The Fireplace in Auckland Menu

MENU MENU
  • House Loaf $8.00
    • Crusty garlic Ciabattini
  • Bread and Dips $12.00
    • Selection of bread with hummus, garlic butter & chutney
  • Salt n Pepper Squid $15.00
    • with fresh salad & saffron aioli
  • Prawn Spring Rolls $14.00
    • Prawns wrapped in crispy pastry served with sweet chili sauce
  • Home Fries $8.00
    • Steak fries with special FP seasoning & aioli
  • Chicken Liver Pate $16.00
    • Made in house, served with grilled ciabatta & chutney
  • Mushroom Duplex $12.00
    • Stuffed mushrooms in Beer Batter with sweet chili sauce
  • Potato Wedges $10.00
    • seasoned wedges served with sour cream

Nearby Sample Menus

Tony's Restaurant & Bar (sample menu)
  • Puff Pastry Cup $14.50
    • filled with pumpkin, pinenut, feta, served with creamed spinach, vine tomato, roast capsicum relish
  • Chicken, Pesto and Brie Burger $18.50
    • panfried chicken breast
  • Garlic Bread $4.70
    • Crispy white baguette with garlic butter
  • Beef Fillet $22.90
    • 160g served on mash and Portobello mushroom with jus and bearnaise sauce
  • Cheesecake $11.90
    • ask for todays flavour
  • Seafood Chowder $14.50
    • served with a freshly baked crisp baguette
  • Pork Belly $28.90
    • braised til tender, served on a vegetable medley
  • Fish 'n Chips $25.90
    • deepfried, with tartare
Yuzu (sample menu)
  • Today's sashimi, tempura, karaage with salad, oysters, takoyaki, teriyaki chicken, nigiri and roll sushi
  • Tempura oysters (3pcs) $9.50
  • Katsu $17.00
    • Served with green salad
  • Wafu beef steak $25.00
    • Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
  • Tofu and avo salad(V) $9.50
  • Seaweed salad(V) $9.50
  • -Eggplant don $16.00
  • Takiyaki (4pcs) $8.00
    • Deep fried baby octopus balls
Namaste Express Indian Restaurant & Bar (sample menu)
  • Namaste soup of the day $10.00
    • Ask staff for soup of the day. Served with freshly baked garlic naan
  • Paneer tikka masala $10.90
    • Cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Lunch mon - fri 11:30 am to 3:00 pm
  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Mango lassi $3.50
  • Gulab Jamun $5.00
  • Dhal $10.90
    • Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
Soul Thai Takeaway and Delivery (sample menu)
  • Thai Fried Rice (Khao Pad) $14.90
    • Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
  • BBQ Lamb (Gae Yang) $17.90
    • Chargrilled & marinated in ginger, garlic, coriander & cracked pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • BBQ Pork (Moo Yang) $16.90
    • Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Sweet Basil Tofu (Pad Kra-Pao Jay) $14.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Prawn Red Curry (Choo-Chee Goong) $18.90
    • With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
  • Sweet Basil (Pad Kra-Pao) $15.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • Vegetable Cashew Nuts (Pad Med Ma-Meung Jay) $15.90
    • Wok-tossed with tofu, water chestnuts & mild roasted chilli paste
Sweet Chilli (sample menu)
  • 22. Tom Kha Soup $14 - $16
    • Traditional hot & sour with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion.
  • Lamb, Prawns, Seafood or Fish $18
  • 30. Pad Kratiam Prik Tai $14 - $18
    • Stir fried garlic & pepper topped with coriander
  • 53. Pad Yakisoba $14 - $16
    • Stir fried egg noodles with egg, soy sauce, broccoli, cauliflower, carrots & Chinese veges
  • 56. Sen Mee Keemao $14 -$16
    • Stir fried noodle with bamboo, bean, broccoli, cauliflower, carrots & chilli
  • Lamb, Prawns, Seafood $16
  • 58. Khuay Teaw Gang $15 - $17
    • Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander
  • Lamb, Prawns, Seafood $16
Ras Vatika (sample menu)
