The Farmhouse Cafe in Auckland Menu

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The Farmhouse Cafe in Auckland has no menu available, but can choose from many other options such as Pear Salad or Warm Apple Strudel With Cream Or Yoghurt from Scarecrow. Hong Kong Kitchen offers many options including BBQ Peking Duck and BBQ Peking Duck. Zhou Restaurant includes a wide range like SS = Single Served / CS = Couple Served / FS = Family Served or Pork Rib Noodle Soup / Beef Brisket Noodle Soup. Cove Complete and -Add Bacon from . Cove Eatery offers Hilltop Lunch Bar and Cheese Onion.

Nearby Sample Menus

Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
Cassata alla Siciliana, pistacchio di Bronte $12.00
Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
Italian Chocolate Cake w Vanilla Ice Cream $8.00
- Grain finished T-bone alla fiorentina $15.00 per 100g
Chicken schnitzel w marinara sauce & fried egg $10.00

C-5 Kara-age Fried Chicken $13
C-3 Katsu Salmon with tartar sauce $14
Extra Meats $5
M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
Extra Curry sauce $2
Extra Rice $1
Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50
T-9 Rice (GF, V) $2

Prawn $14.00
Vegetable $9.00
Ham $2.50
Chicken $10.00
Combination (With Cashew Nuts) $14.00
D $24
- (For 2 Persons) 1 Sweet & Sour Pork, 1 Nasi Gorang, 4 Wontons
Wonton $9.00
Sweet& Sour Pork $12.00

Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
-sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
Banana Walnut $14
- scoop of Manuka honey ice cream dnzbed with caramel syrup
-or add a free range egg $3.0
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
Preserves $6
- Te horo raspberry jam & marmalade and cream cheese

88. Vegetable Roll $1.80
69. Tarakihi $3.00
54. Young Chow Fried Rice $12.00
- Prawn, BBQ Pork, Cashew Nutes
81. Pineapple Fritter $1.00
On white rice
76. Scallops $1.30
4. Pork $9.50
All Dishes No Rice Extra $2.00

-served with quince paste, beetroot relish, fig chutney, crackers & crostini
Lemon tart $12.00
- Lemon curd, orange, shortbread, torched meringue
2 choices (100g) $20.00
Selection of nz cheese (your waiter will advise varieties)
-heirloom tomatoes, basil, olive oil $7.00
-baby kumara with parsley and orange oil $7.00
Local artisan cured meats and melon $14.00
- Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
-cut agria potato chips with aioli $7.00

Dry Fried Round Bean & Mince Meat / Stir Fried Choi Sum with Garlic $25.00
Chicken Sweet Corn Soup / Crab Meat Sweet Corn Soup / Hot & Sour Soup $12.00
Blue Cod Two Course $58.00
BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
Stir Fried Fish Fillet with Seasonal Veges / Fish Fillet with Sweet Corn / Sweet & Sour Fish Fillet / Squid with Salt & Pepper $28.00
Young Chow Fried Rice / Salted Fish & Chicken Fried Rice / Combination Fried Rice / Special Fried Rice / Chicken Fried Rice / Chicken with Pineapple Fried Rice $10.00
Vegetarian $32.00
Combination Noodle Soup / Chicken & Mushroom Noodle Soup $11.80

Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
Or, Red wine Chorizo with Spanish onions and garlic $32
Gluten free odd $2
Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad
Grilled halloumi and portobello mushrooms $19
- on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
Junction omelette of the day
Health granola $13
- with Greek yoghurt, seasonal fruits and spiced honey
Baby beetroot with garden carrots and marinated feta $19.50
- on a kale and quinoa salad with hazelnut and tamarind dressing

Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- with fresh tomato, avocado & pesto $10.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- with smoked salmon, cream cheese, capers & red onion $14.50
vegetarian $15.50
Pasta of the Day
- See our Chef's special board

Buffalo Chicken Wings $10
- spicy baked chicken wings, chilli sauce & aioli / >>
Build a Platter $30
- choose any 4 of the items above & add breads, dips & spreads >>
Garlic & herb bread $4
Dark Chocolate Terrine
- almond brittle, wild berry couli &caramel ice cream
Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella
Breads & spreads $8.5
-Add Smoked Chicken Or Salmon $4
Orange & Almond Syrup Cake (GF) (DF)
- mango sorbet

Chip $3.00
Sandwiches $6.00
- Served with salad and your choice of meat
-Nibble(6) $4.90
Singapore style fried vermicelli $14.00
Wonton (6) $4.00
Fish $3.00
Vegetable S $7.00 / M $11.00 / L $15.00
Pork S $11.00 / M $14.00 / L $18.00

Top your steak w BBQ jumbo prawns or King crab $28.00
Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
Truffle steak fries N/A
Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
Tomato pesto jus - Rump $2.50
Caprese salad - prosciutto / basil / Saporoso / EVO $21.50
Potato trio crab / truffle / mozzarella N/A
French onion soup - melting smoked provolone crouton $19.50

Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
(Nộm Bò) Beef & mango salad $19.50
- With rare beef, fresh mango, onion & herbs
(Cá chiên xù) Crumbed Withhole tarakihi $22.50
- Deep fried With fresh herbs & homemade tomato chili sauce
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad

Lamb Cutlets $22.00
- Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
Extra: Gluten-free $1.00
Breakfast Salad $16.50
- Avocado, Bacon, Vine Tomato, Poached Egg, Pecorino
Grilled Salmon $22.00
- Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
Rare Grilled Tuna $22.00
- Green, Avocado, Crispy Capers, Round Bean, Radish
Free Range Eggs Your Way on Toast Extra (each)
Smoked & Braised Beef Short Ribs $21.50
- Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
Chicken Turkish $16.50
- With Avocado, Green, Aioli, Chilli Jam