The Farmhouse Cafe in Auckland Menu

Appetizer
$69/per person
HANSIK's Sashimi
- Today's fresh sashimi with Korean traditional sweet and sour chilli sauce
Stir fried veg: grilled sliced onion and slice ginger pickle
HANSIK style free range chicken teriyaki. Stir fried vegetables with teriyaki marinated free- range chicken thigh Simple, easy and light dish . $18.5
Crayfish [Pre-order] $189/kg
- Three course live crayfish [sashimi/cream -udon/spicy soup]
Rice $2
Stir fried glass noodle, two rolls . three deep fries.

-Salmon $18.50
-Homemade hash brown / Baked beans / Spaghetti $2.50
-Vegetarian $15.50
-Black pudding / Bacon $3.50
Savoury mince on toast $16.50
- The best mince in town, on toasted ciabatta with pecorino cheese and poached egg
Extreme wedges $9.00
- Spicy wedges served with bacon, cheese, sour cream and sweet chilli sauce
Huevos rancheros fried egg bagel
- Homemade ancho chilli salsa, cheddar cheese, fried eggs & fresh cilantro
Build a creakfast $10.00
- Your choice of eggs on either ciabatta or 5 grain bread

BACH 54 BREAKFAST $19.54
- 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
OMELETTES $17.50
- with bacon, mushroom, tomato & cheese
SEAFOOD CHOWDER $18.54
- with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
EGG BENEDICT $15.54
- vegetarian option
EGG BENEDICT $16.54
- with bacon
PAN ROASTED VENSION $32.00
- roasted kumara, vegetables, Jus GF
BACH54 BEEF BURGER $18.50
- pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
SEAFOOD LINGUINI $25.00
- king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta

Fried Squid Salad $20
Squid Ring $15
- Deep fried 6 pieces of squid ring with Cozy mayonnaise
Spring Roll $12
- Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
Prawn Fried Rice $19
- Fried rice with vegetables and prawn
Chicken Don $16
- Stir fried chicken, vegetables with teriyaki sauce and served over rice
Fried Chicken $30
Yaki Soba $19
- Stir fried soba with vegetables and chicken or seafood
Takoyaki $15
- Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes

Fried Dumplings (6 Pieces) $5.00
Salmon Sashimi Salad (6 Pieces) $14.90
Assorted Tempura - Large $16.00
Mini Spring Rolls (6 Pieces) $5.00
Surimi Salad $5.00
30 Pieces $40.00
- Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
Steamed rice bowl topped with meat and salad N/A
Pork Katsu Donburi $12.90

Ice Cream Sundae $8
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Service between 11.00am and 3.00pm
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.

Eye Fillet $55.00 200g
Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
King crab cocktail, crème fraiche, cos leaves $32.00
Smoked free range pork spare ribs $24.00
Ashburton, South Island’s East Coast
Duck Fat Chips $12.00
Baby cos lettuce, radish, chardonnay dressing $12.00
Suckling Pig and Crackling $15.00 100g
- Available 6pm onwards (Monday-Saturday)

CURRY BEEF BRISKET $18.00
- tender beef pieces cooked with curry spices
THE VEGETABLE SOUP $18.00
- Pak Chol, mushroom, preserved egg cooked in chicken stock
HOKKIEN LOR MEE $15.00
- egg noodle cooked with chicken, squid, shrimps and gravy soy sauce
Beef Tomato Egg sausage on rice $12.00
MALAYSIAN SAMBAL EGG-PLANT $18.00
- eggplant stir fried with Malaysian sambal paste
Combo special(2 satay chicken, 2 spring rolls, 2 curry puffs $10.00
MALAYSIAN SAMBAL CHICKEN $18.00
- stir fried chicken with Malaysian sambal paste, onion and capsicum
MIXED VEGETABLES $18.00
- stir fried local mixed vegetables with onions and oyster sauce

Smoked chicken salad $16.50
- Grilled smoked chicken with garden salad, drilled with plum sauce
Toasted bagel $5.00
- Plain with butter
-large $7.50
-with tea $6.00
-extra $0.50
Omelette $13.90
- Ham & cheese or vegetables
Hot cake $13.90
- Served with grilled bacon, banana & maple syrup
Egg benedict with salmon $16.90

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