The Fireplace in Auckland Menu

MENU MENU
  • House Loaf $8.00
    • Crusty garlic Ciabattini
  • Bread and Dips $12.00
    • Selection of bread with hummus, garlic butter & chutney
  • Salt n Pepper Squid $15.00
    • with fresh salad & saffron aioli
  • Prawn Spring Rolls $14.00
    • Prawns wrapped in crispy pastry served with sweet chili sauce
  • Home Fries $8.00
    • Steak fries with special FP seasoning & aioli
  • Chicken Liver Pate $16.00
    • Made in house, served with grilled ciabatta & chutney
  • Mushroom Duplex $12.00
    • Stuffed mushrooms in Beer Batter with sweet chili sauce
  • Potato Wedges $10.00
    • seasoned wedges served with sour cream

Nearby Sample Menus

  • Lamb Madras $20.90
    • fery lamb curry with the flavors of south India
  • Pomfret (on Pre Order
    • Marinated whole pomfret finished in tandoori
  • Rarah Murg $19.90
    • flavorful Punjabi chicken dish in a dry curry spiced up with cardamom, yoghurt and whole red chillies
  • Murg Changezi $19.90
    • spicy & creamy mughlai dish
  • Lachha Parantha $4.00
  • Veg Platter $15.90
    • veg samosa, crispy onion pakoda, saunfia paneer tikka
  • Chilli Naan $4.90
  • Sweet Lime Pickle $3.00
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
  • Bagel $3.50
    • with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
  • Fix & Fogg $4.50
    • peanut butter
  • Scoops $4.50/ $6.50/ $8.50
    • Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
  • Monthly specials POA
    • Check the board for the seasonal choice
  • Fresh tomato $4.00
  • BBQ Brisket $14.90
    • 12 hour brisket, chipotle, apple sauce
  • Mouse trap $4.50
    • Marmite & cheese
  • Spicy Mex Burger $20
    • Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Everyday $15
    • Hot tone fired pizzas only $15 all day everyday
  • Fish & Chips $11.95
    • Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
  • Friday $15
    • Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
  • Kiwi Lamb Burger $20
    • 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Sizzling Steak $30
    • 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
  • Bacon & Avocado $20
    • Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Sunday $15
    • Hot Roast just like your mum makes with all the trimmings only
  • Bacon & Egg $6.00
  • Seafood $16.00
  • Seafood $16.00
  • Mongolian Beef on Rice / Mongolian Chicken on Rice / Satay Chicken on Rice $14.00
  • Vegetable $11.00
  • Crab Stick / Sausage $1.50
  • Chicken / Steak / Bacon $5.00
  • Combination Meat / Prawn $14.00
  • add cheese $1, pineapple $1, egg $1.50
  • -with chips $10.90
  • *offer only valid when purchased with a value family pack meal
  • mini hot dog $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • garden salad or coleslaw $4
  • onion rings R($4.90) L($6.90)
  • side salads: garden, coleslaw only $4
  • crabstick $2
  • Fish Tikka (Half /Full) $12.00 /$22.00
    • Terakhi fillets marinated in yoghurt,herbs and masala.Roasted in the tandoor
  • Saag Gosh (Lamb or Beef)
    • lamb or beef simmered in a lightly-spiced spinach sauce
  • Shahi korma (Lamb or Beef)
    • succulent pieces of boneless lamb or beef simmered in a finely-blended cashew nut curry
  • Sabzi Gosht (Lamb or Beef)
    • Lamb or beef cooked with seasonal vegetables in onion and tomato-based curry
  • Peshawari Naan $3.50
    • Naan stuffed with dried fruits and nuts
  • Chicken Tikka (Half /Full) $10.00 /$18.00
    • Boneless chicken pieces marinated in Spices and yoghurt and roasted until tender
  • Mixed platter for 2 (Full) $18.00
    • An assortment of samosa, onion Bhaji, lamb Seekh Kebab and boneless chicken tikka
  • Pulao Rice/Kashmiri pulao (1000ml) $7.00/$8.00
    • Basmati rice cooked with lightly spiced green peas.OR Basmati rice cooked with dry fruits’ and nuts
  • Seared Sirloin, ginger & spring onion
