion, sweet chilli, basil & mozzarella
Bacon, cheese, avocado $2.00
Wedges $12.00
- Sour cream, sweet chilli & bacon bits

Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
Al Pesto e Pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
Calzone of the Day $30.00
- Ask your waiting staff for explanation
Carne $35.00
- San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
Caprese $15.00
- Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette

Pork sausage (per 1/4m), pickles & mustard $18.00
Goats cheese croquettes, Kamahi honey $8.00
Veges $16.00
Something fish (market price) -
Seasonal soufflé, ice-cream $15.00
Apéro charcuterie platter $29.00
Bag of bread and butter $8.00
Madeleines $9.00

Naan (butter/plain) $2.50
Mutton Dum Biryani $35
- Served with raita, gravy and eggs (for 4 persons).
Lamb Masala (medium spicy) $14
- Boneless lamb cooked with traditional style.
Balti Lamb (made to order) $14
- Boneless lamb cooked with special Balti gravy.
Pepper Chicken (made to order) $14
- Bone chicken cooked with traditional indian pepper gravy and coconut.
Chicken Kadai (made to order) $16
- Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
Balti Paneer (made to order) $12
- Cubes of cottage cheese cooked with special balti sauce.
Chicken Khorma (made to order) $14
- Boneless chicken cooked with almond and cashew gravy.

PANEER TIKKA $9.50
KADHI CHAWAL $10.50
ROZANA THALI $9.90
GUJU KACHODI $5.00
MATTAR MUSHROOM $9.90
LACHHA PARANTHA $3.50
ONION RAVA MASALA DOSA $11.50
HOT & SOUR SOUP $5.00

2 SHANK $26.00
GOLDEN POTATO $0.70
LAMB $8.00/$6.50
JUST GRAVY $3.50
KUMARA $0.90
THIGH $3.80
DRUM STICK $3.30
CHOCOLATE MOUSSE $3.50

Creamy Mushroom On Clabatta Bread $15.50
- Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
With salmon $19.50
Kids Chicken Nuggets Fries $7.50
Smoked Salmon, Avocado And Cheese $17.50
Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
Omelette
With bacon $17.50
Fish & Chips $17.50
- Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce

S=Small / L=Large
Steam Rice / Boiled Egg $2.00
●Casseroles
Stew duck with dried mushroom sauce $38.00
Fried whole fish served on rice with mushroom sauce / Fried whole fish served on rice with tangy Thai sauce $28.00
Braised whole abalone in oyster sauce on rice $68.00
●Stir fried egg noodles (crispy or with sauce)
Seafood Platter $28.00
- Battered fish of the day, deep fried squid rings, prawn twisters, prawn cutlets, vegetable spring rolls

-boil $12.00
Brown sugar bun $1.50
Fried baked spring onion pancake $3 / $2
Chicken wonton soup $8.50
Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00
Green soy bean with dried tofu in special sauce $4 / $8
Peanut in special sauce $4 / $8
Kimchi $4 / $8

BLT $10.50
- Bacon, lettuce, tomato on toasted focaccia with aioli
Omelette $12.50
- Ham & cheese or vegetables
Soup $8.50
- Roasted pumpkin served with focaccia
-Salmon omelette $13.90
Toasted sandwiches (2 fillings) $6.50
- Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom
-With bacon or ham $14.90
Eggs benedict
- Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
BLAT $11.90
- Bacon, lettuce, avocado, tomato on toasted focaccia with aioli

Balsamic Dressing
Avocado $3.00
- CLAT w/ tender Chicken + $3.00
Tomato Sauce
Creamy Mushroom on Ciabatta $17.00
- Ciabatta, Mushroom, Bacon, Hash Brown, Poached Egg, Parmesan Cheese
Seafood & Chips
Cajun Chicken Salad $16.50
- Tender Chicken strips on a bed of Salad and Cashew-Nuts, Caramelized Banana with Mayo
Spinach $3.00

The Falls Restaurant & Cafe

Auckland Region > Auckland > The Falls Restaurant & Cafe

Address

22 Alderman Drive, Henderson, Auckland, Auckland, 0645, New Zealand

Phone

098350070

Email

None

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 9:00 PM, Saturday: 7:30 AM – 11:00 PM, Sunday: 7:30 AM – 4:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

British , Cafe Food , Diner , European , Gluten Free , New Zealand , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Falls Restaurant & Cafe in Auckland Menu

Nearby Sample Menus

The Falls Restaurant & Cafe

Auckland Region > Auckland > The Falls Restaurant & Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

22 Alderman Drive, Henderson, Auckland, Auckland, 0645, New Zealand

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