Address
2A-2C Blanc Road, Silverdale, Silverdale, Auckland, 0932, New Zealand
The Food Gap in Auckland Menu
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The Food Gap in Auckland has no menu available, but can choose from many other options such as CHICKEN or from Kebabs Salateen. Ronnie's Cafe offers many options including Toast w’ Condiments and Wholemeal Toast. Mumbai Central includes a wide range like Chicken Tikka or Chicken Malai Tikka. Garlic Bread and Chips from . Sarap Restaurant and Grill offers Divino Pizzeria and Prosciutto.
Nearby Sample Menus
- Mathi $3.00 (8 Pcs)
- Peas & Cheese Large $7.00/Small $4.00
-
Breakfast Special $6.00
- 2 Aloo Prantha, Yoghurt & Pickle
- Dahi Puri (5 Pcs) $4.50 PL
- Urid Split Lentil Large $5.00/Small $3.00
- Dahi Bhalla Large $4.50/Small $3.00
- Veg Biryani $8.00
- Methi Palak Roti $4.00
- Bacon $6.50
- Chicken $9.50
- Steak $2.10
- Banana $2.00
- 1/2 Chicken $8.00
- Bacon $9.40
- Donuts $1.50 Each
-
Vegetarian $4.00
- (with extra potato Fritter)
- Sour cabbage & intestines
- Fried sour cabbage $15.00
- Sweet & Sour fish fillets $22.00
- Mixed vegetables $10.00
- Spicy claim $28.00
- fried Squid in Cumin $18.00
- Sauteed crab with ginger and scaillon $35.00
- Chinese family style noodle soup $12.00
- Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
- Goats cheesecake, watercress, mayonnaise, spiced scallop
- Hapuka, tagine, couscous, carrot, date chutney
- Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
- Main Plates $25.00
- Desserts $12.00
- Garlic custard, mussels, clams, bouillabaise
- Starters $12.00
- Aioli $0.5
-
Chicken Wings $10.00
- tangy & sticky or Peri-Peri
- Garlic Bread $5.00
- Thousand Island $3.00
- Garlic Bread with Bacon & cheese $7.00
- (BEEF CHICKEN BREAST OR CHICKEN SCHNITZEL)
- Peri-Peri $3.00
- 1/2 Rack & Chicken Wings $22.00
- sausage $1.30
- egg fu yoong (no meat) $8.50
- potato fritter $0.80
- chicken $4.00
- hawaiian $2.50
- half chicken $7.00
- BBQ pork fu yoong $9.80
- steak $9.50
- Prawn twisters with sweet chili sauce
- Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
- Green salad with Spanish onion, cherry tomatoes and vinaigrette
-
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
-
Bar bites & Small Plates $10
- Each
- Fresh beer battered market fish bites with tartare sauce
- Rosemary and rock salt bread with sundried tomato pesto and hummus
-
The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
- Thousand Island N/A
- Roast Beef N/A
- Thinly Cut Ready Salted N/A
- White Chip Macadamia N/A
- Capsicum N/A
- Honey Mustard N/A
- Pizza Sub with Cheese N/A
- Hot Chilli N/A
-
Chicken Mughlai $14.99
- Chicken cooked in onion & cashew nut gravy from the time of mughal emperor
-
Aloo parantha $4.50
- Stuffed with potato & herbs
-
Keema naan $5.00
- Stuffed with spiced mince mixture
-
Jeera Rice $6.00
- rice cooked with cumin seed
-
KIR platters for 2 $24.00
- combination of tandoori chicken/malai kebabs, seekh kebab and prawns. All tandoori items are served with salad and with mint tamarind sauce
-
Lamb korma (mild) $14.99
- tender boneless lamb cooked in cashew nut gravy & garnished with cashew nut
-
chicken balti (med) $14.99
- succulent pieces of chicken cooked in medium spicy gravy with green pepper
-
Beef Vindaloo (hot) $14.99
- Spicy beef curry straight from the exotic beaches of goa
-
KAFFIR LIME & CHILLI CHICKEN ON RICE $16.00
- Pickle daikon, papaya, cabbage, jasmine rice
-
SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
- Pumpkin, shallot, cauliflower, tomatoes
- SMALL PLATES SOUP - PHO $16.00
-
VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
- Tofu, shitake, eggplant, onion, rice paper
