The Food Gap in Auckland Menu

The Food Gap in Auckland has no menu available, but can choose from many other options such as CHICKEN or from Kebabs Salateen. Ronnie's Cafe offers many options including Toast w’ Condiments and Wholemeal Toast. Mumbai Central includes a wide range like Chicken Tikka or Chicken Malai Tikka. Garlic Bread and Chips from . Sarap Restaurant and Grill offers Divino Pizzeria and Prosciutto.

Nearby Sample Menus

  • Green Salads $5.50
    • Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
  • Omelette $14.50
    • Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese
  • Foul B Tahini $9.50
    • Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Mixed Plate $11.50
    • One kofta shish and one chicken dish, served with chips and tomato sauce
  • Pancake $12.50
    • Three pancakes, banana, maple syrup and whipped cream
  • Big Breakfast $15.50
    • Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
  • Mixed Mashawi (Regular) $42.50
    • A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • ROTI ROLLS Veg $2.00 Non Veg $2.50
  • Prawn $13.00
  • Chicken $10.00
  • WEDNESDAY - SEAFOOD $12.00
    • Fish - Prawn
  • Vegetable $10.00
  • Vegetable $9.00
  • Combination $15.00
  • Combination $15.00
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Trust the chef tapas board $58
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Salted fish doughnuts $15
    • onion sauce
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Green salad $9
    • citrus
  • -Large $31.50
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Ton Katsu (Pork Cutlet) $14.50
  • Taki Udon $14.00
    • Fried udon, Chicken or Beef
  • Vegetable Tempura $8.00
  • Calamari $6.00
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
  • 2 Choices of Roast / BBQ Combination $35.00
  • Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
  • Lemon Chicken / Stewed Chicken with Ginger & Wine / Chicken with Black Bean & Spring Onion $20.00
  • Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
  • Shredded Pork with Salty Fish / Sautéed Sliced Pork, Eggs & Black Fungus $18.00
  • Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
  • Sizzling Steak in Oriental Style (Black Pepper / Honey Pepper) $28.00
  • Salmon sashimi don $15.00
    • with avocado
  • Teriyaki salmon don
    • spicy teriyaki salmon available on request
  • Spicy pork udon noodle $10.00
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
  • Pork curry on rice $10.00
  • Tempura udon noodle $14.00
    • ask for a vegetarian option
  • Sashimi don $18.00
  • Teriyaki tofu don
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Free Range Eggs on Toast $12.50
  • Eggs Bene $19.50
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • Fresh Herb Creamy Mushroom $19.00
    • white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
  • 2x eggs $3.00
  • Hollandaise $2.00
  • - Seasonal grilled veggie
  • Fried New potatoes $4.50
  • Pork Saltimbocca $14.50
    • Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
  • Hawaii Burger $5.50
  • King Prawn Pesto Salad $12.50
    • Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
  • Super Burger $8.50
    • Homemade beef patty with cheese, egg, crispy bacon, lettuce, onion, tomato and beetroot topped with mayonnaise or ketchup and served with chips
  • Seafood Medley $10.50
    • Golden fish pieces, scallops, calamari, butterfly prawns served with choice of dipping salad and chips
  • Three Egg Omelette $12.50
    • Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
  • Eggs Benedict $11.00
    • Two poached eggs on toasted muffin with sauteed spinach, smoked ham topped with hollandaise sauce
  • Hash Brown $1.50
  • Toasted sandwiches (3 fillings) $7.50
    • Ham, cheese, Pineapple, Tomato, Onion, Pesto
  • Extra Avocado $1.50
  • 6. Kids Cheese Burger $5.50
    • 54gm Beef Patty, Bap, Cheese, Gherkin w/Tomato Sauce
  • Beetroot
  • Pineapple fritters $2.50
  • Roast Beef
  • Bap or Bread Slices - Country White or Mixed Grain $9
  • Cheese
  • SLOW COOKED PULLED CHICKEN
    • SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
  • BURRITO $19.50
    • 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
  • JAMBALAYA SMALL $17.50 REG $26.00
    • CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
  • BUFFALO CHICKEN $21.00
    • MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • SHRIMPS NEW ORLEANS SALAD $21.00
    • PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
  • FRIED CHICKEN $19.00
    • MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
  • CHICKEN SALAD $19.50
    • FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
  • Ginger Chicken $13.00
    • Chicken bites tossed up in a wok with ginger, soy sauce and herbs
  • Prawns Pizza $16.50
    • Garlic flavoured prawns and mozzarella cheese
  • Grilled Chicken Skewers $11.00
    • Grilled Tender Chicken breast, marinated in yogurt and spices, rolled on skewers
  • Olives Selection $5.00
  • Chicken/Lamb/Beef Korma $19.00
    • Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
  • Butter Chicken $12.00
    • Boneless chicken pieces cooked with tomato n butter gravy served with naan and rice
  • Mango Lassi $5.00
    • Yogurt smoothie, made with mango gulp
  • Home Made Ice Creams (3 Scoops) $8.00
    • Choice of (Rose/Mango/Paan)
  • 17. Vegetarian Bento $12.50
  • 5. Spicy Chicken Wings (6 pieces) $6.90
  • 31. Katsu Udon (Chicken, Pork or Fish) $12.50
  • 3. Edamame (Boiled soy beans) $5.90
  • 29. Katsu (Chicken, Pork or Fish) $12.50
  • 21. Teriyaki Tofu $10.90
  • 43. Teriyaki Chicken Udon Soup $11.90
    • (Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish)
  • 23. Teriyaki Beef $10.90
  • Kumara & bacon N/A
  • Venus $11.50
    • Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
  • Sweet Beetroot, Feta & Walnut N/A
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Satay Cauliflower N/A
  • Moroccan Roast Vege Cake $7.00
  • Chicken Satay Enchilda $7.00
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • *dishes may vary according to availability
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
The Food Gap

The Food Gap

location

Address

2A-2C Blanc Road, Silverdale, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094278165

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 2:45 PM, Tuesday: 6:00 AM – 2:45 PM, Wednesday: 6:00 AM – 2:45 PM, Thursday: 6:00 AM – 2:45 PM, Friday: 6:00 AM – 2:45 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
2A-2C Blanc Road, Silverdale, Silverdale, Auckland, 0932, New Zealand
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