The Farmhouse Cafe in Auckland Menu

The Farmhouse Cafe in Auckland has no menu available, but can choose from many other options such as Pear Salad or Warm Apple Strudel With Cream Or Yoghurt from Scarecrow. Hong Kong Kitchen offers many options including BBQ Peking Duck and BBQ Peking Duck. Zhou Restaurant includes a wide range like SS = Single Served / CS = Couple Served / FS = Family Served or Pork Rib Noodle Soup / Beef Brisket Noodle Soup. Cove Complete and -Add Bacon from . Cove Eatery offers Hilltop Lunch Bar and Cheese Onion.

Nearby Sample Menus

  • Cheese & Onion $2.60
  • Meat Rissole $1.50
  • Corn Fritter $2.50
  • Crab Stick $1.30
  • Bar-B-Q Pork $11.50
  • Egg Foo Yong $8.50
  • Lemon Fish $10.00
  • Chips $2.20
  • - On white rice $1 extra
  • - With Egg, Onion, Peas & Bean Sprouts
  • American Hot Dog $4.00
  • Prawn Crackers $2.00
  • - With prawns, chicken, BBQ pork, mushrooms & cashew nuts
  • BBQ Pork & Prawns with Rice $16.50
    • Vermicelli & Curry
  • ALL PRICES INCLUDE GST
  • Tomato $4.00
  • Battered fish & hand cut chips $25
  • …with pancetta $24
  • Wood mushrooms, tagliatelle, almond, goats cheese $24
  • Affogato; vanilla bean gelato, espresso $17
    • with Frangelico
  • Pizzetta $17
    • lamb, mint, gremolata
  • Spiced pear crumble, gelato $12
  • Pizzetta $17
    • pulled pork, labneh
  • Mushrooms, poached eggs, parmesan, wheat free loaf $20
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
  • Sirloin Steak and Chips $34
    • Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Sticky Date Pudding $14
    • Served with caramel sauce and cream
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • Hot chips (cup) $3.90
  • One curry combo
    • Any one curry + naan bread + rice + any 355ml soft drink
  • Butter chicken + rice $10.90
  • - Upsize to any 600 ml soft drink for only
  • Cheese naan $4.00
  • Plain rice $4.00
  • -With chips $7.90
  • Garlic naan $3.50
  • Ice Cream Sundae $8
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • -add chicken for an extra $4
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Fried Beef With Vegetable $15.80
  • Fried Noodles With Xo Sauce $10.80
  • Fried Glutinous Rice $10.80
  • Steam Rice Roll With Beef Brisket $10.80
  • Fried squid $8.80
  • Minced Beef Soup $6.80
  • Jingdu Style Pork Chop $15.80
  • Roast Pork On Rice $8.80
  • HOKKIEN LOR MEE $15.00
    • egg noodle cooked with chicken, squid, shrimps and gravy soy sauce
  • BAWANG CAULIFLOWERS $17.00
    • stir fried cauliflowers with spring onions, streaky pork and hot chilli
  • JJ CHICKEN IN HOT PLATE $18.00
    • stir fried chicken with carrot, capsicums, onion and JJ sauce
  • SWEET AND SOUR PORK $18.00
    • deep fried pork pieces tossed with sweet and sour sauce, onions and capsicums
  • COMBINATION TOFU $18.00
    • mix vegetables with squid, fish cakes, cooked on top deep fry tofu
  • SALTED FISH EGG-PLANT $18.00
    • eggplant stir fried with diced salted fish, onions and garlic
  • Taro rice $2.50
  • NUSTUM CHICKEN $20.00
    • Oat and egg bread chicken, deep fried till golden brown
  • Sri Lankan Style Curry Rolls $4
    • for 2
  • Fish/Prawn Masala $15.50/$16.50
  • Lamb Kothu $11.50
    • With Gravy
  • Garlic Roti $3
  • Idly $8
    • 3 idlies with samabr and chutney
  • Papadams $1
    • 2 piece
  • Milk Hoppers $5
    • One pair
  • Kothu Roti
  • Add Marinated Feta $5
  • Brisket On Rye $20
    • with kraut, pickle & mustard
  • Pastries
  • Add Avocado $3
  • Pear Salad $16
    • blue cheese, walnut, red wine vinaigrette & fresh greens
  • Seasonal Special $12
    • ask our staff
  • Puy Lentil & Merguez Casserole $27
    • lamb sausages, sauteed spinach, sweet onions, peas & potatoes
  • Fruit Salad $9
    • local seasonal fruits & yogurt
  • Ebi katsu don (prawn) $10.00
    • Deep fried prawn cooked with onion, egg and special sauce on rice
  • Seaweed salad pack (V) $3.50
  • Katsu chicken & lettuce $1.20
  • *prawn & fish katsu $10.00
    • Crispy prawn and fish cutlet with salad on rice
  • Udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • Spring roll $2.00
  • (H)= hot
  • Bulgogi sushi $1.20
    • Marinated beef
  • -Roast veggie frittata (GF,V)
  • -Chicken, spinach & spices
  • -Pork apple & sage
  • GF=Gluten free
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
  • -Cheesy bacon & potato bake(GF)
  • Sausage Rolls $ 4.50
  • -Mediterrranean chicken & risotto filo
  • Shortbread, strawberry, curd, balsamic, basil seed $15.00
  • Coconut lime panna cotta, doughnuts $15.00
  • Roast potato, garlic $7.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • Chargrilled kumara, ricotta, coriander butter $7.00
  • Mains: all main served with potato and vegetable
  • Russian R $14.50 / L $25.00
    • Ham, bacon & egg.
  • Side Vegetable $7.00
  • Spaghetti Bolognaise E $14.50 / M $20.50
    • Our traditional recipe.
  • Dips $14.00
    • Selection of Italian breads with fresh homemade dips.
  • Filetto alla three pepper $36.95
    • Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.
  • Calamari alla griglia $14.95
    • Grilled marinated calamari served on a green salad.
  • Pollo alla pomodoro $29.50
    • Pan fried chicken fillet in pomodoro sauce with mushrooms, sundried tomato, olives and peppers
  • Chorizo Bagel $15.50
    • Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
  • Chicken Risotto $21.50
    • Saffron, Lemon, Parmesan Cheese
  • Prawn Risotto $21.50
    • Broad Beans, Lemon
  • Lamb Cutlets $22.00
    • Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
  • Fennel-Pork Sausages / Bacon / Black Pudding $6.00
  • Haloumi Cheese Salad $19.50
    • Watercress, Ruby Grapefruits, Olive, Croutons
  • Fresh Fruit Salad Bowl, Greek Yogurt $14.50
  • Breakfast Salad $16.50
    • Avocado, Bacon, Vine Tomato, Poached Egg, Pecorino
The Farmhouse Cafe

The Farmhouse Cafe

location

Address

1/6 Hillary Square, Orewa, Auckland, 0931, New Zealand

phone

Phone

4265571

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast

features

Features

Breakfast ,  Waitstaff ,  Seating

Location
1/6 Hillary Square, Orewa, Auckland, 0931, New Zealand
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