Address
2A-2C Blanc Road, Silverdale, Silverdale, Auckland, 0932, New Zealand
The Food Gap in Auckland Menu
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The Food Gap in Auckland has no menu available, but can choose from many other options such as CHICKEN or from Kebabs Salateen. Ronnie's Cafe offers many options including Toast w’ Condiments and Wholemeal Toast. Mumbai Central includes a wide range like Chicken Tikka or Chicken Malai Tikka. Garlic Bread and Chips from . Sarap Restaurant and Grill offers Divino Pizzeria and Prosciutto.
Nearby Sample Menus
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Murg Nazakat (Chicken Korma) $19.90
- chicken cooked in rich gravy of poppy seeds, cashew nuts, khoya and spices
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Lamb Vindaloo $20.90
- spicy hot gaan dish
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Prawn Inteha $16.90
- A striking prawn preparation with a predominant flavor of garlic served hot sprinkled with garlic cheese
- Butter Naan $4.90
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Burani Raita $6.0
- spicy garlic infused yoghurt
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Kheer $6.90
- rice pudding flavored with dry fruits
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Chat Pati Moongfall $7.90
- a spicy and tangy salad of roasted peanuts with chopped onions, tomatoes and green chillies
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Butter Garlic Prawn $16.90
- prawns sautéed in butter and garlic
- PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
- CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
- SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
- THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
- Gluten free(GF) - other options available
- FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
- CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
- We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
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Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
- Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
- Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
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Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
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‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
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Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
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Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts
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Fish of the day $34
- please see the blackboard
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Tom Yum Talay $10.90
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato & coriander
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Pad Prik Sod $13.00
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Seafood
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Gang Gari Gai $10.50
- Yellow curry chicken with coconut milk and mixed vegetables - Chicken
-
Pad Thai $9.50
- Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Beef, Pork, Chicken
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Tom Kha Pak $7.00
- Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander
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Kuai Tiew Talay $10.90
- Seafood with rice noodles soup with bean sprouts
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Khaw Pad J $7.90
- Fried rice with veges, egg, cashew nuts, cucumber and spring onion
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Rad Nah $10.90
- Fried rice noodles in soya bean gravy sauce with vegetables - Seafood
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Organic Toast & Spreads $6.00
- Wild Wheat Toast - grain/sour dough/rye/gluten free (+$1.00) - with your choice of 2 spreads - organic pohuhukava honey/organic berry jam/house made nut butter/marmite/avo & tomato (+$6.00)
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Almighty $18.00
- pie de resistance + side salad + regular coffee or phoenix drink
-
Cheese $90.00
- range of premium NZ cheeses, handmade dips, spicy seeds, nuts, selection of breads & handmade lavosh crackers
- - Savoury $5.00
-
Boardroom $14.00
- nice as pie + side salad (any mix)
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Jungle Curry or Hot Pot (check boards for todays dish) $16.00
- chefs special served w/ roti or baguette
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Mini Cakes $6.00 ea
- whittakers dark chocolate carrot lemon polenta
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Heavenscent Cubano $16.00
- cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
- Prawn / Combination Meat $9.50
- Wonton Noodle / Wonton with BBQ Pork $7.20
