Address
64 Main Road, Kumeu, Auckland, 0810, New Zealand
The Fireplace in Auckland Menu
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MENU-
House Loaf $8.00
- Crusty garlic Ciabattini
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Bread and Dips $12.00
- Selection of bread with hummus, garlic butter & chutney
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Salt n Pepper Squid $15.00
- with fresh salad & saffron aioli
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Prawn Spring Rolls $14.00
- Prawns wrapped in crispy pastry served with sweet chili sauce
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Home Fries $8.00
- Steak fries with special FP seasoning & aioli
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Chicken Liver Pate $16.00
- Made in house, served with grilled ciabatta & chutney
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Mushroom Duplex $12.00
- Stuffed mushrooms in Beer Batter with sweet chili sauce
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Potato Wedges $10.00
- seasoned wedges served with sour cream
Nearby Sample Menus
- Crispy Half n´ seasoned half $28.00
- Boneless Seasoned Chicken $7.00
- Boneless Crispy Chicken $6.00
- Crispy 2pcs n´ chips $8.00
- Seasoned drumstick 5pcs n´ chips $16.00
- Seasoned Chicken $28.00
- Spicy Seasoned Chicken $30.00
- Crispy Half $14.50
- Vegetarian $6.90
- Tempura Fish / Roll Combo / Tuna with Mayo $7.90
- Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
- Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
- Fish Katsu Bowl / Teriyaki Chicken Breast Katsu Bowl / Tempura Prawn Bowl $9.90
- Vegetarian Pack $6.90
- Fresh Tuna $8.50
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Fresh Salmon Sashimi $16.00
- 12 pcs
- Lamb $8 / $10
- Lamb $9 / $11
- MAKE IT A COMBO add chips & a can of drink for $4 with any meal
- Lamb $10 / $12
- Salad $4.00
- Falafel $9 / $11
- Chicken $10.5 / $12.5
- Mix $11 / $13
- profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
- roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
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Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
- ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
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Everybody's
- a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
- spiced chicken meatballs, sage, onion gravy, parmesan $15.00
- buttermilk fried chicken, mash, gravy $25.00
- gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
- Fries $6.50
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Match: $10.50
- Mills Reef Res Chardonnay 2013
- Eggs anyway / toasts $8.50
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Bubble & Squeak $17.50
- Kumara / Potato / Veg / House Corned Beef / Slow Egg
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Pimms Cured Salmon $18.50
- Crostini / Manuka Smoked / Labneh / Parsley liquor
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Bubble & Squeak $16.50
- Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
- Black Pudding $6.50
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Coconut Porridge $13.50
- Toasted Almond / Black Doris Plum / Muscovado Sugar
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Massaman Chicken Curry $ 19.90
- Baby potatoes, green beans, coriander, crispy shallots and jasmine rice
- Add A Scoop Of Vanilla Ice Cream $3.5
- -Or pulled pork & piccaalilli and aioli $16.9
- Garlic Loaf For One $5.9
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Orange & Almond Cake $6.9
- With cardamom syrup
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Circus Chicken Burger(GFA) $ 21.9
- Grilled chicken breast, cheddar, tomato, baby cos, red onion, garlic aioli and capsicum relish on a sesame bun, served with skinny chips
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Blueberry Nut Granola $ 10.90
- Cila seeds, berry compote and natural yoghurt
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Crunchie Bar Cheesecake $11.9
- Chocolate cheesecake. brownie base and whipped cream
- 4. Fresh beef with short ribs (1 serving 300g) $19.00
- Rice $2.00
- Additional Menus with Barbecue
- 8. Spicy tofu soup $12.00
- 14. Cold noodles with spicy skate (fish) $14.00
- 3. Marinated beef with short ribs (1 serving 300g) $22.00
- 20. Spicy beef soup $12.00
- 9. Soybean paste soup with crabs in a stew $12.00
- Singapore Style Fried Rice Noodle $16.00
- Fried Kumara Chips $14.00
- Fried Rice Noodle Beef With Black Bean Sauce $16.00
- Brine Chicken Livers $12.00
- Sweet & Sour Chicken on Rice $16.00
- Crispy Chicken Wings $12.00
- Peanuts $10.00
- Stir Fried Beef Brisket on Rice $16.00
- With Mozzarella And Streaky Bacon $11.00
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Chicken And Chorizo Fettuccine $16.00
- chicken, chorizo, red/green capsicum, parmesan cheese and fresh herbs bound together in wine and creamy sauce on fettuccine
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Fries And Nuggets $10.00
- with tomato sauce
- With Smoked Salmon $17.50
- With Streaky Bacon $16.00
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Greek Salad With Chicken $15.00
- tomato, cucumber, red onion, feta cheese, kalamata olive, grilled chicken and salad dressing
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Fettuccine Carbonara $16.00
