The Farmhouse Cafe in Auckland Menu

Red Cabbage (Rotkraut) / Sauerkraut / $5.00
Vegetable Lasagne $22.00
- pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
NURNBERGER
- sausages served with mashed potato
Zigeunerschnitzel $24.00
- bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 1 pieces
LASAGNE
- pasta sheets layered with traditional Bolognese sauce served with a salad
CHICKEN NUGGETS
- Chicken nuggets served with salad and chips
Side Order Sauces $5.00
- Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
Cordon Bleu $25.00
- bread crumbed pork Schnitzel with ham and cheese filling

21. Num Tok $15.50
- Shed beef or pork cooked with ground rice, lemon juice and chilli
62. Udong Cashew Nuts $14.50
- Fried chicken, beef or pork with vegetables and udon noodles.
1. Chicken Satay 4 pcs $9.50
- Marinated chicken tenderloin served with delicious peanut sauce
4. Peek Gai Tod 10 pcs $8.00
- Deep fried tasty marinated chicken wings & nibbles with dipping sauce
70. Tow Hu Pud Med $13.50
- Stir fried bean curd with cashew nuts and vegetables
25. Pad Kapraw $14.50
- Stir fried chicken, beef or pork with hot & spicy sauce
Prawn (each) $1.50
24. Pad Khing $14.50
- Stir fried chicken, beef or pork with gingers & vegetables

Prawn Spring Rolls $7.50
- Deep fried tiger prawn wrapped in rice pastry served with sweet chilli sauce
Tod Kra Tiem Prik Thai $13.00
- Stir fried with garlic and pepper and mixed vegetables - Seafood
Pad Kee Mow $9.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Beef, Pork, Chicken
Tom Kha Talay $10.90
- Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
Pad Kra Pao $12.50
- Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Lamb or roasted duck
Toong Thong $5.50
- Golden bags with minced pork, peanut served with sweet chilli sauce
Pad Num Mun Hoi $12.50
- Sauteed with oyster sauce and mixed vegetables - Lamb or roasted duck
Pad Med Ma Moung $13.00
- Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Seafood

Steak $10.30
Chicken Soft Fried Noodles $10.80
Milk Shake $3.80
on Rice extra $0.50 or on fried rice/soft noodles $2.00 extra
Pork Fried Rice $10.30
Seafood $11.00
Special L $16.00
- 4 Fish, 5 Chicken Nugget, 2 Sausage, 2 Potato Fritter, $2 Chips
Steak & Egg $4.20

Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese
Tandoori salad $10.00
- Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
Mint sauce $3.00
Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
Pickles $3.00
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander

Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
Eggs, Toast, Wilted Spinach, Tomato $4
Smoked Salmon $5.5
Hollandaise sauce, Aioli, Chutney etc $1
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
Mediterranean Calamari Salad $19.5
- Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing

Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce
Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
Chicken Tenders $4.90
Hawaiian Chicken
- chicken / pineapple
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce

Fried Rice $14.50
- Basmati rice cooked in Indo-Chinese style (veg/chicken)
Onion Bhaji $5.90
- Sliced onions dipped in chick pea batter & deep fried
Aachari (Paneer / Chicken) $12.50
- Paneer / Chicken marinated in mixed pickle, coriander and spices, cooked in Tandoor
Prawn Pakora $12.50
- King Prawns dipped in a Chick Pea batter & deep fried
Sizzer Platter For Two $16.50
- Combination of Samosa, Onion Bhaji ,Chiken Tikka & Seekh kewab on hot sizzer platter
Vindaloo (Fish / Prawn) $21.50
- Red hot curry from Goa cooked with capsicum, coriander herbs and spices.
Fish Tikka Half $10.00 Full $18.50
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven
Seasoned Wedges / Fries $4.00

Nearby Sample Menus