  • Teriyaki Chicken & Avocado $5.50
  • Tamago (sweet egg)
  • Prawn nigiri
  • Panda $2.50
  • salmon Nigiri
  • Teriyaki chicken Nigiri
  • Crispy Chicken
  • VEGETARIAN $7.50/$9.50/$11.50
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • kumara $0.70
  • PORK $10.00/$13.00/$16.00
  • Pork $6.00/$5.00
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • BEEF $10.00/$13.00/$16.00
  • Lamb $7.00/$6.50
  • Fried Rice Noodle with Beef & Black Bean Sauce / Fried Noodle with Shredded Pork & Veges / Fried Rice Noodle with Pork and Veges $10.00
  • Roast Duck Whole $35 / Half $18
  • Steamed Mini Buns $3.00
  • Peanut and Pig Feet on Rice $8.00
  • Golden Pompano (steamed with bean sauce, chilli, black bean, fry) / Fish Fillets with Pickled Cabbage and Chilli / Spicy Fish Fillet $22.00
  • Fried Noodle Shredded Chicken & Veges / Shanghai Style Fried Thick Noodle / Fried Vermicelli with Salted Cabbage and Duck Meat Slice $10.00
  • Chinese Sausage Claypot Rice / Chicken & Mushroom Claypot Rice / Chinese Sausage & Beef Claypot Rice $12,00
  • Peanuts and Braised Pig Feet / Pig Stomach with Peppercorn & Pickled Vegetables Hot Pot / Dried Shrimp, Vegetables & Vermicelli in Hot Pot $18.00
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • CHEESE BOARD $10.50
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • POTATOES SERVED WITH AIOLI $10.00
  • FISH BALLS $11.50
  • Stir Fried Vegies $10.00
    • stir fried mixed vegetables with tofu and cashew nuts
  • Ginger Snapper $18.00
    • steamed whole snapper topped with ginger sauce and vegetables
  • Fish Cakes (5 Pcs) $5.50
    • minced fish mixed with red curry paste, beans served with sweet sauce
  • Honey Lemon Chicken $13.00
    • stir fried crumbed chicken with sweet sauce, lemon juice and vegetables
  • Tom Yum $ 14.00
    • hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
  • Pork Noodle Soup $12.00
    • rice noodle soup with pork and vegetables
  • Yum Talay $14.00
    • seafood salad cooked with thai homemade sauce and vegetables
  • Extra Prawns $1.00
    • Each
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Kai nui (main)
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Pulled pork sliders $10.00
    • With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
  • Filipino street food platter(DF, CS) $20.00
    • Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Chicken and pork adobo(DF, NF, CS) $25.00
    • Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
  • Pork and fish singulaw (DF, NF, CS) $18.00
    • Filipino style cured fish fillet with marinated grilled pork, cucumber, chillis served with kumara chips
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Sausage $6.5
  • Tiramisu Delight $9
    • Biscuit soaked in coffee, Marsala and rum, mascarpone mousse
  • Green Salad $6.5
  • PS I Love You $14
    • Amaretto, Drambole Comtreau, Monin lavender, double shot espresso
  • Berry Pancakes $12
    • Hot crepes with mix berry compote, fresh fruits, yoghurt and bacon
  • Smoked Chicken, Bacon & Peach Salad $18
    • Warm chicken & caramelised peach on mixed greens and crispy noodles tossed with avocado & smoked paprika vinaigrette
  • Clams A La Marinara $9.5
    • Fresh clams, cooked with white wine, onions and garlic, lightly salted & spiced
  • Pan Grilled Fish of the day $29
    • On sauteed seasonal vegetables and mashed potato with a creamy dill & garlic sauce
  • Lunch pak $14.00
  • Chicken pie $3.20
  • Bacon and egg pie $3.20
  • Mince pie $3.20
  • Mince and cheese $3.20
  • Steak and cheese pie $3.20
  • Dinner pak $20.00
  • Mince savoury $1.50
The Fireplace

The Fireplace

location

Address

64 Main Road, Kumeu, Auckland, 0810, New Zealand

phone

Phone

094126447

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
64 Main Road, Kumeu, Auckland, 0810, New Zealand