Address
64 Main Road, Kumeu, Auckland, 0810, New Zealand
The Fireplace in Auckland Menu
Are you the owner? Manage this listing for free.
MENU-
House Loaf $8.00
- Crusty garlic Ciabattini
-
Bread and Dips $12.00
- Selection of bread with hummus, garlic butter & chutney
-
Salt n Pepper Squid $15.00
- with fresh salad & saffron aioli
-
Prawn Spring Rolls $14.00
- Prawns wrapped in crispy pastry served with sweet chili sauce
-
Home Fries $8.00
- Steak fries with special FP seasoning & aioli
-
Chicken Liver Pate $16.00
- Made in house, served with grilled ciabatta & chutney
-
Mushroom Duplex $12.00
- Stuffed mushrooms in Beer Batter with sweet chili sauce
-
Potato Wedges $10.00
- seasoned wedges served with sour cream
Nearby Sample Menus
- Roast pork $32.00/Kg
- Prawn $11.90
- Bami goreng(noodle) $11.50
- -BBQ pork fried rice
- -Whole $17.00
- -BBQ pork fried rice
- Vegetables $9.00
- Pork $10.00
- Salmon & Chicken Combo $23.90
- From $3.20
- 6PC. REG $9.40
- - 8 pieces Sesame Teriyaki Chicken
- 8PC. JUMBO $11.70
- Teriyaki Chicken Lovers $19.90
- 8PC. MAYO OR CHILLI $9.00
- Seaweed Salad
-
1/2 Chicken $12.90
- Nothing half hearted here!
- - Creamy chip dip $2.50
-
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- - Large $6.50
- Corn on the Cob
- - Regular $4.50
- Seriously Large Peri-Peri Chips $9.50
-
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- Teriyaki Chicken & Avocado $5.50
- Mixed vegetables
- Kitty $3.00
- Salmon & Avocado $5.50
- Hawaiian (Bacon, Pineapple, BBQ sauce)
- Salmon, Cream Cheese, cucumber
- Tuna Vege
- Teriyaki Chicken
- D5 Beef Heart, Stomach, Tripe in Pot $ 16.8
- S27 Stewed Pork with Dry Pea $ 18.8
- F21 Stir-Fried Eggplant with Gourmet Sauce on Rice $ 9.8
- V18 Tofu in Shrimp Sauce $ 13.8
- R10 Kimchi Fried Rice $ 12.0
- R9 Shrimps Fried Rice $ 10.8
- P9 Prickly Spicy Beef Things Rice Noodle in Stone Pot $ 10.8
- M6 Stir-Fried Lamb in Cumin $ 18.8
-
SALMON $9.00
- 7 pcs
-
SALMON ROLL $8.80
- 5 pcs
- GREEN TEA $2.00
-
TERIYAKI CHICKEN $8.80
- 8 pcs
- DELUX PACK $9.80
- 40 pcs $50.00
-
SALMON $5.50
- 4 pcs
- MISO SOUP $2.00
-
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
-
MUSHROOMS $12.50
- with chorizo and five grain
-
MUESLI $9.80
- with stewed plums and yogurt
- or add avocado/bacon/salmon $17.50
-
HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
-
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
-
OMELETTE $15.50
- ham, tomato, cheese with five grain
-
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
-
F $19.90
- 2 Ham burgers, 2 cheese or egg burgers, $2 chips, 1.5lt drink
-
A $6.50
- Cheese burger, chips, can of drink
- Ham & Egg / Bacon & Egg $3.60
-
B $6.50
- Egg burger, chips, can of drink
- Sausages / Donuts / Pineapple Fritters $1.50
- Chicken Burger / Seadog / Fish Burger $5.50
- Cheese $2.50
- Min. Hot Chips $2.00
-
Al-tang $30.00
- Fish roe soup
-
Yukgaejang $13.50
- Spicy beef soup with vegetables and rice
-
Bokkeumbap $13.00
- Fried rice with seafood, veges and egg
-
Yaki-udon $15.00
- Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
- Fried Chicken $30.00
-
Haemultang $45.00
- Spicy seafood soup
-
Galbitang $13.50
- Beef rib soup with rice
-
Pork kimchisoup $45.00
- Spicy pork-rib kimchisoup
- w/ Herb roasted mushrooms, spinach and feta
- w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
- Ask the wait staff for today's soup
- Caesar Salad (GF w. no crutons) 18.5
- w/ Roasted mushrooms in thyme & oregon, spinach
- Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
- Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
- w. home grown herb aioli & t-sauce
-
PALAK PANEER $13.99
- dry combination of spicy spinach and cheese.