  • Ras-Vatika Curry with Rice $6.00
  • Sav Poori $7.00
    • Small pooris filled with mashed potato, onion, tomato & chutneys garnished with sev (Indian noodles) and coriander
  • Pav Bhaji $7.50
    • Special mixed veggies mixed with homemade spices served with bread bun and onion salad
  • Extra Topping each $1.50
  • Sav-Khamani $7.00
    • Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
  • (All South Indian varieties served with Sambhar & Coconut Chutney)
  • Gulab Jamun $6.00
    • Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamom
  • Small Curry $5.00
The Right Track Sports Bar and Cafe (sample menu)
  • GARLIC BREAD $6.00
  • Thursday - Curry
  • - baby spinach, tomato & mushroom $16.00
  • - pan fried in a garlic, lemon & herb butter w/ leafy green salad & creamy mash
  • loaded fries w/ curry sauce,gravy or cheese $9.00
  • Tuesday - T-Bone & Fries
  • SPICED CHICKEN TULIPS $12.00
    • w/ garlic aioli
  • CLASSIC BACON & EGGS $9.50
    • fried or scrambled eggs w/ bacon & toast
Bentto (sample menu)
  • Spicy Chicken Donburi / Teriyaki Tofu Donburi $9.50
  • Seafood Udon $12.00
  • Vegetarian Cream Noodle $12.00
  • Dynamite Udon $12.00
  • -Donburi + Mini udon $14.50
  • Donkatsu Ttopoki M $13.00 / L $15.00
  • Teriyaki Udon $11.50
  • Tempura $9.00
Brothers Juke Joint (sample menu)
  • Yellow BBQ $1.50
  • House Pickles $5
  • Dinner Rolls $1.5
  • Mutton $11
    • per 100g
  • McClure Dill Pickles $5
  • Brisket Burger $14
  • Pastrami $14
  • Tater Tots Small $6 Large $10
The Bramble (sample menu)
  • Bowl Of Cashew Nuts $15
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Bowl Of Sicilian Green Olives $7.5
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
Little & Local Cafe (sample menu)
  • Boiled Egg $4.00
    • with avocado
  • GF Bread $1.00
  • Boiled Egg $6.00
    • with smoked salmon
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
  • Sides $7.00
    • fries with aioli
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Kids Platter $6.00
    • with fruit & cheese toast
Yum Yum Cafe and Grill (sample menu)
  • Ham Noodle macaroni $7.00
  • Wonton ramen $15.00
  • Yum Yum fried rice $11.00
  • Crumbed Fish Fillet Chicken Fillet Pork Chop shrimp Ramen $15.00
  • Fried/Pan Fried Dumplings 6pcs $6.00
  • Corned Beef & Egg sandwich $6.00
  • Crumbed/pork chop/chicken fillet/fish fillet $14.00
  • Spam & egg noodle/Macaroni $8.00
Scholars Cafe (sample menu)
  • Bacon, Sausage & hash $10
  • Cajun Chicken $13.90
    • With crispy noodle
  • Beef $9.50
    • With chips
  • Children Nuggets $7.50
    • With chips
  • Creamy Mushroom
    • With ciabatta (Your choice of 3 sides)
  • With Toast $11
  • With Jam $4
  • -With salmon $8.50
Thyme Restaurant (sample menu)
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • *Can be Gluten Free
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • All dishes are designed for two people.
  • (v) Vegetarian
  • Beer battered Onion Rings(V) $3.85
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • Mbs 5+Spencer King Cut Wagyu $54.5
    • bone-in Striploin * 500g
The Wedge (sample menu)
  • Hot Chips $15 /$3
    • Bowl /
  • 4 Fish Bites with Chips $6
  • Wedges topped with melted cheese, bacon & sour cream $10
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Burgers $6
    • Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
  • Bowl of Chips $5
    • Large
  • Scotch fillet served with salad & chips $16
  • Sausage / Egg / Chips $10
The Fireplace

The Fireplace

location

Address

64 Main Road, Kumeu, Auckland, 0810, New Zealand

phone

Phone

094126447

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
64 Main Road, Kumeu, Auckland, 0810, New Zealand
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