- RICE NOODLES $3.00
-
CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs
-
SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
- Onion, bean sprout, garlic, herbs
-
SAIGON LEMONGRASS BEEF NOODLES $14.00
- Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
-
Smoked Chicken Salad $16.50
- with peanut chilli mayonnaise, red onion & crispy noodles
-
Shrimp Cocktail $15.00
- Served with mango slices and a light avocado dressing
-
Herb Bread $7.00
- Ciabatta bread topped with fresh herbs, cheese and sprinkles of bacon
-
Pork Cutlet $30.50
- roasted with crackle, caramelized apples, date relish and a pork jus
-
Game Keepers Beef and Game Pie $33.00
- Tender beef, venison, rabbit and duck. Braised with garlic and port, in a light puff pastry case
- Eye Fillet Genuine NZ Grass Fed Angus 200g $36.00
-
Hot Apple Crumble
- with cream anglaise and vanilla ice cream
-
Fresh Fettuccine $18.00
- Chicken or Vegetarian with basil in creamy sauce with parmesan cheese served with ciabatta bread
-
Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
- Cheese and tomato with grilled corn and homemade salsa $8.00
-
Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
-
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
-
Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
- Slow roasted pulled pork and BBQ $8.50
-
Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
-
1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
- Avocado available in season only
- Extra bacon 2.00
- Fresh or toasted
- Gourmet toast $ 1.50
-
Chicken, cream cheese & spinach $ 9.90
- Smoked chicken, cream cheese and fresh baby spinach with a choice of relish…… mango, pesto or sundried tomato
-
Crunchy housemade muesli $ 13.90
- With greek yoghurt, honey, berry compote
- Large $ 14.00
- Extra egg $ 2.00
-
Paneer butter masala $13.99
- Cottage cheese cooked in rich tomato puree, butter and cream
-
Banquet deal 2 (Veg & non veg) $30.00 pp
- Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji), non veg platter to share (chicken malai tikka & lamb seekh kebab), any 3 curry (excluding seafood) to share, butter naan (one per person), basmati rice for two persons, mix salad
- Roti / Roti with butter $2.99
-
Mango Chicken $15.99
- Boneless chicken morsels cooked with mango and cream based gravy, lightly spiced with herbs and spices
-
Samosa (2 pcs) $4.99
- Spicy potato and green peas wrapped in light pastry, fried & served with mint & yoghurt dip
-
Dry goat / Lamb $21.99
- Goat/lamb marinated with herbs, indian spices and cooked with onion gravy
-
Chilli Chicken (Dry) $14.99
- Deep fried chicken cubes with pepper, onion, chilli and chinese spices
-
Vegetable bullets (6pcs) $4.99
- Mixed vegetables and mashed potatoes, shaped into bullets and deep fried
- Edamame $6.00
-
Prawn Salad Large $10.00
- Seasonal Vege, Prawn & Rice Ball
-
Teriyaki Chicken & Avocado Roll $10.00
- 8 Piece Per Pack
- Curry Udon Noodle Soup $10.00
-
Katsu Chicken & Avocado $10.00
- California Roll 8 Piece Per Pack
-
Kids Roll $6.00
- (Salmon & Teriyaki Chicken) 8 Piece Per Pack
- Teriyaki Chicken Rice Small $6.00 `
-
Teriyaki Chicken Rice Large $8.00
- Teriyaki Chicken On Sushi Rice '.
The Food Gap
Phone
094278165
Opened hours
Monday: 6:00 AM – 2:45 PM, Tuesday: 6:00 AM – 2:45 PM, Wednesday: 6:00 AM – 2:45 PM, Thursday: 6:00 AM – 2:45 PM, Friday: 6:00 AM – 2:45 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Japanese
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Outdoor Seating
2A-2C Blanc Road, Silverdale, Silverdale, Auckland, 0932, New Zealand
- Auckland Fast Food Menus
- Auckland Japanese Menus
- Auckland Region Fast Food Menus
- Auckland Region Japanese Menus