- streaky bacon, mushroom, fresh herbs and parmesan cheese with egg in white wine and cream sauce
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Vegetarian Breakfast $18.00
- free range eggs, mushroom, avocado, wilted spinach, grilled tomato, gourmet potato and toast, with butter
- From $3.20
- - 8 pieces Jumbo Teriyaki Chicken
- Teriyaki Chicken Double Avocado
- Vegetarian Medley $21.00
- - 4 pieces Fresh Salmon Supreme
- - 4 pieces Surimi & Pickle
- - For Kids! (Serves 6-10)
- Fresh Salmon Nigiri
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Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
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Kuzu et $30.00
- Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
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Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
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Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
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Turkish ice cream $14.00
- Pistachio, molasses, tahini and turkish delight flavours
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Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
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Turkish vegetarian (V) $16.00
- Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
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Cikolata $14.00
- Turkish rich chocolate brownie slice served with pistachio ice cream
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PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
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VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
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CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
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SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
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VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
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ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
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SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
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PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
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Chicken & avocado $17.00/ $24.00
- Applejack's seasoned chicken, red onions, avocado, salsa & mozzarella (Small/ Large)
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Applejack's fish & chips (GFR) $25.00
- Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
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The full monty $65.00
- Chicken ribs (bbq or hot & spicy)
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Pork belly (GF) $33.00
- with Mexican kumara puree, creamed spinach & apple cider jus
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Steak & chips (GF) $20.00
- Grass knolls marble steak served with fries, greens & sauce
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Chicken ribs $18.00
- Hot & spicy or BBQ sauce
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Chicken burger (GFR) $24.00
- Grilled chicken thighs, pineapple, smoked provolone cheese, grass knoll bacon, tomato & lettuce
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Seafood chowder $11.00/ $23.00
- With Indian mascarpone (Cup/Bowl)
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Vegan Manakish $6.50
- Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
- Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
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Chicken Pretzilla $6.90
- creamy chicken and mushrooms with sesame topping
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Pizza Pretzel $6.90
- pepperoni, tomato, olives, mushrooms & cheese
- Cream cheese & zaatar $4.50
- Grilled chicken or spicy lamb bbq $8.50
- One Dog $4.50
- 2 Franks $8.50
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TOASTED BREAD $16.50
- choice of bread, bagel add bacon or hot smoked salmon and capers
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TOASTED MUESLI $14.00
- honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
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SPICED WEDGE $12.50
- w bacon cheese sour cream & sweet chili
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PRAWN & SCALLOPS $19.50
- pan fried prawn & scallops spinach in creamy sauce, served with seasonal salad, homemade hash brown
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EGGS BENEDICT $16.00
- w portobello mushroom & spinach
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EGGS ON TOAST $13.50
- any style of eggs(poached, scrambled, fried) w side bacon
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FRUIT PLATTER $14.00
- seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
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THAI BEEF SALAD $17.50
- lemongrass & ginger marinated beef w crispy noodle garden salad
The Fireplace
Phone
094126447
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Cash , Groups , Nightlife , Bar , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
64 Main Road, Kumeu, Auckland, 0810, New Zealand
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