The Fireplace in Auckland Menu

MENU MENU
  • House Loaf $8.00
    • Crusty garlic Ciabattini
  • Bread and Dips $12.00
    • Selection of bread with hummus, garlic butter & chutney
  • Salt n Pepper Squid $15.00
    • with fresh salad & saffron aioli
  • Prawn Spring Rolls $14.00
    • Prawns wrapped in crispy pastry served with sweet chili sauce
  • Home Fries $8.00
    • Steak fries with special FP seasoning & aioli
  • Chicken Liver Pate $16.00
    • Made in house, served with grilled ciabatta & chutney
  • Mushroom Duplex $12.00
    • Stuffed mushrooms in Beer Batter with sweet chili sauce
  • Potato Wedges $10.00
    • seasoned wedges served with sour cream

Nearby Sample Menus

BBQ Duck Palace (sample menu)
  • C12 Sizzling Chicken With Black Bean Sauce $18.00
  • F14 Sizzling Combination Seafood $22.00
  • F18 Golden Prawns $24.00
  • N38 Xiamen Fried Vermicelli
  • N33 Dry Noodle $6.00
  • N2 Prawn Wonton Noodle Soup $9.00
  • E5 Fried Wonton $600
  • B1 Roast Duck
The Yakitori House (sample menu)
  • Beef Mince With Cheese $5.50
  • Grilled Rice Ball With Butter $5.00
  • Spicy Sauce $1.00
  • Zucchini $5.00
  • Matcha Green Tea Ice Cream $7.00
  • Vegetable Set (6 Sticks)
    • corn X 2, mushrooms, garlic, zucchini, kumara
  • Coming From The Grill
    • 2 Sticks per/serving
  • Sausage $4.80
White Horse Chinese Foods Takeaways (sample menu)
  • Chicken Egg Fu Yong $12.50
  • Chicken Chow Mein $12.50
  • Veges with Crispy Noodle, $2 extra on Soft Noodle N/A
  • Curry Chicken & Veges on Rice $14.00
  • Dinner D - ideal for 2 - 3 persons $26.90
    • Steak Chow Mein, Chicken Fried Rice, 6 Won Ton
  • Prawn Egg Fu Yong $14.50
  • Dinner A - ideal for 5 - 8 persons $64.90
    • white Horse Special Chow Mein, White Horse Special Fried Rice, Beef & Veges in Black Bean Sauce, Sweet & Sour Chicken, 12 Won Ton
  • Crab Stick $1.50
Safran Cafe Restaurant (sample menu)
  • Roast Vegetable Lasagne $16
    • layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
  • Mushroom Rice Balls $14.5
    • crumbed, served with saffron aioli
  • Greek Meatballs $26.5
    • on sautéed potatoes & mediterranean vegetables with a crushed tomato sauce & greek yoghurt
  • Roast baby beetroot $14
    • chimmi churri, goats curd, toasted quinoa, watercress
  • Lamb Salad $22.5
    • marinated grilled lamb served with couscous, rocket, feta, tomato, olives, salad & roasted vegetables topped with minted yoghurt
  • Smoked Salmon and Potato Hash $21.5
    • with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
  • Chicken Fettuccine $20.5
    • with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
  • Fish of the Day POD
    • today’s creation, please ask our friendly staff
Thai Yum Food Hut (sample menu)
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • THAI FRIED RICE
    • fried rice with egg, meat and seasonal vegetables
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • THAI GARLIC BLACK PEPPER TOFU
    • stir fried meat with vegetables in pepper sauce
  • THAI HOT BASIL
    • stir fried with meat, chilli basil leaves and vegetables
Bar & Baa (sample menu)
  • Chicken Pocket $10.90
    • Grilled chicken with hollandaise sauce stuffed in greek pita. Bread served with french fries
  • Spaghetti / Pasta with Octopus $22.90
    • Fresh octopus cooked with virgin olive oil. Served with spaghetti in bread crumbs
  • Honey Glazed Carrots $9.90
  • Lamb/Beef/Chicken Stir Fry $19.90
    • With noodles & capsicums
  • Chicken Breast $10.90
    • Cooked in orange liqueur and cream sauce with a touch of garlic served with french fries
  • Steak Kebab $10.90
    • Marinated steak pieces served on rice with mild spicy red sauce
  • Spanakopita $10.90
    • Greek vegetarian speciality made with spinach, feta cheese, onions & spices encased in filo pastry
  • Baklava $7.90
    • Fild pastry with walnuts, almonds and honey syrup served with fresh cream
Yes Noodles (sample menu)
  • 52. Black Bean Beef Fried Rice $10.50
    • Beef with egg fried rice and seasonal veges in a delicious black bean sauce.
  • 31. Won Ton Soup $10.20
    • A delicious combination of won tons, roast sweet corn, mushrooms, broccoli and spring onions with egg noodles in chicken soup
  • 12. Sing-A-Box $10.50
    • Roast pork and shrimp with thin rice noodles tossed with Asian veges in a light curry sauce
  • 27. Vegetarian Noodle Box $9.90
    • Mushrooms, sweet corn, beans, capsicum and tofu with egg noodles and fresh veges in a dark soy sauce
  • 29. Singapore Vegie Box $9.90
    • Mushrooms, tofu and corn with thin rice noodles and fresh veges in a light curry sauce.
  • 22. Combination Seafood $12.00
    • A selection of seafood with egg noodles and fresh veges in our oyster sauce
  • 28. Mee Gee Vegie Box $9.90
