The Fireplace in Auckland Menu

MENU MENU
  • House Loaf $8.00
    • Crusty garlic Ciabattini
  • Bread and Dips $12.00
    • Selection of bread with hummus, garlic butter & chutney
  • Salt n Pepper Squid $15.00
    • with fresh salad & saffron aioli
  • Prawn Spring Rolls $14.00
    • Prawns wrapped in crispy pastry served with sweet chili sauce
  • Home Fries $8.00
    • Steak fries with special FP seasoning & aioli
  • Chicken Liver Pate $16.00
    • Made in house, served with grilled ciabatta & chutney
  • Mushroom Duplex $12.00
    • Stuffed mushrooms in Beer Batter with sweet chili sauce
  • Potato Wedges $10.00
    • seasoned wedges served with sour cream

Nearby Sample Menus

  • Dakbal $30.00
    • Hot chicken feet & rice ball w/ seaweed
  • One Person Per Dish
  • Rice ball w/ seaweed $5.00
  • Naengmyeon $13.00
    • Spicy buckwheat noodles with vegetables
  • Spicy beef stew $15.00
  • Seafood pancake w/ spring onion +3 Rice Wines $60.00
    • (Only seafood pancake w/ spring onion $30)
  • Rice topped with vege & meat served in hot stone pot $15.00
  • FREE MISO SOUP + SALAD
  • Organic Bacon $10.00
    • wrapped onion rings
  • Paniola $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, coffee bourbon BBQ sauce & homemade onion rings
  • Jamaican $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
  • Fresh Hand Cut Kumara Fries $8.00
    • topped w/ thyme, parsley, salt & chipotle aioli
  • Energy Booster Salad $15.90
    • Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
  • Burgz Classic $12.90
    • Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
  • Ohdeer $13.90
    • Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
  • The Zen Hen $12.90
    • Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
  • Creamy Mushrooms on Toast $10.00
  • Puhoi Platter $44.00
    • Samosas, spring rolls, salt & pepper, squid & wedges
  • Mussel Fritters & salad $18.00
  • Fish Burger $10.00
    • With tartare sauce
  • Vegetarian $20.00
    • Capsicum, mushroom, feta, onion, sweet chilli, basil & mozzarella
  • Beef Burger $10.00
  • Sausages, eggs, chips and salad $18.00
  • Seafood Selection $24.00
    • Squid rings, crabstick, mussels, scallops, fish bites & chips
  • Squid Ring $0.90
  • Bacon & Cheese $7.99
  • Ham $6.50
  • Bacon & Egg $7.99
  • Seasoned Wedges $6.30
    • with sour cream
  • Battered Scallop (GF) $3.50
  • Sea Dog $4.50
    • serving with toasted long buns, crab stick, cheese, red onion, tartar sauce
  • Crab Stick $1.30
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Roast beetroot with almonds and lemon $8
  • Avocado cannelloni $16
    • Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Chicken & mushroom $5.50
  • -Smoked salmon $17.00
  • Mini mexican pie $4.50
  • Toasted bagel
  • Grilled lamb salad $17.00
    • With mint & yoghurt dressing
  • Mince pie $5.00
  • Seafood chowder $12.00
  • -Vegetarian $17.00
    • Sauteed mushroom & hash brown
  • Chicken tenders $1.80
  • Texas burger $4.00
  • Bacon burger $5.00
  • Texas roll $4.00
  • Potato fritters $1.00
  • Gurnard $4.00
  • Steak burger $7.50
  • Hawaiian burger $4.50
  • Porridge $9.50
    • Served with wild berry and apple compote
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • -with bacon $13.50
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
  • Pork katsu don $12.00
  • Beef curry $13.00
  • Chicken katsu don $12.00
  • Chicken teriyaki don $13.00
  • Pork bento $15.00
  • -add chips + drink Only $11.80
  • Salmon bento $16.00
  • Vegetarian Walnut Loaf $30.00
    • Lentil, walnut, quinoa and vegetable ''meat'' loaf, w/ onion rings, sautéed mushrooms, vegetarian gravy
  • Gravalax Salmon and Avocado $17.50
    • W/ mixed greens, orange segment, cherry tomato, red onion, dill and chive vinaigrette
  • Breakfast Burrito $15.00
    • Your choice of sausage, bacon or black beans w/ scrambled eggs, salsa verde, guacamole, jalapenos, hot sauce, sour cream and cheddar
  • Blooming Onion $12.00
    • W/ paprika aioli
  • Bananas Foster $14.00
    • Fresh banana, caramel of brown sugar, cinnamon and fresh squeezed orange, flambeed in brandy and served over Tahitian vanilla ice cream
  • Warm Roast Beef (French Dip) $17.50
    • Roasted sliced tri-tip, w/ horseradish mayonnaise in a toasted baguette, served with au jus dipping sauce
  • Grilled Cheese Sandwich and Tomato Soup $14.50
    • 3 cheese mix toasted in sliced bread served with our tomato bisque
  • Tomato Bisque (w/garlic cheese bread) $12.50
  • Chicken Cutlets $10
    • Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
  • Mixed Platter $7.50
  • Soya Chicken Leg $6.50
  • Fried Squid Balls $5.50
  • Savoury Turnip Cake $7.50
  • Fried Fermented Tofu $7.50
  • Soya Trotters $11
    • Soya braised pig trotters served with noodle soup.
  • Spicy Fish Fillets $14
  • Chicken Lollipops (V) $14.00
    • Chicken fried after being marinated in a hot & spicy indo-chinese sauce
  • Saag Chicken $19.00
    • Chicken cooked in spinach puree with handpicked spices and garam masala
  • Lamb Saag $19.00
    • A delightful preparation of lamb, cooked with fresh tomatoes, spinach gravy, herbs and spices
  • V=Vegetarian
  • Malabari Prawns $20.00
    • Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
  • Masala Chips (V) $6.00
    • Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
  • Affogato $10.00
    • An espresso shot poured over any ice scoop of vanilla ice cream
  • Cocktail Idli (V) $8.00
    • Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
  • Porridge N/A
    • w fresh banana, sultanas, maple syrup, coconut & brown sugar
  • B.L.A.T. N/A
    • bacon, lettuce, avocado, tomato, aioli between fresh flat bread w fries
  • Wood Fired Pizzas N/A
    • Margarita, hawaiian, supreme, pepperoni, smoked salmon, vegetarian
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Vege Breaky N/A
    • eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Fish Burger N/A
    • battered fish, coleslaw, tartare sauce & fries
  • Lamb
  • Small Family Combo $25.00
    • (save $4.80)
  • Thickshake $4.00
  • Large Family Combo $39.00
    • (save $9.00)
  • Chips $2.00 (2 scoops)
  • Small $10.50
  • Egg Burger $3.50
  • Medium $13.50
The Fireplace

The Fireplace

location

Address

64 Main Road, Kumeu, Auckland, 0810, New Zealand

phone

Phone

094126447

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
64 Main Road, Kumeu, Auckland, 0810, New Zealand