- MANGO CHUTNEY $2.00
-
LAMB SHAHI KORMA $14.90
- North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
-
Lamb roganjosh $13.90
- a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
-
Jahangeer soup $4.50
- chicken consomme with coriander leaves.
-
PRAWNS WITH VEGETABLES $17.99
- prawns and chosen vegetables with Cantonese sauce.
- GULAB JAMUN $5.90
-
PANIR KULCHA $3.99
- stuffed with cheese and spices.
-
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
-
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
-
Spiced potato wedges $7.50
- Topped with sour cream
-
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
-
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
-
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
- French fries $6.50
-
Salt and pepper squid $14.50
- With citrus aioli and fries
- Mochi Ice Cream $4.00
-
Tempura Udon Soup $12.00
- Noodle soup with 5 tempura
-
Sashimi Bento $16.80
- 6 Pcs salmon sashimi
-
Vege Fried Noodle $11.00
- Fried vegetables and sweet tofu and noodle with teriyaki sauce
-
Fish Katsu $11.00
- Fish cutlet, salad and rice
-
Tempura Don $12.00
- Prawn, crab meat and vegetable tempura with vegetables, egg and sauce on rice
-
Chicken Fried Noodle $11.00
- Fried chicken, vegetables and noodle with teriyaki sauce
-
Delux Bento $21.00
- Teriyaki chicken, pork cutlet, 2 pcs nigiri sushi, salad, 2 pcs sushi, 4 pcs tempura, 2 dumplings served with rice and large miso soup
-
Eye Fillet Beef Takaki N/A
- with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame
-
Chipotle Braised Pork Belly N/A
- with white bean puree & five bean chilli & corn salsa
-
Smoked Chicken Salad N/A
- in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam
-
Whole Yellow Bellied Flounder N/A
- with green olive, semi-dried tomato & onion salsa
-
Cured Salmon Gravlax N/A
- with basil wasabi panna cotta, blood orange gel & crispy salmon skin crackling
-
Beetroot Cured Salmon N/A
- with pickled rainbow beets, horseradish feta whip & salted orange marmalade
-
Mini Hamburger $10
- beef pattie, lettuce & aioli
-
Smoked Pork Tenderloin $17
- Smoked Pork Tenderloin with Cashew Cream Puree, Roasted Yam Salad, Pickled Apples and Mango & Chilli Dressing
-
Tempe* $12.50
- Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
-
Falafel med $12.90
- Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
-
Larry $11.90
- Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
-
Yolko uno $11.50
- Chargrilled beef pattie with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
- -avocado $1.50
- -fried onion $5.00
-
Skinny vege $9.90
- A mini version of the Falafel Med. Deep-fried falafel with a half sized salad, hummus, yoghurt, & plum sauce, all on a smaller, fresh toasted bun
- -egg $1.00
The Fireplace
Phone
094126447
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Cash , Groups , Nightlife , Bar , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
64 Main Road, Kumeu, Auckland, 0810, New Zealand
- Auckland Bar Menus
- Auckland European Menus
- Auckland New Zealand Menus
- Auckland Region Bar Menus
- Auckland Region European Menus
- Auckland Region New Zealand Menus