Address
64 Main Road, Kumeu, Auckland, 0810, New Zealand
The Fireplace in Auckland Menu
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MENU-
House Loaf $8.00
- Crusty garlic Ciabattini
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Bread and Dips $12.00
- Selection of bread with hummus, garlic butter & chutney
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Salt n Pepper Squid $15.00
- with fresh salad & saffron aioli
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Prawn Spring Rolls $14.00
- Prawns wrapped in crispy pastry served with sweet chili sauce
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Home Fries $8.00
- Steak fries with special FP seasoning & aioli
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Chicken Liver Pate $16.00
- Made in house, served with grilled ciabatta & chutney
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Mushroom Duplex $12.00
- Stuffed mushrooms in Beer Batter with sweet chili sauce
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Potato Wedges $10.00
- seasoned wedges served with sour cream
Nearby Sample Menus
- Spicy kimchi $6.00
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Tuck's banquet platter $180.00
- Chef's selection of our tastiest dishes: served 4
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Bad boy bao-ger $15.00
- Prime beef, cheese, tomato, lettuce, pickles, & tuck special sauce on a toasted bao bun
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Crispy fu (V) $13.00
- Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
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-A trio $18.00
- 3 bao sliders of one kind
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Dim sum $18.00
- A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
- Sauteed hoisin wong bok (V) $9.00
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I'm not hungry $12.00
- Mini hotdogs with chips & tomato sauce
- French Fries $6.00
- Salmon Sashimi $15.00
- California Roll $9.50
- Ice Cream Tempura $9.50
- Banana Tempura $9.50
- Squid $11.50
- Teriyaki sauce available for your meat just $1.00 extra
- Edamame $5.00
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Alaskan King Crab (GF) $39.5
- Deadliest Catch Crab Legs with a Trio of Dipping Butters
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Kids Mini Fish'n Chips $10
- with tomato sauce
- With bloody Mary shots (4 oysters) $24.5
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Crispy Fries $6.5
- with tomato sauce and aioli
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Bread and Dips(V) $12.5
- Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
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BBQ Pulled Pork $20
- with lettuce, apple coleslaw and our house BBQ sauce
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Kids Mini Hotdog and Fries $10
- with tomato sauce
- Green Garden Salad $6
- (All South Indian varieties served with Sambhar & Coconut Chutney)
- Ras-Vatika Rice - Dal/Khadi $5.00
- Onion Salad $1.00
- Rice $3.00
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Idli Sambhar (2 pieces) $7.00
- A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
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Mysore Masala Dosa $12.00
- Dosa stuffed with potato, onion, tomato, coriander and spices
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Sav-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
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Ras-Vatika Thali (Medium) $11.00
- 3 x rice, 2 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle
- 3 FISH
- 3 CRABSTICKS
- 4 FRITTERS
- Fish Cake $1.50
- Cheese Toasted $2.30
- Whole Banana $1.40
- Hotdog $1.50
- Bacon Toasted $3.10
- Egg $3.80
- Spring Roll $1.80
- Tarakihi (fresh) $4.00
- Mussel (fresh) $1.00
- Curry Roll $1.80
- Steak & Mushroom $6.00
- Sausage $1.20
- Extra Meat $1.50
- Quarter chicken and salad $9.00
- All meals served with roast potatoes, kumara, pumpkin, peas and carrots, gravy and sauce
- -Medium $9.00
- Apple crumble $5.50
- -Chicken $7.00
- Lamb
- Mashed potato S$2.00/$4.00
- Chicken combos
- All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauces
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Grilled Scallop Salad $18.50
- with tomato, avocado
- Kids Hamburger & Chips $6.50
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Fish Cake $3.50
- Home Made
- Chicken Nuggets (X6) $4.00
- Grilled Snapper Salad $16.50
- Coleslaw $5.50
- Salt And Peppered Squid Salad $16.50
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Lamb Works Kebab $13.00 / C $17.00
- Lamb with falafel, cheese, hummus, salad and sauce
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Gypsy Salad $7.00
- Diced cucumber, tomatoes, capsicum, onion, feta cheese and olives
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Moussaka $15.00
- layer of spring potatoes, kofta (mince), aubergines with white sauce and cheese. Served with rice and salad
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Lamb Pasendeh $16.00
- Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad
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Mixed Kebab $11.00 / C $15.00
- Combination of marinated lamb & chicken
- Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
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Beef Kebab $10.00 / C $14.00
- Marinated prime beef mince
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Chicken on Rice L $14.00 / R $12.00
- Marinated chicken, salad and sauces served with rice
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Scotch Fillet $34.00
- Choice beef; a little larger than the eye fillet, with a little more natural favour. Always a popular choice.
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Nachos $12.00
- A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
- Fried Onions $4.00
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Brandy Snaps $12.00
- A retro dessert treat, served with lashings of whipped cream.
- Vegetables $6.00
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Deep Fried Camembert with Garlic Bruschetta $15.00
- Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
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Crispy Calamari with Aoli $14.00
- Deep fried squid rings with a gentle salt and pepper coating.
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Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
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Seared Sirlon Salad $28
- with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
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Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
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Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
- -Steamed or Roasted Seasonal Vegetables $ 8.50
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1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
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Spiced Squid Salad $19
- with a summer salad & tropical salsa
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Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
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Abbey Signature $41
- Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
- -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
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Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
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Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
- (11 am-2 pm)
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Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
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Savoury mince $17.90
- Romesco sauce, poached egg toast
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House smoked salmon dagel $12.90
- Sumac & pink peppercorn, cream cheese & radish
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Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
- Egg $1.50
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Vegetarian salad $11.90
- With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
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Eggs any style $8.90
- Choice of 5 grain, white, or GF bread
- - With hoki filet $10.90
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●Bagels
- Green salad, avocado, cream cheese
- - 1 filling $4.00
- - With nz smoked salmon $15.90
- - With blueberry or banana $13.90
- Mussel Fritters $2.80
- Steak & Veges $12.50
- Chicken, Mushrooms & Veges $13.50
- Super Burger $9.20
- Bar-B-Q Pork Fried Rice $11.50
- Chicken $11.50
- Whole Chicken $16.00
- Steak $3.70
- Small $10.50
- Pork $5.50
- Extra: Salad $0.50
- Bacon & Egg Burger $4.20
- Large $17.00
- Small $5.00
- Chips $2.00 (2 scoops)
- Large $10.00
The Fireplace
Phone
094126447
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Cash , Groups , Nightlife , Bar , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
64 Main Road, Kumeu, Auckland, 0810, New Zealand
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