    • Mushrooms , tofu and tomato with egg noodles and fresh veges spiced up with an Indian-style chilli sauce. (Mild medium hot)
  • 36. Seafood Noodle Soup $12.00
    • A seafood combination with egg noodles and fresh veges in a chicken soup
The Frais Burger (sample menu)
  • Kids Burger $5.90
    • Char-grilled prime beef, salad, homemade aioli & tomato relish on a regular sesame bun
  • Chicken Sandwich $7.90
    • Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish on butter toasted ciabatta
  • Bacon & Cheese Burger $8.90
    • Char-grilled prime beef, bacon, melted cheese, salad, homemade aioli & tomato relish
  • Hot dog stick $1.50
  • Satay Burger $7.90
    • Char-grilled prime beef, peanut satay sauce, salad, homemade aioli
  • Homemade Caramelized Onions / Jalapeno $0.50
  • Jalapeno Burger $8.40
    • Char-grilled prime beef, jalapeno, gherkins, mustard, salad, homemade aioli & relish
  • Cranberry / Hot Chilli / Satay Sauce $1.00
The Conservatory (sample menu)
  • Desserts $12.50
  • Spanish Olives $8.00
    • Spanish black whole olives marinated in thyme bread lemon served with Turkish bread
  • GF=Gluten Free
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • Moo Burger $22.00
    • 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
  • -Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • Green Salad $9.00
Kiwi Grill (sample menu)
  • Big it up $3.50
    • add garden salad
  • Sticky pork ribs $11.00
    • coated in homemade smokey BBQ sauce, chips or garlic potatoes
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Express grill $11.00
    • one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
  • Add mushroom or pepper sauce $1.50
  • Big it up $3.50
    • with mushroom-add
  • Kiwi grill breakfast $14.00
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
India Gate (sample menu)
  • 30. Veg Noodles $11.00
    • Steamed egg noodles cooked in iron wok with carrot, capsicum, cabbage & garnished With fresh coriander & spring onions.
  • 65. Jeera Rice $5.00
    • Steamed basmati rice tossed in wok with cumin seeds and tint of diced onions.
  • 4. Samosa Shahi (2 pieces) $5.00
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas, dry fruit, ground & whole spices and topped with yogurt & sauces.
  • 3. Paneer Pakora (8 pieces) $7.00
    • Homemade cottage cheese dipped in chickpeas batter and deep fried.
  • 59. Jeera Aloo $12.00
    • Potato cubes cooked with cumin seeds and spices.
  • 2. Onion Bhaji $5.00
    • Sliced onion rings dipped in spicy chickpeas batter & deep fried.
  • 43. Boti Masala $16.00
    • Boneless lamb pieces cooked chef's style.
  • 35. Chicken Tikka Masala $16.00
    • Boneless chicken pieces partially cooked in tandoor and finished in tomatoes, onion & ginger based gravy With diced onions green capsicum.
Icon Restaurant and Bar (sample menu)
  • Half Shell Mussels $8.5
    • With garlic panko crust
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Slow Cooked Lamb Shank $ 26.5
    • In dark ale with spring onion, mash potato, gravy and mint oil
  • Gluten free base $ 2
  • Chunky Fries (V) $7
    • With aioli
  • Mac ‘n Cheese (V) $ 5
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Onion Rings (V) $9
    • With chipotle sauce
Hiroba Sushi (sample menu)
  • Lunch Box $17.00
    • Chicken, Beef or Fish served with rice or miso soup
  • Smoke Salmon Crunch Avo $1.70
  • Mixed Platter Sushi & Nigiri $40/$50/$60/$70
    • 28 / 38 /48 /58
  • Salmon Stick $3.00
  • Salmon Crunch Avo $1.70
  • Crispy Pork Nigiri $2.50
  • Deep Fried Teri-Chicken $1.70
  • Sushi Platter $40/$50/$60/$70
    • 33 /41 / 50 / 58
Golden Key (sample menu)
  • Pork (or BBQ Pork) $9.00
  • Wedges $4.50
  • Combination Meats $12.00
  • Fresh Fish of The Day $3.00
  • Combination meat $10.00
  • Potato Fritter
  • Donut $1.00
  • Prawn $12.00
Indian Fort (sample menu)
  • Indian Fort Mixed Platter (for 2) $17
    • Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
  • Pappadums (4pcs) $3.00
    • Flat, crispy lentil cracker
  • Onion Bhaji (4pcs) $6
    • Onion rings dipped in spiced chick pea batter and finished
  • Tandoori Roti $3.00
    • Whole meal & plain flour bread lightly coated with butter
  • Vegetarian platter for 2 $15
    • Consist of vegetable samosa, onion bhaji, and pakoras
  • Aloo Paratha $5.00
    • Multi layered bread filled with green peas & potatoes
  • Pasanda $16.50
    • Diced Lamb/beef lightly sauteed with onions, garlic, ginger, coriander & tomatoes. Then cooked with spices, yoghurt, cream & mint
  • Onion Salad $4.00
    • Nice sliced cut pieces in rings
The Fireplace

The Fireplace

location

Address

64 Main Road, Kumeu, Auckland, 0810, New Zealand

phone

Phone

094126447

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
64 Main Road, Kumeu, Auckland, 0810, New Zealand
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