- Extra $0.80
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Combo 4 $11.50
- 3 fish, 3 hot dogs, 3 potato fritter, $2.00 chips
- Mussels $0.90
- Chicken Fu Yoong / Steak Fu Yoong $8.50
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Combo 3 $11.50
- 3 fish, 3 sausages, 4 potato fritter, $2.00 chips
- Chicken Chow Mein / BBQ Pork Fried Rice / Sweet & Sour Pork / Combination Vege Oyster Sauce $33.00
- Watties Tomato (Tin) $2.50
- Bacon, Lettuce, Tomato, Egg $5.00
- 1/2 Scoop $4.00
- Garlic Aioli Chips Small $3.80 Large $5.80
- Cheese Burger $4.50
- Per Scoop $6.00
- Tomato $1.50
- Crumbed Chicken Burger $5.50
- Prawn $9.40
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Special 7 $11.00
- Vegetable Chow Mein & Egg Fuyong
- Chicken $6.70
- Hot Dog $1.20
- Sea Dog $2.80
- Cheese and onion $2.70
- Chilli Chicken $8.20
- Fried bread $6.20
- -mushroom (v) $19.00
- Calamari $9.00
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Shoestring fries $5.00
- With aioli and tomato sauce
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Platter for two $18.00
- Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
- AFTER 3PM
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Tuscan steak sandwich $18.50
- Served with shoestring fries & salad
- UNTIL 3PM
- Olives & feta $7.00
- Chinese flower bread (5 pieces) $6.00
- Chop Suey on rice $13.00
- Stir-fried seafood and noodles $14.00
- (L) $30.00
- Deep-fried chicken & stir-fried w/ peanuts & vegetable
- Deep-fried chicken w/ spicy sour soy sauce
- (L) $49.00
- Bulgogi (Korean BBQ Beef) with on rice $13.00
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Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
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Crumbed beef cheek $19
- With chimichurri
- Vegetable salad $9
- Banana and Caramel crumble with vanilla ice cream $15
- Fresh tomato, basil, garlic, EVOO bruschetta $13
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Hot smoked Akaroa salmon salad $20
- With dill vinaigrette
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Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
- Brie de maubert $18
- Five Spicy Peanut $ 5.00
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Noodle $ 6.00
- With sesame butter
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Fried Pancake $ 7.00
- With Vege
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Noodle $ 7.00
- With Pork
- Spicy Noddle $ 6.00
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Noodle $ 8.00
- With lamb rib
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Pancake $ 3.00
- With pork & spring onion
- Yang Chou Fried Rice $ 6.00
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Satay, gai, or neua $8.00
- Grilled marinated chicken tenderloin or beef skewers. Served with Thai satay sauce
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Tom mun pak $8.00
- Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
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Gang pa pla $25.50
- Hot Jungle Curry of fish fillets with vegetables and green pepper corn.
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Aroy dee mixed entree $8.00
- Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
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Pad kapow jae $19.10
- Stir fried tofu with vegetables and basil leaf
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Tom yum jae $8.00
- Hot and sour soup with mushroom and vegetables
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Tom yum goong $8.00
- Hot and sour king prawns, mushrooms, chilli with Thai herbs & lemon grass
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Pad khing talay $25.50
- Combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in fresh Ginger and mixed vegetables
- Deep Fried Chicken Wings (3)
- Singapore Fried Vermicelli
- Sliced Chicken Rice Noodle Soup
- Laksa (Chicken/Seafood)
- Hot& Spicy Chicken (Small/Large)
- Curry Chicken With Malaysian Coconut Rice
- Chicken Gizzard (5 Sticks)
- Deep Fried Chips
- Smoked Salmon $5.50
- Daily Baked Bread (Talk to the Team)
- House Smoked Chicken $6.00
- Bacon $4.50
- Avocado $3.00
- Boiled Egg / Sliced Tomato $2.50
- Bread & Butter Gift Vouchers $20.00 / $50.00
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Roast Beef Sandwich $14.00
- With whipped feta, rosemary & Tomato relish
The Food Gap
Phone
094278165
Opened hours
Monday: 6:00 AM – 2:45 PM, Tuesday: 6:00 AM – 2:45 PM, Wednesday: 6:00 AM – 2:45 PM, Thursday: 6:00 AM – 2:45 PM, Friday: 6:00 AM – 2:45 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Japanese
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Outdoor Seating
2A-2C Blanc Road, Silverdale, Silverdale, Auckland, 0932, New Zealand
- Auckland Fast Food Menus
- Auckland Japanese Menus
- Auckland Region Fast Food Menus
- Auckland Region Japanese Menus